When you want a sweet treat, ice cream is where our minds go, and this White Chocolate Coconut Ice Cream is better than most. It’s a wonderful mix of flavours, the coconut and white chocolate are just magical, as well as a little adult treat.
White Chocolate Coconut Ice Cream
Creamy ice cream infused with white chocolate and shredded coconut. Smooth, indulgent, and a tropical dessert perfect for summer.
Course: DessertsCuisine: AmericanDifficulty: Easy
Servings
4
servingsPrep time
15
minutesCooking time
0
minutesCalories
250
kcalTotal time
15
minutes
Cook Mode
Keep the screen of your device on
Ingredients
1 Sweetened condensed milk-395 grams
1/3 cups Malibu-or coconut liquor
1/3 cups Dessicated coconut
1 White chocolate-1 cup, melted
2 and 1/2 cups Thickened cream
Directions
- In a bowl pour the condensed milk, the cream and the liqueur. Use electric beaters to beat this together until thick and creamy. This should take 8-10 minutes.
- Fold through the coconut and the melted white chocolate
- Pour into container and freeze until firm.
- Use ice cream scoop to serve as desired.
Aw cheers! We’ll take “top quality content” when the content involves golden syrup dumplings any day Hope you give them…