No-Bake Lemon Slice

Published by

Clare Whitfield

Last Updated

No-bake lemon slice with creamy filling and lemon slices on top.

This No-Bake Lemon Slice is one zesty slice!

I love slices you don’t have to cook – just makes it so much easier! I’m busy dammit! Ain’t nobody got time fo dat! Here is our delicious recipe for No Bake Lemon Slice. Enjoy!

No-Bake Lemon Slice
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No-Bake Lemon Slice

Recipe by Stay at Home Mum
0.0 from 0 votes
Course: DessertCuisine: AustralianDifficulty: Easy
Servings
+
–

12

servings
Prep time

15

minutes
Cooking time

0

minutes
Calories

250

kcal
Total time

15

minutes
Cook Mode

Keep the screen of your device on

Ingredients

  • 230 gram Dessicated coconut

  • 110 gram Butter-melted

  • 250 gram Marie biscuits-crushed

  • 200 gram Condensed milk

  • 1 Lemon-juice and zest

  • Lemon Coconut Icing

  • 1.75 cups Icing Sugar

  • 3 tbsp Lemon juice

  • 15 gram Butter

  • 2 tbsp Dessicated Coconut

Directions

  • Mix all ingredients together (except the lemon icing) and press into a lined lamington tin.
  • Ice with lemon icing and sprinkle with some extra coconut.
  • Cut into slices and serve.

Notes

  • No Bake Lemon Slice is suitable to freeze for up to three months.
author avatar
Clare Whitfield Chief Editor
Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work.
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Responses to “No-Bake Lemon Slice”

  1. shona kennedy Avatar
    shona kennedy

    hi we love this slice i make it once a week and im lucky if it lasts that long. highly recommand. so easy

  2. Megan Avatar
    Megan

    can I ask why in the picture it looks like it has distinct layers yet in the method it’s mixed all together…

    1. Kira-Lee Harvey Avatar
      Kira-Lee Harvey

      I beleive the top layer is the Lemon coconut Icing =)

  3. Izzy Avatar
    Izzy

    The picture is 2 layers because its base and icing

  4. Margaret Avatar
    Margaret

    This looks like pressed biscuit base, layer of coconut, layer of mixed lemon, condensed milk etc, with icing and coconut to top off. Can’t see it turning out like in the picture, otherwise.

  5. Cathy Avatar
    Cathy

    This should be 3 layers. Biscuit base consisting coconut, butter and biscuits, filling consisting condensed milk and lemon juice then the icing on top of that. If you mix the base and filling together you will end up with one very gluggy horrible mess.

  6. Guest Avatar
    Guest

    Hi. What is the last ingredient? Coconut milk? Dessicated?

    1. Stay at Home Mum Avatar
      Stay at Home Mum

      Hi there, I’m not sure what you mean? The ingredients are all listed. 🙂

      1. guest Avatar
        guest

        I meant the icing part. If using desiccated coconut, will the icing still be smooth?

        1. Stay at Home Mum Avatar
          Stay at Home Mum

          It will be smooth but there will be a texture to it because of the coconut. 🙂 Hope this helps!

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