I finally had five minutes to write up some of my new flavours. Harry has started crawling, and he is a speed crawler! He’s also particularly interested in our insanely fluffy ginger cat Barry. Poor Barry.
Anyway, this is a new attempt at combining lamb and baby-friendly food, and the result is my Lamb Veggies and Rice Baby Food, and a definite favourite of Harry’s. He does the little excited kick under the highchair when he can smell it cooking. Very cute!
You can really use any vegetables your baby likes, I just wanted a ‘green’ based meal for this one. Do you want to try making Lamb Veggies and Rice Baby Food for your little ones, too? Here’s how.
Lamb Veggies and Rice Baby Food
A wholesome baby meal with tender lamb, soft vegetables, and rice. Nutritious, flavorful, and easy for little ones to enjoy.
4
servings15
minutes25
minutes130
kcal40
minutesKeep the screen of your device on
Ingredients
1 cup Jasmine or brown rice-cooked
300 gram Lamb-diced into small chunks
2 number Zucchini-sliced
0.5 number Brown onion-finely sliced
0.5 cup Peas
0.5 medium Sweet potato-chopped
2 cups Vegetable stock
number Olive oil
Directions
- Heat the oil in a large saucepan.
- Saute the onions until clear.
- Add the chopped lamb and cook through.
- Add the sweet potato and stock, cover and leave for 5 minutes or until sweet potato is soft.
- Add the zucchini and peas, cook for a further 5 minutes – or until the veggies are tender.
- Puree until you have desired consistency. Add the rice and give it a few more blasts (don’t over puree the rice as it will turn gluggy).
- Recipe Hints and Tips:
- Lamb Veggies and Rice Baby Food is suitable to freeze for up to 2 months.
- Recipe submitted by Allie Gaunt: “I am a full time mum to a beautiful little (big) boy, Harry. I find I don’t have two free hands at any one time, and so ‘one handed cooks’ was born. My recipes are all quick and easy to make, leaving you time to wipe a nose, give a cuddle or feed a hungry child”
Aw cheers! We’ll take “top quality content” when the content involves golden syrup dumplings any day Hope you give them…