Love the taste of Sun Dried Tomatoes?
Like me, did you think they were too difficult to make yourself? Guess again!
Make these little babies in just over 90 minutes. A beautiful little snack, or throw them in your favourite garden salad. Delicious!!
Sun Dried Tomatoes
Recipe by Stay at Home Mum
Course: SidesCuisine: AustralianDifficulty: Easy
Servings
+
–
2
servingsPrep time
10
minutesCooking time
1
hour30
minutesCalories
60
kcalTotal time
1
hour40
minutesTomatoes dried in the sun or oven until intensely flavored. Chewy, sweet-tart, and perfect to add to salads, breads, or sauces.
Cook Mode
Keep the screen of your device on
Ingredients
Selection of ripe tomatoes
Rock Salt
Cracked Pepper
1 Extra Virgin Olive Oil
Clare Whitfield
Chief Editor
Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work.

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