Broccoli Cashew Salad is a scrumptious salad with all the textures and crunch the ingredients provide.
Broccoli Cashew Salad
Course: AppetizersCuisine: AustralianDifficulty: Easy
Servings
8
servingsPrep time
20
minutesCooking time
0
minutesCalories
250
kcalTotal time
20
minutesBroccoli Cashew Salad is crunchy, fresh, and flavorful, featuring crisp broccoli, toasted cashews, and a creamy dressing.
Cook Mode
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Ingredients
500 gram Bacon (diced)
1 cup Mayonnaise
2 tsp Apple Cider vinegar
0.5 cup White sugar
900 gram Fresh broccoli-cut into florets
1 cup Roasted cashews
0.25 gram Red onion-finely chopped
Directions
- Cook the bacon in a pan. Set aside. In a large mixing bowl, combine mayonnaise, cider vinegar, and sugar.
- Whisk together until sugar is dissolved.
- Add the broccoli, bacon, and cashews together.
- Mix together until the salad is coated well in the mayonnaise mixture. Chill for 2 hours and let stand for 15 minutes before serving.
Notes
- Broccoli Cashew Salad is not suitable for freezing.
Fresh broccoli and cashews, yum yum yum.
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