Cherries Dipped in White Chocolate

Cherries and white chocolate – oh yum! This is the ultimate treat to serve to family and friends on Christmas Day. Creamy, sweet and a little tangy -everyone will love these little goodies.

Simple to put together by dipping some fresh luscious cherries in some creamy white chocolate and you have a great little snack to nibble on throughout the day! Serve alongside platters with cheeses, crackers and dip.

For more great recipes from The Fresh Life With Megan, check out her Facebook Page.

Cherries Dipped in White Chocolate

Recipe by Stay at Home Mum

0.0 from 0 votes

Juicy fresh cherries dipped into smooth, melted white chocolate—simple, elegant, and irresistible. A quick treat that’s perfect for entertaining or as a festive, summery indulgence.

Course: DessertsCuisine: AmericanDifficulty: Easy

Servings

Adjust servings

+

–

4

servings

Prep time

10

minutes

Cooking time

10

minutes

Calories

120

kcal

Total time

20

minutes

Cook Mode

Keep the screen of your device on

Ingredients

• 1 Packet White Chocolate, Chopped

• 24 Cherries with stalk still attached

Directions

• Line baking tray with baking paper and set aside
• Wash and thoroughly dry cherries
• In double boiler place all chocolate in and stir until melted ensuring that no water or steam touches the chocolate
• As soon as its melted remove from heat and start carefully dipping cherries halfway, holding on to them by the stalk.
• Lift and let drip excess chocolate off, place on prepared tray.
• Pop into fridge to set.

Clare Whitfield Chief Editor

Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work.

See Full Bio