# Chilli Con Carne

- Link: https://stayathomemum.com.au/recipes/dinner/chilli-con-carne-2/
- Published: 2021-03-08T09:00:03+11:00
- Author: Clare Whitfield

 

> This SUPER easy throw together chilli con carne is amazing and leftovers taste
> even better!! You can use it in burritos or have with some rice, avocado, cheese
> and sour cream. Whichever way you have it, I’m sure it will become a family fave.
> It’s not too spicy but has loads of flavour. If you would like to spice it up,
> add some chilli or extra hot chorizo to give it a little bit of heat for those
> who really love their chilli!
> For more great recipes from?[The Fresh Life With Megan](https://www.facebook.com/thefreshlifewithmegan/),
> check out her?[Facebook Page.](https://www.facebook.com/thefreshlifewithmegan/)

 

![Delicious chilli con carne served with fluffy rice topped with fresh herbs sliced
chili and sour](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2017/11/
Chilli-con.jpg?fit=768%2C1024&quality=89&ssl=1 "Hearty Chilli Con Carne with Rice
and Fresh Toppings")

 [  Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/chilli-con-carne-2/&media=https://stayathomemum.com.au/wp-content/uploads/2017/11/Chilli-con-768x1024.jpg&description=A%20hearty,%20spicy%20stew%20of%20minced%20beef,%20beans,%20tomatoes,%20and%20chili,%20perfect%20for%20a%20warming,%20flavorful%20main%20dish.)

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## Chilli Con Carne

 Recipe by Stay at Home Mum

0.0 from 0 votes

A hearty, spicy stew of minced beef, beans, tomatoes, and chili, perfect for a warming,
flavorful main dish.

 Course: startersCuisine: mexicanDifficulty: easy

Servings

 Adjust servings

+

–

5

servings

Prep time

15

minutes

Cooking time

50

minutes

Calories

350

kcal

Total time

1

hour 

5

minutes

  Cook Mode

### Ingredients

 * 500 grams Beef or chicken mince
 * 2 Chorizo, Diced
 * 400 grams Kidney Beans, Drained
 * 2 x 400 Can crushed tomatoes
 * 1/2 tsp Ground Coriander
 * 1/2 tsp Ground Cardamom
 * 1/2 tsp Ground Cinnamon
 * 1/2 tsp Ground Cumin
 * 1/2 cups Sweet chilli sauce
 * 1 Chilli-deseeded and chopped

[[

### Directions

 * In a large pan add the diced chorizo and cook until the oils are released
 * Add the mince and cook until brown and break it up with a wooden spoon (Add chilli
   here if desired)
 * Add the spices and cook until it is fragrant
 * Add the tomatoes, kidney beans and sweet chilli sauce
 * Stir together mixing well
 * Turn down heat to low and simmer for 20 minutes

[[

![author avatar](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2025/
12/clare_whitfield_profile.webp?quality=80&ssl=1)

 Clare Whitfield Chief Editor

 Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical
home management for Australian families. Based in the northern suburbs of Sydney,
she balances editorial leadership with life as a stay at home mum to two school 
age children. Her background in home economics and more than a decade of experience
in recipe development, family budgeting, and household systems inform her work.

 [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [  ](https://stayathomemum.com.au/author/clare_whitfield/)