Refreshing frozen treats made with sweet strawberries and creamy yogurt. Naturally fruity, light, and healthy—perfect for a summer snack or guilt-free dessert.
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Ingredients
1tbspLemon Juice
1Plain Low-fat Yoghurt
15largeStrawberries-hulled
Directions
Combine all ingredients in a blender until smooth.
Freeze in ice block molds until solid.
Clare WhitfieldChief Editor
Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work.
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