Anything that is quick and contains chocolate is fantastic in my book. This ‘adults only’ Speedy Chocolate Mousse is just delicious and so easy to make. Great for a dinner party too!
Speedy Chocolate Mousse
Recipe by Stay at Home Mum
A quick and creamy chocolate mousse that’s rich, smooth, and indulgent. Perfect for a fast, decadent dessert without the fuss of baking.
Course: DessertCuisine: AmericanDifficulty: Easy
Servings
+
–
4
servingsPrep time
10
minutesCooking time
0
minutesCalories
250
kcalTotal time
10
minutes
Cook Mode
Keep the screen of your device on
Ingredients
0.75 cup Thickened Cream
2 tsp Baileys
0.25 cup Nutella
Directions
- Place ingredients in order in a blender.
- Blend for about 10 seconds, taking care not to overblend or it will curdle.
- It should be mixed well but quite thin.
- Pour mixture into glasses or bowls and refrigerate until set.
- Serve cold garnished with fresh cream.
Clare Whitfield
Chief Editor
Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work.

Responses to “Speedy Chocolate Mousse”
what could you use in place of the baileys (non-alkies in this household, lol…is the baileys purely for flavouring??)
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You could leave the Baileys out Summer 🙂
What can you replace the Nutella with? Allergy…..
Also wondering, but only because I dont like nutella (weirdo I know lol)
That should be fine TJ 🙂