This may be something you would serve your kids, but we’re all big kids at heart, Banana and Honey Toast is a great quick snack or lunch for those busy days.
Banana and Honey Toast
Recipe by Stay at Home Mum
Toasted bread topped with banana slices and drizzled honey — a sweet, quick, and nutritious snack or breakfast.
Course: BreakfastCuisine: AmericanDifficulty: Easy
Servings
+
–
4
servingsPrep time
5
minutesCooking time
5
minutesCalories
200
kcalTotal time
10
minutes
Cook Mode
Keep the screen of your device on
Ingredients
1 Banana, sliced
1 Slice Bread
1 tsp Honey
1 tsp Butter
Directions
- Place slice of bread in toaster and toast.
- While bread is toasting, slice banana.
- Butter toast and spread with honey.
- Top with banana slices and serve.
Notes
- Banana and Honey Toast is best served immediately.
- If you are feeling extra naughty you can sprinkle half a teaspoon of raw sugar on top of your banana, we may have done this at SAHM HQ…shhh!
Lydia Williams
Lydia is our gorgeous food editor and a ray of sunshine in the Stay at Home Mum kitchen. In between cooking and and trialing all our recipes you can find her photographing her work for Stay at Home Mum. She has 2 gorgeous children and a spunk of a husband who understands her passion for food.

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