# Stuffed Baked Apples

- Link: https://stayathomemum.com.au/recipes/desserts/stuffed-baked-apples/
- Published: 2017-03-15T18:00:42+11:00
- Author: Clare Whitfield

When it comes to ‘almost’ healthy nighttime treats, we love these **Stuffed Baked
Apples**. Sweet and spicy, stuffed with delicious walnuts and surrounded by delightful
baked apple, these are a winner for folks of all ages.

![Delicious baked apples filled with cinnamon and nuts perfect for a cozy dessert](
https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2016/10/Stuffed-Baked-
Apples.jpg?resize=900%2C602&quality=89&ssl=1 "Stuffed Baked Apples")

 [  Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/desserts/stuffed-baked-apples/&media=https://stayathomemum.com.au/wp-content/uploads/2016/10/Stuffed-Baked-Apples.jpg&description=Tender%20baked%20apples%20filled%20with%20nuts,%20dried%20fruits,%20and%20warm%20spices,%20creating%20a%20sweet%20and%20comforting%20dessert.)

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## Stuffed Baked Apples

 Recipe by Stay at Home Mum

0.0 from 0 votes

Tender baked apples filled with nuts, dried fruits, and warm spices, creating a 
sweet and comforting dessert.

 Course: Desserts, RecipesCuisine: AmericanDifficulty: Easy

Servings

 Adjust servings

+

–

4

servings

Prep time

15

minutes

Cooking time

30

minutes

Calories

200

kcal

Total time

45

minutes

  Cook Mode

### Ingredients

 * 4 Apple-firm, crisp variety
 * .25 cup Brown sugar
 * .25 cup Maple syrup-or honey
 * .25 cup Sultanas
 * .25 cup Butter-chopped into pieces
 * .5 tsp Ground cinnamon
 * .5 tsp Ground ginger
 * .25 tsp Ground nutmeg
 * .5 cup Apple juice-cider can also be used

[[

### Directions

 * Preheat oven to 190 degrees.
 * In a small bowl, mix together the brown sugar, walnuts, sultanas, butter and 
   spices.
 * Slice the top 2cm off each apple. Using a small spoon or a melon baller, scoop
   out the apple’s core and seeds. Don’t go all the way down as you’ll want to keep
   the bottom on them.
 * Set the apples out, cavity side up, in a glass or ceramic baking dish, allowing
   a little bit of room around each apple. Fill the apples with your spice mixture,
   and pop the lids on. Pour apple juice on and around the apples.
 * Bake for 30-40 minutes, or until apples are nice and tender. Rotate the baking
   dish halfway through. Feel free to baste throughout the cooking process with 
   the pan’s juices.
 * Serve warm, drizzled with any remaining liquids in the pan.

[[

[⌊Delicious baked apples stuffed with nuts and cinnamon perfect for a cozy dessert⌉⌊
Delicious baked apples stuffed with nuts and cinnamon perfect for a cozy dessert⌉[

![author avatar](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2025/
12/clare_whitfield_profile.webp?quality=80&ssl=1)

 Clare Whitfield Chief Editor

 Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical
home management for Australian families. Based in the northern suburbs of Sydney,
she balances editorial leadership with life as a stay at home mum to two school 
age children. Her background in home economics and more than a decade of experience
in recipe development, family budgeting, and household systems inform her work.

 [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [  ](https://stayathomemum.com.au/author/clare_whitfield/)