Learn how to make Giant Gummy Koi Fish if you are a little bored with your usual jelly treat.
Spice it up a bit by putting it into an interesting mould! Why? Because….why not!
HOW TO MAKE A GIANT GUMMY KOI FISH by simplecooking
This recipe is from Simple Cooking Club.
How to Make Giant Gummy Koi Fish
Recipe by Stay at Home Mum
Course: DessertCuisine: AustralianDifficulty: Easy
Servings
+
–
8
servingsPrep time
2
minutesCooking time
40
minutesCalories
150
kcalTotal time
42
minutesFun, whimsical gelatin treat shaped like koi fish. Bright, playful, and a nostalgic dessert perfect for kids or themed parties.
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Ingredients
510 gram Jelly
100 gram Unflavoured gelatin
2 cups Boiling water
Directions
- Get a mixing bowl and put in the jello/jelly and unflavoured gelatin then mix together.
- Add the boiling water and mix together until it’s well combined.
- Get a fish mould and pour the mixture in. Put it in the fridge for about an hour or so until it sets.
- If you want to add a second colour, just pour it in the mixture.
Clare Whitfield
Chief Editor
Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work.

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