Green Baby Food

I need a green food mix to add to some of my other dishes, I don’t want Harry to get fussy about all Green Baby Food. So this is the result of some testing, I think the corn was a nice sweetener, and I think Harry agrees.

Recipe submitted by Allie Gaunt

“I am a full time mum to a beautiful little (big) boy, Harry. I find I don’t have two free hands at any one time, and so ‘one handed cooks’ was born. My recipes are all quick and easy to make, leaving you time to wipe a nose, give a cuddle or feed a hungry child.”

Green Baby Food

Recipe by Stay at Home Mum

0.0 from 0 votes

A nutritious and easy-to-digest green vegetable puree for babies. Packed with vitamins and fiber, it’s smooth, mild, and perfect for introducing greens.

Course: MainCuisine: AmericanDifficulty: Easy

Servings

Adjust servings

+

–

4

servings

Prep time

10

minutes

Cooking time

10

minutes

Calories

80

kcal

Total time

20

minutes

Cook Mode

Keep the screen of your device on

Ingredients

• 0.25 number Leek-chopped

• 1 number Zucchini-chopped

• 0.5 cup Creamed corn

• 1 cup Broccoli floretts

• 0.5 cup peas-frozen

• 0.25 cup Apple puree-(optional sweetener – I didn’t need it)

• 1 tbsp Butter

Directions

• Heat a saucepan and sautee leek in the butter until soft and fragrant.
• Add all ingredients (except apple) and cover.
• Bring to the boil then reduce the heat, simmer for around 10 minutes or until the veggies are soft.
• Add apple if desired, and puree together until you have desired consistency
• Recipe Hints and Tips:
• Tip, I froze two batches, one with the puree on its own and the other with 1 cup of cooked rice mixed in.

Clare Whitfield Chief Editor

Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work.

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