Learn how to make Giant Gummy Koi Fish if you are a little bored with your usual jelly treat.
Spice it up a bit by putting it into an interesting mould! Why? Because….why not!
HOW TO MAKE A GIANT GUMMY KOI FISH by simplecooking
This recipe is from Simple Cooking Club.
How to Make Giant Gummy Koi Fish
Recipe by Stay at Home Mum
Course: DessertCuisine: AustralianDifficulty: Easy
Servings
+
–
8
servingsPrep time
2
minutesCooking time
40
minutesCalories
150
kcalTotal time
42
minutesFun, whimsical gelatin treat shaped like koi fish. Bright, playful, and a nostalgic dessert perfect for kids or themed parties.
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Ingredients
510 gram Jelly
100 gram Unflavoured gelatin
2 cups Boiling water
Directions
- Get a mixing bowl and put in the jello/jelly and unflavoured gelatin then mix together.
- Add the boiling water and mix together until it’s well combined.
- Get a fish mould and pour the mixture in. Put it in the fridge for about an hour or so until it sets.
- If you want to add a second colour, just pour it in the mixture.
Clare Whitfield
Chief Editor
Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work.

Aw cheers! We’ll take “top quality content” when the content involves golden syrup dumplings any day Hope you give them…