The super nutritious Banana Blueberry Smoothie Bowl takes a day’s pre-planning. You can use frozen bananas with this healthy recipe so it can be whipped up anytime.
Banana Blueberry Smoothie Bowl
Recipe by Stay at Home Mum
A creamy, nutritious smoothie bowl blending bananas and blueberries, topped with granola, seeds, or fresh fruit for a vibrant breakfast or snack.
Course: Breakfast, RecipesCuisine: AmericanDifficulty: Medium
Servings
+
–
4
servingsPrep time
5
minutesCooking time
0
minutesCalories
300
kcalTotal time
1
hour10
minutes
Cook Mode
Keep the screen of your device on
Ingredients
4 Bananas-frozen
1 cup plain unsweetened yoghurt or coconut yoghurt
2 tbsp Protein powder or milk powder
1 tbsp Honey
.5 cup Almond milk or cow’s milk
- To top your bowl:
1 cup Fruits of your choice
1 cup Mixed seeds and nuts
1 cup Berries
Directions
- Choose small deep bowls and chill them before you start.
- Place all of the ingredients into a blender and mix until you have a nice smooth, thick puree.
- Pour the banana smoothie into the bowls and add fruit and nuts before eating with a spoon.
Clare Whitfield
Chief Editor
Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work.

Aw cheers! We’ll take “top quality content” when the content involves golden syrup dumplings any day Hope you give them…