# Marshmallow Balls

- Link: https://stayathomemum.com.au/recipes/snacks/marshmallow-balls/
- Published: 2018-06-03T11:00:08+10:00
- Author: Clare Whitfield

**Marshmallow Balls **are heavenly!

> The kids love love love these so much that they keep inviting friends over just
> to have a taste of them.

![Delicious marshmallow balls covered with colourful sprinkles perfect for sweet
celebrations and kid](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/
2018/06/image21-8.webp?resize=1024%2C768&quality=80&ssl=1 "Marshmallow Balls Treats")

 [  Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/snacks/marshmallow-balls/&media=https://stayathomemum.com.au/wp-content/uploads/2018/06/image21-8.webp&description=)

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## Marshmallow Balls

 Recipe by Stay at Home Mum

0.0 from 0 votes

 Course: DessertCuisine: AustralianDifficulty: Easy

Servings

 Adjust servings

+

–

20

servings

Prep time

15

minutes

Cooking time

0

minutes

Total time

15

minutes

  Cook Mode

### Ingredients

 * 200 grams White chocolate
 * 1/2 tsp Vanilla
 * 1 cup White marshmallows-chopped
 * 1/3 cups Thickened cream
 * 1/2 cup Coconut-dessicated

[[

### Directions

 * In a microwave-proof bowl combine the white chocolate and thickened cream.
 * Microwave uncovered on MEDIUM for one minute, stir well, then microwave at 20-
   second intervals until the mixture is melted.
 * Stir in the vanilla.
 * Set the mixture aside on the kitchen bench to allow to cool for about 10 minutes
   then stir through the marshmallows.
 * Line a tray with mini paper cups.
 * Roll dessert spoons of the marshmallow mix into a ball (it helps to have slightly
   damp hands to do this) and roll in the shredded coconut.
 * Refrigerate until firm.

[[

### Notes

 * Recipe can be made up to three days ahead.  Keep refrigerated until consumed.
 * This recipe is not suitable for freezing.
 * Makes 20 balls.

![author avatar](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2025/
12/clare_whitfield_profile.webp?quality=80&ssl=1)

 Clare Whitfield Chief Editor

 Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical
home management for Australian families. Based in the northern suburbs of Sydney,
she balances editorial leadership with life as a stay at home mum to two school 
age children. Her background in home economics and more than a decade of experience
in recipe development, family budgeting, and household systems inform her work.

 [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [  ](https://stayathomemum.com.au/author/clare_whitfield/)