Quiche is nice and all.. for GRANDMOTHERS.
No, you don’t want that sort of quiche. You want something umphhhh. Something with bite. Something to really sink your teeth into.
This quiche is called the Kimmy K Quiche, because like Kim Kardashian, it is rich and totally over the top. You’ll love it!
Kimmy K Quiche
Course: SnacksCuisine: FrenchDifficulty: Medium
Servings
6
servingsPrep time
20
minutesCooking time
35
minutesCalories
350
kcalTotal time
55
minutesSavory quiche with a rich filling of vegetables, cheese, and eggs — perfect for brunch or a light meal.
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Ingredients
2 and 1/2 cups Cream
7 Eggs
1/2 cups Parmesan cheese-grated
10 number Ham slices
1 Tomato
2 Puff pastry (sheet)
10 Basil
Directions
- Preheat oven to 180 degrees.
- Line a rectangular baking dish with puff pastry sheets, you can let the edges overhang slightly.
- Whisk cream and eggs in a large bowl, add parmesan cheese, pour into baking dish.
- Place ham slices on top then tomato slices, sprinkle with fresh basil leaves then put into oven.
- Cook for 30 minutes or until golden brown and just set.
Notes
- Quiche Jody is suitable for freezing for up to 3 months or kept refrigerated for up to 2 days in an airtight container.
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