They’re sugarless, flourless and have just three ingredients, making them not just yummy but super simple, too!
We make a bunch for the kids after-school and they go great in lunch boxes as well.
Everyone needs a sweet hit, and you can’t get much healthier than the?Three-Ingredient Berry Muffins.
Three-Ingredient Berry Muffins
Course: DessertCuisine: AustralianDifficulty: Easy
Servings
12
servingsPrep time
5
minutesCooking time
12
minutesCalories
180
kcalTotal time
17
minutesMinimalist muffins only needing three ingredients—berry sweet and irresistibly easy.
Cook Mode
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Ingredients
2 Bananas-as ripe as possible
4 Eggs
.75 cup Mixed berries-or berries of choice
Directions
- Preheat oven to 190 degrees and prep a 12-hole mini muffin tin.
- Mash bananas well until they’re smooth, then whisk in the eggs to the mix.
- In your mini muffin pan spread the berries out, placing a few in each muffin hole.
- Pour the banana egg mixture on top of the berries, and then pop in the oven.
- Bake for 10-12 minutes, and cool before removing from the pan and serving!
Hi, thanks for bringing that up! It’s 160°C. Give us a min to rectify this oversight so it won’t confuse…