SStay at Home Mum’s resident gorgeous hairdresser gave us this Super Sexy Silky 10 Minute Chocolate Fudge recipe whilst doing our hair one day at the office.
We are so pleased she did, because Sherie’s Super Sexy Silky 10 Minute Chocolate Fudge is super easy and I packed that fudge in 10 minutes flat then into the fridge or freezer to set.
Sherie’s Super Sexy Silky 10 Minute Chocolate Fudge
Recipe by Stay at Home Mum
Rich, silky chocolate fudge ready in 10 minutes — indulgent, smooth, and perfect for chocolate lovers.
Course: Biscuits/SlicesCuisine: AmericanDifficulty: Medium
Servings
+
–
4
servingsPrep time
2
minutesCooking time
10
minutesCalories
230
kcalTotal time
12
minutes
Cook Mode
Keep the screen of your device on
Ingredients
375 gram Chocolate melts
395 gram Condensed Milk
1 tsp Vanilla extract
150 gram Mini Marshmallows
Directions
- Line small slice tin with baking paper.
- Pour chocolate buds, condensed milk and vanilla into medium saucepan.
- Place saucepan over medium heat stirring well with a spatula. As it starts to melt reduce to low heat and continue to stir until smooth and melted.
- Remove from the heat and stir in mini marshmallows quickly.
- Pour into lined slice tin and set in the freezer for 30 minutes or fridge for 2-3 hours.
- Recipe Hints and Tips:
- Sherie’s Super Sexy Silky 10 minute Chocolate Fudge is suitable for freezing for up to 2 months or keep refrigerated in an airtight container for up to 2 weeks.
- You can add 1/2 cup salted peanuts and 1/2 cup of chopped mixed jelly lollies to make into a Rocky Road Fudge if you are feeling fancy.
Lydia Williams
Lydia is our gorgeous food editor and a ray of sunshine in the Stay at Home Mum kitchen. In between cooking and and trialing all our recipes you can find her photographing her work for Stay at Home Mum. She has 2 gorgeous children and a spunk of a husband who understands her passion for food.

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