Huevos Rancheros: The Ultimate Breakfast Pizza…Huevos Rancheros is a beautiful egg dish and is a famous Latin-American style recipe which makes for a great brunch.
For added ‘fire’ add some finely sliced red chilies, some salty feta cheese and some fresh avocado.
Huevos Rancheros: The Ultimate Breakfast Pizza
Course: BreakfastCuisine: AustralianDifficulty: Easy
Servings
4
servingsPrep time
20
minutesCooking time
15
minutesCalories
400
kcalTotal time
35
minutesA creative twist on traditional huevos rancheros, served on a pizza base with eggs, beans, cheese, and salsa, perfect for a hearty and flavorful breakfast or brunch.
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Ingredients
4-8 Tortillas
4 Eggs
3 tbsp Olive oil
1 Onion-diced
1 tsp Crushed Garlic
1 Capsicum-Red or Green finely diced
2 Tomatoes-very ripe, diced finely
1 gram Salt and pepper-to taste
Directions
- Heat half the olive oil in a frying pan and cook the onion, capsicum and garlic seasoned with salt and pepper.
- Cook gently until soft.
- Add the tomatoes and simmer until the mixture thickens.
- Add the Tabasco sauce.
- Make four ‘holes’ in the sauce.
- Break an egg into a cup and gently pour the egg into the holes.
- Cover the frypan with a lid and cook for 3 – 4 minutes or until the eggs are just set.
- In another frypan heat the remaining oil and fry the tortillas until warm and crisp.
- Place one or two tortillas on a plate and use an egg flip to lift the eggs and surrounding sauce onto the tortilla.
- For a hotter taste you can add a dash of Tabasco Sauce
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