Broccoli and Lemon Butter Sauce is a nice simple side dish to add to your main meal or to have at a BBQ.
Broccoli and Lemon Butter Sauce
Tender broccoli tossed in a zesty lemon butter sauce — a simple, flavorful, and healthy side dish.
Course: Microwave RecipesCuisine: AmericanDifficulty: Medium
Servings
4
servingsPrep time
5
minutesCooking time
10
minutesCalories
120
kcalTotal time
15
minutes
Cook Mode
Keep the screen of your device on
Ingredients
80 gram Butter
1 tbsp Cornflour
1 Lemon
1 tbsp Garlic salt
1 number Head of Broccoli
Directions
- Cut broccoli up into bite size pieces. Shake garlic salt over broccoli and steam in microwave for 3 minutes with 1/2 cup water.
- In a small saucepan (while broccoli is cooking) heat over high heat and melt butter, add cornflour and squeezed lemon juice into saucepan. Whisk until smooth and it starts to thicken.
- Drain any remaining water from broccoli and pour lemon butter sauce over broccoli.
- Serve as a side dish with meat, fish or chicken for dinner.
- Recipe Hints and Tips:
- Broccoli with Lemon Butter Sauce is suitable for freezing for up to 3 months.
Have your say!