Slutty Chocolate Brownies

Ah, Slutty Chocolate Brownies…

Now, before I get into trouble , this is the actual name of these brownies – and I didn’t invent them!? A wonderful blogger called the Londoner did!? But effectively this recipe is THE BEST CHOCOLATE BROWNIE IN THE WHOLE WORLD.

A big call I know.

But what could be better than layers of chocolate chip biscuit, Oreos, and chocolate brownie… hmm. Yes, it’s a tri-layered, orgasm-inducing dessert for the days when you’re feeling truly naughty.

Slutty Chocolate Brownies

Recipe by Stay at Home Mum
0.0 from 0 votes
Course: DessertsCuisine: AustralianDifficulty: Easy
Servings
+

20

servings
Prep time

20

minutes
Cooking time

40

minutes
Calories

180

kcal
Total time

1

hour 

Layers of chocolate chip cookie dough, Oreo cookies, and fudgy brownie batter baked together into decadent bars—rich, indulgent, and totally over the top.

Cook Mode

Keep the screen of your device on

Ingredients

  • For The Cookie Base

  • 110 gram Butter-softened

  • 110 gram Caster sugar

  • 65 gram Brown sugar

  • 1 Egg

  • 0.5 tsp Vanilla extract

  • 275 gram Plain flour

  • 0.5 tsp Baking powder

  • 100 gram Milk chocolate chips

  • 18 Oreo cookies

  • For The Brownie Top

  • 115 gram Dark chocolate

  • 225 gram Butter-softened

  • 350 gram Caster sugar

  • 4 Eggs

  • 50 gram Plain flour

  • 50 gram Cocoa powder

  • 0.25 tsp Vanilla extract

Directions

  • Making the cookie base is as simple as creaming together the butter and the sugar until it’s soft.
  • Add the egg and combine well.
  • Bring together the flour and baking powder to the mix, then fold in the chocolate chips.
  • This is your cookie base. Spread it on the bottom of a square brownie tin or pan that you have prepared by greasing and laying with baking paper.
  • To make the brownie mix melt the chocolate and the butter together in a metal or glass bowl over a pot with hot water. Once melted, leave on a low temp so that is does not set or harden.
  • In another bowl, whisk together the sugar and eggs until they are fluffy, and around three times the size.
  • Into the sugar/egg mixture sift in the flour and cacao powder, before pouring in the melted chocolate and butter mixture. Combine well.
  • Now it’s time to bring it all together. On top of your cookie base you need to lay out the oreos in a grid. Depending on the size of your pan, you may have some left over, or you may need to use more. Once the oreos are laid out, pour the brownie mixture on top.
  • Cook in the oven for 30 – 40 minutes at 180 degrees. Check by piercing before removing the tin.
author avatar
Clare Whitfield Chief Editor
Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work.

Discover more from Stay at Home Mum

Subscribe to get the latest posts to your email

Responses to “Slutty Chocolate Brownies”

  1. Karen Avatar
    Karen

    Nade this the other day my sister and i loved loved loved it was so much we ate it the next night with 2 other people still awesome the next night would love another reason to make it.

  2. Karen Avatar
    Karen

    So i made this again for hubby as we just brought a thermomix and this reciepe is great for it.

Recent comments

Discover more from Stay at Home Mum

Subscribe now to keep reading and get access to the full archive.

Continue reading