# Potato Loaf

- Link: https://stayathomemum.com.au/recipes/baking/potato-loaf/
- Published: 2012-12-25T05:13:01+11:00
- Author: Clare Whitfield

Potato Loaf is a terrific way to use up left over mashed potato and it tastes amazing!

![Delicious potato loaf with golden crispy top perfect for family dinners or special
occasions](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2012/12/Potato-
Loaf.jpg?resize=1000%2C667&quality=89&ssl=1 "Potato Loaf Baked Dish")

 [  Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/potato-loaf/&media=https://stayathomemum.com.au/wp-content/uploads/2012/12/Potato-Loaf.jpg&description=A%20soft,%20golden%20potato%20loaf%20with%20a%20light,%20fluffy%20texture.%20Perfect%20for%20sandwiches,%20toasts,%20or%20as%20a%20hearty%20side%20with%20meals.)

 [  Print ](https://stayathomemum.com.au/recipes/baking/potato-loaf/#wpzoom-premium-recipe-card)

## Potato Loaf

 Recipe by Stay at Home Mum

0.0 from 0 votes

A soft, golden potato loaf with a light, fluffy texture. Perfect for sandwiches,
toasts, or as a hearty side with meals.

 Course: BakingCuisine: AmericanDifficulty: Easy

Servings

 Adjust servings

+

–

4

servings

Prep time

20

minutes

Cooking time

45

minutes

Calories

250

kcal

Total time

1

hour 

5

minutes

  Cook Mode

### Ingredients

 * 1 cup Warm mashed potato
 * 0.5 cup White Sugar
 * 1 cup Sultanas -or other dried fruit
 * 1 cup milk
 * 2 cups Self Raising Flour

[[

### Directions

 * Mix all ingredients in a large bowl.
 * Add a little more milk if the mixture is too dry.
 * Press into a greased loaf tin and bake at 180 degrees for 45 minutes or until
   firm.

[[

### Notes

 * Not suitable for freezing
 * Delicious served warm with lashings of butter!

![author avatar](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2025/
12/clare_whitfield_profile.webp?quality=80&ssl=1)

 Clare Whitfield Chief Editor

 Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical
home management for Australian families. Based in the northern suburbs of Sydney,
she balances editorial leadership with life as a stay at home mum to two school 
age children. Her background in home economics and more than a decade of experience
in recipe development, family budgeting, and household systems inform her work.

 [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [  ](https://stayathomemum.com.au/author/clare_whitfield/)