Name: Chicken Rice Paper Rolls
Prep time: 10 min
Total time: 10 min
Ingredients: 1 small Carrot-finely shredded; 60 gram Rice noodles; 16 Mint leaves-or coriander; 3 tbsp Shallots-finely chopped; 400 gram Roast Chicken -shredded (or roast a chicken breast in the oven and chop finely); 8 Rice paper wrappers -(22 cm round)

Chicken Rice Paper Rolls

Published by

Clare Whitfield

Last Updated

September 17, 2025

Chicken Rice Paper Rolls are perfect for lunch boxes, lunch at home, snacks and even picnics.

The best part? They are gluten free!

They are super easy to make and everyone enjoys them.

This chicken rice paper rolls recipe is super easy to follow and you’ll have your rolls done in minutes!

Chicken Rice Paper Rolls

Recipe by Stay at Home Mum

0.0 from 0 votes

Course: MainCuisine: AustralianDifficulty: Easy

Servings

servings

Prep time

minutes

Cooking time

minutes

Calories

180

kcal

Total time

minutes

Cook Mode

Keep the screen of your device on

Ingredients

1 small Carrot-finely shredded
60 gram Rice noodles
16 Mint leaves-or coriander
3 tbsp Shallots-finely chopped
400 gram Roast Chicken -shredded (or roast a chicken breast in the oven and chop finely)
8 Rice paper wrappers -(22 cm round)

Clare Whitfield Chief Editor

Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work.

See Full Bio

Share the post

Discover more from Stay at Home Mum

Subscribe to get the latest posts to your email

Chicken Rice Paper Rolls

Chicken Rice Paper Rolls

Ingredients

Discover more from Stay at Home Mum

Have your say!Cancel reply

Let’s connect

Recent comments