We talk to people all the time, every single day in fact. Our time is spent having constant conversations with the people around us, about all manner of different things. We like to talk about our kids and our jobs and our partners and our struggles, and we expect people to listen as we listen […]
**Content:** There are some people who will tell you they are struggling. And then there are the people who keep turning up, keep replying “all good!” to messages and keep functioning just enough that everyone assumes they must be fine. Maybe it is the mum at school drop-off who has gone unusually quiet. Your partner, who is snappy over things that normally would not matter. A friend who has stopped replying. A workmate who is usually chatty but suddenly looks like they have not slept since the last federal election. You do not need to be a medical expert to notice a change. You also do not need the perfect speech, a takeaway coffee or a box of tissues in your handbag to ask someone if they are okay. Though, to be fair, the coffee never hurts. > R U OK? Day falls on **Thursday 10 September 2026**, but this is not a one-day question. It is something we can ask whenever a person we care about seems unlike themselves. ## When Is It Time to Ask R U OK? Trust your gut when someone’s behaviour has changed. They may seem withdrawn, more irritable than usual, overwhelmed, flat, tired, distracted or simply not quite themselves. You do not need to diagnose what is happening. In fact, please do not. “You seem depressed” is not generally the warm opening we are aiming for. Instead, focus on what you have noticed: - “You have seemed really quiet lately. How are you going?” - “You did not seem like yourself yesterday. Is everything okay?” - “I have noticed you have had a lot on your plate. How are you holding up?” - “You do not have to answer if you are not ready, but I am here.” According to [R U OK?](https://www.ruok.org.au/how-to-ask), the best conversations begin with genuine concern, enough privacy and enough time to listen properly. This is not a question to ask as someone is reversing out of the driveway or while both of you are trying to pack lunchboxes. ## Before You Start the Conversation Ask yourself three things: 1. **Am I in the right headspace to listen?** 2. **Can I give this conversation time rather than rush it?** 3. **Can I accept that I may not be able to fix what they are going through?** That last one matters. Being there for someone is not the same as solving their life, paying their mortgage, getting their toddler to sleep through the night or finding a specialist who can see them tomorrow. You are there to listen, take them seriously and help them feel less alone. If you are not the right person or you are stretched too thin yourself, that does not make you uncaring. Consider whether another trusted friend, family member or colleague may be better placed to check in. ## The Four Steps of an R U OK? Conversation ### 1. Ask Choose a quiet moment and lead with what you have noticed. Try: > “You have seemed a bit overwhelmed lately. How are you really going?” Or: > “I have noticed you have not been yourself. Want to talk about it?” Keep your tone calm and kind. Avoid sounding like you are building a case file, even if you have mentally clocked seventeen concerning things since Tuesday. If they say they are fine but you still feel concerned, do not push or argue. You can say: > “Okay. I just wanted you to know I am here if you ever do want to talk.” ### 2. Listen Without Trying to Fix It If they do open up, let them talk. You do not need to fill every silence. You do not need to compare their situation with someone else’s. And this is probably not the moment for “Have you tried yoga?” unless they specifically ask for ideas. Useful responses include: - “That sounds really hard.” - “I can see why you would feel that way.” - “Thank you for telling me.” - “What has that been like for you?” - “How can I support you right now?” Try not to minimise what they are saying with phrases like “At least…” or “Everyone feels like that sometimes.” Their experience does not need to win an imaginary suffering competition to deserve care. ### 3. Encourage a Next Step You are not expected to have all the answers, but you can help someone consider what support might look like. Ask: - “What has helped you through tough patches before?” - “Is there someone else you would feel comfortable speaking to?” - “Would it help to make a GP appointment?” - “Do you want me to sit with you while you make the call?” For mums especially, stress can become so normal that it is hard to notice when it has tipped into something heavier. If someone is feeling constantly overwhelmed, burnt out or unlike themselves, professional support can make a real difference. Our guide to [free mental health services in Australia](https://stayathomemum.com.au/wellbeing/mind-mental-health/free-mental-health-services-available-in-australia/) is a useful place to start. And if the person you are worried about keeps insisting they are “just tired”, they may find it helpful to read [Exhausted Mum? It Might Not Be What You Think](https://stayathomemum.com.au/lifestyle/wellness/exhausted-mum/). Being exhausted is not always something to push through with another coffee and a brave face. ### 4. Check In Again The follow-up is where care becomes real. Send a message the next day. Call next week. Invite them for a walk, a coffee or a chat in the car while the children are occupied by snacks and a screen. It can be as simple as: > “I have been thinking about you. How have you been going since we last spoke?” Do not take it personally if they have not taken every suggestion on board. People move at different speeds. Keep the door open. ## If They Do Not Want to Talk Not everyone will be ready to open up, and that is okay. You can still let them know you care: > “No pressure. I just wanted to check in because I have noticed things seem tough lately. I am here whenever you want to talk.” Then follow through. Check in later rather than making it a one-off question that disappears into the same category as “We should definitely catch up soon.” ## What if Someone Is in Immediate Danger? If you believe someone is in immediate danger, call **000**. For 24/7 crisis support in Australia, contact **Lifeline on 13 11 14**. You can also find current phone, text and online support options through [Healthdirect’s mental health helplines guide](https://www.healthdirect.gov.au/mental-health-helplines). There is also specialist support for different situations: - **Beyond Blue:** 1300 22 4636 - **PANDA:** 1300 726 306 for pregnancy and early-parenthood mental health support - **Kids Helpline:** 1800 55 1800 for children and young people aged 5–25 - **Medicare Mental Health:** 1800 595 212 for help finding local services You do not have to carry a serious situation alone. ## The Question Matters — But So Does the Listening Asking “R U OK?” is not a magic phrase. It is an opening. The real difference comes from giving someone room to answer honestly, believing them when they do and reminding them that support exists. Sometimes the person who needs checking on is the one who is always checking on everyone else. The mum who remembers every birthday, every school event, every emergency snack and every tiny detail of family life can still be having a hard time herself. If that sounds familiar, our article on [the mental load many women carry](https://stayathomemum.com.au/wellbeing/mind-mental-health/mental-load-why-women-are-so-exhausted-and-men-dont-help/) is worth a read too. Today, this week and any ordinary Tuesday when someone seems a little off: ask the question. Then stay long enough to hear the answer.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Mind and Mental Health --- ### [Meet Odi: The New Children’s Nutrition Brand Making Every Mouthful Count](https://stayathomemum.com.au/family/kids/odi-childrens-nutrition-real-wholefood/) **Published:** September 8, 2026 **Author:** Lenz **Content:** *Created by a clinical nutritionist, nurse and mum of four, New Zealand-born Odi has arrived in Australia with nutrient-dense food designed for busy families.* Feeding children can feel like a full-time job — except the boss changes their mind every six minutes and sometimes throws lunch on the floor. Between daycare drop-offs, school lunches, after-school activities and the nightly question of “What will they actually eat?”, convenient options are often essential, not optional. Because while we would all love to prepare every meal and snack from scratch, real family life has other plans. There are school bags to find, shoes to put on and at least one child announcing they no longer like the food they happily ate yesterday. One new arrival to Australia believes convenience shouldn’t have to come at the expense of nutrition. **New Zealand-born children’s nutrition brand [Odi](https://odinutrition.com/) has officially launched in Australia, bringing with it a range of baby pouches, powders, bars, bites and family nutrition products created for children from six months through to 14 years.** > Its message to the baby-food industry is refreshingly simple: **we can do better.** ## Looking Beyond the “Healthy” Label Parents are used to seeing words such as “healthy”, “natural” and “organic” splashed across baby and children’s food packaging. They’re reassuring words, particularly when you’re standing in the supermarket with a tired toddler, a half-finished shopping list and approximately three minutes before somebody has a meltdown. But those words don’t always tell the complete nutritional story. Many convenient foods for babies and children rely heavily on fruit. Fruit absolutely has a place in a balanced diet, but heavily fruit-based products can also be naturally high in sugar while providing limited nutritional variety. According to Odi, some children’s pouch products contain the equivalent of five teaspoons, or approximately 20 grams, of sugar in a single serve. This becomes particularly relevant during early childhood, when babies and young children have significant nutritional needs but can only eat relatively small amounts at a time. Australian infant-feeding guidance also recommends introducing iron-rich foods at around six months of age. It doesn’t mean parents need to panic about every pouch or packaged snack. It simply means it is worth looking beyond the front of the packet and checking what a product actually contains. Odi founder Gina Urlich believes parents should be able to expect more from food created specifically for growing children. > “A product can be organic, natural or made predominantly from fruit and still not provide meaningful amounts of nutrients such as iron, protein, iodine or omega-3,” Gina says. ## Created by a Mum Who Understands the Struggle [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2026/09/gina-urlich-2.webp?quality=80&ssl=1)Gina is a clinical nutritionist, nurse and mother of four, so she understands that feeding children is rarely as simple as preparing a perfectly balanced meal and watching them eat every bite. Sometimes dinner is lovingly homemade. Sometimes it is assembled in eight minutes while answering a work email, helping with homework and wondering why every clean spoon has mysteriously disappeared. Gina founded Odi after becoming frustrated by the gap between what parents might reasonably assume children’s food provides and what some products actually contain. > “When I started looking closely at the category, I kept coming back to the same question: where are the nutrients?” she says. > “Babies and children have enormous nutritional needs relative to the amount of food they can physically eat, so every mouthful is an opportunity. We wanted to create food that makes those mouthfuls count.” Rather than expecting parents to prepare every snack and meal from scratch, Odi is focused on making convenient choices more nutritionally meaningful. > “Parents don’t need another person telling them they should be cooking everything from scratch,” Gina says. > “I’m a mother of four. I understand the reality of feeding children when you’re busy, tired and trying to get everyone out the door.” Honestly, that may be the most realistic thing anyone has ever said about feeding children. [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2026/09/odi.webp?quality=80&ssl=1)## So, What Makes Odi Different? Formerly known as Norish, Odi says its products are developed by starting with nutrient density rather than sweetness, shelf life or the least expensive ingredients to manufacture. The range uses wholefood ingredients including organic vegetables, organ blends, bone broth and algal DHA omega-3. Depending on the product, nutrients such as iron, protein, iodine and omega-3 are derived from food ingredients rather than relying entirely on synthetic fortification. Odi says several products provide approximately 30 to 50 per cent of a child’s recommended daily iron intake, depending on the product and the child’s age. As with any packaged food for babies or children, parents should check the ingredients, nutritional panel, serving recommendations and age guidance to determine whether a particular product is suitable for their child. Families managing allergies, medical conditions or specific nutritional concerns should also seek advice from an appropriate healthcare professional. The aim is not to make family food more complicated. It is to give parents practical options that can fit into everyday routines while providing nutrients that support growing bodies. [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2026/09/odimarch420.webp?quality=80&ssl=1)## What Is Available in the Odi Range? Odi was originally created for babies beginning solids but has since expanded into a broader children’s nutrition range for families with children aged from six months to 14 years. Its baby pouch range includes: - Organic Chicken & Vegetable - Organic Berry & Coconut - Organic Chickpea & Vegetable - Organic Vanilla & Coconut The pouches are formulated for babies from six months, with parents encouraged to follow the age and serving guidance supplied on each product. The wider Odi range includes powders, bars, bites and other snacks designed to feel familiar to children while placing greater emphasis on wholefood ingredients, fibre, protein and nutrient density. In other words, the goal is food that children may actually agree to eat, with a little more thought put into what goes inside it. Because a snack can have an impressive nutritional profile, but if your child treats it like a personal betrayal and refuses to let it near their mouth, you are back to square one. [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2026/09/odi-organics.webp?quality=80&ssl=1)## Convenience Without the Parent Guilt Perhaps the most relatable part of Odi’s approach is its acknowledgement that convenience is a normal and often necessary part of family life. The brand isn’t asking parents to abandon pouches, packaged snacks or quick options. It wants to raise the standard of what those convenient products can offer. There is already more than enough pressure surrounding what parents “should” feed their children. Most families don’t need another lecture or an unrealistic meal plan that assumes everybody has unlimited time, money and enthusiasm. They need practical options for the mornings when someone has lost their hat, the afternoons spent driving between activities and the evenings when cooking an elaborate dinner simply isn’t happening. Convenient food isn’t a parenting failure. It is often one of the things helping families get through a very busy day. [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2026/09/odimarch322.webp?quality=80&ssl=1)## Odi Has Officially Arrived in Australia After building its range in New Zealand, Odi is now bringing its baby and children’s nutrition products across the Tasman. The company’s long-term ambition is to help improve the nutritional quality of food created for babies and children while giving parents more confidence in the convenient options available to them. That is an ambitious goal, but it begins somewhere surprisingly ordinary: with the next pouch, snack or hurried mouthful offered on a busy family day. The Odi range is [available online in Australia](https://odinutrition.com/), with products expected to arrive at a wider selection of Australian retailers soon. And if a convenient snack can make the school-run scramble slightly easier while giving parents a little more confidence about what their children are eating, we suspect plenty of Australian families will be interested.  Lenz Lenz has been part of the Stay At Home Mum team since 2015 and currently serves as its General Manager. She holds a Bachelor of Science in Development Communication, Major in Journalism, from Xavier University - Ateneo de Cagayan and previously worked as a news reporter for SunStar Cagayan de Oro. Lenz contributes practical guides, lifestyle resources, and helpful content designed to support busy families while overseeing the platform’s content and marketing initiatives. [See Full Bio](https://stayathomemum.com.au/author/lenz/) [ ](https://stayathomemum.com.au/author/lenz/) **Categories:** Kids --- ### [19 Internet-Based Business Ideas You Can Start From Home in Australia](https://stayathomemum.com.au/work-money/home-business/internet-based-businesses-you-can-start-from-home/) **Published:** February 8, 2026 **Author:** Clare Whitfield **Excerpt:**Way before I started the SAHM website, I dreamed of a business that I could do from home, in my pyjamas, that worked in with the kids, husband and running a household in general. Fast forward nine years, I really can’t imagine doing anything else now. - Sure it is loads of really hard work, but […]
**Content:** Starting a business from home sounds dreamy, doesn’t it? Working in your comfy clothes. No commute. No awkward office small talk. No pretending to be fine when your brain left the building at 2pm. Lovely. But let’s be honest: a home business is still a business. It needs time, patience, consistency, and a decent amount of “what on earth am I doing?” energy before it starts to feel real. The good news is that you do not need a shopfront, a huge loan or a warehouse full of stock to begin. These days, plenty of internet-based businesses can be started from your kitchen table, spare room, bedroom corner or wherever the Wi-Fi reaches and the kids are least likely to spill juice on your laptop. If you are looking for flexible online business ideas you can start from home in Australia, this guide is a practical place to begin. ## Ideas for Internet-Based Businesses You Can Start From Home - [Before You Start An Online Business From Home](https://stayathomemum.com.au/work-money/home-business/internet-based-businesses-you-can-start-from-home/#before-you-start-an-online-business-from-home) - [1. Virtual Assistant Business](https://stayathomemum.com.au/work-money/home-business/internet-based-businesses-you-can-start-from-home/#1-virtual-assistant-business) - [2. Freelance Writing](https://stayathomemum.com.au/work-money/home-business/internet-based-businesses-you-can-start-from-home/#2-freelance-writing) - [3. Blogging](https://stayathomemum.com.au/work-money/home-business/internet-based-businesses-you-can-start-from-home/#3-blogging) - [4. Affiliate Marketing](https://stayathomemum.com.au/work-money/home-business/internet-based-businesses-you-can-start-from-home/#4-affiliate-marketing) - [5. Online Course Creator](https://stayathomemum.com.au/work-money/home-business/internet-based-businesses-you-can-start-from-home/#5-online-course-creator) - [6. Digital Product Seller](https://stayathomemum.com.au/work-money/home-business/internet-based-businesses-you-can-start-from-home/#6-digital-product-seller) - [7. Handmade Product Seller](https://stayathomemum.com.au/work-money/home-business/internet-based-businesses-you-can-start-from-home/#7-handmade-product-seller) - [8. Social Media Management](https://stayathomemum.com.au/work-money/home-business/internet-based-businesses-you-can-start-from-home/#8-social-media-management) - [9. SEO Services](https://stayathomemum.com.au/work-money/home-business/internet-based-businesses-you-can-start-from-home/#9-seo-services) - [10. Online Tutoring](https://stayathomemum.com.au/work-money/home-business/internet-based-businesses-you-can-start-from-home/#10-online-tutoring) - [11. Resume Writing Service](https://stayathomemum.com.au/work-money/home-business/internet-based-businesses-you-can-start-from-home/#11-resume-writing-service) - [12. Proofreading And Editing](https://stayathomemum.com.au/work-money/home-business/internet-based-businesses-you-can-start-from-home/#12-proofreading-and-editing) - [13. Transcription Services](https://stayathomemum.com.au/work-money/home-business/internet-based-businesses-you-can-start-from-home/#13-transcription-services) - [14. Online Researcher](https://stayathomemum.com.au/work-money/home-business/internet-based-businesses-you-can-start-from-home/#14-online-researcher) - [15. Print-On-Demand Business](https://stayathomemum.com.au/work-money/home-business/internet-based-businesses-you-can-start-from-home/#15-print-on-demand-business) - [16. YouTube Or Video Content Business](https://stayathomemum.com.au/work-money/home-business/internet-based-businesses-you-can-start-from-home/#16-youtube-or-video-content-business) - [17. Stock Photography Or Digital Assets](https://stayathomemum.com.au/work-money/home-business/internet-based-businesses-you-can-start-from-home/#17-stock-photography-or-digital-assets) - [18. Online Event Or Wedding Planning](https://stayathomemum.com.au/work-money/home-business/internet-based-businesses-you-can-start-from-home/#18-online-event-or-wedding-planning) - [19. E-Commerce Store](https://stayathomemum.com.au/work-money/home-business/internet-based-businesses-you-can-start-from-home/#19-e-commerce-store) - [20. Newsletter Business](https://stayathomemum.com.au/work-money/home-business/internet-based-businesses-you-can-start-from-home/#20-newsletter-business) - [21. Podcast Support Services](https://stayathomemum.com.au/work-money/home-business/internet-based-businesses-you-can-start-from-home/#21-podcast-support-services) - [22. Online Bookkeeping Support](https://stayathomemum.com.au/work-money/home-business/internet-based-businesses-you-can-start-from-home/#22-online-bookkeeping-support) - [23. Customer Support Service](https://stayathomemum.com.au/work-money/home-business/internet-based-businesses-you-can-start-from-home/#23-customer-support-service) - [24. Website Setup And Maintenance](https://stayathomemum.com.au/work-money/home-business/internet-based-businesses-you-can-start-from-home/#24-website-setup-and-maintenance) - [25. Selling Templates For Small Businesses](https://stayathomemum.com.au/work-money/home-business/internet-based-businesses-you-can-start-from-home/#25-selling-templates-for-small-businesses) - [How To Choose The Best Internet-Based Business Idea For You](https://stayathomemum.com.au/work-money/home-business/internet-based-businesses-you-can-start-from-home/#how-to-choose-the-best-internet-based-business-idea-for-you) - [What You Need To Start An Online Business From Home](https://stayathomemum.com.au/work-money/home-business/internet-based-businesses-you-can-start-from-home/#what-you-need-to-start-an-online-business-from-home) - [How To Get Your First Customers](https://stayathomemum.com.au/work-money/home-business/internet-based-businesses-you-can-start-from-home/#how-to-get-your-first-customers) - [Common Mistakes To Avoid](https://stayathomemum.com.au/work-money/home-business/internet-based-businesses-you-can-start-from-home/#common-mistakes-to-avoid) - [More Home Business Ideas From Stay At Home Mum](https://stayathomemum.com.au/work-money/home-business/internet-based-businesses-you-can-start-from-home/#more-home-business-ideas-from-stay-at-home-mum) - [Final Thoughts](https://stayathomemum.com.au/work-money/home-business/internet-based-businesses-you-can-start-from-home/#final-thoughts) [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2026/09/woman-working-on-a-laptop-and-writing-in-a-notebook-at-a-kitchen-table.webp?quality=80&ssl=1)## Before You Start An Online Business From Home Before you rush off and buy a domain name at midnight because you suddenly had “the idea,” take a breath. A good home business idea should suit: - Your skills - Your available time - Your startup budget - Your family routine - Your energy levels - The kind of work you can realistically do again and again Some online businesses are quick to start but slow to grow. Some need equipment. Some need training. Some need strong writing skills, customer service skills, design skills, admin skills or a decent camera and confidence in front of it. You may also need to think about an ABN, business name registration, invoicing, insurance, tax, GST, payment platforms and record keeping. Very glamorous, obviously. But sorting the basics early makes everything easier later. ## 1. Virtual Assistant Business A virtual assistant business is one of the most practical internet-based businesses you can start from home, especially if you have admin, customer service, marketing, data entry or office experience. Virtual assistants help business owners with tasks such as: - Email inbox management - Calendar management - Customer service - Social media scheduling - Data entry - Research - CRM updates - Basic bookkeeping - Document formatting - Travel bookings - Website updates - Online store admin This can work well for mums because many VA tasks can be done remotely and around school hours, depending on the client. You do need to be organised, reliable and clear with boundaries. Clients love a helpful VA, but that does not mean you should be answering messages at 10pm while brushing your teeth and questioning your life choices. Read next: [How to Become a Virtual Assistant in Australia](https://stayathomemum.com.au/work-money/home-business/how-to-become-a-virtual-assistant-in-australia/) ## 2. Freelance Writing If you can write clearly, meet deadlines and understand what a client is actually asking for, freelance writing can be a strong home business. You could write: - Blog posts - Website copy - Email newsletters - Product descriptions - Social media captions - Case studies - Press releases - SEO articles - Lead magnets - Course content Freelance writing does not require a huge startup cost. You need a laptop, internet connection, writing samples and the confidence to pitch. The tricky part is standing out. Plenty of people can “write.” Fewer people can write useful, clean, engaging copy that helps a business sell, rank, explain or connect. If you can do that, you have a marketable skill. ## 3. Blogging Blogging is not dead. It has just grown up and now expects you to understand SEO, email lists, social media, affiliate links, content planning and basic website management. A blog can make money through: - Display ads - Affiliate marketing - Sponsored posts - Digital products - Email partnerships - Courses - Memberships - Services The catch? Blogging takes time. You will not usually publish three posts and then suddenly earn enough to buy a beach house. Annoying, but true. A blog works best when you choose a clear niche, publish genuinely helpful content and build trust over time. Food, family budgeting, parenting, home organisation, beauty, travel, hobbies and work-from-home topics can all work if you bring a useful angle. ## 4. Affiliate Marketing Affiliate marketing means you recommend products or services and earn a commission when someone buys through your link. It can work through: - Blogs - Email newsletters - TikTok - Instagram - Pinterest - YouTube - Comparison guides - Product reviews - Resource pages The best affiliate content helps people make a decision. Think “best school lunch containers,” “budget slow cookers,” “baby shower gifts,” “work from home tools” or “meal prep products that save time.” The worst affiliate content is just random links thrown into an article like confetti. People can smell that. If you want affiliate marketing to work, focus on useful recommendations, honest pros and cons, and products that make sense for your audience. ## 5. Online Course Creator If you know how to do something well, you may be able to turn that knowledge into an online course. Course ideas could include: - Budgeting for families - Meal planning - Sewing - Cake decorating - Canva design - Social media basics - Virtual assistant training - Resume writing - Photography - Decluttering - Homeschool support - Business admin You can host courses through platforms like Teachable, Thinkific, Kajabi, Udemy or your own website. A course does not need to be enormous. In fact, smaller practical courses often work better because people want a clear result. Think less “Everything You Need To Know About Life” and more “How To Set Up A Simple Family Budget In One Weekend.” ## 6. Digital Product Seller Digital products are popular because you create them once and can sell them repeatedly. Ideas include: - Budget planners - Meal planners - Cleaning checklists - Kids’ activity printables - Habit trackers - Wedding planners - Business templates - Canva templates - Social media caption packs - Resume templates - Classroom resources - Party invitations - eBooks You can sell digital products through Etsy, Shopify, Gumroad, your own website or other online marketplaces. This is a good business for creative, organised people who enjoy making helpful resources. The key is to solve a real problem. Pretty is nice. Useful sells. ## 7. Handmade Product Seller If you are crafty, you can sell handmade products online through Etsy, Madeit, Facebook Marketplace, Instagram, Shopify or your own website. Ideas include: - Candles - Jewellery - Baby gifts - Personalised items - Party decor - Crochet pieces - Sewn products - Art prints - Handmade cards - Hair accessories - Wedding items - Home decor The fun part is making the products. The less fun part is pricing, packaging, postage, customer messages, refunds, stock control and taking 47 photos of the same item because the lighting keeps making it look weird. Still, handmade products can be a lovely business if you price properly and avoid undercharging for your time. Read next: [50 Craft Ideas to Make and Sell for a Profit](https://stayathomemum.com.au/work-money/home-business/50-craft-ideas-to-make-and-sell-for-a-profit/) ## 8. Social Media Management Many small business owners know they need social media. They just do not have the time, confidence or patience to keep showing up online. That is where a social media manager can help. Services can include: - Content planning - Caption writing - Canva graphics - Scheduling posts - Community management - Reporting - Hashtag research - Reel ideas - Basic video editing - Campaign planning This business suits people who understand platforms like Facebook, Instagram, TikTok, Pinterest or LinkedIn and can create content that feels natural for a brand. It is not just “posting pretty things.” You need strategy, consistency and a good eye for what the audience actually responds to. ## 9. SEO Services If you understand search engine optimisation, you can offer SEO services to small businesses that want more visibility online. SEO work can include: - Keyword research - Blog planning - Website audits - On-page SEO - Local SEO - Google Business Profile optimisation - Content updates - Competitor research - Internal linking - Reporting This is especially useful for local businesses that rely on people searching for services nearby. > For example, mums running businesses from home in Adelaide may need help showing up when local customers search for their services. Working with an [SEO agency Adelaide](https://prosperitymedia.com.au/seo-adelaide/) business owners trust can make it easier to compete with bigger, better-funded competitors and build a stronger local search presence. You can also start smaller by learning SEO basics and offering content updates, blog optimisation or keyword research for small businesses. ## 10. Online Tutoring If you have teaching experience or strong knowledge in a subject, online tutoring can be a flexible home business. You could tutor: - Primary school students - High school students - English - Maths - Science - Reading - Writing - Exam prep - Music - Languages - Adult learners Online tutoring works well because sessions can happen through Zoom or other video platforms. You will need patience, structure and the ability to explain things clearly without making people feel silly. That last bit matters more than some people realise. ## 11. Resume Writing Service A resume writing business can work well if you understand recruitment, job applications and how to present someone’s experience clearly. You could offer: - Resume writing - Cover letters - LinkedIn profile updates - Selection criteria responses - Graduate resumes - Career-change resumes - Interview preparation - Job application packages A lot of people struggle to write about themselves. They either undersell everything or turn one basic task into a dramatic corporate poem. Your job is to make them sound clear, capable and hireable. ## 12. Proofreading And Editing If spelling mistakes jump out at you like they personally came to ruin your day, proofreading might suit you. You can proofread or edit: - Blog posts - eBooks - Business documents - Student assignments - Website copy - Resumes - Reports - Newsletters - Course materials You will need strong attention to detail and a clear way to explain edits. This business can start small, but reputation matters. People are trusting you with work that may be important to their business, grades or career. [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2019/01/TheNewAgeOfTranscriptionServices.jpg?quality=89&ssl=1)## 13. Transcription Services Transcription involves turning audio or video into written text. Clients may need transcripts for: - Podcasts - Interviews - Webinars - Meetings - Research - Courses - Videos - Legal or medical content General transcription is easier to start with, while legal and medical transcription may require more specialised knowledge. You need good listening skills, fast typing and patience. So much patience. Especially when the audio sounds like it was recorded inside a handbag during a thunderstorm. ## 14. Online Researcher Online research is a useful service for business owners, writers, marketers and busy professionals. You could research: - Competitors - Contact lists - Suppliers - Blog topics - Product options - Industry trends - Media contacts - Grant opportunities - Event listings - Customer questions This suits people who are good at digging through information, checking sources and organising findings in a way that saves someone else time. Being “good at Google” is not quite enough. You need to know what is reliable, what is outdated and what is just someone confidently guessing on the internet. ## 15. Print-On-Demand Business Print-on-demand lets you sell products without holding inventory. You create designs, then a supplier prints and ships items when someone orders. Products can include: - T-shirts - Tote bags - Mugs - Stickers - Phone cases - Posters - Notebooks - Baby onesies - Home decor This can be a good option if you are creative but do not want boxes of stock taking over the spare room. The challenge is that competition is high. Strong niches, good designs and smart marketing matter. ## 16. YouTube Or Video Content Business YouTube, TikTok, Instagram Reels and other video platforms can become a business if you build an audience and create useful or entertaining content. You can make money through: - Ads - Sponsorships - Affiliate links - Digital products - Courses - Services - Brand partnerships Content ideas include: - Product reviews - Budget tips - Recipes - Cleaning routines - Parenting chats - Beauty tutorials - Home organisation - Business tips - Hobby content - Day-in-the-life videos Video can be powerful, but it takes consistency. You also need to be comfortable learning filming, editing, lighting, audio and analytics. Yes, it is a lot. No, you do not need to be perfect when you start. ## 17. Stock Photography Or Digital Assets If you enjoy photography, design or creating visual assets, you can sell stock photos, templates, graphics or digital downloads online. Possible products include: - Stock photos - Flat lays - Canva templates - Social media graphics - Icons - Printable wall art - Lightroom presets - Website graphics - Presentation templates This can be a good side business, but it usually takes time to build income. Focus on images and assets businesses actually need, such as family lifestyle, home office, food, parenting, beauty, cleaning, seasonal content or Australian-style visuals. ## 18. Online Event Or Wedding Planning Planning services can be run mostly online now, especially for people who are organised, calm under pressure and good at turning chaos into lists. You could offer: - Wedding planning - Party planning - Kids’ party planning - Baby shower planning - Corporate event planning - Vendor research - Budget planning - Run sheets - Guest list management - Styling mood boards You do not always need to be physically present at the event. Some clients may just want help planning, sourcing suppliers, setting timelines and keeping everything under control. Basically, you become the person who knows where the spreadsheet is. ## 19. E-Commerce Store An e-commerce store can sell physical products, digital products or a mix of both. You could sell: - Kids’ products - Beauty products - Home organisation items - Pet products - Party supplies - Clothing - Handmade products - Printables - Gift boxes - Niche hobby items You can sell through Shopify, Etsy, Amazon, eBay, Facebook Marketplace, Instagram or your own website. E-commerce can be exciting, but it is not automatically passive. You need to think about suppliers, postage, returns, customer service, product photos, descriptions, stock levels and marketing. Start small if you can. Test demand before ordering enough stock to build a small cardboard fortress in your hallway. ## 20. Newsletter Business Email newsletters are having a moment again, and honestly, they never really stopped being useful. A newsletter business can work if you build a loyal audience around a clear topic. Ideas include: - Budget tips for mums - Weekly meal planning - Local family events - Deals and discounts - Parenting laughs - Home organisation - Career advice - Beauty finds - Side hustle tips You can make money through sponsorships, affiliate links, paid subscriptions, digital products or services. The best newsletters feel useful and personal. People should want to open them because they trust your taste, advice or point of view. ## 21. Podcast Support Services You do not need your own podcast to build a business around podcasting. Many podcasters need help with: - Episode editing - Show notes - Guest research - Scheduling - Uploading episodes - Social media clips - Sponsor coordination - Transcripts - Newsletter summaries If you are organised and comfortable with audio tools, this can be a good service business from home. It also pairs well with virtual assistant work, content writing and social media management. ## 22. Online Bookkeeping Support If you have bookkeeping experience, you can offer remote bookkeeping support for small businesses. Tasks may include: - Invoice tracking - Expense categorisation - Bank reconciliation - Payroll support - BAS preparation support - Accounts receivable follow-up - Monthly reports Depending on the services you offer, you may need proper qualifications, registrations or professional guidance, especially around BAS and tax-related work. This can be a strong business because many small business owners would rather clean the oven than deal with their books. ## 23. Customer Support Service Online businesses often need customer support but cannot always hire a full-time employee. You could help with: - Email support - Live chat - Order queries - Refund requests - FAQ updates - Customer follow-ups - Review responses - Help desk tickets This suits people who are patient, clear and good at staying calm when someone is being a little dramatic about a parcel. Customer support is not always glamorous, but it is valuable. Good customer service can save a business from losing repeat customers. ## 24. Website Setup And Maintenance If you are comfortable with websites, you can offer simple website setup and maintenance services. You might help with: - WordPress updates - Blog uploads - Product uploads - Basic landing pages - Plugin updates - Formatting pages - Image resizing - Website backups - Broken link checks - Simple SEO fixes Many small business owners do not need a huge agency. They need someone reliable who can keep the website working, update pages and explain things without making them feel like they need an IT degree. ## 25. Selling Templates For Small Businesses Small business owners love templates because they save time. You could create: - Invoice templates - Media kits - Rate cards - Social media planners - Canva post templates - Email templates - Client onboarding forms - Content calendars - Budget spreadsheets - Pitch templates - Service menus This works especially well if you already understand a niche. For example, templates for virtual assistants, beauty salons, photographers, cleaners, coaches, celebrants or mum-run businesses can be easier to sell than generic “business templates” for everyone. [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2019/01/freelancer-staying-organized-e1548656164942.jpg?quality=89&ssl=1)## How To Choose The Best Internet-Based Business Idea For You The best home business is not always the trendiest one. It is the one you can actually stick with. Ask yourself: - What skills do I already have? - What do people already ask me for help with? - How many hours can I realistically give this each week? - Do I want client work, product sales or content creation? - Do I need income quickly, or can I build slowly? - Am I comfortable being visible online? - Do I enjoy admin, creative work, teaching, writing, selling or organising? - What startup costs can I afford? - What would I still be willing to do when the novelty wears off? Because the novelty will wear off. At some point, every business becomes emails, admin, follow-ups, invoices, awkward decisions and learning things you did not expect to learn. Pick something that still makes sense after the shiny idea stage. ## What You Need To Start An Online Business From Home You do not need everything at once, but these basics help: - Reliable laptop or computer - Stable internet connection - Business email address - Simple website or landing page - Clear list of services or products - Payment method - Basic invoicing system - Social media presence - Simple branding - Terms and conditions - Time tracking or project management tool - Record-keeping system Depending on your business, you may also need an ABN, registered business name, insurance, contracts, privacy policy or professional qualifications. Set up enough to look professional, then improve as you go. Do not spend six months choosing fonts while earning zero dollars. We have all been tempted. Resist. ## How To Get Your First Customers Getting your first customers is usually the hardest part. Start with people who already know you, then slowly widen your reach. Try: - Posting clearly about what you offer - Telling friends, family and former colleagues - Joining relevant Facebook groups - Creating a simple website - Sharing helpful content - Offering a starter package - Asking for testimonials - Pitching small businesses - Updating your LinkedIn profile - Listing services on freelancer platforms - Partnering with complementary businesses Be specific. “Need help with admin?” is okay. “I help small business owners clear their inbox, organise their calendar and follow up overdue invoices each week” is stronger. People need to understand exactly what problem you solve. ## Common Mistakes To Avoid A home business can be flexible, but it can also become messy fast. Try to avoid: - Undercharging because you feel awkward - Saying yes to every client - Buying too many tools before you have income - Copying what everyone else is doing - Ignoring tax and record keeping - Working without clear payment terms - Taking on work you do not know how to do - Forgetting to market yourself - Expecting instant income - Letting clients contact you at all hours Boundaries matter. You are building a business, not volunteering as the internet’s most exhausted helper. ## More Home Business Ideas From Stay At Home Mum If you are still deciding what kind of business suits you, these guides can help: - [62 Easy Small Business Ideas for Stay at Home Mums](https://stayathomemum.com.au/work-money/home-business/50-small-business-ideas-for-stay-at-home-mums/) - [How to Become a Virtual Assistant in Australia](https://stayathomemum.com.au/work-money/home-business/how-to-become-a-virtual-assistant-in-australia/) - [50 Craft Ideas to Make and Sell for a Profit](https://stayathomemum.com.au/work-money/home-business/50-craft-ideas-to-make-and-sell-for-a-profit/) ## Final Thoughts Starting an internet-based business from home can be a brilliant way to earn money around family life, but it still needs proper work behind it. Start with one idea. Keep it simple. Test whether people actually want it. Set up the basics. Tell people what you offer. Learn as you go. You do not need to have everything perfectly figured out before you begin. Most people start with a messy first version, a tiny bit of courage and a laptop that has seen too much. That is enough to start.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Home Business --- ### [Pork Dumpling Bake: The Lazy Mum's Shortcut to Homemade Dumplings](https://stayathomemum.com.au/recipes/dinner/pork-dumpling-bake/) **Published:** June 25, 2026 **Author:** Lenz **Content:** If you’ve ever craved homemade dumplings but lost motivation the moment you realised you’d need to fold 30 of them, this recipe is for you. This Pork Dumpling Bake takes everything people love about homemade dumplings — savoury pork filling, ginger, garlic, spring onions and soft wrappers — and turns it into one easy family dinner. Instead of standing at the kitchen bench wrapping and crimping dumplings one by one, everything is layered into a baking dish and baked until tender, juicy and packed with flavour. Think of it as the lazy mum version of homemade dumplings. Inspired by the viral dumpling lasagna trend, this clever recipe uses layers of wonton wrappers and pork filling to create a comforting bake that slices beautifully and feeds the whole family. The wrappers soften in the savoury broth while the filling stays juicy and flavourful, creating a dish that’s somewhere between a dumpling, a casserole and the easiest weeknight dinner you’ve made all month. ### Why Busy Families Love This Recipe Let’s be honest. Most of us love the idea of homemade dumplings more than the reality of making them. Between school pickups, after-school activities and trying to get dinner on the table before everyone starts asking what’s for dessert, spending an hour folding dumplings isn’t always realistic. This recipe solves that problem. Instead of making individual dumplings, you simply layer the ingredients into one dish and let the oven do the work. The result is all the comforting flavours of homemade dumplings without the fuss. It’s also: - Budget-friendly - Family-friendly - Great for meal prep - Easy to freeze - Perfect for feeding a crowd And unlike many viral recipes that look great online but disappoint in real life, this one genuinely delivers. [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2026/06/Pork-Dumpling-Bake.webp?quality=80&ssl=1)### What Does It Taste Like? Imagine biting into your favourite pork dumpling. Now imagine that flavour repeated in every layer. The pork filling is packed with garlic, ginger, soy sauce and spring onions, while the softened wonton wrappers create delicate layers that absorb all the delicious savoury flavours from the broth. The top becomes glossy and slightly golden, while the inside stays tender and juicy. Every bite feels comforting and familiar, making it the kind of meal you’ll find yourself adding to the regular dinner rotation.mes one of those recipes everyone requests again and again.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/pork-dumpling-bake/&media=https://stayathomemum.com.au/wp-content/uploads/2026/06/dumpling-bake-lasagna-1060x1060.webp?crop=1&description=Layers%20of%20savoury%20pork%20mince,%20vegetables%20and%20wonton%20wrappers%20baked%20together%20in%20a%20rich%20dumpling-inspired%20broth. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Pork Dumpling Bake Recipe Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Layers of savoury pork mince, vegetables and wonton wrappers baked together in a rich dumpling-inspired broth. Course: MainCuisine: AsianDifficulty: Easy Servings Adjust servings + – 6 servings Prep time20 minutes Cooking time40 minutes Calories420 kcal Total time1 hour Cook ModeKeep the screen of your device on ### Ingredients Metric US - 500 g 500 pork mince - 1 1 carrot, finely diced - 3 3 spring onions, finely sliced - 2 cloves 2 garlic, crushed - 2 tsp 2 fresh ginger, grated - 2 tbsp 2 soy sauce - 1 tbsp 1 oyster sauce - 1 tbsp 1 sesame oil - 1 tsp 1 rice vinegar - 1 tsp 1 white pepper - 24 24 wonton wrappers - 500 ml 500 chicken stock - 1 tbsp 1 soy sauce - 1 tsp 1 sesame oil - 2 2 spring onions, sliced - 1 tbsp 1 sesame seeds - 2 tbsp 2 soy sauce (optional topping sauce) - 1 tbsp 1 chilli oil or chilli crisp (optional topping sauce) [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat the oven to 180°C fan-forced. - Lightly grease a 20 x 20cm square baking dish. - In a large bowl, combine the pork mince, carrot, spring onions, garlic, ginger, soy sauce, oyster sauce, sesame oil, rice vinegar and white pepper until well mixed. - In a jug, whisk together the chicken stock, soy sauce and sesame oil. - Pour a thin layer of the broth into the base of the baking dish. - Arrange a single layer of wonton wrappers over the base, slightly overlapping to cover the dish. - Spread one-third of the pork filling evenly over the wrappers. - Spoon a few tablespoons of the broth over the filling. - Repeat the layers of wonton wrappers, pork filling and broth two more times. - Finish with a final layer of wonton wrappers. - Pour the remaining broth evenly over the top and around the edges so the wrappers soften while baking. - Cover tightly with aluminium foil. - Bake for 30 minutes. - Remove the foil and bake for a further 10 to 15 minutes, or until the top is lightly golden and the filling is cooked through. - Rest for 10 minutes before slicing. - Sprinkle with sliced spring onions and sesame seeds. - Serve with soy sauce, chilli oil or chilli crisp on the side if desired. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Equipment - [](https://t.cfjump.com/10534/t/66899?Url=https%3A%2F%2Fwww.thewellstore.com.au%2Fcollections%2Fsnacks-and-pantry-stocks-and-broths%2Fproducts%2Fsan-elk-organic-artisan-stock-vegetable-low-fodmap-160g&UniqueId=Cookware-block)San Elk – Organic Artisan Stock – Beef Bone (160g)[View here](https://t.cfjump.com/10534/t/66899?Url=https%3A%2F%2Fwww.thewellstore.com.au%2Fcollections%2Fsnacks-and-pantry-stocks-and-broths%2Fproducts%2Fsan-elk-organic-artisan-stock-vegetable-low-fodmap-160g&UniqueId=Cookware-block) - [](https://t.cfjump.com/10534/t/92086?Url=https%3a%2f%2fbessemer.com.au%2fproducts%2fbessemer-teal-roaster-40cm&UniqueId=Cookware-block)Bessemer Teal Roaster 40cm[View here](https://t.cfjump.com/10534/t/92086?Url=https%3a%2f%2fbessemer.com.au%2fproducts%2fbessemer-teal-roaster-40cm&UniqueId=Cookware-block) - [](https://t.cfjump.com/10534/t/37610?Url=https%3a%2f%2fwww.kitchenwarehouse.com.au%2fproduct%2fwolstead-calibre-3pc-prep-knife-set&UniqueId=kitchen_products)Wolstead Calibre 3pc Prep Knife Set[view here](https://t.cfjump.com/10534/t/37610?Url=https%3a%2f%2fwww.kitchenwarehouse.com.au%2fproduct%2fwolstead-calibre-3pc-prep-knife-set&UniqueId=kitchen_products) ### Notes - Pork dumplings create the richest flavour, but chicken dumplings work beautifully too. - Vegetable dumplings can be used for a meat-light version. - Swap ricotta for cottage cheese if that’s what you have in the fridge. - Leftovers keep well in the refrigerator for up to 3 days. - Freeze individual portions for quick lunches. - Serve with garlic bread and salad for a complete family meal. ## More Comfort Food You’ll Love If this Pork Dumpling Bake hits the spot, there are plenty more cosy family favourites to add to your meal plan. For chilly nights, our creamy **[Marry Me Chicken Soup](https://stayathomemum.com.au/recipes/soups-stews/marry-me-chicken-soup/)** and reader-favourite **[Lose A Kilo Soup](https://stayathomemum.com.au/recipes/soups-stews/lose-a-kilo-soup/)** are always popular. Need another easy dinner idea? Try our comforting [**Lemon Risotto** ](https://stayathomemum.com.au/recipes/lemon-risotto/)or let the slow cooker do the work with these delicious **[Slow Cooker Chutney Lamb Chops](https://stayathomemum.com.au/recipes/dinner/slowcooker-chutney-lamb-chops/)**. If you’re after something a little different, our viral[ **Cottage Cheese Pizza Bowl**](https://stayathomemum.com.au/recipes/lunch/cottage-cheese-pizza-bowl/) is a quick high-protein meal that’s become a huge hit with readers. And don’t forget dessert. Finish dinner with a rich **[Chocolate Fudge Slice](https://stayathomemum.com.au/recipes/baking/chocolate-fudge-slice/)** or a classic homemade **[Apple Pie](https://stayathomemum.com.au/recipes/desserts/apple-pie/)**. ## The Verdict This Pork Dumpling Bake is proof that homemade-style comfort food doesn’t have to be complicated. It delivers all the savoury flavours of pork dumplings without the folding, crimping or kitchen marathon. Just layer, bake and serve. Perfect for busy weeknights, meal prep lunches or those evenings when everyone wants something warm and comforting without resorting to takeaway. One dish. Six serves. Almost no effort. ### Tell Us! Would you try this shortcut version, or are you firmly on Team Traditional Dumplings? Have you ever turned a favourite recipe into a lazy mum version? Let us know in the comments — we’d love to hear your best dinner shortcuts!  Lenz Lenz has been part of the Stay At Home Mum team since 2015 and currently serves as its General Manager. She holds a Bachelor of Science in Development Communication, Major in Journalism, from Xavier University - Ateneo de Cagayan and previously worked as a news reporter for SunStar Cagayan de Oro. Lenz contributes practical guides, lifestyle resources, and helpful content designed to support busy families while overseeing the platform’s content and marketing initiatives. [See Full Bio](https://stayathomemum.com.au/author/lenz/) [ ](https://stayathomemum.com.au/author/lenz/) **Categories:** Dinner --- ### [Dump and Go: Family Chicken Chorizo Rice Bake Ready in an Hour!](https://stayathomemum.com.au/recipes/dinner/chicken-chorizo-rice-bake/) **Published:** July 30, 2026 **Author:** Lenz **Content:** Looking for easy one pan dinner recipes that actually work on busy weeknights? This affordable one pan chicken chorizo rice is packed with smoky chorizo, tender chicken and fluffy rice, all baked together in one dish with minimal prep and barely any washing up. It’s the kind of **chicken and chorizo rice** recipe families come back to again and again because it’s filling, affordable and easy to throw together using simple ingredients and even leftover chicken. And yes — this is very much a *dump and go* dinner. Everything goes straight into the baking dish, making it perfect for nights when you just need dinner sorted with minimal effort. ## In This Recipe For Chicken Chorizo Rice Bake - [Why You’ll Love This Recipe](https://stayathomemum.com.au/recipes/dinner/chicken-chorizo-rice-bake/#why-you-ll-love-this-one-pan-chicken-chorizo-rice) - [How to Make This Dump and Go Chicken Chorizo Rice Bake](https://stayathomemum.com.au/recipes/dinner/chicken-chorizo-rice-bake/#ingredients) - [Ingredients](https://stayathomemum.com.au/recipes/dinner/chicken-chorizo-rice-bake/#ingredients) - [Method](https://stayathomemum.com.au/recipes/dinner/chicken-chorizo-rice-bake/#method) - [Make It Even More Affordable](https://stayathomemum.com.au/recipes/dinner/chicken-chorizo-rice-bake/#make-it-even-more-affordable) - [Tips for the Best Chicken and Chorizo Rice Bake](https://stayathomemum.com.au/recipes/dinner/chicken-chorizo-rice-bake/#tips-for-the-best-chicken-and-chorizo-rice) - [Storage](https://stayathomemum.com.au/recipes/dinner/chicken-chorizo-rice-bake/#storage) - [FAQs](https://stayathomemum.com.au/recipes/dinner/chicken-chorizo-rice-bake/#faqs) - [Can I use leftover chicken?](https://stayathomemum.com.au/recipes/dinner/chicken-chorizo-rice-bake/#can-i-use-leftover-chicken) - [Is this a true dump and go recipe?](https://stayathomemum.com.au/recipes/dinner/chicken-chorizo-rice-bake/#is-this-a-true-dump-and-go-recipe) - [Can I freeze chicken and chorizo rice?](https://stayathomemum.com.au/recipes/dinner/chicken-chorizo-rice-bake/#can-i-freeze-chicken-and-chorizo-rice) - [What rice works best?](https://stayathomemum.com.au/recipes/dinner/chicken-chorizo-rice-bake/#what-rice-works-best) - [Can I use chicken breast?](https://stayathomemum.com.au/recipes/dinner/chicken-chorizo-rice-bake/#can-i-use-chicken-breast) - [Final Thoughts](https://stayathomemum.com.au/recipes/dinner/chicken-chorizo-rice-bake/#final-thoughts) [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2026/05/Chicken-Chorizo-Rice-Bake.webp?quality=80&ssl=1)## Why You’ll Love This Recipe - True *dump and go* dinner - Minimal washing up - Family-friendly flavours - Affordable ingredients - Great way to use leftover chicken - Perfect for busy weeknights - Ready in under 1 hour - Makes enough for leftovers If you love easy **one pan dinner recipes**, this one deserves a permanent spot in your weekly rotation.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/chicken-chorizo-rice-bake/&media=https://stayathomemum.com.au/wp-content/uploads/2026/05/Dump-and-Go-Chicken-Chorizo-Rice-Bake-1350x1060.webp&description=Made%20with%20smoky%20chorizo,%20tender%20chicken,%20fluffy%20baked%20rice%20and%20simple%20ingredients,%20this%20affordable%20chicken%20and%20chorizo%20rice%20recipe%20comes%20together%20in%20one%20dish%20with%20minimal%20washing%20up%20and%20maximum%20flavour. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Chicken Chorizo Rice Bake Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Made with smoky chorizo, tender chicken, fluffy baked rice and simple ingredients, this affordable chicken and chorizo rice recipe comes together in one dish with minimal washing up and maximum flavour. Course: DinnerCuisine: SpanishDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time55 minutes Calories680 kcal Total time1 hour 5 minutes Cook ModeKeep the screen of your device on ### Ingredients Metric US - 350 g 350 chicken thigh fillets, cut into chunks (or use leftover roast chicken or BBQ chicken) - 100 g 100 smoky chorizo, sliced thinly - 1/4 cup 1/4 long grain rice - 1 1 brown onion, diced - 2 2 garlic cloves, crushed - 1 1 red capsicum, diced - 400 g 400 tin diced tomatoes - 2 cups 2 chicken stock - 1 tbsp 1 tomato paste - 1 tsp 1 smoked paprika - 1 tsp 1 sweet paprika - 1/2 tsp 1/2 dried oregano - 1 tsp 1 Salt and cracked black pepper - 1 tbsp 1 olive oil - **Optional Toppings** - 1 cup 1 grated tasty cheese - 1 tsp 1 Fresh parsley - 2 2 Lemon wedges [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat the oven to **180°C fan-forced**. - Lightly grease a medium casserole dish or deep baking dish. - Add the rice, onion, garlic, capsicum, diced tomatoes, chicken stock, tomato paste, paprika and oregano to the dish. - Stir everything together until combined. - Top with the chicken and sliced chorizo. - Drizzle with olive oil and season generously with salt and pepper. - Cover tightly with foil and bake for 40 minutes. - Remove the foil and stir gently. - If using cheese, sprinkle it over the top now. - Return to the oven uncovered for another 10–15 minutes, or until: the rice is tender, the chicken is cooked through and the top is golden and bubbling. If the rice looks dry, add a splash of extra stock near the end of cooking. - Scatter over fresh parsley and serve with lemon wedges. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Equipment - [](https://t.cfjump.com/10534/t/76672?Url=https%3a%2f%2fwww.spotlightstores.com%2fen-au%2fp%2fwiltshire-diamond-12-piece-dinner-set%2fBP80605635-white&UniqueId=kitchen_products)Wiltshire Diamond 12 Piece Dinner Set White[view here](https://t.cfjump.com/10534/t/76672?Url=https%3a%2f%2fwww.spotlightstores.com%2fen-au%2fp%2fwiltshire-diamond-12-piece-dinner-set%2fBP80605635-white&UniqueId=kitchen_products) - [](https://t.cfjump.com/10534/t/92086?Url=https%3a%2f%2fbessemer.com.au%2fproducts%2fbessemer-stone-casserole-28cm&UniqueId=Cookware-block)Bessemer Stone Casserole 28cm[view here](https://t.cfjump.com/10534/t/92086?Url=https%3a%2f%2fbessemer.com.au%2fproducts%2fbessemer-stone-casserole-28cm&UniqueId=Cookware-block) - [](https://t.cfjump.com/10534/t/76672?Url=https%3a%2f%2fwww.spotlightstores.com%2fkitchen%2fbaking%2fbaking-pans-trays%2fbaking-trays-sheets%2fwiltshire-easy-bake-slice-pan%2fBP80027339-grey&UniqueId=kitchen_products)Wiltshire Easy Bake Slice Pan[view here](https://t.cfjump.com/10534/t/76672?Url=https%3a%2f%2fwww.spotlightstores.com%2fkitchen%2fbaking%2fbaking-pans-trays%2fbaking-trays-sheets%2fwiltshire-easy-bake-slice-pan%2fBP80027339-grey&UniqueId=kitchen_products) ## How to Make This Dump and Go Chicken Chorizo Rice Bake This easy one pan chicken chorizo rice comes together in just a few simple steps, making it perfect for busy weeknights when you need dinner sorted fast. Simply add the rice, tomatoes, stock, capsicum and seasonings straight into the baking dish, then top with chunks of chicken and smoky chorizo before baking until golden and bubbling. The result is a flavour-packed chicken and chorizo rice bake with tender chicken, fluffy tomato rice and crispy chorizo in every bite — all with minimal prep and barely any washing up. Perfect for families, leftovers and anyone looking for reliable one pan dinner recipes that actually make life easier. ### Ingredients **Serves 4** **Budget-Friendly Version** - 350g chicken thigh fillets, cut into chunks *(or use leftover roast chicken or BBQ chicken)* - 100g smoky chorizo, sliced thinly - 1 1/4 cups long grain rice - 1 brown onion, diced - 2 garlic cloves, crushed - 1 red capsicum, diced - 400g tin diced tomatoes - 2 1/2 cups chicken stock - 1 tbsp tomato paste - 1 tsp smoked paprika - 1 tsp sweet paprika - 1/2 tsp dried oregano - Salt and cracked black pepper - 1 tbsp olive oil Optional Toppings - 1 cup grated tasty cheese - Fresh parsley - Lemon wedges --- ### Method **Step 1: Prep the Dish** Preheat the oven to 180°C fan-forced. Lightly grease a medium casserole dish or deep baking dish. **Step 2: Dump Everything In** Add the rice, onion, garlic, capsicum, diced tomatoes, chicken stock, tomato paste, paprika and oregano to the dish. Stir everything together until combined. Top with the chicken and sliced chorizo. Drizzle with olive oil and season generously with salt and pepper. This is what makes it such an easy *dump and go* dinner — no frying pans, no standing at the stove and hardly any prep. **Step 3: Bake** Cover tightly with foil and bake for 40 minutes. Remove the foil and stir gently. If using cheese, sprinkle it over the top now. Return to the oven uncovered for another 10–15 minutes, or until: - the rice is tender - the chicken is cooked through - the top is golden and bubbling If the rice looks dry, add a splash of extra stock near the end of cooking. Scatter over fresh parsley and serve with lemon wedges. This one pan chicken chorizo rice pairs perfectly with: - steamed greens - a simple salad - garlic yoghurt - crusty bread ### Make It Even More Affordable This recipe is perfect for stretching ingredients further and making the most of leftovers. **Easy Budget Swaps:** **1. Use Leftover Chicken** Leftover roast chicken or supermarket BBQ chicken works perfectly. Simply stir it through during the final 10 minutes of cooking. **2. Add Extra Veggies** Bulk it out with: - frozen peas - corn - grated zucchini - baby spinach **3. Reduce the Chorizo** Even a small amount of chorizo adds loads of flavour, so you don’t need much. ## Tips for the Best Chicken and Chorizo Rice Bake - Chicken thighs stay juicier than breast in baked recipes - Long grain rice gives the best texture - Covering the dish helps the rice cook evenly - Smoky chorizo adds the best flavour - Leftovers taste even better the next day ## Storage Store leftovers in an airtight container in the fridge for up to 3 days. Reheat with a splash of water or stock to keep the rice soft and fluffy. This recipe is also freezer-friendly for easy future dinners. ## FAQs ### Can I use leftover chicken? Absolutely. This recipe is perfect for leftover roast chicken or supermarket BBQ chicken. ### Is this a true dump and go recipe? Yes — everything goes straight into one dish raw, making it one of the easiest **one pan dinner recipes** for busy families. ### Can I freeze chicken and chorizo rice? Yes. Freeze portions for up to 2 months. ### What rice works best? Long grain rice gives the best texture for baked **chicken and chorizo rice**. ### Can I use chicken breast? You can, but chicken thigh gives better flavour and stays more tender. ## Final Thoughts This **Family Chicken Chorizo Rice Bake Ready in 1 Hour** is exactly the kind of realistic dinner busy households actually need — easy, filling, affordable and low effort. If you’re searching for reliable **one pan chicken chorizo rice** recipes that work for real life and help stretch the grocery budget further, this *dump and go* dinner is hard to beat.  Lenz Lenz has been part of the Stay At Home Mum team since 2015 and currently serves as its General Manager. She holds a Bachelor of Science in Development Communication, Major in Journalism, from Xavier University - Ateneo de Cagayan and previously worked as a news reporter for SunStar Cagayan de Oro. Lenz contributes practical guides, lifestyle resources, and helpful content designed to support busy families while overseeing the platform’s content and marketing initiatives. [See Full Bio](https://stayathomemum.com.au/author/lenz/) [ ](https://stayathomemum.com.au/author/lenz/) **Categories:** Dinner --- ### [How to Make Easy Traditional Anzac Biscuits](https://stayathomemum.com.au/recipes/baking/traditional-anzac-biscuits/) **Published:** April 21, 2026 **Author:** Clare Whitfield **Content:** If you’re after a classic Aussie bake, you can’t go past traditional Anzac biscuits. Made with simple pantry staples like oats, coconut and golden syrup, they’re quick to whip up and always a hit. This easy Anzac biscuit recipe has been a favourite in Aussie kitchens for generations. Whether you like them slightly chewy or a bit more crisp, they’re simple to adjust and perfect for everything from lunchboxes to a quick cuppa. ## What Are Anzac Biscuits? Anzac biscuits are a traditional Australian biscuit made from rolled oats, flour, sugar, butter, golden syrup and coconut. They’re especially popular around Anzac Day, but they’re just as good any time of year. Unlike many modern recipes, Anzac biscuits don’t use eggs, which is part of what gives them their unique texture and long shelf life. ## Tips for Perfect Anzac Biscuits Getting your Anzac biscuits just right comes down to a few simple tricks: - **Don’t overbake** – they’ll firm up as they cool - **Use proper rolled oats** for the best texture - **Measure your flour correctly** to avoid dry biscuits - **Mix well** so everything is evenly combined These small steps make a big difference to the final result. ## Chewy or Crispy – It’s Up to You One of the best things about Anzac biscuits is how easy they are to tweak: - For a **chewier biscuit**, bake for a slightly shorter time - For a **crispier finish**, flatten the mixture and bake a little longer It’s the same recipe—just adjusted to suit your taste. ## Storage and Freezing Anzac biscuits keep really well, which makes them perfect for baking ahead. - Store in an airtight container for up to a week - Freeze baked biscuits for up to four months - You can also freeze the dough and bake fresh when needed ## Why Everyone Loves This Recipe There’s a reason this recipe has stood the test of time. It’s simple, uses everyday ingredients, and turns out beautifully every time. Whether you’re baking for Anzac Day or just want something easy and homemade, these traditional Anzac biscuits are always a good idea. > Wanna know what ANZAC is all about? Dive deeper into the history with [25 Interesting Facts About ANZAC Day](https://stayathomemum.com.au/news-opinion/general/interesting-facts-about-anzac-day/).  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/traditional-anzac-biscuits/&media=https://stayathomemum.com.au/wp-content/uploads/2012/04/anzac-biscuits.jpg&description=Classic%20Australian%20Anzac%20biscuits%20with%20a%20perfectly%20chewy%20centre%20and%20crisp%20edges,%20made%20using%20simple%20pantry%20ingredients%20and%20an%20authentic,%20time-tested%20recipe. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Traditional Anzac Biscuits Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Classic Australian Anzac biscuits with a perfectly chewy centre and crisp edges, made using simple pantry ingredients and an authentic, time-tested recipe. Course: SnacksCuisine: AustralianDifficulty: Easy Servings Adjust servings + – 4 servings Prep time15 minutes Cooking time15 minutes Calories91 kcal Total time30 minutes Cook ModeKeep the screen of your device on ### Ingredients Metric US - 1 cup 1 rolled oats - 1 cup 1 plain flour - 1 cup 1 brown sugar - 3/4 cup 3/4 desiccated coconut - 125 g 125 butter - 2 tbsp 2 golden syrup - 2 tsp 2 bicarbonate of soda - 2 tbsp 2 hot water [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat the oven to 180°C (350°F) and line a baking tray with baking paper. - In a large bowl, combine the rolled oats, plain flour, brown sugar and desiccated coconut. - In a small saucepan, melt the butter and golden syrup over low heat. - In a small bowl, mix the bicarbonate of soda with the hot water, then stir it into the butter mixture. - Pour the butter mixture into the dry ingredients and mix until well combined. - Roll tablespoons of the mixture into balls and place onto the prepared tray, leaving space for spreading. - Gently flatten slightly if you prefer a crispier biscuit. - Bake for 12–15 minutes or until golden brown. - Let the biscuits cool on the tray for a few minutes before transferring to a wire rack to cool completely. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Equipment - [](https://t.cfjump.com/10534/t/92133?Url=https%3a%2f%2fwheelandbarrow.com.au%2fproducts%2fwhite-marble-cake-dome-32cm)White Marble Cake Dome[View here](https://t.cfjump.com/10534/t/92133?Url=https%3a%2f%2fwheelandbarrow.com.au%2fproducts%2fwhite-marble-cake-dome-32cm) - [](https://t.cfjump.com/10534/t/31577?Url=https%3a%2f%2fwww.cookwarebrands.com.au%2fproducts%2fmeyer-nonstick-bakeware-shallow-baking-tray-30x43cm)Meyer Nonstick Shallow Baking Tray[View here](https://t.cfjump.com/10534/t/31577?Url=https%3a%2f%2fwww.cookwarebrands.com.au%2fproducts%2fmeyer-nonstick-bakeware-shallow-baking-tray-30x43cm) - [](https://t.cfjump.com/10534/t/64788?Url=https%3a%2f%2fwww.robinskitchen.com.au%2fproducts%2fanchor-hocking-set-of-3-mixing-bowls-with-lids)Mixing Bowls with Lids Anchor Hocking Set [View here](https://t.cfjump.com/10534/t/64788?Url=https%3a%2f%2fwww.robinskitchen.com.au%2fproducts%2fanchor-hocking-set-of-3-mixing-bowls-with-lids) ### Notes - Store Anzac biscuits in an airtight container for up to **one week**. - Suitable for freezing for up to **four months**. - For a **chewier texture**, reduce the baking time slightly. - For a **crispier biscuit**, flatten the mixture before baking and cook a little longer. - Make sure the butter mixture is evenly combined to prevent uneven spreading. ## **Explore More Anzac Recipes and Aussie Favourites** If you love these traditional Anzac biscuits, there are plenty more easy recipes to try using similar flavours and pantry staples. - After something a little more indulgent? This [**Caramel Anzac Slice** ](https://stayathomemum.com.au/recipes/baking/caramel-anzac-slice/)is rich, chewy and always a crowd-pleaser. - Need a gluten-free option? Try this **[Gluten-Free Anzac Slice](https://stayathomemum.com.au/recipes/baking/gluten-free-anzac-slice/)** for a simple alternative that still delivers on flavour. - If you’re in the mood for something chocolatey, this **[Chocolate Fudge Slice](https://stayathomemum.com.au/recipes/baking/chocolate-fudge-slice/)** is an easy no-fuss favourite. - Looking for something savoury to balance things out? You can’t go wrong with a[ **Classic Potato Bake**](https://stayathomemum.com.au/recipes/sides-salads/classic-potato-bake/)—perfect for family dinners. - Want to bake more for the week ahead? Browse our[ **easy biscuit recipes**](https://stayathomemum.com.au/?s=biscuit) for more simple, homemade treats. These recipes are a great way to mix things up while still enjoying the classic flavours we all know and love. ## How Do You Like Your Anzac Biscuits? Everyone has their own way of making Anzac biscuits—some like them soft and chewy, others prefer them golden and crisp. *How do you make yours?* Do you stick to the traditional recipe, or do you have your own little twist? We’d love to hear your tips, variations or baking tricks in the comments below.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Baking **Tags:** Baking, Vegetarian --- ### [Chicken Thigh Tray Bake (Crispy, Juicy + One Pan Dinner)](https://stayathomemum.com.au/recipes/lunch/chicken-thigh-tray-bake/) **Published:** April 7, 2026 **Author:** Lenz **Content:** If you need a no-fuss dinner that basically cooks itself, this Chicken Thigh Tray Bake is it. Everything goes on one tray, the oven does the work, and you end up with crispy chicken, caramelised veg, and zero stress. Perfect for busy weeknights, meal prep days, or those evenings when you just can’t be bothered—but still want something proper and satisfying on the table. ## In This Recipe for Chicken Thigh Tray Bake - [Why This Recipe Works](https://stayathomemum.com.au/uncategorized/chicken-thigh-tray-bake-crispy-juicy-one-pan-dinner/#why-this-recipe-works) - [Costing & Budget Breakdown (Real Mum Maths)](https://stayathomemum.com.au/uncategorized/chicken-thigh-tray-bake-crispy-juicy-one-pan-dinner/#costing-budget-breakdown-real-mum-maths) - [Tips for Maximum Flavour](https://stayathomemum.com.au/uncategorized/chicken-thigh-tray-bake-crispy-juicy-one-pan-dinner/#tips-for-maximum-flavour) - [Meal Prep & Storage](https://stayathomemum.com.au/uncategorized/chicken-thigh-tray-bake-crispy-juicy-one-pan-dinner/#meal-prep-storage) - [Easy Variations](https://stayathomemum.com.au/uncategorized/chicken-thigh-tray-bake-crispy-juicy-one-pan-dinner/#easy-variations) - [What to Serve with Chicken Tray Bake](https://stayathomemum.com.au/uncategorized/chicken-thigh-tray-bake-crispy-juicy-one-pan-dinner/#what-to-serve-with-chicken-tray-bake) - [Turn It Into a Full Family Meal Plan](https://stayathomemum.com.au/uncategorized/chicken-thigh-tray-bake-crispy-juicy-one-pan-dinner/#turn-it-into-a-full-family-meal-plan) - [Leftover Ideas](https://stayathomemum.com.au/uncategorized/chicken-thigh-tray-bake-crispy-juicy-one-pan-dinner/#leftover-ideas) - [FAQs](https://stayathomemum.com.au/uncategorized/chicken-thigh-tray-bake-crispy-juicy-one-pan-dinner/#faqs) 1. [Can I use boneless chicken thighs?](https://stayathomemum.com.au/uncategorized/chicken-thigh-tray-bake-crispy-juicy-one-pan-dinner/#can-i-use-boneless-chicken-thighs) 2. [How do I get really crispy chicken skin?](https://stayathomemum.com.au/uncategorized/chicken-thigh-tray-bake-crispy-juicy-one-pan-dinner/#how-do-i-get-really-crispy-chicken-skin) 3. [Can I make this ahead of time?](https://stayathomemum.com.au/uncategorized/chicken-thigh-tray-bake-crispy-juicy-one-pan-dinner/#can-i-make-this-ahead-of-time) 4. [Can I freeze chicken tray bake?](https://stayathomemum.com.au/uncategorized/chicken-thigh-tray-bake-crispy-juicy-one-pan-dinner/#can-i-freeze-chicken-tray-bake) 5. [What vegetables work best?](https://stayathomemum.com.au/uncategorized/chicken-thigh-tray-bake-crispy-juicy-one-pan-dinner/#what-vegetables-work-best) 6. [Is this recipe good for meal prep?](https://stayathomemum.com.au/uncategorized/chicken-thigh-tray-bake-crispy-juicy-one-pan-dinner/#is-this-recipe-good-for-meal-prep) - [Common Mistakes to Avoid](https://stayathomemum.com.au/uncategorized/chicken-thigh-tray-bake-crispy-juicy-one-pan-dinner/#common-mistakes-to-avoid) ## Why This Recipe Works - One tray = less washing up (huge win) - Budget-friendly using chicken thighs - Beginner-proof—no fancy skills needed - Flexible with whatever veg you’ve got - Great for leftovers and next-day lunches ## Costing & Budget Breakdown (Real Mum Maths) - Chicken thighs = one of the cheapest cuts with the most flavour - Root veg = filling and affordable **Estimated cost per serve:** budget-friendly family meal **Stretch it further:** - Serve with rice, couscous, or flatbread - Use leftovers for wraps, lunch boxes, or quick salads ## Tips for Maximum Flavour - Don’t overcrowd the tray—this is the secret to crispy skin - Bone-in thighs stay juicier and more forgiving - Pat the chicken dry before marinating for extra crispiness - Want extra crisp? Pop it under the grill for 5 minutes at the end ## Meal Prep & Storage - **Fridge:** keeps well for 3–4 days - **Freezer:** portion and freeze for easy future dinners - **Reheating:** oven is best to keep skin crispy (microwave softens it) ## Easy Variations - Honey garlic twist: add extra honey and garlic - Lemon herb: swap soy for lemon juice - Mild family version: reduce paprika for picky eaters - Extra veg: use whatever needs using up  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/lunch/chicken-thigh-tray-bake/&media=https://stayathomemum.com.au/wp-content/uploads/2026/04/chicken-tray-bake.webp&description=A%20crispy,%20juicy%20chicken%20thigh%20tray%20bake%20made%20in%20one%20pan—perfect%20for%20busy%20mums,%20beginners,%20andbudget-friendly%20family%20dinners. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Chicken Thigh Tray Bake (Crispy, Juicy + One Pan Dinner) Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes A crispy, juicy chicken thigh tray bake made in one pan—perfect for busy mums, beginners, andbudget-friendly family dinners. Course: MainCuisine: AustralianDifficulty: Easy Servings Adjust servings + – 4 servings Prep time15 minutes Cooking time45 minutes Calories560 kcal Total time1 hour Cook ModeKeep the screen of your device on ### Ingredients Metric US - 8 8 chicken thighs, bone-in, skin-on, about 1.4 kg - 600 g 600 potatoes, chopped - 250 g 250 carrots, sliced - 1 medium 1 red onion, cut into wedges - 120 g 120 broccoli florets, optional - 60 ml 60 olive oil - 4 4 garlic cloves, crushed - 20 ml 20 honey - 20 ml 20 soy sauce - 1 tsp 1 paprika - 1 tsp 1 dried oregano - 1 1 Salt, to taste - 1 1 Black pepper, to taste [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat your oven to 200°C (or 180°C fan-forced). - In a large bowl, mix all the marinade ingredients. - Add the chicken thighs and toss until fully coated. - Spread the potatoes, carrots, and onion on a large baking tray. - Place the chicken on top, skin side up. - Drizzle any leftover marinade over the tray. - Bake for 35–45 minutes, until: the chicken is golden and crispy, the veg is soft and slightly caramelised - Add broccoli in the last 10–15 minutes so it stays fresh and not mushy. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Equipment - [](https://t.cfjump.com/10534/t/37610?Url=https%3a%2f%2fwww.kitchenwarehouse.com.au%2fbrands%2fsalisbury-co%2fsalisbury-co-homestead%2328300ab6-4262-4122-ac88-fd4b1ad5c882)SalisburyCo Homestead Collection[View here](https://t.cfjump.com/10534/t/37610?Url=https%3a%2f%2fwww.kitchenwarehouse.com.au%2fbrands%2fsalisbury-co%2fsalisbury-co-homestead%2328300ab6-4262-4122-ac88-fd4b1ad5c882) - [](https://t.cfjump.com/10534/t/64788?Url=https%3a%2f%2fwww.robinskitchen.com.au%2fproducts%2fporto-valentina-apron)Porto Valentina Apron[View here](https://t.cfjump.com/10534/t/64788?Url=https%3a%2f%2fwww.robinskitchen.com.au%2fproducts%2fporto-valentina-apron) - [](https://t.cfjump.com/10534/t/64788?Url=https%3a%2f%2fwww.robinskitchen.com.au%2fproducts%2fdavis-waddell-newbury-stainless-steel-spice-rack-jar-set-silver)Davisu Waddell Newbury Spice Rack + Jars Set[View here](https://t.cfjump.com/10534/t/64788?Url=https%3a%2f%2fwww.robinskitchen.com.au%2fproducts%2fdavis-waddell-newbury-stainless-steel-spice-rack-jar-set-silver) ## What to Serve with Chicken Tray Bake This tray bake is a full meal on its own, but if you want to stretch it further (or feed extra mouths), here are some easy add-ons: - A light soup starter like this 👉 [Lose a Kilo Soup](https://stayathomemum.com.au/recipes/soups-stews/lose-a-kilo-soup/) (perfect if you’re trying to keep things balanced) - Fresh bread or wraps to soak up all those tray juices - A simple side salad for something fresh and crunchy ## Turn It Into a Full Family Meal Plan If you’re planning ahead for the week, pair this tray bake with other easy, budget-friendly favourites: - **Lunchbox or snack idea:** 👉 [Lamb and Rosemary Sausage Rolls](https://stayathomemum.com.au/recipes/snacks/lamb-and-rosemary-sausage-rolls/) – great for batch cooking and freezing - **Slow cooker backup dinner (for busy days):** 👉 [Slowcooker Chutney Lamb Chops](https://stayathomemum.com.au/recipes/dinner/slowcooker-chutney-lamb-chops/) – another low-effort, high-reward meal - **Something sweet (because balance):** 👉 [Chocolate Fudge Slice](https://stayathomemum.com.au/recipes/baking/chocolate-fudge-slice/) – easy, budget-friendly treat the kids will love ## Leftover Ideas Got leftovers? Don’t let them go to waste—turn them into completely new meals: - Shred the chicken and use it in wraps or sandwiches - Add to rice bowls or quick stir-fries ## FAQs ### Can I use boneless chicken thighs? Yes, but they cook faster and won’t be quite as juicy. Reduce cooking time by about 10 minutes and keep an eye on them. ### How do I get really crispy chicken skin? Make sure the skin is dry before cooking, don’t overcrowd the tray, and roast at a high temperature. Finishing under the grill helps too. ### Can I make this ahead of time? Absolutely. You can marinate the chicken in advance (up to 24 hours) or cook the whole tray bake and reheat later. ### Can I freeze chicken tray bake? Yes—portion it out and freeze for up to 2–3 months. Reheat in the oven for best results. ### What vegetables work best? Anything that roasts well—potatoes, carrots, pumpkin, courgette, capsicum, or even green beans. ### Is this recipe good for meal prep? Perfect for it. It stores well, reheats easily, and can be used in multiple meals (wraps, rice bowls, salads). ## Common Mistakes to Avoid - Overcrowding the tray (leads to soggy veg) - Skipping seasoning (this is where flavour comes from) - Cooking at too low a temperature - Adding soft veg too early (like broccoli) --- This is one of those recipes you’ll come back to again and again—simple, affordable, and actually doable on a busy day. Pop everything on a tray, let the oven do its thing, and dinner’s sorted without the stress. Save it, bookmark it, and make it part of your weekly rotation.  Lenz Lenz has been part of the Stay At Home Mum team since 2015 and currently serves as its General Manager. She holds a Bachelor of Science in Development Communication, Major in Journalism, from Xavier University - Ateneo de Cagayan and previously worked as a news reporter for SunStar Cagayan de Oro. Lenz contributes practical guides, lifestyle resources, and helpful content designed to support busy families while overseeing the platform’s content and marketing initiatives. [See Full Bio](https://stayathomemum.com.au/author/lenz/) [ ](https://stayathomemum.com.au/author/lenz/) **Categories:** Lunch --- ### [3 Ingredient Peanut Butter Easter Eggs (With Chocolate Coating)](https://stayathomemum.com.au/recipes/desserts/3-ingredient-peanut-butter-easter-eggs/) **Published:** March 18, 2026 **Author:** Lenz **Content:** If you need a last-minute Easter treat that looks impressive but takes barely any effort, this is it. These peanut butter eggs with chocolate coating are creamy, chocolatey, and dangerously easy to make. No baking. No fancy ingredients. Just three pantry staples and about 15 minutes of actual work. And honestly, they taste like the good shop-bought ones… just fresher, richer, and way more satisfying to bite into. --- ## In This 3-Ingredient Recipe for Peanut Butter Easter Eggs You Will Find: - [Why You’ll Love These Peanut Butter Easter Eggs](https://stayathomemum.com.au/recipes/desserts/3-ingredient-peanut-butter-easter-eggs/#why-you-ll-love-these-peanut-butter-easter-eggs) - [Ingredients You’ll Need](https://stayathomemum.com.au/recipes/desserts/3-ingredient-peanut-butter-easter-eggs/#ingredients-you-ll-need) - [How to Make Peanut Butter Eggs with Chocolate Coating](https://stayathomemum.com.au/recipes/desserts/3-ingredient-peanut-butter-easter-eggs/#how-to-make-peanut-butter-eggs-with-chocolate-coating) - [Step 1: Make the Peanut Butter Filling](https://stayathomemum.com.au/recipes/desserts/3-ingredient-peanut-butter-easter-eggs/#step-1-make-the-peanut-butter-filling) - [Step 2: Shape into Eggs](https://stayathomemum.com.au/recipes/desserts/3-ingredient-peanut-butter-easter-eggs/#step-2-shape-into-eggs) - [Step 3: Chill](https://stayathomemum.com.au/recipes/desserts/3-ingredient-peanut-butter-easter-eggs/#step-3-chill) - [Step 4: Melt the Chocolate](https://stayathomemum.com.au/recipes/desserts/3-ingredient-peanut-butter-easter-eggs/#step-4-melt-the-chocolate) - [Step 5: Coat the Eggs](https://stayathomemum.com.au/recipes/desserts/3-ingredient-peanut-butter-easter-eggs/#step-5-coat-the-eggs) - [Step 6: Set](https://stayathomemum.com.au/recipes/desserts/3-ingredient-peanut-butter-easter-eggs/#step-6-set) - [Tips for Perfect Easter Eggs Every Time](https://stayathomemum.com.au/recipes/desserts/3-ingredient-peanut-butter-easter-eggs/#tips-for-perfect-easter-eggs-every-time) - [Variations You Can Try](https://stayathomemum.com.au/recipes/desserts/3-ingredient-peanut-butter-easter-eggs/#variations-you-can-try) - [How to Store Peanut Butter Easter Eggs](https://stayathomemum.com.au/recipes/desserts/3-ingredient-peanut-butter-easter-eggs/#how-to-store-peanut-butter-easter-eggs) - [More Easter Recipes To Try](https://stayathomemum.com.au/recipes/desserts/3-ingredient-peanut-butter-easter-eggs/#related-easter-recipes) - [Easy Peanut Butter Eggs with Chocolate Coating You’ll Make Every Year](https://stayathomemum.com.au/recipes/desserts/3-ingredient-peanut-butter-easter-eggs/#final-thoughts) - [What’s Your Favourite Easter Treat?](https://stayathomemum.com.au/recipes/desserts/3-ingredient-peanut-butter-easter-eggs/#what-s-your-favourite-easter-treat) [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2026/03/3-ingredient-peanut-butter-easter-eggs-with-chocolate-coating-1.webp?quality=80&ssl=1)## Why You’ll Love These Peanut Butter Easter Eggs Let’s be real, Easter gets busy. Between school events, egg hunts, and trying to keep the house semi-tidy, complicated recipes are not happening. These **3 ingredient peanut butter Easter eggs** are a total win because: - No oven needed, perfect for warm days or when you just can’t deal - Super beginner-friendly, even the kids can help shape them - Creamy peanut butter centre with a rich chocolate coating - Great for gifting, lunchbox treats, or sneaky late-night snacks They’ve got that classic peanut butter chocolate combo we all love, but without the price tag or the additives. --- ## Ingredients You’ll Need You only need three simple ingredients to make these peanut butter eggs with chocolate coating: - **Smooth peanut butter** - **Icing sugar** - **Chocolate** (milk or dark, depending on what you like) That’s it. No fillers, no extras. Just simple ingredients that turn into something seriously good. --- ## How to Make Peanut Butter Eggs with Chocolate Coating ### Step 1: Make the Peanut Butter Filling In a mixing bowl, combine the peanut butter and icing sugar. Stir until it forms a thick, dough-like mixture. You want it firm enough to shape without sticking to your hands too much. --- ### Step 2: Shape into Eggs Scoop out small portions and roll them into egg shapes using your hands. Don’t stress about perfection. Slightly wonky eggs still taste amazing. Place them on a tray lined with baking paper. --- ### Step 3: Chill Pop the tray into the fridge for 30 to 60 minutes. This step matters. It helps the eggs hold their shape when you dip them in chocolate. --- ### Step 4: Melt the Chocolate Melt your chocolate gently: - Microwave in short bursts, stirring in between - Or use a double boiler if you prefer You’re aiming for smooth and glossy, not overheated and grainy. --- ### Step 5: Coat the Eggs Drop each chilled egg into the melted chocolate. Use a fork to lift it out, letting the excess chocolate drip off before placing it back on the tray. --- ### Step 6: Set Let the chocolate set at room temperature or pop them back in the fridge if you’re impatient. Once set, they’re ready to eat. Or hide from the kids. Your call. [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2026/03/peanut-butter-eggs.webp?quality=80&ssl=1)## Tips for Perfect Easter Eggs Every Time A few small tricks make a big difference here: - Chill the filling properly before dipping, it stops everything melting into a mess - Use a fork for dipping, it makes coating easier and neater - Tap off excess chocolate for a smoother finish - Always line your tray with baking paper, no one wants stuck eggs If your kitchen is warm, keep the eggs in the fridge between batches. --- ## Variations You Can Try Once you’ve made these once, you’ll probably start experimenting. Here are a few easy twists: - Swap to **dark chocolate** for a richer flavour - Add a **pinch of salt** to the filling for that sweet-salty combo - Drizzle **white chocolate** over the top for a fancy finish - Mix in **crushed biscuits** for a bit of crunch You can even shape them into balls instead of eggs if you’re short on time. --- ## How to Store Peanut Butter Easter Eggs If they last that long, here’s how to store them: - **Fridge:** up to 1 week in an airtight container - **Freezer:** up to 2 months Let them sit out for a few minutes before eating so the filling softens slightly. Much better texture. ---  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/desserts/3-ingredient-peanut-butter-easter-eggs/&media=https://stayathomemum.com.au/wp-content/uploads/2026/03/3-ingredient-peanut-butter-easter-eggs.webp&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## 3-Ingredient Peanut Butter Easter Eggs (With Chocolate Coating) Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: DessertCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 12 servings Prep time15 minutes Cooking time5 minutes Calories210 kcal Total time20 minutes Cook ModeKeep the screen of your device on ### Ingredients Metric US - 375 g 375 smooth peanut butter - 240 g 240 icing sugar - 250 g 250 milk chocolate or dark chocolate [](https://www.kitchenwarehouse.com.au/) ### Directions - Line a tray or plate with baking paper. - Mix the peanut butter and icing sugar in a bowl until a thick dough forms. - Divide the mixture into 12 portions. - Shape each portion into an egg. - Chill the eggs for 30 minutes. - Melt the chocolate in the microwave in 20-second bursts, stirring between each burst. - Dip each egg into the melted chocolate. - Lift each egg with a fork and let the excess chocolate drip off. - Place each coated egg onto the lined tray. - Chill the eggs until the chocolate is set. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Equipment - [](https://t.cfjump.com/10534/t/91093?Url=https%3a%2f%2fwww.lecreuset.com.au%2fen_AU%2fp%2fset-of-3-stainless-steel-mixing-bowls-with-lids%2fTO41901.html)Set of 3 Stainless Steel Mixing Bowls with Lids[Available here](https://t.cfjump.com/10534/t/91093?Url=https%3a%2f%2fwww.lecreuset.com.au%2fen_AU%2fp%2fset-of-3-stainless-steel-mixing-bowls-with-lids%2fTO41901.html) - [](https://t.cfjump.com/10534/t/64788?Url=https%3a%2f%2fwww.robinskitchen.com.au%2fproducts%2fulster-weavers-strawberry-patch-apron)Ulster Weavers Strawberry Patch Apron[Available here](https://t.cfjump.com/10534/t/64788?Url=https%3a%2f%2fwww.robinskitchen.com.au%2fproducts%2fulster-weavers-strawberry-patch-apron) - [](https://t.cfjump.com/10534/t/76672?Url=https%3a%2f%2fwww.spotlightstores.com%2fkitchen%2fkitchen-appliances%2fmicrowaves%2frussell-hobbs-family-size-microwave%2fBP80561468-stainless-steel)Russell Hobbs Microwave 34 L[Available here](https://t.cfjump.com/10534/t/76672?Url=https%3a%2f%2fwww.spotlightstores.com%2fkitchen%2fkitchen-appliances%2fmicrowaves%2frussell-hobbs-family-size-microwave%2fBP80561468-stainless-steel) ### Notes - If you want it less sweet, use dark chocolate. - Chill the peanut butter mixture longer if it feels too soft to shape. - Store the eggs in an airtight container in the fridge for up to 1 week. - Freeze the eggs for up to 2 months. - Use natural peanut butter only if it is well stirred and thick. ## More Easter Recipes To Try If you loved these peanut butter eggs with chocolate coating, you might also enjoy: - [Easter Chocolate Crackle Nests](https://stayathomemum.com.au/recipes/desserts/easter-chocolate-crackle-nests/) - [Marshmallow Easter Bunnies](https://stayathomemum.com.au/recipes/desserts/marshmallow-easter-bunnies/) - [Nutella Easter Chocolate Cake](https://stayathomemum.com.au/recipes/snacks/nutella-easter-chocolate-cake/) - [Easter Monkey Bread](https://stayathomemum.com.au/recipes/desserts/easter-monkey-bread/) - [Hot Cross Bun Banoffee Pudding](https://stayathomemum.com.au/recipes/desserts/hot-cross-bun-banoffee-pudding/) - [Chocolate Hot Cross Buns](https://stayathomemum.com.au/recipes/baking/chocolate-hot-cross-buns/) --- ## Easy Peanut Butter Eggs with Chocolate Coating You’ll Make Every Year These 3 ingredient peanut butter Easter eggs are one of those recipes you’ll come back to every year. They’re quick, affordable, and genuinely delicious. Plus, they’re the kind of thing kids love helping with, even if half the mixture mysteriously disappears along the way. If you’re after something simple that still feels a bit special, this is it. --- ## What’s Your Favourite Easter Treat? Are you team peanut butter, or do you stick with classic chocolate eggs? Have you ever tried making your own Easter treats at home? Tell us below, we’re always looking for new ideas 👇 Creamy peanut butter eggs coated in chocolate. A simple Easter treat with just three ingredients and very little prep.  Lenz Lenz has been part of the Stay At Home Mum team since 2015 and currently serves as its General Manager. She holds a Bachelor of Science in Development Communication, Major in Journalism, from Xavier University - Ateneo de Cagayan and previously worked as a news reporter for SunStar Cagayan de Oro. Lenz contributes practical guides, lifestyle resources, and helpful content designed to support busy families while overseeing the platform’s content and marketing initiatives. [See Full Bio](https://stayathomemum.com.au/author/lenz/) [ ](https://stayathomemum.com.au/author/lenz/) **Categories:** Desserts --- ### [Condensed Milk Fruit Salad (Easy Creamy Fruit Dessert)](https://stayathomemum.com.au/recipes/sides-salads/condensed-milk-fruit-salad/) **Published:** March 11, 2026 **Author:** Lenz **Content:** This condensed milk fruit salad is a quick and creamy fruit dessert made with sweetened condensed milk and a mix of fresh or canned fruit. It takes only minutes to prepare and is perfect for BBQs, potlucks, holidays, and family gatherings. This style of creamy fruit salad with condensed milk is especially popular in the Philippines. Known as Filipino fruit salad, it’s a must-have dessert during fiestas, Christmas, birthdays, and celebrations all year round. The sweet creamy dressing combined with colourful fruit makes it a refreshing and crowd-pleasing dessert. This easy condensed milk fruit salad recipe is a popular no-bake dessert that combines sweetened condensed milk, cream, and fresh fruit to create a smooth and creamy fruit salad everyone loves. ## What You’ll Find in This Condensed Milk Fruit Salad Recipe - [Why You’ll Love This Condensed Milk Fruit Salad](https://stayathomemum.com.au/recipes/sides-salads/condensed-milk-fruit-salad/#why-you-ll-love-this-condensed-milk-fruit-salad) - [Ingredient Substitutions (US, AU & UK)](https://stayathomemum.com.au/recipes/sides-salads/condensed-milk-fruit-salad/#ingredient-substitutions-us-au-uk) - [Creamy Fruit Salad with Condensed Milk](https://stayathomemum.com.au/recipes/sides-salads/condensed-milk-fruit-salad/#creamy-fruit-salad-with-condensed-milk) - [What Fruit Goes in Condensed Milk Fruit Salad?](https://stayathomemum.com.au/recipes/sides-salads/condensed-milk-fruit-salad/#what-fruit-goes-in-condensed-milk-fruit-salad) - [Popular Variations of Creamy Fruit Salad](https://stayathomemum.com.au/recipes/sides-salads/condensed-milk-fruit-salad/#popular-variations-of-creamy-fruit-salad) - [Best Fruits for Condensed Milk Fruit Salad](https://stayathomemum.com.au/recipes/sides-salads/condensed-milk-fruit-salad/#best-fruits-for-condensed-milk-fruit-salad) - [Frequently Asked Questions](https://stayathomemum.com.au/recipes/sides-salads/condensed-milk-fruit-salad/#frequently-asked-questions) [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2026/03/making-fruit-salad-with-condensed-milk.webp?quality=80&ssl=1)## Why You’ll Love This Condensed Milk Fruit Salad - Quick and easy dessert ready in minutes - No baking required - Perfect for summer BBQs and potlucks - Budget-friendly ingredients - Easily customisable with your favorite fruit - A classic Filipino fruit salad dessert ## Creamy Fruit Salad with Condensed Milk Sweetened condensed milk creates a rich and creamy dressing that coats the fruit perfectly. Unlike traditional fruit salad that uses sugar or syrup, condensed milk fruit salad has a smooth texture and naturally sweet flavour. The combination of fruit cocktail, fresh fruit, cream, and condensed milk creates a dessert that is both refreshing and indulgent. This is why creamy fruit salads are popular at BBQs, summer gatherings, and family celebrations. In Filipino cuisine, this dessert is commonly served during Christmas, fiestas, and special occasions, where it’s enjoyed as a chilled dessert.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/sides-salads/condensed-milk-fruit-salad/&media=https://stayathomemum.com.au/wp-content/uploads/2026/03/condensed-milk-fruit-salad.webp&description=This%20condensed%20milk%20fruit%20salad%20is%20creamy,%20sweet%20and%20ready%20in%20minutes.%20Perfect%20for%20summer,%20potlucks%20and%20holidays. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Condensed Milk Fruit Salad Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes This condensed milk fruit salad is creamy, sweet and ready in minutes. Perfect for summer, potlucks and holidays. Course: DessertCuisine: Southeast AsianDifficulty: Easy Servings Adjust servings + – 6 servings Prep time10 minutes Cooking time0 minutes Calories320 kcal Total time10 minutes Cook ModeKeep the screen of your device on ### Ingredients for Condensed Milk Fruit Salad Metric US - 395 g 395 sweetened condensed milk (1 standard can) - 480 g 480 fruit cocktail, drained (about 2 cups) - 165 g 165 pineapple chunks, drained (about 1 cup) - 150 g 150 grapes, halved (about 1 cup) - 165 g 165 mango cubes or tinned peaches, drained (about 1 cup) - 250 ml 250 thickened cream or whipped cream - 30 g 30 mini marshmallows (optional) - 120 g 120 nata de coco (coconut jelly), drained (optional) [](https://www.kitchenwarehouse.com.au/) ### How to Make Condensed Milk Fruit Salad - Drain all canned fruit thoroughly to prevent the salad from becoming watery. - Combine the fruit cocktail, pineapple chunks, grapes, and mango or peaches in a large mixing bowl. - Pour the sweetened condensed milk over the fruit mixture. - Stir the fruit gently until evenly coated with the condensed milk. - Add the thickened cream or whipped cream to the bowl. - Fold the cream through the fruit mixture until smooth and creamy. - Stir in the mini marshmallows and nata de coco if using. - Refrigerate the fruit salad for at least 1 hour before serving. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Use double cream in the UK or whipped topping in the US if thickened cream is unavailable. - If using fresh fruit, cut into bite-sized pieces for easy serving. - Add strawberries, mandarin segments, or banana slices for extra fruit variety. - Chill the salad well before serving for the best texture. - Store leftovers in an airtight container in the refrigerator for up to 2 days. - Always drain canned fruit thoroughly so the salad does not become watery. - For extra richness, some Filipino recipes add cream cheese or cheese cubes. - For a lighter version, you can replace cream with Greek yogurt or coconut cream. - Condensed milk fruit salad can be stored in an airtight container in the refrigerator for 2–3 days. For best texture and flavor, it is recommended to eat it within 24 hours. ## What Fruit Goes in Condensed Milk Fruit Salad? One of the best things about condensed milk fruit salad is how easy it is to customise. The most popular fruits include: - pineapple chunks - mango cubes - grapes - peaches - strawberries - mandarin oranges - bananas For a tropical twist, you can also add: - papaya - lychee - jackfruit - coconut jelly (nata de coco) Choosing fruits with a balance of sweetness and acidity helps keep the creamy fruit salad refreshing and light. --- ## Ingredient Substitutions (US, AU & UK) Depending on where you live, you may want to substitute some ingredients when making condensed milk fruit salad. ### United States - Use Cool Whip or whipped topping instead of fresh cream - Fruit cocktail cans are widely available in grocery stores ### Australia - Use thickened cream or whipped cream - Substitute tinned peaches or canned mango if fruit cocktail is unavailable ### United Kingdom - Replace fruit cocktail with a mix of tinned peaches, pineapple, and grapes [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2026/03/fruit-salad-with-condensed-milk.webp?quality=80&ssl=1)## Popular Variations of Creamy Fruit Salad ### [Filipino Fruit Salad](https://panlasangpinoy.com/pinoy-fruit-salad-recipe/) Traditional Filipino fruit salad with condensed milk often includes: - fruit cocktail - condensed milk - cream - nata de coco - kaong (palm fruit) - cheese cubes It’s a popular dessert served at Filipino fiestas, birthdays, Christmas celebrations, and family gatherings. --- ### [Marshmallow Fruit Salad](https://tastesofhomemade.com/ambrosia-salad/) Add mini marshmallows for a sweeter and fluffier version that kids love. --- ### [Tropical Fruit Salad](https://www.dinneratthezoo.com/tropical-fruit-salad/) Use tropical fruits such as: - mango - pineapple - papaya - coconut --- ### [Yogurt Fruit Salad](https://www.sixsistersstuff.com/recipe/creamy-yogurt-fresh-fruit-salad/) For a lighter version, replace cream with Greek yogurt or vanilla yogurt. --- ## Best Fruits for Condensed Milk Fruit Salad These fruits pair best with the sweet condensed milk dressing: - pineapple - mango - grapes - peaches - strawberries - bananas - mandarin oranges These fruits help balance the sweetness while keeping the fruit salad fresh and flavourful. --- If you love easy desserts like this condensed milk fruit salad, you might also enjoy our other no-bake desserts and easy fruit dessert recipes. - [Boozy Watermelon Fruit Punch](https://stayathomemum.com.au/recipes/drinks/boozy-watermelon-fruit-punch/ "Boozy Watermelon Fruit Punch") - [No Bake Toblerone Cheesecake](https://stayathomemum.com.au/recipes/desserts/toblerone-cheesecake/ "No Bake Toblerone Cheesecake") - [Easy Passionfruit Coconut Slice](https://stayathomemum.com.au/recipes/baking/easy-passionfruit-coconut-slice/ "Easy Passionfruit Coconut Slice") - [Simple No-Bake Banoffee Pie](https://stayathomemum.com.au/recipes/desserts/simple-no-bake-banoffee-pie/ "Simple No-Bake Banoffee Pie") ## Frequently Asked Questions ### Can you use fresh fruit instead of canned fruit? Yes. You can make condensed milk fruit salad with fresh fruit such as mango, strawberries, grapes, pineapple, or bananas. Just make sure the fruit is ripe and cut into bite-sized pieces. ### Why do Filipinos serve fruit salad at celebrations? Filipino fruit salad is a traditional dessert served during fiestas, Christmas, birthdays, and family gatherings. The creamy mixture of condensed milk, fruit cocktail, and cream makes it a festive and refreshing dessert. ### Can you freeze condensed milk fruit salad? Freezing is not recommended because the fruit releases water when thawed, which can make the salad watery. ### Can You Make Fruit Salad Ahead of Time? Yes. This easy creamy fruit salad recipe is perfect for making ahead. Prepare the salad a few hours before serving and keep it chilled in the refrigerator. If using bananas or delicate fruit, add them just before serving. ## Tell Us What You Think Have you tried making this condensed milk fruit salad? We’d love to hear how it turned out! Did you make the classic Filipino fruit salad version, or did you create your own twist using different fruits? Leave a comment below and share your experience. Your tips might help other readers make the perfect creamy fruit salad dessert. ### Join the Conversation - What fruits did you add to your **condensed milk fruit salad**? - Did you use **fresh fruit or fruit cocktail** for your recipe? - Is this a dessert you serve for **holidays, parties, or family gatherings**? Tell us in the comments below — we love hearing how everyone makes this easy creamy fruit salad recipe their own!  Lenz Lenz has been part of the Stay At Home Mum team since 2015 and currently serves as its General Manager. She holds a Bachelor of Science in Development Communication, Major in Journalism, from Xavier University - Ateneo de Cagayan and previously worked as a news reporter for SunStar Cagayan de Oro. Lenz contributes practical guides, lifestyle resources, and helpful content designed to support busy families while overseeing the platform’s content and marketing initiatives. [See Full Bio](https://stayathomemum.com.au/author/lenz/) [ ](https://stayathomemum.com.au/author/lenz/) **Categories:** Sides and Salads --- ### [How To Make Shamrock Shakes At Home](https://stayathomemum.com.au/recipes/drinks/make-shamrock-shakes-at-home/) **Published:** March 7, 2026 **Author:** Lenz **Content:** If you’ve ever lined up at McDonald’s for their famous Shamrock Shakes, you’ll know exactly why people wait all year for it. That creamy mint flavour, the bright green colour, and the whipped cream on top make it one of the most iconic St. Patrick’s Day treats around. The good news? You don’t have to wait for it to return to the menu. This homemade Shamrock Shake recipe is a simple copycat version that tastes just like the original. It’s cold, creamy, perfectly minty, and only takes five minutes to make with a few basic ingredients. And if you’re making this for the grown-ups, you can add a cheeky splash of Baileys Irish Cream for an extra festive twist. Whether you’re celebrating St. Patrick’s Day, hosting friends, or just craving a refreshing mint milkshake, this recipe is guaranteed to hit the spot. --- ## What Is a Shamrock Shake? A Shamrock Shake is a mint-flavoured milkshake made famous by McDonald’s. It first appeared in the early 1970s as a limited-time treat to celebrate St. Patrick’s Day, and it quickly became a seasonal favourite. The classic version is made with vanilla ice cream, milk, mint flavouring, and green colouring, then topped with whipped cream for that classic milkshake finish. Because it’s only available for a short time each year, many people make their own copycat Shamrock Shake recipes at home so they can enjoy the minty goodness whenever they like. --- ## Why You’ll Love This Homemade Shamrock Shake There are plenty of reasons this recipe is a favourite: **It’s incredibly quick to make** From blender to glass in about five minutes. **Simple ingredients** Everything you need is easy to find in most kitchens. **Tastes just like the McDonald’s version** Cold, creamy and perfectly minty. **Customisable for kids or adults** Leave it family-friendly or add a splash of **Baileys Irish Cream** for a grown-up treat. **Perfect for St. Patrick’s Day** The bright green colour makes it a festive drink everyone loves.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/drinks/make-shamrock-shakes-at-home/&media=https://stayathomemum.com.au/wp-content/uploads/2026/03/how-to-make-shamrock-shakes.webp&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## How To Make Shamrock Shakes At Home Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: DessertCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 2 servings Prep time5 minutes Cooking time0 minutes Calories420 kcal Total time5 minutes Cook ModeKeep the screen of your device on ### Ingredients Metric US - 250 g 250 vanilla ice cream - 180 ml 180 full cream milk - 60 ml 60 Baileys Irish Cream (optional) - 1/4 tsp 1/4 peppermint extract - 3 to 4 3 to 4 drops green food colouring - Whipped cream, for serving - 1 tbsp 1 chocolate syrup - 1 tbsp 1 chocolate shavings or sprinkles or cherries [](https://www.kitchenwarehouse.com.au/) ### Directions - Add vanilla ice cream to a blender. - Pour milk into the blender. - Add Baileys Irish Cream if using. - Add peppermint extract. - Add green food colouring. - Blend the mixture until smooth and creamy. - Pour the shake evenly into two glasses. - Top with whipped cream. - Drizzle chocolate syrup over the cream. - Sprinkle chocolate shavings or sprinkles or pop a cherry on top. - Serve immediately. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Omit Baileys for a family friendly version. - Use peppermint essence sparingly as the flavour is strong. - Add extra ice cream for a thicker shake. - Freeze the glasses for 10 minutes before serving to keep the shake cold longer. - Garnish with a maraschino cherry for a classic milkshake finish. ## FAQs About Shamrock Shakes **What flavour is a Shamrock Shake?** It’s a sweet **mint-flavoured milkshake** made with vanilla ice cream and peppermint flavouring. **Can I make Shamrock Shakes without food colouring?** Yes. The green colour is purely cosmetic. The shake will still taste the same without it. **Can I make it without Baileys?** Absolutely. The recipe works perfectly as a **family-friendly milkshake**. **Can I make a thicker Shamrock Shake?** Yes. Simply add more ice cream or reduce the milk slightly. **Is this the same as the McDonald’s Shamrock Shake?** This recipe is a **copycat version inspired by the McDonald’s classic**, but made easily at home with simple ingredients. --- ## More St Patrick’s Day Treats If you’re planning a **St. Patrick’s Day celebration**, this Shamrock Shake is the perfect sweet drink to serve alongside festive desserts. You might also enjoy: - [Buttermilk Irish Soda Bread](https://stayathomemum.com.au/recipes/baking/buttermilk-irish-soda-bread/) - [Easy Condensed Milk Cake](https://stayathomemum.com.au/recipes/baking/condensed-milk-cake/) - [Best Baileys Chocolate Caramel Lava Cakes](https://stayathomemum.com.au/recipes/desserts/baileys-chocolate-caramel-lava-cakes/) - [Sand Cake](https://stayathomemum.com.au/recipes/baking/sand-cake/) - [St. Patrick’s Day Recipes](https://www.foodandwine.com/st-patricks-day-recipes-11920564) However you celebrate, this **homemade Shamrock Shake** is a fun, easy way to add a little minty magic to the day. And don’t be surprised if it disappears faster than you made it.🍀 ## Did You Try This Shamrock Shake Recipe? *We’d love to hear how it turned out! Did you keep it classic, add chocolate chips, or make the Baileys version for the adults? Let us know in the comments below.*  Lenz Lenz has been part of the Stay At Home Mum team since 2015 and currently serves as its General Manager. She holds a Bachelor of Science in Development Communication, Major in Journalism, from Xavier University - Ateneo de Cagayan and previously worked as a news reporter for SunStar Cagayan de Oro. Lenz contributes practical guides, lifestyle resources, and helpful content designed to support busy families while overseeing the platform’s content and marketing initiatives. [See Full Bio](https://stayathomemum.com.au/author/lenz/) [ ](https://stayathomemum.com.au/author/lenz/) **Categories:** Drinks --- ### [Easy and Cheesy Sweet Potato Recipe (TikTok Viral Lunch)](https://stayathomemum.com.au/recipes/lunch/easy-and-cheesy-sweet-potato/) **Published:** March 8, 2026 **Author:** Lenz **Content:** This **easy and cheesy sweet potato recipe** is the viral TikTok lunch idea everyone is trying. Made with roasted sweet potatoes and gooey melted cheese, it’s a simple comfort food that works perfectly for a **quick lunch, snack, or light dinner**. With just a few ingredients and minimal prep, this **viral sweet potato recipe** delivers the perfect balance of creamy, sweet, and savoury flavours. The roasted sweet potato becomes soft and fluffy on the inside, while the melted cheese creates a rich, golden topping that makes every bite satisfying. It’s no surprise this recipe exploded on TikTok — it’s **simple, comforting, and incredibly delicious**. ## Why This Sweet Potato Recipe Went Viral on TikTok This recipe became popular on TikTok because it’s: - Quick and easy to make - Made with just a few ingredients - Comforting and cheesy - Perfect for lunch or a simple dinner The creamy sweet potato combined with melted cheese creates a satisfying dish that feels indulgent but is still simple and wholesome.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/lunch/easy-and-cheesy-sweet-potato/&media=https://stayathomemum.com.au/wp-content/uploads/2026/03/easy-and-cheesy-sweet-potato-recipe.webp&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Easy and Cheesy Sweet Potato Recipe (TikTok Viral Lunch) Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: MainCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 1 servings Prep time5 minutes Cooking time1 hour Calories430 kcal Total time1 hour 5 minutes Cook ModeKeep the screen of your device on ### Ingredients Metric US - 1 1 large sweet potato (about 300 g) - 1 tsp 1 olive oil - 1/4 tsp 1/4 salt - 2 2 slices Butterkäse cheese (about 60 g) - Freshly ground black pepper, to taste [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat oven to 150°C. - Wash and dry the sweet potato. - Rub the sweet potato with olive oil. - Sprinkle salt evenly over the skin. - Place the sweet potato on a lined baking tray. - Roast the sweet potato for 60 to 80 minutes until very soft. - Turn the oven off and leave the sweet potato inside for 60 minutes so it stays warm. - Remove the sweet potato from the oven. - Slice the sweet potato open lengthwise. - Insert the Butterkäse cheese slices into the centre of the potato. - Allow the cheese to soften slightly in the warm potato. - Season with black pepper. - Serve warm. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Substitute Butterkäse with cheddar, gruyere, or Swiss cheese if unavailable. - Cook the sweet potato in an air fryer at 150°C for about 60 minutes. - Do not add the cheese when the potato is very hot or it will fully melt. - Eat with the skin for extra fibre and flavour. - Adjust cooking time depending on the size of the sweet potato. ## More Sweet Potato Recipes If you love cooking with sweet potatoes, you might also enjoy these recipes: - [Sweet Potato Impossible Pie](https://stayathomemum.com.au/recipes/baking/sweet-potato-impossible-pie/) - [Sweet Potato and Pumpkin Soup](https://stayathomemum.com.au/recipes/soups-stews/sweet-potato-and-pumpkin-soup/) - [Cottage Pie Sweet Potato Mash](https://stayathomemum.com.au/recipes/dinner/cottage-pie-sweet-potato-mash/) - [Healthy Sweet Potato Skins](http://pinchofyum.com/healthy-sweet-potato-skins) Sweet potatoes are incredibly versatile and work beautifully in both sweet and savoury dishes. ## FAQs for This Easy and Cheesy Sweet Potato Recipe ### Can I make this sweet potato recipe in an air fryer? Yes. Cook the sweet potatoes in an **air fryer at 200°C (400°F) for about 30 minutes**, then add cheese and cook for another **3–5 minutes** until melted. --- ### What cheese works best with sweet potatoes? Several cheeses pair well with sweet potatoes, including: - **Mozzarella** - **Cheddar** - **Gouda** - **Parmesan** Mozzarella melts beautifully, while cheddar adds a richer flavour. --- ### Can I prepare this recipe ahead of time? Yes. Bake the sweet potatoes first, then store them in the refrigerator. When ready to serve, **add the cheese and reheat** until melted and hot. --- ### Can I add extra toppings? Absolutely. Popular toppings include: - Spring onions - Sour cream - Crispy bacon bits - Chilli flakes - Avocado slices These additions can turn the dish into a **more filling lunch or dinner**. --- ## Did You Try This Sweet Potato Recipe? If you make this **easy cheesy sweet potato recipe**, let us know how it turned out in the comments. Did you stick with the classic cheese topping, or add your own twist? We’d love to hear your favourite variations!  Lenz Lenz has been part of the Stay At Home Mum team since 2015 and currently serves as its General Manager. She holds a Bachelor of Science in Development Communication, Major in Journalism, from Xavier University - Ateneo de Cagayan and previously worked as a news reporter for SunStar Cagayan de Oro. Lenz contributes practical guides, lifestyle resources, and helpful content designed to support busy families while overseeing the platform’s content and marketing initiatives. [See Full Bio](https://stayathomemum.com.au/author/lenz/) [ ](https://stayathomemum.com.au/author/lenz/) **Categories:** Lunch --- ### [Lattice Cheesecake Slice - Aussie Classic](https://stayathomemum.com.au/recipes/desserts/lattice-cheesecake-slice/) **Published:** October 24, 2025 **Author:** Clare Whitfield **Excerpt:** A creamy, no-bake cheesecake slice layered between golden Lattice biscuits - a nostalgic Australian classic that’s rich, tangy, and perfectly sweet. **Content:** If you grew up in Australia, chances are you’ve enjoyed a Lattice Cheesecake Slice at some point – that perfectly creamy, no-bake dessert layered with velvety cheesecake filling and those iconic golden, glossy Lattice biscuits on top. Sweet, buttery, and crisp, the Arnott’s Lattice biscuit wasn’t just a pantry staple; it was an institution in Aussie home baking. [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2025/10/lattice-cheesecake-slice.webp?quality=80&ssl=1)The Lattice Biscuit found its fame in slices, vanilla squares, and especially in that nostalgic no-bake cheesecake that graced family gatherings, bake sales, and special occasions. With its subtle sweetness and distinctive sugar-glazed pattern, it offered the ideal contrast to creamy fillings – a balance of crunch and comfort. Beyond nostalgia, the Lattice biscuit was a hero for “lazy baking.” Whether layered with custard, cream cheese, or lemon filling, it offered instant polish – no rolling, baking, or fuss. It became the go-to base for generations of Aussie mums, nannas, and home bakers who knew that good food didn’t have to be complicated. ## The Sad Goodbye But in what many fans have called the end of an era, Arnott’s confirmed the discontinuation of the Lattice biscuit. A spokesperson explained that while the decision was difficult, limited shelf space and production priorities meant the beloved biscuit had to retire. Since then, countless Aussies have searched in vain for a packet to recreate their favourite desserts. As one nostalgic fan lamented, “I’ve been missing Lattice biscuits ever since they were discontinued… not just as a 3pm pick-me-up, but as the ultimate shortcut for lazy baking. Thankfully, hope isn’t entirely lost. Creative bakers have found worthy substitutes – from Hup Seng Sugar Crackers and Julie’s Sugar Crackers, found in Asian grocers, to Arnott’s SAOs brushed with a simple sugar syrup for that signature glaze. None are quite the same, but each brings us close to the original magic of the Lattice slice. So while we may no longer find the golden packets on supermarket shelves, the spirit of the Lattice Biscuit lives on – through recipes, memories, and clever recreations. In honour of this nostalgic treat, we’re sharing a special Lattice Cheesecake Slice recipe – made with modern substitutes but packed with all the comfort and charm of the original. Because some traditions are too sweet to let go.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/desserts/lattice-cheesecake-slice/&media=https://stayathomemum.com.au/wp-content/uploads/2025/10/lattice-cheesecake-slice_1.webp&description=A%20creamy,%20no-bake%20cheesecake%20slice%20layered%20between%20golden%20Lattice%20biscuits%20-%20a%20nostalgic%20Australian%20classic%20that’s%20rich,%20tangy,%20and%20perfectly%20sweet. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Lattice Cheesecake Slice Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes A creamy, no-bake cheesecake slice layered between golden Lattice biscuits – a nostalgic Australian classic that’s rich, tangy, and perfectly sweet. Course: DessertCuisine: AustralianDifficulty: Easy Servings Adjust servings + – 15 servings Prep time20 minutes Chill Time6 hours Calories280 kcal Total time8 hours Cook ModeKeep the screen of your device on ### Ingredients - 30 Lattice biscuits (or Hup Seng Sugar Crackers as substitute) - 3 tsp gelatine - ¼ cup (60 ml) boiling water - 500 g cream cheese, softened - 100 g unsalted butter, softened - 200 ml thickened cream - ½ cup (110 g) caster sugar - 1 tsp vanilla extract - Finely grated zest of 1 lemon - Juice of 1 lemon [](https://www.kitchenwarehouse.com.au/) ### Directions - Line a 35 × 21 cm slice tin with baking paper, leaving enough overhang to lift the slice out once set. - In a small bowl, sprinkle gelatine over boiling water. Stir until dissolved. Set aside to cool slightly. - Arrange half of the Lattice biscuits (sugar side down) in a single layer to cover the base of the tin. - In a large mixing bowl, beat softened cream cheese, butter, and caster sugar with an electric mixer until smooth and creamy. - Pour in the thickened cream and beat until fluffy. Add lemon zest, lemon juice, vanilla. Mix well to combine. - Slowly pour the cooled gelatine mixture into the cheesecake filling while mixing on low speed until fully incorporated. - Spoon the cheesecake mixture over the prepared biscuit base. Smooth the surface evenly with a spatula. - Arrange remaining Lattice biscuits (sugar side up) neatly on top of the filling. - Cover with plastic wrap and refrigerate for at least 6 hours, or overnight, until firm. - Remove from the tin using the baking paper. Slice into squares with a sharp knife. Dust with icing sugar if desired. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - **Substitute biscuits:** If Lattice biscuits are unavailable, use Hup Seng or Julie’s Sugar Crackers, or brush SAO biscuits with a light sugar syrup. - **Storage:** Keep refrigerated for up to 5 days or freeze for up to 1 week. - **Serving tip:** For clean cuts, run a knife under hot water and wipe dry between slices. - **Flavour twist:** Add a dash of passionfruit pulp or swap lemon for lime for a tropical touch. - **Texture tip:** For a firmer slice, add an extra ½ teaspoon of gelatine.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Desserts **Tags:** Budget Friendly, Dairy, Party --- ### [Slow Cooker Ham and Mushroom Pasta](https://stayathomemum.com.au/recipes/dinner/slowcooker-ham-and-mushroom-pasta/) **Published:** March 26, 2012 **Author:** Clare Whitfield **Content:** Slow Cooker Ham and [Mushroom](https://stayathomemum.com.au/recipes/chicken-and-mushroom-bake/ "Chicken and Mushroom Bake")[Pasta](https://stayathomemum.com.au/recipes/pea-and-bacon-pasta/ "Pea and Bacon Pasta") is a great meal for the whole family – best of all – it only takes two hours in the slow cooker!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/slowcooker-ham-and-mushroom-pasta/&media=https://stayathomemum.com.au/wp-content/uploads/2012/03/image1-1.webp&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Slow Cooker Ham and Mushroom Pasta Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: Dinner Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on [](https://www.kitchenwarehouse.com.au/) [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Dinner **Tags:** Dairy, One Pot, Pork, Slow Cooker --- ### [Hawaiian Lunch Muffins](https://stayathomemum.com.au/recipes/baking/hawaiian-lunch-muffins/) **Published:** January 14, 2026 **Author:** Clare Whitfield **Content:** It might be challenging for parents and caregivers to come up with lunch box ideas for children that they would really like and eat. As a mum, I’m constantly on the lookout for kid-friendly lunch ideas that are still filling and tasty, and this one is a hit with my son! Making these nutritious Hawaiian Lunch Muffins ahead of time is a terrific solution for hectic school days since they can be prepared in large batches and refrigerated! For those of you with children who just *love* the flavour, these are just perfect for a quick and easy snack. They have all the best bits of a Hawaiian pizza: the cheese, pineapple and ham, rolled up inside one delicious muffin. So good  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/hawaiian-lunch-muffins/&media=https://stayathomemum.com.au/wp-content/uploads/2016/11/Hawaiian-Muffins.jpg&description=Hawaiian%20Lunch%20Muffins%20|%20Stay%20At%20Home%20Mum "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Hawaiian Lunch Muffins Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Savory muffins with ham, pineapple, and cheese — a fun twist on Hawaiian flavors, perfect for lunchboxes or quick snacks. Course: BakingCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time15 minutes Cooking time20 minutes Calories210 kcal Total time35 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 1/2 cups Wholemeal Self-Raising Flour - 1/2 cup Self-Raising Flour - 1/4 tsp Salt - 1/2 cup Mozzarella, grated - 3/4 cup Cheddar, grated - 150 g Diced Ham - 220 g Pineapple Pieces, well drained - 2 tbsp Fresh Basil, chopped - 1 Egg - 1 1/2 cups Buttermilk - 2 tbsp Vegetable Oil [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat the oven to 200°C (400°F) and grease a 12-hole muffin pan. - Sift the wholemeal and self-raising flours, along with the salt, into a large bowl. Add the cheddar cheese, half of the mozzarella, the ham, the pineapple, and the basil. Stir until well mixed. - In a separate jug, whisk together the egg, buttermilk, and oil. Make a well in the dry ingredients and pour the egg mixture in. Gently stir until just combined. - Spoon the muffin mixture into the prepared muffin holes, and sprinkle with the remaining mozzarella cheese. - Bake for 25 minutes, or until a skewer inserted into the center comes out clean. - Allow the muffins to stand in the pan for 5 minutes before removing and cooling on a wire rack. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Baking **Tags:** Baking, Party, Vegetarian --- ### [Simple Glazed Blueberry Turnovers](https://stayathomemum.com.au/recipes/baking/simple-glazed-blueberry-turnovers/) **Published:** November 9, 2017 **Author:** Clare Whitfield **Content:** > Apple turnovers are great, but if you want to impress these **Simple Glazed Blueberry Turnovers** are the things to cook. Made with stuff we bet you’ve got lurking in your fridge and freezer, these yummy little treats make for a great weekend breakfast, or perhaps a late night snack!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/simple-glazed-blueberry-turnovers/&media=https://stayathomemum.com.au/wp-content/uploads/2017/11/image11-21.webp&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Simple Glazed Blueberry Turnovers Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: Baking Servings Adjust servings + – 4 servings Prep time15 minutes Cooking time20 minutes Calories250 kcal Total time35 minutes Cook ModeKeep the screen of your device on [](https://www.kitchenwarehouse.com.au/) [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Baking **Tags:** Egg, Party, Vegetarian --- ### [Mint Marinated Lamb Chops with Super Easy Mint Sauce](https://stayathomemum.com.au/recipes/dinner/mint-marinated-lamb-chops-with-super-easy-mint-sauce/) **Published:** August 18, 2021 **Author:** Clare Whitfield **Content:** Growing up with my part-Pom dad, a week did not go by without a lamb roast on a Sunday night. And my mum made a wicked lamb roast. > The meat was burnished on the outside and tender and delicious inside. We all fought for the shank and burnt bits on the outside of the leg yes it was always a leg! [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2020/09/Minted-Lamb-Chops-with-Mint-Sauce-3.jpg?quality=89&ssl=1)There was also, without fail, mint sauce! The old-school McCormick’s mint sauce in the little fat-bellied glass bottle with the green lid! That shit has not changed since I was a kid and I bet it hasn’t changed since he was a kid! While you will always find a bottle of that in my pantry, we prefer a fresher version, and since my herb planter box is overrun with [mint](https://stayathomemum.com.au/recipes/lime-and-mint-mojito/), there is never a quick cheat’s mint sauce far away. [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2020/09/Minted-Lamb-Chops-with-MInt-Sauce-2.jpg?quality=89&ssl=1)**Your lamb chops or lamb roast will never be the same again!**  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/mint-marinated-lamb-chops-with-super-easy-mint-sauce/&media=https://stayathomemum.com.au/wp-content/uploads/2020/09/Minted-Lamb-Chops-with-Mint-Sauce.jpg&description=Tender%20lamb%20chops%20marinated%20in%20fresh%20mint%20and%20herbs,%20served%20with%20a%20quick,%20tangy%20mint%20sauce.%20Juicy,%20flavorful,%20and%20aromatic%20—%20perfect%20for%20a%20show-stopping%20dinner%20or%20barbecue. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Mint Marinated Lamb Chops with Super Easy Mint Sauce Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Tender lamb chops marinated in fresh mint and herbs, served with a quick, tangy mint sauce. Juicy, flavorful, and aromatic — perfect for a show-stopping dinner or barbecue. Course: LambCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time15 minutes Cooking time10 minutes Calories450 kcal Total time25 minutes Cook ModeKeep the screen of your device on ### Ingredients - **Lamb Chops** - 4 Lamb Chops - 3 tbsp Olive Oil - 1 tbsp Dried Mint - 3 Garlic Cloves - Salt and Pepper (to taste) - **Mint Sauce** - 1 Fresh Mint - 2 tbsp Red or White Wine Vinegar - 1 tsp Raw or White Sugar [](https://www.kitchenwarehouse.com.au/) ### Directions - **How To Make Mint Sauce** - Combine all ingredients in a jug or jar and mix well. - Taste for sweetness, if you like mint sauces a little sweet you can add more sugar. - **Lamb Chops** - Combine oil, dried mint, salt, pepper and garlic in a marinating dish. - Coat the lamb with the marinade and leave it in the marinade for a couple of hours. (If you don’t have a couple of hours 30 minutes will do it). - Preheat a grill pan or BBQ over high heat and grill chops until cooked to your liking. Generally, a few minutes per side will do it if you like them a little pink. Make sure you grill the outside layer of fat too! - Rest the chops for about 5 minutes then serve with Broccoli and Potato Mash and your fresh Mint Sauce! [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Dinner **Tags:** High Protein, Lamb, Quick & Easy --- ### [Creamy Pumpkin Soup You’ll Keep Coming Back To](https://stayathomemum.com.au/recipes/soups-stews/creamy-pumpkin-soup/) **Published:** July 27, 2026 **Author:** Lenz **Content:** There’s nothing quite like a bowl of Creamy Pumpkin Soup to warm you from the inside out on a chilly day. Velvety smooth, rich, and full of natural sweetness from fresh pumpkin, this soup is the perfect combination of comfort and simplicity. Made with just a handful of everyday ingredients, it’s budget-friendly, easy to prepare, and ideal for feeding the whole family. Whether you enjoy it as a light main meal with crusty bread or as a starter for a cosy dinner, this recipe will quickly become a household favourite. **Why You’ll Love This Recipe** - Creamy and comforting – smooth and luxurious without being heavy. - Budget-friendly – pumpkin is inexpensive and stretches a long way. - One-pot wonder – easy to cook and even easier to clean up. - Versatile – swap cream for coconut cream for a dairy-free or vegan twist.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/soups-stews/creamy-pumpkin-soup/&media=https://stayathomemum.com.au/wp-content/uploads/2025/08/cream-pumpkin-soup.webp&description=A%20velvety%20smooth%20pumpkin%20soup,%20creamy%20and%20comforting,%20perfect%20for%20chilly%20days. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Cream of Pumpkin Soup Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes A velvety smooth pumpkin soup, creamy and comforting, perfect for chilly days. Course: DinnerCuisine: AustralianDifficulty: Easy Servings Adjust servings + – 4 servings Prep time8 minutes Cooking time22 minutes Calories210 kcal Total time30 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 kg pumpkin, peeled, seeded and diced - 1 large brown onion, chopped - 2 garlic cloves, crushed - 2 tbsp olive oil (or butter for richer flavour) - 1 L chicken or vegetable stock (salt-reduced preferred) - 250 ml thickened cream (or light cream for lower fat) - Salt and black pepper, to taste - Fresh parsley, chopped (optional, for garnish) [](https://www.kitchenwarehouse.com.au/) ### Directions - Heat oil in a large saucepan over medium heat. - Add onion and garlic, cook until softened. - Add pumpkin pieces and toss to coat. - Pour in stock and bring to the boil. - Reduce heat and simmer for 20 minutes, until pumpkin is tender. - Blend soup with a stick blender until smooth. - Stir in cream and season with salt and pepper. - Serve hot, garnished with parsley if desired. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Equipment - [](https://t.cfjump.com/10534/t/92086?Url=https%3a%2f%2fbessemer.com.au%2fproducts%2fbessemer-ebony-multi-saucepan-24cm&UniqueId=Cookware-block)Bessemer Black Multi Saucepan 24cm[View here](https://t.cfjump.com/10534/t/92086?Url=https%3a%2f%2fbessemer.com.au%2fproducts%2fbessemer-ebony-multi-saucepan-24cm&UniqueId=Cookware-block) - [](https://t.cfjump.com/10534/t/76672?Url=https%3a%2f%2fwww.spotlightstores.com%2fen-au%2fp%2fwiltshire-diamond-12-piece-dinner-set%2fBP80605635-white&UniqueId=kitchen_products)Wiltshire Diamond 12 Piece Dinner Set White[view here](https://t.cfjump.com/10534/t/76672?Url=https%3a%2f%2fwww.spotlightstores.com%2fen-au%2fp%2fwiltshire-diamond-12-piece-dinner-set%2fBP80605635-white&UniqueId=kitchen_products) - [](https://t.cfjump.com/10534/t/37610?Url=https%3a%2f%2fwww.kitchenwarehouse.com.au%2fproduct%2fwolstead-calibre-3pc-prep-knife-set&UniqueId=kitchen_products)Wolstead Calibre 3pc Prep Knife Set[view here](https://t.cfjump.com/10534/t/37610?Url=https%3a%2f%2fwww.kitchenwarehouse.com.au%2fproduct%2fwolstead-calibre-3pc-prep-knife-set&UniqueId=kitchen_products) ### Notes - Swap cream for coconut cream to make it dairy-free and vegan. - Use Kent or Butternut pumpkin for best flavour. - Soup freezes well for up to 3 months. - Reheat gently, do not boil once cream is added. - Serve with crusty bread or toasted Turkish bread. [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2025/08/creamy-pumpkin-soup.webp?quality=80&ssl=1)  Lenz Lenz has been part of the Stay At Home Mum team since 2015 and currently serves as its General Manager. She holds a Bachelor of Science in Development Communication, Major in Journalism, from Xavier University - Ateneo de Cagayan and previously worked as a news reporter for SunStar Cagayan de Oro. Lenz contributes practical guides, lifestyle resources, and helpful content designed to support busy families while overseeing the platform’s content and marketing initiatives. [See Full Bio](https://stayathomemum.com.au/author/lenz/) [ ](https://stayathomemum.com.au/author/lenz/) **Categories:** Soups & Stews **Tags:** Autumn, Winter --- ### [Sweet Potato and Pumpkin Soup](https://stayathomemum.com.au/recipes/soups-stews/sweet-potato-and-pumpkin-soup/) **Published:** September 2, 2025 **Author:** Lenz **Content:** When the weather cools down, there’s nothing more comforting than a big bowl of hearty soup – especially one that won’t break the bank! This **Sweet Potato and Pumpkin Soup** is a budget-friendly favourite, costing less than $10 to make and serving up to four generous portions. [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2025/08/sweet-potato-and-pumpkin-soup-for-under-10.webp?quality=80&ssl=1) Not only is it creamy, filling, and delicious, but it’s also packed with nutrients. Sweet potato brings natural sweetness and fibre, pumpkin adds richness and colour, while onion and garlic create that homely, savoury base. It’s the perfect soup for busy weeknights, meal prepping, or just keeping warm on a chilly winter’s day. And the best part? It’s incredibly easy to make – just chop, simmer, and blend. You can keep it simple with a swirl of cream, or go dairy-free with coconut milk for a vegan-friendly option. Pair it with some crusty bread and you’ve got a wholesome meal for the whole family.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/soups-stews/sweet-potato-and-pumpkin-soup/&media=https://stayathomemum.com.au/wp-content/uploads/2025/08/sweet-potato-pumpkin-soup.webp&description=A%20budget-friendly,%20creamy%20sweet%20potato%20and%20pumpkin%20soup%20perfect%20for%20chilly%20nights. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Sweet Potato and Pumpkin Soup For Under Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes A budget-friendly, creamy sweet potato and pumpkin soup perfect for chilly nights. Course: DinnerCuisine: AustralianDifficulty: Easy Servings Adjust servings + – 4 servings Prep time25 minutes Cooking time35 minutes Calories220 kcal Total time1 hour Cook ModeKeep the screen of your device on ### Ingredients - 500 g sweet potato, peeled and chopped - 500 g pumpkin, peeled and chopped (Kent or Butternut work well) - 1 large brown onion, diced - 2 cloves garlic, crushed - 1 L vegetable stock (salt-reduced, e.g. Campbells) - 2 tbsp olive oil - 125 ml thickened cream (optional, omit for dairy-free) - Salt and pepper, to taste [](https://www.kitchenwarehouse.com.au/) ### Directions - Heat olive oil in a large pot over medium heat. - Add onion and garlic, and sauté until softened, about 3 minutes. - Add sweet potato and pumpkin, stirring to coat in the oil and aromatics. - Pour in vegetable stock and bring to the boil. - Reduce heat to low, cover, and simmer for 20–25 minutes until vegetables are soft. - Use a stick blender to puree until smooth. - Stir in cream (if using) and season with salt and pepper to taste. - Serve hot with crusty bread. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - For a vegan version, replace cream with coconut milk. - Freezes well for up to 3 months in airtight containers. - Add a pinch of nutmeg for a warm spice note. - For extra protein, serve with toasted seeds or legumes. > **Why You’ll Love This Soup** > > - **Budget-Friendly** – feeds a family of four for under $10. > - **One-Pot Wonder** – less washing up, more enjoying! > - **Versatile** – make it creamy, dairy-free, or even freeze for later. > - **Nutrient-Rich** – loaded with vitamins, fibre, and immune-boosting goodness.  Lenz Lenz has been part of the Stay At Home Mum team since 2015 and currently serves as its General Manager. She holds a Bachelor of Science in Development Communication, Major in Journalism, from Xavier University - Ateneo de Cagayan and previously worked as a news reporter for SunStar Cagayan de Oro. Lenz contributes practical guides, lifestyle resources, and helpful content designed to support busy families while overseeing the platform’s content and marketing initiatives. [See Full Bio](https://stayathomemum.com.au/author/lenz/) [ ](https://stayathomemum.com.au/author/lenz/) **Categories:** Soups & Stews **Tags:** Budget Friendly, One Pot, Vegetarian --- ### [Homemade Pork and Apple Sausage Rolls](https://stayathomemum.com.au/recipes/baking/homemade-pork-and-apple-sausage-rolls-for-10/) **Published:** September 4, 2025 **Author:** Lenz **Content:** There’s nothing more Aussie than a good sausage roll – and this homemade Pork & Apple Sausage Roll recipe is guaranteed to be a hit with the whole family. The flavours of sweet apple pairs beautifully with the savoury pork, while thyme and mustard seeds give a little extra flavour kick. Wrapped in golden, flaky puff pastry, they’re perfect for lunchboxes, parties, or a simple family snack. [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2025/08/pork-and-apple-sausage-rolls.webp?quality=80&ssl=1) ### **Why You’ll Love This Recipe** Budget-Friendly: Made with everyday ingredients you’ll find at your local Coles or Woolies. - Quick & Easy: Ready in just 35 minutes – perfect for busy weeknights. - Kid-Approved: The apple adds natural sweetness that little ones love. - Freezer-Friendly: Great to make ahead in bulk for school lunches or after-school snacks. - Crowd Pleaser: Perfect for parties, picnics, or even footy night. [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2025/08/rolls.webp?quality=80&ssl=1)### Tips for Success 1. Make Ahead: Assemble the rolls and freeze them uncooked. Bake straight from frozen when needed. 2. Mix It Up: Swap pork mince for chicken or turkey if you prefer. 3. Allergy-Friendly: Use gluten-free puff pastry to suit coeliac diets. 4. Extra Flavour: Add a spoonful of chutney or BBQ sauce into the filling mix for a twist. 5. Double the recipe – because these will disappear faster than you think!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/homemade-pork-and-apple-sausage-rolls-for-10/&media=https://stayathomemum.com.au/wp-content/uploads/2016/05/Pork-Apple-Sausage-Rolls.jpg&description=Flaky%20puff%20pastry%20filled%20with%20juicy%20pork,%20apple%20and%20thyme%20–%20the%20perfect%20homemade%20sausage%20rolls%20for%20any%20occasion. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Homemade Pork and Apple Sausage Rolls Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Flaky puff pastry filled with juicy pork, apple and thyme – the perfect homemade sausage rolls for any occasion. Course: SnacksCuisine: AustralianDifficulty: Easy Servings Adjust servings + – 10 servings Prep time20 minutes Cooking time30 minutes Calories320 kcal Total time50 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 Egg - 1 Onion (Brown) - 1 Apple (large size) - 0.5 tsp dried Thyme - 0.5 tsp mustard seeds - 500 g Pork mince - 400 g Puff pastry (2 sheets) [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat oven to 200 degrees. - Dice the onion and set aside. Core and dice the apple, leaving the skin on. - Mix together the pork mince, onion, diced apple, dried thyme and mustard seeds in a bowl. Sprinkle with salt and pepper to taste, then set aside. In a bowl, beat the egg alone. - Prepare the puff pastry sheets by defrosting them and laying them on a flat surface. Once soft, cut each sheet in half and lay a log of the mince mixture down the middle. - Roll and seal with beaten egg mixture, then cut each length into three smaller sausage rolls. Repeat until all mince and pastry is used. - Brush the tops with more egg, score slightly, and bake in oven for 20 minutes until the sausage rolls are cooked through and have a golden colour. Serve and enjoy while warm! [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Lenz Lenz has been part of the Stay At Home Mum team since 2015 and currently serves as its General Manager. She holds a Bachelor of Science in Development Communication, Major in Journalism, from Xavier University - Ateneo de Cagayan and previously worked as a news reporter for SunStar Cagayan de Oro. Lenz contributes practical guides, lifestyle resources, and helpful content designed to support busy families while overseeing the platform’s content and marketing initiatives. [See Full Bio](https://stayathomemum.com.au/author/lenz/) [ ](https://stayathomemum.com.au/author/lenz/) **Categories:** Baking **Tags:** Dairy, Lunchbox Friendly, Party --- ### [Low Fat Caramel Slice](https://stayathomemum.com.au/recipes/baking/low-fat-caramel-slice/) **Published:** October 17, 2012 **Author:** Clare Whitfield **Content:** We all love the rich, sweet layers of a traditional Caramel Slice, but sometimes it can feel a little too indulgent. This lighter version keeps all the gooey caramel and chocolatey goodness you crave—just with less than half the fat! Perfect for when you want a treat without the guilt, it’s proof that a healthier twist on a classic Aussie favourite can still taste absolutely amazing.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/low-fat-caramel-slice/&media=https://stayathomemum.com.au/wp-content/uploads/2012/10/low-fat-caramel-slice1.jpg&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Low Fat Caramel Slice Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: DessertCuisine: AustralianDifficulty: Moderate Servings Adjust servings + – 16 servings Prep time15 minutes Cooking time25 minutes Calories180 kcal Total time40 minutes Cook ModeKeep the screen of your device on ### Ingredients - **For Base:** - 150 g plain sweet biscuits (e.g. Arnott’s Marie), crushed - 50 g reduced-fat margarine, melted - 1 tbsp skim milk - **For Caramel Layer:** - 400 g can reduced-fat sweetened condensed milk - 1 tbsp golden syrup - 1 tbsp reduced-fat margarine - **For Chocolate Topping:** - 150 g dark chocolate, chopped - 1 tsp vegetable oil [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat oven to 180°C (160°C fan-forced). Line a 20x20cm slice tin with baking paper. - In a bowl, combine crushed biscuits, melted margarine, and skim milk. - Press mixture firmly into the base of the tin. Bake for 10 minutes. - Meanwhile, combine condensed milk, golden syrup, and margarine in a saucepan. - Stir over low heat until mixture thickens slightly and becomes golden. - Pour caramel over the base and bake for 15 minutes or until set. - Cool completely before adding topping. - Melt dark chocolate with vegetable oil in a heatproof bowl over simmering water. - Spread chocolate evenly over caramel layer. - Chill until set, then cut into squares using a hot knife. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Store in the fridge for up to 5 days. - Use gluten-free biscuits for a gluten-free version. Swap dark chocolate for milk if preferred. - For extra crunch, sprinkle chopped nuts over the chocolate layer before it sets. - Slice cleanly by dipping knife in hot water and drying before each cut.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Baking **Tags:** Dairy, Low Fat --- ### [Mexican Sopes](https://stayathomemum.com.au/recipes/dinner/mexican-sopes/) **Published:** April 26, 2023 **Author:** Clare Whitfield **Content:** Mexican cuisine is renowned for its rich and flavourful dishes, and sopes are a classic example of that. These delicious, traditional Mexican snacks are made with various toppings and will tantalize your taste buds. [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/04/sopes2.jpg?quality=89&ssl=1) **Sopes are essentially thick tortilla cups loaded with various toppings, such as beans, meat, cheese, lettuce, and tomato – making them an incredibly versatile and delicious option for appetizers, snacks, or even a meal.** To make them, [masa harina (corn flour)](https://www.allrecipes.com/article/what-is-masa-harina/) is mixed with water to create a pliable dough, forming into small, thick circles. The circles are flattened and then cooked on a hot comal or griddle until golden brown and crispy. Traditional Mexican foodOnce the circles are cooked, the edges are pinched up to create a small cup-shaped base filled with the toppings of your choice. The options are endless – from [savoury shredded chicken](https://stayathomemum.com.au/recipes/meats/20-ways-to-use-chicken-mince/) or beef to vegetarian toppings like beans and cheese, there is a sope for everyone’s taste. Toppings like crumbled queso fresco or sour cream can also be added on top for extra creaminess. Sopes are a great appetizer or snack option, as they’re filling and satisfying yet not so heavy that you’ll be too full to enjoy your main course. Plus, they’re perfect for entertaining, as they can be served individually, making them easy to pass around at parties, get-togethers, and other events. A warm, toasty sandwich with sweet apple slices and melted cheese—perfect for a comforting snack or lunch.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/mexican-sopes/&media=https://stayathomemum.com.au/wp-content/uploads/2023/04/sopes.jpg&description=Mexican%20Sopes%20I%20Stay%20at%20Home%20Mum "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Mexican Sopes Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Thick, soft corn masa cakes topped with beans, meat, cheese, and salsa — a traditional Mexican street food favorite. Course: SnacksCuisine: AustraliansDifficulty: Easy Servings Adjust servings + – 2 servings Prep time5 minutes Cooking time5 minutes Calories280 kcal Total time10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 4 slices wholemeal or white sandwich bread - 1 apple (e.g. Pink Lady), thinly sliced - .5 cup (60g) grated cheddar cheese - 1 tbsp butter or margarine - .5 tsp ground cinnamon (optional) - Drizzle of honey (optional) [](https://www.kitchenwarehouse.com.au/) ### Directions - Butter one side of each slice of bread. - Place two slices, buttered side down, on a sandwich press or frypan. - Layer apple slices and cheese on top. Sprinkle with cinnamon or drizzle with honey if desired. - Top with remaining bread slices, buttered side up. - Grill for 3–5 minutes, or until bread is golden and cheese is melted. - Slice and serve warm. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Use raisin bread for a sweet twist. - Swap cheese for brie or mozzarella for variation. - Great for using up apples near the end of their shelf life. - Ideal for lunchboxes when cooled and wrapped. - Can be made dairy-free with plant-based cheese and margarine.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Dinner **Tags:** Budget Friendly, Vegetarian --- ### [Vatrushka Cream Cheese Buns](https://stayathomemum.com.au/recipes/baking/vatrushka-cream-cheese-buns/) **Published:** April 17, 2023 **Author:** Clare Whitfield **Content:** Vatrushka Cream Cheese Buns are a delicious treat [originating from Russia.](https://news.itmo.ru/en/news/12066/) These buns are a perfect combination of soft, fluffy bread and a scrumptious filling made from cream cheese. They are a popular snack that can be enjoyed any time of the day. These buns are incredibly easy to make, making them an ideal choice when you want to whip up something quick and delicious. The [bread dough is made](https://stayathomemum.com.au/recipes/how-to-make-bread-rolls-at-home/) with simple ingredients readily available in most kitchens. [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/04/Vatrushka-Cream-Cheese-Buns2.jpg?quality=89&ssl=1)Once the dough is ready, it is divided into small portions and flattened to create a disc shape. A dollop of cream cheese filling is then placed in the center of each disc, and the edges are pinched together to seal the filling inside. The buns are then baked until golden brown and puffy. ### ***What distinguishes Vatrushka Cream Cheese Buns from other pastries is the variety of fillings that can be used.*** [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/04/Vatrushka-Cream-Cheese-Buns3.jpg?quality=89&ssl=1)Apart from the classic cream cheese filling, you can also use fruits, jams, or savory fillings like onion and cheese. This versatility allows you to create different bun variations to suit your taste buds and preferences. If you are looking for a quick and easy snack that is both delicious and satisfying, Vatrushka Creamcheese Buns are an excellent choice. With its simple recipe and endless possibilities of fillings, you can create a variety of bun flavors that will leave your taste buds craving for more. --- Traditional Eastern European sweet buns filled with vanilla cream cheese—perfect for afternoon tea or a cosy weekend bake.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/vatrushka-cream-cheese-buns/&media=https://stayathomemum.com.au/wp-content/uploads/2023/04/Vatrushka-Cream-Cheese-Buns1.jpg&description=Vatrushka%20Cream%20Cheese%20Buns%20I%20Stay%20at%20Home%20Mum "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Vatrushka Cream Cheese Buns Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes **Soft buns filled with creamy cheese — a traditional Russian treat perfect for breakfast or tea time**. Course: DessertCuisine: Eastern EuropeanDifficulty: Difficult Servings Adjust servings + – 12 servings Prep time25 minutes Cooking time20 minutes Calories280 kcal Total time45 minutes Cook ModeKeep the screen of your device on ### Ingredients - **For the Dough:** - ¾ cup (185ml) warm milk - 2 ¼ tsp (1 sachet) dry yeast - 2 tbsp white sugar - 1 egg - 2 ½ cups (375g) plain flour - ¼ tsp salt - 50 g unsalted butter, softened - **For the Filling:** - 250 g cream cheese, softened - 2 tbsp sour cream - 3 tbsp white sugar - 1 egg yolk - 1 tsp vanilla extract - **To Finish:** - 1 egg, beaten (for egg wash) - Icing sugar, for dusting (optional) [](https://www.kitchenwarehouse.com.au/) ### Directions - In a small bowl, mix warm milk, yeast and sugar. Let sit for 5–10 minutes until foamy. - In a large bowl, combine flour and salt. Add yeast mixture, egg, and butter. - Knead into a soft dough (about 8–10 minutes by hand or in a mixer). - Cover and let rise in a warm place for 1 hour, or until doubled in size. - Meanwhile, prepare filling: beat cream cheese, sour cream, sugar, egg yolk and vanilla until smooth. - Punch down dough and divide into 12 equal balls. Flatten each into a disc and place on a lined baking tray. - Use the base of a glass to press a well into the centre of each bun. - Fill each well with cream cheese mixture. Brush edges with beaten egg. - Let rise again for 15–20 minutes while oven preheats to 180°C (160°C fan-forced). - Bake for 18–20 minutes or until golden brown. Cool slightly and dust with icing sugar if desired. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Best enjoyed warm or at room temp with tea. - Can be made ahead—store in fridge and reheat before serving. - Freeze after baking (without icing sugar) for up to 1 month. - Add a spoonful of jam or fresh fruit to the filling for variation. - Use full-fat cream cheese for best texture. [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/04/Vatrushka-Cream-Cheese-Buns.jpg?quality=89&ssl=1)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Baking **Tags:** Baking, Dairy, Vegetarian --- ### [Strawberry Shots](https://stayathomemum.com.au/recipes/drinks/strawberry-shots/) **Published:** February 4, 2026 **Author:** Clare Whitfield **Content:** You can’t beat refreshing strawberry shots for the perfect summer afternoon party. Not only is it easy to make, but it is also incredibly delicious. It’s perfect for any occasion and can be enjoyed by all your party guests. You’ll want to use the ripest strawberries available to ensure your strawberry shots are as perfect as possible. [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/04/strawberry-vodka.jpg?quality=89&ssl=1)First, you must combine the strawberries and vodka in a blender. Pour the mixture into shot glasses, chill, and serve. Strawberry shots are a great beverage choice for afternoon parties. They provide a cool and refreshing taste, and the ripe berries offer plenty of coolness to fuel party-goers for an afternoon of fun. [Add basil or lemon for flavor and sweetness ](https://www.thedonutwhole.com/what-does-strawberry-basil-taste-like/)your guests will love. This drink is also low in calories, so no one has to worry about piling on pounds while attempting to enjoy a relaxing day in the sun. **Add these** **recipes from SAHM to complete your afternoon party!** - [Strawberry Cheesecake Ice Cream](https://stayathomemum.com.au/recipes/desserts/strawberry-cheesecake-ice-cream/) - [Strawberry Tiramisu](https://stayathomemum.com.au/recipes/strawberry-tiramisu-2/) - [Strawberry Frozen Yoghurt Bark](https://stayathomemum.com.au/recipes/strawberry-frozen-yoghurt-bark/) [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/04/strawberry-vodka4.jpg?quality=89&ssl=1)Strawberry shots are the perfect beverage for a chill afternoon party. They’re sweet, light, and full of flavor everyone can enjoy. So, bring them shots if you want to relax and have a great time on a summer afternoon! Boozy bite-sized strawberry treats filled with creamy liqueur—perfect for parties or cheeky weekend fun.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/drinks/strawberry-shots/&media=https://stayathomemum.com.au/wp-content/uploads/2023/04/strawberry-vodka4.jpg&description=Strawberry%20Shots%20I%20Stay%20at%20Home%20Mum "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Strawberry Shots Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes **Sweet, fruity strawberry shots — a fun and refreshing treat for parties or dessert servings.** Course: DrinksCuisine: AustralianDifficulty: Easy Servings Adjust servings + – 12 servings Prep time10 minutes Cooking time0 minutes Calories85 kcal Total time10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 12 large strawberries - ¼ cup (60ml) Baileys Irish Cream or other cream liqueur - 2 tbsp chocolate chips (melted, optional for coating) - Crushed biscuits or sprinkles, for garnish (optional) [](https://www.kitchenwarehouse.com.au/) ### Directions - Wash and dry strawberries. Slice a small part off the base so they stand upright. - Use a small knife or melon baller to carefully hollow out the centres. - If using, dip the tops in melted chocolate and then into crushed biscuits or sprinkles. Chill for 5 minutes to set. - Fill each hollowed strawberry with about 1 teaspoon of cream liqueur. - Serve immediately. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Only suitable for adults—alcohol content. - Chill strawberries before filling for best texture. - Use non-alcoholic Irish cream for a kid-friendly version. - Fill just before serving to prevent leaking. - Try with Kahlúa or chocolate liqueur for flavour variety.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Drinks **Tags:** Party, Summer, Vegetarian --- ### [Fried Oyster Mushrooms](https://stayathomemum.com.au/recipes/dinner/fried-oyster-mushrooms/) **Published:** April 11, 2023 **Author:** Clare Whitfield **Content:** Fried oyster mushrooms are a delicious vegan snack often used as a substitute for [fried chicken. ](https://stayathomemum.com.au/recipes/fried-chicken/)Oyster mushrooms have a unique and delicate flavour and are versatile enough to make any dish but frying them is one of the best ways to enjoy their savoury taste. [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/04/Fried-Oyster-Mushrooms.jpg?quality=89&ssl=1) ### ***Fried oyster mushrooms are not only delicious, but they***‘***re also quite easy to prepare.*** You only need oil, salt, pepper, flour, and your favourite seasonings (see below). Start by cutting the mushrooms into thin slices and then lightly coating them in the oil and herbs of your choice. [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/04/Fried-Oyster-Mushrooms1.jpg?quality=89&ssl=1)Then heat a pan over medium-high heat and add the mushrooms to the hot oil. Fry them until golden brown on both sides, turning once during cooking. Once finished, remove from the heat and serve with your favourite dipping sauce or condiments! The health benefits of fried oyster mushrooms make them an even more appealing option for snackers looking for a healthier alternative to traditional fried snacks like chicken. [Oyster mushrooms are low in fat](https://www.verywellfit.com/the-benefits-of-oyster-mushrooms-89610#:~:text=Oyster%20mushrooms%20are%20an%20excellent%20source%20of%20several%20vitamins%2C%20including,%2C%20vitamin%20B6%2C%20and%20thiamin.) and calories yet loaded with antioxidants, minerals, and vitamins like B12 and fibre?all of which help provide energy and promote good gut health. Plus, since no meat is involved in this particular recipe, it’s plant-based friendly too!  Fried oyster mushrooms can be enjoyed in many different ways: as part of a meal, as an appetizer or side dish, in salads, or as an ingredient in soups or casseroles. You can also get creative by adding your favourite herbs, spices, or even cheese if you’re adventurous! Serve them up with rice or potatoes for an even heartier meal option. No matter how you decide to enjoy them, fried oyster mushrooms are sure to tantalize taste buds while providing plenty of vitamins and minerals without all the added fat. Crispy, golden oyster mushrooms with a savoury crunch—perfect as a vegan appetiser, side, or meat-free snack.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/fried-oyster-mushrooms/&media=https://stayathomemum.com.au/wp-content/uploads/2023/04/Fried-Oyster-Mushrooms2.jpg&description=Fried%20Oyster%20Mushrooms%20I%20Stay%20at%20Home%20Mum "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Fried Oyster Mushrooms Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes **Crispy fried oyster mushrooms — a savory, crunchy snack or appetizer perfect for mushroom lovers.** Course: AppetiserCuisine: AustralianDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time15 minutes Calories240 kcal Total time25 minutes Cook ModeKeep the screen of your device on ### Ingredients - 300 g oyster mushrooms, cleaned and trimmed - 1 cup (150g) plain flour - 75 g cornflour - 1 tsp garlic powder - 1 tsp smoked paprika - .5 tsp salt - .5 tsp black pepper - 185 ml cold water (plus extra if needed) - Vegetable oil, for deep or shallow frying - Lemon wedges or dipping sauce, to serve [](https://www.kitchenwarehouse.com.au/) ### Directions - In a large bowl, mix flour, cornflour, garlic powder, paprika, salt and pepper. - Gradually whisk in cold water until you get a thick, smooth batter (similar to pancake batter). - Heat oil in a deep fryer or large frying pan over medium-high heat. - Dip each mushroom into the batter, coating well. - Carefully fry in batches for 3–4 minutes per side, or until golden and crispy. - Drain on paper towel. - Serve hot with lemon wedges or dipping sauce of choice. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Great with vegan aioli or sweet chilli sauce. - Best served fresh—reheating will lose crispiness. - Add chilli flakes to the batter for a spicy version. - You can shallow fry in a non-stick pan to use less oil. - Works well with king oyster or enoki mushrooms too.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Dinner **Tags:** Gluten Free, Quick & Easy, Vegan, Vegetarian --- ### [Morning Glory Cocktail Recipe](https://stayathomemum.com.au/recipes/drinks/morning-glory-cocktail-recipe/) **Published:** November 3, 2025 **Author:** Clare Whitfield **Content:** **The Morning Glory Cocktail is perfect for a drink before dinner or a nightcap after a long evening.** The Morning Glory cocktail is perfect for those seeking a delectable yet potent libation. A twist on the classic screwdriver, our recipe combines orange juice, lemon juice, and vodka for a mouth-watering flavor that packs a punch. [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/04/Mg3.jpg?quality=89&ssl=1)If youre in the mood for something a bit stronger, add a splash of [orange liqueur to your cocktail](https://www.seriouseats.com/which-is-the-best-orange-liqueur#:~:text=Perhaps%20the%20two%20most%20famous,Cointreau%20is%20a%20triple%20sec.) for an extra kick. The combination of the sweet orange juice and the tart lemon juice creates an unforgettable flavor balanced out by the smoothness of the vodka. [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/04/Mg.jpg?quality=89&ssl=1)This cocktail is easy to make and can be enjoyed at any time of the day. Start by combining orange, lemon, and vodka in a shaker. Shake vigorously to combine the ingredients. A bold and citrusy whisky cocktail with a splash of fizz—perfect for brunch or evening wind-down.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/drinks/morning-glory-cocktail-recipe/&media=https://stayathomemum.com.au/wp-content/uploads/2023/04/MG2.jpg&description=A%20refreshing%20morning%20cocktail%20with%20citrus%20and%20light%20spirits%20—%20perfect%20for%20brunch%20or%20a%20sunny%20start. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Morning Glory Cocktail Recipe Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes A refreshing morning cocktail with citrus and light spirits — perfect for brunch or a sunny start. Course: DrinksCuisine: AustralianDifficulty: Easy Servings Adjust servings + – 1 servings Prep time5 minutes Cooking time0 minutes Calories190 kcal Total time5 minutes Cook ModeKeep the screen of your device on ### Ingredients - 45 ml whisky (Scotch or Irish whisky preferred) - 15 ml lemon juice (freshly squeezed) - 10 ml sugar syrup - 1 dash absinthe (optional) - 30 ml soda water - Ice cubes - Lemon twist or wedge, to garnish [](https://www.kitchenwarehouse.com.au/) ### Directions - Fill a cocktail shaker with ice. - Add whisky, lemon juice, sugar syrup, and a dash of absinthe (if using). - Shake well until chilled. - Strain into a chilled rocks or highball glass filled with ice. - Top with soda water. - Garnish with a lemon twist or wedge [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Adjust sugar syrup to taste for a sweeter or drier drink. - For a smokier flavour, use peated Scotch. - Omit absinthe for a milder version. - Serve with a brunch board or salty nibbles - Can be batched up in advance (without soda) and topped when serving.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Drinks **Tags:** Party, Vegetarian --- ### [Creamy Tuna Spaghetti](https://stayathomemum.com.au/recipes/dinner/creamy-tuna-spaghetti/) **Published:** April 3, 2023 **Author:** Clare Whitfield **Content:** Creamy Tuna Spaghetti is a delicious, no-meat alternative to please any palate. This dish is perfect for a family dinner or a simple weeknight meal and is incredibly easy to make. The creamy sauce and succulent tuna chunks make for a savory combination that will surely become a favourite. [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/03/Creamy-Tuna-Spaghetti.jpg?quality=89&ssl=1) ### ***Not only is Creamy Tuna Spaghetti a delicious meal, but it is also a great way to get your daily dose of protein without the need for meat.*** [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/03/Creamy-Tuna-Spaghetti2.jpg?quality=89&ssl=1)Tuna is an excellent source of lean protein and a great option for those seeking a no-meat alternative. The creamy sauce adds a touch of indulgence to the dish, making it even more delicious. When making Creamy Tuna Spaghetti, it is essential to choose a high-quality tuna. It is best to opt for [canned tuna packed in water or oil](https://gordon-ramsay-recipe.com/recipes-of-italian-cuisine/how-to-reuse-oil-from-tuna-cans-italian-cuisine.html#:~:text=Canned%20tuna%20oil%20is%20good%3A%20research%20confirms%20this&text=So%20canned%20tuna%20oil%20would,or%20ingredient%20of%20a%20plate.), making for the most flavour. Additionally, be sure to choose a good-quality creamy sauce, as this will be the base of the dish. [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/03/Creamy-Tuna-Spaghetti3.jpg?quality=89&ssl=1)To make Creamy Tuna Spaghetti, start by boiling the spaghetti according to the package instructions. When the spaghetti is cooked, drain it and set aside. In a separate pan, heat the creamy sauce until it is fully melted. Add the tuna and stir until it is heated through. Add the cooked spaghetti to the sauce and tuna, and stir until combined. Serve the Creamy Tuna Spaghetti with a fresh salad and a side of garlic bread for a complete meal. Creamy Tuna Spaghetti is a delicious and easy meal that will surely be a hit with everyone. Its creamy sauce and succulent tuna chunks make it a great no-meat alternative! ### ***We also have a [Healthy Tuna Spaghetti](https://stayathomemum.com.au/recipes/healthy-tuna-spaghetti/) recipe here!*** A creamy, comforting tuna pasta loaded with flavour—ready in just 20 minutes and perfect for weeknight dinners.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/creamy-tuna-spaghetti/&media=https://stayathomemum.com.au/wp-content/uploads/2023/03/Creamy-Tuna-Spaghetti1.jpg&description=Creamy%20Tuna%20Spaghetti%20I%20Stay%20at%20Home%20Mum "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Creamy Tuna Spaghetti Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Tender spaghetti tossed in a creamy sauce with tuna — a quick, comforting, and protein-packed meal. Course: RecipesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time5 minutes Cooking time15 minutes Calories450 kcal Total time20 minutes Cook ModeKeep the screen of your device on ### Ingredients - 300 g spaghetti - 1 tbsp olive oil - 1 small brown onion, finely chopped - 2 garlic cloves, crushed - 425 g can tuna in springwater, drained - 300 ml thickened cream - .5 cup frozen peas - .5 cup grated cheddar or tasty cheese - Salt and pepper, to taste - Chopped parsley, to serve (optional) [](https://www.kitchenwarehouse.com.au/) ### Directions - Cook spaghetti according to packet directions. Drain and set aside. - Meanwhile, heat olive oil in a large pan over medium heat. - Sauté onion and garlic until softened. - Add tuna and stir for 1–2 minutes. - Pour in cream and bring to a gentle simmer. - Stir in peas and cheese. Simmer for 3–4 minutes until sauce thickens slightly. - Season with salt and pepper. - Add cooked spaghetti to the sauce and toss to coat well. - Serve warm with chopped parsley if desired. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Swap cream for evaporated milk for a lighter version. - Add baby spinach or chopped mushrooms for extra veg. - Great for lunchboxes—store in airtight containers and reheat. - Use gluten-free pasta if required. - Keeps in the fridge for up to 3 days.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Dinner **Tags:** High Protein, Quick & Easy, Seafood --- ### [Healthy Tuna Spaghetti](https://stayathomemum.com.au/recipes/dinner/healthy-tuna-spaghetti/) **Published:** March 29, 2023 **Author:** Clare Whitfield **Content:** This easy yet delicious dish is a great way to get a tasty dinner quickly. Our Healthy Tuna Spaghetti is an Italian classic that combines the flavor of al dente spaghetti with the [protein-rich and savoury taste](https://briccosalumeria.com/2021/06/07/health-benefits-of-tuna/#:~:text=Tuna%20is%20rich%20in%20omega,good%20thing%20for%20your%20heart.) of canned tuna. With minimal ingredients and effort, you can whip up this meal in no time. ### ***This Healthy Tuna Spaghetti is one of the most delicious and healthy dishes you can make for a festive evening or an afternoon snack.*** With its Mediterranean flavours, this dish will surely be a hit with your family and friends. [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/03/tuna-spag2.jpg?quality=89&ssl=1)To make this dish, boil your spaghetti in salted water according to the package directions. Once cooked, drain the spaghetti and set it aside. In a separate pan, heat some olive oil and add garlic, onion, and tuna. Cook until the tuna is lightly browned, about five minutes. Then, add the cooked spaghetti, a few tablespoons of wine, and a pinch of salt and pepper. Stir everything together and let it simmer for 3-4 minutes. [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/03/tuna-spag.jpg?quality=89&ssl=1)When the spaghetti is ready, plate it and top it with freshly chopped parsley and a few slices of lemon. The combination of olive oil, garlic, onion, and tuna makes this dish irresistible. With the addition of white wine, it will be even more delicious. This dish is best served with a glass of wine. The acidity of the wine will help to bring out the flavours of the healthy tuna spaghetti! ### ***We also have a Creamy Tuna Spaghetti recipe [here](https://stayathomemum.com.au/recipes/creamy-tuna-spaghetti/)!*** A quick, nutritious pasta dish with tuna, garlic and tomatoes—perfect for a weeknight dinner under 30 minutes.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/healthy-tuna-spaghetti/&media=https://stayathomemum.com.au/wp-content/uploads/2023/03/tuna-spag1.jpg&description=Healthy%20Tuna%20Spaghetti%20I%20Stay%20at%20Home%20Mum "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Healthy Tuna Spaghetti Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Light and healthy spaghetti tossed with tuna, vegetables, and herbs — a quick, protein-packed meal. Course: MainCuisine: AustralianDifficulty: Easy Servings Adjust servings + – 4 servings Prep time5 minutes Cooking time15 minutes Calories390 kcal Total time20 minutes Cook ModeKeep the screen of your device on ### Ingredients - 300 g spaghetti - 1 tbsp olive oil - 2 garlic cloves, minced - 1 small red onion, finely chopped - 425 g can tuna in springwater, drained - 400 g can diced tomatoes - 1 cup baby spinach leaves - 1 tsp dried oregano - Salt and pepper, to taste - Grated parmesan, to serve (optional) [](https://www.kitchenwarehouse.com.au/) ### Directions - Cook spaghetti according to packet directions. Drain and set aside. - Meanwhile, heat olive oil in a large frying pan over medium heat. - Sauté garlic and onion until softened. - Add tuna and stir through for 1–2 minutes. - Pour in diced tomatoes and oregano. Simmer for 5–7 minutes. - Stir in spinach until wilted. Season with salt and pepper. - Add cooked spaghetti to the pan and toss to coat evenly. - Serve warm with a sprinkle of parmesan if desired. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Use wholemeal spaghetti for extra fibre. - Add chilli flakes for a spicy version. - Suitable for meal prep—reheats well in microwave. - Swap tuna for tinned salmon if preferred. - Keeps in the fridge for up to 3 days.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Dinner **Tags:** Budget Friendly, High Protein, Seafood --- ### [Pumpkin Cheesecake Roll](https://stayathomemum.com.au/recipes/baking/pumpkin-cheesecake-roll/) **Published:** March 23, 2023 **Author:** Clare Whitfield **Content:** Pumpkin Cheesecake Roll is a classic dessert perfect for the Autumn season. It combines the creamy texture of cheesecake with the warm flavor of pumpkin and is sure to be a hit with family and friends. **Making a pumpkin cheesecake roll is a great way to enjoy this seasonal treat.** The first step in making a pumpkin cheesecake roll is to preheat your oven to 375 degrees. Then, prepare a 15×10 inch jelly roll pan by greasing it with butter or non-stick cooking spray. Combine flour, pumpkin puree, eggs, white sugar, baking powder, salt, cinnamon, ginger, and nutmeg in a mixing bowl. Mix well. Next, spread the mixture onto a greased baking sheet lined with parchment paper. Bake for 12-15 minutes or until the edges are golden brown. Remove from the oven and let cool completely. While the cake is baking, prepare the cream cheese filling. In a separate mixing bowl, beat cream cheese, sugar, butter, pumpkin puree, and vanilla extract until smooth. Spread the cream cheese filling onto the cake and roll it up tightly, using the towel to help you roll it. Wrap the rolled cake in plastic wrap and refrigerate for at least an hour or longer. Sprinkle some confectionary sugar on top, and voila! To serve, slice the roll into slices and enjoy! This pumpkin cheesecake roll is the perfect dessert for any autumn gathering. It?s easy to make and will surely be a hit with all your friends and family. So the next time you?re looking for a delicious treat to enjoy during the autumn season, try this pumpkin cheesecake roll. A soft spiced pumpkin sponge rolled around creamy cheesecake filling—a beautiful dessert for autumn or entertaining.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/pumpkin-cheesecake-roll/&media=https://stayathomemum.com.au/wp-content/uploads/2023/03/pumpkin-cheesecake-roll1.jpg&description=Pumpkin%20Cheesecake%20Roll%20I%20Stay%20at%20Home%20Mum "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Pumpkin Cheesecake Roll Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Creamy pumpkin cheesecake rolled in a soft sponge — a festive, spiced dessert perfect for autumn. Course: RecipesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 10 servings Prep time25 minutes Cooking time15 minutes Calories300 kcal Total time40 minutes Cook ModeKeep the screen of your device on ### Ingredients - **For the Pumpkin Sponge:** - .75 cup (100g) plain flour - .5 tsp bicarb soda - .5 tsp baking powder - .5 tsp cinnamon - .5 tsp nutmeg - .25 tsp salt - 3 eggs - .75 cup (150g) white sugar - 160 gmashed cooked pumpkin (butternut or Jap) - 1 tsp vanilla extract - **For the Cheesecake Filling:** - 250 g cream cheese, softened - 1 cup (120g) icing sugar, sifted - 1 tsp vanilla extract - .5 cup (120ml) thickened cream [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat oven to 180°C (160°C fan-forced). Line a 25x35cm Swiss roll pan with baking paper. - In a bowl, sift together flour, bicarb, baking powder, spices, and salt. - In another bowl, beat eggs and sugar until light and fluffy. - Add pumpkin and vanilla, mix gently. - Fold in dry ingredients until just combined. - Pour batter into prepared pan and spread evenly. - Bake for 13–15 minutes, or until sponge springs back when touched. - Immediately turn out onto a clean tea towel dusted with icing sugar. - Peel off baking paper and gently roll sponge (with tea towel) from short side. Let cool completely. - To make filling, beat cream cheese, icing sugar, and vanilla until smooth. Fold in whipped cream. - Unroll sponge, spread filling evenly, then roll back up (without the tea towel). - Wrap in cling film and chill for 1–2 hours before slicing. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Dust with extra icing sugar before serving for a festive finish. - Freezes well—wrap tightly and freeze for up to 1 month. - Add chopped walnuts to sponge for crunch. - Use canned pumpkin if fresh isn’t available (unsweetened). - Store in fridge for up to 3 days.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Baking **Tags:** Baking, Dairy, Vegetarian --- ### [Easy Takoyaki Octopus Balls](https://stayathomemum.com.au/recipes/snacks/takoyaki-balls/) **Published:** March 23, 2023 **Author:** Clare Whitfield **Content:** Takoyaki is a popular Japanese snack made up of savory, octopus-filled balls fried in a special mold. The dish originated in the early 20th century in Osaka, Japan, and has since become a popular street food. [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/03/takoyaki4.jpg?quality=89&ssl=1) Takoyaki is often served with toppings, including bonito flakes, mayonnaise, and green onion. Takoyaki has a long and exciting history. The dish was first created in 1935 by a [street vendor named Tomekichi Endo.](https://www.japanesecooking101.com/takoyaki-recipe/) He experimented with various ingredients, settling on flour, water, and diced octopus. He then created the special pan, which consists of several small, round molds. The pan has remained unchanged since Endo’s original invention. [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/03/takoyaki3.jpg?quality=89&ssl=1)Making the snack is a fairly simple process. First, you must gather the necessary ingredients, including all-purpose flour, baking powder, cold water, diced octopus, and green onions. Next, you will combine the flour, baking powder, and cold water in a bowl, using a whisk to mix everything until a batter is formed. Then, you will add the octopus and green onion to the batter and mix everything. [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/03/takoyaki1.jpg?quality=89&ssl=1)Once the batter is ready, you must prepare the takoyaki pan. Heat the pan over medium heat and spread oil over the molds. Then, pour the batter into the molds and cook for a few minutes. When the edges of the takoyaki are golden and crispy, flip them over to cook the other side. Finally, you will add your favourite toppings and enjoy your freshly-made takoyaki. [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/03/takoyaki2.jpg?quality=89&ssl=1)Takoyaki is a great dish to serve as a main or side dish. It is often served with various toppings, including bonito flakes, mayonnaise, and green onion, adding to the dish’s flavour.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/snacks/takoyaki-balls/&media=https://stayathomemum.com.au/wp-content/uploads/2023/03/takoyaki.jpg&description=Easy%20Takoyaki%20(Octopus)%20Balls%20I%20Stay%20at%20Home%20Mum "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Easy Takoyaki Octopus Balls Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Crispy on the outside, tender on the inside octopus balls — a popular Japanese street food made quick and easy at home. Course: SnacksCuisine: JapaneseDifficulty: Difficult Servings Adjust servings + – 4 servings Prep time15 minutes Cooking time15 minutes Calories260 kcal Total time30 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 cup (150g) plain flour - 2 eggs - 2 cups (500ml) dashi stock (or chicken stock) - .5 tsp baking powder - 1 cup chopped cooked octopus (or substitute with prawn or crab) - .25 cup spring onions, finely sliced - .25 cup pickled ginger, chopped (optional) - 2 tbsp tempura flakes (tenkasu) (optional) - Oil, for greasing takoyaki pan - Toppings (optional but traditional): - Takoyaki sauce or BBQ sauce - Japanese mayonnaise - Bonito flakes (katsuobushi) - Nori flakes or shredded seaweed [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat a takoyaki pan on medium heat and lightly grease each hole with oil. - In a large bowl, whisk together flour, eggs, dashi stock, and baking powder until smooth. - Pour batter into each hole of the pan, filling to the top. - Add a small amount of octopus, spring onion, ginger, and tempura flakes into each hole. - Cook for 3–4 minutes until edges begin to set. Use skewers to rotate each ball 90°, tucking in excess batter to form a round shape. - Continue rotating until balls are golden brown and cooked through (about 10–12 minutes total). - Transfer to a plate and drizzle with takoyaki sauce and mayonnaise. Top with bonito flakes and nori if using. Serve immediately. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Substitute octopus with chopped prawns, crab, or even cheese for kid-friendly versions. - Bonito flakes dance when hot—they’re a fun garnish and add great umami. - You can use a cake pop maker as an alternative to a takoyaki pan. - Takoyaki is best served fresh but can be reheated in an air fryer or oven. - Freeze cooked balls and reheat as needed—great for party prep. Whether you are looking for a quick snack or a delicious meal, these octopus balls will surely please. You can enjoy a delicious, [homemade snack](https://stayathomemum.com.au/recipes/) in no time with a few simple steps. Crispy on the outside, soft on the inside—these classic Japanese octopus balls are perfect as a savoury snack or party food.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Snacks **Tags:** Party, Quick & Easy, Seafood --- ### [Quick & Easy Filo Chicken Adobo](https://stayathomemum.com.au/recipes/baking/easy-filipino-chicken-adobo/) **Published:** March 15, 2023 **Author:** Lenz **Content:** *This delicious, comforting Quick & Easy Filo Chicken Adobo is such a special dish.* [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/03/chicken-adobo-957456-1.jpg?quality=89&ssl=1)[www.bestrecipes.com.au](https://www.bestrecipes.com.au/recipes/chicken-adobo/oxljt6di)Todays animated Google Doodle illustrated by Anthony Irwin celebrates the Filipino Adobo, the first Filipino food to be featured in the platform. On December 2006, the word “adobo” was first added to the Oxford English Dictionary. Then on March 15, 2007, it was included on the world list of the next Oxford English Dictionary update. Hence, March 15 was named Filipino Adobo day. [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/03/chicken-adobo-2.jpg?quality=89&ssl=1)[www.google.com](https://www.google.com/doodles/celebrating-filipino-adobo)## So I thought, why not make some chicken adobo for dinner? The mere word will make everyone who has had a taste of this crave for it. Adobo is loved worldwide and it does not come as a surprise. This is incredibly easy to make, and takes less than 30 minutes to cook. It has meat, sauce, rich flavours and the smell of this is incredibly mouthwatering. [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/03/chicken-adobo.jpg?quality=89&ssl=1)Wait till it simmers, your house will be filled with that warm and bright smell that will make your husband and kids gravitate towards the [dining ](https://t.cfjump.com/10534/t/73548?Url=https%3a%2f%2fb2cfurniture.com.au%2fdining-furniture%3fcat%3d37)room, you’ll be shocked to find them on their chairs waiting for dinner to be served. Enjoy with freshly cooked rice to enjoy the ultimate feel and taste! A savoury-sweet Filipino classic made with soy, vinegar, and garlic—easy, one-pot comfort food the whole family will love.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/easy-filipino-chicken-adobo/&media=https://stayathomemum.com.au/wp-content/uploads/2023/03/Quick-Easy-Filo-Chicken-Adobo.jpg&description=Tender%20chicken%20cooked%20in%20a%20tangy%20adobo%20sauce,%20wrapped%20in%20crisp%20filo%20pastry%20—%20a%20quick%20and%20flavorful%20Filipino-inspired%20dish. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Quick & Easy Filo Chicken Adobo Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Tender chicken cooked in a tangy adobo sauce, wrapped in crisp filo pastry — a quick and flavorful Filipino-inspired dish. Course: MainCuisine: FilipinoDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time40 minutes Calories360 kcal Total time50 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 tbsp vegetable oil - 1 kg chicken thighs (bone-in or boneless) - 4 garlic cloves, crushed - 1 small brown onion, sliced - ½ cup soy sauce (salt-reduced) - ½ cup white vinegar - 1 cup water - 2 bay leaves - 1 tsp whole black peppercorns (or cracked) - 1 tbsp brown sugar (optional) - Steamed jasmine rice, to serve [](https://www.kitchenwarehouse.com.au/) ### Directions - Heat oil in a large pot over medium heat. Add chicken and brown on both sides. Remove and set aside. - In the same pot, sauté garlic and onion for 2–3 minutes until softened. - Return chicken to pot. Add soy sauce, vinegar, water, bay leaves, peppercorns, and brown sugar (if using). - Bring to a boil, then reduce heat and simmer uncovered for 30–35 minutes, or until chicken is tender and sauce is slightly reduced. - Stir occasionally and turn chicken to coat evenly in sauce. - Remove bay leaves before serving. Serve hot over steamed rice. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Use a mix of thighs and drumsticks for flavour. - Sauce thickens slightly as it cools—perfect for soaking into rice. - Traditional adobo doesn’t include sugar—add for a mild sweetness if preferred. - Can be cooked in a slow cooker (4–5 hours on low). - Tastes even better the next day—great for leftovers!  Lenz Lenz has been part of the Stay At Home Mum team since 2015 and currently serves as its General Manager. She holds a Bachelor of Science in Development Communication, Major in Journalism, from Xavier University - Ateneo de Cagayan and previously worked as a news reporter for SunStar Cagayan de Oro. Lenz contributes practical guides, lifestyle resources, and helpful content designed to support busy families while overseeing the platform’s content and marketing initiatives. [See Full Bio](https://stayathomemum.com.au/author/lenz/) [ ](https://stayathomemum.com.au/author/lenz/) **Categories:** Baking **Tags:** Baking, Party, Vegetarian --- ### [Seafood Risotto](https://stayathomemum.com.au/recipes/dinner/seafood-risotto/) **Published:** May 19, 2023 **Author:** Glory Moralidad **Content:** Seafood risotto is the perfect dish for lunch or dinner. Not only is it a hearty dish with a combination of carbs and protein, but it also is a great comfort food. Seafood risotto is [made with many different types](https://www.cuisineathome.com/articles/all-about-risotto/#:~:text=Risotto%20is%20defined%20as%20a,and%20broth%2C%20finished%20with%20Parmesan.) of seafood such as shrimp, scallops, or even clams. The combination of creamy risotto and fresh seafood is a match made in heaven. [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/05/Seafood-Risotto.jpg?quality=89&ssl=1) ## ***Seafood risotto is an easy and delicious dish thats great for*** Plus, its also great for parties. This scrumptious seafood munch is easy to make in bulk, and its definitely a showstopper. For a quick and impressive meal, seafood risotto will certainly do the trick! [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/05/Seafood-Risotto4.jpg?quality=89&ssl=1)Risotto with shrimps and mussels on iron pan.Now, lets start with the process. First, get all the ingredients prepped. This will help when its time to actually cook the risotto. Cut up the seafood and vegetables, and measure out the dry ingredients. With this step done, youll already be off to a great start. Next, heat up some oil in a large pot over medium-high heat. This is where the base of the risotto (in our case, the Arborio Rice) is made: add some garlic and onion and saut them until theyre soft. Then add the risotto and saut for another two to three minutes until the risotto has absorbed the flavour of the vegetables and is lightly toasted. [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/05/Seafood-Risotto3.jpg?quality=89&ssl=1)Cooked rice, risotto with mussels and shrimpsNow, its time to add the broth. Slowly add the broth to the risotto, stirring constantly so it can absorb it. Once the risotto has absorbed all the broth and is creamy, its time to move on to the next step. Now, its time to add the seafood and vegetables. Add the seafood to the pot and cook for five to seven minutes. Then, add the vegetables and cook until they are tender. The risotto should be creamy, and the seafood should be cooked through. Lastly, season the risotto with salt and pepper. Then, serve it with some fresh herbs if desired. A creamy, flavour-packed risotto with prawns, squid and fish—perfect for date night or weekend family meals.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/seafood-risotto/&media=https://stayathomemum.com.au/wp-content/uploads/2023/05/Seafood-Risotto2.jpg&description=Seafood%20Risotto%20I%20Stay%20at%20Home%20Mum "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Seafood Risotto Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Creamy risotto cooked with assorted seafood and aromatic herbs — a rich and comforting Italian classic. Course: MainCuisine: ItalianDifficulty: Moderate Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time30 minutes Calories420 kcal Total time40 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 tbsp olive oil - 1 small brown onion, finely diced - 2 garlic cloves, minced - 1 ½ cups arborio rice - ½ cup dry white wine (optional) - 1 L hot fish or chicken stock - 300 g mixed seafood (e.g. prawns, squid rings, firm white fish) - 1 tbsp butter - Zest and juice of 1 lemon - ¼ cup chopped fresh parsley - Salt and pepper, to taste - Extra lemon wedges, to serve [](https://www.kitchenwarehouse.com.au/) ### Directions - Heat olive oil in a large saucepan over medium heat. Sauté onion and garlic until soft. - Add rice and stir to coat for 1–2 minutes. - Pour in wine (if using) and stir until mostly absorbed. - Gradually add stock, one ladle at a time, stirring constantly and allowing liquid to absorb before adding more. - After about 15 minutes, stir in seafood and continue cooking for 5–8 minutes, or until seafood is just cooked and rice is tender. - Stir in butter, lemon zest, juice, and parsley. Season to taste. - Serve immediately with extra lemon wedges. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Use pre-cooked seafood mix to save time—add in the final 5 minutes. - Stir constantly to prevent sticking and achieve a creamy texture. - Can be made dairy-free by omitting butter. - Substitute wine with extra stock if preferred. - Add a handful of baby spinach at the end for extra greens.  Glory Moralidad [See Full Bio](https://stayathomemum.com.au/author/glory/) [ ](https://stayathomemum.com.au/author/glory/) **Categories:** Dinner **Tags:** High Protein, One Pot, Seafood --- ### [Pear and Blue Cheese Tart](https://stayathomemum.com.au/recipes/baking/pear-and-blue-cheese-tart/) **Published:** May 5, 2023 **Author:** Clare Whitfield **Content:** The Pear and Blue Cheese Tart is highly recommended when impressing guests with a delicious and elegant dessert. This delectable treat combines sweet and savoury flavours, making it a popular choice for dinner parties, gatherings, and intimate dinners. [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/05/Pear-and-Blue-Cheese-Tart3.jpg?quality=89&ssl=1) ### ***The preparation of Pear and Blue Cheese Tart tart is simple but requires a bit of patience and attention to detail.*** Make the tart base with flour, butter, sugar, and an egg. This will create a rich buttery crust that will serve as the foundation of your tart. [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/05/Pear-and-Blue-Cheese-Tart2.jpg?quality=89&ssl=1)Next, you must prepare the filling, where the unique flavours combine. Thinly sliced pears are layered onto the crust, and a mixture of blue cheese, [cr?me fraiche](https://www.masterclass.com/articles/a-guide-to-using-creme-fraiche), and eggs are poured over the top. This filling gives the tart its distinct sweet and savoury flavour combination. Once the tart is assembled, it is baked in the oven until the crust is golden brown and the filling is set. It is then served warm, either on its own or with a dollop of whipped cream or a drizzle of honey. [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/05/Pear-and-Blue-Cheese-Tart1.jpg?quality=89&ssl=1)The pear and blue cheese tart is delicious and a visually appealing dessert. Its delicate layers of sliced pears and creamy filling create a beautiful contrast on the plate, making it an ideal choice for impressing guests or treating yourself to a decadent dessert. The Pear and Blue Cheese Tart is a must-try dessert for anyone looking to add a touch of sophistication to their culinary repertoire. With its unique combination of flavours and elegant presentation, this tart will surely be a hit at any gathering. A sweet and savoury tart with caramelised pears, sharp blue cheese, and flaky pastry—ideal as an entrée or for entertaining.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/pear-and-blue-cheese-tart/&media=https://stayathomemum.com.au/wp-content/uploads/2023/05/Pear-and-Blue-Cheese-Tart.jpg&description=Pear%20and%20Blue%20Cheese%20Tart%20I%20Stay%20at%20Home%20Mum "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Pear and Blue Cheese Tart Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Buttery tart filled with sweet pears and tangy blue cheese — a sophisticated treat for any occasion. Course: EntreeCuisine: AustralianDifficulty: Moderate Servings Adjust servings + – 6 servings Prep time15 minutes Cooking time25 minutes Calories320 kcal Total time40 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 sheet puff pastry, thawed - 2 ripe pears, sliced thinly - 100 g blue cheese (e.g. Castello), crumbled - 1 small red onion, thinly sliced - 1 tbsp olive oil - 1 tbsp honey - 1 tsp fresh thyme leaves (or ½ tsp dried) - 1 egg, beaten (for brushing) - Salt and pepper, to taste [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat oven to 200°C (180°C fan-forced). Line a baking tray with baking paper. - Heat olive oil in a small pan. Sauté red onion over low heat until soft and slightly caramelised (about 5 minutes). - Lay pastry on prepared tray. Score a 1cm border around the edges and prick the centre with a fork. - Arrange sautéed onions, pear slices, and crumbled blue cheese within the border. - Sprinkle with thyme, salt and pepper. Drizzle with honey. - Brush pastry border with beaten egg. - Bake for 20–25 minutes, or until pastry is puffed and golden. - Slice and serve warm or at room temperature. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Delicious served with a rocket and walnut salad. - Swap blue cheese for feta or goat cheese if preferred. - Add chopped walnuts or pecans for crunch. - Ideal as a starter or light lunch with soup. - Store leftovers in fridge for up to 2 days; reheat in oven.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Baking **Tags:** Baking, Dairy, Party, Vegetarian --- ### [Orange Chocolate Bombe Cake with White Chocolate Mousse](https://stayathomemum.com.au/recipes/desserts/orange-chocolate-bombe-cake-with-white-chocolate-mousse/) **Published:** May 2, 2023 **Author:** Clare Whitfield **Content:** Orange Chocolate Bombe Cake with White Chocolate Mousse is a mouth-watering dessert combination that will satisfy even the most demanding sweet tooth. If you’re looking for a decadent dessert for a special occasion, look no further than this delicious treat.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/desserts/orange-chocolate-bombe-cake-with-white-chocolate-mousse/&media=https://stayathomemum.com.au/wp-content/uploads/2023/04/orange-cake.jpg&description=Orange%20Chocolate%20Bombe%20Cake%20with%20White%20Chocolate%20Mousse%20I%20Stay%20at%20Home%20Mum "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Orange Chocolate Bombe Cake with White Chocolate Mousse Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes A show‑stopping dome dessert layered with orange sponge, airy white‑chocolate mousse, and rich ganache—elegant, indulgent, and perfect for special occasions. [](https://stayathomemum.com.au/recipes/orange-chocolate-bombe-cake-with-white-chocolate-mousse/?utm_source=chatgpt.com) Course: DessertCuisine: AustralianDifficulty: Difficult Servings Adjust servings + – 10 servings Prep time45 minutes Cooking time10 minutes Calories430 kcal Total time55 minutes Cook ModeKeep the screen of your device on ### Ingredients - **For the Cake Layer:** - 1 400g orange-flavoured sponge roll (store-bought or homemade) - **For the White Chocolate Mousse:** - 200 g white chocolate, chopped - 300 ml thickened cream - 1 tsp vanilla extract - 2 tsp gelatine powder - 2 tbsp boiling water - **For the Ganache Topping:** - 200 g dark chocolate, chopped - 200 ml thickened cream [](https://www.kitchenwarehouse.com.au/) ### Directions - Line a medium-sized round bowl (approx. 1.5L capacity) with cling film, leaving overhang. - Slice sponge roll into 1cm rounds and use to line the bowl, covering the sides and base. - Chill bowl while preparing mousse. - Dissolve gelatine in boiling water and let cool slightly. - Melt white chocolate gently (in microwave or over simmering water) and let cool. - In a bowl, whip cream with vanilla until soft peaks form. - Fold melted white chocolate and gelatine mixture into the whipped cream until combined. - Pour mousse into the cake-lined bowl and smooth the top. - Cover with more sponge slices to form the base. - Refrigerate for at least 4 hours or until set. - For ganache, heat cream until just simmering, pour over dark chocolate and stir until smooth. - Turn bombe onto a plate, remove cling film, and pour ganache over the top. - Chill for 30 minutes or until ganache is set. Slice and serve. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Best made the day before serving. - Use a serrated knife dipped in hot water to slice cleanly. - Garnish with orange zest curls or edible gold leaf for wow factor. - Can use plain sponge and add orange zest if flavoured rolls aren’t available. - Keep refrigerated and consume within 3 days. [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/04/orange-cake3.jpg?quality=89&ssl=1) ## ***The Orange Chocolate Bombe Cake with White Chocolate Mousse is made from a sponge cake base filled with a rich chocolate ganache flavored with natural orange extract.*** [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/04/orange-cake1.jpg?quality=89&ssl=1)The ganache is then kept by a layer of white chocolate mousse, which is light and creamy, adding a contrasting texture to the cake’s rich flavor. The final product is beautifully shaped into a dome and finished with a shiny glaze that makes it look almost too pretty to eat. White Chocolate Mousse is a classic dessert that has been enjoyed for years. Its origins [can be traced back to France. ](https://greensboro.com/chocolate-mousse-has-rich-history/article_d5ca0e74-6935-56bd-a345-562c16308add.html)Over time, the recipe evolved. Today, it is typically made from heavy cream, sugar, and high-quality white chocolate. The key to making the perfect white chocolate mousse is a delicate balance of sweetness and creaminess. [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/04/orange-cake2.jpg?quality=89&ssl=1)When these two classic desserts come together, you get a dessert that is out of this world. The Orange Chocolate Bombe Cake with White Chocolate Mousse is a delicious, rich, and perfectly balanced dessert that will impress even the most discerning chocolate lovers. **Other orange-based cakes from Stay at Home can be found here:** - [Chocolate Orange Jaffa Cake](https://stayathomemum.com.au/recipes/gluten-free/chocolate-orange-jaffa-cake/) - [Whole Orange Cake with Lemon Drizzle Icing](https://stayathomemum.com.au/recipes/cakes-recipes/whole-orange-cake-with-lemon-drizzle-icing/) - [Orange and Poppy Seed Bundt Cake](https://stayathomemum.com.au/recipes/cakes-recipes/orange-and-poppy-seed-bundt-cake/) - [Orange Poppyseed Cup Cakes](https://stayathomemum.com.au/recipes/orange-poppyseed-cup-cakes/) - [Almost Vegan Blood Orange Upside Down Cake](https://stayathomemum.com.au/recipes/almost-vegan-blood-orange-upside-down-cake/) - [Gluten Free Orange and Almond Cake](https://stayathomemum.com.au/recipes/gluten-free-orange-and-almond-cake/) ## ***What’s your favourite SAHM Orange Cake?*** You can make different versions of this recipe and create mousse domes in smaller bits. It’s going to be great for the holidays and parties! A show-stopping dome-shaped dessert with layers of orange sponge, white chocolate mousse and rich ganache—perfect for special occasions.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Desserts **Tags:** Baking, Party, Vegetarian --- ### [Baked Duck with Honey Orange and Rosemary Spice](https://stayathomemum.com.au/recipes/dinner/baked-duck-with-honey-orange-and-rosemary-spice/) **Published:** March 17, 2023 **Author:** Clare Whitfield **Content:** Baked Duck with Honey Orange and Rosemary Spice combines the sweetness of honey, the tangy citrus of orange, and the earthy rosemary notes to create a unique flavour profile. [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/03/Baked-Duck-with-Honey-Orange-and-Rosemary-Spice.jpg?quality=89&ssl=1) To start, you’ll need to source some quality ingredients. Look for a duck that is free-range and organic, if possible. Additionally, make sure to choose an orange that is ripe and juicy. Finally, get fresh rosemary – dried herbs don?t have the same flavour as their fresh counterparts.  Begin by preheating your oven to 350?F (175?C). ### ***If you want your baked duck to be crispy, prepare it by trimming any excess fat and patting it dry with paper towels.*** But, if you want a juicy one, you can retain the duck as is. Season your duck with h salt, pepper, and rosemary powder (or leaves).Place it in a roasting pan lined with aluminum foil and season it generously with salt, pepper, and rosemary powder (or leaves). Once seasoned, rub two tablespoons of honey over the entire surface of the duck before squeezing orange juice over it as well. Or, you can also do this method: In a small saucepan, melt the butter and honey together over low heat. Add the fresh orange juice and stir well. For best, [add orange slices](https://bakeatmidnite.com/duck-with-orange-sauce-2/#:~:text=Orange%20and%20poultry%2C%20especially%20duck,delicately%20infuse%20into%20the%20meat.) to let the flavour go with the duck fat. Then add one tablespoon of chopped rosemary leaves to the top surface of the bird before placing it in the oven for 1 hour 15 minutes or until its internal temperature reaches 165?F (74?C).  Once cooked, allow your baked duck to rest for 10 minutes before carving it into individual portions. Garnish each plate with orange wedges and extra rosemary sprigs if desired when ready to serve. The result is a tender baked duck (or crispy, if you desire!) with a sweet glaze on top that pairs perfectly with sides such as mashed potatoes or roasted vegetables. A beautifully roasted duck with citrusy sweetness and herb-infused flavour—perfect for a special occasion or Sunday roast.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/baked-duck-with-honey-orange-and-rosemary-spice/&media=https://stayathomemum.com.au/wp-content/uploads/2023/03/baked-duck1.jpg&description=Baked%20Duck%20with%20Honey%20Orange%20and%20Rosemary%20Spice%20I%20Stay%20at%20Home%20Mum "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Baked Duck with Honey Orange and Rosemary Spice Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: MainCuisine: AustralianDifficulty: Difficult Servings Adjust servings + – 4 servings Prep time15 minutes Cooking time1 hour 45 minutes Calories490 kcal Total time2 hours Cook ModeKeep the screen of your device on ### Ingredients - 1 whole duck (approx. 2kg), thawed if frozen - 2 oranges (1 sliced, 1 juiced) - 3 tbsp honey - 3 garlic cloves, crushed - 1 tbsp fresh rosemary, chopped - 1 tsp ground cinnamon - Salt and pepper, to taste - 1 tbsp olive oil [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat oven to 180°C (160°C fan-forced). - Pat duck dry with paper towel. Prick the skin all over with a skewer (avoid piercing meat). - In a bowl, mix orange juice, honey, garlic, rosemary, cinnamon, olive oil, salt and pepper. - Stuff duck cavity with orange slices. Place duck in a roasting pan. - Brush duck all over with marinade mixture. - Roast for 1 hour and 45 minutes, basting every 20–30 minutes with pan juices. - If duck browns too quickly, cover loosely with foil. - Rest for 10–15 minutes before carving. - Serve with roasted vegetables or a fresh green salad. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - For crispier skin, increase oven to 200°C for the last 10 minutes. - Use leftover drippings for a flavourful pan sauce or gravy. - Pairs beautifully with a glass of dry rosé or pinot noir. - Store leftovers in fridge for up to 3 days or freeze for 1 month. - Substitute rosemary with thyme for a different herb note.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Dinner **Tags:** Quick & Easy, Seafood, Summer --- ### [Cajun Prawn Tacos](https://stayathomemum.com.au/recipes/dinner/cajun-shrimp-tacos/) **Published:** January 17, 2026 **Author:** Clare Whitfield **Content:** Cajun Prawn Tacos are a great option when you want a snack or lunch that delivers bold flavour without complicated prep. Smoky Cajun spices, juicy prawns, and creamy avocado come together in a meal that feels satisfying and fresh. They work just as well for a quick weekday meal as they do for relaxed summer barbecues and casual gatherings. One of the best things about Cajun Prawn Tacos is how balanced they are. Prawns are naturally high in protein and contain omega 3 fatty acids. Fresh vegetables such as lettuce, cabbage, and tomato add crunch, colour, and essential nutrients. You can keep the tacos light or load them up, depending on how hungry you are. The flavours in this dish are inspired by Cajun cooking from Louisiana, where spice blends are used to add depth without long cooking times. A simple marinade of garlic powder, paprika, and cayenne pepper gives the prawns plenty of flavour that holds up during cooking. Once cooked in a hot pan or on the barbecue, the prawns are served in soft tortillas with salad, avocado, or mango. Add hot sauce or salsa on the side so everyone can adjust the heat to suit their taste.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/cajun-shrimp-tacos/&media=https://stayathomemum.com.au/wp-content/uploads/2023/03/cajun-shrimp-tacos2.jpg&description=Cajun%20Shrimp%20Tacos%20I%20Stay%20at%20Home%20Mum "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Cajun Prawn Tacos Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: LunchCuisine: MexicanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time10 minutes Calories320 kcal Total time20 minutes Cook ModeKeep the screen of your device on ### Ingredients - 500 g raw prawns (peeled and deveined) - 1 tbsp Cajun seasoning - 1 tbsp olive oil - 8 small soft flour tortillas - 2 cups coleslaw mix or shredded cabbage - ¼ cup mayonnaise - Juice of ½ lime - Salt and pepper, to taste - Fresh coriander, chopped (optional) - Extra lime wedges, to serve [](https://www.kitchenwarehouse.com.au/) ### Directions - In a bowl, toss prawns with Cajun seasoning and olive oil. - Heat a non-stick pan over medium-high heat. Cook prawns for 2–3 minutes on each side or until pink and cooked through. Set aside. - In a separate bowl, mix coleslaw with mayo, lime juice, salt, and pepper. - Warm tortillas in a dry pan or microwave. - Fill each tortilla with slaw and top with Cajun prawns. - Garnish with fresh coriander and serve with lime wedges. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Use pre-cooked prawns to save time—just heat through with seasoning. - For a dairy-free version, use plant-based mayo. - Add avocado slices or diced mango for a tropical twist. - Can be made gluten-free using corn tortillas. - Ideal for casual dinners, BBQs, or Taco Tuesdays. [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/03/cajun-shrimp-tacos4.jpg?quality=89&ssl=1)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Dinner **Tags:** Party, Vegetarian --- ### [Nutella Easter Chocolate Cake](https://stayathomemum.com.au/recipes/snacks/nutella-easter-chocolate-cake/) **Published:** March 6, 2023 **Author:** Clare Whitfield **Content:** Chocolate lovers rejoice! With Easter upon us, a delicious and unique cake has made your holiday even sweeter. Nutella Easter Chocolate Cake is the perfect treat for all your chocolate cravings. This rich and creamy chocolate cake combines the classic flavors of Nutella and dark chocolate to create a rich experience that you wont soon forget. [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/03/Chocolate-Easter-Cake9.jpg?quality=89&ssl=1) ## ***The base of this Nutella Easter Chocolate Cake is made from a dark cocoa powder that provides an intense yet smooth flavor.*** [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/03/Chocolate-Easter-Cake6.jpg?quality=89&ssl=1)The cocoa powder is then combined with sugar and butter to give the cake its signature texture. A generous portion of Nutella is added, giving it a hint of hazelnut sweetness. And, that’s that – put it in the oven! After baking in the oven, its generously topped with softened Nutella that melts while warming up, adding an extra layer of flavor to each bite. [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/03/Chocolate-Easter-Cake.jpg?quality=89&ssl=1) [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/03/Chocolate-Easter-Cake2.jpg?quality=89&ssl=1) This gorgeous dessert looks like something from a bakery window when served. The dark chocolate color contrasts beautifully with the [decadent toppings](https://www.tasteofhome.com/collection/easter-cake-decorations/), making it look as delicious as it tastes. But be warned – one slice often isnt enough! This simple yet delicious treat has become increasingly popular over recent years and can be found in many bakeries or cafes around town during this festive time of year. For those feeling adventurous in their kitchen, plenty of Nutella Easter Chocolate Cake recipes are available online to try at home – so why not whip up a batch for your family or friends? A rich, decadent chocolate cake topped with Nutella frosting and Easter eggs—perfect for holiday celebrations.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/snacks/nutella-easter-chocolate-cake/&media=https://stayathomemum.com.au/wp-content/uploads/2023/03/Chocolate-Easter-Cake7.jpg&description=Nutella%20Easter%20Chocolate%20Cake%20I%20Stay%20at%20Home%20Mum "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Nutella Easter Chocolate Cake Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: DessertCuisine: AustralianDifficulty: Moderate Servings Adjust servings + – 12 servings Prep time20 minutes Cooking time40 minutes Calories420 kcal Total time1 hour Cook ModeKeep the screen of your device on ### Ingredients - **For the Cake:** - 1.75 cups (200g) brown sugar - .75 cup (75g) cocoa powder - 1 tsp baking powder - .5 tsp bicarb soda - 2 eggs - 1 cup (250ml) milk - .5 cup (125ml) vegetable oil - 1 tsp vanilla extract - 1 cup (250ml) boiling water - **For the Frosting:** - 250 g unsalted butter, softened - 1.5 cups (190g) icing sugar, sifted - .5 cup (150g) Nutella - 1 –2 tbsp milk, as needed - **To Decorate:** - Mini chocolate Easter eggs (e.g. Cadbury Mini Eggs) - Chocolate shavings or sprinkles (optional) [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat oven to 180°C (160°C fan-forced). Grease and line a 22cm round cake tin. - In a large bowl, sift flour, cocoa, baking powder and bicarb. Add sugar and mix well. - Whisk in eggs, milk, oil, and vanilla. - Gradually stir in boiling water until batter is smooth (it will be runny). - Pour into prepared tin and bake for 35–40 minutes or until a skewer comes out clean. - Cool in tin for 10 minutes, then transfer to a wire rack to cool completely. - For frosting, beat butter and icing sugar until pale and fluffy. Add Nutella and beat again. - Add milk a little at a time to reach spreadable consistency. - Spread frosting over cooled cake. - Decorate with mini Easter eggs and chocolate shavings if using. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Cake can be made the day before—store unfrosted in an airtight container. - Add a layer of Nutella between two cake layers for extra indulgence. - Great for Easter lunch or as a chocolate-lover’s birthday cake. - Swap mini eggs for chopped hazelnuts or berries for a twist. - Store frosted cake in the fridge for up to 3 days.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Snacks **Tags:** Lunchbox Friendly, Pork, Quick & Easy --- ### [Apple Cider Lemonade](https://stayathomemum.com.au/recipes/baking/apple-cider-lemonade/) **Published:** February 6, 2026 **Author:** Clare Whitfield **Content:** Apple Cider Lemonade is a delicious and refreshing summertime drink. Its a fun and tasty twist on traditional lemonade that makes it a great choice for any outdoor gathering or party. This delicious beverage combines two classic favorites sweet apple cider and tart lemon juice to make an unbeatable combination of flavors. [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/03/Apple-Cider-Lemonade2.jpg?quality=89&ssl=1)The sweetness of the apple cider is contrasted by the tartness of the lemons, which creates an unforgettable taste sensation. To create the perfect apple cider lemonade recipe, start with fresh-squeezed lemons. This will give the drink its signature tangy flavor. Then add equal parts apple cider and water. For added sweetness, stir in some sugar or honey to taste. [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/03/Apple-Cider-Lemonade3.jpg?quality=89&ssl=1)For options, add lemon grass stalks for a more tangy, summer mouthfeel. If desired, garnish with slices of mint leaves for extra flavour. The possibilities are endless when it comes to customizing your unique version of this summer favorite. Try adding some spices like cinnamon or nutmeg for an extra special kick. You can also play around with different ratios of these ingredients until you find your perfect balance of tartness and sweetness. A sparkling, fruity blend of apple cider and lemonade—refreshing for spring BBQs or weekend drinks.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/apple-cider-lemonade/&media=https://stayathomemum.com.au/wp-content/uploads/2023/03/Apple-Cider-Lemonade4.jpg&description=Apple%20Cider%20Lemonade%20I%20Stay%20at%20Home%20Mum "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Apple Cider Lemonade Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: DrinksCuisine: AustralianDifficulty: Easy Servings Adjust servings + – 4 servings Prep time5 minutes Cooking time0 minutes Calories130 kcal Total time5 minutes Cook ModeKeep the screen of your device on ### Ingredients - 500 ml chilled lemonade (e.g. Schweppes or Solo) - 500 ml chilled apple cider (alcoholic or non-alcoholic) - 1 Juice oflemon - Apple slices, to garnish - Ice cubes - Fresh mint, optional [](https://www.kitchenwarehouse.com.au/) ### Directions - In a large jug, combine lemonade, apple cider, and lemon juice. - Stir gently to combine. - Add plenty of ice and apple slices. - Garnish with mint if desired. - Serve in chilled glasses. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Use non-alcoholic cider for a family-friendly version. - Add a cinnamon stick for an autumn twist. - Can be prepped ahead—add ice and garnish just before serving. - Try with pear cider for variation. - Great for picnics, BBQs or festive brunches.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Baking **Tags:** Baking, Easter, Vegetarian --- ### [Pico de Gallo](https://stayathomemum.com.au/recipes/drinks/pico-de-gallo/) **Published:** March 8, 2023 **Author:** Clare Whitfield **Content:** Pico de gallo is a popular Mexican food that adds zesty flavor to any dish. The traditional recipe consists of tomatoes, onions, cilantro, jalapenos, and lime juice, with variations being made depending on region and personal preference. [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/03/Pico-de-Gallo.jpg?quality=89&ssl=1) While it can be eaten alone as a side dish or dip, it’s most often served as an accompaniment to [tacos, burritos, and other Mexican dishes.](https://melitastable.com/2020/05/10/top-10-ways-to-eat-pico-de-gallo/) [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/03/Pico-de-Gallo2.jpg?quality=89&ssl=1)### ***The best part about making your own pico de gallo is that you get to customize it according to your taste preferences!*** In some parts of Mexico, this condiment may include other ingredients such as garlic or bell peppers. These ingredients can help enhance its flavor further. [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/03/Pico-de-Gallo4.jpg?quality=89&ssl=1)Pico de gallo is often served alongside chips or spooned onto tacos or burritos. It’s also sometimes used as a topping for nachos or enchiladas instead of salsa or guacamole. A fresh, zesty Mexican salsa made with tomatoes, onion and lime—perfect for dipping or topping tacos.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/drinks/pico-de-gallo/&media=https://stayathomemum.com.au/wp-content/uploads/2023/03/Pico-de-Gallo3.jpg&description=Pico%20de%20Gallo%20I%20Stay%20at%20Home%20Mum "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Pico de Gallo Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: SidesCuisine: MexicanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking timeminutes Calories25 kcal Total time10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 3 ripe tomatoes, diced - .5 red onion, finely diced - 1 small jalapeño or green chilli, deseeded and finely chopped - .25 cup fresh coriander leaves, chopped - Juice of 1 lime - Salt, to taste - 1 small garlic clove, minced (optional) [](https://www.kitchenwarehouse.com.au/) ### Directions - Combine diced tomatoes, onion, chilli, and coriander in a medium bowl. - Add lime juice and salt. Toss to combine. - Let sit for 5–10 minutes for flavours to meld. - Taste and adjust seasoning as needed. - Serve fresh with corn chips, tacos, or grilled meats. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Best served on the day it’s made. - Swap lime for lemon juice if preferred. - Add diced avocado for a chunkier version. - Pairs well with BBQ meats, nachos, or burrito bowls. - Store covered in the fridge for up to 1 day.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Drinks **Tags:** High Protein, Quick & Easy --- ### [Pumpkin Almond Muffin](https://stayathomemum.com.au/recipes/desserts/pumpkin-almond-muffin/) **Published:** March 10, 2023 **Author:** Clare Whitfield **Content:** When it comes to tasty muffins, few come close to the alluring aroma and flavour of a freshly baked pumpkin almond muffin. [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/03/Pumpkin-Almond-Muffin.jpg?quality=89&ssl=1) ### ***Pumpkin Almond Muffin, made with creamy pumpkin puree, crunchy almonds, and spices, has just the right combination of flavours to make them irresistible.*** Perfect for any occasion and season, these delightful treats are made with a generous amount of delicious almond slivers, which add an extra nutty crunch that pairs perfectly with the sweetness of [spiced pumpkin pure. ](https://www.thespruceeats.com/baked-pumpkin-puree-recipe-1809636) [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/03/pumpkin-muffin3.jpg?quality=89&ssl=1)For extra zesty whimsy, top off your muffin with some freshly grated lemon zest (optional),to make it more summer-y! These muffins balance spice and summer sweet flavours, each bite bursting with nuttiness from the almond butter. It has hints of autumn spice from pumpkin puree and summer bliss from the lemon grates. [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/03/pumpkin-muffin.jpg?quality=89&ssl=1)They’re great on their own but can be topped with cream cheese icing or served alongside a steaming cup of coffee or tea. They’re great as an afternoon snack or a more elaborate dessert spread! Moist, nutty muffins with the goodness of pumpkin and almond—perfect for lunchboxes or morning tea.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/desserts/pumpkin-almond-muffin/&media=https://stayathomemum.com.au/wp-content/uploads/2023/03/pumpkin-muffin2.jpg&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Pumpkin Almond Muffin Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: SnacksCuisine: AustralianDifficulty: Easy Servings Adjust servings + – 12 servings Prep time10 minutes Cooking time20 minutes Calories210 kcal Total time30 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 ½ cups (225g) self-raising flour - ½ tsp cinnamon - ¼ tsp nutmeg - 1 cup (250g) mashed cooked pumpkin (cooled) - ½ cup (110g) brown sugar - ½ cup (125ml) vegetable oil - 2 eggs - ½ tsp vanilla extract - ½ cup (60g) almond meal - ¼ cup (30g) flaked almonds (for topping) [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat oven to 180°C (160°C fan-forced). Line a 12-hole muffin tray with paper cases. - In a large bowl, whisk together mashed pumpkin, brown sugar, oil, eggs, and vanilla until smooth. - Add flour, cinnamon, nutmeg, and almond meal. Fold gently until just combined. - Spoon mixture evenly into prepared muffin cases. - Sprinkle flaked almonds on top of each muffin. - Bake for 18–22 minutes or until a skewer comes out clean. - Cool in tin for 5 minutes, then transfer to a wire rack to cool completely. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Use butternut pumpkin or Jap/Kent for best flavour. - Muffins freeze well for up to 2 months. - Add choc chips or sultanas for a sweet twist. - Substitute almond meal with oat flour for nut-free version. - Great hidden-veggie snack for kids.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Desserts **Tags:** Easter, Party --- ### [Summer Pina Colada Ice Cream Cake](https://stayathomemum.com.au/recipes/desserts/summer-pina-colada-ice-cream-cake/) **Published:** December 13, 2023 **Author:** Clare Whitfield **Content:** Ahhh, summer! The days are longer, and the nights are more fun. To make them even better, why not prepare a treat for your special someone: a summer pia colada ice cream cake? ## **Summer Pia Colada Ice Cream Cake is a classic that can be served quickly by combining rich, creamy ice cream with sweet and tangy pineapple and coconut flavours in a moist [vanilla ](https://theladyshake.pxf.io/Nkvr3b)cake.** This sinfully delicious summer treat combines two of the most beloved flavors of the season for a truly mouth-watering, show-stopping dessert that’s perfect for any special occasion. [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/02/pina-colada-ice-cream-cake-2.jpg?quality=89&ssl=1)With juicy pineapple wedges, crunchy coconut shavings, and luscious layers of smooth vanilla and creamy coconut ice cream, this dessert will make the room sizzle with its irresistible flavor. You can even spice things up by decorating it with a few drops of dark rum-infused mango sauce! This dessert can be prepared in 50+ minutes with freezing time for four hours (or overnight!). But you can buy your sponge cake to skip the baking part. Or, you can use one of our recipes at SAHM: - [Gluten-Free Sponge Cake](https://stayathomemum.com.au/recipes/gluten-free-sponge-cake/) - [Almost Guilt-Free Sponge Cake](https://stayathomemum.com.au/recipes/almost-guilt-free-sponge-cake/) - [Sponge Cake with Icing Sugar](https://stayathomemum.com.au/recipes/cakes-recipes/sponge-cake-with-icing-sugar/) - [Sand Cake Seriously the Most Perfect of All Cakes](https://stayathomemum.com.au/recipes/cakes-recipes/sand-cake/) - [Delicious Coconut Condensed Milk Cake](https://stayathomemum.com.au/recipes/cakes-recipes/coconut-condensed-milk-cake/) For the best Summer experience, garnish this delicious dessert with tropical fruits like pineapple and coconut. You can also wet the sponge cake with a favorite tropical-tasting liquor, such as skipjack, to ramp up the flavours even more. Experience Summer in every bite of your Summer Pia Colada Ice Cream Cake! [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/02/pina-colada-ice-cream-cake-4.jpg?quality=89&ssl=1)A tropical no-bake dessert layered with pineapple, coconut and creamy ice cream—ideal for summer parties.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/desserts/summer-pina-colada-ice-cream-cake/&media=https://stayathomemum.com.au/wp-content/uploads/2023/02/pina-colada-ice-cream-cake-3.jpg&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Summer Pina Colada Ice Cream Cake Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: DessertCuisine: AustralianDifficulty: Easy Servings Adjust servings + – 10 servings Prep time20 minutes Cooking timeminutes Calories330 kcal Total time20 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 L vanilla ice cream (softened slightly) - 440 g can crushed pineapple in juice (drained) - 1 cup (80g) desiccated coconut - 250 g sponge cake or Madeira cake, sliced - ¼ cup (60ml) Malibu or coconut-flavoured liqueur (optional) - 300 ml thickened cream - 1 tbsp icing sugar - Toasted coconut flakes, for topping - Maraschino cherries or fresh pineapple slices, to garnish (optional) [](https://www.kitchenwarehouse.com.au/) ### Directions - Line a loaf tin with cling film or baking paper, allowing overhang for easy removal. - In a bowl, mix softened ice cream, crushed pineapple and desiccated coconut until combined. - Layer the base of the tin with slices of sponge cake. - If using, brush sponge lightly with Malibu for extra flavour. - Spoon half of the ice cream mixture over the cake layer. - Add another layer of sponge cake, then the remaining ice cream mix. - Smooth the top and cover. Freeze for at least 6 hours or overnight. - When ready to serve, whip cream with icing sugar until soft peaks form. - Turn out the cake, top with whipped cream, toasted coconut, and cherries or pineapple. - Slice and serve immediately. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Omit alcohol for a kid-friendly version. - Can substitute coconut yoghurt for cream for a dairy-reduced version. - Store frozen for up to 1 week; decorate just before serving. - Use mango or passionfruit instead of pineapple for variation. - Ideal for Christmas, BBQs or birthday parties in warm weather.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Desserts **Tags:** Dairy, Party, Summer, Vegetarian --- ### [Basic Chaffle Recipe](https://stayathomemum.com.au/recipes/snacks/basic-chaffle/) **Published:** November 3, 2022 **Author:** Lenz **Content:** ## *If you’re tired of your usual breakfast meal but in a hurry to get those tummies filled, this Basic Chaffle recipe will save your morning!* Chaffles, as in cheesy waffles are low-carbohydrate waffles made with just two ingredients: cheese and eggs. They are healthy and perfect for breakfast, as they are high in protein and low in carbs. ### Keto-friendly and gluten-free! Plus, they are easy to make! Aside from some eggs and cheese, all you’ll need is a waffle iron. You can top these with so many of your favourite waffle toppings – fruit, maple syrup, whatever!  As you make these, the room will be filled with that wonderful cheese smell that will make everyone’s mouth water. The best part of these chaffles are the golden crispy edges so make sure to “accidentally” mess up the edges (on purpose!) A low-carb waffle made with egg and cheese—perfect for keto breakfasts, sandwiches or snacks.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/snacks/basic-chaffle/&media=https://stayathomemum.com.au/wp-content/uploads/2022/11/chaffle.jpg&description=Quick,%20low-carb%20waffles%20made%20with%20eggs%20and%20cheese%20—%20perfect%20for%20a%20simple%20breakfast%20or%20snack. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Basic Chaffle Recipe Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Quick, low-carb waffles made with eggs and cheese — perfect for a simple breakfast or snack. Course: BreakfastCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 2 servings Prep time5 minutes Cooking time5 minutes Calories220 kcal Total time10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 large egg - ½ cup (50g) shredded mozzarella cheese - 1 tbsp almond flour (optional, for structure) - ¼ tsp baking powder (optional) [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat mini waffle maker or sandwich press. - In a bowl, whisk egg until smooth. - Stir in mozzarella, almond flour, and baking powder if using. - Lightly grease waffle maker with cooking spray or butter. - Pour half the mixture into the waffle maker and cook for 3–4 minutes or until golden and set. - Repeat with remaining mixture. - Serve immediately or cool on a rack to keep crisp. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Best served fresh—will soften if stacked or stored warm. - Add herbs or garlic powder for a savoury twist. - Use as a low-carb sandwich base or burger bun. - Swap mozzarella for cheddar for extra flavour. - Store leftovers in the fridge for up to 2 days; reheat in toaster.  Lenz Lenz has been part of the Stay At Home Mum team since 2015 and currently serves as its General Manager. She holds a Bachelor of Science in Development Communication, Major in Journalism, from Xavier University - Ateneo de Cagayan and previously worked as a news reporter for SunStar Cagayan de Oro. Lenz contributes practical guides, lifestyle resources, and helpful content designed to support busy families while overseeing the platform’s content and marketing initiatives. [See Full Bio](https://stayathomemum.com.au/author/lenz/) [ ](https://stayathomemum.com.au/author/lenz/) **Categories:** Snacks **Tags:** High Protein, Keto, Quick & Easy --- ### [Quick Fish Curry](https://stayathomemum.com.au/recipes/dinner/indian-fish-curry/) **Published:** September 14, 2022 **Author:** Clare Whitfield **Content:** A delicious fish curry doesn’t have to be complicated. With just a few ingredients and a bit of time, you can create a wonderfully fragrant and flavour-packed meal. To make the dish, start by heating oil in a pan and add your favourite curry paste. Then, add diced onion, garlic, and ginger and cook until soft. ## ***This quick fish curry is the perfect weeknight meal. It’s packed with flavour but comes together in just a few minutes.***  Next, add the fish and cook until it is opaque. Finally, stir in some coconut milk and simmer for 5 minutes. Add fresh cilantro leaves and serve over steamed rice. And best of all, it can be made with [any type of fish](https://www.recipetineats.com/goan-fish-curry-indian/). So whether you’re using up a leftover fillet or picking up some fresh seafood from the market, this curry is sure to please. This quick fish curry recipe is perfect for a busy weeknight dinner. The best part is that it can be made with any type of fish, so you can use whatever you have on hand. Whether you’re feeding a family or cooking for one, this quick fish curry will be a hit. Enjoy!  A fragrant, mildly spiced curry made with tender fish and creamy coconut—ready in under 30 minutes.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/indian-fish-curry/&media=https://stayathomemum.com.au/wp-content/uploads/2022/09/Fish-Curry-3.jpg&description=Quick%20Fish%20Curry%20I%20Stay%20at%20Home%20Mum "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Quick Fish Curry Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes A simple, flavorful fish curry cooked with aromatic spices and a tangy sauce — perfect for a quick weeknight meal. Course: MainCuisine: IndianDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time15 minutes Calories340 kcal Total time25 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 tbsp vegetable oil - 1 small brown onion, finely chopped - 2 garlic cloves, crushed - 1 tsp grated fresh ginger - 1 tbsp curry powder (mild or medium) - 400 ml coconut milk - 400 g firm white fish fillets (e.g. ling, basa), cut into chunks - 1 tbsp tomato paste - 1 tsp lemon juice - Salt and pepper, to taste - Fresh coriander, to garnish (optional) - Cooked basmati rice, to serve [](https://www.kitchenwarehouse.com.au/) ### Directions - Heat oil in a large frying pan over medium heat. Add onion, garlic, and ginger. Cook until softened. - Stir in curry powder and cook for 1 minute until fragrant. - Add coconut milk and tomato paste. Stir well and bring to a gentle simmer. - Add fish pieces to the sauce. Simmer for 6–8 minutes or until fish is just cooked through. - Season with lemon juice, salt and pepper. - Garnish with fresh coriander and serve hot with rice. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Use canned coconut cream for a richer sauce. - Add spinach or green beans for extra veg. - Suitable for freezing—cool completely before freezing in containers. - Swap fish for prawns or tofu for variation. - Serve with naan or roti for a fuller meal.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Dinner **Tags:** One Pot, Quick & Easy, Seafood --- ### [Ham and Cheese Stuffed Pork Tenderloin](https://stayathomemum.com.au/recipes/dinner/ham-and-cheese/) **Published:** April 25, 2022 **Author:** Lenz **Content:** ## Ham and Cheese Stuffed Pork Tenderloin is a delicious lunch and dinner idea that the whole family will enjoy. You know that roster of recipes or [menu ](https://t.cfjump.com/10534/t/62459?Url=https%3a%2f%2fyoufoodz.com%2fcollections%2fall)that you usually make for lunch and dinner repeatedly? Sometimes we repeatedly make the same stuff, it’s still delicious but eat it several more times and it feels blah. Boring! But this makes you feel like you’re whipping up something for an ocassion, but really it’s not! [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2021/04/stuffed-pork-tenderloin-2.jpg?quality=89&ssl=1)It’s juicy, meaty, and flavourful, plus goes well with several appetizers and dips. [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2021/04/ham-stuffed-pork-tenderloin.jpg?quality=89&ssl=1)However, if you want to whip this up for a dinner date just for two, or if you’re celebrating something and it’s just you and your small family, this is a winner. Definitely try making this. Savoury muffins packed with cheese and ham—ideal for lunchboxes, picnics or a quick snack on the go..  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/ham-and-cheese/&media=https://stayathomemum.com.au/wp-content/uploads/2021/04/stuffed-pork-tenderloin.jpg&description=Cheesy,%20savoury,%20and%20oh-so-addictive,%20this%20ham%20and%20cheese%20bake%20(whether%20in%20scroll%20or%20roll%20form)%20is%20a%20timeless%20favourite.%20Perfect%20for%20snack%20time,%20easy%20dinners,%20or%20lunchboxes—everyone%20always%20comes%20back%20for%20more. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Ham and Cheese Stuffed Pork Tenderloin Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Cheesy, savoury, and oh-so-addictive, this ham and cheese bake (whether in scroll or roll form) is a timeless favourite. Perfect for snack time, easy dinners, or lunchboxes—everyone always comes back for more. Course: SnacksCuisine: AustralianDifficulty: Easy Servings Adjust servings + – 12 servings Prep time10 minutes Cooking time20 minutes Calories210 kcal Total time30 minutes Cook ModeKeep the screen of your device on ### Ingredients - 2 cups (300g) self-raising flour - 1 ½ cups (180g) grated cheese (e.g. tasty or cheddar) - 1 cup (150g) diced ham - 1 ¼ cups (310ml) milk - 1 egg - ¼ cup (60ml) vegetable oil - Salt and pepper, to taste [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat oven to 180°C (160°C fan-forced). Grease or line a 12-hole muffin tray. - In a large bowl, combine flour, cheese, and ham. - In a separate bowl, whisk together milk, egg, and oil. - Pour wet ingredients into dry and mix until just combined—don’t overmix. - Spoon mixture evenly into muffin holes. - Bake for 20–25 minutes or until golden and a skewer comes out clean. - Cool on a wire rack before serving or storing. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Great for freezing—wrap individually and thaw as needed. - Add corn kernels, chopped chives or capsicum for variation. - Use wholemeal self-raising flour for added fibre. - Perfect for school lunchboxes or afternoon tea. - Best eaten within 2 days if not freezing.  Lenz Lenz has been part of the Stay At Home Mum team since 2015 and currently serves as its General Manager. She holds a Bachelor of Science in Development Communication, Major in Journalism, from Xavier University - Ateneo de Cagayan and previously worked as a news reporter for SunStar Cagayan de Oro. Lenz contributes practical guides, lifestyle resources, and helpful content designed to support busy families while overseeing the platform’s content and marketing initiatives. [See Full Bio](https://stayathomemum.com.au/author/lenz/) [ ](https://stayathomemum.com.au/author/lenz/) **Categories:** Dinner **Tags:** Dairy, High Protein, Pork --- ### [Cheesy Kale Chips](https://stayathomemum.com.au/recipes/snacks/cheesy-kale-chips/) **Published:** August 20, 2014 **Author:** Clare Whitfield **Content:** Cheesy Kale Chips. Most people know I’m not much of fan of salad or things that are green. I’ve avoided trying ‘Kale Chips’ for awhile now as I liked it to ‘Seaweed and Snot’ type food. But I found this recipe from [Scratch it Cook](http://scratchitcook.com/2014/02/02/kale-chips/ "Cheesy Kale Chips") today and it looked so darn easy – that I’m going to give it a go. After all, it does have cheese in it!!!! I added a good tablespoon of grated parmessan over the top in the oven – yum yum yum!!! Pop over to [Scratch It Cook](http://scratchitcook.com/2014/02/02/kale-chips/) for the recipe! [](http://scratchitcook.com/2014/02/02/kale-chips/) Crispy oven-baked kale chips with a cheesy flavour—healthy, dairy-free and totally moreish.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/snacks/cheesy-kale-chips/&media=https://stayathomemum.com.au/wp-content/uploads/2014/08/image1-19.webp&description=Crispy%20kale%20chips%20coated%20with%20cheese%20—%20a%20healthy,%20flavorful,%20and%20crunchy%20snack. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Cheesy Kale Chips Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Crispy kale chips coated with cheese — a healthy, flavorful, and crunchy snack. Course: SnacksCuisine: AustralianDifficulty: Easy Servings Adjust servings + – 4 servings Prep time5 minutes Cooking time15 minutes Calories80 kcal Total time20 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 bunch kale, washed, dried and stems removed - 1 tbsp olive oil - 2 tbsp nutritional yeast flakes - ½ tsp garlic powder - Salt, to taste [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat oven to 180°C (160°C fan-forced). Line a large baking tray with baking paper. - Tear kale leaves into bite-sized pieces. - In a bowl, toss kale with olive oil, nutritional yeast, garlic powder and salt until well coated. - Spread in a single layer on prepared tray. - Bake for 8–10 minutes, watching closely, until crispy but not browned. - Remove from oven and cool slightly before serving. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Ensure kale is fully dry before baking for best crunch. - Store in an airtight container for up to 2 days. - Add paprika or chilli flakes for a spicy kick. - Use baby kale for a more tender chip. - Perfect for lunchboxes or after-school snacks.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Snacks **Tags:** Quick & Easy, Vegetarian --- ### [Macaroni Without Cheese](https://stayathomemum.com.au/recipes/dinner/macaroni-and-not-cheese/) **Published:** March 21, 2013 **Author:** Kate Carlile **Content:** Macaroni and not cheese is a scrumptious dairy free meal that will fill the hungry tummies. #### [](https://stayathomemum.com.au/recipes/pasta-rice/macaroni-and-not-cheese/ "Macaroni and Not Cheese")  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/macaroni-and-not-cheese/&media=https://stayathomemum.com.au/wp-content/uploads/2013/03/Macaronni-and-not-cheese1.jpg&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Macaroni Without Cheese Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: MainCuisine: VeganDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time15 minutes Calories320 kcal Total time25 minutes Cook ModeKeep the screen of your device on ### Ingredients - 250 g macaroni pasta - 1 tbsp olive oil - 1 small brown onion, chopped - 2 garlic cloves, minced - 1 cup (150g) peeled, diced potato - .5 cup (65g) peeled, diced carrot - .5 cup (125ml) unsweetened almond milk (or oat milk) - .25 cup nutritional yeast flakes - 1 tbsp lemon juice - 1 tsp Dijon mustard - Salt and pepper, to taste [](https://www.kitchenwarehouse.com.au/) ### Directions - Cook macaroni according to packet directions. Drain and set aside. - In a saucepan, sauté onion and garlic in olive oil over medium heat until soft. - Add potato and carrot. Cover with water and simmer for 10 minutes or until tender. - Drain veggies and place in a blender with almond milk, nutritional yeast, lemon juice, mustard, salt and pepper. - Blend until smooth and creamy. - Pour sauce over cooked macaroni and stir to combine. - Heat gently if needed and serve warm. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Use gluten-free pasta for a GF version. - Add steamed broccoli or peas for extra nutrition. - Keeps well in the fridge for up to 3 days. - Can be frozen in portions and reheated. - Adjust seasoning to suit your taste—more mustard for tang, more yeast for “cheesiness”.  Kate Carlile Kate brings sexy back to the office as our Administration Manager and all-round most loveliest lady in the world. She is super Mum to four and the SAHM office would literally fall apart without her. Her dream is to colour the world purple whilst travelling around it in a lavender Winnebago! [See Full Bio](https://stayathomemum.com.au/author/kate/) [ ](https://stayathomemum.com.au/author/kate/) **Categories:** Dinner **Tags:** Budget Friendly, Dairy Free, Vegan --- ### [Grilled Apple Sandwich](https://stayathomemum.com.au/recipes/lunch/grilled-apple-sandwich/) **Published:** April 21, 2023 **Author:** Clare Whitfield **Content:** There’s nothing quite like the taste of a freshly grilled sandwich. And while grilled cheese is a classic, have you ever considered a grilled apple sandwich? [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/04/grilled-apple-sandwich4.jpg?quality=89&ssl=1) This seemingly unlikely combination is a delicious and nutritious breakfast, lunch, or dessert. [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/04/Grilled-Apple-Sandwich.jpg?quality=89&ssl=1)Cut a fresh apple into thin rings to make a grilled apple sandwich. Then, spread your favorite type of nut butter on two slices of whole-grain bread. Place the apple slices on one slice of bread and sprinkle with cinnamon. Next, heat a [skillet or panini press](https://t.cfjump.com/10534/t/60101?Url=https%3a%2f%2fwww.binglee.com.au%2fproducts%2fbreville-the-perfect-press-bsg600bss) and add olive oil. Place the sandwich in the skillet or panini press and cook until the bread is golden brown and the apple slices are tender. [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2023/04/Grilled-Apple-Sandwich1.jpg?quality=89&ssl=1)**If you’re looking for bread ideas, you can check out our other recipes:** - [Nutritious Multigrain Bread](https://stayathomemum.com.au/recipes/nutritious-multigrain-bread/) - [Gluten-Free Bread](https://stayathomemum.com.au/recipes/gluten-free-bread/) Not only is this sandwich delicious, but it also provides a healthy dose of fiber, vitamins, and minerals. Apples are a great source of antioxidants and dietary fiber, while nut butter provides protein and healthy fats. ### ***So why not switch up your usual sandwich routine and try a grilled apple sandwich?*** A warm, toasty sandwich with sweet apple slices and melted cheese—perfect for a comforting snack or lunch.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/lunch/grilled-apple-sandwich/&media=https://stayathomemum.com.au/wp-content/uploads/2023/04/Grilled-Apple-Sandwich2.jpg&description=Grilled%20Apple%20Sandwich%20I%20Stay%20at%20Home%20Mum "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Grilled Apple Sandwich Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Warm, grilled apple sandwich with sweet and gooey flavors — a simple and comforting treat. Course: SnacksCuisine: AustralianDifficulty: Easy Servings Adjust servings + – 2 servings Prep time5 minutes Cooking time10 minutes Calories280 kcal Total time15 minutes Cook ModeKeep the screen of your device on ### Ingredients - 4 slices wholemeal or white sandwich bread - 1 apple (e.g. Pink Lady), thinly sliced - .5 cup (60g) grated cheddar cheese - 1 tbsp butter or margarine - .5 tsp ground cinnamon (optional) - Drizzle of honey (optional) [](https://www.kitchenwarehouse.com.au/) ### Directions - Butter one side of each slice of bread. - Place two slices, buttered side down, on a sandwich press or frypan. - Layer apple slices and cheese on top. Sprinkle with cinnamon or drizzle with honey if desired. - Top with remaining bread slices, buttered side up. - Grill for 3–5 minutes, or until bread is golden and cheese is melted. - Slice and serve warm. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Use raisin bread for a sweet twist. - Swap cheese for brie or mozzarella for variation. - Great for using up apples near the end of their shelf life. - Ideal for lunchboxes when cooled and wrapped. - Can be made dairy-free with plant-based cheese and margarine.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Lunch **Tags:** Budget Friendly, Quick & Easy, Vegetarian --- ### [Paleo Chicken and Spinach Frittata](https://stayathomemum.com.au/recipes/breakfast/paleo-chicken-and-spinach-frittata/) **Published:** March 3, 2013 **Author:** Clare Whitfield **Content:** #### Paleo Chicken and Spinach Frittata is perfect for the quick summer time dinner. Delicious healthy and filling, what more could you want? Maybe a glass of white wine to wash it down with! A protein-packed frittata loaded with chicken and greens—ideal for meal prep, lunches, or light dinners.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/breakfast/paleo-chicken-and-spinach-frittata/&media=https://stayathomemum.com.au/wp-content/uploads/2013/03/Paleo-Chicken-and-Spinach-Frittata-1.jpg&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Paleo Chicken and Spinach Frittata Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: MainCuisine: AustralianDifficulty: Easy Servings Adjust servings + – 6 servings Prep time10 minutes Cooking time25 minutes Calories285 kcal Total time35 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 tbsp olive oil - 1 small brown onion, diced - 2 garlic cloves, crushed - 1 ½ cups cooked chicken breast, shredded - 100 g baby spinach, roughly chopped - 8 eggs - ¼ cup coconut milk - Salt and pepper, to taste [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat oven to 180°C (160°C fan-forced). Grease a 20cm oven-safe pie dish or baking tin. - Heat olive oil in a frying pan over medium heat. Add onion and garlic, sauté until softened. - Add chicken and spinach. Cook for 2–3 minutes until spinach wilts. Remove from heat. - In a large bowl, whisk together eggs and coconut milk. Season with salt and pepper. - Add the chicken mixture to the egg mixture and stir to combine. - Pour into prepared dish and smooth the top. - Bake for 25 minutes or until set in the centre and lightly golden on top. - Cool slightly before slicing and serving. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Great for breakfast, lunch or dinner. - Can be frozen in portions and reheated. - Swap chicken for turkey or smoked salmon for variety. - Use a silicone muffin tray to make individual serves. - Serve with salad or roasted veggies for a full meal.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Breakfast **Tags:** Chicken, Gluten Free, High Protein, Paleo --- ### [Pickled Beetroot](https://stayathomemum.com.au/recipes/sides-salads/pickled-beetroot/) **Published:** January 13, 2013 **Author:** Kate Carlile **Content:** I hadn’t thought to do **Pickled Beetroot**, until I was asked to make some. Had a BBQ one night and I brought a jar out, and everyone who had some loved it. So here is a basic recipe for [pickling](https://stayathomemum.com.au/recipes/gift-foods/pickled-onions/ "Pickled Onions") beetroot! Sweet, tangy pickled beetroot—perfect for sandwiches, salads, or serving alongside roasts.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/sides-salads/pickled-beetroot/&media=https://stayathomemum.com.au/wp-content/uploads/2013/01/Pickled-Beetroot1.jpg&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Pickled Beetroot Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: SidesCuisine: AustralianDifficulty: Easy Servings Adjust servings + – 10 servings Prep time10 minutes Cooking time40 minutes Calories70 kcal Total time50 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 kg fresh beetroot - 1 ½ cups (375ml) white vinegar - 1 cup (220g) white sugar - 1 cup (250ml) water - 1 tsp whole cloves (optional) - ½ tsp salt [](https://www.kitchenwarehouse.com.au/) ### Directions - Wash beetroot thoroughly and trim tops, leaving about 2cm of stem. - Place in a large saucepan and cover with water. - Bring to the boil, reduce heat and simmer for 35–40 minutes or until tender. - Drain and cool slightly, then peel skins (they should slip off easily). Slice thinly. - In a separate saucepan, combine vinegar, sugar, water, salt, and cloves. Bring to the boil, stirring to dissolve sugar. - Simmer for 5 minutes. - Pack sliced beetroot into sterilised jars and pour over hot pickling liquid. - Seal jars and allow to cool. Store in fridge once opened. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Store unopened jars in a cool, dark place for up to 6 months. - Great on burgers, wraps, or as a salad topper. - Add a few peppercorns or bay leaves for variation. - For a sweeter result, increase sugar slightly. - Use gloves when handling beetroot to avoid staining hands.  Kate Carlile Kate brings sexy back to the office as our Administration Manager and all-round most loveliest lady in the world. She is super Mum to four and the SAHM office would literally fall apart without her. Her dream is to colour the world purple whilst travelling around it in a lavender Winnebago! [See Full Bio](https://stayathomemum.com.au/author/kate/) [ ](https://stayathomemum.com.au/author/kate/) **Categories:** Sides and Salads **Tags:** Dairy Free, Gluten Free, Vegan, Vegetarian --- ### [How to Cook Quinoa](https://stayathomemum.com.au/recipes/sides-salads/how-to-cook-quinoa-2/) **Published:** January 19, 2014 **Author:** Kate Carlile **Content:** [Quinoa](https://stayathomemum.com.au/recipes/pumpkin-and-quinoa-risotto/ "Pumpkin and Quinoa Risotto") is the ‘[super food](https://stayathomemum.com.au/my-lifestyle/health/immunity-boosting-foods/ "Immunity Boosting Foods")‘ of the moment and the latest rage for [health food](https://stayathomemum.com.au/recipes/fifty-super-foods-to-add-to-your-grocery-list/ "Fifty Super foods to Add to Your Grocery List") junkies, chefs and mums everywhere. And why? Because it’s jam packed with good stuff. However, if you are not familiar with Quinoa (and how to even pronounce it), then we’re here to bring you into the loop. Get ready to get cooking with Quinoa! **What is Quinoa?** Most people think Quinoa is a type of grain, but it is actually a seed. It is closely related to the beet and spinach family. Quinoa comes in a number of different varieties, including red, black and white Quinoa. You can also get it in different forms including puffed, rolled or whole. Quinoa is found in the health food section of your grocery store or in health food stores. **How do you pronounce Quinoa?** Keen-wah is how it is formally pronounced! However a lot of people say it how it sounds. **How do you Cook with Quinoa?** Quinoa is cooked very much like rice. One half a cup of Quinoa has only 111 calories, 2 grams of fat, 4 grams of protein and 3 grams of fibre. To cook Quinoa it will take fifteen minutes. The first thing you need to do is rinse the Quinoa to get rid of the coating called saponin that protects the seed. Simply place it in a fine mesh sieve and rinse it with cold water. Most people will boil Quinoa in water. However, you can also toast it with a little olive oil in a pan for a few minutes to give it a little more taste. Furthermore, you may want to substitute some of the water with something a little spicier such as a splash of white wine or stock. Cook the Quinoa using the absorption method for about fifteen minutes. Then, before serving, use a fork to fluff and separate the grains **What are the reputed health benefits of Quinoa?** Quinoa is high in vitamins and minerals, low in fat and has very low GI. Quinoa is high in protein which is always a big plus. It is also high on iron and fibre and gluten free and contains eight essential amino acids. It’s great for diabetics and people trying to lose weight. Furthermore, it also passes the seal of approval if you are gluten free, by choice or because of celiac disease, vegans and vegetarians. **What would I use Quinoa for?** You can use Quinoa for breakfast, lunch and dinner. It can be used in sweet or savoury dishes. The most popular use is during dinner to replace starchy foods like white rice, potatoes and pasta. It is quite similar to cous cous but is considered much better for you. However, like rice and cous cous, Quinoa is quite bland on its own. So if you are using it as a side dish, stir in some veggies and sauce to give it an edge. You can also eat Quinoa in salads for a healthy lunch option. Quinoa tastes great both cold and hot and there are several excellent recipes online for a delicious Quinoa salad that even your kids will appreciate. Furthermore, you can also dip into Quinoa for breakfast with puffed Quinoa flakes, which is similar to puffed oats. You can combine Quinoa with fresh fruits, honey, brown sugar and other delicacies to give it a little more taste.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/sides-salads/how-to-cook-quinoa-2/&media=https://stayathomemum.com.au/wp-content/uploads/2014/01/quinoa.webp&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## How to Cook Quinoa Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: SidesCuisine: AustralianDifficulty: Easy Servings Adjust servings + – 4 servings Prep time2 minutes Cooking time15 minutes Calories150 kcal Total time17 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 cup (190g) quinoa (white, red, or tri-colour) - 2 cups (500ml) water or vegetable stock - Pinch salt (optional) [](https://www.kitchenwarehouse.com.au/) ### Directions - Rinse quinoa thoroughly under cold water using a fine mesh sieve. - Place rinsed quinoa and water (or stock) in a medium saucepan. - Add a pinch of salt if using. - Bring to the boil over medium-high heat. - Reduce heat to low, cover, and simmer for 12–15 minutes or until liquid is absorbed. - Remove from heat and let sit, covered, for 5 minutes. - Fluff with a fork and serve. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Rinsing removes quinoa’s natural bitterness (saponins). - Use stock instead of water for added flavour. - Keeps in the fridge for up to 5 days—great for meal prep. - Freeze cooked quinoa in zip-lock bags for quick meals. - Perfect as a base for salads, buddha bowls, or stir-fries.  Kate Carlile Kate brings sexy back to the office as our Administration Manager and all-round most loveliest lady in the world. She is super Mum to four and the SAHM office would literally fall apart without her. Her dream is to colour the world purple whilst travelling around it in a lavender Winnebago! [See Full Bio](https://stayathomemum.com.au/author/kate/) [ ](https://stayathomemum.com.au/author/kate/) **Categories:** Sides and Salads **Tags:** Dairy Free, Vegan, Vegetarian --- ### [Gluten-Free Soy Sauce](https://stayathomemum.com.au/recipes/sides-salads/gluten-free-soy-sauce/) **Published:** February 28, 2013 **Author:** Clare Whitfield **Content:** We all know that [Gluten Free](https://stayathomemum.com.au/my-kids/kids-parties-my-kids/catering-for-a-gluten-free-birthday-party/ "Catering For a Gluten Free Birthday Party") [Soy Sauce](https://stayathomemum.com.au/recipes/honey-soy-chicken-drumsticks/ "Honey Soy Chicken Drumsticks") can sometimes be difficult to get, and you end up paying more for it. Here you can make your own and never run out again. [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2013/02/soysauce.webp?quality=80&ssl=1) A homemade alternative to traditional soy sauce—perfect for gluten-free cooking without compromising flavour.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/sides-salads/gluten-free-soy-sauce/&media=https://stayathomemum.com.au/wp-content/uploads/2013/01/soy-sauce1.jpg&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Gluten Free Soy Sauce Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: SaucesCuisine: AsianDifficulty: Easy Servings Adjust servings + – 10 servings Prep time5 minutes Cooking time10 minutes Calories15 kcal Total time15 minutes Cook ModeKeep the screen of your device on ### Ingredients - 250 ml beef stock (salt-reduced) - 2 tsp balsamic vinegar - 2 tsp molasses - 1 tsp sesame oil - 1 tbsp brown sugar - .25 tsp ground ginger - .25 tsp garlic powder - 1 Pinch pepper [](https://www.kitchenwarehouse.com.au/) ### Directions - Combine all ingredients in a small saucepan over medium heat. - Stir well to dissolve sugar and bring to a gentle simmer. - Simmer for 10 minutes or until slightly reduced. - Remove from heat and allow to cool. - Store in a sterilised jar or bottle in the fridge for up to 1 week. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Use vegetable stock instead of beef for a vegan version. - Shake well before using—settling may occur. - Great for stir-fries, marinades, or dipping sauce. - Adjust sugar or vinegar to suit your taste preferences. - Can be frozen in ice cube trays for longer storage.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Sides and Salads **Tags:** Dairy Free, Gluten Free, Paleo, Vegan --- ### [Coffee Granita](https://stayathomemum.com.au/recipes/desserts/coffee-granita/) **Published:** January 10, 2013 **Author:** Clare Whitfield **Content:** Coffee Granita is a grown-up version of the kid’s icy drink Slush Puppie. Lovely for when you need that coffee hit but don’t want a hot drink. [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2013/01/coffeegranita.webp?quality=80&ssl=1) A refreshing Italian-style frozen coffee dessert—perfect for hot days or a light, grown-up treat.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/desserts/coffee-granita/&media=https://stayathomemum.com.au/wp-content/uploads/2012/12/Coffee-Granita1.jpg&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Coffee Granita Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: DessertsCuisine: AustralianDifficulty: Easy Servings Adjust servings + – 4 servings Prep time5 minutes Cooking time40 minutes Calories90 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 500 ml strong brewed coffee (cooled) - 75 g caster sugar - 1 tsp vanilla extract (optional) - Whipped cream, to serve (optional) [](https://www.kitchenwarehouse.com.au/) ### Directions - In a bowl, stir sugar into hot coffee until fully dissolved. Let cool. - Add vanilla extract if using. - Pour coffee mixture into a shallow metal or plastic container. - Freeze for 1 hour, then use a fork to scrape and break up ice crystals. - Repeat scraping every 30–45 minutes for 3 hours, until light and flaky. - Spoon into glasses and serve immediately. Add whipped cream if desired. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Use decaf coffee if avoiding caffeine. - For extra flavour, add a splash of coffee liqueur (adults only). - Can be made a day ahead—just fluff with a fork before serving. - Try flavoured syrups (like hazelnut or caramel) for variation. - Serve in chilled glasses for best texture.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Desserts **Tags:** Dairy Free, Gluten Free, Summer, Vegan --- ### [Low Fat French Onion Dip](https://stayathomemum.com.au/recipes/sides-salads/low-fat-french-onion-dip/) **Published:** November 27, 2012 **Author:** Clare Whitfield **Content:** Low Fat French Onion Dip is quick and easy just the way I like it! It’s really easy and a good way to enjoy dip when you are trying to lose weight or are conscious of your calorie intake. A creamy, savoury dip made with just two ingredients—quick, low-fat and perfect for entertaining.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/sides-salads/low-fat-french-onion-dip/&media=https://stayathomemum.com.au/wp-content/uploads/2012/11/lowfatfrenchoniondip.webp&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Low Fat French Onion Dip Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: Dips, Starters, AppetiserCuisine: AustralianDifficulty: Easy Servings Adjust servings + – 8 servings Prep time2 minutes Cooking timeminutes Calories60 kcal Total time2 minutes Cook ModeKeep the screen of your device on ### Ingredients - 300 g low-fat Greek yoghurt or light sour cream - 1 x 40g packet French onion soup mix (e.g. Continental or Maggi) [](https://www.kitchenwarehouse.com.au/) ### Directions - In a medium bowl, combine yoghurt (or sour cream) and soup mix. - Stir well until fully combined and smooth. - Cover and refrigerate for at least 30 minutes to allow flavours to develop. - Stir again before serving with crackers or veggie sticks. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Can be made up to 2 days in advance. - For extra tang, add a splash of lemon juice or a pinch of garlic powder. - Use Greek yoghurt for higher protein content. - Serve with carrot sticks, celery, or rice crackers. - Store in the fridge in an airtight container for up to 3 days.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Sides and Salads **Tags:** Dairy, Low Fat, Party --- ### [Low-Fat Chocolate Cake](https://stayathomemum.com.au/recipes/baking/low-fat-chocolate-cake/) **Published:** October 21, 2012 **Author:** Clare Whitfield **Content:** Who says chocolate cake can’t be part of a healthier lifestyle? This Low-Fat Chocolate Cake is rich, moist, and full of flavour—without all the extra calories. Topped with fresh berries for a burst of natural sweetness (and a boost of antioxidants!), it’s the perfect nearly guilt-free dessert for birthdays, dinner parties, or a midweek treat when the chocolate cravings hit.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/low-fat-chocolate-cake/&media=https://stayathomemum.com.au/wp-content/uploads/2012/10/Low-Fat-Chocolate-Cake1.jpg&description=This%20is%20a%20yummy%20nearly%20guilt-free%20Chocolate%20cake%20recipe,%20and%20with%20the%20berries%20you%20have%20your antioxidants, even%20better. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") Save ## Low Fat Chocolate Cake Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes This is a yummy ***nearly*** guilt-free Chocolate cake recipe, and with the berries you have your antioxidants, even better. Course: DessertCuisine: AustralianDifficulty: Easy Servings Adjust servings + – 10 servings Prep time10 minutes Cooking time35 minutes Calories210 kcal Total time45 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 cup self-raising flour (150g) - ½ cup cocoa powder (40g) - 1 tsp bicarb soda - 1 cup brown sugar (200g) - 1 egg - ½ cup skim milk (125ml) - ½ cup low-fat natural yoghurt (125g) - ½ cup unsweetened apple sauce (125g) - 1 tsp vanilla extract [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat oven to 180°C (160°C fan-forced). Grease and line a 20cm round cake tin. - In a large bowl, sift together flour, cocoa, and bicarb soda. Stir in brown sugar. - In a separate bowl, whisk egg, milk, yoghurt, apple sauce, and vanilla. - Pour wet ingredients into dry mixture and stir until just combined—don’t overmix. - Pour batter into prepared tin and smooth the top. - Bake for 30–35 minutes or until a skewer inserted comes out clean. - Cool in tin for 10 minutes before turning out onto a wire rack to cool completely. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Frost with low-fat cream cheese icing or dust with icing sugar. - Apple sauce keeps the cake moist without extra fat. - Store in airtight container for 3 days or freeze for up to 1 month. - Great for school lunchboxes or birthdays. - Use wholemeal self-raising flour for added fibre.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Baking **Tags:** Dairy, Egg, Low Fat --- ### [Creme Caramel](https://stayathomemum.com.au/recipes/desserts/creme-caramel/) **Published:** January 14, 2013 **Author:** Clare Whitfield **Content:** **Creme Caramel** is always a hit at the dinner table and dinner parties. A silky, classic baked custard with rich caramel sauce—an elegant dessert that never goes out of style.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/desserts/creme-caramel/&media=https://stayathomemum.com.au/wp-content/uploads/2013/01/cremecaramel.webp&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Creme Caramel Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: DessertsCuisine: FrenchDifficulty: Moderate Servings Adjust servings + – 6 servings Prep time15 minutes Cooking time45 minutes Calories250 kcal Total time1 hour Cook ModeKeep the screen of your device on ### Ingredients - **For Caramel:** - 150 g white sugar - 60 ml water - **For Custard:** - 500 ml full cream milk - 3 eggs - 2 egg yolks - 100 g white sugar - 1 tsp vanilla extract [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat oven to 160°C (fan-forced). - To make caramel, place sugar and water in a saucepan over medium heat. Stir gently until sugar dissolves. - Increase heat and simmer (without stirring) until syrup turns a deep golden caramel. - Immediately pour into six ramekins, swirling to coat the base. Set aside. - For custard, heat milk in a saucepan until just warm—do not boil. - In a bowl, whisk together eggs, yolks, sugar, and vanilla. - Slowly pour warm milk into the egg mixture, whisking constantly. - Strain mixture through a fine sieve and divide evenly between caramel-lined ramekins. - Place ramekins in a deep baking dish. Fill dish with hot water halfway up the sides of the ramekins. - Bake for 40–45 minutes or until just set (custards should still wobble slightly). - Remove from water bath and cool, then refrigerate for at least 4 hours or overnight. - To serve, run a knife around the edge and invert onto a plate to release. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Be careful when handling hot caramel—it’s extremely hot. - Can be made 1–2 days in advance. - Use a deep baking dish and check water levels while baking. - Serve with berries or a dollop of cream for extra indulgence. - Don’t overbake—custard should jiggle slightly when done.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Desserts **Tags:** Dairy, Egg, Party --- ### [Shirley Temple](https://stayathomemum.com.au/recipes/drinks/shirley-temple/) **Published:** November 26, 2012 **Author:** Clare Whitfield **Content:** Pretty, pink, and refreshingly sweet… drumroll please: THE Shirley Temple. A sweet non-alcoholic mocktail loved by kids and adults alike. Made with fizzy lemonade, a splash of grenadine, and topped with a cherry, it’s a fun and festive drink that feels just as special as a cocktail—without the alcohol. Perfect for parties, celebrations, or a weekend treat, this timeless drink is guaranteed to put a smile on everyone’s face. [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2012/11/shirleytemple.webp?quality=80&ssl=1)  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/drinks/shirley-temple/&media=https://stayathomemum.com.au/wp-content/uploads/2012/11/shirleytempledrink1.webp&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Shirley Temple Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: DrinksCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 1 servings Prep time2 minutes Cooking timeminutes Calories110 kcal Total time2 minutes Cook ModeKeep the screen of your device on ### Ingredients - 125 ml lemonade (e.g. Schweppes) - 125 ml ginger ale - 1 tbsp grenadine - Ice cubes - Maraschino cherry, to garnish - Orange slice, to garnish (optional) [](https://www.kitchenwarehouse.com.au/) ### Directions - Fill a tall glass with ice cubes. - Pour in lemonade and ginger ale. - Add grenadine and stir gently to combine. - Garnish with a maraschino cherry and a slice of orange, if desired. - Serve immediately with a straw. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - For a fun twist, freeze cherries inside ice cubes ahead of time. - Use diet lemonade and ginger ale for a lower sugar version. - Can be made in a jug for parties—just scale up quantities. - Add a splash of orange juice for extra citrusy flavour. - Great for themed parties or events.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Drinks **Tags:** Party --- ### [Teabag Shortbread Biscuits](https://stayathomemum.com.au/recipes/baking/teabag-shortbreads/) **Published:** September 5, 2012 **Author:** Clare Whitfield **Content:** These adorable Teabag Shortbreads aren’t just delicious, they’re a total show-stopper! Buttery, crumbly, and melt-in-your-mouth, they’re cut into teabag shapes and dipped in chocolate for a playful twist. Perfect for afternoon tea, edible gifts, or party treats, they look fancy but are surprisingly easy to make. Pair them with your favourite cuppa and you’ve got the ultimate tea-time delight. [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2012/09/teabagbiscuits.webp?quality=80&ssl=1)Cute, buttery shortbread biscuits shaped like teabags—perfect for parties or edible gifts.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/teabag-shortbreads/&media=https://stayathomemum.com.au/wp-content/uploads/2012/09/teabagshapedbiscuits.webp&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") Save ## Teabag Shortbread Biscuits Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: DessertCuisine: AustralianDifficulty: Moderate Servings Adjust servings + – 30 servings Prep time25 minutes Cooking time12 minutes Calories130 kcal Total time37 minutes Cook ModeKeep the screen of your device on ### Ingredients - 250 g unsalted butter, softened - 125 g icing sugar - 1 tsp vanilla extract - 375 g plain flour - 200 g dark chocolate, melted (for dipping) - 30 food-grade string tags (optional, for decoration) [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat oven to 180°C (160°C fan-forced). Line two baking trays with baking paper. - In a large bowl, cream butter and icing sugar until pale and fluffy. - Stir in vanilla extract. - Gradually add flour and mix until dough forms. - Roll out dough between two sheets of baking paper to approx. 5mm thickness. - Cut into teabag shapes using a knife or template. Use a straw to make a small hole at the top. - Place on prepared trays and chill in fridge for 10 minutes. - Bake for 10–12 minutes or until edges are just starting to turn golden. - Cool completely on trays. - Dip base of each biscuit in melted chocolate, let excess drip off. - Place on baking paper to set. Thread string tags through hole if using. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Store in airtight container for up to 1 week. - Can be frozen (unbaked) for up to 1 month. - Use white or milk chocolate instead of dark if preferred. - Make ahead for edible Christmas gifts or party favours. - If dough is sticky, refrigerate for 15 minutes before rolling.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Baking **Tags:** Dairy, Egg, Party --- ### [Chicken Filo Parcels](https://stayathomemum.com.au/recipes/dinner/chicken-filo-parcels/) **Published:** January 6, 2013 **Author:** Clare Whitfield **Content:** If you’re after something a little fancy-looking but secretly super simple to make, you can’t go past **Chicken Filo Parcels**. They look like something you’d order in a café, but really – they’re just good old chicken and veggies wrapped in buttery, flaky filo pastry. They’re called parcels because each one is like a little edible present – golden, crisp, and full of delicious chicken-y goodness waiting inside. These little parcels are perfect for weeknight dinners, entertaining, or even as a make-ahead freezer meal. Pair them with a crisp green salad, and you’ve got yourself a fuss-free family favourite. --- ## Why You’ll Love This Recipe - **Budget-friendly** – uses chicken mince (or leftover roast chicken!). - **Looks impressive** – golden, crisp pastry parcels always get oohs and ahhs. - **Freezer-friendly** – make a double batch and stash some away for busy nights. - **Kid-approved** – even fussy eaters will scoff these down.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/chicken-filo-parcels/&media=https://stayathomemum.com.au/wp-content/uploads/2013/01/image.png&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") Save ## Chicken Filo Parcels Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: MainCuisine: AustralianDifficulty: Moderate Servings Adjust servings + – 6 servings Prep time20 minutes Cooking time25 minutes Calories340 kcal Total time45 minutes Cook ModeKeep the screen of your device on ### Ingredients - 2 tbsp olive oil - 1 small brown onion, finely diced - 2 garlic cloves, crushed - 500 g chicken breast, finely chopped - 1 carrot, grated - 1 zucchini, grated - 2 tbsp cornflour - 250 ml Massel chicken stock (or other salt-reduced stock) - 6 sheets filo pastry - 50 g melted butter (for brushing) - Salt and pepper, to taste [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat oven to 200°C (180°C fan-forced). Line a baking tray with baking paper. - Heat olive oil in a frying pan over medium heat. Add onion and garlic; sauté until softened. - Add chicken and cook until no longer pink. - Stir in grated carrot and zucchini. Cook for 2 minutes. - In a small bowl, mix cornflour with a little cold water to make a slurry. - Add slurry and chicken stock to pan. Stir until thickened. Season with salt and pepper. Let cool slightly. - Lay out one sheet of filo pastry. Brush lightly with melted butter. - Place 2 heaped tablespoons of chicken mixture at one end of the filo. Fold in edges and roll into a parcel. - Place on baking tray, seam-side down. Repeat with remaining mixture and pastry. - Brush tops with butter and bake for 20–25 minutes, or until golden brown. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Use pre-cooked shredded chicken to save time. - Filo can dry out quickly—keep sheets covered with a damp tea towel while working. - Suitable for freezing before baking. - Swap chicken for turkey mince for a twist. - Serve with salad or steamed veg for a complete meal. Chicken Filo Parcels are a great ‘make in advance’ chicken recipe, perfect for freezer cooking!!! For more great chicken recipes, check out the Stay at Home Mum [recipe portal](https://stayathomemum.com.au/recipes "Quick and Easy Recipes | Stay at Home Mum")  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Dinner **Tags:** Chicken, Dairy, Party --- ### [The Gingerbread House](https://stayathomemum.com.au/recipes/baking/the-gingerbread-house/) **Published:** September 20, 2011 **Author:** Clare Whitfield **Content:** When the Christmas holidays start getting close, one of my family’s favourite traditions is making the gingerbread house. We don’t buy those pre-fabricated houses either. We make ours from scratch. It’s a lot of work, yes, but it’s also a lot of fun. If your kids like to help out they’ll have a lot of fun with all the mixing, not to mention all the lollies lying around during the whole process. [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2011/09/howtomakeagingerbreadhouse.webp?quality=80&ssl=1)Memories filled with the spirit of the holidays and the end result? A festive, spiced gingerbread house perfect for displaying during the holidays.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/the-gingerbread-house/&media=https://stayathomemum.com.au/wp-content/uploads/2011/09/prettygingerbreadhouse.webp&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") Save ## The Gingerbread House Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: DessertDifficulty: Difficult Servings Adjust servings + – 4 servings Prep time1 hour Cooking time15 minutes Calories450 kcal Total time1 hour 15 minutes Cook ModeKeep the screen of your device on ### Ingredients - **For Gingerbread Dough:** - 250 g unsalted butter - 200 g brown sugar - 250 ml golden syrup (CSR recommended) - 600 g plain flour - 1 tbsp ground ginger - 2 tsp cinnamon - 1 tsp ground cloves - 1 tsp bicarb soda - **For Royal Icing:** - 2 egg whites - 450 g pure icing sugar (sifted) - 1 tsp lemon juice - **Decorations (optional but fun):** - Lollies (e.g. Smarties, jelly snakes, freckles) - Peppermint candy canes - Shredded coconut (for snow effect) [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat oven to 180°C (160°C fan-forced). Line baking trays with baking paper. - In a saucepan, melt butter, brown sugar, and golden syrup over low heat. Stir until smooth. - In a large bowl, sift together flour, spices, and bicarb soda. - Pour wet mixture into dry ingredients and mix to form a stiff dough. Chill for 30 minutes. - Roll dough out on floured surface to about 5mm thick. - Use cardboard templates to cut shapes for the house: two side walls, front and back walls, and two roof panels. - Transfer pieces to baking trays. Bake for 10–15 minutes or until firm and golden. Cool completely. - For royal icing, whisk egg whites until frothy. Gradually add icing sugar and lemon juice. Beat until thick and pipeable. - Use icing to assemble house structure. Allow to set fully before decorating. - Decorate using lollies, icing, and coconut snow as desired. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Chill dough before rolling to make it easier to handle. - Royal icing sets hard and works like glue—hold pieces in place for a few minutes. - Store in a cool, dry spot for up to 1 week. - Kids can help decorate—set out lollies in bowls for easy access. - Use thick cardboard templates for even shapes.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Baking **Tags:** Christmas, Party, Summer --- ### [Dreamy Salted Caramel Cups](https://stayathomemum.com.au/recipes/snacks/dreamy-salted-caramel-cups/) **Published:** December 2, 2014 **Author:** Lydia Williams **Content:** So there are some things you wouldn’t put in your mouth, but these Dreamy Salted Caramel Cups will have you begging for more. 50 Shades of Grey who?  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/snacks/dreamy-salted-caramel-cups/&media=https://stayathomemum.com.au/wp-content/uploads/2014/12/Krissys-Salted-Caramel-Cups.jpg&description=Creamy%20salted%20caramel%20in%20bite-sized%20cups%20—%20sweet,%20rich,%20and%20perfect%20for%20indulgent%20treats. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Dreamy Salted Caramel Cups Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes **Creamy salted caramel in bite-sized cups — sweet, rich, and perfect for indulgent treats.** Course: DessertsCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time15 minutes Cooking time10 minutes Calories220 kcal Total time25 minutes Cook ModeKeep the screen of your device on ### Ingredients - 8 Chocolate Ripple Biscuits - 3 cups Custard - 200 grams Caramel Top n Fill - 160 grams Dollop Cream - 2 tbsp Salt flakes - Custard if making at home - 2 tbsp Custard powder - 1 tbsp Brown sugar - 2 cups Milk [](https://www.kitchenwarehouse.com.au/) ### Directions - Add 1 crushed biscuit to the base of each cup. - Spoon two heaped tablespoons of custard into each cup. - Spoon two heaped tablespoons of caramel top n fill into each cup. - Spoon a dollop of cream onto the top of each cup. - Sprinkle the top with the remaining crushed biscuit and sea salt flakes. - To make your own custard: - Mix custard powder, brown sugar & milk together in microwave safe bowl or jug. - Heat in microwave on high for 2 minutes, whisk until smooth then reheat on high for another 2 minutes. Whisk again until smooth. - As the custard cools it will start to thicken. - Recipe Hints and Tips: - Dreamy Salted Caramel Cups are suitable to make ahead of time on the day you are serving. If doing this leave step 4 & 5 out so they look pretty when you serve them. Otherwise best served when made. - Go find a quiet corner and enjoy this naughty dessert that will have you begging for more! Ok sorry I mean pop them into the fridge and wait for dessert. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Lydia Williams Lydia is our gorgeous food editor and a ray of sunshine in the Stay at Home Mum kitchen. In between cooking and and trialing all our recipes you can find her photographing her work for Stay at Home Mum. She has 2 gorgeous children and a spunk of a husband who understands her passion for food. [See Full Bio](https://stayathomemum.com.au/author/lydiaw/) [ ](https://stayathomemum.com.au/author/lydiaw/) **Categories:** Snacks **Tags:** Party, Vegetarian --- ### [Foil Pocket Chicken and Sweet Potato](https://stayathomemum.com.au/recipes/dinner/foil-pocket-chicken-sweet-potato/) **Published:** November 20, 2014 **Author:** Lydia Williams **Content:** Cooking food in a Aluminium Foil Parcel makes it tremendously moist, and it cooks in the oven super quickly. This is a very basic recipe for Chicken Breast with Sweet Potato, but really you can cook any type of meat and vegetables together, or even add some noodles! 20 minutes is usually all it takes to cook. To make it more fun for the kids, put all the servings in individual foil parcels – just watch their fingers when they are opened after cooking as the steam can burn!!! >  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/foil-pocket-chicken-sweet-potato/&media=https://stayathomemum.com.au/wp-content/uploads/2014/11/Meat-Meet-Vege.jpg&description=Chicken%20and%20sweet%20potato%20cooked%20in%20foil%20pockets%20—%20tender,%20flavorful,%20and%20perfect%20for%20a%20wholesome%20meal. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Foil Pocket Chicken and Sweet Potato Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes **Chicken and sweet potato cooked in foil pockets — tender, flavorful, and perfect for a wholesome meal.** Course: Chicken RecipesCuisine: ItalianDifficulty: Easy Servings Adjust servings + – 4 servings Prep time15 minutes Cooking time45 minutes Calories400 kcal Total time1 hour Cook ModeKeep the screen of your device on ### Ingredients - 4 Chicken Breast - 3 Sweet potatoes-peeled & diced - 1/2 cups Sweet soy [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat oven to 170 degrees. - Place Chicken into ziplock bag and add sweet soy to marinate for 10 minutes or even a few hours if you have time. - Peel and diced sweet potatoes. - Take a large piece of foil and double over, fold edges up to create a ‘bowl’. Make four of these, place a bed of diced sweet potatoes evenly into each foil bowl. - Add a chicken breast onto each sweet potato bed, drizzle with marinate. Fold sides up to seal into a parcel. - Place foil parcels on a baking tray. Bake for 30 minutes. - Unwrap foil and brown for the remaining 10 minutes. - Serve with steamed greens. - Recipe Hints and Tips: - Meat & Vege is not suitable for freezing and best served when made. - You can marinate your chicken overnight if stored in the fridge at all times. - Feel free to add any other diced vegetables to make it a complete meal. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Lydia Williams Lydia is our gorgeous food editor and a ray of sunshine in the Stay at Home Mum kitchen. In between cooking and and trialing all our recipes you can find her photographing her work for Stay at Home Mum. She has 2 gorgeous children and a spunk of a husband who understands her passion for food. [See Full Bio](https://stayathomemum.com.au/author/lydiaw/) [ ](https://stayathomemum.com.au/author/lydiaw/) **Categories:** Dinner **Tags:** Chicken, One Pot --- ### [Sweet Potato Stacks](https://stayathomemum.com.au/recipes/dinner/sweet-potato-stacks/) **Published:** November 18, 2014 **Author:** Lydia Williams **Content:** One of our buddies, Kylie, loves sweet potato and wanted to share her recipe, so here’s her Sweet Potato Stacks recipe! These little stacks are a great alternative to potato bake much easier, quicker and with a bonus, healthier! Also fantastic for when you have a set number of visitors coming and you need to keep leftovers to a minimum; you can make individual servings as this keeps the costs down.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/sweet-potato-stacks/&media=https://stayathomemum.com.au/wp-content/uploads/2014/11/Kylies-Sweet-Stacks.jpg&description=Layered%20roasted%20sweet%20potatoes%20with%20savory%20toppings%20—%20a%20colorful,%20nutritious,%20and%20flavorful%20dish. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Sweet Potato Stacks Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Layered roasted sweet potatoes with savory toppings — a colorful, nutritious, and flavorful dish. Course: AppetizersCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time15 minutes Cooking time25 minutes Calories250 kcal Total time40 minutes Cook ModeKeep the screen of your device on ### Ingredients - 5 Sweet Potatoes - 2 tbsp Butter-melted - 1 tbsp Olive Oil - 3 tbsp Parmesan cheese-grated - 1 tbsp Salt & Pepper [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat oven to 190 degrees. - Peel and thinly slice sweet potatoes into a large mixing bowl. - In a separate small mixing bowl add melted butter, oil, parmesan cheese, salt & pepper. Mix together. - Pour parmesan oil mix onto the sweet potato slices and roughly stir through the mix until all slices are coated. - Fill 12 muffin tins full to the top with sweet potato slices, they will cook down so don’t be afraid to fill them up. - Sprinkle with salt (we used sea salt flakes) and bake in the oven for 30-35 minutes. - Remove from oven allow to cool slightly in tins then scoop out using a spoon and serve. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Sweet Kylie’s Sweet Stacks are not suitable for freezing and best served when cooked. - You can prepare ahead of time e.g the morning of, making sure after step 5 you cover tightly with GLAD ClingWrap and store in the fridge. - If you add 1 tablespoon of fresh dill or rosemary to the parmesan oil mix in Step 3 this will add another flavour hit to this scrumptious dish.  Lydia Williams Lydia is our gorgeous food editor and a ray of sunshine in the Stay at Home Mum kitchen. In between cooking and and trialing all our recipes you can find her photographing her work for Stay at Home Mum. She has 2 gorgeous children and a spunk of a husband who understands her passion for food. [See Full Bio](https://stayathomemum.com.au/author/lydiaw/) [ ](https://stayathomemum.com.au/author/lydiaw/) **Categories:** Dinner **Tags:** Quick & Easy, Vegetarian --- ### [Christmas Pudding Balls](https://stayathomemum.com.au/recipes/desserts/christmas-pudding-balls/) **Published:** December 8, 2020 **Author:** Clare Whitfield **Content:** ### ‘Tis the season for Christmas Pudding! And Christmas Balls..**Christmas Pudding Balls!** These delicious little balls are perfect to make today and freeze for later. They are perfect for Christmas presents for teachers, on a platter for a Christmas party or as a dessert on Christmas day. Best of all, you can make them in advance and freeze them – so you can just grab a few at a time over the Silly Season – they defrost in just a couple of minutes!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/desserts/christmas-pudding-balls/&media=https://stayathomemum.com.au/wp-content/uploads/2020/12/Christmas-Pudding-Balls.jpg&description=Festive%20no-bake%20balls%20made%20with%20Christmas%20pudding%20flavors%20—%20sweet,%20spiced,%20and%20perfect%20for%20holiday%20treats. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Christmas Pudding Balls Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Festive no-bake balls made with Christmas pudding flavors — sweet, spiced, and perfect for holiday treats. Course: BallsCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time15 minutes Cooking time0 minutes Calories220 kcal Total time15 minutes Cook ModeKeep the screen of your device on ### Ingredients - 350 grams Fruit cake - 250 grams Cream cheese - 50 grams White chocolate buds - 24 Spearmint Leaf lollies (cut in half)-or a couple of sprigs of fresh mint - 24 Red M&M’s-or glace cherries [](https://www.kitchenwarehouse.com.au/) ### Directions - Place cream cheese (softened to room temperature) and fruit cake in food processor. Blend until well combined. - Line tray with Baking Paper to place Christmas Pudding Balls on so they won’t stick. - Roll into balls and place into fridge for 10 minutes while you prepare the toppings. - Cut spearmint leaves in half diagonally, these will become to two holly leaves on top. - Melt chocolate for 30 seconds in microwave stirring until smooth. You may need to repeat again if not melted depending on your microwave. - Spoon half a teaspoon of chocolate on top of your Christmas Pudding Ball so that it looks like melting snow. - Place a red M&M or raspberry lolly on the top of white chocolate then place a halved spearmint leave on either side of the red lolly to represent holly. Alternatively you can use sprigs of fresh mint and some glace cherries instead of lollies for decoration. - Cover tray with Cling Wrap and store in the fridge. - Get Creative – Or, give your milk and bickies a festive spin by popping a Christmas Pudding ball onto a straw and serving in a cup of milk. - Serve Santa Some Balls – Christmas Pudding Balls also make a great snack for Santa on Christmas Eve. Don’t forget the milk. - Get the Kids Involved – Get the kids in on the Christmas spirit by letting them decorate the tops and even having the odd sneaky lolly as a reward for their hard work. We have a blast making these at the SAHM office and I just know they are going to go down a treat at your place too! So give them a try today! - Be sure to check out our additional new Christmas recipes such as: - North Pole Balls - Rum Balls - White Chocolate Christmas Bark - Frozen Christmas Pudding - Fruit Cake - Happy ball making! And Merry Christmas [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Protect them Now, Enjoy them Later – If you plan on making your balls in advance, store in the fridge on a tray covered in Cling Wrap for up to one week. - Freeze Right – Christmas Pudding Balls are suitable for freezing for up to 1 month. We recommend placing six in a Sandwich Sized Snap Lock Bag and then storing the bag horizontally to reduce the risk of the balls sticking to one another. Don’t forget to label and date the bag. - Make them in Advance – rather than spending Christmas morning in the kitchen, make Christmas Pudding Balls in advance. That way you can spend more time kicking back on the lounge with hubby or playing with the new toys with the kids. [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2019/11/Christmas-Pudding-Balls.jpg?quality=89&ssl=1)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Desserts **Tags:** Christmas, Party, Vegetarian --- ### [Mandy's Moist Marinated Chicken](https://stayathomemum.com.au/recipes/dinner/mandys-moist-marinated-chicken/) **Published:** November 6, 2014 **Author:** Lydia Williams **Content:** This is my Mummy’s recipe. It is one of the most amazingly moist and tender recipes we have made to date. Best of all, it is super easy to make! As far as marinades go it’s pretty healthy too. Thanks Mum you’re the best, Love You xo  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/mandys-moist-marinated-chicken/&media=https://stayathomemum.com.au/wp-content/uploads/2014/11/Mandys-Moist-Marinated-Chicken.jpg&description=Juicy,%20flavorful%20chicken%20marinated%20for%20tenderness%20—%20perfect%20for%20a%20delicious,%20home-cooked%20meal. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Mandy’s Moist Marinated Chicken Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Juicy, flavorful chicken marinated for tenderness — perfect for a delicious, home-cooked meal. Course: MeatsCuisine: ItalianDifficulty: Easy Servings Adjust servings + – 4 servings Prep time15 minutes Cooking time35 minutes Calories300 kcal Total time50 minutes Cook ModeKeep the screen of your device on ### Ingredients - 4 Chicken Breast - Marinate - 0.5 tsp Olive Oil - 1 large Lemon, Zested and Juiced - 1 tsp Garlic salt - 1 tsp Tuscan seasoning - 1 tsp Thai seasoning - 1 tsp Portuguese Chicken seasoning, medium [](https://www.kitchenwarehouse.com.au/) ### Directions - Pour all marinate ingredients into a small jug and stir. - Cut three slices into Chicken breast across the grain and not all the way through. This will ensure the marinate goes into the chicken. You can also see when your chicken is cooked along with making a pretty pattern when it’s golden brown. - Place the chicken into a GLAD ZipLock Bag (2 fit perfectly into a sandwich size bag) pour the marinate in, if using two bags half the marinate in each bag. - Squeeze out the air and seal bag. Place in fridge to marinate for an hour or even overnight. - Heat frypan over high heat then place the chicken breast into frypan and pour remaining marinate over chicken. - Turn chicken after approximately 3 minutes, it should be nice and golden brown. - Once both sides are golden brown turn the heat to medium to low and place a lid on your frypan and allow to cook through. You will need to turn the chicken 1-2 times, this should take another 10 minutes approximately. - When your chicken is golden brown drain on paper towel and serve with a garden salad. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Mandy’s Moist Marinated Chicken is not suitable for freezing, keep in fridge for up to 1 day uncooked in a GLAD ZipLock Bag or cooked for 2 days in an airtight container.  Lydia Williams Lydia is our gorgeous food editor and a ray of sunshine in the Stay at Home Mum kitchen. In between cooking and and trialing all our recipes you can find her photographing her work for Stay at Home Mum. She has 2 gorgeous children and a spunk of a husband who understands her passion for food. [See Full Bio](https://stayathomemum.com.au/author/lydiaw/) [ ](https://stayathomemum.com.au/author/lydiaw/) **Categories:** Dinner **Tags:** Chicken, High Protein, Summer --- ### [Sherie's Super Sexy Silky 10 Minute Chocolate Fudge](https://stayathomemum.com.au/recipes/desserts/sheries-super-sexy-silky-10minute-chocolate-fudge/) **Published:** June 23, 2018 **Author:** Lydia Williams **Content:** ## *SStay at Home Mum’s resident gorgeous hairdresser gave us this **Super Sexy Silky 10 Minute Chocolate Fudge** recipe whilst doing our hair one day at the office.* We are so pleased she did, because Sherie’s Super Sexy Silky 10 Minute Chocolate Fudge is super easy and I packed that fudge in 10 minutes flat then into the fridge or freezer to set.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/desserts/sheries-super-sexy-silky-10minute-chocolate-fudge/&media=https://stayathomemum.com.au/wp-content/uploads/2018/06/image21.webp&description=Rich,%20silky%20chocolate%20fudge%20ready%20in%2010%20minutes%20—%20indulgent,%20smooth,%20and%20perfect%20for%20chocolate%20lovers. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Sherie’s Super Sexy Silky 10 Minute Chocolate Fudge Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Rich, silky chocolate fudge ready in 10 minutes — indulgent, smooth, and perfect for chocolate lovers. Course: Biscuits/SlicesCuisine: AmericanDifficulty: Medium Servings Adjust servings + – 4 servings Prep time2 minutes Cooking time10 minutes Calories230 kcal Total time12 minutes Cook ModeKeep the screen of your device on ### Ingredients - 375 grams Chocolate melts - 395 grams Condensed Milk - 1 tsp Vanilla extract - 150 grams Mini Marshmallows [](https://www.kitchenwarehouse.com.au/) ### Directions - Line small slice tin with baking paper. - Pour chocolate buds, condensed milk and vanilla into medium saucepan. - Place saucepan over medium heat stirring well with a spatula. As it starts to melt reduce to low heat and continue to stir until smooth and melted. - Remove from the heat and stir in mini marshmallows quickly. - Pour into lined slice tin and set in the freezer for 30 minutes or fridge for 2-3 hours. - Recipe Hints and Tips: - Sherie’s Super Sexy Silky 10 minute Chocolate Fudge is suitable for freezing for up to 2 months or keep refrigerated in an airtight container for up to 2 weeks. - You can add 1/2 cup salted peanuts and 1/2 cup of chopped mixed jelly lollies to make into a Rocky Road Fudge if you are feeling fancy. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Lydia Williams Lydia is our gorgeous food editor and a ray of sunshine in the Stay at Home Mum kitchen. In between cooking and and trialing all our recipes you can find her photographing her work for Stay at Home Mum. She has 2 gorgeous children and a spunk of a husband who understands her passion for food. [See Full Bio](https://stayathomemum.com.au/author/lydiaw/) [ ](https://stayathomemum.com.au/author/lydiaw/) **Categories:** Desserts **Tags:** Quick & Easy, Under 30 Minutes --- ### [Summer's Spaghetti Mince](https://stayathomemum.com.au/recipes/lunch/summers-spaghetti-mince/) **Published:** November 5, 2014 **Author:** Lydia Williams **Content:** ### Summer’s Spaghetti Mince > My niece Summer just loves this recipe that Grandma helped her make, but now she is so clever she can even make it herself! Summer (almost 9) and her brother Will (5) had this for dinner at Grandmas and made Mummy go shopping for the ingredients so they could surprise Mum and Dad and cook dinner. What clever little chickens they are and I’m so proud of them for cooking up a storm in the kitchen. Do your kids love to cook? This is a great kid friendly recipe with only three ingredients!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/lunch/summers-spaghetti-mince/&media=https://stayathomemum.com.au/wp-content/uploads/2014/11/Summers-Spaghetti-Mince1.jpg&description=Spaghetti%20served%20with%20a%20flavorful%20minced%20meat%20sauce%20—%20a%20quick,%20hearty,%20and%20comforting%20meal. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Summer’s Spaghetti Mince Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Spaghetti served with a flavorful minced meat sauce — a quick, hearty, and comforting meal. Course: Beef RecipesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time20 minutes Calories350 kcal Total time30 minutes Cook ModeKeep the screen of your device on ### Ingredients - 500 grams Beef Mince - 840 grams Tinned Spaghetti - 500 grams Pasta Sauce [](https://www.kitchenwarehouse.com.au/) ### Directions - Heat electric frypan to medium to high heat (Number 8 if you have numbers). - Add mince, stir and break apart using a wooden spoon until brown and cooked through. Approximately 4-5 minutes. - Add tomato based pasta sauce and tinned spaghetti to mince and stir through. - Continue to stir through for 3 minutes to heat through. - Serve with mash potatoes and steamed vegetables. - If the kids are making it they can serve it on toast or in a bowl! Easy dinner night YAY! - Recipe Hints and Tips: - Thank you to my gorgeous niece Summer Grace & Grandma (my lovely Mother Inlaw) for this great family recipe. - Summer’s Spaghetti Mince is suitable for freezing for up to 6 months in an airtight container or kept refrigerated in an airtight container for up to 3 days. - Summer’s Spaghetti Mince makes a great base for a Sheppards Pie or fantastic in toasted sandwiches for leftovers the next day. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Lydia Williams Lydia is our gorgeous food editor and a ray of sunshine in the Stay at Home Mum kitchen. In between cooking and and trialing all our recipes you can find her photographing her work for Stay at Home Mum. She has 2 gorgeous children and a spunk of a husband who understands her passion for food. [See Full Bio](https://stayathomemum.com.au/author/lydiaw/) [ ](https://stayathomemum.com.au/author/lydiaw/) **Categories:** Lunch **Tags:** Beef, Budget Friendly, Summer --- ### [BOOnanas](https://stayathomemum.com.au/recipes/desserts/boonanas/) **Published:** October 29, 2017 **Author:** Clare Whitfield **Content:** Whether you go all out with this somewhat creepy celebration or try to avoid Halloween like the plague, these are too cute not to try! These **Boonanas** are an easy healthy Halloween recipe to try – all you need are chocolate chips, bananas and white chocolate! They are the perfect combination of spooky and sweet and our kids went batty over them! > Seriously. Batshit crazy. They loved them. Boonanas are great for Halloween but they can also be fun for any themed children’s birthday party. And if you’re like me, then you have a fruit bowl filled with almost-too-ripe bananas just asking to be used! The good thing about bananas is that they freeze and store really well. The bad thing about them is that when left on the counter, they tend to ripen really quickly. Here are some ways to make your bananas last longer: - Bananas overripe quicker than other fruits (especially organic bananas). Separate each banana and wrap each banana tip in a cling wrap to prevent them from ripening too quickly so you can enjoy them when you want, not because they’ll go off. - You can freeze bananas whole, mashed or cut. - To freeze a whole banana, wrap in cling wrap and freeze. Can only be done if the skins is not broken/split. Or, you can cut the banana into chunks, place in a sandwich sized sealable plastic bag. You can even freeze mashed banana (perfect for loafs, muffins and even baby puree). Simply peel, mash and place the contents in a sealable plastic bag. Squeeze the air out, label and date the package and store on the side of your freezer for easy retrieval. - After making your *boonanas*, you can use the leftover bananas to make smoothies,[ banana muffins](https://stayathomemum.com.au/recipes/banana-muffins/ "Banana Muffins"), [pudding](https://stayathomemum.com.au/recipes/low-fat-banana-rice-puddings/ "Low Fat Banana Rice Puddings"), cakes, [banana bread](https://stayathomemum.com.au/recipes/low-fat-banana-bread/ "Low Fat Banana Bread"), [loafs](https://stayathomemum.com.au/recipes/banana-loaf/ "Banana Loaf") and even [healthy banana ice cream](https://stayathomemum.com.au/recipes/banana-ice-cream/ "Banana Ice Cream"). > We’ve got a whole slew of other great Halloween recipes to try as well! Be sure to check out our [Halloween Recipes Section](https://stayathomemum.com.au/recipes/?query=halloween) for inspiration!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/desserts/boonanas/&media=https://stayathomemum.com.au/wp-content/uploads/2017/10/boonanas.webp&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## BOOnanas Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: Food Waste Recipes, Kid Friendly, RecipesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 6 Bananas - 375 grams White Chocolate - 1 pack mini Chocolate Buds-24 pieces [](https://www.kitchenwarehouse.com.au/) ### Directions - Line a baking tray with baking paper. - Cut the whole bananas in half and peel - Insert skewers or paddle pop stick at the cut end - Place bananas on lines baking tray and freeze for twenty minutes - Melt the white chocolate in microwave safe container for 30 seconds at a time, stirring in between, until melted - Pour chocolate into a tall skinny glass (make sure it’s deep enough to hold the entire banana) - Dunk banana, one at a time, into the chocolate using the skewer as a handle until fully covered - Place on line baking tray and add two chocolate buds for the eyes. Add the chocolate buds right away as the white chocolate will set quickly - Eat right away or store in the fridge (for cold boonanas) or freezer (for frozen boonanas) - Recipe Hints and Tips - You can substitute using skewers or paddle pop sticks. - For a healthier option, try swapping the white chocolate for yoghurt. - Boonanas will keep in the fridge for one day or in the freezer for up to four weeks. Store in a large Snap Lock Bag, squeeze out any excess moisture, seal and date. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Desserts **Tags:** Halloween, Vegetarian --- ### [Low Fat Pasta Puttanesca](https://stayathomemum.com.au/recipes/dinner/low-fat-pasta-puttanesca/) **Published:** October 13, 2014 **Author:** Kate Carlile **Content:** ## Forget what you’ve heard about carbs, low fat pasta recipes will have you losing weight the healthy way, without sacrificing your favourites. This Pasta Puttanesca combines all the best ingredients for a well balanced, healthy dinner option.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/low-fat-pasta-puttanesca/&media=https://stayathomemum.com.au/wp-content/uploads/2014/10/image1-1.webp&description=Light%20and%20flavorful%20pasta%20with%20tomatoes,%20olives,%20capers,%20and%20garlic%20—%20a%20healthy%20twist%20on%20classic%20puttanesca. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Low Fat Pasta Puttanesca Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Light and flavorful pasta with tomatoes, olives, capers, and garlic — a healthy twist on classic puttanesca. Course: FishCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time15 minutes Calories389 kcal Total time25 minutes Cook ModeKeep the screen of your device on ### Ingredients - 5 millilitre Olive oil - 1.5 Garlic - 45 grams Tinned Tuna - .5 gram Chilli powder - 30 grams Baby spinach - 100 grams Chopped Tomatoes - 65 millilitre Water - 15 grams Kalamata Olives - 5 grams Capers - 10 grams Parsley - 65 grams Wholemeal spaghetti - 10 grams Anchovies [](https://www.kitchenwarehouse.com.au/) ### Directions - Drain and finely chop the anchovies, chop the olives, rinse the capers and chop the parsley. - Bring a large pot of water to boil - In a separate saucepan, over medium-low heat, add the oil and crush in the garlic to sautee for 1 min. Add anchovies to the pan, pressing with the back of a spoon until they melt into the oil. - Add half the tuna, the chilli, baby spinach, tomatoes and water and simmer for 12 – 15 minutes until starting to thicken. Gently fold through olives, capers and remaining tuna. Remove from heat and stir through half the parsley. - Add the spaghetti to the boiling water and cook, according to packet instructions until al dente - Place spaghetti in a bowl and serve the sauce on top. Sprinkle the remaining parsley over the sauce. - 389 calories, 1629kJ, 21.5g protein, 9.0g total fat, 1.3g sat fat, 52.5g total carbs, 4.7g sugars [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Kate Carlile Kate brings sexy back to the office as our Administration Manager and all-round most loveliest lady in the world. She is super Mum to four and the SAHM office would literally fall apart without her. Her dream is to colour the world purple whilst travelling around it in a lavender Winnebago! [See Full Bio](https://stayathomemum.com.au/author/kate/) [ ](https://stayathomemum.com.au/author/kate/) **Categories:** Dinner **Tags:** Budget Friendly, Low Carb, Low Fat --- ### [Mexican Baked Potato](https://stayathomemum.com.au/recipes/dinner/mexican-baked-potato/) **Published:** October 13, 2014 **Author:** Kate Carlile **Content:** Craving a little something ‘south of the border’ for lunch? This Mexican Baked Potato brings all the best ingredients together to make yourself something a little special to help you achieve your weightloss goals. Checkout: The Healthy Mummy 28 Day Weight loss Challenge For Busy Mums  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/mexican-baked-potato/&media=https://stayathomemum.com.au/wp-content/uploads/2014/10/Mexican-Potato.jpg&description=Baked%20potato%20loaded%20with%20Mexican-inspired%20toppings%20—%20cheesy,%20spicy,%20and%20hearty%20for%20a%20satisfying%20meal. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Mexican Baked Potato Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Baked potato loaded with Mexican-inspired toppings — cheesy, spicy, and hearty for a satisfying meal. Course: RecipesCuisine: AmericanDifficulty: Medium Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time40 minutes Calories350 kcal Total time50 minutes Cook ModeKeep the screen of your device on ### Ingredients - 200 grams Potato - 50 grams Tomatoes - 1 millilitre Cooking Oil-Spray - 60 grams Kidney Beans-Canned - 10 grams Tomato paste - 40 millilitre Water - Chilli Powder - Salt Pepper - 30 grams Coriander - 40 grams Greeek Yoghurt - 30 grams Avocado [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat oven to 200C. Wash the potato, dice the tomato, rinse the kidney beans, chop the coriander ad slice the avocado. - Wrap potato in foil and bake in the preheated oven for approximately an hour, until the flesh inside is soft when pricked with a fork. - While the potato is baking, spray a small saucepan with a light spray of cooking oil spray and heat over medium heat. - Mix together the tomatoes, kidney beans, tomato paste, water and a sprinkle of chilli powder and heat in the saucepan. - Gently simmer for 5-7 mins until thickened. Season with salt and pepper if required. - Once the potato is cooked, slice it roughly into four quarters, squeeze sides, and pop the chilli bean mix on top - Top with the sliced avocado, coriander and yoghurt. - 303 calories, 1269kj, 12.2g protein, 8.7g total fat, 2.1g sat fat, 38.9 total carbs, 8.4g sugars [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Kate Carlile Kate brings sexy back to the office as our Administration Manager and all-round most loveliest lady in the world. She is super Mum to four and the SAHM office would literally fall apart without her. Her dream is to colour the world purple whilst travelling around it in a lavender Winnebago! [See Full Bio](https://stayathomemum.com.au/author/kate/) [ ](https://stayathomemum.com.au/author/kate/) **Categories:** Dinner **Tags:** Barbecue, Budget Friendly, Vegetarian --- ### [Mini Banana and Strawberry Split](https://stayathomemum.com.au/recipes/desserts/mini-banana-and-strawberry-split/) **Published:** November 2, 2014 **Author:** Lydia Williams **Content:** Oh. My. Hotness. It is too hot to not be summer yet. These fun mini Ice Cream Splits are easy to make the kids can help and taste test straight away. I love an old fashioned Banana Split but my kids never eat a full one so these mini ones were perfect and the kids loved making their own. Great idea for a kids party too.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/desserts/mini-banana-and-strawberry-split/&media=https://stayathomemum.com.au/wp-content/uploads/2014/09/Mini-Banana-and-Strawberry-Spilt1.jpg&description=Mini%20banana%20split%20with%20fresh%20strawberries%20and%20cream%20—%20a%20sweet,%20refreshing,%20and%20quick%20dessert%20or%20snack. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Mini Banana and Strawberry Split Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Mini banana split with fresh strawberries and cream — a sweet, refreshing, and quick dessert or snack. Course: DessertCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time0 minutes Calories200 kcal Total time10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 150 grams Chocolate melts - 2 large Bananas - 8 medium Strawberries - 2 tbsp Crushed peanuts - 2 tbsp Sprinkles - 8 tsp Chocolate Ice Cream - 8 tsp Vanilla Ice Cream - 16 Toothpicks [](https://www.kitchenwarehouse.com.au/) ### Directions - Melt Chocolate in small bowl in microwave for 30 seconds. Set aside. - Peel bananas and cut each banana into 4 pieces. - Cut tops of the 8 strawberries. - Half dip each strawberry and banana piece in the melted chocolate, then dip in peanuts or sprinkles. Place the flat non-dipped side onto the chopping board so that the chocolate starts to set for 1-2 minutes. - Take a toothpick and push through the chocolate end of each piece of fruit. Then top with a teaspoon of ice cream. - Eat straight away and enjoy!!! - Now make more and keep eating these tasty little morsels with the kids. - Recipe Hints and Tips: - Mini Banana and Strawberry Splits are not suitable for freezing and to be eaten as they are made. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Lydia Williams Lydia is our gorgeous food editor and a ray of sunshine in the Stay at Home Mum kitchen. In between cooking and and trialing all our recipes you can find her photographing her work for Stay at Home Mum. She has 2 gorgeous children and a spunk of a husband who understands her passion for food. [See Full Bio](https://stayathomemum.com.au/author/lydiaw/) [ ](https://stayathomemum.com.au/author/lydiaw/) **Categories:** Desserts **Tags:** Quick & Easy, Summer, Vegetarian --- ### [Vegetable Shepherds Pie](https://stayathomemum.com.au/recipes/dinner/vegetable-shepards-pie/) **Published:** September 25, 2014 **Author:** Lydia Williams **Content:** ***Vegetable Shepherd’s Pie is easily adaptable to be Vegan Friendly!*** Short on ideas for the Vegetarians in your family? Then this dish will have them wanting seconds. The sweet potato on top makes this dish totally scrumptious. To make this recipe vegan, just substitute the cheese for a vegan alternative.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/vegetable-shepards-pie/&media=https://stayathomemum.com.au/wp-content/uploads/2014/09/Vegetable-Sheppards-Pie1.jpg&description=Hearty%20vegetable%20shepherd’s%20pie%20topped%20with%20creamy%20mashed%20potatoes%20—%20comforting,%20nutritious,%20and%20perfect%20for%20dinner. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Vegetable Shepherds Pie Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Hearty vegetable shepherd’s pie topped with creamy mashed potatoes — comforting, nutritious, and perfect for dinner. Course: Freezer CookingCuisine: ChineseDifficulty: Medium Servings Adjust servings + – 4 servings Prep time20 minutes Cooking time40 minutes Calories300 kcal Total time1 hour Cook ModeKeep the screen of your device on ### Ingredients - 2 Sweet potatoes - 1 tbsp Garlic salt - Vegetable Base - 1 large Head of broccoli - 3 medium Zucchini - 100 grams Mushrooms - 1 Onion, diced - 2 tsp Garlic, minced - 400 grams Lentils - 2 tbsp Tomato paste - 1.5 cups Cheese, grated - 0.5 cup Peas, frozen [](https://www.kitchenwarehouse.com.au/) ### Directions - Peel and dice sweet potato, place in large saucepan cover with water. Bring to the boil for 15 minutes until tender. - Preheat oven to 180 degrees. - Place broccoli and zucchini in food processor and blend until fine crumbs. Set aisde in large bowl. - Slice mushrooms and onion. Add to frypan with minced garlic and sautee. Add to broccoli mix in large bowl. - Drain lentils and add to vegetable mix in bowl with tomato paste and grated cheese. Stir all together until mix well. - Spoon vegetable mix into deep pie dish, evenly top with frozen peas. - Drain sweet potato and add garlic salt, roughly mash and spoon onto green vegetable base. - Bake for 30 minutes. - Serve as a vegetarian dish or as a side dish for any meat, chicken or fish. - Recipe Hints and Tips: - Vegetable Shepherd’s Pie is suitable to freeze for up to four months. - Keep refrigerated for up to three days. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Lydia Williams Lydia is our gorgeous food editor and a ray of sunshine in the Stay at Home Mum kitchen. In between cooking and and trialing all our recipes you can find her photographing her work for Stay at Home Mum. She has 2 gorgeous children and a spunk of a husband who understands her passion for food. [See Full Bio](https://stayathomemum.com.au/author/lydiaw/) [ ](https://stayathomemum.com.au/author/lydiaw/) **Categories:** Dinner **Tags:** Budget Friendly, Vegetarian, Winter --- ### [Peanut and Cashew Brittle](https://stayathomemum.com.au/recipes/desserts/peanut-cashew-brittle/) **Published:** January 19, 2021 **Author:** Lydia Williams **Content:** Peanut and Cashew Brittle is so easy to make you just need a little patience (10 minutes) and careful at the stove as that toffee will burn and fast! So if your little people are out of harms way this is quite the relaxing recipe with an amazing result. I had forgotten just how super easy it is to make.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/desserts/peanut-cashew-brittle/&media=https://stayathomemum.com.au/wp-content/uploads/2014/09/Peanut-and-Cashew-Brittle1-e1575266321687.jpg&description=Crunchy%20peanut%20and%20cashew%20brittle%20—%20sweet,%20nutty,%20and%20perfect%20for%20snacking%20or%20gifting. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Peanut and Cashew Brittle Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Crunchy peanut and cashew brittle — sweet, nutty, and perfect for snacking or gifting. Course: ConfectioneryCuisine: IndianDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time15 minutes Calories200 kcal Total time25 minutes Cook ModeKeep the screen of your device on ### Ingredients - 3 cups Sugar - 1 cup Salted peanuts - 1 cup Cashews - 2 and 2/3 number Water-2 and 2/3 cups [](https://www.kitchenwarehouse.com.au/) ### Directions - Line a baking tray with baking paper and have the peanuts and cashews measured out in a bowl. You will need to act quickly at the end so this step is important. - Pour sugar and water in a large saucepan and gently stir together (no heat yet). - Turn heat on to high and DO NOT STIR for about 3-4 minutes, the sugar will start to dissolve and turn golden brown in colour. - Here comes the patience….. Stand and watch your toffee stirring occasionally for about 10 minutes until all sugar is dissolved and it is nice and golden brown. - Pour the nuts into saucepan and quickly stir through. Pour onto the lined baking tray and smooth out flat using a metal spoon. - Allow to cool on bench for 20-30 minutes. - Ok do not leave your dishes for a later time you need to rinse under very hot water until all toffee has dissolved then wash up (or better yet put in the dishwasher and press go). If the toffee goes hard it is messy to clean up. - Recipe Hints and Tips: - Peanut and Cashew Brittle is not suitable for freezing, keep in an airtight container out of direct sunlight for up to 2 weeks. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)   Lydia Williams Lydia is our gorgeous food editor and a ray of sunshine in the Stay at Home Mum kitchen. In between cooking and and trialing all our recipes you can find her photographing her work for Stay at Home Mum. She has 2 gorgeous children and a spunk of a husband who understands her passion for food. [See Full Bio](https://stayathomemum.com.au/author/lydiaw/) [ ](https://stayathomemum.com.au/author/lydiaw/) **Categories:** Desserts **Tags:** Dairy Free, Party, Vegetarian --- ### [Broccoli and Lemon Butter Sauce](https://stayathomemum.com.au/recipes/sides-salads/broccoli-and-lemon-butter-sauce/) **Published:** October 18, 2017 **Author:** Lydia Williams **Content:** **Broccoli and Lemon Butter Sauce** is a nice simple side dish to add to your main meal or to have at a BBQ.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/sides-salads/broccoli-and-lemon-butter-sauce/&media=https://stayathomemum.com.au/wp-content/uploads/2017/10/image21-16.webp&description=Tender%20broccoli%20tossed%20in%20a%20zesty%20lemon%20butter%20sauce%20—%20a%20simple,%20flavorful,%20and%20healthy%20side%20dish. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Broccoli and Lemon Butter Sauce Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Tender broccoli tossed in a zesty lemon butter sauce — a simple, flavorful, and healthy side dish. Course: Microwave RecipesCuisine: AmericanDifficulty: Medium Servings Adjust servings + – 4 servings Prep time5 minutes Cooking time10 minutes Calories120 kcal Total time15 minutes Cook ModeKeep the screen of your device on ### Ingredients - 80 grams Butter - 1 tbsp Cornflour - 1 Lemon - 1 tbsp Garlic salt - 1 Head of Broccoli [](https://www.kitchenwarehouse.com.au/) ### Directions - Cut broccoli up into bite size pieces. Shake garlic salt over broccoli and steam in microwave for 3 minutes with 1/2 cup water. - In a small saucepan (while broccoli is cooking) heat over high heat and melt butter, add cornflour and squeezed lemon juice into saucepan. Whisk until smooth and it starts to thicken. - Drain any remaining water from broccoli and pour lemon butter sauce over broccoli. - Serve as a side dish with meat, fish or chicken for dinner. - Recipe Hints and Tips: - Broccoli with Lemon Butter Sauce is suitable for freezing for up to 3 months. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Lydia Williams Lydia is our gorgeous food editor and a ray of sunshine in the Stay at Home Mum kitchen. In between cooking and and trialing all our recipes you can find her photographing her work for Stay at Home Mum. She has 2 gorgeous children and a spunk of a husband who understands her passion for food. [See Full Bio](https://stayathomemum.com.au/author/lydiaw/) [ ](https://stayathomemum.com.au/author/lydiaw/) **Categories:** Sides and Salads **Tags:** Quick & Easy, Vegetarian --- ### [Spaghetti and Cheese Jaffles](https://stayathomemum.com.au/recipes/lunch/spaghetti-cheese-jaffles/) **Published:** June 12, 2015 **Author:** Clare Whitfield **Content:** Do your kids ever come home from school starving? Waiting until 6:00 pm for dinner can be tough for everyone and if my kids don’t get an after school snack, they normally start losing the plot around 5:00 pm (aka dinner prep time). Avoid the 5:00 pm meltdown and offer your kids something that is both filling and healthy with these spaghetti and cheese toasties. This was one of my favourites as a kid and I still love them today. Both the kids (and the grown-ups) will want to gobble up these delicious toasties! Special thanks to our sponsors over at Tablelands Smart Spreads for sharing this recipe with us. They have a number of other great healthy kids lunch recipes and kids snack ideas at: [http://www.tablelandsspreads.com.au/catalogue/lunch-snacks-ideas/ ](http://www.tablelandsspreads.com.au/catalogue/lunch-snacks-ideas/ );  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/lunch/spaghetti-cheese-jaffles/&media=https://stayathomemum.com.au/wp-content/uploads/2014/09/Tablelands_Cheese-Jaffle-Image.jpg&description=A%20playful%20twist%20on%20the%20humble%20sandwich,%20these%20spaghetti%20&%20cheese%20jaffles%20bring%20comforting%20noodles%20between%20golden,%20toasted%20bread.%20Ideal%20for%20picky%20eaters—and%20a%20brilliant%20way%20to%20sneak%20in%20a%20“healthy”%20bread%20slice%20too.%20 "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Spaghetti and Cheese Jaffles Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes A playful twist on the humble sandwich, these spaghetti & cheese jaffles bring comforting noodles between golden, toasted bread. Ideal for picky eaters—and a brilliant way to sneak in a “healthy” bread slice too. [](https://stayathomemum.com.au/recipes/lunch/spaghetti-cheese-jaffles/?utm_source=chatgpt.com) Course: Kid FriendlyCuisine: MediterraneanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time10 minutes Calories300 kcal Total time20 minutes Cook ModeKeep the screen of your device on ### Ingredients - 2 tsp Tablelands Smart Spread - 2 Slices soft white bread - 2 Slices multi grain bread - 1 Tin of spaghetti - 2 Slices cheese [](https://www.kitchenwarehouse.com.au/) ### Directions - Heat up jaffle (toasty) maker. - Spread Tablelands Smart Spread onto desired bread. - Place spread side down into the maker. - Top with spaghetti and cheese. - Place on the lid and toast until golden brown. - Recipe Hints and Tips - use one slice of multigrain bread and one slice of white bread for my kid’s jaffles and serve them with the white bread side up. That way they are more inclined to eat at least one piece of the ‘healthy’ bread they so desperately despise. - If you don’t have a jaffle maker you can still create the grilled sensation by adding a small amount of Tablelands Smart Spread to the outside of each slice of the bread and frying in a frying pan on low until golden brown (about three minutes). Flip once the first side is browned. - This after school snack is one of our most frugal kids snack recipes on the site! And Tablelands Smart Spread is not only 33% cheaper than the leading market brands, but it also tastes great and is Aussie owned and made which means you can feel good about feeding it to your family. Tablelands Smart Spread is also free of cholesterol, artificial flavours and colours as well as added milk products, yeast, eggs and gluten. - Be sure to check out their other recipes and get your free copy of their recipe book today! [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Lunch **Tags:** Quick & Easy, Vegetarian --- ### [Ham, Cheese and Cucumber Sandwiches](https://stayathomemum.com.au/recipes/lunch/ham-cheese-cucumber-sandwiches/) **Published:** October 28, 2014 **Author:** Clare Whitfield **Content:** Filling your child’s sandwich with delicious and nutritious foods can be a bit tricky, especially if you have fussy kids. However, if you want to add a little bit of colour and a lot of goodness to the lunchbox, then these adorable ham, cheese and cucumber sandwiches are a must-try! Both kids and mums will be satisfied with these easy to make and fun to eat finger sandwiches from our friends at Tablelands Smart Spreads. [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2014/09/Tablelands-Dairy-Free-Canola-Spread.jpg?quality=89&ssl=1)  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/lunch/ham-cheese-cucumber-sandwiches/&media=https://stayathomemum.com.au/wp-content/uploads/2014/09/Tablelands_HamCucumber-Sand-Image.jpg&description=Classic%20sandwiches%20with%20ham,%20cheese,%20and%20cucumber%20—%20simple,%20fresh,%20and%20perfect%20for%20a%20quick%20snack%20or%20lunch. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Ham, Cheese and Cucumber Sandwiches Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Classic sandwiches with ham, cheese, and cucumber — simple, fresh, and perfect for a quick snack or lunch. Course: Kids PartiesCuisine: SouthernDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time0 minutes Calories250 kcal Total time10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 2 Slices white bread - 1 Sliced cucumber - 1 Piece sliced ham - 1 Piece sliced cheese - 1 tsp Tablelands Smart Spread [](https://www.kitchenwarehouse.com.au/) ### Directions - Spread bread with Tablelands Smart Spread. - Top with cucumber, ham and cheese. - Cut off the crusts and cut into fingers. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Ham, cheese and cucumber sandwiches are great for school lunches, for children’s birthday parties, for special occasions like a baby shower or for a quick lunch at home. - You can slice them into triangles or into itty bitty fingers for toddlers and you can have them on their own or with a soup or salad on the side. - If not serving the sandwiches right away, wrap tightly in cling wrap and refrigerate  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Lunch **Tags:** Pork, Quick & Easy --- ### [Chorizo Paella](https://stayathomemum.com.au/recipes/dinner/chorizo-paella/) **Published:** September 22, 2014 **Author:** Lydia Williams **Content:** This frugal Chorizo Paella is delicious that the whole family will enjoy it’s also super easy!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/chorizo-paella/&media=https://stayathomemum.com.au/wp-content/uploads/2014/09/image1.webp&description=Flavorful%20Spanish%20paella%20with%20chorizo,%20rice,%20and%20vegetables%20—%20a%20hearty,%20aromatic,%20and%20satisfying%20dish. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Chorizo Paella Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Flavorful Spanish paella with chorizo, rice, and vegetables — a hearty, aromatic, and satisfying dish. Course: RecipesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time20 minutes Calories420 kcal Total time30 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1.5 cups Rice - 1 tbsp Season all salt - 2 tsp Paprika - 2.5 cups Water - 1 Chorizo, diced - 1 Onion, diced - 100 grams Cherry tomatoes - 0.5 cup Peas - 1 tbsp Parsley [](https://www.kitchenwarehouse.com.au/) ### Directions - Heat frypan to high and add diced chorizo and onion. Toss and cook until onion becomes translucent and chorizo starts to brown. You don’t need any oil as the chorizo will grease the frypan as it cooks. - Add to frypan, rice, paprika, season all salt and tomatoes (sliced in half). Toss and coat well. - Add the water reduce to simmer and cover with a lid for 15 minutes. Do not stir or lift the lid this will allow steam to escape and your rice will not cook completely. - After 15 minutes remove the lid, add frozen peas and stir through over low heat. - Add chopped parsley and stir through again. - Serve - Recipe Hints and Tips: - Chorizo Paella is not suitable for freezing, if storing keep refrigerated for up to 2 days in an airtight container. - You can also add 1 double chicken breast, diced and cooked with the chorizo. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Lydia Williams Lydia is our gorgeous food editor and a ray of sunshine in the Stay at Home Mum kitchen. In between cooking and and trialing all our recipes you can find her photographing her work for Stay at Home Mum. She has 2 gorgeous children and a spunk of a husband who understands her passion for food. [See Full Bio](https://stayathomemum.com.au/author/lydiaw/) [ ](https://stayathomemum.com.au/author/lydiaw/) **Categories:** Dinner **Tags:** Pork, Quick & Easy, Under 30 Minutes --- ### [Creamed Corn and Ham Toasted Wraps](https://stayathomemum.com.au/recipes/lunch/creamed-corn-ham-toasted-wraps/) **Published:** November 10, 2025 **Author:** Clare Whitfield **Content:** Kids bored with peanut butter and jam sandwiches? I’m seriously so bored of making them! Here is a fresh idea to add to the lunch box rotation thanks to our friends at Tablelands Smart Spreads. Keep the kids happy by filling their lunchboxes with these tasty and simple creamed corn and ham toasted wraps. The quantity below will make four wraps. You can wrap them in clingwrap to add to the lunchbox for that day and save the leftovers for yourself. Or, add a couple to hubby’s lunch in the morning and win the Wife of the Year award. Add some veggie sticks on the side and you’re done!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/lunch/creamed-corn-ham-toasted-wraps/&media=https://stayathomemum.com.au/wp-content/uploads/2014/09/Tablelands_Corn-and-Ham-Wrap-Image.jpg&description=Toasted%20wraps%20filled%20with%20creamed%20corn%20and%20ham%20—%20creamy,%20savory,%20and%20perfect%20for%20a%20quick%20meal%20or%20snack. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Creamed Corn and Ham Toasted Wraps Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Toasted wraps filled with creamed corn and ham — creamy, savory, and perfect for a quick meal or snack. Course: SnacksCuisine: ItalianDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time10 minutes Calories300 kcal Total time20 minutes Cook ModeKeep the screen of your device on ### Ingredients - 4 Wholemeal wraps - 420 grams Canned cream corn - 120 grams Sliced leg ham - 4 Slices cheese - 2 tsp Tablelands Smart Spread [](https://www.kitchenwarehouse.com.au/) ### Directions - Heat a sandwich press. - Lay the wrap on a clean bench, place corn, cheese and ham in the middle of the wrap. - Fold the sides of the wrap over the filling, and then fold the two ends up to meet the middle. You will have a square. - Spread Tablelands Smart Spread over the wrap. - Place into the sandwich press and toast until golden. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - If you don’t have a sandwich press you can pop these into the oven under a grill for five minutes to give them a toasty warm feel, or simply serve them cold - You can also swap the sliced cheese for grated cheese or even cream cheese if you want. - While any spread will work, we tend to recommend using Aussie made and owned Tablelands Smart Spread because it’s 33% cheaper than the market leading brands but is also free from added gluten, eggs, yeast, nuts or added milk products. ### Healthy Kids Lunch Ideas Get more recipe ideas by checking out Tablelands Spread Lunch and Snacks Ideas. Or, for even more awesome healthy kids recipes you can get the Tablelands SmartSpread booklet delivered to your door for FREE at   Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Lunch **Tags:** Budget Friendly, Pork --- ### [Footy Dogs](https://stayathomemum.com.au/recipes/lunch/footy-dogs/) **Published:** October 3, 2014 **Author:** Lydia Williams **Content:** Do you have plans for the Footy Final? Regardless of who you cheer for, this is a great way to entertain the troops and add a bit more colour into your Footy Final weekend. These footy dogs are actually quite a fun thing to make to feed your mates (and their kids!) and are also a great option for a birthday party or sleep over where you have a number of little mouths to feed.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/lunch/footy-dogs/&media=https://stayathomemum.com.au/wp-content/uploads/2014/10/glad-footy-dogs-cover.jpg&description=Classic%20hot%20dogs%20topped%20with%20cheese,%20onions,%20and%20sauce.%20Fun,%20hearty,%20and%20perfect%20for%20game%20days%20or%20family%20gatherings. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Footy Dogs Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Classic hot dogs topped with cheese, onions, and sauce. Fun, hearty, and perfect for game days or family gatherings. Course: SnacksCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time15 minutes Calories300 kcal Total time25 minutes Cook ModeKeep the screen of your device on ### Ingredients - 250 grams Beef Sausage Mince-Or any sausage mince of your choice - 1 Onion, diced - 1.25 cups Almond meal - 1 Egg - 1 tbsp Lemon zest - 1 tbsp Parsley - 1 tbsp Tomato Sauce - 8 Hot Dog rolls [](https://www.kitchenwarehouse.com.au/) ### Directions - Dice onion, parsley and zest lemon. - Place onion, parsley, lemon, eggs,almond meal and sausage mince in a large mixing bowl and using your hands (yep messy we know but honestly it’s the best way to do it) mix it together until thoroughly combined. - Mold a handful of mix into a small ‘hot dog’ like shape and set aside. I put them on baking paper that way they don’t stick. - Heat frypan over medium to high heat, add 4 ‘Footy Dog’ sausages to the pan, quickly turning so all sides brown well. You shouldn’t need to add any oil to the pan as the sausage mince will be moist enough and as you keep turning them often they won’t stick either. - Cook sausages for about 6-8 minutes until golden brown all over. Set aside on paper towel and cover with GLAD Foil to keep warm. Repeat until all sausages are done. - Add to a bun and serve with a drizzle of either tomato, BBQ and mustard sauce and even a sprinkle of grated cheese if you feel fancy. Pop under the grill for 3 minutes if you want to melt the cheese. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Footy Dogs are suitable for freezing either uncooked or cooked. Freeze in sandwich sized GLAD Snap Lock Bags for up to 4 months. You should be able to fit 4 sausages per bag. - Buy your sausage mince in bulk and double the recipe. You can cook one half tonight and freeze the other half for an easy mid-week dinner at a later date. - When freezing remember to label and date each reseal bag and to rotate your frozen goods in your freezer. This way you can easily see what it going to expire first and include it into your weekly meal plan, reducing waste and saving your hard earned $$! - You can also keep the leftovers in the fridge for up to three days (cooked) or overnight (uncooked) in a GLAD Snap Lock Sandwich Sized Bag. Another great thing about making your own sausages is that you know exactly what is in them. You can alternate flavours according to what each person likes and fill them with various herbs and spices. Making your own sausages, especially when buying the mince in bulk will also save you quite a bit at the checkout. You will also be avoiding many of the preservatives and additives (especially sulphites) found in commercial sausages. It’s always a good feeling knowing exactly what you are feeding your friends and family. Our Footy Dogs are easy to whip up and oh so cute. However, they can also be used in several other meals later on in the month. Simply freeze the leftovers, either cooked or uncooked, and you’ve got a number of different options including [slow cooker sausages,](https://stayathomemum.com.au/recipes/slowcooker-coconut-curry-sausages/ "Slowcooker Coconut Curry Sausages") sausages and gravy, or even on a bed of rice. In fact, our Footy Dogs are so frugal and versatile that they are one of the featured recipes in our Food Waste Challenge! Learn more about how you can save around $750 annually with simple tricks on meal preparation, freezing and using your leftovers correctly. We’ve got plenty of other recipes to try as well as featured recipe cards. Hop on over to our Food Waste Challenge to see more. [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2014/10/FootyDogs_RECIPE_CARD.jpg?quality=89&ssl=1)  Lydia Williams Lydia is our gorgeous food editor and a ray of sunshine in the Stay at Home Mum kitchen. In between cooking and and trialing all our recipes you can find her photographing her work for Stay at Home Mum. She has 2 gorgeous children and a spunk of a husband who understands her passion for food. [See Full Bio](https://stayathomemum.com.au/author/lydiaw/) [ ](https://stayathomemum.com.au/author/lydiaw/) **Categories:** Lunch **Tags:** Barbecue, Party, Pork --- ### [Pear and Blue Cheese Salad](https://stayathomemum.com.au/recipes/sides-salads/pear-and-blue-cheese-salad/) **Published:** September 17, 2014 **Author:** Lydia Williams **Content:** I’m always looking for a yummy salad that tastes good, fills me up and still ticks a few healthy boxes. This **Pear and Blue Cheese Salad** was absolutely delicious and so easy to make, even the dressing was fancy without the fuss.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/sides-salads/pear-and-blue-cheese-salad/&media=https://stayathomemum.com.au/wp-content/uploads/2014/09/image1-1.webp&description=Fresh%20pears,%20blue%20cheese,%20and%20greens%20tossed%20together%20—%20a%20sweet%20and%20tangy%20salad%20perfect%20for%20starters%20or%20light%20meals. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Pear and Blue Cheese Salad Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Fresh pears, blue cheese, and greens tossed together — a sweet and tangy salad perfect for starters or light meals. Course: SaladsCuisine: americanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time0 minutes Calories250 kcal Total time10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 4 small Pears - 125 grams Blue Cheese - 200 grams Rocket - 100 grams Walnuts - Lemon Twist Dressing - 0.33 cup Olive Oil - 1 tbsp Lemon juice - 2 tsp Salt and pepper [](https://www.kitchenwarehouse.com.au/) ### Directions - Dressing - Mix olive oil, lemon juice and salt and pepper in a small jar. Shake until well combined. - Salad - Place rocket as a ‘bed’ in the salad bowl. - Thinly slice pears, removing core and seeds first (they don’t taste great, not that we tried). Place on top of rocket. - Roughly chop walnuts and sprinkle over salad. - Shake dressing and drizzle over salad. Toss and serve! [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Pear and Blue Cheese Salad is not suitable to store or freeze and best served within an hour of meeting. - If blue cheese is not favourite (I can’t believe we are still friends then hehe) then swap it for shaved parmesan.  Lydia Williams Lydia is our gorgeous food editor and a ray of sunshine in the Stay at Home Mum kitchen. In between cooking and and trialing all our recipes you can find her photographing her work for Stay at Home Mum. She has 2 gorgeous children and a spunk of a husband who understands her passion for food. [See Full Bio](https://stayathomemum.com.au/author/lydiaw/) [ ](https://stayathomemum.com.au/author/lydiaw/) **Categories:** Sides and Salads **Tags:** Dairy, Gluten Free, Vegetarian --- ### [Gluten Free Crab Cakes](https://stayathomemum.com.au/recipes/dinner/crab-cakes-gluten-free/) **Published:** October 11, 2017 **Author:** Lydia Williams **Content:** These **Gluten Free Crab Cakes** are packed with protein, easy to make and delicious with only a tiny hint of naughtiness.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/crab-cakes-gluten-free/&media=https://stayathomemum.com.au/wp-content/uploads/2017/10/image21-19.webp&description=Delicious%20gluten-free%20crab%20cakes%20—%20crispy%20on%20the%20outside,%20tender%20and%20flavorful%20inside,%20perfect%20as%20an%20appetizer%20or%20main. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Gluten Free Crab Cakes Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Delicious gluten-free crab cakes — crispy on the outside, tender and flavorful inside, perfect as an appetizer or main. Course: FishCuisine: ItalianDifficulty: Easy Servings Adjust servings + – 4 servings Prep time15 minutes Cooking time20 minutes Calories250 kcal Total time35 minutes Cook ModeKeep the screen of your device on ### Ingredients - 340 grams Crab meat - 2 Bacon Rashes-Diced - 3 Shallots - 160 grams Dollop Cream - 1 tbsp Tartare sauce - 1/2 tsp Garlic Salt - 1.5 cups Almond meal - 1 Egg - 100 grams Rice crackers - 3 tbsp Oil, for frying [](https://www.kitchenwarehouse.com.au/) ### Directions - Slice bacon and shallots. Heat frypan over medium heat and add bacon, shallots and cream. Fry until cream starts to reduce, stirring continuously for 3-4 minutes. Set aside to cool. - In a large bowl add crab meat (we used canned crab meat, drained well), almond meal or breadcrumbs, tartare sauce, egg and garlic salt. Mix well and add cooled cream mix. Mix well again. - Place rice crackers in a ziplock bag and crush or you can use a blender if you have one. Set aside in a bowl. - Roll a large handful of crab meat mix into a ball (it will be quiet soft), drop into bowl of rice crackers and coat well. - Set aside on baking paper so they don’t stick. - Heat frypan and the olive oil over medium heat. Carefully place crab cakes into frypan and cook until golden brown, about 4 minutes each side. - Serve with salad, lemon wedges and dollop of tartare. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Crab Cakes are suitable for freezing for up to 3 months.  Lydia Williams Lydia is our gorgeous food editor and a ray of sunshine in the Stay at Home Mum kitchen. In between cooking and and trialing all our recipes you can find her photographing her work for Stay at Home Mum. She has 2 gorgeous children and a spunk of a husband who understands her passion for food. [See Full Bio](https://stayathomemum.com.au/author/lydiaw/) [ ](https://stayathomemum.com.au/author/lydiaw/) **Categories:** Dinner **Tags:** Gluten Free, Lunchbox Friendly, Seafood --- ### [Chia Choc Orange Slice](https://stayathomemum.com.au/recipes/baking/chia-choc-orange-slice/) **Published:** January 19, 2021 **Author:** Lydia Williams **Content:** Delicious **Chia Choc Orange Slice** is one that will have you thinking Jaffa lollies with a healthier twist. This slice is a treat for kid’s lunch boxes or afternoon snacks too. The next time you are at the shops, grab a chocolate cake mix, chia seeds and oranges and you’re almost there! The rest of the ingredients are most likely already in your fridge and pantry.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/chia-choc-orange-slice/&media=https://stayathomemum.com.au/wp-content/uploads/2021/01/image11-10.webp&description=Chia,%20chocolate,%20and%20orange%20layered%20slice%20—%20a%20healthy,%20sweet,%20and%20zesty%20treat%20for%20any%20time%20of%20day. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Chia Choc Orange Slice Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Chia, chocolate, and orange layered slice — a healthy, sweet, and zesty treat for any time of day. Course: Biscuits/SlicesCuisine: ChineseDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time15 minutes Calories180 kcal Total time25 minutes Cook ModeKeep the screen of your device on ### Ingredients - Chocolate Base - 1 Packet Chocolate Cake Mix - 1 Butter (145 gram)-melted - .5 cup Chia seeds - Orange Top - 5 tbsp Orange juice, fresh - 5 tbsp Plain flour - 2 Eggs - 2 tbsp Chia seeds - 1 rind of the Orange [](https://www.kitchenwarehouse.com.au/) ### Directions - Chocolate Base - Preheat oven to 180 degrees. - Mix cake mix, chia seeds and melted butter together with a wooden spoon. It will resemble a ‘dough like’ mix - Press chocolate base into a small slice tin or square cake tin lined with a baking/parchment paper. Smooth out until even (I used another piece of parchment paper on top to press out for a smooth result and for clean hands). - Bake in oven for 15 minutes. - Orange Top - Squeeze orange juice into bowl, and zest orange rind into bowl also. - Add all remaining ingredients and whisk until well combined. - Pour on top of cooked chocolate base and cook for 15 minutes. - Dust with icing sugar and extra orange rind zest. - Cut into squares and serve – or store in refrigerator for school lunches. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Chia Choc Orange Slice is not suitable for freezing. However, it will remain fresh in the fridge for up to five days as long as it is stored correctly. ## Chia Choc Orange Slice > If you haven’t already discovered chia seeds then you are in for a treat! Chia seeds are the latest food to join the superfood category (move over quinoa). They are packed with antioxidants, nutrients, fibre, protein and omega 3 and so easy to add to any baked good without your kids even knowing they are eating something healthy.  Lydia Williams Lydia is our gorgeous food editor and a ray of sunshine in the Stay at Home Mum kitchen. In between cooking and and trialing all our recipes you can find her photographing her work for Stay at Home Mum. She has 2 gorgeous children and a spunk of a husband who understands her passion for food. [See Full Bio](https://stayathomemum.com.au/author/lydiaw/) [ ](https://stayathomemum.com.au/author/lydiaw/) **Categories:** Baking **Tags:** Baking, Dairy Free, Vegetarian --- ### [Garlic, Rosemary and Chilli Labne](https://stayathomemum.com.au/recipes/sides-salads/labne/) **Published:** April 10, 2013 **Author:** Clare Whitfield **Content:** Producing fresh cheese in your own home is easier than it sounds and **Garlic, Rosemary and Chilli Labne** is the perfect cheese to make a start with. If you have the equipment, and want to go the extra mile, you can make the yoghurt required for the recipe yourself as well! Serve marinated in oil infused with your favorite herbs or citrus zest, garlic and peppercorns and make a stunning spreadable addition to any antipasto plate. You’re sure to impress when everyone finds out you made it yourself! This traditional recipe includes a hint of salt in the labne, but will work whether you include it or not. If you’re just going to serve this up and have no leftovers you can just use olive oil on its own for the marinade. The purpose of mixing the olive oil with the other oil is to ensure the olive oil does not crystalise in the fridge. The labne can be stored in an airtight container in the fridge for up to a week.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/sides-salads/labne/&media=https://stayathomemum.com.au/wp-content/uploads/2013/03/shutterstock_labne1.jpg&description=Creamy%20labne%20flavored%20with%20garlic,%20rosemary,%20and%20chili,%20perfect%20as%20a%20dip%20or%20spread%20for%20bread%20and%20crackers. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Garlic, Rosemary and Chilli Labne Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Creamy labne flavored with garlic, rosemary, and chili, perfect as a dip or spread for bread and crackers. Course: Dips and StartersCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time0 minutes Calories120 kcal Total time10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1000 grams Greek style yoghurt-(full fat is better but as long as the yoghurt is thick it will do the job) - 1 tsp Sea salt flakes - 200 millilitre Extra-virgen olive oil - 50 millilitre Vegetable oil - 4 Garlic cloves -sliced - 1 tbsp Rosemary leaves - 1 tsp Dried chilli flakes [](https://www.kitchenwarehouse.com.au/) ### Directions - Place the yoghurt and salt in a bowl and mix together well and chill. - Line a colander with cheesecloth or fine muslin with plenty of fabric hanging over the sides and place colander over a deep bowl. - Transfer chilled yoghurt and salt into cheesecloth lining the colander and tie fabric at top by knotting opposing corners of the cheesecloth. - Refrigerate for 24 hours. Discard drained liquid in bowl. - Roll tablespoons of the labne into balls and place in a clean, sterile jar (or bowl) with the oils and garlic, rosemary and chilli. - Best flavour is achieved by allowing the oil to infuse with the herbs overnight. You can soak them in the jar with oil whilst the yoghurt is doing its magic. - Recipe Hints and Tips: - Garlic, Rosemary and Chilli Labne is not suitable to freeze. - Serve with water crackers or flatbread. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Sides and Salads **Tags:** Party, Vegetarian --- ### [Extravagant Cheesecake Brownies](https://stayathomemum.com.au/recipes/baking/extravagant-cheesecake-brownies/) **Published:** March 12, 2015 **Author:** Clare Whitfield **Content:** *Once you’ve had your first bite of these unbelievably good Extravagant [Cheesecake Brownies](https://stayathomemum.com.au/recipes/cherry-cheesecake-chocolate-brownies/), you’ll be hiding them in the fridge so no one else can find them.* [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2021/02/extravegant-cheesecake-brownie-scaled.jpg?quality=89&ssl=1)The first stint in the oven is only partially cooking the [brownie](https://stayathomemum.com.au/recipes/slutty-chocolate-brownies/ "Slutty Chocolate Brownies") base so there is no need to panic if it doesn’t look perfect at that stage. The most important part of the recipe is the patient cooling of the dish. If you rush this step the [cheesecake](https://stayathomemum.com.au/recipes/teacup-baked-cheesecakes/ "Teacup Baked Cheesecakes") will not set as well as it could.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/extravagant-cheesecake-brownies/&media=https://stayathomemum.com.au/wp-content/uploads/2015/03/extravegant-cheesecake-brownie-2-scaled-1.jpg&description=Decadent%20brownies%20layered%20with%20creamy%20cheesecake,%20rich,%20fudgy,%20and%20perfect%20for%20chocolate%20lovers. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Extravagant Cheesecake Brownies Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Decadent brownies layered with creamy cheesecake, rich, fudgy, and perfect for chocolate lovers. Course: DessertCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time20 minutes Cooking time35 minutes Calories400 kcal Total time55 minutes Cook ModeKeep the screen of your device on ### Ingredients - **Brownie Base** - 125 grams Butter-chopped - 150 grams Dark chocolate-roughly chopped - 1 Egg - 0.66 cup Caster sugar - 1 cup plain Flour - 0.5 tsp Baking powder - **Cheesecake Icing** - 1 Egg - 250 grams block Cream cheese-at room temperature - 0.33 cup Caster sugar - 0.5 cup pure Cream [](https://www.kitchenwarehouse.com.au/) ### Directions - Line baking tray or casserole dish with baking paper, extending 2cm above the edge on all sides and preheat oven to 180 degrees. - Place butter and chocolate in a small saucepan. - Stir over a low heat until melted and combined. Set aside to cool. - Beat egg and sugar in small bowl with electric mixer until small peaks form. - Stir in chocolate mix and fold in sifted flour and baking powder. - Pour brownie mixture evenly into prepared tray and bake in oven for 15 minutes then remove and leave oven on. - In separate bowl, beat egg, cheese and sugar with electric mixer until combined well, add cream and beat until smooth. - Pour cheesecake mixture evenly over hot brownie base and return to oven for 25 minutes or until edges and top golden. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Extravagant Cheesecake Brownies are suitable to freeze for up to two months. Place on a paper plate and double wrap in plastic wrap. [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2015/03/Extravagant-Cheesecake-Brownies.jpg?quality=89&ssl=1)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Baking **Tags:** Party, Valentine's Day, Vegetarian --- ### [Crunchy Gluten Free Muesli Bars](https://stayathomemum.com.au/recipes/snacks/crunchy-gluten-free-muesli-bars/) **Published:** November 10, 2025 **Author:** The Bowl **Content:** Crunchy Gluten Free Muesli Bars are the perfect blend of healthy goodness and satisfying crunch — a delicious, energy-boosting snack that’s both wholesome and indulgent. Made with a mix of gluten-free muesli, seeds, coconut, and a hint of honey, these bars are naturally sweet, nutty, and packed with texture. It’s perfect for families with dietary needs, proving that gluten-free can be both nutritious and delicious. Simple, practical, and full of natural goodness — they’re everything a homemade snack should be.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/snacks/crunchy-gluten-free-muesli-bars/&media=https://stayathomemum.com.au/wp-content/uploads/2021/02/Crunchy-Gluten-Free-museli-bars-scaled.jpg&description=Crunchy%20gluten-free%20muesli%20bars%20made%20with%20oats,%20nuts,%20and%20dried%20fruits,%20perfect%20for%20a%20healthy%20snack%20on%20the%20go. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Crunchy Gluten Free Muesli Bars Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Crunchy gluten-free muesli bars made with oats, nuts, and dried fruits, perfect for a healthy snack on the go. Course: SnacksCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 12 servings Prep time15 minutes Cooking time30 minutes Calories210 kcal Total time45 minutes Cook ModeKeep the screen of your device on ### Ingredients - 3.5 cups Wheat and gluten free muesli - 0.5 cup Dessicated coconut - 0.25 cup Pumpkin seeds - 1 tbsp Sesame seeds - 1 tbsp Cornflour-(see tips) - 100 grams Butter - 0.25 cup Golden syrup - 0.25 cup Honey - 0.25 cup Apple juice [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat oven to 180 degrees. - Grease a rectangle baking pan or casserole dish. Line with baking paper, allowing overhang of 2cm at both long ends. - Combine muesli, coconut, cinnamon, pepitas, sunflower seeds, sesame seeds and cornflour in a large bowl. Make a well in the centre. - Place butter, apple juice, golden syrup and honey in a heatproof, microwave safe bowl. - Microwave, uncovered, on high for 1 to 2 minutes, or until melted and bubbling. - Pour hot syrup into muesli mixture. Stir to combine. - Spread mixture evenly over prepared pan. - Bake for 30 minutes or until crisp and golden. Remove from oven. Allow to cool in pan. - Lift slice from pan. Cut into bars. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Crunchy Gluten Free Muesli Bars are not suitable to freeze. - Ensure Cornflour is derived from corn, not wheat, and is gluten free. - Bars can be made up to 5 days ahead. Store in airtight container in a cool, dry place. - Please always check your ingredients to ensure they do not contain gluten. - You can top these with a melted chocolate drizzle for something a little naughty!   The Bowl [See Full Bio](https://stayathomemum.com.au/author/pranav/) [ ](https://stayathomemum.com.au/author/pranav/) **Categories:** Snacks **Tags:** Gluten Free, Lunchbox Friendly, Vegetarian --- ### [Mediterranean Potato Cakes](https://stayathomemum.com.au/recipes/sides-salads/mediterranean-potato-cakes/) **Published:** April 16, 2013 **Author:** Clare Whitfield **Content:** Mediterranean Potato Cakes are a golden, flavour-packed vegetarian delight crisp on the outside, soft and savoury within, and brimming with the vibrant tastes of the Mediterranean. With creamy mashed potato as the base, these patties are lifted by the briny bite of black olives, the sweetness of roasted capsicum, and the tangy richness of semi-dried tomatoes.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/sides-salads/mediterranean-potato-cakes/&media=https://stayathomemum.com.au/wp-content/uploads/2013/04/mediterranean-potato-cakes.webp&description=Crispy%20golden%20potato%20cakes%20mixed%20with%20herbs,%20garlic,%20and%20olives,%20bursting%20with%20Mediterranean%20flavor. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Mediterranean Potato Cakes Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Crispy golden potato cakes mixed with herbs, garlic, and olives, bursting with Mediterranean flavor. Course: MainCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time15 minutes Cooking time20 minutes Calories250 kcal Total time35 minutes Cook ModeKeep the screen of your device on ### Ingredients - 0.5 cup black Olives-sliced - 2 large Potatoes-peeled and quartered - 0.25 cup Semi dried tomatoes-sliced - 1 tbsp Basil-finely chopped - 1.5 cups Breadcrumbs - 1 red Capsicum - Cheese (parmesan)-grated [](https://www.kitchenwarehouse.com.au/) ### Directions - Place potatoes in a large pot of boiling water then reduce to a simmer and cook for 12-15 minutes until tender. - Drain and mash. - Place capsicum on a baking tray and bake at 250 degrees for 20-25 minutes or until soft and slightly blackened. - Remove from oven and place into a plastic bag until cool enough to handle, then remove skin from outside and discard. - Finely slice the roasted capsicum and add to the mashed potato, along with the olives, tomatoes, parmesan and basil. - Shape into patties then coat in breadcrumbs. Refrigerate for 30 minutes. - Place the Mediterranean Potato Cakes on a lined baking tray and bake at 220 degrees for 20 minutes until golden and crisp. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Mediterranean Potato Cakes are suitable to freeze for up to two months.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Sides and Salads **Tags:** Party, Vegetarian --- ### [Chickpea Curry-in-a-Hurry](https://stayathomemum.com.au/recipes/dinner/chickpea-curry-in-a-hurry/) **Published:** January 25, 2017 **Author:** The Bowl **Content:** Everybody will love the speed and ease of this [Chickpea Curry-In-A-Hurry](https://stayathomemum.com.au/recipes/vegetarian/chickpea-curry-in-a-hurry/ "Chickpea Curry-In-A-Hurry"). This spicy dish works well as a side dish or a main. Chickpeas are a helpful source of zinc, folate and protein and are low in fat. They are also delish and have been found to assist with lowering cholesterol. Cutting down on your meat expenditure by serving up a few vegetarian dishes during the week can add up to plenty of savings when shopping.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/chickpea-curry-in-a-hurry/&media=https://stayathomemum.com.au/wp-content/uploads/2017/01/chickpea-curry-recipe.webp&description=Quick%20and%20flavorful%20chickpea%20curry%20cooked%20with%20tomatoes,%20onions,%20and%20spices,%20perfect%20for%20a%20healthy%20meal%20in%20minutes. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Chickpea Curry-in-a-Hurry Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Quick and flavorful chickpea curry cooked with tomatoes, onions, and spices, perfect for a healthy meal in minutes. Course: MainCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time20 minutes Calories320 kcal Total time30 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1.5 tbsp Olive oil - 1 medium Onion – chopped - 1 green Capsicum- chopped - 2 Garlic cloves -crushed - 1.5 tbsp Curry powder - 1 tbsp Malt vinegar - 400 grams can Tomatoes - 600 grams Chickpeas (canned) -rinsed - 3 medium Potatoes – diced - 0.33 cup Yoghurt [](https://www.kitchenwarehouse.com.au/) ### Directions - Heat oil in large saucepan, cook onion, capsicum, garlic and curry powder, stirring until onion is soft. - Add vinegar, undrained tomatoes, chickpeas and potato. - Reduce to a simmer, cover and cook for about 20 minutes or until potato is tender. Stir occasionally - Recipe Hints and Tips: - Chickpea Curry in a Hurry is suitable to freeze for up to six months. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  The Bowl [See Full Bio](https://stayathomemum.com.au/author/pranav/) [ ](https://stayathomemum.com.au/author/pranav/) **Categories:** Dinner **Tags:** Quick & Easy, Vegan, Vegetarian --- ### [Savoury Brown Rice](https://stayathomemum.com.au/recipes/sides-salads/savoury-brown-rice/) **Published:** April 21, 2013 **Author:** Clare Whitfield **Content:** **Savoury Brown Rice** makes a wonderful accompaniment to most dishes! It is so much better for you than traditional white rice and has a delicious nutty flavour not unlike Quinoa. There is a bit of a trick to get it right – and we are sharing that with you today!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/sides-salads/savoury-brown-rice/&media=https://stayathomemum.com.au/wp-content/uploads/2013/04/image.webp&description=Nutty%20and%20wholesome%20brown%20rice%20cooked%20to%20perfection,%20ideal%20as%20a%20healthy%20side%20for%20any%20meal. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Savoury Brown Rice Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Nutty and wholesome brown rice cooked to perfection, ideal as a healthy side for any meal. Course: SidesCuisine: ChineseDifficulty: Easy Servings Adjust servings + – 4 servings Prep time5 minutes Cooking time20 minutes Calories180 kcal Total time25 minutes Cook ModeKeep the screen of your device on ### Ingredients - 2 cups Brown rice-uncooked - 4 cups Beef, vegetable or chicken stock - 1 tbsp Butter - Salt and pepper to taste [](https://www.kitchenwarehouse.com.au/) ### Directions - Add the rice to a sieve or colander and wash it well under a running tap. When the water runs clean, add the rice to a large pot and cover with water. - Allow it to sit for 30 – 45 minutes. - Drain the water and discard. - Add the stock to the rice and place on low heat. - Simmer for 30 – 45 minute until the rice is lovely and tender and has absorbed all the stock. Take off the heat. - Add the butter and salt and pepper to taste and serve immediately. - Recipe Hints and Tips: - Savoury Brown Rice is suitable to freeze for up to two months. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Sides and Salads **Tags:** Budget Friendly, Quick & Easy, Vegetarian --- ### [How to Make Coconut Cream](https://stayathomemum.com.au/recipes/cooking-tips-and-hacks/how-to-make-coconut-cream/) **Published:** July 6, 2013 **Author:** Clare Whitfield **Content:** Making Coconut Cream is a simple recipe that reconnects you with the purity of homemade ingredients. There’s something deeply satisfying about creating this silky, fragrant cream from scratch. Two ingredients only! Just coconut and hot water — no additives, no preservatives, just natural goodness. The gentle aroma of coconut fills the kitchen as you create this, making you crave for a tropical holiday.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/cooking-tips-and-hacks/how-to-make-coconut-cream/&media=https://stayathomemum.com.au/wp-content/uploads/2013/07/coconut-cream-1060x1024.webp&description=A%20simple,%20natural%20recipe%20for%20creamy%20homemade%20coconut%20cream%20made%20from%20just%20two%20ingredients%20-%20perfect%20for%20desserts%20and%20curries. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## How to Make Coconut Cream Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes A simple, natural recipe for creamy homemade coconut cream made from just two ingredients – perfect for desserts and curries. Course: SidesCuisine: AsianDifficulty: Easy Servings Adjust servings + – 4 servings Prep time5 minutes Cooking time0 minutes Calories100 kcal Total time5 minutes Cook ModeKeep the screen of your device on ### Ingredients - 0.75 cup Desiccated coconut - 2.25 cups Boiling water [](https://www.kitchenwarehouse.com.au/) ### Directions - Place coconut and water into a blender and let sit for 5 minutes. - Blend the mixture on high for 5 minutes, then let sit for 10 minutes. - Blast blend for 30 seconds. - Using a fine mesh strainer or cheesecloth, strain the coconut mixture into a container. - When liquid is no longer coming from the strainer use the back of a spoon to press out more liquid. - If using a cheesecloth use your hands to squeeze out the excess liquid. - Put a lid on the container and store in the fridge. - Within 24 hours, you will find that separation has occurred. - The separation is the coconut cream that has settled at the top. - The coconut cream can be scooped out and used separately in recipes or you can break up the coconut cream and pour the milk and cream into a blender and blend until smooth. - This will produce a full cream coconut milk which can be used in any recipe that calls for coconut milk. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Prepared coconut milk and cream keeps for about a week in the fridge or you can even freeze it for later use.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Cooking Tips and Hacks **Tags:** Quick & Easy, Vegetarian --- ### [Golden Brown Yorkshire Pudding](https://stayathomemum.com.au/recipes/dinner/golden-brown-yorkshire-pudding/) **Published:** April 12, 2013 **Author:** Clare Whitfield **Content:** Golden Brown Yorkshire Pudding is that quintessential comfort food that instantly brings a touch of classic Sunday roast charm to the table. Crisp on the outside yet soft and airy within, it’s a delightful contrast of textures that feels both nostalgic and celebratory. This golden, puffed-up perfection is the heart of traditional British-style roasts — ideal for soaking up rich gravy and juices from roast beef, lamb, or even a hearty vegetable bake. *Thanks to Polly Anderson for this recipe!*  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/golden-brown-yorkshire-pudding/&media=https://stayathomemum.com.au/wp-content/uploads/2013/04/Yorkshire-Pudding.jpg&description=Crispy%20and%20golden%20Yorkshire%20puddings%20with%20a%20soft,%20airy%20center,%20perfect%20as%20a%20side%20for%20roasts%20and%20gravy. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Golden Brown Yorkshire Pudding Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Crispy and golden Yorkshire puddings with a soft, airy center, perfect as a side for roasts and gravy. Course: SidesCuisine: FusionDifficulty: Easy Servings Adjust servings + – 4 servings Prep time15 minutes Cooking time25 minutes Calories220 kcal Total time40 minutes Cook ModeKeep the screen of your device on ### Ingredients - 0.5 cup Canola oil - 0.75 cup plain Flour - 0.5 tsp Salt - 2 Eggs - 300 ml Milk [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat oven to 200 degrees. - Pour 1 tablespoon of oil into six capacity muffin pans. - Place in preheated oven for 5 minutes or until oil is hot. - Combine the flour and salt in a bowl. - Add the egg and whisk until combined. - Gradually add the milk in a thin steady stream and whisk until smooth. - Pour batter among the hot muffin pans. - Bake in oven for 20 minutes or until puffed and golden brown. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Golden Brown Yorkshire Pudding is suitable to freeze for up to one month.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Dinner **Tags:** Beef, Slow Cooker, Winter --- ### [White Chocolate Caramel Pecan Slice](https://stayathomemum.com.au/recipes/desserts/white-chocolate-caramel-pecan-slice/) **Published:** April 4, 2013 **Author:** Clare Whitfield **Content:** **White Chocolate Caramel Pecan Slice**….. Oh yeah! You read that correctly – and best bit is, that this is really really simple to make and looks incredibly edible…just sounds hard!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/desserts/white-chocolate-caramel-pecan-slice/&media=https://stayathomemum.com.au/wp-content/uploads/2013/03/pecan-slice1.jpg&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## White Chocolate Caramel Pecan Slice Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: Biscuits/Slices, Chocolate, Recipes Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - The Base - 0.5 cup Pecans - 75 cups plain Flour - 0.5 cup Butter-melted - 0.5 cup Caster sugar - 1 Egg- lightly beaten - 1 tsp Vanilla extract - The Caramel - 395 grams tin Condensed milk - 0.25 cup Butter - 0.33 cup Brown sugar - 2 tbsp Golden syrup - The Icing - 1 cup White chocolate - 1 tbsp Vegetable oil [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat oven to 180 degrees. - Place pecans in a small food processor and process until finely ground. - Add to large bowl along with flour, butter, caster sugar, egg and vanilla. - Mix until well combined. - Press mixture evenly over base of a lined rectangular slice tin. - Bake for 20-25 minutes or until lightly browned. Remove and allow to cool. - Make caramel filling by combining condensed milk, butter, brown sugar and golden syrup in a medium saucepan on low heat. - Stir constantly for about 5 minutes or until melted and combined. - Increase heat to medium and stir constantly for 15-20 minutes until mixture is thick and brown. - Pour caramel over biscuit base. Tap on bench to remove bubbles. - Refrigerate for at least 2 hours, until firm. - Melt chocolate and oil together in a glass bowl over a pan of boiling water. - Pour over caramel filling and spread evenly. Refrigerate for 30 minutes or until set. Cut into pieces. - Recipe Hints and Tips: - White Chocolate Caramel Pecan Slice is not suitable to freeze. - Store in the fridge in an airtight container for up to one week. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Desserts **Tags:** Party, Vegetarian --- ### [Choc Caramel Muffins](https://stayathomemum.com.au/recipes/baking/choc-caramel-muffins/) **Published:** March 30, 2013 **Author:** Kate Carlile **Content:** These Choc Caramel Muffins are soft and gooey and all sorts of deliciousness! And, as a bonus they are almost guilt free and most definitely egg-free and wheat-free, as well as easily adapted to be gluten free if you have done the oats challenge and your doctor has given you the go ahead (use GF oats and baking powder) or dairy free (use dairy free chocolate instead of caramel bits, so they would be double chocolate muffins instead). ####  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/choc-caramel-muffins/&media=https://stayathomemum.com.au/wp-content/uploads/2013/03/Choc-Caramel-Muffins1.jpg&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Choc Caramel Muffins Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: Baking, RecipesCuisine: ItalianDifficulty: Medium Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - .75 cup Rolled Oats - .33 cup Cocoa powder - 2 tsp Baking Powder - .50 tsp Bicarb Soda - .25 cup Desiccated coconut - .50 tsp Cinnamon - .50 cup Caramel Bits - 1 cup Apple Sauce - 1 Small Ripe Banana - .50 tsp Vinegar - 1 tsp Vanilla extract [](https://www.kitchenwarehouse.com.au/) ### Directions - Place oats in a food processor or bullet and process until a very fine flour. - Combine oat flour, cocoa, baking powder,bicarb soda, coconut, cinnamon and caramel bits in a large bowl. - Combine wet ingredients in another bowl then add to dry ingredients and mix well to combine. - Scoop mixture into a lined or greased muffin tray and bake at 180 degrees Celcius for 20 minutes or until only just set on top. - Cool for 5 minutes in tray then place on wire rack to cool. - Recipe Hints and Tips: - These muffins are delicious served still warm with a scoop of cream or ice cream as a quick dessert! [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Kate Carlile Kate brings sexy back to the office as our Administration Manager and all-round most loveliest lady in the world. She is super Mum to four and the SAHM office would literally fall apart without her. Her dream is to colour the world purple whilst travelling around it in a lavender Winnebago! [See Full Bio](https://stayathomemum.com.au/author/kate/) [ ](https://stayathomemum.com.au/author/kate/) **Categories:** Baking **Tags:** Lunchbox Friendly, Party, Vegetarian --- ### [Mexican Cheese Dip](https://stayathomemum.com.au/recipes/sides-salads/mexican-cheese-dip/) **Published:** April 1, 2013 **Author:** Kate Carlile **Content:** This **Mexican Cheese Dip** this one is my very favourite, I take it everywhere and everyone loves it!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/sides-salads/mexican-cheese-dip/&media=https://stayathomemum.com.au/wp-content/uploads/2013/04/image1.webp&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Mexican Cheese Dip Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: Dips and Starters, RecipesCuisine: ChineseDifficulty: Easy Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 250 grams Kraft Processed Cheddar Cheese -(in the blue box) - 1 cup Milk - 1 tsp Cornflour - 2 tsp Garlic-minced - 0.5 bunch Spring onion-diced - Sweet chilli sauce to taste [](https://www.kitchenwarehouse.com.au/) ### Directions - Melt cheese and milk in a saucepan over low heat. - Stir continuously to avoid it burning on the bottom. - Whisk in cornflour to thicken. - Add garlic and spring onion (leave a handful to garnish) - Add sweet chilli to personal taste and serve garnished with a handful of diced spring onion. - Recipe Hints and Tips: - Mexican Cheese Dip is not suitable to freeze. - Serve warm with original Doritos corn chips (NOT CHEESE FLAVOURED). [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Kate Carlile Kate brings sexy back to the office as our Administration Manager and all-round most loveliest lady in the world. She is super Mum to four and the SAHM office would literally fall apart without her. Her dream is to colour the world purple whilst travelling around it in a lavender Winnebago! [See Full Bio](https://stayathomemum.com.au/author/kate/) [ ](https://stayathomemum.com.au/author/kate/) **Categories:** Sides and Salads **Tags:** Party, Summer, Vegetarian --- ### [Spiced Cheesecake Slice](https://stayathomemum.com.au/recipes/desserts/spiced-cheesecake-slice/) **Published:** April 9, 2013 **Author:** Kate Carlile **Content:** **Spiced Cheesecake Slice** is a baked cheesecake. They have a delicious taste all of their own, I prefer these over the frozen shop bought ones any day!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/desserts/spiced-cheesecake-slice/&media=https://stayathomemum.com.au/wp-content/uploads/2013/03/Baked-Sultana-Cheesecake1.jpg&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Spiced Cheesecake Slice Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: Desserts, RecipesCuisine: ItalianDifficulty: Easy Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 250 grams Wheatmeal biscuits - 0.5 tsp ground Cinnamon-plus 1 extra teaspoon - 0.5 tsp ground Nutmeg - 100 grams Unsalted butter-melted - 500 grams Cream cheese- at room temperature - 4 tbsp Honey - 3 Eggs-at room temperature - 0.66 cup Sultanas - 1 tsp ground Cinnamon-extra [](https://www.kitchenwarehouse.com.au/) ### Directions - Pre heat oven to 170 degrees. - Brush a rectangle shallow tin with melted butter and line base and two long sides with baking paper. - Place the biscuits in a food processor with the cinnamon and nutmeg and process into crumbs. - Add the butter and process until well combined. - Press firmly into prepared tin and refrigerate until firm. - Beat the cream cheese and honey together until the mixture is creamy. - Add the eggs one at a time, beating well after each addition. - Stir through the sultanas. - Pour the mixture over the base. Sprinkle over the extra cinnamon. - Bake the cheesecake slice for 30-35 minutes, or until just set. Let it cool in the tin before slicing - Recipe Hints and Tips: - Spiced Cheesecake Slice is suitable to freeze for up to two months. - Serve with fresh whipped cream [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Kate Carlile Kate brings sexy back to the office as our Administration Manager and all-round most loveliest lady in the world. She is super Mum to four and the SAHM office would literally fall apart without her. Her dream is to colour the world purple whilst travelling around it in a lavender Winnebago! [See Full Bio](https://stayathomemum.com.au/author/kate/) [ ](https://stayathomemum.com.au/author/kate/) **Categories:** Desserts **Tags:** Party, Vegetarian --- ### [Pineapple Pecan Cake](https://stayathomemum.com.au/recipes/baking/pineapple-pecan-cake/) **Published:** October 20, 2025 **Author:** Kate Carlile **Content:** Pineapple Pecan Cake is a classic teatime treasure — soft, buttery, and filled with the warm sweetness of tropical pineapple and the nutty crunch of toasted pecans. Every slice delivers a moist, delicate crumb balanced by the rich aroma of baked butter and caramelised fruit. This cake feels nostalgic, reminiscent of those handwritten recipes passed down through generations — the kind that fills your kitchen with warmth and comfort. The chopped glacé pineapple adds bursts of chewy sweetness, while the pecans lend an earthy depth that makes the flavour truly special. Finished with a dusting of icing sugar or a scattering of jewel-like glacé cherries, it’s as beautiful as it is delicious.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/pineapple-pecan-cake/&media=https://stayathomemum.com.au/wp-content/uploads/2013/04/pineapple-pecan-pie.webp&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Pineapple Pecan Cake Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: Baking, RecipesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 10 servings Prep time20 minutes Cooking time1 hour Calories340 kcal Total time1 hour 20 minutes Cook ModeKeep the screen of your device on ### Ingredients - 80 grams Unsalted butter-softened - 1 cup Sugar - 2 egg – lightly beaten - 1.5 cups plain Flour - 1.75 tsp Baking powder - 0.25 tsp Salt - 0.33 cup Pecans-toasted & finely chopped - 0.66 cup glacé Pineapple-finely chopped - 0.66 cup Milk - Icing sugar-to dust - Glace cherries-optional [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat the oven to 180 degrees. - Grease a 23cm round cake tin and line the base with baking paper. - Beat the butter and sugar with electric beaters until combined. - Add the egg and beat until pale and creamy. - Sift the flour, baking powder and 1/4 teaspoon salt. - Add the the butter mixture with the pecans, pineapple and milk, then beat on low for 1 minute, or until almost smooth. - Spoon the mixture evenly into the tin and smooth the surface. You can press glace cherries into the top if you desire. - Bake for 1 hour, or until a skewer comes out clean when inserted into the centre of the cake. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Pineapple Pecan Cake is suitable to freeze for up to one month. Glacé pineapple is available from health food stores. Delicious with homemade custard or cold cream/ice cream.  Kate Carlile Kate brings sexy back to the office as our Administration Manager and all-round most loveliest lady in the world. She is super Mum to four and the SAHM office would literally fall apart without her. Her dream is to colour the world purple whilst travelling around it in a lavender Winnebago! [See Full Bio](https://stayathomemum.com.au/author/kate/) [ ](https://stayathomemum.com.au/author/kate/) **Categories:** Baking **Tags:** Party, Summer, Vegetarian --- ### [Honey and Walnut Bread](https://stayathomemum.com.au/recipes/baking/honey-and-walnut-bread/) **Published:** January 7, 2015 **Author:** The Bowl **Content:** Apparently cheese plates are out and tapas are in! Even antipasto is bowing out to the exotic allure of the Spanish nibble plate. But for those of us who just love their cheese, you can’t go past this **Honey and Walnut Bread**. Best served sliced and slathered with brie left out long enough to be runny, this bread will add serious cred to any cheese platter. Don’t be daunted by making bread, particularly this forgiving loaf. The only secret to good bread baking is good kneading. Yes it is hard work. Yes it must be for ten whole minutes. Then not only are you rewarded with amazing bread, but also attractive and buff (in a feminine way) upper arms!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/honey-and-walnut-bread/&media=https://stayathomemum.com.au/wp-content/uploads/2015/01/image1.webp&description=Sweet%20and%20nutty%20bread%20infused%20with%20honey%20and%20studded%20with%20walnuts,%20perfect%20for%20breakfast%20or%20a%20snack. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Honey and Walnut Bread Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Sweet and nutty bread infused with honey and studded with walnuts, perfect for breakfast or a snack. Course: BreakfastCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time15 minutes Cooking time40 minutes Calories300 kcal Total time55 minutes Cook ModeKeep the screen of your device on ### Ingredients - 7 grams Dried yeast- (1 sachet) - 1.5 tbsp Honey - 165 millilitre Water-lukewarm - 1.66 cups plain Flour - 0.75 tsp Salt - 1 tbsp Olive oil - 100 grams Walnuts-chopped [](https://www.kitchenwarehouse.com.au/) ### Directions - Combine yeast, honey and water in a jug or bowl. - Cover and set aside in a warm, draught-free place for 10 minutes or until frothy. - Sift flour and salt into a large bowl. - Make a well in the centre. - Add yeast mixture, oil and walnuts and mix to a soft dough. - Turn onto a lightly floured surface and knead for 10 minutes or until smooth and elastic. - Place dough in a large oiled bowl, cover and set aside in a warm, draught-free place for 1 hour or until dough doubles in size. - Preheat oven to 200 degrees. - Punch down dough with your fist. - Turn onto a lightly floured surface and gently knead until smooth. - Shape into an 8cm x 20cm log. - Place on prepared baking tray, cover with plastic wrap and stand in a warm, draught-free place for 40 minutes or until almost doubled in size. - Dust top with flour. - Use a sharp knife to cut 3 shallow diagonal slits on top of the dough. - Bake for 20 minutes or until golden brown and base sounds hollow when tapped. Cool on a wire rack. - Recipe Hints and Tips: - Honey and Walnut Bread is suitable to freeze for up to three months. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  The Bowl [See Full Bio](https://stayathomemum.com.au/author/pranav/) [ ](https://stayathomemum.com.au/author/pranav/) **Categories:** Baking **Tags:** Budget Friendly, Vegetarian --- ### [Quinoa Breakfast](https://stayathomemum.com.au/recipes/breakfast/quinoa-breakfast/) **Published:** November 17, 2014 **Author:** Kate Carlile **Content:** Quinoa Breakfast is something I hadn’t tried until now. It is kind of like a chewy nutty feel with the yummy sweetness of golden syrup!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/breakfast/quinoa-breakfast/&media=https://stayathomemum.com.au/wp-content/uploads/2013/03/Quinoa-Breakfast12.jpg&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Quinoa Breakfast Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: Breakfast, RecipesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 cup Quinoa - 1 tbsp Butter - .50 cup Milk - 1 tbsp Golden Syrup - .25 tsp Cinnamon - .25 cup Water - .25 cup Brown Sugar-To serve [](https://www.kitchenwarehouse.com.au/) ### Directions - Bring the water to a boil then add Quinoa. - Reduce to a simmer and cook for 10 – 12 minutes. - Remove from the heat and let sit for further 5 minutes. - In a separate saucepan, combine the butter, milk, golden syrup and cinnamon. - Stir in the Quinoa. - Divide the mixture between bowls and top with a sprinkle of brown sugar and almonds. - Serve immediately. - Recipes Hints and Tips: - Serve Quinoa Breakfast with any of your favourite nuts or fruit! [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Kate Carlile Kate brings sexy back to the office as our Administration Manager and all-round most loveliest lady in the world. She is super Mum to four and the SAHM office would literally fall apart without her. Her dream is to colour the world purple whilst travelling around it in a lavender Winnebago! [See Full Bio](https://stayathomemum.com.au/author/kate/) [ ](https://stayathomemum.com.au/author/kate/) **Categories:** Breakfast **Tags:** Low Carb, Quick & Easy, Vegetarian --- ### [Best Ever Pancake Recipe](https://stayathomemum.com.au/recipes/breakfast/best-ever-pancake-recipe/) **Published:** August 3, 2017 **Author:** Clare Whitfield **Content:** ### ***Pancakes are amazeballs on a lazy Sunday morning..*** Serve with [honey](https://stayathomemum.com.au/recipes/honey-beer-bread/ "Honey Beer Bread"), yoghurt and berries, [figs](https://stayathomemum.com.au/recipes/fig-apricot-and-walnut-bread/ "Fig Apricot and Walnut Bread") or even chocolate syrup for an even sweeter treat. But beware, these pancakes should come with a health warning” they are addictive! Here’s the **Best Ever Pancake recipe** for you to enjoy!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/breakfast/best-ever-pancake-recipe/&media=https://stayathomemum.com.au/wp-content/uploads/2017/08/image11-18.webp&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Best Ever Pancake Recipe Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: Breakfast, RecipesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 2 cups plain Flour - 3 tsp Baking powder - 0.5 cup Caster sugar - 2/3 Butter-2/3 cup, melted - 1 Egg - 1 and 1/4 cups Milk - 1 cup Buttermilk-(or just another ¾ cup milk) - 1 tsp Vanilla essence [](https://www.kitchenwarehouse.com.au/) ### Directions - Melt butter in microwave then add to milk, buttermilk, egg and vanilla and whisk together. - Sift all dry ingredients into a mixing bowl. - Pour in wet ingredients mix gradually whisking continuously. - Cook in batched over medium heat in butter (yum!) adding a small slice of butter to each batch. - Use cookie cutters to create a theme for your breakfast. - Recipe Hints and Tips: - Best Ever Pancakes are suitable to freeze for up to two months. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Breakfast **Tags:** Budget Friendly, Quick & Easy, Vegetarian --- ### [Grandma Julie's Egg Salad](https://stayathomemum.com.au/recipes/lunch/grandma-julies-egg-salad/) **Published:** April 7, 2013 **Author:** Kate Carlile **Content:** **Grandma Julie’s Egg Salad** is an absolute must have at any family BBQ that we have. It has the delicate bite of shallots and sweetness and crunch of little pieces of apple. Mmmm I think it might be time for another visit to grandmas house!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/lunch/grandma-julies-egg-salad/&media=https://stayathomemum.com.au/wp-content/uploads/2013/03/Egg-Salad1.jpg&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Grandma Julie’s Egg Salad Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: Recipes, SaladsCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 12 hard boiled eEggs - 2 Shallots - 1 green Apple- diced - 4 long sticks of celery and leaves - 2 tbsp Curry - 3 tsp Mayonnaise -(we use egg free mayo) - 1 tbsp Parsley-chopped [](https://www.kitchenwarehouse.com.au/) ### Directions - Peel boiled eggs and cut into quarters. - Finely chop shallots, apple and celery. - Place in big bowl. - Mix mayonnaise and curry and stir into the egg mix. - Sprinkle the top with chopped parsley and serve. - Recipe Hints and Tips: - Grandma Julie’s Egg Salad is not suitable to freeze. - You can replace apple with grapes if you like [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Kate Carlile Kate brings sexy back to the office as our Administration Manager and all-round most loveliest lady in the world. She is super Mum to four and the SAHM office would literally fall apart without her. Her dream is to colour the world purple whilst travelling around it in a lavender Winnebago! [See Full Bio](https://stayathomemum.com.au/author/kate/) [ ](https://stayathomemum.com.au/author/kate/) **Categories:** Lunch **Tags:** Egg, Lunchbox Friendly, Vegetarian --- ### [Healthy Chocolate Mint Pudding](https://stayathomemum.com.au/recipes/desserts/healthy-chocolate-mint-pudding/) **Published:** March 20, 2013 **Author:** Clare Whitfield **Content:** Yes I know when you see the first ingredient you will go ewww. When it is all together, it is very yummy and healthy!!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/desserts/healthy-chocolate-mint-pudding/&media=https://stayathomemum.com.au/wp-content/uploads/2013/03/Healthy-Chocolate-Mint-Pudding1.jpg&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Healthy Chocolate Mint Pudding Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: Fresh Pickings, Gluten Free, RecipesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 Ripe Avocado - .33 cup Cocoa - .25 Can Coconut Cream - .25 Vanilla Protein Powder - 2 Stevia - .25 tsp Peppermint essence - Flaked Coconut-sprinkle on top [](https://www.kitchenwarehouse.com.au/) ### Directions - Get out your mini food processor and put all the ingredients except the coconut flakes in the base of the food processor. - Blend until completely smooth.Serve in individual cups or keep in the fridge and use as you want. - Sprinkle with coconut flakes (optional) - Recipe Hints and Tips: - You could replace the protein or skim milk powder with almond meal for a dairy free option. You could also replace the peppermint essence for an orange essence (or even grated orange rind) for a jaffa flavour – YUM! - TIME SAVER: Triple the quantity and make a big batch so you have plenty in the fridge on hand when a chocolate craving strikes. This will keep for 3-4 days in an air tight container. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Desserts **Tags:** Budget Friendly, Low Sugar, Vegetarian --- ### [Portuguese Custard Tarts](https://stayathomemum.com.au/recipes/baking/portuguese-custard-tarts/) **Published:** May 4, 2013 **Author:** Kate Carlile **Content:** Everybody loves a good old custard tart. Something about the cold, jelly -like custard and the crumbly pastry that makes this a bakery favourite. But why buy them, when you can give these [**Portuguese Custard Tarts**](https://stayathomemum.com.au/recipes/desserts/portuguese-custard-tarts/ "Portuguese Custard Tarts") a go at home!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/portuguese-custard-tarts/&media=https://stayathomemum.com.au/wp-content/uploads/2013/05/Portuguese-Custard-Tarts.jpg&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Portuguese Custard Tarts Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: Desserts, RecipesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1.25 cups plain Flour - 0.75 cup Water - 25 grams Copha-(white vegetable shortening) chopped and softened - 25 grams Butter-chopped and softened - 1 cup Sugar - 0.33 cup Water - 2 cups Milk - 3 tbsp Cornflour - 1 tbsp Custard powder - 4 egg yolks - 1 tsp Vanilla extract-natural [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat the oven to 220 degrees. - Sift the flour into a bowl. Add 3/4 cup water, or enough to form a soft dough. - Gather into a ball, then roll out on baking paper to form a 2x30cm rectangle. - Spread the Copha over the surface. - Roll up from the short edge to form a log. - Roll the dough out into a rectangle again, and spread with the butter. - Roll into a log and slice into 12 pieces. - Working from the centre outwards, use your fingertips to press each round out to a circle large enough to cover the base and sides of twelve 80 ml (1/3 cup) muffin holes. - Press into tin. Refrigerate. - Put the sugar and 1/3 cup water into a pan, and stir over low heat until the sugar dissolves. - Mix a little milk with the cornflour and custard powder to form a smooth paste, and add to the pan with the remaining milk, egg yolks and vanilla. - Stir over low heat until thickened. Put in a bowl, cover and cool. - Divide the filling among the pastry bases. Bake for 30 minutes, or until the custard is set and the tops have browned. then transfer to a wire rack. - Recipe Hints and Tips: - Portuguese Custard Tarts are not suitable to freeze. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Kate Carlile Kate brings sexy back to the office as our Administration Manager and all-round most loveliest lady in the world. She is super Mum to four and the SAHM office would literally fall apart without her. Her dream is to colour the world purple whilst travelling around it in a lavender Winnebago! [See Full Bio](https://stayathomemum.com.au/author/kate/) [ ](https://stayathomemum.com.au/author/kate/) **Categories:** Baking **Tags:** Party, Vegetarian --- ### [Key Lime Pie](https://stayathomemum.com.au/recipes/desserts/key-lime-pie/) **Published:** November 3, 2014 **Author:** Kate Carlile **Content:** **Key Lime Pie** first originated in Key West in America, but has become a firm favourite here in Australia. Key Lime Pie is delicious and creamy this is one of the yummiest desserts I have had in ages! #### ####  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/desserts/key-lime-pie/&media=https://stayathomemum.com.au/wp-content/uploads/2014/11/Key-Lime-Pie.jpg&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Key Lime Pie Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: Desserts, RecipesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 375 grams Ready-made or homemade sweet shortcrust Pastry - 4 egg yolks - 395 grams Tin Condensed milk - 0.5 cup Lime juice - 2 tsp Lime zest-grated - 1 Lime slices-to garnish - 1 Icing sugar-for dusting - 1 Whipped cream-to serve [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat the oven to 180 degrees. Grease loose bottomed flan tin. - Roll the dough out between two sheets of baking paper until it is large enough to fit into the tin. - Remove the top sheet of paper and place the pastry into the tin. - Gently press the pastry into the tin, allowing any excess to hang over the sides. With a sharp knife trim away any extra pastry. - Line the pastry shell with a piece of crumpled baking paper that is large enough to cover the base and side of the tine and pour in some baking beads or rice. - Bake for 10 minutes, remove the paper and beads and return the pastry to the oven for another 4-5 minutes, or until the base is dry. Leave to cool. - Beat the egg yolks, condensed milk, lime juice and zest in a large bowl for 2 minutes, or until well combined. Pour into the pie shell and smooth the surface. - Bake for 20-25 minutes, or until set. Allow the pie to cool, then refrigerate for 2 hours, or until well chilled. - Decorate with lime slices, dust with sifted icing sugar and serve with whipped cream. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Kate Carlile Kate brings sexy back to the office as our Administration Manager and all-round most loveliest lady in the world. She is super Mum to four and the SAHM office would literally fall apart without her. Her dream is to colour the world purple whilst travelling around it in a lavender Winnebago! [See Full Bio](https://stayathomemum.com.au/author/kate/) [ ](https://stayathomemum.com.au/author/kate/) **Categories:** Desserts **Tags:** Summer, Vegetarian --- ### [Madeira Cake](https://stayathomemum.com.au/recipes/baking/madeira-cake/) **Published:** November 19, 2014 **Author:** Kate Carlile **Content:** Madeira Cake has been around since time began nearly. A good cake to keep in freezer for when unexpected people arrive for morning tea!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/madeira-cake/&media=https://stayathomemum.com.au/wp-content/uploads/2014/11/image1-1.webp&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Madeira Cake Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: Baking, Recipes Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 180 grams Unsalted Butter-Soften - .75 Castor Sugar - 3 Eggs-Beaten - 1 1/3 cups Self Raising Flour - 2 tsp Lemon Zest-Finely grated - 1 tsp Lemon juice - 2 Castor Sugar-Extra Fine to sprinkle - Icing Sugar-to dust - Lemon Zest -to garnish [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat oven to 160 degrees. - Prepare the cake tin by rubbing butter all over and then flour a deep 18cm round cake tin, shaking out any excess. - Beat the butter and sugar with until pale and creamy. - Add the eggs gradually, beating well after each addition. - Fold in the flour, lemon zest and juice until combined. - When smooth, spoon into the prepared tin and level the surface. - Sprinkle the extra caster sugar over the top. - Bake for 1 hour, or until a knife comes out clean when inserted into the centre of the cake. - Allow to cool for 15 minutes in the tin before turning out onto a wire rack. - To serve, dust with icing sugar and garnish with lemon zest. - Recipes Hints and Tips: - suitable for freezing [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Kate Carlile Kate brings sexy back to the office as our Administration Manager and all-round most loveliest lady in the world. She is super Mum to four and the SAHM office would literally fall apart without her. Her dream is to colour the world purple whilst travelling around it in a lavender Winnebago! [See Full Bio](https://stayathomemum.com.au/author/kate/) [ ](https://stayathomemum.com.au/author/kate/) **Categories:** Baking **Tags:** Budget Friendly, Vegetarian --- ### [Easy Potato Gnocchi](https://stayathomemum.com.au/recipes/dinner/easy-potato-gnocchi/) **Published:** December 13, 2014 **Author:** Clare Whitfield **Content:** #### I got this idea from ‘My Kitchen Rules’ one night and the smiley boys made mixed mushroom gnocchi – and I haven’t been able to get it out of my head ever since. Homemade gnocchi is surprisingly easy if you have a bit of time on your hands – and it tastes so delicious – serve with a burnt butter sauce or a simple Bolognaise. Delish!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/easy-potato-gnocchi/&media=https://stayathomemum.com.au/wp-content/uploads/2013/03/Home-Made-Gnocchi1.jpg&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Easy Potato Gnocchi Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: Pasta u0026amp; Rice, Recipes, Vegetarian Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1000 grams Potato - 1 Egg - 300 grams Plain Flour - Salt and Pepper-To taste - Nutmeg-Optional [](https://www.kitchenwarehouse.com.au/) ### Directions - Make sure the potatoes are cooked until very tender and mashed with no lumps. - Place the mashed potato in a bowl and add the the rest of the ingredients. - Knead lightly to form a firm dough. - Divide the dough into five or six pieces and roll out like a sausage on a floured surface. - Cut approximately 2cm pieces of the sausage and set the dough aside. - To cook, heat a large pot of salted water until boiling. - Drop the gnocchi into the boiling water (in batches so you don’t crowd the pot) and cook for 3 – 4 minutes or until the gnocchi floats to the top. - Remove the cooked gnocchi and drain well.Eat immediately and enjoy! [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Dinner **Tags:** Quick & Easy, Vegetarian --- ### [Pear and Maple Syrup Muffins](https://stayathomemum.com.au/recipes/snacks/pear-and-maple-syrup-muffins/) **Published:** September 4, 2016 **Author:** Clare Whitfield **Content:** Designed with irritable tummies in mind, these **[Pear and Maple Syrup Muffins](https://stayathomemum.com.au/recipes/baking/pear-and-maple-syrup-muffins/)** uses a gluten and dairy free base recipe to start with and with just a few additions it can be completely transformed – do whatever you want with it!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/snacks/pear-and-maple-syrup-muffins/&media=https://stayathomemum.com.au/wp-content/uploads/2016/09/image11-5.webp&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Pear and Maple Syrup Muffins Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: Baking, Dairy Free Recipes, Gluten Free, Recipes Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 2 ripe Pears-peeled and grated - 1 tsp Cinnamon - 0.5 cup Sultanas or Dates - 2 cups raw Cashews or any other nut -(macadamias hazelnuts and almonds all work great and taste delicious) or about 1½ cup of prepared nut meal. - 2 tbsp Baking powder-gluten free - 3 Eggs - 2 tbsp Maple Syrup- or more to taste - 1 tbsp Vanilla Powder (heaped)-(powder is best for sensitive tummies but you could use vanilla paste or extract also) - 1 tbsp Olive oil or Coconut Oil [](https://www.kitchenwarehouse.com.au/) ### Directions - Pre-heat oven to 180C and spray muffin tray with cooking oil. - Add nuts with cinnamon and baking powder into a dry food processor (or good blender) and blend on high until resembles crumbs and is climbing up walls of processor, it should finish up looking like bought almond meal. - Add eggs, maple syrup, oil and vanilla and mix again until combined in wet runny mixture. - Fold fruit through mixture and spoon mixture into oiled muffin tray. - Bake for 25 minutes or until lightly browned on top. - Use knife to loosen muffins from tray and carefully move to wire rack to cool. - Recipe Hints and Tips: - Pear and Maple Syrup Muffins are suitable to freeze for up to two months. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Snacks **Tags:** Lunchbox Friendly, Quick & Easy, Vegetarian --- ### [Thai Seafood Red Curry](https://stayathomemum.com.au/recipes/dinner/thai-seafood-red-curry/) **Published:** March 30, 2015 **Author:** The Bowl **Content:** A fabulous Thai seafood dish doesn’t need to cost a fortune. This spicy **Thai Seafood Red Curry** will have everyone talking and is ridiculously fast and easy to make. Firm white flesh fish such as flake or barramundi is best for putting in this light summer curry, it is more likely to give you nice fishy chunks rather than mush once the curry is ready. Whenever you’re using curry paste, begin by frying the paste off with a bit of oil in the pan until the paste becomes fragrant. This ensures all the amazing flavours are unleashed from the paste!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/thai-seafood-red-curry/&media=https://stayathomemum.com.au/wp-content/uploads/2015/03/Thai-Seafood-Red-Curry.jpg&description=A%20budget-friendly%20yet%20impressive%20summer%20curry,%20this%20Thai%20Seafood%20Red%20Curry%20simmers%20fish,%20prawns,%20pumpkin,%20and%20vibrant%20veggies%20in%20fragrant%20red%20curry%20paste%20and%20coconut%20milk—ready%20in%20just%20over%20an%20hour.%20 "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Thai Seafood Red Curry Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes A budget-friendly yet impressive summer curry, this Thai Seafood Red Curry simmers fish, prawns, pumpkin, and vibrant veggies in fragrant red curry paste and coconut milk—ready in just over an hour. [](https://stayathomemum.com.au/uncategorized/thai-seafood-red-curry/?utm_source=chatgpt.com) Course: DinnerCuisine: ThaiDifficulty: Easy Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 4 tbsp Thai Red Curry Paste - 200 grams Fish fillets -(flake barramundi), diced 2cm cubes - 8 Green prawns-peeled - 1 cup Pumpkin -cut into 2cm cubes - 1 tbsp Brown Sugar -(optional) - 2 tbsp Fish Sauce -(optional) - 1 tbsp Vegetable oil-or rice bran oil - 400 millilitre Coconut Milk - 0.5 cup Sliced vegetables-greeb beans, okra, capsicum, snow peas etc. [](https://www.kitchenwarehouse.com.au/) ### Directions - Heat oil in large pan and add curry paste. - Stir for 2 minutes over heat or until fragrant. - Add coconut milk, brown sugar, fish sauce and pumpkin. - Simmer on medium heat, partially covered, for 10 minutes or until pumpkin tender when tested with fork. - Add fish, prawns and other vegetable and simmer for 2-5 minutes until fish and prawns cooked through. - Serve with jasmine rice and fresh bean sprouts for a fancy finish. - Recipe Hints and Tips: - Thai Seafood Red Curry is not suitable for freezing. Best served fresh and hot. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  The Bowl [See Full Bio](https://stayathomemum.com.au/author/pranav/) [ ](https://stayathomemum.com.au/author/pranav/) **Categories:** Dinner **Tags:** Seafood --- ### [Sunflower Bread](https://stayathomemum.com.au/recipes/baking/sunflower-bread/) **Published:** March 8, 2013 **Author:** Kate Carlile **Content:** #### [Sunflower Bread](https://stayathomemum.com.au/recipes/baking/sunflower-bread/ "Sunflower Bread") A lovely healthy Sunflower Bread, something a little different. The sunflowers give it a nice texture, add a little butter (or a lot) just after it has come out of the oven and you will be wanting more!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/sunflower-bread/&media=https://stayathomemum.com.au/wp-content/uploads/2013/03/Sunflower-seed-bread.jpg&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Sunflower Bread Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: Baking, Recipes Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1.25 cups Self-raising flour - 1 tbsp Caster Sugar - 2 tsp Baking Powder - 1 tsp Salt - 0.75 cup Polenta-fine - 0.5 cup Cheddar Cheese-grated - 2 tsp Parsley-Flat-leaf - 1 tsp Oregano-dried - 2 Eggs - 1 cup milk - 0.33 cup Sunflower oil - 2 tbsp Sunflower seeds [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat the oven to 180 degrees. - Grease loaf tin and line the base with baking paper. Sift the flour, sugar, baking powder and salt into a large bowl. - Add the polenta, cheddar cheese, parsley and oregano. - Combine the eggs, milk and oil and pour onto the dry ingredients. - Stir until combined. - Pour into the tin and sprinkle with the sunflower seeds. - Bake for 45 minutes, or until a skewer inserted in the centre comes out clean. - Recipes Hints and Tips: - suitable for freezing - add any sort of seeds that you prefer [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Kate Carlile Kate brings sexy back to the office as our Administration Manager and all-round most loveliest lady in the world. She is super Mum to four and the SAHM office would literally fall apart without her. Her dream is to colour the world purple whilst travelling around it in a lavender Winnebago! [See Full Bio](https://stayathomemum.com.au/author/kate/) [ ](https://stayathomemum.com.au/author/kate/) **Categories:** Baking **Tags:** Budget Friendly, Vegetarian --- ### [Prawn and Crab Cheese Mini Quiches](https://stayathomemum.com.au/recipes/dinner/prawn-and-crab-cheese-mini-quiches/) **Published:** March 16, 2013 **Author:** Lydia Williams **Content:** Prawn and Crab Cheese mini quiches is something a little extra special to make. So scrumptious that people will be begging you for more.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/prawn-and-crab-cheese-mini-quiches/&media=https://stayathomemum.com.au/wp-content/uploads/2013/03/Prawn-Quiche.jpg&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Prawn and Crab Cheese Mini Quiches Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: Cocktail Party, Dips and Starters, Pastry, RecipesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - Pastry - 2 cups Plain flour - 125 grams Cold Butter - 2 egg yolks - Filling - 170 grams Crab meat canned-drained and squeezed dry - 4 Spring Onions - 2 Eggs-Lightly beaten - 1 cup Cream - 1 cup Cheddar cheese, grated - 2 tbsp Dill - 200 grams Small prawns-cooked and peeled [](https://www.kitchenwarehouse.com.au/) ### Directions - Process the flour and butter for 15 seconds, or until crumbly. - Add the egg yolks and 3-4 tablespoons of water. - Process in short bursts until the mixture comes together. - Add a little extra water, if needed. - Turn out onto a floured surface and gather into a ball. - Cover the pastry with plastic wrap and refrigerate for at least 15 minutes. - Grease eight 3cm (1 1/4 inch) deep loose-based flan tins, measuring 8 cm (3 inches) across the base. - Divide pastry into 8 equal pieces and roll out so they are large enough to fit and overlap the tins. - Fit the pastry into the tins and trim off any excess using a sharp knife. - Cover and refrigerate for 15 minutes.Preheat the oven to 190 degrees. - Blind bake for 10 minutes, then remove your paper and weights and bake for a further 10 minutes. - To make the filling, place crabmeat, spring onions, beaten eggs, cream, cheese, chopped dill and lemon rind in an bowl. - Divide the prawns between the pastry shells. - The crab mixture will be quite thick, so use a fork to help spread it over the prawns. - Bake quiches for 15-20 minutes, or until the filling is golden brown. - Recipes Hints and Tips: - suitable for freezing, but recommend doing it with a vacuum sealer. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Lydia Williams Lydia is our gorgeous food editor and a ray of sunshine in the Stay at Home Mum kitchen. In between cooking and and trialing all our recipes you can find her photographing her work for Stay at Home Mum. She has 2 gorgeous children and a spunk of a husband who understands her passion for food. [See Full Bio](https://stayathomemum.com.au/author/lydiaw/) [ ](https://stayathomemum.com.au/author/lydiaw/) **Categories:** Dinner **Tags:** Dairy, Party, Seafood --- ### [Kangaroo Pies](https://stayathomemum.com.au/recipes/dinner/kangaroo-pies/) **Published:** March 9, 2013 **Author:** Clare Whitfield **Content:** ####  ## [Kangaroo Pies](https://stayathomemum.com.au/recipes/meats/kangaroo-pies/ "Kangaroo Pies") Yes we know that Kangaroo Pies are made from our national emblem, but it is also one of the leanest meats you can eat. Try something a little different for tea tonight! A true Aussie twist on a classic meat pie—flaky pastry filled with rich kangaroo mince and veggies.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/kangaroo-pies/&media=https://stayathomemum.com.au/wp-content/uploads/2013/03/Kangaroo-Pie.jpg&description=Traditional%20Aussie-style%20meat%20pies%20made%20with%20tender%20kangaroo%20mince%20and%20rich%20gravy%20in%20flaky%20pastry. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Kangaroo Pies Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Traditional Aussie-style meat pies made with tender kangaroo mince and rich gravy in flaky pastry. Course: MainCuisine: AustralianDifficulty: Moderate Servings Adjust servings + – 6 servings Prep time20 minutes Cooking time35 minutes Calories400 kcal Total time55 minutes Cook ModeKeep the screen of your device on ### Ingredients - 2 tbsp olive oil - 1 brown onion, finely chopped - 2 garlic cloves, crushed - 500 g kangaroo mince - 1 carrot, finely grated - 2 tbsp tomato paste - 1 tbsp Worcestershire sauce - 1 tbsp cornflour - 250 ml beef stock (salt-reduced) - Salt and pepper, to taste - 3 sheets puff pastry, thawed - 1 egg, beaten (for egg wash) [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat oven to 200°C (180°C fan-forced). Grease a 6-hole muffin tray or pie tray. - Heat olive oil in a large frying pan. Sauté onion and garlic until softened. - Add kangaroo mince and cook until browned. - Stir in grated carrot, tomato paste, and Worcestershire sauce. - Mix cornflour with a splash of cold water to form a slurry, then add to pan with beef stock. - Simmer for 10 minutes or until thickened. Season with salt and pepper. Let cool slightly. - Cut puff pastry into circles to line tray holes and slightly larger circles for lids. - Press pastry bases into tray, fill with cooled mince mixture, and top with lids. - Crimp edges with a fork and brush tops with beaten egg. - Bake for 20–25 minutes or until golden and puffed. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Kangaroo mince is lean and high in protein—don’t overcook to keep it moist. - Swap in beef or lamb mince if preferred. - Add frozen peas or corn for extra veg. - Serve with tomato sauce or relish. - Freeze baked pies for up to 3 months.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Dinner **Tags:** High Protein --- ### [Coconut Baklava](https://stayathomemum.com.au/recipes/baking/coconut-baklava/) **Published:** September 18, 2013 **Author:** Kate Carlile **Content:** [Coconut](https://stayathomemum.com.au/recipes/coconut-chicken-bites/ "Coconut Chicken Bites") [Baklava](https://stayathomemum.com.au/recipes/baklava/ "Baklava") a delicious Greek sweet treat and really isn’t as hard as you would think.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/coconut-baklava/&media=https://stayathomemum.com.au/wp-content/uploads/2013/09/image1-2.webp&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Coconut Baklava Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: Biscuits/Slices, Recipes Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 360 grams Desiccated coconut - 1 tsp ground Cinnamon - 0.5 tsp ground Nutmeg - 0.25 tsp Garlic cloves-ground - 10 Sheets filo pastry -(about 150 grams) - 200 grams unsalted Butter-melted - 400 grams Caster sugar - 1.5 tbsp Lemon juice - 1.5 tbsp Orange blossom water [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat the oven to 180 degrees. - Lightly grease a rectangular shallow tin and line the base with baking paper. - Place the coconut, cinnamon, nutmeg and cloves in a large bowl and stir to combine. - Cut the stack of filo sheets in half width ways, so it will fit into the tin. - Brush a sheet of filo liberally with melted butter, top with another sheet and repeat until you have four layers of pastry. Repeat with the remaining filo to give five stacks in total, each with four layers. - Put one stack of filo in the tin and brush the top of the filo with butter.Evenly spread one-quarter of the coconut mixture over the filo, top with another filo stack and brush with butter. - Repeat with remaining coconut mixture and pastry stacks, finishing with a layer of filo. Liberally brush the top with butter, then score into diamond shapes using a sharp knife, making the cuts about 1cm deep (do not cut all the way through at this stage). - Bake for 18-20 minutes, or until golden and crisp. - Meanwhile, make the syrup. Combine 400ml water, the sugar, lemon juice, honey and orange blossom water in a saucepan and stir until the sugar dissolves. Bring to a simmer and cook for 10 minutes, or until slightly thickened. Cool the syrup. - While the baklava is still very hot, pour over the cool syrup. - Allow to cool completely before cutting along the scored marks into diamond shapes to serve. - Recipe Hints and Tips: - If you do not have Orange Blossom it can be found at most cake shops or make 1 teaspoon orange essence to 1 tablespoon water. - This recipe is not suitable for freezing. - Store in an airtight container for up to 1 week. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Kate Carlile Kate brings sexy back to the office as our Administration Manager and all-round most loveliest lady in the world. She is super Mum to four and the SAHM office would literally fall apart without her. Her dream is to colour the world purple whilst travelling around it in a lavender Winnebago! [See Full Bio](https://stayathomemum.com.au/author/kate/) [ ](https://stayathomemum.com.au/author/kate/) **Categories:** Baking **Tags:** Christmas, Party, Vegetarian --- ### [Spinach and Feta Muffins](https://stayathomemum.com.au/recipes/baking/spinach-and-feta-muffins/) **Published:** January 19, 2021 **Author:** Clare Whitfield **Content:** ## *I love Spinach and Feta Muffins. Green and[ cheesy deliciousness](https://stayathomemum.com.au/recipes/10-hot-cheesy-dips-to-enjoy-at-christmas/)!* Spinach and Feta are truly a terrific combination. I love them in omelettes in quiches and this easy muffin recipes would make a[ great snack](https://stayathomemum.com.au/recipes/easy-10-minute-snacks-kids-will-love/) for school lunches or afternoon tea. Frozen spinach is available in the freezer section of your supermarket and they come in their own individual ‘clumps’ so they are easy to pop into most foods to add lots of iron and fibre.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/spinach-and-feta-muffins/&media=https://stayathomemum.com.au/wp-content/uploads/2014/11/Spinach-and-Feta-Muffins.jpg&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Spinach and Feta Muffins Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: Baking, Fast Food (30 minutes or less), Freezer Cooking, Lunches u0026amp; Snacks, Recipes Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 200 grams Frozen Spinach - 150 grams Plain Flour - 3 tsp Baking Powder - 1 tsp Salt - 2 Eggs - 1 Milk (300ml) - 1 Olive oil (80ml) - 180 grams Feta Cheese - 150 grams wholemeal flour [](https://www.kitchenwarehouse.com.au/) ### Directions - How to Make Spinach and Feta Muffins: - Line your muffin pan with paper cups and cut the feta cheese into small chunks. - Preheat the oven to 180°C.In a bowl mix sifted flour, baking powder and salt. - In another bowl combine spinach, eggs, olive oil and milk. - Add in the flour mixture and be sure not to over mix. - Fold in the feta cheese cubes. - Pour dough into the muffin pan and bake for about 20 minutes or until golden. - Recipe Hints and Tips: - Muffins are suitable to be frozen. Allow to cool to room temperature, seal in a ziplock bag and freeze for up to two weeks. Perfect for school lunches and snacks. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2021/01/Spinach-and-Feta-Muffins1.jpg?quality=89&ssl=1)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Baking **Tags:** Dairy, Lunchbox Friendly, Vegetarian --- ### [Slow Cooker Beef Goulash](https://stayathomemum.com.au/recipes/soups-stews/slow-cooker-beef-goulash/) **Published:** March 14, 2013 **Author:** Lydia Williams **Content:** With Autumn now here, it’s nearly time to dust off the slowcooker (if you haven’t already) and start some hearty bubbling casseroles. Slow Cooker Beef Goulash is a hearty and heavy meal – perfect for hungry bellies!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/soups-stews/slow-cooker-beef-goulash/&media=https://stayathomemum.com.au/wp-content/uploads/2013/03/Slow-Cooker-Beef-Goulash1.jpg&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Slow Cooker Beef Goulash Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: Beef Recipes, Freezer Cooking, Recipes, Slowcooker Recipes Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 600 grams Chuck steak-Diced - 1 Onion-slice - 1 tsp Garlic-minced - 2 Potato-diced - 1 tbsp Paprika - .50 tsp Cumin - 2 Bay leaf - 2 cups Crushed Tomatoes-Tinned - 1 Capsicum-sliced - .50 cup Red wine - .50 cup Chicken stock [](https://www.kitchenwarehouse.com.au/) ### Directions - Place rump, onion, garlic, potato, paprika, cumin and bay leaves into a slow cooker and mix to combine. - Pour in the tomatoes, capsicum, wine and stock and gently mix. - Cover and cook on high for 4 hours, or until rump is tender. - Season with salt and pepper. - Serve topped with a dollop of sour cream. - Serve with crusty bread or some cheesy mashed potato and steamed vegetables. - Recipe Hints and Tips: - Slow Cooker Beef Goulash is suitable to be cooked in bulk and frozen. Allow to cool to room temperature, 3/4 fill a ziplock bag and freeze for up to six months. - To cook in the oven: Prepare as above and place ingredients into an oven proof container. Cook with the lid on for 1.5 hours. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Lydia Williams Lydia is our gorgeous food editor and a ray of sunshine in the Stay at Home Mum kitchen. In between cooking and and trialing all our recipes you can find her photographing her work for Stay at Home Mum. She has 2 gorgeous children and a spunk of a husband who understands her passion for food. [See Full Bio](https://stayathomemum.com.au/author/lydiaw/) [ ](https://stayathomemum.com.au/author/lydiaw/) **Categories:** Soups & Stews **Tags:** Beef, One Pot, Slow Cooker --- ### [Caramel Pear Bread](https://stayathomemum.com.au/recipes/baking/caramel-pear-bread/) **Published:** December 8, 2014 **Author:** Kate Carlile **Content:** Caramel Pear Bread is the kind of bake that fills your kitchen with a warm, sweet aroma, making it perfect for cool mornings or lazy weekends. The natural sweetness of ripe pears combined with a rich caramel note creates a loaf that feels both comforting and indulgent. It’s a wonderful choice for afternoon tea, served warm with a cup of coffee or simply enjoyed as a sweet snack. This bread also works beautifully as a thoughtful homemade gift, wrapped up for friends or family. It’s a recipe that celebrates cosy moments, making every slice feel like a small, delicious treat.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/caramel-pear-bread/&media=https://stayathomemum.com.au/wp-content/uploads/2014/12/image1.webp&description=A%20moist,%20sweet%20bread%20with%20soft%20pears%20and%20rich%20caramel%20flavour%20in%20every%20bite. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Caramel Pear Bread Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes A moist, sweet bread with soft pears and rich caramel flavour in every bite. Course: BakingCuisine: AmericanDifficulty: Moderate Servings Adjust servings + – 8 servings Prep time15 minutes Cooking time50 minutes Calories280 kcal Total time1 hour 5 minutes Cook ModeKeep the screen of your device on ### Ingredients - 2 cups Plain flour - .25 tsp Baking Powder - .25 tsp Bicarb Soda - .50 tsp Salt - .50 tbsp Cinnamon - .50 cup Brown sugar - .50 cup Vegetable oil - 2 Eggs - 1 1/2 cups Pears-cored, peeled and chopped - .50 cup Pecans-optional - 1 tsp Vanilla extract [](https://www.kitchenwarehouse.com.au/) ### Directions - In a large bowl, combine flour, baking powder, bicarb soda, salt, cinnamon and sugar. - Add oil, eggs, pears, pecans (if using) and vanilla. Mix until just combined. - Pour into a greased or lined loaf tin and bake at 165 degrees for 45-50 minutes or until inserted skewer comes out clean. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Suitable for freezing.  Kate Carlile Kate brings sexy back to the office as our Administration Manager and all-round most loveliest lady in the world. She is super Mum to four and the SAHM office would literally fall apart without her. Her dream is to colour the world purple whilst travelling around it in a lavender Winnebago! [See Full Bio](https://stayathomemum.com.au/author/kate/) [ ](https://stayathomemum.com.au/author/kate/) **Categories:** Baking **Tags:** Autumn, Budget Friendly, Vegetarian --- ### [Quick Dairy Free Yoghurt](https://stayathomemum.com.au/recipes/desserts/quick-dairy-free-yoghurt/) **Published:** March 12, 2013 **Author:** Kate Carlile **Content:** This Quick Dairy Free Yoghurt yoghurt is a delightful option for anyone seeking a light, refreshing start to their day *without traditional dairy*. It’s creamy, smooth, and naturally cooling, making it especially perfect in the warmer months when a chilled breakfast feels like a little luxury. This yoghurt pairs beautifully with fresh fruit, crunchy granola, or even a drizzle of honey for those who aren’t strictly dairy-free. Beyond breakfast, it works wonderfully as a mid-afternoon snack or even a healthier dessert substitute. Its simplicity and adaptability make it a go-to recipe for families, especially those catering to mixed dietary preferences around the table.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/desserts/quick-dairy-free-yoghurt/&media=https://stayathomemum.com.au/wp-content/uploads/2013/03/dairy-free-yoghurt.webp&description=A%20creamy,%20tangy%20yoghurt%20alternative%20that’s%20light,%20refreshing,%20and%20perfect%20for%20dairy-free%20diets. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Quick Dairy Free Yoghurt Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes A creamy, tangy yoghurt alternative that’s light, refreshing, and perfect for dairy-free diets. Course: BreakfastCuisine: AustralianDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time0 minutes Calories120 kcal Total time10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 cup Frozen Berries - .75 cup Silken Tofu - .25 cup Water - 1 tbsp Sugar [](https://www.kitchenwarehouse.com.au/) ### Directions - Place all ingredients into a blender or mini food processor and blend until combined. Pour into bowl or glass and top with desired extras. Serve immediately. - Recipe Hints and Tips: - optional extras: choc chips, muesli, nuts, wheatgerm… whatever you want! [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Kate Carlile Kate brings sexy back to the office as our Administration Manager and all-round most loveliest lady in the world. She is super Mum to four and the SAHM office would literally fall apart without her. Her dream is to colour the world purple whilst travelling around it in a lavender Winnebago! [See Full Bio](https://stayathomemum.com.au/author/kate/) [ ](https://stayathomemum.com.au/author/kate/) **Categories:** Desserts **Tags:** Dairy Free, Quick & Easy, Vegetarian --- ### [Golden Cake](https://stayathomemum.com.au/recipes/baking/golden-cake/) **Published:** February 19, 2013 **Author:** Kate Carlile **Content:** Our lovely Golden Cake is a simple and frugal recipe a great way to use up leftover egg yolks!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/golden-cake/&media=https://stayathomemum.com.au/wp-content/uploads/2013/02/Golden-Cake.jpg&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Golden Cake Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: Baking, RecipesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 3 egg yolks - 0.5 cup Caster sugar - 0.5 cup Self-raising flour - 0.5 tsp Vanilla extract - 2 tbsp Milk [](https://www.kitchenwarehouse.com.au/) ### Directions - Beat egg yolks and sugar until thick and creamy. Add vanilla. Add flour then milk and mix until combined. - Pour into a greased or lined loaf tin and bake at 180 degrees for 20-25 minutes or until an inserted skewer comes out clean. - Recipe Hints and Tips: - Suitable for freezing - Delicious with citrus icing [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Kate Carlile Kate brings sexy back to the office as our Administration Manager and all-round most loveliest lady in the world. She is super Mum to four and the SAHM office would literally fall apart without her. Her dream is to colour the world purple whilst travelling around it in a lavender Winnebago! [See Full Bio](https://stayathomemum.com.au/author/kate/) [ ](https://stayathomemum.com.au/author/kate/) **Categories:** Baking **Tags:** Dairy, Egg, Party --- ### [Easy Pear Cake](https://stayathomemum.com.au/recipes/baking/easy-pear-cake/) **Published:** February 20, 2013 **Author:** Kate Carlile **Content:** This recipe for Easy Pear Cake only has four very simple ingredients so is great for [frugal living](https://stayathomemum.com.au/shopping/groceries/frugal-grocery-shopping-tips/ "Frugal Grocery Shopping Tips"), the school lunch box and your sanity! It is also [dairy free](https://stayathomemum.com.au/my-lifestyle/health/how-to-substitute-dairy-for-dairy-free-cooking/ "How to Substitute Dairy for Dairy Free Cooking")!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/easy-pear-cake/&media=https://stayathomemum.com.au/wp-content/uploads/2013/02/Easy-Pear-Cake.png&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Easy Pear Cake Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: Cakes, Dairy Free Recipes, RecipesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 400 grams can of Pears-in juice - 2 cups Self raising flour - 0.5 cup Caster sugar - 2 Eggs [](https://www.kitchenwarehouse.com.au/) ### Directions - Place pears (including the juice) into a large bowl and mash with a fork. - Add the remaining ingredients and beat until well combined. - Pour mixture into a lined or greased round cake tin and bake at 180 degrees for 50-55 minutes or until an inserted skewer comes out clean. - Cool in tin for 5 minutes then place on a cooling rack. - Recipe Hints and Tips: - Suitable for freezing - Add walnuts just before baking for something special [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Kate Carlile Kate brings sexy back to the office as our Administration Manager and all-round most loveliest lady in the world. She is super Mum to four and the SAHM office would literally fall apart without her. Her dream is to colour the world purple whilst travelling around it in a lavender Winnebago! [See Full Bio](https://stayathomemum.com.au/author/kate/) [ ](https://stayathomemum.com.au/author/kate/) **Categories:** Baking **Tags:** Dairy, Egg, Party --- ### [Casablanca Slow-Cooked Lamb Shoulder by Sally Obermeder and Maha Corbett](https://stayathomemum.com.au/recipes/dinner/casablanca-slow-cooked-lamb-shoulder/) **Published:** May 12, 2021 **Author:** Clare Whitfield **Content:** *This super delicious **Casablanca Slow-Cooked Lamb Shoulder** keep you coming back for more!* > Grab the slow cooker now! ### *Recipe and Image from [Dinner is Done by Sally Obermeder and Maha Corbett](https://stayathomemum.com.au/houseandhome/kitchen/sally-obermeder-and-maha-corbett/), out now!*  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/casablanca-slow-cooked-lamb-shoulder/&media=https://stayathomemum.com.au/wp-content/uploads/2021/05/IMG2-e1620723732600.jpeg&description=Tender%20lamb%20shoulder%20slow-cooked%20with%20Moroccan%20spices,%20herbs,%20and%20vegetables%20for%20a%20flavorful,%20melt-in-the-mouth%20main%20dish. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Casablanca Slow-Cooked Lamb Shoulder by Sally Obermeder and Maha Corbett Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Tender lamb shoulder slow-cooked with Moroccan spices, herbs, and vegetables for a flavorful, melt-in-the-mouth main dish. Course: LambCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time20 minutes Cooking time6 hours Calories550 kcal Total time6 hours 20 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1.5 –1.8 kg lamb shoulder or leg (bone-in or boneless, trimmed) - 1 tsp salt (or to taste) - ½ tsp black pepper (or to taste) - 2 tbsp olive oil - 2 cups (500 ml) beef stock - 1 large onion, chopped - 3 garlic cloves, minced - 1 cup (150 g) dried apricots, halved - 400 g canned diced tomatoes (or 2 cups fresh, chopped) - 400 g canned chickpeas, drained and rinsed - 2 –3 tbsp Moroccan spice mix - 2 tbsp tomato paste - 150 –200 g Tuscan kale (for serving) [](https://www.kitchenwarehouse.com.au/) ### Directions - Season the lamb with salt and pepper. - Using the sear function on a 6-litre (24-cup) capacity slow cooker, heat the olive oil and sear lamb on both sides until browned. - Add the beef stock, onion, garlic, apricots, tomatoes, chickpeas, Moroccan spice mix and tomato paste to the slow cooker. - Cover and cook on HIGH for 4 hours or LOW for 8 hours, or until meat is tender and pulls apart easily. - Season to taste. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - This can be frozen for up to 3 months. ###   Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Dinner **Tags:** High Protein, Lamb, Slow Cooker --- ### [Simple Pumpkin Risotto](https://stayathomemum.com.au/recipes/dinner/simple-pumpkin-risotto/) **Published:** January 19, 2021 **Author:** Clare Whitfield **Content:** There is nothing better than a simple creamy risotto made with simple and frugal ingredients. Nothing fancy, just wholesome good food. When choosing a pumpkin, go for the most bright deep orange colour you can find – this is the sign of a good, tasty and sweet pumpkin!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/simple-pumpkin-risotto/&media=https://stayathomemum.com.au/wp-content/uploads/2021/01/bigstock-Delicious-Pumpkin-Risotto-With-387176749.jpg&description=Simple%20Pumpkin%20Risotto%20|%20Stay%20at%20Home%20Mum "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Simple Pumpkin Risotto Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Creamy pumpkin risotto with tender pumpkin pieces and parmesan, perfect for a comforting and flavorful meal. Course: Kid FriendlyCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time30 minutes Calories40 kcal Total time40 minutes Cook ModeKeep the screen of your device on ### Ingredients - 3/4 kg Pumpkin (peeled and diced) - 3.5 cups Chicken Stock - 1.5 cups Arborio Rice - 3 tbsp Butter - 1 medium Brown onion, finely diced - 3 cloves Garlic - 1/4 cups Dry White Wine (or substitute for chicken stock) - 1/2 cups Parmesan Cheese - Salt and Pepper to taste - 1 tsp Butter (extra) [](https://www.kitchenwarehouse.com.au/) ### Directions - How to Make Simple Pumpkin Risotto: - Preheat the oven to 180 degrees. Line a baking tray with baking paper. - Cut the peeled pumpkin into 1cm square cubes and space them out on the baking paper. - Add the garlic cloves – but don’t peel them. - Bake for 25 minutes or until the pumpkin has started to brown. - In a large saucepan, add the butter and heat until bubbling on medium heat. - Add the diced onion and saute until soft. - Square the garlic (it should just squeeze out of its skin) into the pan. - Add the Arborio Rice to the pan and stir to soak up the butter, onion and garlic mixture. - Add the white wine and cook until the rice absorbs the liquid. - Add the cooked pumpkin and the chicken stock. Reduce the heat to just simmering. Place the lid on the pan and cook for 25 minutes or until the rice is cooked through. - Turn off the heat and mix so the pumpkin breaks down totally. - Add the parmesan cheese. Mix well to cream it up. - Season with salt and pepper to taste. - Add the remaining teaspoon of butter and stir well.. - Serve hot! [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Dinner **Tags:** Budget Friendly, One Pot, Vegetarian --- ### [Perfect Microwave Porridge](https://stayathomemum.com.au/recipes/breakfast/perfect-microwave-porridge/) **Published:** January 19, 2021 **Author:** Clare Whitfield **Content:** In Winter, I like to give my boys a hot breakfast before school. There is something about a hot breakfast – it makes me feel good as a Mum, but it also seems to fill them up just that little bit more before school. But I’m busy in the mornings (as we all are) – so this is one of my FAST AND HOT recipes – because porridge is cheap and filling – and I make it for the whole family. My husband always makes porridge from scratch on the stove and it takes sooo long! He thought that when I cooked it in the microwave it was cheating, that was until my eldest son said he actually PREFERRED my microwave version (hahaha!). PS: I think the secret to a fantastic porridge is to have it very sweet, very salty and very gluggy. That’s just me. Feel free to adjust the salt, sugar and cooking time to suit how you like your porridge. NOTE: Make sure you use a deep bowl or a microwave proof container or you will end up with porridge boiled all over your microwave.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/breakfast/perfect-microwave-porridge/&media=https://stayathomemum.com.au/wp-content/uploads/2021/01/bigstock-Baby-Food-Creamy-Oatmeal-With-357550268.jpg&description=Microwave%20Porridge%20|%20Stay%20at%20Home%20Mum "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Perfect Microwave Porridge Recipe by Stay at Home Mum- - - - - 1.0 from 2 votes Quick and creamy porridge made in the microwave, ideal for a warm and nutritious breakfast in minutes. Course: BreakfastCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time5 minutes Cooking time5 minutes Calories10 kcal Total time10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1/2 cups Rolled Oats (not quick oats) - 2/3 cups Boiling Water - Pinch Salt [](https://www.kitchenwarehouse.com.au/) ### Directions - How to Make Perfect Microwave Porridge: - Grab a large cereal bowl (or microwave proof container) – but something with a bit of depth to cook the porridge in. - Add the oats, boiling water (or milk if you prefer) and the salt. - Cook on HIGH for three minutes. - Remove and stir well. Place back in the microwave. - Cook additional two – three minutes. - Pour the porridge into a bowl and add milk, top with sugar and a few slices of banana and maple syrup. - Enjoy! [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Breakfast **Tags:** Budget Friendly, Quick & Easy, Vegetarian --- ### [5 Minute French Toast](https://stayathomemum.com.au/recipes/breakfast/5-minute-french-toast/) **Published:** January 19, 2021 **Author:** Clare Whitfield **Content:** I make this recipe at least once a week when I feel like a hot lunch – even though technically it is a breakfast food. This recipe can use slightly stale (not mouldy) bread – so it is a good way to use up a loaf that has been sitting around for a day or two. Now this recipe can be served savoury or sweet. Personally I love it with just a bit of salt and pepper on top – but most people drizzle syrup and add fruit. Totally your call. For more frugal recipes – check out our ‘[Under $10′](https://stayathomemum.com.au/recipes/under-10/) section!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/breakfast/5-minute-french-toast/&media=https://stayathomemum.com.au/wp-content/uploads/2021/01/bigstock-American-Breakfast-Food-Tast-395959442.jpg&description=5%20Minute%20French%20Toast%20|%20Stay%20at%20Home%20Mum "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## 5 Minute French Toast Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Quick, golden, and perfect every time—this 5-minute French toast flips breakfast into a speedy and indulgent treat. Ready in a flash for those busy mornings that still call for a little sweetness. Course: BreakfastCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time10 minutes Calories250 kcal Total time20 minutes Cook ModeKeep the screen of your device on ### Ingredients - 2 slices Bread, cut into halves - 1 medium Egg - 1 tbsp Milk - 1 tsp Butter (to cook the bread in) [](https://www.kitchenwarehouse.com.au/) ### Directions - How to Make 5 Minute French Toast: - Cut the two slices in bread diagonally (to make four triangles). - Heat a frypan on medium heat and add the teaspoon of butter until it is bubbling. - In a shallow bowl, add the egg and milk and whisk together really well. - Dunk the bread slices into the egg mixture, ensuring it is totally saturated – then turn the bread over and soak it again. - Pop straight into the bubbling butter then cook until browned on both sides. - Serve hot with syrup. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Breakfast **Tags:** Quick & Easy, Vegetarian --- ### [Frugal Potato Frittata](https://stayathomemum.com.au/recipes/dinner/frugal-potato-frittata/) **Published:** January 19, 2021 **Author:** Clare Whitfield **Content:** This is my go-to CBF meal on a Monday or Tuesday night when I don’t have a lot of patience to cook. It is delicious and easy – and very easy on the hip pocket. Well I suppose it does have a lot of eggs – I get eggs from Mum who has some chickens – so maybe not so cheap if you have to pick them up at the supermarket. It’s also good cold the next day – and great for school lunches too.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/frugal-potato-frittata/&media=https://stayathomemum.com.au/wp-content/uploads/2021/01/bigstock-Frittata-Of-Eggs-Potatoes-Pa-387907906.jpg&description=Frugal%20Potato%20Frittata%20|%20Stay%20at%20Home%20Mum "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Frugal Potato Frittata Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes A simple and budget-friendly frittata made with potatoes and eggs, perfect for a hearty breakfast or light meal. Course: BreakfastCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time20 minutes Cooking time20 minutes Calories300 kcal Total time40 minutes Cook ModeKeep the screen of your device on ### Ingredients - 4 medium sized Potatoes, peeled - 8 medium Eggs - 1 large Brown Onion, diced finely - 4 tbsp Olive Oil - 1/3 cups Cream - Salt and Pepper to taste [](https://www.kitchenwarehouse.com.au/) ### Directions - How to Make Frugal Potato Frittata: - Slice the potatoes into very thin slices. Pop them in a bowl with a splash of water, cover and microwave for 7 minutes. Stir and microwave for a further 3 minutes or until the potato becomes a little soft (but not too much) - Heat a frypan with the half olive oil. Add the diced onion and cook until they are soft but not golden. - Remove the potato slices from the microwave and drain any excess water. - Add the remaining olive oil to the potato slices and season well. Carefully toss the potatoes to coat without breaking the potatoes up too much. - In another bowl, combine the eggs and the cream, whisk until well combined. - Heat the frypan to low heat. Add the seasoned potatoes as evenly over the pan as you can. - Pour over the egg mixture. - Cook the mixture over low heat until the eggs appear to set (takes about 6 minutes) - Carefully flip the frittata over (a little tip – add a dinner plate to the top of the frypan, flip it over, then slide it back into the frypan). - Cook for a further 4 – 5 minutes. - Cut into wedges and serve warm. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Dinner **Tags:** Budget Friendly, Quick & Easy, Vegetarian --- ### [Marbled Meringue Kisses](https://stayathomemum.com.au/recipes/baking/marbled-meringue-kisses-2/) **Published:** May 3, 2021 **Author:** Clare Whitfield **Content:** Present in a beautifully wrapped gift box, jar or alternatively, mount each completed meringue kiss onto a thick skewer and wrap the bunch like a spray of flowers. Complete with a pretty bow and hand-made card for a gift that shows you care. ## *For a [sweet surprise for Mum](https://stayathomemum.com.au/occasions/mothers-day-hampers/) this Mother’s Day, make up a batch of **Marbled** **Meringue Kisses.*** White chocolate spread can be found in most supermarkets, but alternatively, you could use white Nutella like spreads or melt some white marshmallows in the microwave and use them to join the meringue kiss roses together. When it is time to marble, it does not matter if they are not perfect or do not look exactly like roses, there is more to do and they are made of meringues so they would not be perfect! But they will be pretty. Do not rush the cooling process, this is the secret to a perfect [meringue](https://stayathomemum.com.au/recipes/christmas-tree-meringues/)!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/marbled-meringue-kisses-2/&media=https://stayathomemum.com.au/wp-content/uploads/2015/04/Marbled-Meringue-Kisses-e1525146461352.jpg&description=Delicate%20marbled%20meringue%20kisses%20with%20a%20crisp%20exterior%20and%20melt-in-your-mouth%20center,%20perfect%20for%20festive%20treats%20or%20gifting. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Marbled Meringue Kisses Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Delicate marbled meringue kisses with a crisp exterior and melt-in-your-mouth center, perfect for festive treats or gifting. Course: BakingCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time15 minutes Cooking time40 minutes Calories80 kcal Total time55 minutes Cook ModeKeep the screen of your device on [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat oven to 120 degrees. - Line a large baking tray with baking paper. - Use electric beaters to beat egg whites until stiff peaks form. - Slowly add caster sugar, one tablespoon at a time, beating well after each addition until mixture is thick and glossy. - Spoon small amounts of mixture onto the prepared tray. - Using the tip of a bamboo skewer dipped in food colouring and draw through meringue forming a marbled effect. Use this process to give the top of the meringues a rose look too. - Bake for 1 hour or until firm to touch. - Turn the oven off and leave tray in oven with door ajar to cool completely. - Spread the base of half the meringues with white chocolate spread and sandwich together with a second meringue. - Mount the meringue kisses onto skewers or fill gift box or jar and wrap for mum. - Hints and Tips - Marbled Meringue Kisses are not suitable to freeze. - Store in airtight container until gift time to keep the meringues fresh. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2015/04/Marbled-Meringue-Kisses-Pin.jpg?quality=89&ssl=1)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Baking **Tags:** Baking, Party, Vegetarian --- ### [Banana Almond Smoothie](https://stayathomemum.com.au/recipes/drinks/banana-almond-smoothie/) **Published:** May 6, 2021 **Author:** Lenz **Content:** *This **Banana Almond Smoothie** makes a great [filling breakfast](https://stayathomemum.com.au/recipes/25-healthy-and-delicious-breakfast-options-that-dont-take-a-lot-of-work/).* It’s also really quick to make. All you have to do is blend everything together then you’re set!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/drinks/banana-almond-smoothie/&media=https://stayathomemum.com.au/wp-content/uploads/2021/05/bigstock-Banana-Smoothie-With-Almond-In-377249578.jpeg&description=A%20creamy%20and%20nutritious%20smoothie%20combining%20banana%20and%20almond%20flavors,%20perfect%20for%20a%20quick,%20healthy%20breakfast%20or%20snack. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Banana Almond Smoothie Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes A creamy and nutritious smoothie combining banana and almond flavors, perfect for a quick, healthy breakfast or snack. Course: DrinksCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time5 minutes Cooking time0 minutes Calories180 kcal Total time5 minutes Cook ModeKeep the screen of your device on ### Ingredients - 2 Bananas - 1 fresh orange juice - 1 dash Nutmeg - 1/3 cups raw Almonds - 3/4 cups low-fat vanilla yoghurt - 1/2 cups ice [](https://www.kitchenwarehouse.com.au/) ### Directions - Blend together all the ingredients with a handful of ice. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2021/05/Banana-Almond-Smoothie.png?quality=80&ssl=1)  Lenz Lenz has been part of the Stay At Home Mum team since 2015 and currently serves as its General Manager. She holds a Bachelor of Science in Development Communication, Major in Journalism, from Xavier University - Ateneo de Cagayan and previously worked as a news reporter for SunStar Cagayan de Oro. Lenz contributes practical guides, lifestyle resources, and helpful content designed to support busy families while overseeing the platform’s content and marketing initiatives. [See Full Bio](https://stayathomemum.com.au/author/lenz/) [ ](https://stayathomemum.com.au/author/lenz/) **Categories:** Drinks **Tags:** Dairy Free, Quick & Easy, Vegetarian --- ### [Vegan Coconut Ice Cream](https://stayathomemum.com.au/recipes/desserts/vegan-coconut-ice-cream/) **Published:** January 19, 2021 **Author:** Clare Whitfield **Content:** Coconut is my favourite flavour – and because we have loads of food allergies in this house – I love vegan recipes as we have to be dairy free. This is a really easy ice cream recipe that doesn’t require an ice cream maker. But if you happen to have one, awesome – you can make it directly in that. Now I use the Natvia Stevia Sugar Replacement in this recipe as it is lower in calories – but you can replace it with normal sugar or leave it out altogether. Coconut Milk and Coconut Cream is full of calories anyway so it probably wouldn’t make that much of a difference.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/desserts/vegan-coconut-ice-cream/&media=https://stayathomemum.com.au/wp-content/uploads/2021/01/bigstock-coconut-ice-cream-on-wood-back-366641350.jpg&description=Vegan%20Coconut%20Ice%20Cream%20|%20Stay%20at%20Home%20Mum "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Vegan Coconut Ice Cream Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Creamy, refreshing, and completely dairy-free, this vegan coconut ice cream is a tropical treat you’ll crave all year round. Naturally sweet and smooth, it’s the perfect indulgence for vegans and non-vegans alike, delivering cool, delicious satisfaction with every scoop. Course: DessertsCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking timeminutes Calories210 kcal Total time0 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1.5 cups Coconut Milk - 1/2 cups Coconut Cream - 1/4 cups Maple syrup - 1 tbsp Stevia Sugar - Pinch Salt - 2 tsp Vanilla Extract [](https://www.kitchenwarehouse.com.au/) ### Directions - Dissolve the Stevia into a tablespoon of boiling water. - Mix all the ingredients together and beat with a whisk for five minutes. - Pour the mixture onto a baking tray (the larger the better). - Freeze overnight or for four – five hours. - Remove the baking tray from the freezer, cut into sqaures. - Place the ice blocks into a blender and puree. - Freeze into a sealed container. - Eat and enjoy! [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Desserts **Tags:** Dairy Free, Summer, Vegan --- ### [Sweet Potato Vegan Wraps (with only 2 main ingredients!)](https://stayathomemum.com.au/recipes/snacks/sweet-potato-vegan-wraps-with-only-2-ingredients/) **Published:** April 17, 2021 **Author:** Clare Whitfield **Content:** ## *Let me just tell you how I thought of making these **[Sweet Potato](https://stayathomemum.com.au/recipes/sweet-potato-lentil-sausage-rolls/) Vegan Wraps**.* My husband has a severe reaction to gluten so we have all been eating Gluten Free for quite a while now. We found these amazing Sweet Potato wraps at Woolworths that are Gluten Free and still taste delicious (and don’t break in half when you fold them like [Gluten-Free bread](https://stayathomemum.com.au/my-lifestyle/15-nut-and-gluten-free-lunch-box-ideas-for-kids/) usually does). The problem is that they cost about $8 for six wraps – that is hell expensive!!! So even though this isn’t exactly a Sweet Potato wrap as such – it is a sweet potato flavoured wrap – but it is both delicious and awesome! Make sure you allow 2 sweet potatoes per person, they shink in the oven!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/snacks/sweet-potato-vegan-wraps-with-only-2-ingredients/&media=https://stayathomemum.com.au/wp-content/uploads/2020/11/Sweet-Potato-Wraps-2.jpg&description=Sweet%20Potato%20Wraps%20|%20Stay%20at%20Home%20Mum "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Sweet Potato Vegan Wraps (with only 2 main ingredients!) Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Soft and nutritious sweet potato wraps made with only two main ingredients, perfect for vegan meals or quick snacks. Course: School LunchesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time30 minutes Calories180 kcal Total time40 minutes Cook ModeKeep the screen of your device on ### Ingredients - 2 Sweet potatoes - 2 Vegan Wraps - Stuff you need from the pantry: - 1 tsp Olive oil - 1 tsp salt and pepper [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat oven to 200°C - Peel the sweet potatoes and cut into 5cm rounds. They will slightly collapse as they roast. - Place them in a microwave-safe container, add few tbsp water and a little salt and cook in the microwave for 5 mins. - Drain well and dry with paper towel. - Place them on an oven tray lined with baking paper, coat in olive oil and season with salt and pepper. - Roast for 25 mins or until caramelised and browned. - Lay the sweet potatoes in the middle of a wrap, wrap it up, and go for gold! [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - You don’t need to microwave them first if you don’t want to, I only do it because it makes the middle soft and squishy without overcooking the out side. If you don’t pre-cook in the micro allow an extra 10 mins roasting time.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Snacks **Tags:** Plant-Based, Quick & Easy, Vegan --- ### [Sesame and Hoisin Sticky Chicken Drumsticks](https://stayathomemum.com.au/recipes/dinner/sesame-and-hoisin-sticky-chicken-drumsticks/) **Published:** December 30, 2020 **Author:** Clare Whitfield **Excerpt:**These Sesame and Hoisin Sticky Chicken Drumsticks are a perfect mid-week dinner.. They’re fast, simple and super tasty! They’re great for easy weekends, too.
**Content:** ## *These **Sesame and Hoisin Sticky Chicken Drumsticks** are a perfect mid-week dinner..*  > They’re fast, simple and super tasty! [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2020/10/Hoisin-Seasame-Drumstick-3..jpg?quality=89&ssl=1) > They’re great for easy weekends, too.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Dinner **Tags:** Chicken, High Protein, Quick & Easy --- ### [Dangerously Delicious Halloween Platter](https://stayathomemum.com.au/recipes/sides-salads/dangerously-delicious-halloween-platter/) **Published:** September 13, 2022 **Author:** Clare Whitfield **Content:** One great thing about this is that you can do this for a birthday party if it fits the theme you are going for. This little treat is something you can actually take on the road to serve your guests. It?s easy to make and looks spectacular. We love the idea of spreading these sweet treats to make a [Halloween glow on the table.](https://www.oprahdaily.com/life/food/g28776469/halloween-party-food/) ## *This **Dangerously Delicious Halloween Platter** will be wiped out in less than 5 minutes. I guarantee that!* > This is another one of my [Halloween platter creations.](https://stayathomemum.com.au/recipes/pretty-in-pink-halloween-platter/)  > You can copy the colours of the ingredients that I bought or you can stick to a colour theme. All of these decorations and lollies and biscuits are available at Woolworths! Want to feel like a kid in a candy store? Here?s the good news about Halloween snacks: They?re delicious. How about some Peanut Butter Fudge Cups, Fun-Size Gummy Bears, and Fun-Size Jelly Beans that are made with great ingredients, quality chocolate and sugar? The delicious feast is an easy and fun way to get you ready for a night filled with fun and sweets!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/sides-salads/dangerously-delicious-halloween-platter/&media=https://stayathomemum.com.au/wp-content/uploads/2020/10/Halloween-Boys-Platter-2-1.jpg&description=A%20spooky,%20no-bake%20Halloween%20platter%20loaded%20with%20themed%20treats,%20ideal%20for%20parties%20and%20festive%20gatherings. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Dangerously Delicious Halloween Platter Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes A spooky, no-bake Halloween platter loaded with themed treats, ideal for parties and festive gatherings. Course: HalloweenCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time0 minutes Calories250 kcal Total time10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 pack Skeleton Cookies - 1 pack Halloween Jellies, separated into colours - 1 pack Mini Marshmallows, separated into colours - 1 pack Mint M&Ms - 1 pack Starburst Orange Chews - 1 pack Corinthians Cookies & Cream Wafers - 1 pack Brown Chocolate Sprinkles - 1 pack Halloween Bats - 1 pack Halloween Snakes - 1 pack Halloween mini Cauldrons - 1 pack Halloween Caution Tape - 1 pack Halloween Napkins - 1 pack Halloween Bats - 1 pack Halloween Finger Puppets [](https://www.kitchenwarehouse.com.au/) ### Directions - Place the skeletons in the middle of the platter a little off centre and askew – these are your main focal point. Ideally, a footage cake stands for a little height. - Now start building your colours and lollies around them and decorate with snakes and bats. - Place the platter where you plan to serve it and lay the caution tape across the top and bottom of the platter. - Break up about 4 wafers and scatter around the platter, scatter over sprinkles and place another couple of snakes around the outside. - Break 6 more wafers in half at different sizes and place in the mini cauldrons. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)   Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Sides and Salads **Tags:** Halloween, Party, Vegetarian --- ### [Greek Spanakopita Meatballs by Sally Obermeder and Maha Corbett](https://stayathomemum.com.au/recipes/dinner/greek-spanakopita-meatballs/) **Published:** November 18, 2020 **Author:** Clare Whitfield **Content:** *Get your Greek on with Sally and Maha’s super tasty, super easy Greek Spanakopita Meatballs!*  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/greek-spanakopita-meatballs/&media=https://stayathomemum.com.au/wp-content/uploads/2020/11/IMG4.jpg&description=Get%20your%20Greek%20on%20with%20these%20super‑tasty,%20incredibly%20easy%20spanakopita%20meatballs—from%20Stay%20at%20Home%20Mum.%20Flavorful,%20herby,%20and%20perfect%20for%20parties%20or%20quick%20dinners.%20 "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Greek Spanakopita Meatballs by Sally Obermeder and Maha Corbett Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Get your Greek on with these super‑tasty, incredibly easy spanakopita meatballs—from Stay at Home Mum. Flavorful, herby, and perfect for parties or quick dinners. [](https://stayathomemum.com.au/recipes/greek-spanakopita-meatballs/?utm_source=chatgpt.com) Course: Chicken RecipesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time20 minutes Cooking time20 minutes Calories200 kcal Total time40 minutes Cook ModeKeep the screen of your device on ### Ingredients - 200 grams Danish fetta, crumbled - 4 garlic cloves, crushed - 1 Large Lemon zest - .25 cup finely chopped, fresh chives - .25 cup finely chopped fresh, flat-leaf Parsley - 2 cups (60g) baby spinach, thinly sliced - 3 tsp Smoked Paprika - 1 tsp ground chilli powder or more to taste (optional) - 1 Egg - .5 kg Chicken mince - .25 cup Olive oil (60ml) [](https://www.kitchenwarehouse.com.au/) ### Directions - Place the fetta, garlic, lemon zest, chives, parsley, spinach, paprika and chilli powder (if using) in a large bowl. Mix to combine. - Stir in the egg and chicken mince until well combined. Season with salt and pepper. - Roll the mixture into golf-ball-sized meatballs. - Heat the olive oil in a large non-stick frying pan over medium heat. Cook the meatballs in batches, turning occasionally, for 6 minutes or until browned on all sides and cooked through. Remove and drain on a plate lined with paper towel. - TO SERVE Sprinkle with paprika and cress. Serve with tzatziki on the side. - Recipe and Image from Dinner’s Done by Sally Obermeder and Maha Corbett, out now! - SERVE WITH smoked paprika, cress and purchased tzatziki. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) *[](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2020/11/Greek-Spanakopita-Meatballs-1.jpg?quality=89&ssl=1)*  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Dinner **Tags:** Baking, Lamb, Vegetarian --- ### [Dragonfruit, Strawberry and Mango Yoghurt Smoothie](https://stayathomemum.com.au/recipes/drinks/jackfruit-strawberry-and-mango-yoghurt-smoothie/) **Published:** January 1, 2026 **Author:** Clare Whitfield **Content:** One sip of this **Dragonfruit, Strawberry and [Mango](https://t.cfjump.com/10534/t/69853?Url=https%3a%2f%2fmusclenation.org%2fproducts%2fwomens-casual-tee-mango-with-black) Yoghurt Smoothie** will take you to a tropical island and make you feel like you’re on a trip even if you can’t go anywhere for now. This type of fruit is everywhere in Thailand. [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2020/09/Jackfruit-Smoothie.jpg?quality=89&ssl=1)Each time you check into a hotel they leave each guest a complimentary one. Now Woolies have started selling frozen dragonfruit pieces and of course, Miss 10 loves it in her [smoothie](https://stayathomemum.com.au/recipes/drinks/atkins-green-breakfast-smoothie/) or yoghurt! This is a recipe she loves and I think the inspiration came from one of her friends. [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2020/09/Jackfruit-Smoothie-3-scaled.jpeg?quality=89&ssl=1)You could also pour this into a container after you blend it and pop it in the freezer for a healthy[ ice cream](https://stayathomemum.com.au/recipes/baileys-deep-fried-coconut-and-cinnamon-ice-cream-bombs/) treat. [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2020/09/Jackfruit-Smoothie-4.jpg?quality=89&ssl=1)I have to say, the colour is mesmerising! But be warned, it leaves everything you touch a garish shade of pink!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/drinks/jackfruit-strawberry-and-mango-yoghurt-smoothie/&media=https://stayathomemum.com.au/wp-content/uploads/2020/09/Jackfruit-Smoothie-4.jpg&description=A%20vibrant,%20creamy%20smoothie%20blending%20dragonfruit,%20strawberries,%20mango,%20and%20yogurt.%20Refreshing,%20naturally%20sweet,%20and%20packed%20with%20vitamins%20—%20perfect%20for%20breakfast,%20a%20snack,%20or%20a%20healthy%20tropical%20treat. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Dragonfruit, Strawberry and Mango Yoghurt Smoothie Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes A vibrant, creamy smoothie blending dragonfruit, strawberries, mango, and yogurt. Refreshing, naturally sweet, and packed with vitamins — perfect for breakfast, a snack, or a healthy tropical treat. Course: DrinksCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time5 minutes Cooking time0 minutes Calories180 kcal Total time5 minutes Cook ModeKeep the screen of your device on ### Ingredients - .25 cup Frozen Dragonfruit - .25 cup Frozen Strawberries - .25 cup Frozen Mango - .25 cup Greek or Vanilla Yoghurt - 1 Splash Milk, if needed to loosen the fruit so it blends evenly [](https://www.kitchenwarehouse.com.au/) ### Directions - Place the fruit and yoghurt in a blender or Nutri bullet and blend until smooth. - If it’s too thick to blend properly and a splash or two of milk. - Pour into a glass or bowl and serve immediately. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)   Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Drinks **Tags:** Quick & Easy, Summer, Vegetarian --- ### [Gluten Free and Dairy Free Almond and Apricot Pancakes](https://stayathomemum.com.au/recipes/breakfast/gf-df-almond-and-apricot-pancakes/) **Published:** September 21, 2017 **Author:** Kate Carlile **Content:** This **Gluten Free and Dairy Free Almond and Apricot Pancakes** recipe will add some sweetness to your breakfast. It’s delicious, healthy and extremely satisfying. [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2013/03/Gluten-Free-and-Dairy-Free-Almond-and-Apricot-Pancakes.png?quality=80&ssl=1) > This recipe is by Cassie Billingsley.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/breakfast/gf-df-almond-and-apricot-pancakes/&media=https://stayathomemum.com.au/wp-content/uploads/2013/03/bigstock-Closeup-of-tasty-pancakes-and-171159059-e1505722672813.jpg&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Gluten Free and Dairy Free Almond and Apricot Pancakes Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: BreakfastCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - .25 cup dried Apricots-chopped - .25 cup Apple juice - 1 cup almond meal - 2 Eggs - 1 tbsp Olive oil - 2 tsp vanilla extract - 1.5 tsp bicarb soda - 1 tsp Baking powder [](https://www.kitchenwarehouse.com.au/) ### Directions - Soak the apricots in the apple juice for 10 minutes to soften, then blend with a stick blender. - Add the eggs, oil and vanilla and process again with the stick blender. - Add the almond meal, bicarb soda and baking powder and blend again to form a smooth batter. - Rest for 10 minutes. - Heat a little oil in a frying pan and pour large spoonfuls to create pancakes. - Cook for 2-3 minutes until bubbles start to form then carefully flip the pancake over and cook for a further 2-3 minutes. - Remove and serve. - Can be served hot or cold. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Kate Carlile Kate brings sexy back to the office as our Administration Manager and all-round most loveliest lady in the world. She is super Mum to four and the SAHM office would literally fall apart without her. Her dream is to colour the world purple whilst travelling around it in a lavender Winnebago! [See Full Bio](https://stayathomemum.com.au/author/kate/) [ ](https://stayathomemum.com.au/author/kate/) **Categories:** Breakfast **Tags:** Gluten Free, Quick & Easy, Vegetarian --- ### [Chicken Kiev Patties](https://stayathomemum.com.au/recipes/dinner/chicken-kiev-patties/) **Published:** February 20, 2013 **Author:** Kate Carlile **Content:** #### Nice and cheap [Chicken](https://stayathomemum.com.au/recipes/cream-of-chicken-soup/ "Cream of Chicken Soup") Kiev?[patties](https://stayathomemum.com.au/recipes/salmon-patties/ "Salmon Patties") – don’t cost a fortune and so easy to make!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/chicken-kiev-patties/&media=https://stayathomemum.com.au/wp-content/uploads/2013/02/chicken-paties.png&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Chicken Kiev Patties Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: SnacksCuisine: AustralianDifficulty: Easy Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 500 grams Chicken breast-roughly chopped - 2 Garlic cloves-chopped - 0.5 cup Flavoured cream cheese-such as onion and chive - 20 grams Parmesan-roughly chopped - 0.25 cup Parsley-chopped - 1 cup Plain flour - 2 cups Breadcrumbs - 2 Eggs-beaten [](https://www.kitchenwarehouse.com.au/) ### Directions - Combine chicken, garlic, cream cheese, Parmesan and parsley in a food processor and process until ingredients are smooth. - Form into 8 patties. - Roll in flour then egg then breadcrumbs. - Place on a baking tray and bake for 20-25 minutes at 200 degrees or until lightly browned and crispy. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - suitable to freeze before cooking  Kate Carlile Kate brings sexy back to the office as our Administration Manager and all-round most loveliest lady in the world. She is super Mum to four and the SAHM office would literally fall apart without her. Her dream is to colour the world purple whilst travelling around it in a lavender Winnebago! [See Full Bio](https://stayathomemum.com.au/author/kate/) [ ](https://stayathomemum.com.au/author/kate/) **Categories:** Dinner **Tags:** Chicken, Dairy, Quick & Easy --- ### [Triple Chocolate Biscuits](https://stayathomemum.com.au/recipes/baking/triple-choc-biscuits/) **Published:** February 24, 2013 **Author:** Kate Carlile **Content:** > #### [Triple Choc Biscuits](https://stayathomemum.com.au/recipes/biscuits-slices/triple-choc-biscuits/ "Triple Choc Biscuits") > > These triple choc biscuits are SO delicious still slightly warm from the oven and WAY better tasting than shop bought ones, I reckon!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/triple-choc-biscuits/&media=https://stayathomemum.com.au/wp-content/uploads/2013/02/triple-chocolate-biscuits.jpg&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Triple Chocolate Biscuits Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: DessertCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 140 grams Butter -softened - 0.5 cup Caster Sugar - 0.5 cup Brown Sugar - 1 Egg - 0.5 tsp Vanilla extract - 1.5 cups Plain flour - 1 tbsp Cocoa powder - 1 tsp Bicarb soda - 0.25 cup Dark choc chips - 0.25 cup White choc chips [](https://www.kitchenwarehouse.com.au/) ### Directions - Cream the butter and sugar then add the egg and vanilla and beat well. - Add the flour, cocoa, bicarb soda and salt and mix until just combined then stir in the choc chips. - Drop teaspoon sized balls onto a lined baking tray, leaving at least 5cm between biscuits to allow for spreading. - Bake at 160 degrees for 15-17 minutes. - Allow to cool for 5 minutes on the tray or until biscuits firm up slightly, then place onto cooling rack. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - suitable for freezing  Kate Carlile Kate brings sexy back to the office as our Administration Manager and all-round most loveliest lady in the world. She is super Mum to four and the SAHM office would literally fall apart without her. Her dream is to colour the world purple whilst travelling around it in a lavender Winnebago! [See Full Bio](https://stayathomemum.com.au/author/kate/) [ ](https://stayathomemum.com.au/author/kate/) **Categories:** Baking **Tags:** Dairy, Egg, Party --- ### [Sour Cream and Chives Pasta](https://stayathomemum.com.au/recipes/dinner/sour-cream-and-chives-pasta/) **Published:** February 17, 2013 **Author:** Kate Carlile **Content:** ## ***Sour Cream and Chives Pasta** is a simple, quick and [easy dinner](https://stayathomemum.com.au/recipes/simple-meals-for-dinner/ "Simple Meals for Dinner") to whip up.* > When time is running out and the kids are grumpy and hungry, they always love [pasta](https://stayathomemum.com.au/recipes/slowcooker-ham-and-mushroom-pasta/ "Slow Cooker Ham and Mushroom Pasta")! ?Best of all – it costs under $10 to [feed a family of four](https://stayathomemum.com.au/recipes/bulk-spaghetti-bolognaise/ "Bulk Spaghetti Bologanaise")!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/sour-cream-and-chives-pasta/&media=https://stayathomemum.com.au/wp-content/uploads/2013/02/sour-cream-and-chives-pasta.png&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Sour Cream and Chives Pasta Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: Pasta u0026amp; Rice, Recipes, Under Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 500 grams Dried pasta - 1/2 cups Butter - 3/4 cups Sour cream-(or natural yogurt) - 1/4 cups Cheese-grated - 1/2 Onion-finely chopped - 2 tbsp Chives-finely chopped - 2 tbsp Parsley-finely chopped - 1 Clove garlic-finely chopped [](https://www.kitchenwarehouse.com.au/) ### Directions - Cook pasta according to packet instructions. - Combine remaining ingredients in a medium saucepan over a low heat for about 5 minutes or until well combined. - Drain pasta and toss through sour cream mixture. Serve immediately. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Sour Cream and Chives Pasta is not suitable for freezing  Kate Carlile Kate brings sexy back to the office as our Administration Manager and all-round most loveliest lady in the world. She is super Mum to four and the SAHM office would literally fall apart without her. Her dream is to colour the world purple whilst travelling around it in a lavender Winnebago! [See Full Bio](https://stayathomemum.com.au/author/kate/) [ ](https://stayathomemum.com.au/author/kate/) **Categories:** Dinner **Tags:** Dairy, Vegetarian --- ### [Egg Free Apple and Sultana Loaf](https://stayathomemum.com.au/recipes/baking/egg-free-apple-and-sultana-loaf/) **Published:** February 16, 2013 **Author:** Kate Carlile **Content:** ## **[Egg Free Apple and Sultana Loaf](https://stayathomemum.com.au/recipes/baking/egg-free-apple-and-sultana-loaf/ "Egg Free Apple and Sultana Loaf")** This [egg free](https://stayathomemum.com.au/recipes/egg-free-butter-cake/ "Egg Free Butter Cake") apple and [sultana](https://stayathomemum.com.au/recipes/sultana-cinnamon-muffins/ "Sultana Cinnamon Muffins") [loaf](https://stayathomemum.com.au/recipes/potato-loaf/ "Potato Loaf"), is a moist and sweet and just what you need with your afternoon cuppa!! **More Delicious Egg Free Recipes to try include:** - [Egg Free Butter Cake](https://stayathomemum.com.au/recipes/healthy-living/egg-free-butter-cake/) - [Egg Free Apple & Sultana Loaf](https://stayathomemum.com.au/recipes/baking/egg-free-apple-and-sultana-loaf/) - [Homemade Egg Free Mayonnaise](https://stayathomemum.com.au/recipes/homemade-egg-free-mayonnaise/) - [White Coconut Cake (No Egg)](https://stayathomemum.com.au/recipes/cakes-recipes/white-coconut-cake/) - [Dairy and Egg Free Cake](https://stayathomemum.com.au/recipes/dairy-and-egg-free-cake/) - [Easy Egg Free Jam Drops](https://stayathomemum.com.au/recipes/easy-egg-free-jam-drops/) - [Egg Free Chocolate Cake](https://stayathomemum.com.au/recipes/egg-free-chocolate-cake/) - [50 Big Batch Freezer Recipes](https://stayathomemum.com.au/recipes/mince/big-batch-cooking/)  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/egg-free-apple-and-sultana-loaf/&media=https://stayathomemum.com.au/wp-content/uploads/2013/02/image11.webp&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Egg Free Apple and Sultana Loaf Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: SnacksCuisine: EnglishDifficulty: Medium Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 100 grams Butter softened - 200 millilitre Honey - 1 1/2 tbsp Water - 1 tsp Baking powder - 1 tsp Vanilla extract - 1 cup Apple sauce-or pureed, stewed apples - 165 grams Sultanas - 2 cups Plain flour - 1 tsp Bicarb soda - 2 tsp Cinnamon - 1/2 tsp Nutmeg - 1 1/2 tbsp Canola oil - 2 tsp Corn flour [](https://www.kitchenwarehouse.com.au/) ### Directions - Cream together the butter and honey. - In a small bowl, combine the water, oil and baking powder then add to the butter mixture, as well as the vanilla and apple sauce. - In another bowl, combine the flour, cornflour, bicarb soda, cinnamon and nutmeg then add the sultanas and mix well. - Gently fold the dry ingredients into the wet mixture. - Pour into a greased loaf tin and bake at 180 degrees for 35-40 minutes or until lightly golden. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - suitable for freezing  Kate Carlile Kate brings sexy back to the office as our Administration Manager and all-round most loveliest lady in the world. She is super Mum to four and the SAHM office would literally fall apart without her. Her dream is to colour the world purple whilst travelling around it in a lavender Winnebago! [See Full Bio](https://stayathomemum.com.au/author/kate/) [ ](https://stayathomemum.com.au/author/kate/) **Categories:** Baking **Tags:** Dairy Free, Egg Free, Vegetarian --- ### [Bulk Savoury Muffins that Work Out to 17c Each](https://stayathomemum.com.au/recipes/baking/bulk-savoury-muffins/) **Published:** March 15, 2022 **Author:** Clare Whitfield **Content:** ## ***Want to make enough Savoury Muffins to last two school kids a whole month for less than 17c per muffin?*** > Try our [Bulk](https://stayathomemum.com.au/recipes/bulk-spaghetti-bolognaise/) **Savoury Muffin** Recipe – bulked up with [fresh vegetables](http://seasonalfoodguide.com/australia-general-seasonal-fresh-produce-guide-fruits-vegetables-in-season-availability.html), it is healthy, [freezable](https://stayathomemum.com.au/recipes/freezable-foods/) and will fill empty tummies and lunch boxes. > > This recipe makes 60 muffins and works out to be 17c each. > > Great for [breakfast](https://stayathomemum.com.au/occasions/christmas/food/champagne-breakfast/) on the run, too!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/bulk-savoury-muffins/&media=https://stayathomemum.com.au/wp-content/uploads/2021/01/bigstock-Preparation-Homemade-Savory-Mu-385590680.jpg&description=Bulk%20Savoury%20Muffins%20|%20Stay%20at%20Home%20Mum "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Bulk Savoury Muffins that Work Out to 17c Each Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: BreakfastCuisine: EnglishDifficulty: Easy Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 2 medium Potatoes, peeled and grated - 2 medium Brown Onions, grated - 3 medium Carrots, peeled and grated - 2 Zucchini’s (grated) - 1.5 cups Ham or bacon pieces - 1 cup cheese (cheddar)-(grated) - 3 medium sized Eggs - 3.5 cups Milk - 3 cups Self raising flour - 2 cups Wholemeal self raising flour - 1 tsp Salt [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat your oven to 200 degrees. - Muffin cases are perfect for this recipe as it does have a tendency to ‘stick’ (and makes them more portable). - Sift the flours and salt into a bowl and make a well in the centre. In a separate bowl combine the egg and milk and combine well. - Make a well in the centre of the flour and pour the liquid in slowly, using a whisk to bring the batter mixture together without over working the mixture. - Add the grated vegetables and mix with a wooden spoon until just combined. Mixture should be sticky. - Spoon into the muffin cases so they are 3/4 full and top with a pinch of cheese on each muffin. - Bake for 20 – 25 minutes or until golden and cooked through. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Equipment - [](https://t.cfjump.com/10534/t/64788?Url=https%3a%2f%2fwww.robinskitchen.com.au%2fproducts%2fanchor-hocking-glass-mixing-bowl-2-35l%3futm_source%3dCommissionFactory%26utm_medium%3daffiliate%26utm_content%3d%26utm_campaign%3d10534%26sv1%3dcf%26svc%3d10534%26cfclick%3d4ca5c82fc8664d248f8c798ea9e1b6ce&UniqueId=Cookware-block)Glass Mixing Bowl[Glass Mixing Bowl](https://t.cfjump.com/10534/t/64788?Url=https%3a%2f%2fwww.robinskitchen.com.au%2fproducts%2fanchor-hocking-glass-mixing-bowl-2-35l%3futm_source%3dCommissionFactory%26utm_medium%3daffiliate%26utm_content%3d%26utm_campaign%3d10534%26sv1%3dcf%26svc%3d10534%26cfclick%3d4ca5c82fc8664d248f8c798ea9e1b6ce&UniqueId=Cookware-block) - [](https://t.cfjump.com/10534/t/91093?Url=https%3A%2F%2Fwww.lecreuset.com.au%2Fen_AU%2Fp%2F12-cup-muffin-tray%2FMB460044.html&UniqueId=Cookware-block)Le Creuset 12-Cup Muffin Tray[View here](https://t.cfjump.com/10534/t/91093?Url=https%3A%2F%2Fwww.lecreuset.com.au%2Fen_AU%2Fp%2F12-cup-muffin-tray%2FMB460044.html&UniqueId=Cookware-block) ### Notes - **Bulk Savoury Muffins** allow to cool to room temperature and place in a ziplock bag (allowing plenty of room so they aren’t squashed together). Will freeze for up to three months. - Also try 1 tablespoon season all salt for added flavour.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Baking **Tags:** Budget Friendly, Lunchbox Friendly, Vegetarian --- ### [Diabetic Fruit Cake](https://stayathomemum.com.au/recipes/baking/diabetic-fruit-cake/) **Published:** February 14, 2013 **Author:** Clare Whitfield **Content:** [Diabetic Fruit Cake](https://stayathomemum.com.au/recipes/healthy-living/diabetic-fruit-cake/ "Diabetic Fruit Cake") Thank you to Christina Lee for submitting this delicious sounding Diabetic [Fruit Cake](https://stayathomemum.com.au/recipes/three-ingredient-fruit-cake/ "Three Ingredient Fruit Cake") which is also egg free! To make this [dairy free](https://stayathomemum.com.au/my-lifestyle/health/alternatives-to-dairy/ "Alternatives to dairy") as well, substitute the skim milk with soy milk or almond milk. “I take this Diabetic Fruit Cake often to morning and afternoon teas and it is always popular! The dried fruit can be placed in a colander and boiling water poured over the fruit to remove any excess sugar.”  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/diabetic-fruit-cake/&media=https://stayathomemum.com.au/wp-content/uploads/2013/02/diabetic-fruit-cake1.jpg&description=Low-sugar%20fruit%20cake%20tailored%20for%20diabetic%20dietary%20needs—fruity,%20moist,%20and%20diet-friendly. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Diabetic Fruit Cake Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Low-sugar fruit cake tailored for diabetic dietary needs—fruity, moist, and diet-friendly. Course: DessertCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1000 grams Mixed dried fruit - 600 millilitre Skim milk - 6 tsp Instant coffee - 2 tsp Chocolate essence-(available from the baking section of your supermarket) - 3 cups Self raising flour [](https://www.kitchenwarehouse.com.au/) ### Directions - Place fruit, milk, coffee and chocolate essence in a bowl. - Allow to stand for two to three hours until liquid has been absorbed. - Add flour to bowl and stir mixture until well combined. Pour into a round or square cake tin (greased and lined). - Bake in moderate oven approximately 45 – 60 minutes. - Test with skewer in centre of cake to see if cooked through. Stand on cake rack till cool. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Fruit cake freezes well. Allow to cool and double wrap in plastic wrap before freezing for up to six months.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Baking **Tags:** Dairy, Diabetic Friendly, Egg, Low Sugar --- ### [D'Orsogna 100% Natural Hawaiian Pizza](https://stayathomemum.com.au/recipes/dinner/ham-and-cheese-cauliflower-pizza/) **Published:** March 24, 2016 **Author:** Clare Whitfield **Content:** This is it, this **D’Orsogna�100% Natural Hawaiian Pizza** recipe�is your most awaited twist from your average Hawaiian Pizza. This�recipe really intrigued me when I first came across it. After all,�I’m not gluten intolerant and I don’t particularly like cauliflower.�It certainly�doesn’t�taste like traditional pizza dough, and�it is delicious!�**D’Orsogna’s Premium UnSmoked 100% Natural Sliced Ham�**just made the pizza all the more delicious with its sweet and smoky flavour! D’Orsogna has conducted extensive research to harness the preserving, colour and flavour enhancing attributes of naturally occurring fruit and vegetable compounds to create flavoursome�ham and bacon for people who prefer all natural ingredients. No artificial flavours, colour or preservatives. It’s 97% Fat Free,�Gluten Free and No added chemical nitrites. **D’Orsogna 100% Natural Hawaiian Pizza** is the perfect pizza – I mean, with the best ham you could hide a heap of veggies in there for the kids! Win-win! [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2015/06/Dorsogna_Natural_LeaderboardMobile_300x90.jpg?quality=89&ssl=1)  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/ham-and-cheese-cauliflower-pizza/&media=https://stayathomemum.com.au/wp-content/uploads/2015/06/Feature-Pic-1-e1458171406488.jpg&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## D’Orsogna 100% Natural Hawaiian Pizza Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: LunchCuisine: ItalianDifficulty: Easy Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 D’Orsonga Premium Unsmoked 100% Natural Sliced Ham-use around 100grams - 1 Cauliflower-fresh, large - 1 cup Mozzarella Cheese-grated - 1 Egg - 1 Dash Pepper - 1 cup Pineapple-diced - 2 tablespoons Tomato Paste [](https://www.kitchenwarehouse.com.au/) ### Directions - Wash the cauliflower well and break into pieces. Place in a food processor and process until you get a breadcrumb like consistency. - Place in a microwave proof container and cook for 8 minutes on High (don’t add water!!!). - Allow the cauliflower to cool a bit set aside for 15 – 20 minutes or so, while waiting preheat the oven to a hot 190 degrees. - Then add the cheese, egg and salt and pepper to the cooled cauliflower. Mix with a wooden spoon until it comes together, will be a real ‘dough’ like consistency but won’t stay together! - Line a pizza tray with baking paper and spray well with canola oil. - Press the ‘dough’ into the pizza tray and flatten it out as much as you can. - Pop it in the oven for 15 minutes until it starts to go golden – then take it out. - Spread tomato paste over base. - Add your toppings – I added D’Orsonga Premium Unsmoked 100% Natural Ham, Pineapple and Cheese and pop back into the oven to melt cheese. - Carefully slice and serve hot! [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Dinner **Tags:** Gluten Free, Pork, Summer --- ### [Gluten Free Banana Bread](https://stayathomemum.com.au/recipes/baking/gluten-free-banana-bread/) **Published:** February 10, 2013 **Author:** Clare Whitfield **Content:** A delicious slice of toasted **banana bread** piping hot with a cup of tea is a true delight.�But as many people sensitive to gluten, I didn’t want our coeliac sisters to miss out! This gluten free banana bread is just as delectable as the real thing!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/gluten-free-banana-bread/&media=https://stayathomemum.com.au/wp-content/uploads/2013/02/gluten-free-banana-bread11.jpg&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Gluten Free Banana Bread Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: BreakfastCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 2 medium Over ripe bananas - 125 grams Nuttelex - 0.75 cup Caster Sugar - 2 Eggs - 0.75 cup Gluten free self raising flour - 0.25 cup Rice flour - 0.5 cup Gluten free plain flour - 0.5 tsp Bicarbonate of soda [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat the oven to 180 degrees. - Grease a loaf pan well and line with baking paper and set aside. - Add the Nuttelex and caster sugar to a bowl and beat with an electric mixer until the mixture is light and creamy. - Add the eggs one at a time and combine well. - Mash the bananas with a fork and use a wooden spoon to combine. - Sift the flours and bicarbonate of soda together and fold gently into the mixture. - Pour into the loaf tin and bake for 55 minutes or until a skewer comes out clean. - Cool in the tin for 10 minutes before carefully tipping onto a wire rack. - Makes one loaf of gluten free banana bread. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - **Gluten Free Banana Bread** is best eaten fresh on the day it is made. - **Gluten Free Banana Bread** can be frozen, let cool to room temperature then double wrap in plastic wrap and freeze for up to two weeks.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Baking **Tags:** Dairy, Egg, Gluten Free --- ### [Old Fashioned Scones](https://stayathomemum.com.au/recipes/baking/old-fashioned-scones/) **Published:** November 12, 2020 **Author:** Clare Whitfield **Excerpt:** Scones are a beloved baked good with a rich history, originating in Scotland in the 1500s. Initially made with oats and cooked over fire, they became popular with English afternoon tea in the 18th century. Simple yet comforting, scones embody nostalgia and tradition, cherished across generations for their delightful taste and versatility. **Content:** Few baked goods capture the charm of simple home cooking quite like an old fashioned scone. Light, fluffy, and just a touch crumbly, scones have been a staple of British and Australian kitchens for centuries. Originating in Scotland in the early 1500s, the very first scones were made with oats and cooked over an open fire on a griddle rather than baked in an oven as they are today. Their name is thought to come from the Stone of Destiny, the coronation stone of Scottish kings, which symbolised their place in tradition and culture. By the 18th century, scones had become closely linked with the English afternoon tea ritual popularised by the Duchess of Bedford. Paired with jam and clotted cream, they became the centrepiece of a spread designed for leisurely gatherings. When the recipe reached Australia, home bakers embraced scones as a quick and comforting treat, perfect for weekend baking, school fetes, and family get-togethers. What makes old fashioned scones special is their simplicity. A handful of everyday ingredients such as flour, butter, milk and a touch of sugar come together to create something truly comforting. Served warm from the oven with butter, strawberry jam or cream, they embody nostalgia and homely goodness in every bite. Whether enjoyed as part of a classic Devonshire tea, packed into a [lunchbox](https://stayathomemum.com.au/tag/lunchbox-friendly/ "Lunchbox Friendly"), or baked fresh for visitors, these scones are more than just a recipe. They are a piece of baking history that has been passed down and cherished across generations.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/old-fashioned-scones/&media=https://stayathomemum.com.au/wp-content/uploads/2020/11/image11-3.webp&description=Classic%20old%20fashioned%20scones%20that%20are%20light,%20fluffy%20and%20perfect%20with%20jam%20and%20cream%20for%20afternoon%20tea. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Old Fashioned Scones Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Classic old fashioned scones that are light, fluffy and perfect with jam and cream for afternoon tea. Course: SnacksCuisine: BritishDifficulty: Easy Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 4 cups self raising flour -sifted well - 3/4 cups milk (or buttermilk if you have it on hand) - 3/4 cups cream - 1 egg - milk -for brushing on top [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat the oven to a hot 200 degrees. - Line a flat baking tray with baking paper and set aside. - Sift the flour and salt into a bowl and make a well in the centre. - In a separate bowl, beat together the egg, milk and cream. - Pour the liquid into the dry mixture whilst mixing with a butter knife (don’t overmix – mix - until just combined or your scones will be tough!). - Roll out the mixture gently and use scone cutters (or a floured glass) to cut out the scones. Place them close together on the baking paper and brush each scone lightly with milk. - Bake for 15 minutes or until golden. Serve warm with jam and cream. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Old Fashioned Scones are best eaten fresh and warm from the oven. They can be kept for a day or two in a sealed air-tight container.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Baking **Tags:** Baking, Party, Vegetarian --- ### [Old-Fashioned Afghan Biscuits That Taste Just Like Nana’s](https://stayathomemum.com.au/recipes/baking/afghan-biscuits/) **Published:** May 8, 2026 **Author:** Kate Carlile **Content:** These Easy Afghan Biscuits are rich, crunchy, chocolatey, and completely irresistible. Made with cocoa, cornflakes, and topped with smooth chocolate icing and walnuts, they’re a classic old-fashioned biscuit recipe loved across Australia and New Zealand. With their signature crunchy texture and simple pantry ingredients, Afghan Biscuits are perfect for afternoon tea, lunchboxes, bake sales, or homemade gifts. Best of all, they’re surprisingly easy to make. If you love nostalgic baking recipes that never go out of style, these classic chocolate cornflake biscuits deserve a spot in your recipe collection. --- ## Why You’ll Love These Afghan Biscuits - Rich chocolate flavour - Delicious crunchy texture - Easy pantry ingredients - Perfect with tea or coffee - Freezer friendly - Classic family favourite - Simple beginner-friendly recipe - Great for lunchboxes and baking days ## Ingredient Notes ### Cornflakes Cornflakes give Afghan Biscuits their iconic crunchy texture. Don’t crush them too finely — you want some crunch remaining in every bite. ### Cocoa Powder Use good-quality cocoa powder for a richer chocolate flavour. ### Walnuts Traditional Afghan Biscuits are topped with a walnut half, but you can leave them off if preferred.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/afghan-biscuits/&media=https://stayathomemum.com.au/wp-content/uploads/2023/03/AFGHAN-BISCUITS-1060x1024.webp&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Afghan Biscuits Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: DessertCuisine: AsianDifficulty: Medium Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 200 grams Softened Butter - .50 cup Caster sugar - .25 cup Cocoa - 1 1/4 cups Plain flour - 2 cups Cornflakes - Icing - 2 cups Icing sugar - 1 tbsp Cocoa - 1 tbsp Softened Butter - Walnuts Halves-For Decorating [](https://www.kitchenwarehouse.com.au/) ### Directions - Pre heat the oven to 180 degrees. - Cream the butter and sugar until light and creamy. - Stir in the flour, cocoa and then mix in the cornflakes. - Put spoonfuls of mixture on a lined baking tray and bake in oven for 15 minutes. - In a bowl place sifted icing sugar, cocoa with the butter and beat until thick consistency. - If too thick add a little water. - Ice the Afghan biscuits and place a walnut on top of each. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Equipment - [](https://t.cfjump.com/10534/t/64788?Url=https%3a%2f%2fwww.robinskitchen.com.au%2fproducts%2fanchor-hocking-glass-mixing-bowl-2-35l%3futm_source%3dCommissionFactory%26utm_medium%3daffiliate%26utm_content%3d%26utm_campaign%3d10534%26sv1%3dcf%26svc%3d10534%26cfclick%3d4ca5c82fc8664d248f8c798ea9e1b6ce&UniqueId=Cookware-block)Glass Mixing Bowl[Glass Mixing Bowl](https://t.cfjump.com/10534/t/64788?Url=https%3a%2f%2fwww.robinskitchen.com.au%2fproducts%2fanchor-hocking-glass-mixing-bowl-2-35l%3futm_source%3dCommissionFactory%26utm_medium%3daffiliate%26utm_content%3d%26utm_campaign%3d10534%26sv1%3dcf%26svc%3d10534%26cfclick%3d4ca5c82fc8664d248f8c798ea9e1b6ce&UniqueId=Cookware-block) - [](https://t.cfjump.com/10534/t/92133?Url=https%3A%2F%2Fwheelandbarrow.com.au%2Fproducts%2Fwhite-marble-cake-dome-32cm%3Fpr_prod_strat%3De5_desc%26pr_rec_id%3D35e0e42f3%26pr_rec_pid%3D10868040466591%26pr_ref_pid%3D7349162147999%26pr_seq%3Duniform&UniqueId=Cookware-block)White Marble Cake Dome[View here](https://t.cfjump.com/10534/t/92133?Url=https%3A%2F%2Fwheelandbarrow.com.au%2Fproducts%2Fwhite-marble-cake-dome-32cm%3Fpr_prod_strat%3De5_desc%26pr_rec_id%3D35e0e42f3%26pr_rec_pid%3D10868040466591%26pr_ref_pid%3D7349162147999%26pr_seq%3Duniform&UniqueId=Cookware-block) - [](https://t.cfjump.com/10534/t/76672?Url=https%3a%2f%2fwww.spotlightstores.com%2fkitchen%2fbaking%2fbaking-pans-trays%2fbaking-trays-sheets%2fwiltshire-easy-bake-slice-pan%2fBP80027339-grey&UniqueId=kitchen_products)Wiltshire Easy Bake Slice Pan[view here](https://t.cfjump.com/10534/t/76672?Url=https%3a%2f%2fwww.spotlightstores.com%2fkitchen%2fbaking%2fbaking-pans-trays%2fbaking-trays-sheets%2fwiltshire-easy-bake-slice-pan%2fBP80027339-grey&UniqueId=kitchen_products) ### Notes - Afghan biscuits are suitable for freezing up to 2 months # Tips for Perfect Afghan Biscuits ## Don’t Crush the Cornflakes Too Much Large flakes create the classic crunchy texture Afghan Biscuits are famous for. ## Allow Biscuits to Cool Completely Warm biscuits can cause the icing to melt and slide off. ## Use Softened Butter Soft butter helps create a smoother biscuit dough. ## Avoid Overbaking The biscuits will continue firming up as they cool. --- # Why Are They Called Afghan Biscuits? Despite the name, Afghan Biscuits are believed to have originated in New Zealand and have become popular across Australia as well. The exact origin of the name is unclear, but the biscuits are known for their dark chocolate colour and crunchy texture. Today, they remain a classic old-fashioned recipe often served with tea or coffee. --- # Variations and Substitutions ## Extra Chocolate Afghan Biscuits Add chocolate chips for even more chocolate flavour. ## Gluten-Free Afghan Biscuits Use gluten-free cornflakes and gluten-free plain flour. ## Nut-Free Version Simply leave off the walnut topping. ## Crunchy Deluxe Version Add chopped walnuts or crushed biscuits into the dough for extra crunch. --- # How to Store Afghan Biscuits Store Afghan Biscuits in an airtight container at room temperature for up to 5 days. You can also freeze them for up to 2 months. For best texture, store the biscuits in a cool, dry place. --- ## Frequently Asked Questions ### What are Afghan Biscuits? Afghan Biscuits are crunchy chocolate cornflake biscuits traditionally topped with chocolate icing and walnuts. ### Why are Afghan Biscuits crunchy? They get their signature crunch from cornflakes folded through the biscuit dough. ### Can Afghan Biscuits be frozen? Yes. Afghan Biscuits freeze very well for up to 2 months. ### Can I make Afghan Biscuits without walnuts? Absolutely. The walnuts are traditional but optional. ### Are Afghan Biscuits Australian or New Zealand? Afghan Biscuits are widely believed to have originated in New Zealand but are also very popular in Australia. --- ## More Classic Baking Recipes If you loved these Afghan Biscuits, try: - [Anzac Biscuits](https://stayathomemum.com.au/recipes/baking/traditional-anzac-biscuits/ "How to Make Easy Traditional Anzac Biscuits") - [Traditional Weetbix Slice](https://stayathomemum.com.au/recipes/baking/traditional-weetbix-slice/ "Traditional Weetbix Slice") - [Easy Apricot Balls Recipe ](https://stayathomemum.com.au/recipes/desserts/apricot-balls/ "Easy Apricot Balls Recipe (No-Bake Australian Classic)") - [Traditional Pavlova Recipe](https://stayathomemum.com.au/recipes/desserts/traditional-pavlova-recipe/ "Traditional Pavlova Recipe (From Scratch)") - [Lattice Cheesecake Slice](https://stayathomemum.com.au/recipes/desserts/lattice-cheesecake-slice/ "Lattice Cheesecake Slice – Aussie Classic") --- ## Final Thoughts These Easy Afghan Biscuits are proof that simple old-fashioned recipes are often the very best. Crunchy, chocolatey, and topped with smooth icing and walnuts, they’re the kind of homemade biscuit that instantly feels nostalgic and comforting. Perfect for lunchboxes, afternoon tea, or sharing with family and friends, this classic recipe is guaranteed to become a favourite.  Kate Carlile Kate brings sexy back to the office as our Administration Manager and all-round most loveliest lady in the world. She is super Mum to four and the SAHM office would literally fall apart without her. Her dream is to colour the world purple whilst travelling around it in a lavender Winnebago! [See Full Bio](https://stayathomemum.com.au/author/kate/) [ ](https://stayathomemum.com.au/author/kate/) **Categories:** Baking **Tags:** Dairy, Egg, Vegetarian --- ### [Cheese Sandwich Soufflé](https://stayathomemum.com.au/recipes/lunch/cheese-sandwich-souffle/) **Published:** February 3, 2013 **Author:** Clare Whitfield **Content:** Cheese [Sandwich](https://stayathomemum.com.au/recipes/guide-to-freezing-sandwiches/ "Guide to Freezing Sandwiches") [Souffle](https://stayathomemum.com.au/recipes/raspberry-souffle/ "Raspberry Souffle") is a perfect recipe for kids dinners or heart breakfast and it is so simple, and frugal!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/lunch/cheese-sandwich-souffle/&media=https://stayathomemum.com.au/wp-content/uploads/2013/02/cheese-sandwich1.jpg&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Cheese Sandwich Souffle Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: Breakfast, Kid Friendly, Lunches u0026amp; Snacks, Recipes, Vegetarian Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 3 Slices bread -(I used multi grain) - 1 Egg - 0.25 cup cheese-grated - 2 tbsp Milk - Salt and pepper-to taste [](https://www.kitchenwarehouse.com.au/) ### Directions - Cut the crusts off the bread. - Grab a medium sized ramekin and layer the three slices of bread with the grated cheese (ending up with cheese on top). - In a separate bowl beat together the egg and milk and pour over the top. - Bake in a hot oven for 15 minutes or until golden and set and the crusts have gone crunch on top!. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - You could also make a Ham and Cheese Sandwich Souffle with added layers of ham.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Lunch **Tags:** Dairy, Egg, Quick & Easy --- ### [Quick Puff Pastry Recipe](https://stayathomemum.com.au/recipes/baking/quick-puff-pastry-recipe/) **Published:** August 26, 2022 **Author:** Clare Whitfield **Content:** Do you love puff pastry but don’t have the time to make it from scratch? Well, look no further! This quick and easy recipe is perfect for when you need a light and fluffy pastry in a hurry. Plus, it’s so much cheaper than buying pre-made pastry dough from the store. So give this recipe a try and enjoy all the delicious possibilities that come with homemade pastry! *This **Quick Puff Pastry** recipe is something that you wouldn’t want to miss.* This is quick and can be used for most of the baked goodies you’re planning to make! You can buy pre-made frozen puff pastry at your local supermarket – and it is fantastic. But if you think you might like to try and make it yourself at home, you can. Now, it can be a bit fiddly (I’m not going to lie to you), but if you like to bake, it is good to try everything at least once. There’s nothing wrong with wanting to do it yourself after all. This Quick Puff Pastry Recipe is good for [turnovers and rolls](https://www.allrecipes.com/article/what-is-puff-pastry/) and can be a base ingredient for many things. I have never made puff pastry before, but this recipe is easy and quick. The dough is light and airy, and it bakes up flaky and golden brown. I like to use it for quick tarts or turnovers, or even just to make simple shortbread cookies. This recipe is good for beginner bakers, as it is quick and foolproof. Quick Puff Pastry is also good for experienced bakers who are looking for a good base recipe to work with  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/quick-puff-pastry-recipe/&media=https://stayathomemum.com.au/wp-content/uploads/2022/08/image1-2.webp&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Quick Puff Pastry Recipe Recipe by Stay at Home Mum- - - - - 2.5 from 2 votes Course: SnacksCuisine: FrenchDifficulty: Medium Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 185 grams Butter - 1 egg yolk - 1 cup Flour Self-Raising - 1/2 tsp Salt - 1/2 cups Milk [](https://www.kitchenwarehouse.com.au/) ### Directions - ift dry ingredients. - Cut butter into small pieces and cut into flour with a knife. - Mix to a pliable dough with egg yolk and milk. - Turn onto a floured board and knead lightly. - Roll out thinly, cut to desired shape and bake in hot oven. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Baking **Tags:** Quick & Easy, Vegetarian --- ### [Two Ingredient Slowcooker Sticky Ribs](https://stayathomemum.com.au/recipes/dinner/two-ingredient-slowcooker-sticky-ribs/) **Published:** July 26, 2021 **Author:** Clare Whitfield **Content:** ### *Pork Spare Ribs are one of my husband’s favourite foods, but in the past, they were so fiddly that I never bothered. But this recipe for **[Two Ingredient](https://stayathomemum.com.au/recipes/two-ingredient-recipes/) Slowcooker Sticky Ribs** is really easy.* Again, this only has two ingredients – so simple! You don’t have to slave away in the kitchen for a taste of pork spare ribs anymore. If you want a bit more ‘BITE’ – try the chilli flavoured barbecue sauce. It gives the ribs’a really nice kick without being too hot. I love to serve my ribs on a bed of cheesy mashed potato. Yum! Also, if I were you, I would avoid beef ribs as they can be rather fatty; instead, here’s another [beef slowcooker recipe](https://stayathomemum.com.au/recipes/slow-cooker-beef-and-coke-casserole/) that you can try. If you dig ready to serve, easy-to-make, two ingredient slowcooker sticky ribs, read on!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/two-ingredient-slowcooker-sticky-ribs/&media=https://stayathomemum.com.au/wp-content/uploads/2021/07/image51.webp&description=Juicy%20pork%20ribs%20slow-cooked%20with%20just%20two%20ingredients%20until%20sticky%20and%20tender.%20Effortless,%20mouthwatering,%20and%20perfect%20for%20family%20dinners. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Two Ingredient Slowcooker Sticky Ribs Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Juicy pork ribs slow-cooked with just two ingredients until sticky and tender. Effortless, mouthwatering, and perfect for family dinners. Course: LunchCuisine: AmericanDifficulty: Medium Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 Pork Spare Rib - 0.5 cup BBQ Sauce [](https://www.kitchenwarehouse.com.au/) [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - **Sticky Ribs** are suitable to freeze for up tothree months. - They are great served hot or cold.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Dinner **Tags:** Pork, Quick & Easy, Slow Cooker --- ### [One Bowl Blueberry Brownie](https://stayathomemum.com.au/recipes/baking/one-bowl-blueberry-brownie/) **Published:** October 24, 2017 **Author:** Clare Whitfield **Content:** We love a good brownie, even more when there’s almost no dishes to do as with this **One Bowl Blueberry Brownie**. Before we found this recipe, we’d never even thought of adding blueberries into brownie batter, but now we’re blueberry believers! The fruit adds such a wonderful depth of flavour to these brownies, as well as little pockets of blueberry goodness!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/one-bowl-blueberry-brownie/&media=https://stayathomemum.com.au/wp-content/uploads/2017/10/image21-11.webp&description=Fudgy%20chocolate%20brownies%20baked%20with%20sweet%20blueberries,%20all%20mixed%20in%20one%20bowl.%20Easy,%20indulgent,%20and%20a%20fruity%20twist%20on%20a%20classic%20treat. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## One Bowl Blueberry Brownie Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Fudgy chocolate brownies baked with sweet blueberries, all mixed in one bowl. Easy, indulgent, and a fruity twist on a classic treat. Course: DessertsCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time15 minutes Cooking time25 minutes Calories300 kcal Total time40 minutes Cook ModeKeep the screen of your device on ### Ingredients - 0.75 cup Butter - 0.75 cup Cocoa powder - 3 tbsp Strong coffee-as a liquid - 1.5 cups Brown sugar - 2 Eggs - 2 tsp Vanilla extract - 1.25 cups Plain flour - 0.5 tsp Baking powder - 1.75 cups Blueberries [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat oven to 180 degrees and prepare a baking pan around 20×25 in size. - Have the butter melted in a large bowl, and stir through the cocoa and the coffee while butter is still warm. - In the same bowl, add the sugar, eggs and vanilla extract. - Fold through the flour, baking powder and salt, then add the blueberries and stir lightly to distribute. - Pour the brownie batter into the prepared pan, and bake for 20-25 minutes, or until a toothpick inserted in the middle (avoiding blueberries) comes out clean. - Allow to cool prior to cutting. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - To upgrade this **One Bowl Blueberry Brownie** a bit, add chocolate chips or chunks to the mix.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Baking **Tags:** Egg, Party, Vegetarian --- ### [Roasted Hasselback Spinach & Ricotta Chicken](https://stayathomemum.com.au/recipes/dinner/roasted-hasselback-spinach-ricotta-chicken/) **Published:** October 19, 2017 **Author:** Clare Whitfield **Content:** If you’ve never cooked your chicken in the hasselback style before, then we suggest you start with this yummy **Roasted Hasselback Spinach & Ricotta Chicken** recipe. Some of my mum friends always opt for chicken wings and chicken legs – but don’t think highly of chicken breasts, but with this recipe, they’ve had a change of heart!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/roasted-hasselback-spinach-ricotta-chicken/&media=https://stayathomemum.com.au/wp-content/uploads/2017/10/image21-13.webp&description=Elevate%20chicken%20breasts%20with%20hasselback%20cuts,%20stuffed%20with%20spinach%20and%20ricotta,%20roasted%20to%20juicy%20perfection.%20Elegant,%20flavour-packed,%20and%20visually%20impressive—ideal%20for%20family%20dinners%20or%20impressing%20guests. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Roasted Hasselback Spinach & Ricotta Chicken Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Elevate chicken breasts with hasselback cuts, stuffed with spinach and ricotta, roasted to juicy perfection. Elegant, flavour-packed, and visually impressive—ideal for family dinners or impressing guests. Course: Chicken Recipes, Meats, RecipesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time20 minutes Cooking time50 minutes Calories350 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 2 tsp Olive oil - 3 cups Baby spinach - 0.66 cup Ricotta cheese - 0.5 cup Cheddar cheese-grated - 2 tsp Paprika - 4 Chicken breast - .25 tsp Salt and black pepper-add more or adjust according to your preference [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat oven to 180 and line a baking tray with foil. Set the tray aside for now. - In a large, heavy-bottom pan add the olive oil and cook the spinach on a medium heat until it is wilted. Add the ricotta cheese and cook until melted and combined with the spinach. Set aside. - Place the chicken breasts on a cutting board. Using a very sharp knife (this makes it much easier) cut slits across the chicken breast, cutting about 3/4 of the way through. The slits should be around 2cm apart. Be careful not to cut all the way through! - Put the chicken breasts on the baking tray and stuff each of the slits on each chicken breast with your spinach/ricotta mixture and then generously salt and pepper the breasts. One this is done sprinkle over the paprika, and then divide the cheese evenly. - Place the chicken breasts in the oven and bake for 20-25 minutes. To brown the cheese, you can cook them until a grill for a few minutes at the end, and just deduct 5 mins from baking time. - Serve! [](https://www.robinskitchen.com.au/collections/kitchen-appliances) > A perfect family dinner, this chicken dish is a great way to use up baby spinach leaves, and is sure to leave an impression. So much flavour for dinner, you’ll want to have some more. Seriously if you’ve haven’t tried this recipe before, you’re missing out!  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Dinner **Tags:** Dairy, One Pot, Quick & Easy --- ### [Strawberry Frozen Yoghurt Bark](https://stayathomemum.com.au/recipes/desserts/strawberry-frozen-yoghurt-bark/) **Published:** December 2, 2017 **Author:** Clare Whitfield **Content:** ## *Want something that tastes like intensely fresh strawberries?* This Strawberry Frozen Yoghurt Bark is the perfect dessert that you’ll always crave for!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/desserts/strawberry-frozen-yoghurt-bark/&media=https://stayathomemum.com.au/wp-content/uploads/2017/12/image1-7.webp&description=Frozen%20yoghurt%20swirled%20with%20fresh%20strawberries%20and%20set%20into%20bark.%20Light,%20refreshing,%20and%20a%20fun,%20healthy%20snack%20for%20kids%20and%20adults. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Strawberry Frozen Yoghurt Bark Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Frozen yoghurt swirled with fresh strawberries and set into bark. Light, refreshing, and a fun, healthy snack for kids and adults. Course: DessertCuisine: AustralianDifficulty: Easy Servings Adjust servings + – 4 servings Prep time15 minutes Cooking time0 minutes Calories300 kcal Total time15 minutes Cook ModeKeep the screen of your device on ### Ingredients - 2 cups Greek yoghurt - 2 tbsp Honey - 6 Strawberry-or more to taste - 2 tbsp Mini chocolate chips [](https://www.kitchenwarehouse.com.au/) ### Directions - Warm the honey in the microwave for 10 seconds until very runny. - Mix the honey in with the yoghurt until combined well. - Line a baking tray with baking paper and pour the yoghurt on top. Spread to a thickness of your liking. - Spread the diced strawberries and the chocolate chips on top, and press into the yoghurt. - Freeze for 3-4 hours, or until completely frozen, then break into pieces using a knife. Store in freezer. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) > It can be difficult to find healthy, child appropriate snacks, but this Strawberry Frozen Yoghurt Bark definitely qualifies. It’s creamy but not too sweet, with a few little treats inside that both adults and kids will love. Plus it’s perfect for hot days, after school snacks and late night munchies!  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Desserts **Tags:** Quick & Easy, Summer, Vegetarian --- ### [Steak Diane With Fountains Of Flavour](https://stayathomemum.com.au/recipes/dinner/steak-diane-sauce/) **Published:** February 24, 2017 **Author:** Clare Whitfield **Content:** ### *For us, steak is a special treat and we like to savour it with this super yummy Steak Diane Sauce.* For steak lovers, this sauce is incredibly simple and the perfect way to dress up a steak without taking anything away from the flavour of the meat.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/steak-diane-sauce/&media=https://stayathomemum.com.au/wp-content/uploads/2017/02/YT-Feature-pic-e1486354101394.jpg&description=Juicy%20rump%20steaks%20smothered%20in%20a%20luxuriously%20creamy%20Diane%20sauce%20with%20garlic,%20spring%20onions,%20Worcestershire,%20optional%20brandy—rich%20flavour%20in%20minutes.%20Perfect%20with%20chips%20and%20greens.%20 "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Steak Diane With Fountains Of Flavour Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Juicy rump steaks smothered in a luxuriously creamy Diane sauce with garlic, spring onions, Worcestershire, optional brandy—rich flavour in minutes. Perfect with chips and greens. [](https://stayathomemum.com.au/recipes/steak-diane/?utm_source=chatgpt.com) Course: Recipes, SaucesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time15 minutes Cooking time20 minutes Calories400 kcal Total time35 minutes Cook ModeKeep the screen of your device on ### Ingredients - 4 Steak-cut of your choice, we like sirloin - 1 tbsp Minced garlic - 1 tbsp Butter-salted - 1 tsp Dijon mustard-optional - 4 Shallots-finely chopped - 125 grams Mushrooms-finely chopped - 3 Bacon rasher-chopped - 300 ml Double cream - .75 cup Fountain Steak Sauce [](https://www.kitchenwarehouse.com.au/) ### Directions - Cook the steaks to your liking and set aside. - Using the same pan (and the juices) – add the garlic, butter, shallots, mushrooms and bacon. Cook for 5 – 10 minutes or until they caramelise together. - Add Fountain Steak Sauce and stir. Turn off the heat and add 300ml of double cream, stir well and let sit for a few minutes to thicken. - Serve the steak on a plate, and pour over the thickened sauce. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) This particular recipe is actually my mum’s, which isn’t as spice-heavy as the Steak Diane Sauce you might get in a restaurant. However, that makes it great for kids and pretty much everyone else! The other great thing about this recipe is it’s so easy, mostly thanks to the drool-inducing Fountain Steak Sauce, which we love. Now, let me just say something about Fountain and their sauces. I have two very fussy eaters in my house, who like things a certain way and struggle with change. I was worried when I saw the new design of the Fountain sauce bottles that something had changed in the recipe. The sauces have been a part of our weekly meal line up forever, but the recipes are still the same. It’s just a new look, and frankly I really like it. I know what you’re thinking, a sauce is a sauce right? Well, not really. Fountain is one of Australia’s favourite sauce brands for good reason, but I really love their sauces because they can be used as a base for a recipe, a marinade, a finishing sauce or even a dipping sauce. Anytime I want to add serious flavour to my dinners, I use Fountain. Of course my boys love them, so I know to stick with what works, but Fountain’s products just make meal planning and cooking so much easier, they’re a lifesaver. Even more so now that school has started, and I’m running about like a headless chicken without the stress of dinner. With their sauces, and there are *lots* to choose from, I know that either my husband or I will be able to get dinner on the table, stat. [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2017/02/Fountain-Logo-e1486354137879.jpg?quality=89&ssl=1)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Dinner **Tags:** Dairy, Party, Valentine's Day --- ### [Baileys Deep Fried Coconut and Cinnamon Ice Cream Bombs](https://stayathomemum.com.au/recipes/desserts/baileys-deep-fried-coconut-and-cinnamon-ice-cream-bombs/) **Published:** October 10, 2021 **Author:** Clare Whitfield **Content:** Anyone on a [diet](https://stayathomemum.com.au/bodyandsoul/weight-loss/clean-keto-vs-dirty-keto/)? – Don’t look at this recipe! Unless it is your cheat day – and boy, will you be cheating!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/desserts/baileys-deep-fried-coconut-and-cinnamon-ice-cream-bombs/&media=https://stayathomemum.com.au/wp-content/uploads/2018/10/Baileys-Deep-Fried-Coconut-and-Cinnamon-Ice-Cream-Bombs.jpg&description=Creamy%20Baileys%20ice%20cream%20coated%20in%20coconut%20and%20cinnamon,%20deep-fried%20for%20a%20decadent,%20crunchy%20dessert. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Baileys Deep Fried Coconut and Cinnamon Ice Cream Bombs Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Creamy Baileys ice cream coated in coconut and cinnamon, deep-fried for a decadent, crunchy dessert. Course: Desserts, RecipesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 4 scoops of Bailey’s Original Ice Cream-frozen well - Eggs -lightly beaten - 0.75 cup Cake crumbs - 1.5 cups Coconut Flakes - 1 tbsp Canola oil - 1.5 tbsp Brown Sugar - 0.5 tsp Cinnamon [](https://www.kitchenwarehouse.com.au/) ### Directions - Scoop Bailey’s Original Ice cream into 8 large scoops and place in a pan. Cover the pan lightly and freeze for one to two hours until it becomes firm. - Prepare the ingredients. Beat the eggs lightly into one container, mix the cinnamon sugar and coconut flakes into another container, and then the cake crumbs into another container. - Take out the frozen ice cream scoops from the freezer and then one by one, dip it into the eggs roll it into the cinnamon sugar and coconut mixture, and then roll into the cake crumbs. Make sure to roll the scoops properly until it is covered in cake crumbs. - Place the ice cream balls back in to the pan and freeze them until firm. - After 1 or 2 hours, prepare a pan and heat the oil for frying. - Remove the ice cream from the freezer and gently lower it into the hot oil. Fry it into 30 seconds until golden brown. Serve immediately. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Top these **Bailey’s Fried Ice Cream Bombs** with some yummy chocolate sauce! ### Fried Ice Cream is perhaps one of the most decadent, rich and delicious desserts you can make. And although it sounds like a lot of work, it seriously isn’t!  In fact, when I make these I make a heap and just keep them in the freezer just in case the need for a Bailey’s fix arises! But don’t just make them for yourself, they’re also a fantastic dessert to impress on a romantic evening, or to serve at a dinner party. I love them because you can make them in advance, and then just fry them at the very last minute before serving them up. ### *You’ll need a bib to eat these, cause there will be [drool](https://stayathomemum.com.au/christmas/50-christmas-tree-colour-combinations-to-drool-over/)…..*  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Desserts **Tags:** Dairy, Party, Vegetarian --- ### [Apple Cinnamon Blondies](https://stayathomemum.com.au/recipes/baking/apple-cinnamon-blondies/) **Published:** October 30, 2017 **Author:** Clare Whitfield **Content:** When it comes to baking, we love to try something different like thes **Apple Cinnamon Blondies**. Think of them like a chewy caramel brownie mixed with a comforting apple pie. Filled with diced apple, topped with sliced apple, and packed with buttery sweet cinnamon flavours, these are guaranteed to go down a treat.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/apple-cinnamon-blondies/&media=https://stayathomemum.com.au/wp-content/uploads/2017/10/image21-3.webp&description=Soft,%20chewy%20blondies%20infused%20with%20apple%20chunks%20and%20warming%20cinnamon.%20Sweet,%20spiced,%20and%20a%20delicious%20twist%20on%20the%20classic%20blondie%20bar. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Apple Cinnamon Blondies Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Soft, chewy blondies infused with apple chunks and warming cinnamon. Sweet, spiced, and a delicious twist on the classic blondie bar. Course: SnacksCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time15 minutes Cooking time25 minutes Calories280 kcal Total time40 minutes Cook ModeKeep the screen of your device on ### Ingredients - .5 cup Butter-softened - 1 cup Brown sugar-packed - 1 Egg - 1 cup Plain flour - .5 tsp Baking powder - .5 tsp Salt - 2 tsp Cinnamon-or less to taste - .25 tsp Nutmeg - 2 Apple-Gala or similar - 1 Caramel sauce (homemade or store-bought, to top)-use up as much as you want [](https://www.kitchenwarehouse.com.au/) ### Directions - reheat oven to 180 degrees, and lightly grease a 20cm square pan. Use some baking paper to cover the bottom of the pan, leaving overhang on both sides so you can lift it out later. - Peel and core both apples. Dice one into small pieces to go into the batter, and slice the other one to lay on top. In a large bowl, cream the brown sugar with the butter. Once smooth and fluffy, beat in the egg. - In a separate bowl, mix together all the dry ingredients until well combined. Then add this into the butter/sugar mixture and stir until just combined. Fold through the diced apple. - Pour or spoon the batter into the prepared pan. Spread the apple slices evenly on the top, pushing lightly into the batter. - Bake for 45-50 minutes or until they are golden brown and a toothpick inserted comes out clean. Cool in the pan for 5 minutes and then gently lift out using the baking paper overhang. - Cool completely on a wire rack, and serve as is or drizzled in caramel sauce. We personally like to leave the blondies in the fridge for a few hours before slicing to make it easier to cut. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Baking **Tags:** Egg, Lunchbox Friendly, Vegetarian --- ### [Lemon Buttercream Frosting](https://stayathomemum.com.au/recipes/baking/lemon-buttercream-frosting/) **Published:** August 18, 2017 **Author:** Clare Whitfield **Content:** If you want to decorate any kind of baked goods like a pro, you need a good buttercream recipe like this **Lemon Buttercream Frosting**. With this behind you, there’s an entirely new dimension to cake and cupcake decorating, that you are just going to love. This particularly recipe is smooth and comforting, but also tangy as hell.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/lemon-buttercream-frosting/&media=https://stayathomemum.com.au/wp-content/uploads/2017/08/image11-9.webp&description=A%20smooth%20and%20tangy%20lemon%20buttercream%20frosting,%20perfect%20for%20cakes,%20cupcakes,%20and%20other%20baked%20desserts. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Lemon Buttercream Frosting Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes A smooth and tangy lemon buttercream frosting, perfect for cakes, cupcakes, and other baked desserts. Course: Icings, RecipesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time0 minutes Calories300 kcal Total time10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 cup Butter-softened - 5 cups Icing sugar-sifted, no lumps - 1.5 tbsp Lemon zest - .33 cup Lemon juice - 1 Yellow food colour-1 drop, optional [](https://www.kitchenwarehouse.com.au/) ### Directions - In a bowl, add the powdered sugar and the softened butter. Mix on a low speed (using a stand mixer or electric handheld mixer) until just combined. - Continue to beat the butter/sugar mixture on a medium speed until it becomes to look creamy. - Add in the zest and lemon juice, feeling free to increase sugar if you feel the mix is too watery. - If you would like to, add a drop or two of yellow food colouring. This definitely isn’t required. - Continue to mix until the frosting is your desired consistency. Spoon it into a piping bag if you’re piping, or if you’re applying with a frosting knife leave in the bowl. - Cool for 30-60 minutes before applying, to ensure it holds its shape. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - This is a good amount of frosting, enough for around 24 cupcakes or muffins if you’re applying with a knife. For piping, you should be able to first 15-18 cupcakes, depending on how tall your decoration is. Now, you can use an electric mixer for this, but it takes time for it to come together. If you have one, a stand mixer is definitely a smarter choice.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Baking **Tags:** Party, Quick & Easy, Vegetarian --- ### [Chicken Shepherds Pie](https://stayathomemum.com.au/recipes/cooking-tips-and-hacks/chicken-shepherds-pie/) **Published:** May 17, 2017 **Author:** Clare Whitfield **Content:** Shepherds pie is a classic family favourite in our homes, but when we want to mix it up we always make this **Chicken Shepherds Pie**. It’s a very straightforward recipe, and one that is perfect for using up leftover rotisserie chicken. Of course, you could always cook your chicken from scratch for this recipe, and then just cut or shred it!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/cooking-tips-and-hacks/chicken-shepherds-pie/&media=https://stayathomemum.com.au/wp-content/uploads/2017/05/image41-8.webp&description=A%20hearty%20pie%20with%20savory%20chicken%20and%20vegetables%20topped%20with%20creamy%20mashed%20potato.%20Comforting,%20golden,%20and%20perfect%20for%20family%20dinners. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Chicken Shepherds Pie Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes A hearty pie with savory chicken and vegetables topped with creamy mashed potato. Comforting, golden, and perfect for family dinners. Course: LunchCuisine: AustralianDifficulty: Easy Servings Adjust servings + – 4 servings Prep time20 minutes Cooking time40 minutes Calories400 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 5 large Potatoes-peeled and cut to chunks - 2.5 cups Milk-skim or whole - 2 tbsp Butter - 2 Onion, diced - 2 tsp Minced garlic - .25 cup Plain flour - 1.25 cups Chicken-cooked and roughly chopped or shredded - 1 tbsp Dijon mustard - 1.5 tsp Lemon juice - .5 tbsp Dried rosemary-or more to taste - .75 tsp Curry powder - 1.25 cups Mixed frozen veggies - 0.33 cup Parmesan cheese [](https://www.kitchenwarehouse.com.au/) ### Directions - Boil up a large pot of salted water on the stove. Add in the chopped potatoes (try and make sure they’re all the same size), pop a lid on, and cook for about 15 minutes or until they’re tender. Drain them well. - To the cooked potatoes, add in 1/2 a cup of milk, and 1 tbs of butter. You can also add in salt and pepper to your preference. Mash the potatoes until they are very smooth, then set aside. - In a large pan, melt the rest of the butter and add in the onions and garlic. Cook for around 5 minutes, then add the flour in and stir well. - To the garlic/onion mixture, whisk in the rest of the milk, the mustard, the lemon juice, the dried rosemary and the curry powder. - Keep whisking until the mixture is nice and thick. Then add in the chicken and the frozen vegetables and stir for five minutes, or until vegetables are cooked and tender. - Spoon the chicken and vegetable mixture into a casserole dish around 1.5L in size. Then, spread the mashed potatoes on top and sprinkle on the parmesan cheese. Pop this dish under the grill and cook for 5 minutes or so until the cheese is hot and melted. - Serve hot! [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Cooking Tips and Hacks **Tags:** Dairy, One Pot, Winter --- ### [Crunchy Bacon & Broccoli Salad](https://stayathomemum.com.au/recipes/sides-salads/crunchy-bacon-broccoli-salad/) **Published:** October 28, 2017 **Author:** Clare Whitfield **Content:** If you only ever have your broccoli steamed, you really need to have a try of this **Crunchy Bacon & Broccoli Salad**. We know what you’re thinking: Broccoli salad? But we assure you it is just that good, and perfect for family dinners or BBQs! Make sure you use really fresh broccoli for maximum flavour!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/sides-salads/crunchy-bacon-broccoli-salad/&media=https://stayathomemum.com.au/wp-content/uploads/2017/10/image21-5.webp&description=Crisp%20broccoli%20tossed%20with%20bacon,%20cheese,%20and%20dressing.%20Crunchy,%20savory,%20and%20a%20delicious%20side%20dish%20for%20barbecues%20or%20family%20dinners. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Crunchy Bacon & Broccoli Salad Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Crisp broccoli tossed with bacon, cheese, and dressing. Crunchy, savory, and a delicious side dish for barbecues or family dinners. Course: SaladsCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 6 Rashers of bacon - 1 cup Grated cheese-cheddar or similar - 0.66 cup Cherry or grape tomatoes-cut in halves or quarters - .25 cup Red wine vinegar - 1.5 tbsp Sugar - 1.5 tsp Ground Black Pepper - 1 tsp Salt - 0.66 cup Mayonnaise - 1.5 tsp Lemon juice - 1 tbsp Almond slices-to top, optional - 2 Broccoli heads - 1 Red Onion-sliced [](https://www.kitchenwarehouse.com.au/) ### Directions - Lay the bacon in a heated pan and cook until nice and crispy, about 5-7 minutes on each side. Set aside to cool, and then dice or tear into small pieces. - Meanwhile, cut the broccoli into nice small florets. If you wish to use the stalk, peel the hard outer layer and cut the inside of the stalk into bite sized pieces. - Blanch all the broccoli in boiling, salted water for around 60 seconds. This is just long enough to soften it but still leave it crunchy. - Drain it well in a colander, then spread the pieces out on a clean and dry tea towel to steam dry until cool, which will allow the sauces to stick better to the broccoli. When cool and dry, add into a large bowl. - Into this same bowl, add the bacon, cheese, tomato and onion. In another bowl add the red wine vinegar, sugar, pepper, salt, mayonnaise and lemon juice. Whisk well and then pour over the salad. - Cover the salad and allow to rest in the refrigerator to allow the flavours to come together. Serve! [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Some people prefer to serve the broccoli raw, but we think blanching provides the best flavour. Try both and see what you prefer. If you’re looking to cut out some of the fat, try substituting the mayonnaise for greek yoghurt!  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Sides and Salads **Tags:** Dairy Free, Quick & Easy, Summer --- ### [Scrumptious Garlic Butter Flavoured Salmon](https://stayathomemum.com.au/recipes/dinner/scrumptious-garlic-butter-salmon/) **Published:** July 16, 2017 **Author:** Clare Whitfield **Content:** Salmon might not be on the menu that often, but when it is you want a recipe that is really going to satisfy, like this **Scrumptious Garlic Butter Salmon**. Cooking in foil, it’s a super-easy, drama-free recipe that any salmon eater will fall in love with. Not to mention, the foil cooking method means there’s less dishes, which is always a win in our book!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/scrumptious-garlic-butter-salmon/&media=https://stayathomemum.com.au/wp-content/uploads/2017/07/image31-4.webp&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Scrumptious Garlic Butter Flavoured Salmon Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: Fish, Meats, Recipes Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 4 Salmon - 0.33 cup Unsalted butter-melted - 0.75 tbsp Brown sugar - 0.75 tbsp Lemon juice - 2 Cloves garlic-minced - 0.5 tsp Dried oregano - 0.5 tsp Dried thyme - 0.5 tsp Dried rosemary - 1 gram Salt and black pepper-to taste [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat oven to 190 degrees and prepare a baking tray by laying some foil over it. - In a bowl, mix together the melted butter, brown sugar, lemon and herbs, as well as salt and pepper to taste. - Place your salmon (whatever pieces/cuts you have chosen) onto the baking sheet and fold up all the sides to make a bowl. - Spoon or pour the butter mix over the salmon, and then fold the foil completely over the fish and seal it closed by folding the edges shut. If you have some on hand you an also add lemon slices into the foil packet. - Place into the preheated oven, and bake until the fish is cooked through, around 15-20 minutes. - Serve with your choice of sides and extras. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ## Scrumptious Garlic Butter Flavoured Salmon >  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Dinner **Tags:** Dairy, Quick & Easy, Summer --- ### [Crunchy Sweet Churros](https://stayathomemum.com.au/recipes/desserts/churros-2/) **Published:** May 14, 2017 **Author:** Clare Whitfield **Content:** This **Churros** recipe is a must-try! Though deep-fried and definitely a sometimes food, this popular Spanish snack is such a treat! Traditionally they are eaten for breakfast (although we see them as a dessert food) and dipped in “champurrado” or in chocolate sauce and “dulce de leche.” Most Spanish cities have “churrerias” or cafes that cook and serve these tasty treat!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/desserts/churros-2/&media=https://stayathomemum.com.au/wp-content/uploads/2017/05/image41-10.webp&description=Soft%20cookies%20with%20a%20hint%20of%20coffee%20flavor,%20dusted%20lightly%20with%20sugar.%20Sweet,%20aromatic,%20and%20perfect%20for%20pairing%20with%20your%20morning%20brew. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Crunchy Sweet Churros Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Soft cookies with a hint of coffee flavor, dusted lightly with sugar. Sweet, aromatic, and perfect for pairing with your morning brew. Course: DessertsCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time15 minutes Cooking time10 minutes Calories300 kcal Total time25 minutes Cook ModeKeep the screen of your device on ### Ingredients - **Churros** - 1 250 millilitre Water - 100 grams salted Butter - 1 cup Plain flour - 2 Eggs - **To toss in:** - 1 cup Caster sugar - 1 tbsp Cinnamon - **For frying:** - 1 2 litre Vegetable oil - **Dulce de Leche** - 1 350 gram Sweetened condensed milk - 1 40 gram Butter - 1 tbsp Golden syrup - 1/4 cups Brown sugar - **Chocolate sauce** - 1/2 cups Thickened cream - 1 400 gram Milk or dark chocolate melts [](https://www.kitchenwarehouse.com.au/) ### Directions - Place water and butter into a small saucepan, bring water to the boil. - Whilst the water and butter comes to the boil. Whisk the eggs and set up a bench top or stand mixer with the paddle or double hook attachment. - As the water has boiled, remove from the heat and add the flour. Stir until the mixture is a ball and comes off the sides. Set aside for a few minutes to cool. - Whilst mixture is cooling make the chocolate and Dulche de Leche sauce. - Dulche de Leche: Place all ingredients into a small saucepan, stir until sugar dissolves and simmer on a low temperature for 6-8 minutes. - Chocolate sauce: Place a small saucepan with 400ml of water to boil. Place chocolate and cream into a small bowl on top of the saucepan with water, stir regularly until chocolate melts. - Once churros mixture has cooled, place into a bowl and turn onto a slow speed. Add egg mixture slowly until well combined. - Place oil into a medium saucepan (it should be 6-8cm deep). Heat to approximately 160°C (you can use a temperature probe, or test the oil with a small piece of the churros mixture). It should rise to the top and bubble. - Whilst the oil is heating, place sugar and cinnamon into a bowl. Line a plate with paper towel. - Fit a piping bag with a star tube. Place half of the churros mixture into a piping bag. - Pipe 10cm lengths of the churros mixture into the oil (cut the churros from the piping bag with scissors). Fry for 1-2 minutes (or until golden) and turn the churros. - Remove the churros from oil with tongs and place onto paper towel. From the paper towel, place into sugar and toss to coat churros. - Repeat step 9 until you have no mixture left. - Pour sauces into separate bowls, serve churros on a plate and allow people to dip their own churros into sauce. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - For this mixture you will need a strong piping bag to get the star shaped churros.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Desserts **Tags:** Egg, Party, Vegetarian --- ### [Julie Goodwin's Chicken Tawouk, Flatbread and Salad](https://stayathomemum.com.au/recipes/dinner/chicken-tawouk-flatbread-and-salad/) **Published:** April 18, 2017 **Author:** Clare Whitfield **Content:** Let **Julie Goodwin’s Chicken Tawouk, Flatbread and Salad** take you on an instant vacation with this fresh and flavourful salad! Eat it for the taste, love it for the nutrition! *Westinghouse has teamed up with Australia’s favourite home cook and mum, **Julie Goodwin**, to encourage parents to pass on their cooking skills during the school holidays. Enjoy more recipes like this with the **Kids in the Kitchen** recipe booklet, featuring 12 delicious recipes which the whole family can cook together.*  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/chicken-tawouk-flatbread-and-salad/&media=https://stayathomemum.com.au/wp-content/uploads/2017/04/image11-6.webp&description=Marinated%20chicken%20skewers%20served%20with%20warm%20flatbread%20and%20fresh%20salad,%20offering%20a%20flavorful%20and%20balanced%20Middle%20Eastern-inspired%20meal. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Julie Goodwin’s Chicken Tawouk, Flatbread and Salad Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Marinated chicken skewers served with warm flatbread and fresh salad, offering a flavorful and balanced Middle Eastern-inspired meal. Course: Recipes, SaladsCuisine: AmericanDifficulty: Medium Servings Adjust servings + – 4 servings Prep time15 minutes Cooking time10 minutes Calories280 kcal Total time25 minutes Cook ModeKeep the screen of your device on ### Ingredients - **Shish Tawouk** - .25 cup Olive oil - .25 tsp Chili powder - 2 tsp Sumac - 4 cloves garlic-finely chopped or crushed - 1 lemon zest - 1 tsp dried oregano leaves - 6 chicken thigh fillets-cut into strips - salt-to taste - Flatbread (8 Large Pieces) - 1 pack Flour-use 4 cups - 1 tsp Salt - 100 g Butter - 375 ml milk - .25 cup Olive oil - **Saladsuma** - 1 bunch Cherry/perino tomatoes - 3 Seeded Lebanese Cucumber - 1 bunch Spring onions - 1 Mint - 1 Parsley - 1 Lemon juice, olive oil sumac and salt dressing - 1 bunch Rocket leaves [](https://www.kitchenwarehouse.com.au/) ### Directions - **Shish Tawouk** - Place all the ingredients except for the salt In a large snap-lock bag. Seal and squish the bag around to make sure all the ingredients are well combined and all the chicken is coated. Place in the fridge and marinate for at least half an hour, preferably overnight. - Heat a grill pan or BBQ to a fairly high heat. Thread the chicken onto metal skewers and cook on the grill until there are char marks and the chicken is cooked through. Season with salt and rest the chicken under foil. - **Flatbread** - Combine the flour and salt in a bowl. Heat the butter and milk in a jug until the butter is just melted. - Make a well in the centre of the flour and pour the milk and butter in, gradually bringing the flour in from the sides. - When the flour is incorporated, you should have a soft dough. Knead the dough for at least 5 minutes on a floured surface, until stretchy. If the dough is too sticky, add a little more flour. This process can also be done in the bowl of an electric mixer or food processor using the dough hook. - Wrap the dough in cling wrap and allow to rest at room temperature for half an hour or so. Divide the dough into 8 pieces (or more, if you want smaller flatbreads) and roll out on a floured surface as thinly as you can. I am never able to achieve perfect circles so I have decided that I like irregularly shaped flatbread better. (Rustic!) - Heat a generous splash of olive oil in a frypan over medium high heat. When the oil is hot, place one piece of flatbread in the base. It will immediately start to bubble up. - When the edges are starting to look golden and the bread is becoming less floury looking around the edges (about 40 seconds to 1 minute), flip the bread carefully with a spatula. Cook for a further 40 seconds to a minute and remove to a piece of - paper towel. Once cooked it can be stored in cling wrap for a day or so but it’s really better cooked and eaten fresh. - **Salad** - Halve the tomatoes and place into a bowl, peel and thinly slice the cucumber add to the bowl, remove the mint and parsley from the stems add to the bowl, thinly slice the shallots, toss all vegetables to combine. - Drizzle with lemon juice, olive oil, sprinkle with sumac, salt and pepper. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Dinner **Tags:** Dairy Free, Quick & Easy, Summer --- ### [Ricotta Gnocchi Served with Fresh Peas, Ricotta and Crispy Prosciutto](https://stayathomemum.com.au/recipes/dinner/ricotta-gnocchi-served-with-fresh-peas-ricotta-and-crispy-prosciutto/) **Published:** February 20, 2017 **Author:** Clare Whitfield **Content:** For a healthy, rich and flavourful meal, have some **Ricotta Gnocchi Served with Fresh Peas, Ricotta and Crispy Prosciutto!** Making this recipe may take a lot of practise, but once you get the hang of it, you’ll love it more than the ones you get to eat at restaurants.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/ricotta-gnocchi-served-with-fresh-peas-ricotta-and-crispy-prosciutto/&media=https://stayathomemum.com.au/wp-content/uploads/2017/02/image11-2.webp&description=Soft%20ricotta%20gnocchi%20tossed%20with%20fresh%20peas,%20creamy%20ricotta,%20and%20crispy%20prosciutto%20for%20a%20rich%20and%20elegant%20Italian%20dish. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Ricotta Gnocchi Served with Fresh Peas, Ricotta and Crispy Prosciutto Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Soft ricotta gnocchi tossed with fresh peas, creamy ricotta, and crispy prosciutto for a rich and elegant Italian dish. Course: Healthy Living, RecipesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time20 minutes Cooking time15 minutes Calories380 kcal Total time35 minutes Cook ModeKeep the screen of your device on ### Ingredients - **Gnocchi** - 300 grams Waxy potatoes - 150 grams Ricotta cheese-medium stiffness - 125 grams Plain flour - 1 Egg - .5 tsp Salt - .25 tsp Pepper - .25 tsp nutmeg - .5 cup Parmesan-finely grated - .25 cup EXTRA plain flour-for dusting - **Sauce** - 100 grams Butter - 1 tbsp Lemon zest - 1 Prosciutto-Sliced thinly into 4 slices - 100 grams fresh Ricotta - 60 grams Parmesan-grated - .25 tsp Nutmeg - 100 grams Peas - 1 tbsp Lemon juice - 1 tbsp Salt and Pepper [](https://www.kitchenwarehouse.com.au/) ### Directions - Place a medium saucepan of water to boil.Add 1 tsp salt. - Peel and quarter potatoes. - Place into boiling water and boil for 15-20 minutes until cooked (avoid over testing the potatoes as this can make them water logged). - Drain potatoes and allow to cool for 5-10 minutes. Mash with a potato masher or push through a sieve/ricer into a large mixing bowl. - Push the ricotta through a sieve/ricer into the same bowl with the potatoes. Whisk the egg in a small bowl and add to the potato mixture. - Add the nutmeg, salt, pepper and parmesan. Mix to combine. - Spray a biscuit tray with oil. Divide dough into 4. Place 1 piece of the dough onto a lightly floured surface. Using your fingertips roll into a 1.5 cm thick sausage. - Cut each strip into 2cm pieces. Place each piece onto a greased tray. Repeat with remaining mixture. - Place a medium saucepan of water to boil and add 1 tsp salt. Cook the gnocchi in batches until they begin to float (do not over crowd the pan). Remove with a slotted spoon and place onto the oiled tray. Repeat until you have no gnocchi left. - Sauce: finely slice the prosciutto. Place a medium pan onto a high heat and fry the prosciutto for a few minutes until golden. Remove from the pan and set aside. - In the same pan add the butter, lemon juice and peas. Simmer for 1 minute. Turn the temperature to high. Add the gnocchi and prosciutto back to the pan and allow the gnocchi to get some colour. - Plate four portions of the gnocchi. Sprinkle with parmesan, dollop on the ricotta and sprinkle with lemon zest. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Kids can help make this delectable **Ricotta Gnocchi** Served with Fresh Peas, Ricotta and Crispy Prosciutto by peeling and mashing the potatoes, putting the mashed potato and ricotta mixture into the sleve. Let them roll the gnocchi and let them cut the gnocchi into shapes, too! You can adjust the taste to your liking by adding and minimising the ingredients. Whip this up and have a fancy meal, in front of the TV, in your pyjamas, with your feet up! Now that’s fancy!  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Dinner **Tags:** Party, Pork, Quick & Easy --- ### [Crazy Cheap Corn Chowder](https://stayathomemum.com.au/recipes/soups-stews/crazy-cheap-corn-chowder/) **Published:** July 18, 2017 **Author:** Clare Whitfield **Content:** Some dinners can be expensive, but this **Crazy Cheap Corn Chowder** is not one of them. Instead it’s a hearty and filling family dinner that kids and adults will love. Perfect for when corn and potatoes are on special or in season, there’s no cream or milk in it which makes it even cheaper!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/soups-stews/crazy-cheap-corn-chowder/&media=https://stayathomemum.com.au/wp-content/uploads/2017/07/image31-2.webp&description=A%20simple,%20comforting%20vanilla%20sponge%20made%20with%20warm%20milk%20and%20basic%20pantry%20staples.%20Sweet%20but%20understated,%20perfect%20for%20afternoon%20tea%20or%20a%20quick%20treat.%20 "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Crazy Cheap Corn Chowder Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes A simple, comforting vanilla sponge made with warm milk and basic pantry staples. Sweet but understated, perfect for afternoon tea or a quick treat. [](https://stayathomemum.com.au/recipes/baking/cheap-as-hot-milk-cake/?utm_source=chatgpt.com) Course: AppetizersCuisine: AustralianDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time25 minutes Calories250 kcal Total time35 minutes Cook ModeKeep the screen of your device on ### Ingredients - .75 cup Onion-diced - 1 cup Carrot-chopped - 3 and 1/2 cups Potatoes-peeled and chopped - 2.5 cups Corn - 6 cups Chicken stock - 2 tsp Smoked paprika -more or less to taste - 1 gram Salt and pepper-to taste - 5 Bacon rashers-diced [](https://www.kitchenwarehouse.com.au/) ### Directions - In an oven or frying pan cook the rashers of bacon. You can choose to chop them before or after cooking, as is your preference. - Once the bacon is cooked, pop it in your slowcooker along with all of the remaining ingredients. Stir well. - Cook on low for 6-8 hours, or until all of the vegetables are very tender. - Using a potato masher, immersion blender, or food processor, puree or smooth out the chowder. Make it as smooth or chunky as you like! - Season with salt and pepper to taste, and serve warm with your choice of bread or croutons. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Soups & Stews **Tags:** Budget Friendly, Dairy, One Pot --- ### [Cheap 'n' Simple Butternut Pumpkin Chili](https://stayathomemum.com.au/recipes/dinner/cheap-n-simple-butternut-pumpkin-chili/) **Published:** September 4, 2017 **Author:** Clare Whitfield **Content:** When you need a few budget meals to pad out your family’s weekly dinners, this **Cheap ‘n’ Simple Butternut Pumpkin Chili** is the perfect choice. It’s a super cheap meal that is ready in under an hour and is packed with delicious vegetables. It’s got a fantastic spicy flavour, and is guaranteed to be a hit.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/cheap-n-simple-butternut-pumpkin-chili/&media=https://stayathomemum.com.au/wp-content/uploads/2017/09/image31-22.webp&description=A%20budget-friendly%20chili%20made%20with%20butternut%20pumpkin,%20beans,%20and%20spices.%20Warm,%20hearty,%20and%20a%20delicious%20vegetarian%20option%20for%20weeknight%20meals. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Cheap ‘n’ Simple Butternut Pumpkin Chili Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes A budget-friendly chili made with butternut pumpkin, beans, and spices. Warm, hearty, and a delicious vegetarian option for weeknight meals. Course: SoupsCuisine: AustralianDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time30 minutes Calories250 kcal Total time40 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 tbsp Olive oil - 1 medium Onion-diced - 2 Garlic cloves-minced - 700 grams Butternut squash-diced - 3 Celery stalks-chopped into small pieces - 4 cups Chickpea - 800 grams Diced tomatoes - 2 cups Vegetable stock - 2 tsp Chili powder - 1.5 tsp Ground cumin - 2 tsp Salt [](https://www.kitchenwarehouse.com.au/) ### Directions - In a large pot, heat the olive oil and then add the onion, cooking until soft. Add the minced garlic, and cook for another minute or two. - Add the chopped pumpkin and celery, stirring to allow them to heat. - Add the rest of the ingredients into the pot and simmer for 30-40 minutes, until all the vegetables are tender and soft. If you’re concerned about the chickpeas being too soft, add them later. - Serve warm with rice, bread or the grain of your choice. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Dinner **Tags:** Budget Friendly, Dairy Free, One Pot --- ### [Spicy Jalapeño Cheddar Cornbread](https://stayathomemum.com.au/recipes/baking/spicy-jalapeno-cheddar-cornbread/) **Published:** June 28, 2017 **Author:** Clare Whitfield **Content:** If you’ve never made your own cornbread before, there’s no better place to start than with this **Spicy Jalapeño Cheddar Cornbread**. Not only does it have all the wonderfully comforting flavours of cornbread, but also the added spiciness of the jalapeño (which is adjustable) and the tang of cheddar. Frankly, it’s downright delicious.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/spicy-jalapeno-cheddar-cornbread/&media=https://stayathomemum.com.au/wp-content/uploads/2017/06/image.webp&description=A%20fun%20and%20creative%20recipe%20to%20make%20large,%20colorful%20gummy%20candies%20shaped%20like%20koi%20fish,%20perfect%20for%20parties%20or%20gifts. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Spicy Jalapeño Cheddar Cornbread Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes A fun and creative recipe to make large, colorful gummy candies shaped like koi fish, perfect for parties or gifts. Course: Baking, RecipesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time20 minutes Cooking time10 minutes Calories150 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 3.5 cups Plain flour - 1 cup Polenta - 2 tbsp Honey-overflowing - 2 tbsp Baking powder - 2 tsp Salt - 2 cups Milk - 3 large Eggs-lightly beaten - 225 grams Unsalted butter-melted, plus more to grease - 1.75 cups Cheddar cheese-grated - 4 Jalapeños -minced, seeds removed [](https://www.kitchenwarehouse.com.au/) ### Directions - In a large bowl, combine the flour, polenta, honey, baking powder, and salt. In another bowl, mix together the eggs, milk and butter. - With a wooden spoon or non-stick stirrer, combine the wet and dry ingredients until most of the lumps have gone. Do not over-mix. - To this add in most of the cheddar (reserve some to sprinkle on top) and the minced jalapeños. Allow the mix to sit at room temperature for around 20 minutes, to allow flavours to spread. - Halfway into the waiting period, preheat oven to 180 degrees and grease a springform pan or baking dish. - Pour the batter into the prepared pan, smooth the top flat, and sprinkle with the rest of the cheddar. Bake for 30-35 minutes, or until a toothpick inserted comes out clean. - Cut into squares or slabs, and serve warmed or at room temperature. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) Now, many American recipes for cornbread call for cornmeal, which is typically sold in Australia as *polenta*.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Baking **Tags:** Egg, Party, Vegetarian --- ### [How to Froth Milk in the Microwave](https://stayathomemum.com.au/recipes/drinks/how-to-froth-milk-in-the-microwave/) **Published:** November 20, 2018 **Author:** Clare Whitfield **Content:** ## *Would you like to know how to froth milk in the microwave?*  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/drinks/how-to-froth-milk-in-the-microwave/&media=https://stayathomemum.com.au/wp-content/uploads/2018/11/image.webp&description=A%20quick,%20simple%20method%20to%20froth%20milk%20using%20just%20a%20microwave.%20Light,%20foamy,%20and%20perfect%20for%20homemade%20lattes,%20cappuccinos,%20or%20hot%20chocolates. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## How to Froth Milk in the Microwave Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes A quick, simple method to froth milk using just a microwave. Light, foamy, and perfect for homemade lattes, cappuccinos, or hot chocolates. Course: DrinksCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories50 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 Milk [](https://www.kitchenwarehouse.com.au/) ### Directions - Pour Milk into a jar - Put on the lid and shake for 15-30 seconds. - Take off lid and put in microwave for 30-60 seconds on high. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) > Take a cue from this tip so you can enjoy some frothy afternoon cappuccino at the comfort of your own home and any time you want. > Watch the video tutorial! [HOW TO FROTH MILK IN THE MICROWAVE](http://www.dailymotion.com/video/x51hczf_how-to-froth-milk-in-the-microwave_lifestyle) *by [simplecooking](http://www.dailymotion.com/simplecooking)*  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Drinks **Tags:** Budget Friendly, Quick & Easy, Under 30 Minutes --- ### [2-Ingredient Nutella Mousse](https://stayathomemum.com.au/recipes/desserts/2-ingredient-nutella-mousse/) **Published:** February 24, 2021 **Author:** Clare Whitfield **Content:** ## *Try this **2-Ingredient Nutella Mousse** recipe if you feel that you need to up the ante of your favourite chocolate spread.*  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/desserts/2-ingredient-nutella-mousse/&media=https://stayathomemum.com.au/wp-content/uploads/2021/02/image11.webp&description=A%20quick%20mousse%20made%20with%20just%20Nutella%20and%20cream.%20Silky,%20rich,%20and%20the%20ultimate%20easy%20dessert%20for%20chocolate%20lovers. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## 2-Ingredient Nutella Mousse Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes A quick mousse made with just Nutella and cream. Silky, rich, and the ultimate easy dessert for chocolate lovers. Course: DessertsCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time5 minutes Cooking time0 minutes Calories280 kcal Total time5 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1/2 cups Nutella - 300 ml Thickened cream [](https://www.kitchenwarehouse.com.au/) ### Directions - Get a mixing bowl and put in the thickened cream and whip it. - Then add the Nutella and fold it in. - Put in the fridge for half an hour and serve. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) > This easy and fun recipe is too good to be true and could be done by your kids as well. > > What I love about this is that you only need to freeze it to retain its mousse-y goodness! ## *Enjoy!*  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Desserts **Tags:** Quick & Easy, Vegetarian --- ### [Giant Pound Cake Recipe](https://stayathomemum.com.au/recipes/baking/giant-pound-cake-recipe/) **Published:** March 13, 2017 **Author:** Clare Whitfield **Content:** This classic **Giant Pound Cake** recipe is always reliable and goes well with coffee or hot chocolate when eaten plain. It is also a good starting point for pastry chefs to put in some flavour variations. Eat it alone or whip up some flavoured buttercream icing on top of it.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/giant-pound-cake-recipe/&media=https://stayathomemum.com.au/wp-content/uploads/2017/03/image11-13.webp&description=A%20tropical%20cheesecake%20infused%20with%20pineapple%20and%20coconut%20flavors,%20offering%20a%20creamy%20and%20refreshing%20dessert. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Giant Pound Cake Recipe Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes A tropical cheesecake infused with pineapple and coconut flavors, offering a creamy and refreshing dessert. Course: RecipesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories350 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1.5 cups Softened butter - 2.75 cups Sugar - 5 Eggs - 1 tsp Vanilla extract - 3 cups Self raising flour - 1 cup Evaporated milk [](https://www.kitchenwarehouse.com.au/) [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Baking **Tags:** Egg, Party, Vegetarian --- ### [Piña Colada Cheesecake](https://stayathomemum.com.au/recipes/desserts/how-to-make-a-pina-colada-cheesecake/) **Published:** February 14, 2023 **Author:** Clare Whitfield **Content:** ## *Taste the zest of summer by trying this **Pina Colada [Cheesecake](https://stayathomemum.com.au/recipes/desserts/raw-vegan-lime-cheesecake/)** recipe.* [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2022/12/ROTW.jpg?quality=89&ssl=1)via Create My CookbookIf you are fond of cocktails (like me!), this one is a must-try. Taste the flavours of [coconut](https://goto.walmart.com/c/1257440/565706/9383?veh=aff&sourceid=imp_000011112222333344&u=https%3A%2F%2Fwww.walmart.com%2Fip%2FMcCormick-Coconut-Extract-2-fl-oz%2F405491759%3Fathbdg%3DL1200) and pineapple in this delectable sweet treat and get ready to be transported to the tropics. A spoonful of this makes you feel like you’re eating dessert in a resort, when you’re actually just in front of your computer, working your ass off overtime on a Friday night! [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2022/12/pina-colada-cheesecake-5.jpg?quality=89&ssl=1)via Sea Salt Savorings### ***A little pleasure of Pia Colada Cheesecake can’t hurt, right?*** [ ](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2022/12/cheesecake-fi-2.jpg?quality=89&ssl=1)via a Veg Taste from A to Z  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/desserts/how-to-make-a-pina-colada-cheesecake/&media=https://stayathomemum.com.au/wp-content/uploads/2018/10/Pina-Colada-Cheesecake-1.jpg&description=Creamy%20cheesecake%20infused%20with%20pineapple,%20coconut,%20and%20rum%20flavors.%20Tropical,%20refreshing,%20and%20a%20fun%20dessert%20that%20brings%20island%20vibes%20to%20the%20table. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Piña Colada Cheesecake Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Creamy cheesecake infused with pineapple, coconut, and rum flavors. Tropical, refreshing, and a fun dessert that brings island vibes to the table. Course: DessertCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time25 minutes Cooking timeminutes Calories410 kcal Total time25 minutes Cook ModeKeep the screen of your device on ### Ingredients - **Base** - 250 grams Sweet cookies-Nice - 100 grams Butter-melted - **Cheesecake** - 750 grams Cream Cheese-softened - 400 ml thickened Cream - 2 tsp Coconut extract - 1.5 cups Sugar - 1 cup Desiccated coconut - 2 cups Pineapple chunks - 1 Yellow food colouring [](https://www.kitchenwarehouse.com.au/) ### Directions - **For The Base:** - Get a food processor and put in the sweet cookies (Nice). Process it into fine crumbs. - Add the melted butter and mix again. - Get a baking tin and grease it. Pour the mixture in, spread it and flatten it down. - Put it in the fridge while you make the cheesecake. - **For The Cheesecake:** - Get a mixing bowl and put in the softened cream cheese, thickened cream and coconut extract. Mix it together. - Add the sugar and desiccated coconut then mix it again. - Get your blender and put in the pineapple chunks and thickened cream then blend together. - Add the pineapple mixture to the cheesecake mixture and mix it through. - Add yellow food colouring and mix again - Pour the mixture into the baking tin and pop it in the freezer for about 4 hours. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Desserts **Tags:** Dairy, Party, Summer, Vegetarian --- ### [Oreo Cheesecake Flower Pots](https://stayathomemum.com.au/recipes/desserts/oreo-cheesecake-flower-pots/) **Published:** June 5, 2017 **Author:** Clare Whitfield **Content:** Wanting to try a cute and fancy dessert recipe? Whip up some **Oreo Cheesecake Flower Pots** to see and taste the cuteness! Give your usual cheesecake a twist by putting it inside flower pots!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/desserts/oreo-cheesecake-flower-pots/&media=https://stayathomemum.com.au/wp-content/uploads/2017/06/image1-11.webp&description=Mini%20cheesecakes%20served%20in%20pots%20with%20Oreo%20“soil”%20topping.%20Fun,%20creative,%20and%20a%20playful%20dessert%20for%20kids’%20parties%20or%20entertaining. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Oreo Cheesecake Flower Pots Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Mini cheesecakes served in pots with Oreo “soil” topping. Fun, creative, and a playful dessert for kids’ parties or entertaining. Course: RecipesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time15 minutes Cooking time0 minutes Calories320 kcal Total time15 minutes Cook ModeKeep the screen of your device on ### Ingredients - **Crumb base** - 1 Nice biscuits-1 packet - 1 -2 tbsp Ground cinnamon - 50 -60 gram Melted butter - 5 -10 Flower pots - **Centre** - 250 grams Cream cheese - 1 tbsp Vanilla extract - 2 tbsp Milk - 6 -8 tbsp Sugar - 350 grams Thickened cream - **Top** - 24 Oreo-crushed - 25 -30 gram Melted butter - 5 -10 Green straws - 5 -10 Flowers [](https://www.kitchenwarehouse.com.au/) ### Directions - **Base** - Put the Nice or sweet biscuits in a ziplock bag and crumb it up. - Add the ground cinnamon and melted butter. Mix it together until well combined. - Get your pots and put in the biscuit mixture as the base. Flatten it down and put it in the fridge for about 20-30 minutes. - **Centre** - Get a large mixing bowl and put in the cream cheese, vanilla extract, milk and sugar. Get a mixer and mix until creamy. - In a separate mixing bowl, put in the cream cheese, vanilla extract, milk and sugar. Get a mixer and mix it until creamy. - Add in about half of the cream cheese mixture and fold it in. Then add the remaining half of the mixture and fold it in again. - Get your flower pots out of the fridge and put in the cheesecake mixture. Do this to all the pots. - Once done, put it in the fridge for about 15 minutes. - **Top** - Get a bowl and put in the crushed Oreos. Add the butter and mix together. - Get your flower pot and stick in the straw. - Then pour and spread the Oreo around the straw so it looks like dirt. Once done, put it in the fridge for about 20 minutes. - Now cut some flowers and stick the stem in the straw. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Desserts **Tags:** Egg Free, Party, Vegetarian --- ### [2-Ingredient Nutella Cake](https://stayathomemum.com.au/recipes/baking/2-ingredient-nutella-cake/) **Published:** November 25, 2019 **Author:** Clare Whitfield **Content:** ## *This super easy **2-Ingredient Nutella Cake** is so easy to make you can do it with your eyes closed!*  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/2-ingredient-nutella-cake/&media=https://stayathomemum.com.au/wp-content/uploads/2019/11/image.png&description=A%20quick%20and%20indulgent%20cake%20made%20with%20just%20Nutella%20and%20eggs,%20resulting%20in%20a%20rich,%20fudgy%20dessert. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## 2-Ingredient Nutella Cake Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes A quick and indulgent cake made with just Nutella and eggs, resulting in a rich, fudgy dessert. Course: Cakes, Chocolate, RecipesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time5 minutes Cooking time25 minutes Calories300 kcal Total time30 minutes Cook ModeKeep the screen of your device on ### Ingredients - 5 Eggs - 300 grams Nutella [](https://www.kitchenwarehouse.com.au/) ### Directions - Get a stand mixer and put in 5 eggs. Beat it until it’s light and fluffy. About 5 minutes. - Get a large mixing bowl and pour the egg in, then add the Nutella. Mix and fold it through. - Get a cake tin, grease it, and pour the mixture in. - Preheat your oven to 160 degrees Celsius or 320 degrees Fahrenheit. Leave it for about 20 minutes. - Once done, leave it out to cool for about 45 minutes to 1 hour. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) It’s perfect to pair with coffee or when you’re having cravings. Thank you to [simplecooking](http://www.simplecookingclub.com/2-ingredient-nutella-cake-video/) for letting us use this recipe. [2 INGREDIENT NUTELLA CAKE](http://www.dailymotion.com/video/x51hd26_2-ingredient-nutella-cake_lifestyle) *by [simplecooking](http://www.dailymotion.com/simplecooking)*  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Baking **Tags:** Egg, Party, Quick & Easy --- ### [Beef n Bean Nachos](https://stayathomemum.com.au/recipes/dinner/beef-n-bean-nachos-with-all-the-toppings/) **Published:** January 27, 2017 **Author:** Clare Whitfield **Content:** #### This **Beef n Bean Nachos with all the Toppings** is a good dish to prepare for your kids’ afternoon snack or for packing in their lunchboxes! Add a dollop of sour cream, and diced avocados after removing nachos from oven for a fresh twist. *Westinghouse has teamed up with Australia’s favourite home cook and mum, **Julie Goodwin**, to encourage parents to pass on their cooking skills during the school holidays. Enjoy more recipes like this with the **Kids in the Kitchen** recipe booklet, featuring 12 delicious recipes which the whole family can cook together.*  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/beef-n-bean-nachos-with-all-the-toppings/&media=https://stayathomemum.com.au/wp-content/uploads/2017/01/image1.webp&description=Crispy%20tortilla%20chips%20topped%20with%20seasoned%20beef,%20beans,%20melted%20cheese,%20and%20fresh%20garnishes%20for%20a%20hearty%20snack%20or%20meal. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Beef n Bean Nachos Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Crispy tortilla chips topped with seasoned beef, beans, melted cheese, and fresh garnishes for a hearty snack or meal. Course: Beef Recipes, Mince, Recipes, Under Cuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time15 minutes Cooking time15 minutes Calories420 kcal Total time30 minutes Cook ModeKeep the screen of your device on ### Ingredients - 300 grams Veal mince - 300 grams Beef mince - 2 Small avocados - 8 tbsp Grated cheese - 1 tsp Paprika - 1 tsp Cumin - 2 Garlic – cloves - 2 Shallots - 1 tbsp Olive oil - 2 tsp Lime juice - 400 grams Kidney beans - 400 grams Cherry tomatoes-or crushed tomatoes - 1 Jalapeno - 1 tbsp Tomato paste - 4 tbsp Sour cream - 8 Corn chips - 1 tsp Garlic powder - 1 Smoky paprika - 300 grams Beef mince [](https://www.kitchenwarehouse.com.au/) ### Directions - Remove the seeds from the avocados. Place the flesh into a bowl with lime juice, salt and pepper. Mash with a fork. - Finely chop the shallots and the garlic - Place half the olive oil in a medium fry pan, heat to a medium heat. Add the shallots and garlic, cook for 2-3 minutes until they soften. - Add the beef mince, sprinkle with salt and pepper. Use the back of a wooden spoon to break the mince continuously. Cook until golden brown. - Sprinkle mince with cumin and paprika and stir through the meat in fry pan. Add the tomato paste, 100ml of water and bring meat to a simmer. - Add the tinned tomatoes and kidney beans, stir to combine then simmer for 10-12 minutes. - While the beans are simmering, turn the oven to 180°C fan forced. Line 3 baking trays with paper. Spray the tortillas with oil and sprinkle with garlic powder and paprika. Using kitchen scissors cut each tortilla into 10 pieces and arrange on baking trays. - Bake for 6-8 minutes until golden. - Finely slice the jalapeno. - Divide the tortilla chips or corn chips amongst 4 plates, top with ¼ the meat mixture and ¼ of the cheese. Microwave for 45-60 seconds (or until the cheese melts). - Top with a dollop of sour cream, guacamole, a spoon of beans and a pinch of sliced jalapenos (if desired). [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Kids can help make this **Beef n’ Bean Nachos** recipe! Let them measure the ingredients, mash the avocado, combine the salsa ingredients, prepare the tortillas and assemble the plates! Kids 10 year old and above can assist you in slicing the shallots and garlic.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Dinner **Tags:** Budget Friendly, Dairy, Party --- ### [Fish Tacos](https://stayathomemum.com.au/recipes/dinner/fish-tacos/) **Published:** August 30, 2017 **Author:** Clare Whitfield **Content:** Taco night is a fun way for everyone make their own dinner. This **Fish Tacos** recipe is calculated for 2-3 tacos per person. The whole family can help out – such a great way to bond and you get a delicious dinner!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/fish-tacos/&media=https://stayathomemum.com.au/wp-content/uploads/2017/08/image11-1.webp&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Fish Tacos Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: Fish, Kid Friendly, Meats, RecipesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time20 minutes Cooking time10 minutes Calories350 kcal Total time30 minutes Cook ModeKeep the screen of your device on ### Ingredients - Small and soft tacos-12 pieces - 2 small Avocadoes - 1 bunch mixed baby Tomatoes - 1 baby cos Lettuce - 1 Cheese-8 tbsp, grated - 1 tsp smoked Paprika - 1 tsp Cayenne pepper - 1 tbsp Olive oil - 4 Pickles - 2 Corn - 4 tbsp Aioli - 1 White fish 700g - .25 Purple Cabbage - 1 tbsp Lemon juice [](https://www.kitchenwarehouse.com.au/) ### Directions - Remove the coriander leaves from the stalks. Chop the coriander and set aside. - Slice the tomatoes in half then rinse and dry the cos lettuce. You can serve the cos whole or thinly sliced. - Place aioli into a serving bowl. Thinly slice the pickles. Remove the seeds from the avocados, slice into thin wedges. - Boil the corn for 5 minutes until tender and set aside. Dice the fish into 1.5cm chunks. Sprinkle the fish with salt, pepper, cayenne and smoked paprika. Drizzle with remaining lemon juice. - Place oil into a medium non-stick fry pan. Heat to a medium heat and fry the fish until golden and cooked through. - Heat a grill pan to high. Spray with oil and cook soft tacos for 30 seconds each side until coloured, serve on a plate. - Place corn onto grill plate and allow to get some colour. Place all bowls of ingredients into the middle of the table and assemble your own tacos [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - Let the kids help in making **Fish Tacos**! Have them pick the coriander sprigs from the stalks, wash and dry the lettuce, scoop out the avocado wedges, make the fish seasoning and toss the pieces of fish into the crumb, have them assemble all the ingredients on share plates and children 10 years old and above can slice the tomatoes.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Dinner **Tags:** Dairy Free, Quick & Easy, Summer --- ### [Pea and Corn Fritters](https://stayathomemum.com.au/recipes/lunch/pea-and-corn-fritters/) **Published:** September 21, 2017 **Author:** Clare Whitfield **Content:** Looking for something easy to accompany your succulent steak or a piece of chook? Try these **Pea and Corn Fritters**, they are just as yummy cold the next day as they are warm on your dinner plate.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/lunch/pea-and-corn-fritters/&media=https://stayathomemum.com.au/wp-content/uploads/2017/09/image31-13.webp&description= "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Pea and Corn Fritters Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Course: Breakfast, Fast Food (30 minutes or less), Freezer Cooking, Kid Friendly, Lunches u0026amp; Snacks, Recipes, Under , Vegetarian Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 310 grams can Corn kernels-drained - 0.5 cup Peas-frozen - 1 Carrot-grated - 0.5 cup Self raising flour - 0.5 cup tasty Cheese-grated - 0.5 cup Milk - 1 Egg-lightly beaten - 0.25 cup Basil leaves-chopped - 1 tbsp Olive oil [](https://www.kitchenwarehouse.com.au/) ### Directions - Warm the peas in a little water in the microwave for five minutes and allow to cool. - In a medium bowl, combine corn, grated carrot, peas, flour, cheese, milk, egg and basil. - Season to taste. - Heat a large greased frying pan on medium. - Cook ¼-cup measures of corn mixture for 2-3 minutes each side until golden and cooked through. - Drain on paper towel. - Recipe Hints and Tips: - Pea and Corn Fritters are suitable to freeze for up to four months. - Layer between sheets of baking paper and seal in an air tight container. Defrost for 10 minutes on the bench before pan frying until hot and crisp. - For more colour and flavour, add a 1/4 cup diced red capsicum. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Lunch **Tags:** Quick & Easy, Under 30 Minutes, Vegetarian --- ### [Gingerbread Cake with Cream Cheese Frosting](https://stayathomemum.com.au/recipes/baking/gingerbread-cake-with-cream-cheese-frosting/) **Published:** November 22, 2017 **Author:** Clare Whitfield **Content:** Gingerbread cake is super delicious. Added with cream cheese frosting and it’s heaven in your mouth! Ginger is such a delightful spice and tastes so amazing when cooked in a scrumptious cake. Cakes are so easy to make and pop in the oven – serve this up on Christmas Day as dessert, or even wrap up to give to family and friends as a homemade baked gift! Nothing beats homemade gingerbread cake. Give it a try you’ll love it! For more great recipes from [The Fresh Life With Megan](https://www.facebook.com/thefreshlifewithmegan/), check out her [Facebook Page.](https://www.facebook.com/thefreshlifewithmegan/)  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/gingerbread-cake-with-cream-cheese-frosting/&media=https://stayathomemum.com.au/wp-content/uploads/2017/11/XmasMeagan-8792_original.jpg&description=Moist%20gingerbread%20cake%20topped%20with%20rich%20cream%20cheese%20frosting,%20blending%20warm%20spices%20and%20sweetness%20for%20a%20perfect%20holiday%20or%20year-round%20dessert. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Gingerbread Cake with Cream Cheese Frosting Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Moist gingerbread cake topped with rich cream cheese frosting, blending warm spices and sweetness for a perfect holiday or year-round dessert. Course: DessertsCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time20 minutes Cooking time40 minutes Calories300 kcal Total time1 hour Cook ModeKeep the screen of your device on ### Ingredients - 1 1/2 cups Plain flour, sifted - 3/4 cups Self raising flour - 1 tsp Bi-carb soda - 1 tbsp Ground ginger - 1 tsp Mixed spice - 1 cup Brown sugar - .75 cup Olive oil - 1 cup Golden syrup - 2 Eggs, beaten - 3/4 cups Milk - Cream Cheese Frosting - 1 cup Cream cheese - 1 tsp Vanilla - 1/8 tsp Salt flakes - 1 3/4 cups Icing Sugar - 1 tsp Cinnammon [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat the oven to 180 degrees - Grease and line around the cake tin - Sift flour, bicarb soda, ginger, mixed spice in a bowl and add sugar and stir - Combine oil, golden syrup, egg and milk together in another bowl - Add wet ingredients into a flour bowl and stir until combined - Pour into lined cake dish and bake for 30-35 minutes until skewers come out clean - Cool for 10 minutes the transfer to a wire rack - Cream Cheese Frosting - Mix cheese, vanilla and slat together with electric mixer until light and fluffy. - Slowly add icing sugar at lower speed and spread evenly over cake - Cake Assembly - Cut the cake in half and layer with frosting and second layer the cake finishing with frosting. - Top with little gingerbread men and rosemary to garnish [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ####   Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Baking **Tags:** Christmas, Dairy, Egg --- ### [Malteser Caramel and White Chocolate Fudge](https://stayathomemum.com.au/recipes/desserts/malteser-caramel-and-white-chocolate-fudge/) **Published:** September 12, 2017 **Author:** Clare Whitfield **Content:** This **Malteser Caramel and White Chocolate Fudge** is so rich, it could buy a house in Beverly Hills! > So when serving, you only literally need 1cm square slices or you’ll get diabetes! It is very gooey and decadent though so diabetes might be worth it…….. lol jk  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/desserts/malteser-caramel-and-white-chocolate-fudge/&media=https://stayathomemum.com.au/wp-content/uploads/2017/09/screenshot_11.png&description=Sweet%20fudge%20layered%20with%20caramel,%20Maltesers,%20and%20creamy%20white%20chocolate.%20Rich,%20chewy,%20and%20an%20irresistible%20no-bake%20treat%20for%20parties%20or%20gifting. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Malteser Caramel and White Chocolate Fudge Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Sweet fudge layered with caramel, Maltesers, and creamy white chocolate. Rich, chewy, and an irresistible no-bake treat for parties or gifting. Course: DessertCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time15 minutes Cooking time10 minutes Calories260 kcal Total time25 minutes Cook ModeKeep the screen of your device on ### Ingredients - 125 grams Butter - 395 grams Condensed milk - 2 cups Golden syrup - 1 cup Brown sugar - 3/4 cup White chocolate buds - 3/4 cup Maltesers [](https://www.kitchenwarehouse.com.au/) ### Directions - Line a lamington tin with aluminium foil and set aside. - In a medium saucepan, melt the butter. Add the brown sugar, golden syrup and condensed milk and cook (stirring constantly) until it starts to boil. - Turn off the heat. Add the white chocolate buds and stir in. - Whisk the mixture until smooth and the chocolate has melted. - Pour into the prepared tin. - Sprinkle the Maltesers over the top. - Refrigerate for three to four hours or overnight. - Cut into small 1cm square pieces and enjoy - Recipe Hints and Tips: - Keep Malteser Caramel and White Chocolate Fudge covered in the fridge for up to a week. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Desserts **Tags:** Dairy, Party, Vegetarian --- ### [Unbaked Classic Lemon Cheesecake](https://stayathomemum.com.au/recipes/desserts/unbaked-classic-lemon-cheesecake/) **Published:** August 18, 2017 **Author:** Clare Whitfield **Content:** > This is a very traditional style lemon cheesecake that is best made the day before – and left to refrigerate overnight to really set well. You can easily substitute the lemon for lime or lemonades – and you like it extra tangy, just add in an extra teaspoon of fresh zest!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/desserts/unbaked-classic-lemon-cheesecake/&media=https://stayathomemum.com.au/wp-content/uploads/2017/08/image11-6.webp&description=A%20no-bake%20cheesecake%20infused%20with%20lemon%20zest%20on%20a%20biscuit%20base.%20Smooth,%20tangy,%20and%20easy%20to%20prepare%20for%20any%20occasion. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Unbaked Classic Lemon Cheesecake Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes A no-bake cheesecake infused with lemon zest on a biscuit base. Smooth, tangy, and easy to prepare for any occasion. Course: DessertsCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time0 minutes Calories250 kcal Total time10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 250 grams Scotch Finger biscuits - 125 grams Butter, melted - 1/2 tsp Cinnamon - Filling Mix - 375 grams Cream cheese - 1 tbsp Lemon zest - 2 tsp Vanilla extract - 400 grams Condensed milk - 1/4 cups Lemon juice [](https://www.kitchenwarehouse.com.au/) ### Directions - This recipe requires a 20cm springform pan. - Line the springform pan with baking paper, both on the bottom, and use another piece to line the sides. - Place the Scotch Finger biscuits, the melted butter and the cinnamon into a food processor, and pulse until the the mixture resembles fine breadcrumbs and all comes together. - Pour the mixture into the springform pan. Press the mixture into the sides. Use the bottom of a glass to push the filling into the sides and make the crumbs stick firmly. - Place the base in the fridge to harden whilst you make the filling. - To Make the Lemon Cheesecake Filling: - Place the cream cheese, lemon zest, vanilla extract, condensed milk and lemon juice into a bowl. Use electric mixers to beat the mixture until it is smooth (about 5 minutes). - Pour the mixture into the base. - Cover the plastic wrap and refrigerate overnight. - Serving: - Serve with fresh cream. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) >   Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Desserts **Tags:** Dairy, Egg Free, Vegetarian --- ### [Homemade Sausage Rolls and Tomato Sauce](https://stayathomemum.com.au/recipes/baking/homemade-sausage-rolls-and-tomato-sauce/) **Published:** May 26, 2017 **Author:** Clare Whitfield **Content:** Aside from being a great hands on activity for our kids, this **Homemade Sausage Rolls and Tomato Sauce** recipe is great as their school lunch or an after-school snack. The sausage filling is just too chewy, gooey, good to be true!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/homemade-sausage-rolls-and-tomato-sauce/&media=https://stayathomemum.com.au/wp-content/uploads/2017/05/image41-4.webp&description=Golden%20pastry%20filled%20with%20savory%20sausage%20mix,%20served%20with%20tangy%20homemade%20tomato%20sauce.%20A%20family%20favorite%20perfect%20for%20parties,%20picnics,%20or%20lunch%20boxes. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Homemade Sausage Rolls and Tomato Sauce Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Golden pastry filled with savory sausage mix, served with tangy homemade tomato sauce. A family favorite perfect for parties, picnics, or lunch boxes. Course: SnacksCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time20 minutes Cooking time30 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - **Sausage rolls** - 400 grams Beef mince filling - 1 Egg - 2 Parsley - 1 Bacon - 1/2 cups Bread crumbs - 2 Shallots - 1 tsp Mustard powder - 1 Carrot - 1 Zucchini - 1 gram Salt and pepper - 1 tbsp Tomato sauce - Pastry - 1 and 1/4 cups Plain flour - 125 grams Butter - 1/2 tsp Salt - 4 tbsp Iced water - 1 tbsp Milk-for brushing - **Tomato sauce** - 500 grams Good quality vine ripened tomatoes - 1/3 cups Red wine vinegar - 3 tbsp Brown sugar - 1 gram Salt and pepper - 1/4 tsp Worcestershire sauce - 1 Brown onion - 1 tbsp Olive oil [](https://www.kitchenwarehouse.com.au/) ### Directions - **Sausage rolls** - Pre-heat oven to 200°C. Line a biscuit tray with baking paper. - Place butter and flour into a bowl. Rub the mixture between your index finger and thumb until mixture resembles breadcrumbs. Add a pinch of salt and pepper. - Add the salt and half the iced water. Mix to combine. Add a little bit of water at a time until the pastry forms a ball. - Knead the dough on the bench a few times until it looks smooth. Roll to 1cm flat, wrap in plastic and place into the fridge. - Grate the carrot using the finest side of the grater. Grate the zucchini onto a strainer, push out all of the excess liquid. Dry on a paper towel. - Place zucchini and carrot into a bowl. - Whisk the egg. - Finely dice shallots, parsley and bacon. - Add all ingredients into a large bowl and mix to combine - Remove pastry from the fridge. Lightly flour a rolling pin and roll pastry to 0.5 cm thick with a rolling pin, trim edges to be a rectangle. Cut rectangle into 6×6 cm squares. - Divide the filling evenly onto each piece of pastry. Place filling on one edge and roll. - Place onto baking tray, brush with milk and bake for 20 minutes or until golden. - **Tomato sauce** - Remove stem from the tomato and mark an X in the bottom of the tomato with a sharp knife. Fill a large bowl with boiling water. Place the tomatoes in the bowl. Place a round cake tin with a little water on top to keep tomatoes in the bowl. Allow to sit for 5 minutes. - Drain the tomatoes and rub skin off. - Finely chop onion. - Place olive oil into a small non stick saucepan and place onto a low heat. Slowly sweat and caramelize the onions, this may take up to 20 minutes. - Whilst onions are cooking, finely dice the tomatoes. - Once the onions are cooked, place all remaining ingredients into the skillet and bring to the simmer. Allow to simmer for 20-25 minutes, the mixture should be nice and thick. - Using a stick blender, blend until smooth. Strain mixture using a sieve and set aside to cool. - **Kids in the kitchen can:** - Rub the flour and the butter together - Roll out the dough - Grate the vegetables and help push the liquid out of the zucchini - Remove the parsley leaves from the stalks [](https://www.robinskitchen.com.au/collections/kitchen-appliances) *Westinghouse has teamed up with Australia’s favourite home cook and mum, **Julie Goodwin**, to encourage parents to pass on their cooking skills during the school holidays. Enjoy more recipes like this with the **Kids in the Kitchen** recipe booklet, featuring 12 delicious recipes which the whole family can cook together.*  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Baking **Tags:** Dairy, Lunchbox Friendly, Party --- ### [Pancetta and Vegetable Fritters](https://stayathomemum.com.au/recipes/snacks/pancetta-and-vegetable-fritters/) **Published:** May 29, 2017 **Author:** Clare Whitfield **Content:** Taste the zesty goodness of avocado and lemon with this **Pancetta and Vegetable Fritters** recipe. Enjoy cooking with your kids and let them do some bits of the best parts, like frying! *Westinghouse has teamed up with Australia’s favourite home cook and mum, **Julie Goodwin**, to encourage parents to pass on their cooking skills during the school holidays. Enjoy more recipes like this with the **Kids in the Kitchen** recipe booklet, featuring 12 delicious recipes which the whole family can cook together.*  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/snacks/pancetta-and-vegetable-fritters/&media=https://stayathomemum.com.au/wp-content/uploads/2017/05/image41-1.webp&description=Crispy%20fritters%20made%20with%20pancetta%20and%20mixed%20vegetables,%20perfect%20as%20a%20savory%20snack%20or%20light%20meal. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Pancetta and Vegetable Fritters Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Crispy fritters made with pancetta and mixed vegetables, perfect as a savory snack or light meal. Course: Lunches u0026amp; Snacks, RecipesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time15 minutes Cooking time15 minutes Calories250 kcal Total time30 minutes Cook ModeKeep the screen of your device on ### Ingredients - 5 Eggs - 4 tbsp Grated parmesan cheese - 2 Zucchini - 100 grams Pancetta - 1 Sweet corn-1 small tin - 1 tbsp Milk - 1/4 cups Plain flour - 1/4 cups Self raising flour - 2 Shallots - **Avocado salsa** - 1 Avocado - 80 grams Feta cheese - 1/4 Onion - 12 Cherry tomatoes - 1 tbsp Olive oil - 1/2 tbsp Lemon juice - 2 Parsley-2 sprigs [](https://www.kitchenwarehouse.com.au/) ### Directions - **Fritters** - Grate the zucchini into a sieve over a large bowl and allow water to drain off. Pat dry with paper towel. Drain tinned corn. - Crack the eggs into a large bowl. Add the milk and whisk until combined. - Finely dice the pancetta and thinly slice the shallots. - Add the plain and self raising flours and grated cheese. - Sprinkle with salt and pepper. - Add the zucchini, shallots, corn and pancetta. Mix to combine. - Your mixture should be thick. If necessary add another tablespoon of self raising flour. - Place 2 tbsp of oil into a large nonstick fry pan. - Dollop 2 tbsp of the mixture per fritter into the pan. You should make 12 fritters in total. - Cook for 4 minutes either side. You should notice the mixture begin to bubble around the edges. Fritters should be golden both sides. - **Smashed avocado salsa** - Cut from the tip to the base of the avocado. Twist to separate and remove the seed. - Scoop out the flesh of the avocado into a medium bowl, top with lemon juice and mash with a fork. - Cut cherry tomatoes into quarters, dice the fetta cheese and finely chop the onion and parsley. Add these to the bowl. - Sprinkle with salt and pepper drizzle with olive oil and toss to combine. - To serve, place 3 fritters on a plate with a dollop of salsa. - **Kids in the kitchen can:** - Measure the ingredients. - Grate the zucchini. - Mix all the fritter ingredients together. - Scoop out the avocado and toss the salsa. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Snacks **Tags:** Dairy, Lunchbox Friendly, Quick & Easy --- ### [Garlic Butter Scallops](https://stayathomemum.com.au/recipes/dinner/garlic-butter-scallops/) **Published:** December 20, 2016 **Author:** Clare Whitfield **Content:** This scrumptious **Garlic Butter Scallops** is an easy recipe to whip us with the [De’longhi Multicuisine](https://promotions.delonghi.com.au/multifry-christmas). Succulent scallops sauted with garlic, parsley and butter. \*Droool\* Will definitely leave you wanting more!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/garlic-butter-scallops/&media=https://stayathomemum.com.au/wp-content/uploads/2016/12/s.jpg&description=Pan-seared%20scallops%20cooked%20in%20a%20garlic%20butter%20sauce.%20Tender,%20buttery,%20and%20elegant—an%20easy%20restaurant-style%20dish%20ready%20in%20minutes. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Garlic Butter Scallops Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Pan-seared scallops cooked in a garlic butter sauce. Tender, buttery, and elegant—an easy restaurant-style dish ready in minutes. Course: Cocktail Party, RecipesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time10 minutes Calories220 kcal Total time20 minutes Cook ModeKeep the screen of your device on ### Ingredients - 400 grams Scallop - 20 grams Butter - 1 Garlic clove - .5 Lemon - 1 dash salt and pepper-to taste - 1 Parsley-to taste [](https://www.kitchenwarehouse.com.au/) ### Directions - Prepare the De’longhi Multicuisine and insert the paddle. - Make sure you have rinsed the scallops. After rinsing, pat dry using a kitchen paper. - Put the butter and chopped garlic in the bowl, close the lid, set the PAN program, set power level 4, set 15 minutes and press the program start/stop button. - After 2 to 3 minutes or when the butter has melted, put in the scallops, the salt and the pepper and then cook in for 7-8 minutes. - After that, add in the lemon juice, some parsley and you’re done! - Serve immediately. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)   Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Dinner **Tags:** Dairy, Party, Quick & Easy --- ### [Beer Battered Mushrooms](https://stayathomemum.com.au/recipes/snacks/beer-battered-mushrooms/) **Published:** May 27, 2017 **Author:** Clare Whitfield **Content:** Fried foods aren’t for everyone, but if you’ve never had?**Beer Battered Mushrooms** we definitely recommend them. They’re mushrooms like you’ve never eaten them before, and are sure to be a regular appetiser at parties and gatherings in the future, for mushroom lovers and those on the fence.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/snacks/beer-battered-mushrooms/&media=https://stayathomemum.com.au/wp-content/uploads/2017/05/image.jpg&description=Crispy,%20golden%20mushrooms%20coated%20in%20light%20beer%20batter.%20A%20savory,%20crunchy%20snack%20or%20side%20dish%20that’s%20irresistible%20when%20paired%20with%20dipping%20sauces. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Beer Battered Mushrooms Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Crispy, golden mushrooms coated in light beer batter. A savory, crunchy snack or side dish that’s irresistible when paired with dipping sauces. Course: Dips and Starters, RecipesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 2 cups Beer-of your choice - 2 cups Plain flour - 2 tsp Garlic powder - 1 tsp Onion powder - 1 tsp Salt - 1 tsp Pepper - 1 tsp Paprika - 800 grams Button mushroom - 3 cups Cooking oil [](https://www.kitchenwarehouse.com.au/) ### Directions - Pour enough cooking oil into your pot to cover your mushrooms. Heat until it reaches 190 degrees celsius. - Meanwhile, in a bowl combine the flour, garlic powder, onion powder, salt, pepper and paprika. Add in the beer and mix until smooth and free of lumps. - Dip mushrooms into batter and coat well, then fry in batches in the hot oil for a few minutes, or until crispy and well browned. - Remove mushrooms from oil and place on plate lined with paper towels to drain off excess oil. - Serve with dipping sauce of choice. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Snacks **Tags:** Dairy Free, Party, Quick & Easy --- ### [Cheap As Hot Milk Cake](https://stayathomemum.com.au/recipes/baking/cheap-as-hot-milk-cake/) **Published:** May 30, 2017 **Author:** Clare Whitfield **Content:** When it comes to cakes we like to keep things simple sometimes with this **Cheap As Hot Milk Cake**. Sure, modern cakes are all about decadence and overindulgence, but sometimes you just want a nice comforting cake that isn’t going to give you a sugar rush to the moon and back. This cake is sweet but simple, perfect for afternoon tea or just a quick treat.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/cheap-as-hot-milk-cake/&media=https://stayathomemum.com.au/wp-content/uploads/2017/05/image41.webp&description=Flaky%20pastry%20filled%20with%20tangy%20cheese,%20fresh%20dill,%20and%20soft%20veggies.%20Savory,%20golden,%20and%20ideal%20for%20snacks,%20lunchboxes,%20or%20light%20dinners. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Cheap As Hot Milk Cake Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Flaky pastry filled with tangy cheese, fresh dill, and soft veggies. Savory, golden, and ideal for snacks, lunchboxes, or light dinners. Course: Cakes, RecipesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time15 minutes Cooking time30 minutes Calories280 kcal Total time45 minutes Cook ModeKeep the screen of your device on ### Ingredients - 0.5 cup Butter - 1 cup Milk - 2 tsp Vanilla extract - 4 Eggs-room temperature - 2 cups Caster sugar - 2 cups Plain flour - 2 tsp Baking powder - 0.75 tsp Salt [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat oven to 160 degrees and place an oven rack in the middle of your oven. Prepare a standard bundt cake pan by greasing it. - In a small saucepan on a medium low heat, melt the butter. Then add the milk and vanilla, and continue to heat until small bubbles can be seen around the outside of the pan and the mix is hot. It should not boil. Reduce heat to low once mixture is hot and leave for a moment. - In a bowl, sift together the flour, baking powder and salt. In another bowl, using an electric mixer, whisk the eggs and the sugar together for five minutes or so. - Once the egg and sugar mix has crippled in volume, very slowly add the hot milk, mixing on a low speed until just incorporated. Add the dry ingredients in two lots, mixing after each addition until just combined. - Pour the batter into your prepared pan and bake for about 60 minutes, checking about 10 mins and 5 mins before baking time is over. When ready, a toothpick inserted into the middle of the cake will come out clean, or perhaps with a few small crumbs. - Allow to cool in pan for 10 minutes, then turn out onto a cooling rack and cool completely before serving. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Baking **Tags:** Budget Friendly, Egg, Vegetarian --- ### [American Style White Gravy](https://stayathomemum.com.au/recipes/sides-salads/american-style-white-gravy/) **Published:** May 28, 2017 **Author:** Clare Whitfield **Content:** If you’re looking for a sauce to complete your meal, look no further than this **American Style White [Gravy](https://stayathomemum.com.au/recipes/homemade-gravy/)**. > Not only is it a breeze to make on a budget, it’s also really yummy and goes great on pretty much anything you care to spread it on!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/sides-salads/american-style-white-gravy/&media=https://stayathomemum.com.au/wp-content/uploads/2017/05/image41-3.webp&description=A%20smooth%20and%20creamy%20white%20gravy%20made%20with%20butter,%20flour,%20and%20milk,%20perfect%20for%20pouring%20over%20mashed%20potatoes,%20biscuits,%20or%20meats. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## American Style White Gravy Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes A smooth and creamy white gravy made with butter, flour, and milk, perfect for pouring over mashed potatoes, biscuits, or meats. Course: Recipes, SaucesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time15 minutes Calories120 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 2 tbsp Margarine - 2 tbsp Plain flour - 1 tsp Sugar - .5 tsp Salt - .5 tsp Pepper-or less to taste - 0.5 cup Vegetable stock-or meat stock/broth - 0.5 cup Milk [](https://www.kitchenwarehouse.com.au/) ### Directions - In a saucepan melt the margarine until it is a liquid. Using a fork or whisk, add the flour and stir until it has dissolved into the margarine. - Add the sugar, salt and pepper, then gradually whisk in the broth and the milk. Cook and stir until mixture is thick and bubbling. - Boil for a full minute, then serve when still nice and hot [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Sides and Salads **Tags:** Party, Quick & Easy, Vegetarian --- ### [Dark Choc Date Almond Butter Brownies](https://stayathomemum.com.au/recipes/baking/dark-choc-date-almond-butter-brownies/) **Published:** June 1, 2017 **Author:** Clare Whitfield **Content:** We like a good fudge brownie as much as the next person, but when we’re in the mood to be more health conscious we opt for these **Dark Choc Date Almond Butter Brownies** instead. Unlike normal brownies these are packed with protein from the almond butter and flour, as well as more natural sugars from dates and dark chocolate. Definitely worth a try!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/dark-choc-date-almond-butter-brownies/&media=https://stayathomemum.com.au/wp-content/uploads/2017/06/image1-14.webp&description=Fudgy%20brownies%20made%20with%20dark%20chocolate,%20dates,%20and%20almond%20butter.%20Naturally%20sweetened,%20rich,%20and%20a%20healthier%20twist%20on%20a%20classic%20indulgence. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Dark Choc Date Almond Butter Brownies Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Fudgy brownies made with dark chocolate, dates, and almond butter. Naturally sweetened, rich, and a healthier twist on a classic indulgence. Course: DessertCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time15 minutes Cooking time25 minutes Calories280 kcal Total time40 minutes Cook ModeKeep the screen of your device on ### Ingredients - 200 grams Dark chocolate -70% cocoa solids minimum - 1 tbsp Almond Milk - 3 Eggs - .25 tsp Salt - 80 grams Almond flour - 10 Dates-Medjool, pitted, medium sized - 80 grams Almond butter [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat the oven to 180 degrees and line a baking pan with baking paper. - Soak the dates in boiling water for several minutes. - Chop the chocolate and place in a bowl over a simmering pan of water. Add the almond milk and allow to melt and combine. Once melted, take the chocolate off the heat and set aside. - Drain the water off the dates and puree in a food processor until nice and smooth. - Into the melted chocolate whisk the almond butter, then fold the date puree through the chocolate mix. One by one, beat in the eggs, allowing each one to fully incorporate before adding the next one. - Fold through the salt and almond flour last, then pour the entire mix into the prepared pan and bake for 20-25 minutes, or until brownie is just set. Allow to cool fully before removing from pan, cutting and serving. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Baking **Tags:** Egg, Party, Vegetarian --- ### [Frosted Carrot Cake Cupcakes](https://stayathomemum.com.au/recipes/baking/frosted-carrot-cake-cupcakes/) **Published:** June 9, 2017 **Author:** Clare Whitfield **Content:** When you need to make a batch of cupcakes that definitely impresses, these **Frosted Carrot Cake Cupcakes** are the best choice. They’re a modern twist on the classic carrot cake, topped with a stunningly smooth cream cheese frosting. People will beg for these cupcakes once they’ve tried them, trust us on that.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/frosted-carrot-cake-cupcakes/&media=https://stayathomemum.com.au/wp-content/uploads/2017/06/image1-9.webp&description=Moist%20and%20spiced%20carrot%20cupcakes%20topped%20with%20creamy%20frosting,%20perfect%20for%20birthdays,%20holidays,%20or%20any%20special%20occasion. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Frosted Carrot Cake Cupcakes Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Moist and spiced carrot cupcakes topped with creamy frosting, perfect for birthdays, holidays, or any special occasion. Course: Cakes, RecipesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time15 minutes Cooking time50 minutes Calories240 kcal Total time1 hour 5 minutes Cook ModeKeep the screen of your device on ### Ingredients - **Cupcakes** - 1 cup Plain flour - 0.66 cup Brown sugar-packed - 1.5 tsp Cinnamon - 1 tsp Baking soda - .5 tsp Baking powder - 1.75 cups Grated carrot - 0.66 cup Coconut oil - 2 Eggs-eaten - **Frosting** - 120 grams Cream cheese - 2 cups Icing sugar - 1.5 tsp Vanilla bean paste - 70 grams Butter-soft [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat oven to 180 degrees and line a muffin tin with paper liners. - In a bowl, mix together the flour, brown sugar, cinnamon, baking soda and baking powder. In another bowl combine the carrot and the oil. - Slowly add the flour mixture to the wet carrot mix, stirring until just combined. Add the beaten eggs and combine, stirring as little as possible. - Spoon the picture into the paper liner, filling them about 2/3 of the way. Bake for 15-20 minutes, or until golden brown and springy on the top. Allow to cool. - While the cupcakes are cooling, blend together the cream cheese, butter, and vanilla bean paste until nice and smooth. Then, very slowly beat in the sifted powdered sugar. - Transfer the frosting into a ziplock bag or piping bag, and pipe evenly onto the cooled cupcakes. If frosting isn’t standing well, cool for a few hours before piping. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Baking **Tags:** Egg, Party, Vegetarian --- ### [Vegetarian Dill & Cheese Pasties](https://stayathomemum.com.au/recipes/baking/vegetarian-dill-cheese-pasties/) **Published:** June 12, 2017 **Author:** Clare Whitfield **Content:** If you’re looking for something simple and tasty for your next gathering, these **Vegetarian Dill & Cheese Pasties** are worth considering. They’re very easy to put together, but have great fresh dill flavours and the vying textures of soft ricotta and crunchy puff pastry. Yum!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/vegetarian-dill-cheese-pasties/&media=https://stayathomemum.com.au/wp-content/uploads/2017/06/image1-8.webp&description=Potato%20wedges%20roasted%20until%20crispy,%20tossed%20with%20garlic%20and%20Parmesan.%20Savory,%20crunchy,%20and%20a%20perfect%20side%20for%20burgers%20or%20family%20dinners. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Vegetarian Dill & Cheese Pasties Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Potato wedges roasted until crispy, tossed with garlic and Parmesan. Savory, crunchy, and a perfect side for burgers or family dinners. Course: Recipes, VegetarianCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time20 minutes Cooking time25 minutes Calories300 kcal Total time45 minutes Cook ModeKeep the screen of your device on ### Ingredients - 120 grams Ricotta cheese - 2 tbsp Butter-melted - 1 Eggs-beaten - 220 grams Puff pastry - 1.5 tbsp Fresh dill [](https://www.kitchenwarehouse.com.au/) ### Directions - Place ricotta on some paper towel in a colander and allow to drain over a plate for a few minutes. - Once partly drained, mix the cheese with the butter and half of the beaten egg. Then stir through the dill. - Roll out the puff pastry and cur into squares about 10cm wide. You should get about 15 small pasties. - Place a few teaspoons of the filling in the middle of a pastry squares. Brush around the edges with water and fold over into a triangle. To seal, press the edges with a fork or fold them. Repeat with the other pastry squares. - Chill for an hour or more in the fridge. - When ready to bake, heat the oven to 220 degrees, brush the pasties with the rest of the egg mixture and bake for about 15 minutes, or until puffed and golden. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) >  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Baking **Tags:** Dairy, Lunchbox Friendly, Party --- ### [Coffee Liqueur Cheesecake](https://stayathomemum.com.au/recipes/baking/coffee-liqueur-cheesecake/) **Published:** March 10, 2017 **Author:** Clare Whitfield **Content:** > There’s nice cheesecake, there’s good cheesecake, and then there’s this **Coffee Liqueur Cheesecake**. Delicious and just a little bit naughty, it’s the perfect adults-only cake for any grown-up occasion. With a hint of coffee and the delightful flavours of liqueur, this is one cake you’ll want more of.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/coffee-liqueur-cheesecake/&media=https://stayathomemum.com.au/wp-content/uploads/2016/12/Coffee-Liqueur-Cheesecake.jpg&description=Rich%20and%20creamy%20cheesecake%20infused%20with%20coffee%20liqueur,%20set%20on%20a%20buttery%20biscuit%20base%20—%20perfect%20for%20coffee%20lovers. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Coffee Liqueur Cheesecake Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Rich and creamy cheesecake infused with coffee liqueur, set on a buttery biscuit base — perfect for coffee lovers. Course: Desserts, RecipesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories350 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - **Crust** - 1 cup Biscuit crumbs - .25 cup Brown sugar - 90 grams Butter-melted - **Filling** - 500 grams Cream cheese - 0.66 cup Fine caster sugar-or more to taste - 2 tbsp Coffee liqueur - 3 tsp Gelatine powder-dissolved in 1/4 cup boiling water - 2 tsp Instant coffee-or more to taste, dissolved in 1tbs water - 1 cup Cream-lightly whipped [](https://www.kitchenwarehouse.com.au/) ### Directions - In a bowl mix together the biscuit crumbs and the brown sugar until well distributed. Add the melted butter and stir until well coated. Press this mixture into the bottom of a 20cm springform pan, prepared with baking paper. Pop in the fridge. - In another bowl, beat together the cream cheese and the sugar until smooth. Room temperature cream cheese will help this process. - Then add the coffee liqueur, gelatine and coffee mixture, and beat until mix is well combined. Fold in the gently whipped cream. - Pour the filling mixture on top of your chilled cheesecake base and refrigerate for three hours, or until well set. Slice the cheesecake, and top with chocolate fudge topping, if you wish. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2017/03/Coffee-Liqueur-Cheesecake.png?quality=80&ssl=1)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Baking **Tags:** Egg, Party, Vegetarian --- ### [Grilled Chicken Breasts With Lime Sauce](https://stayathomemum.com.au/recipes/dinner/grilled-chicken-breasts-with-lime-sauce/) **Published:** July 23, 2017 **Author:** Clare Whitfield **Content:** If you’re looking for a fantastic summer recipe, then **Grilled Chicken Breasts With Lime Sauce** is it. Super simple grilled chicken with a gorgeous blime sauce that will absolutely blow your socks off. We serve ours with a garden salad, but you could put this combo with just about anything. It’s ideal to bring along to a summer BBQ or just make yourself at home!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/grilled-chicken-breasts-with-lime-sauce/&media=https://stayathomemum.com.au/wp-content/uploads/2016/12/Grilled-Chicken-Breasts-With-Lime-Sauce.jpg&description=Tender%20chicken%20breasts%20grilled%20and%20served%20with%20zesty%20lime%20sauce.%20Fresh,%20flavorful,%20and%20a%20quick%20dinner%20perfect%20for%20weeknights%20or%20barbecues. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Grilled Chicken Breasts With Lime Sauce Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Tender chicken breasts grilled and served with zesty lime sauce. Fresh, flavorful, and a quick dinner perfect for weeknights or barbecues. Course: DinnerCuisine: AustralianDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time15 minutes Calories295 kcal Total time25 minutes Cook ModeKeep the screen of your device on ### Ingredients - 4 Chicken Breast - .25 tsp Salt - .25 tsp Pepper - .75 cup Chicken Stock - .75 tbsp Brown sugar - 3.5 tbsp Lime juice - 1.5 tbsp Dijon mustard - 2 tbsp Water - 1 tsp Corn flour - 1 tbsp Butter [](https://www.kitchenwarehouse.com.au/) ### Directions - Put each of the chicken breast halves in between two sheets of strong plastic wrap and using a meat mallet or small skillet pound them until they’re just less than 1cm thick. - Season with salt and pepper. - Spray a grill pan (you can use a normal pan but the chicken might have a slightly different texture) with cooking spray and heat on a medium-high heat. - Add the chicken and cook for a few minutes on each side, or until browned. Set the chicken aside, but do not drain the liquid from the pan. - In the same pan, add the chicken broth, sugar, 2 tbs of the lime juice, and the mustard. - Cook on a medium heat, scraping the pan to get some of the browned chicken off if any remains. - Mix together the water and cornstarch in a small bowl until smooth. - Add the cornstarch to the pan and bring to a boil on a medium-high heat. - Cook for a minute or so, until the sauce thickens. Whisk through the rest f the lime juice and the butter, stirring until the butter is melted and well combined. - Serve chicken with sauce on the side or slathered on top. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2017/03/Grilled-Chicken-Breasts-With-Lime-Sauce.png?quality=80&ssl=1)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Dinner **Tags:** Dairy Free, Low Fat, Quick & Easy --- ### [Allergy Friendly Mint Lamb Burgers](https://stayathomemum.com.au/recipes/dinner/allergy-friendly-mint-lamb-burgers/) **Published:** October 16, 2017 **Author:** Clare Whitfield **Content:** ## Allergy Friendly Mint Lamb Burgers > When you start making your own burgers, like these **Allergy Friendly Mint Lamb Burgers**, you’ll never buy store bought burgers again. Not only are they really easy to put together, they both egg and gluten free. If you think you need egg or breadcrumbs in burgers, you’re wrong! These taste great and are definitely allergen friendly.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/allergy-friendly-mint-lamb-burgers/&media=https://stayathomemum.com.au/wp-content/uploads/2017/10/image-1.png&description=Juicy%20lamb%20burgers%20flavored%20with%20fresh%20mint,%20made%20allergy-friendly%20for%20a%20delicious%20and%20safe%20meal%20option. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Allergy Friendly Mint Lamb Burgers Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Juicy lamb burgers flavored with fresh mint, made allergy-friendly for a delicious and safe meal option. Course: Dinner, MainCuisine: Middle EasternDifficulty: Easy Servings Adjust servings + – 4 servings Prep time20 minutes Cooking time15 minutes Calories320 kcal Total time25 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 Red onion-diced - 2 tsp Minced garlic - 1 tsp Ground cumin-heaped - 1 tsp Cayenne pepper - .5 cup Mint leaves-finely chopped - .25 cup Coriander leaves-finely chopped - 500 grams Lamb mince - 1 tsp Olive oil - 1 tsp Ground coriander-heaped - .25 tsp Salt and fresh ground pepper-add more or less depending on your preference [](https://www.kitchenwarehouse.com.au/) ### Directions - In a large bowl add the onion, garlic, spices, mint and coriander leaves. Mix well. - To this mixture add the lamb mince, adding salt and pepper to your preference. - Using a fork, knife (or for best results) your hands, mash the lamb mince up and mix it with the rest of your ingredients until they are well distributed. - Wash your hands well. Wet them slightly and form the mince mixture into burger around the same size. Making them consistently sized means they cook equally. - Heat some olive oil over a medium high heat in a pan and very carefully add your freshly formed burgers to the pan. Cook on both sides until the inside of the burger is fully cooked. - Serve. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Dinner **Tags:** Dairy Free, Egg Free, Gluten Free --- ### [Gluten Free Caramelised Peach Pancakes](https://stayathomemum.com.au/recipes/breakfast/gluten-free-caramelised-peach-pancakes/) **Published:** January 8, 2018 **Author:** Clare Whitfield **Content:** ## *Peaches are just so yummy!* It’s always good to have an gluten free pancake recipe in your collection, particularly this **Gluten Free Caramelised Peach Pancakes**. This recipe is just *perfect* for when peaches are in season, but you could probably use nectarines as well. The pancakes are simple to make and the addition of the peach slices really brings the entire thing together. Amazing!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/breakfast/gluten-free-caramelised-peach-pancakes/&media=https://stayathomemum.com.au/wp-content/uploads/2018/01/image31-7.webp&description=Fluffy%20gluten-free%20pancakes%20topped%20with%20caramelised%20peaches.%20Sweet,%20golden,%20and%20perfect%20for%20a%20summer%20breakfast%20or%20weekend%20brunch. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Gluten Free Caramelised Peach Pancakes Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Fluffy gluten-free pancakes topped with caramelised peaches. Sweet, golden, and perfect for a summer breakfast or weekend brunch. Course: BreakfastCuisine: AustralianDifficulty: Moderate Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories160 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - .66 cup Greek yoghurt - 2 tbsp Butter-melted - .75 tsp Lemon Juice - 1.5 tbsp Honey - 2 tsp Vanilla extract - 2 Eggs - 1 cup Gluten free flour - .5 tsp Baking soda - .5 tsp Ground ginger - .5 tsp Ground cinnamon - 1 Peach-halved, pitted, and thinly sliced (about 1/8-inch thic [](https://www.kitchenwarehouse.com.au/) ### Directions - In a medium bowl, stir the yoghurt, butter, lemon juice, honey and vanilla extract. Beat in the two eggs. - In another bowl, whisk together the flour, baking soda, ginger and cinnamon. - Make a well in the middle of the dry ingredients, and pour in the wet mixture. - Using a large spoon, stir until the dry ingredients are well moistened, but don’t over mix. You will end up with tough pancakes. Allow the batter to sit for 10 minutes. - Heat a pan over a medium-low heat. Allow to eat until a drop of water sizzles when dropped on the surface. Depending on the pan you’re using, you may need to oil the surface. - Give the batter one more gentle stir and scoop about 1/4 cup of batter onto the pan. Into this, press your peach slices, or slice depending on how you’ve cut them. - Let the pancake cook until the top edges are no longer shiny and the bottom is golden, around 3-4 minutes. - Flip and cook the other side, until both are golden brown. Serve straight away. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Breakfast **Tags:** Dairy Free, Summer, Vegetarian --- ### [Allergy Friendly Banana French Toast](https://stayathomemum.com.au/recipes/breakfast/allergy-friendly-banana-french-toast/) **Published:** July 15, 2017 **Author:** Clare Whitfield **Content:** If you thought that an egg or dairy allergy meant you’d never experience the joy of certain breakfast foods, you need to try this**?Allergy Friendly Banana French Toast**. Not only is it totally egg-free, it also contains absolutely no dairy and with the right bread could even be gluten free. Talk about a breakfast dish that keeps everyone happy!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/breakfast/allergy-friendly-banana-french-toast/&media=https://stayathomemum.com.au/wp-content/uploads/2017/07/image-2.jpg&description=Juicy%20lamb%20burgers%20flavored%20with%20fresh%20mint,%20made%20allergy-friendly%20for%20a%20delicious%20and%20safe%20meal%20option. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Allergy Friendly Banana French Toast Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Juicy lamb burgers flavored with fresh mint, made allergy-friendly for a delicious and safe meal option. Course: BreakfastCuisine: australianDifficulty: Easy Servings Adjust servings + – 5 servings Prep time5 minutes Cooking time15 minutes Calories180 kcal Total time20 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 Banana-very ripe - 1.25 cups Nut Milk-of your choice - .25 tbsp Flax seeds-best if ground (processed) - .33 tsp Ground cinnamon - .5 tsp Vanilla extract - 5 Slice thick bread [](https://www.kitchenwarehouse.com.au/) ### Directions - In a large but shallow bowl, mash the banana. - Add the nut milk, flaxseed, cinnamon and vanilla in with the banana. If your mixture isn’t ‘pourable’ add more nut milk until it is thin enough. - Allow the batter to sit while you heat up your pan on a medium heat. Coat this pan coconut oil or vegan butter once it is hot. - Dip bread slices into batter and allow to rest for 5-10 seconds on each side, holding the bread down with your fingers. - Then move the slices straight to the pan and cook for 3-4 minutes on each side, or until golden brown. Flip carefully, as banana can be sticky. - Serve immediately with toppings of your choice. We used more bananas and maple syrup. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Breakfast **Tags:** Dairy Free, Egg Free, Vegetarian --- ### [Spicy Mango Chutney](https://stayathomemum.com.au/recipes/sides-salads/spicy-mango-chutney/) **Published:** April 17, 2017 **Author:** Clare Whitfield **Content:** Some people think chutney is just for Christmas, but this **Spicy Mango Chutney** can be enjoyed all year around. If you have too many mangoes to get through, this recipe is basically guaranteed to ensure they’re eaten up nice and fast. Perfect as a side to curry, a gift, or spread on just about anything else.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/sides-salads/spicy-mango-chutney/&media=https://stayathomemum.com.au/wp-content/uploads/2017/04/image11-8.webp&description=A%20bold%20chutney%20made%20with%20ripe%20mangoes,%20vinegar,%20and%20spices.%20Sweet,%20tangy,%20and%20spicy—perfect%20alongside%20curries,%20grilled%20meats,%20or%20cheese%20platters. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Spicy Mango Chutney Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes A bold chutney made with ripe mangoes, vinegar, and spices. Sweet, tangy, and spicy—perfect alongside curries, grilled meats, or cheese platters. Course: SaucesCuisine: IndianDifficulty: Moderate Servings Adjust servings + – 6 servings Prep time1 hour 10 minutes Cooking time1 hour 30 minutes Calories2,670 kcal Total time2 hours 40 minutes Cook ModeKeep the screen of your device on ### Ingredients - 6 Large mango-or about 1.5kg - 1.5 tbsp Coconut oil - 2 Red onion-sliced thin - 1 tbsp Ginger root-grated, add more if desired - 1 Lemon-large, flesh and juice - 1 Cinnamon stick - 1 tsp Ground cumin - 1 tsp Ground Coriander - .5 tsp Mustard seeds - .75 tsp Ground turmeric - 1 Red chili-large, thinly sliced - 1.5 tsp Salt - 350 ml White wine vinegar - 350 grams Caster sugar [](https://www.kitchenwarehouse.com.au/) ### Directions - Prepare your jars by washing and sterilising. - Heat the oil in a large pot. Deep pots are best to stop spitting from getting to the cook. Once the oil is hot, add the onion and fry until soft, a few minutes. - Stir in the grated finger and cook, stirring regularly, for 8-10 minutes, or until onion is golden in colour. - Add all of the spices, except the turmeric, and fry until toasted. - To the pot add the turmeric, chilli, lemon and mango. Pour in 500ml of water, as well as the vinegar, sugar and salt. Cover and cook for 30 minutes on a simmer. - Stir the mix after 30 minutes and then take the lid off. Simmer uncovered for another 30 minutes, or until the chutney is thick and set. You can stir to assess and to prevent sticking. - Spoon into your jars, process to your preference, and enjoy. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Sides and Salads **Tags:** Dairy Free, Gluten Free, Summer --- ### [Christmas Spice Baked Doughnuts](https://stayathomemum.com.au/recipes/baking/christmas-spice-baked-doughnuts/) **Published:** December 11, 2020 **Author:** Clare Whitfield **Content:** ## *Doughnuts are always a good idea, but around Christmas time we love to munch on these **Christmas Spice Baked Doughnuts**.* They have so many amazing Christmas flavours in them, and are best enjoyed hot and fresh! > To make these doughnuts, you will need a doughnut-shaped baking pan, but believe us it’s worth it!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/christmas-spice-baked-doughnuts/&media=https://stayathomemum.com.au/wp-content/uploads/2020/12/image11-4.webp&description=Fluffy%20baked%20doughnuts%20infused%20with%20festive%20spices%20and%20topped%20with%20glaze.%20Warm,%20sweet,%20and%20perfect%20for%20Christmas%20morning%20or%20holiday%20gatherings. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Christmas Spice Baked Doughnuts Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Fluffy baked doughnuts infused with festive spices and topped with glaze. Warm, sweet, and perfect for Christmas morning or holiday gatherings. Course: DessertCuisine: AustralianDifficulty: Easy Servings Adjust servings + – 10 servings Prep time18 minutes Cooking time28 minutes Calories190 kcal Total time46 minutes Cook ModeKeep the screen of your device on ### Ingredients - 2 cups Plain flour - 1.25 cups Brown sugar-packed - 2 tsp Baking powder - .5 tsp Ground cinnamon - .25 tsp Ground nutmeg - .25 tsp Ground ginger - .25 tsp Ground cloves - .25 tsp Salt - 1 egg -lightly beaten - 2 tbsp Unsalted butter-melted - 1.5 tsp Vanilla extract [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat oven to 180 degrees, and prepare a 12-hole doughnut pan by spraying them well with cooking spray. - Sift the flour and spices into a large bowl. To this add the sugar and salt. - In a smaller bowl, whisk the egg, milk, vanilla and melted butter. Stir this wet mixture into the dry mixture until it is just combined. - Spoon the mixture into the doughnut pans, making sure they aren’t more than 3/4 full. If you struggle to spoon the mixture in, you can pipe it in the pan instead. - Bake doughnuts for 15-18 minutes, or until a toothpick comes out clean. Cool for 5 minutes, then tap the doughnuts out of the pan. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Baking **Tags:** Baking, Christmas, Vegetarian --- ### [Tex Mex Inspired Cob Loaf Dip](https://stayathomemum.com.au/recipes/sides-salads/tex-mex-inspired-cob-loaf-dip/) **Published:** October 22, 2020 **Author:** Clare Whitfield **Content:** This recipe makes 1 small-sized cob, if you want to make a large cob loaf dip (the traditional size cob loaf), make sure you multiply the ingredients by three. If you are wondering, Tex Mex is an American style cuisine that is much like Mexican food but made for American tastes. So the food is spicy – but not hot. Plus loads of shredded cheeses and taco seasonings. If you love Tex Mex, you will also love our[ Mexican Cob Loaf Dip](https://stayathomemum.com.au/recipes/mexican-cob-loaf-dip/) – don’t forget to check it out!    [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/sides-salads/tex-mex-inspired-cob-loaf-dip/&media=https://stayathomemum.com.au/wp-content/uploads/2020/08/Tex-Mex-Cob-Loaf-Dip-2.jpg&description=Tex%20Mex%20Inspired%20Cob%20Loaf%20Dip%20|%20Stay%20at%20Home%20Mum "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Tex Mex Inspired Cob Loaf Dip Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes A crusty cob loaf filled with a spicy, cheesy Tex-Mex dip featuring beans, corn, and peppers. Perfect for parties, game nights, or a shareable snack packed with bold flavors. Course: Dips and StartersCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time15 minutes Cooking time25 minutes Calories250 kcal Total time40 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 mini Cob Loaf - 1 tbsp OIive Oil - 100 grams Manchego Cheese, grated - 100 grams Tasty Cheese, grated - 1 tbsp Sriracha Sauce (more or less depending on how hot you like it!) - 1 tbsp Fresh Coriander, roughly chopped - 1 Chili, chopped - 2 Spring Onions, finely chopped - Salt and Pepper to taste [](https://www.kitchenwarehouse.com.au/) ### Directions - How to Make Tex Mex Inspired Cob Loaf Dip: - Preheat your oven to 180°C. - Cut a circle out of the top of the cob and pull the bread out in chunks. Place all of the bread pieces onto an oven tray and spray with olive oil. - Combine all ingredients in a bowl, mix to combine and spoon it into the cob. - Replace the cobs lid and bake for 15 mins. - Place the bread pieces in the oven and bake for another 10 mins. - Once the cheese is super gooey and melted its ready to eat! - Serving Suggestions: - love eating this cob with Vege Chips, they’re super crunchy and work perfectly! Tortillas or corn chips are also a great idea; it’s like the ultimate nacho sauce! [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Sides and Salads **Tags:** Party, Vegetarian --- ### [Peach and Raspberry Galette](https://stayathomemum.com.au/recipes/baking/peach-and-raspberry-galette/) **Published:** April 13, 2017 **Author:** Clare Whitfield **Content:** There are some foods that just scream summer to us, and this **Peach and Raspberry Galette** is one of them. If you’ve never made a galette before, don’t worry about it. They are so easy, much easier than making a pie. Basically sweet fruit is just collected in the middle of a bit of pastry dough, and the sides are folded up. Simple!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/peach-and-raspberry-galette/&media=https://stayathomemum.com.au/wp-content/uploads/2017/04/image11-9.webp&description=Sweet%20peaches%20and%20juicy%20raspberries%20nestled%20in%20a%20flaky%20pastry%20crust,%20folded%20up%20free-form%20then%20baked%20until%20golden.%20Fruit-filled,%20summery,%20and%20perfect%20with%20cream%20or%20ice%20cream.%20 "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Peach and Raspberry Galette Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Sweet peaches and juicy raspberries nestled in a flaky pastry crust, folded up free-form then baked until golden. Fruit-filled, summery, and perfect with cream or ice cream. [](https://stayathomemum.com.au/recipes/baking/peach-and-raspberry-galette/?utm_source=chatgpt.com)[](https://stayathomemum.com.au/recipes/baking/peach-and-raspberry-galette/?utm_source=chatgpt.com) Course: DessertCuisine: FrenchDifficulty: Moderate Servings Adjust servings + – 6 servings Prep time20 minutes Cooking time50 minutes Calories285 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - **For Crust** - 1.5 cups Plain white flour - 150 grams Butter-cold, cut into small pieces - .75 tbsp Brown sugar-heaped - 1 Eggs - 3 tbsp Milk - **Filling** - 500 grams Peaches-peeled and sliced - 1 cup Raspberries-fresh not frozen - .25 cup Brown sugar - 2 tbsp Plain flour - 1.5 tbsp Raw sugar [](https://www.kitchenwarehouse.com.au/) ### Directions - To make the dough, mix the flour and brown sugar together in a food processor. Pulse until combined. Then add the cold butter and process until the butter is in very small pieces and the mix looks like fine crumbs. - Seperate the egg, saving the white for later. Mix the yolk and the milk together in a bowl, then add to the dough mixture. Pulse in the processor until it all comes together. - Pour into plastic wrap and press into a flat disk shape. Wrap up and chill in the fridge for 30 minutes. - Preheat oven to 180 degrees, and prepare a baking sheet by lining with baking paper. Set this aside. - In a bowl, toss the peaches and raspberries in brown sugar and flour. Set aside. - Once chilled, roll the dough out until on a floured surface it is in the shape of a circle about 30cm in size. Carefully pick it up and place it on the baking sheet. Arrange the fruit in the middle, leaving 2-3cm around the outside uncovered. - Fold the outside part of the dough over the fruit, pleating it as required. Then, take the reserved egg while and brush it over the rest of the crust. Sprinkle with raw sugar. - Bake until the galette is light brown and the filling has bubbled, or around 50 minutes. Allow to cool for 10 minutes before serving, and serve warm with whipped cream or ice cream, as you prefer. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Baking **Tags:** Egg, Summer, Vegetarian --- ### [Pork Chops With Nectarine Relish](https://stayathomemum.com.au/recipes/dinner/pork-chops-with-nectarine-relish/) **Published:** October 3, 2017 **Author:** Clare Whitfield **Content:** Summer dinners under the stars just come together with a dish like these **Pork Chops With Nectarine Relish**. The pork has a super simple spicy rub, and the relish is just to die for. Don’t be surprised if people come looking for this recipe, it’s just that good.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/pork-chops-with-nectarine-relish/&media=https://stayathomemum.com.au/wp-content/uploads/2017/10/image21-28.webp&description=Juicy%20pork%20chops%20served%20with%20a%20sweet%20and%20tangy%20nectarine%20relish,%20creating%20a%20flavorful%20and%20balanced%20main%20dish. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Pork Chops With Nectarine Relish Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Juicy pork chops served with a sweet and tangy nectarine relish, creating a flavorful and balanced main dish. Course: MainCuisine: AustralianDifficulty: Easy Servings Adjust servings + – 4 servings Prep time15 minutes Cooking time20 minutes Calories320 kcal Total time35 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 tsp Dried chili flakes - 1 tsp Ground Coriander - .75 tsp Ground cumin - .5 tsp Paprika - .25 tsp Salt - .25 tsp Ground white pepper - 4 Pork chops-120g or so - 1 tsp Olive oil - 0.33 cup Salsa - 2 tbsp Apricot jam - 2 cups Nectarines-peeled and diced - 2 tbsp Coriander leaves [](https://www.kitchenwarehouse.com.au/) ### Directions - In a small bowl, combine the chilli powder, ground coriander and cumin, paprika and salt and pepper. Rub on both sides of the pork chops. - In a non-stick pan, add the olive oil. When warm, cook the pork chops on a medium-high heat for 5-7 minutes on each side, or until juices from meat runs clear. Set aside and keep warm. - In the same skillet, mix the salsa and the jam. Bring this mixture to a boil, and then reduce heat and stir for a minute or two. Add in the diced nectarines and the cilantro and cook until soft, around 10-15 minutes. Serve with the pork. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Dinner **Tags:** Dairy Free, Quick & Easy, Summer --- ### [Slow Cooker Spiced Beef and Vegetable Curry](https://stayathomemum.com.au/recipes/dinner/slow-cooker-spiced-beef-and-vegetable-curry/) **Published:** May 16, 2022 **Author:** Clare Whitfield **Content:** Pop this curry on in the morning and let it simmer away throughout the afternoon for a deliciously rich and warming curry that will feed your soul and satisfy your belly! You can use any secondary cut of meat for this curry, including cuts of lamb. The darker you brown the beef, the richer your curry will become so I like to take that little bit of extra time to really develop the colour, but you can just throw in. Don’t miss the step where you saut? the onions and spices though, it makes a huge difference and your efforts will be rewarded! Serve this Slow Cooker Spiced Beef and Vegetable Curry with[ Indian-Style Raita](https://stayathomemum.com.au/recipes/indian-style-raita/) and [Naan Bread!](https://stayathomemum.com.au/recipes/make-homemade-naan-bread/)  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/slow-cooker-spiced-beef-and-vegetable-curry/&media=https://stayathomemum.com.au/wp-content/uploads/2020/08/IMG_1491.jpg&description=Slow%20Cooker%20Spiced%20Beef%20and%20Vegetable%20Curry%20|%20Stay%20at%20Home%20Mum "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Slow Cooker Spiced Beef and Vegetable Curry Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Let this spiced beef and vegetable curry simmer into rich, soulful comfort. A morning-to-evening slow cooker hero—simple, hearty, and deep in flavour. Serve with raita and naan for the full experience. [](https://stayathomemum.com.au/recipes/slow-cooker-spiced-beef-and-vegetable-curry/?utm_source=chatgpt.com) Course: Beef RecipesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time20 minutes Cooking time6 hours Calories450 kcal Total time6 hours 20 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1.4 kg Chuck Steak or Oyster Blade Steak cut into 4cm chunks - 1 tbsp Olive oil - salt and Pepper - 3 whole Onions, diced - 6 cloves Garlic, peeled and crushed - 1 4cm piece of Ginger - 2 tbsp Turmeric - 2 tbsp Coriander (fresh) - 2 tbsp Cumin - 1 tbsp Garam masala - 1 Bay Leaf - 3 Carrots (diced) - 500 grams Baby potatoes (halved) - 3 cups Beef stock - 1/4 cups Fresh coriander (to garnish) [](https://www.kitchenwarehouse.com.au/) ### Directions - Set your slow cooker to the highest browning function. - Coat meat in olive oil, salt and pepper and fry off in batches until brown on all sides. Set aside. - Lower heat and add more olive oil, onions and a pinch of salt, slowly sauté until soft. - Add ginger, garlic and spices and fry until fragrant. If it looks a little dry add another tbsp olive oil. You really want to cook the rawness of the spices away. - Return meat to the slow cooker and stir it all together. - Add stock, carrots and potatoes and stir to combine. - Put the lid on and cook for 8 hours until meat if failing apart and veggies are cooked through. - Turn the slow cooker back to the browning function and reduce the sauce until it’s a slightly thickened consistency. - Serve with fresh coriander, raita and rice or crusty bread. - NOTE: If you don’t have a slow cooker follow all of the steps above and use a casserole dish (cooktop and oven safe) or cast iron pot and place in a 150°C oven for about 4 hours. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Dinner **Tags:** Beef, High Protein, One Pot, Slow Cooker --- ### [Romanian Skinless Sausages](https://stayathomemum.com.au/recipes/dinner/romanian-skinless-sausages/) **Published:** November 21, 2019 **Author:** Clare Whitfield **Content:** ## *Heat up your backyard barbeque for some old school Romanian street food **Romanian Skinless Sausages**.* ### **Mititei or Mici** Pronounced ‘mit-ch’ these juicy, delicately spiced skinless sausages are a delicious alternative to the greasy old Aussie snag. I learnt this recipe from my Romanian in-laws, although it was on the streets of Romania where I really fell in love with them. Considered ‘fast food’ over there they’re served by street vendors in a basket with crusty soft centred bread, creamy light mustard and if you’re lucky a pile of French fries. They have a lot more fat in the street version, which is what gives them that little extra burst of deliciousness. The literal translation for the word ‘mici’ is small, so when you form these flavoursome little sausages aim for the length of your palm and keep them around 2 cm thick. > TIP: Play around with the quantities of fat and types of meat. For lighter sausages use half pork and half lamb or for a fuller flavour, but slightly firmer sausage use half pork and half beef. Enjoy! [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2019/10/Romanian-Skinless-Sausages.jpg?quality=89&ssl=1) > **No BBQ, no worries! Here’s a couple of my favourite grill pans if want to cook these sausages indoors.** #### [**Baccarat Le Connoisseur Grill Pan Red 26cm RRP $119.99**](https://www.house.com.au/product/baccarat-le-connoisseur-grill-pan-red-26cm) *Not much beats cast iron when it comes to grilling meat! If you can be bothered cleaning it! This one from Baccarat if fab! Its oven safe too!* --- #### [**Chasseur Square Grill 25cm French Blue RRP $ 329.00**](https://www.house.com.au/product/chasseur-square-grill-25cm-french-blue) *Prefer something French made?* --- #### [**Baccarat iD3 Hard Anodised Griddle 26cm RRP $159.99**](https://www.house.com.au/product/baccarat-id3-hard-anodised-griddle-26cm) *If easy clean non-stick is more up your alley give this hard anodised model a go – oven proof and complete non-stick!* --- #### [**Woll Saphir Lite Aluminium Square Grill Pan RRP $259.95**](https://www.house.com.au/product/woll-saphir-lite-aluminium-square-grill-pan-62-x-32-x-10cm-black-) *While I don’t own one of these beasts, I know a few people who do and they love them! They’re pretty much always on sale at House online too.* #### --- #### **[Baccarat Stone Grill Pan 28 cm RRP $129.99](https://www.house.com.au/product/baccarat-stone-grill-pan-28cm)** *If the above are out of your budget then I have little bonus for you, this stone grill often goes on a fabulous sale at House – you’ll just have to keep an eye on them.* ---  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/romanian-skinless-sausages/&media=https://stayathomemum.com.au/wp-content/uploads/2019/10/IMG_7357-1.jpeg&description=Juicy,%20delicately%20spiced,%20and%20full%20of%20street‑food%20charm,%20these%20Romanian%20skinless%20sausages%20(Mititei%20or%20Mici)%20are%20an%20irresistible%20alternative%20to%20the%20Aussie%20snag.%20Easy%20to%20make—and%20even%20easier%20to%20fall%20in%20love%20with.%20 "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Romanian Skinless Sausages Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Juicy, delicately spiced, and full of street‑food charm, these Romanian skinless sausages (Mititei or Mici) are an irresistible alternative to the Aussie snag. Easy to make—and even easier to fall in love with. [](https://stayathomemum.com.au/recipes/romanian-skinless-sausages/?utm_source=chatgpt.com) Course: Beef RecipesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time15 minutes Cooking time40 minutes Calories270 kcal Total time55 minutes Cook ModeKeep the screen of your device on ### Ingredients - .5 kg Pork - .5 kg Beef - 2 tsp ground Oregano - 2 tsp bicarbonate soda - 5 garlic cloves - 1 litre stock or Water [](https://www.kitchenwarehouse.com.au/) ### Directions - Combine minced meat with ground oregano, bi-carb soda, garlic and salt and pepper. - Gradually add the stock and mix well between additions until all of the liquid has been absorbed into the meat. - Cover and allow to rest in the fridge overnight. - Form into small sausages with a sausage spout attachment on a mincer or roll them by hand. TIP – Keep your hands slightly wet to stop the meat from sticking to them when you’re rolling the mici. - Lightly spray each sausage with olive oil and then it’s time to cook! - BBQ until slightly crisp on the outside but just cooked through. - Serve with crusty bread, mustard, salad, and fries. - The best place to cook these little skinless sausages is on a BBQ. But if you don’t have one, or the weather is too bad to go outside and grill, a cast iron or non-stick grill pan is a great option, too! [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Dinner **Tags:** Barbecue, Beef, Pork --- ### [Christmas Wild Turkey Balls](https://stayathomemum.com.au/recipes/desserts/christmas-wild-turkey-balls/) **Published:** December 7, 2020 **Author:** Clare Whitfield **Content:** I went to make my yearly Rum Ball recipe the other day. Except I didn’t have any rum. I don’t drink enough to warrant going and buying a whole other bottle just to make them, so I thought I’d make do with what I had. Twelve years ago I bought a one litre bottle of Wild Turkey – which is my favourite except I don’t really drink (hangovers!) I had 1/4 bottle of it left and gave it a whirl. Well, goodbye Rum Balls, because the Wild Turkey Balls were so much more…. Christmassy! To me, the smell of Christmas has always been mixed fruit-infused alcohol. Funnily enough, it is a childhood memory – Mum would soak the fruit for weeks on end and would keep adding booze every week until the dried fruit would literally pickle you when you ate them. I pretty much do the same thing now! You can freeze these – but make them now and keep them in the fridge to ‘mature’ so they are really strong for Christmas Day! ## Merry Christmas Everyone!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/desserts/christmas-wild-turkey-balls/&media=https://stayathomemum.com.au/wp-content/uploads/2020/12/image11-5.webp&description=Savory%20turkey%20meatballs%20seasoned%20for%20the%20holidays,%20juicy%20and%20flavorful.%20Perfect%20as%20a%20festive%20appetizer%20or%20party%20snack%20that’s%20easy%20to%20serve%20and%20enjoy. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Christmas Wild Turkey Balls Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Savory turkey meatballs seasoned for the holidays, juicy and flavorful. Perfect as a festive appetizer or party snack that’s easy to serve and enjoy. Course: Biscuits/SlicesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time20 minutes Cooking time25 minutes Calories180 kcal Total time55 minutes Cook ModeKeep the screen of your device on ### Ingredients - 8 Weetbix Biscuits - 1/2 cups Desiccated Coconut - 400 grams Condensed Milk - 1 cup Dried fruit (the sort you buy for fruit cakes) - 2 tbsp Cacao Powder - 2/3 cups Wild Turkey Whiskey [](https://www.kitchenwarehouse.com.au/) ### Directions - Place the dried fruit into a sealable container, pour over the Wild Turkey. Mix well. - Seal and place in the fridge for a few days – allowing the fruit to absorb the alcohol. - Crush the Weetbix in a large bowl. Add the cacao powder, the condensed milk and the coconut. - Pour the dried fruit into a strainer and then add to the mix. - Mix until combined. - Roll in teaspoon mounds, roll to make a ball and cover in coconut or cocoa (depends on how you want them to look!). - Place the balls in the fridge to harden. - Allow to mature in the fridge (good for up to 8 weeks) [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - You can substitute cacao powder for cocoa. - Suitable for freezing.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Desserts **Tags:** Christmas, Dairy, Party --- ### [Vegan Chocolate Chip Chickpea Cookies](https://stayathomemum.com.au/recipes/baking/chocolate-chip-chickpea-cookies/) **Published:** February 22, 2021 **Author:** Clare Whitfield **Content:** Vegan Chocolate Chip Chickpea Cookies Health coach and allergy-friendly cook Sharon Selby shares these delicious treats to ensure kids are getting enough calcium on a dairy-free diet. These nutritious cookies (also known as calcium cookies) are naturally sweet and chewy. Thanks to the chickpeas and tahini they are packed with vital bone-healthy minerals including calcium, phosphorus, potassium and magnesium – all needed for strong growing bones.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/chocolate-chip-chickpea-cookies/&media=https://stayathomemum.com.au/wp-content/uploads/2018/11/Chocolate-Chip-Chickpea-Cookies.jpg&description=Chocolate%20Chip%20Chickpea%20Cookies%20|%20Stay%20at%20Home%20Mum "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Vegan Chocolate Chip Chickpea Cookies Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Soft, chewy cookies made with chickpeas instead of flour, packed with chocolate chips. Naturally sweetened, vegan-friendly, and protein-rich—perfect for a healthier cookie option. Course: Biscuits/SlicesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time15 minutes Calories150 kcal Total time25 minutes Cook ModeKeep the screen of your device on ### Ingredients - 400 g tin of Chickpeas (rinsed and drained well) - 1/2 cups Hulled Tahini (can be substituted with nut or seed butter) - 1/3 cups Maple syrup - 1/3 cups Vegan dark chocolate chips - 1 tsp Vanilla extract - 1 tsp Baking powder - 1/4 tsp Salt [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat the oven to 200C and line a baking tray with parchment paper and set aside. - Pop the drained chickpeas, tahini, maple syrup, vanilla extract, baking powder, and salt into a blender and blend until smooth. - Fold in the chocolate chips or sultanas. - Using a tablespoon scoop the dough and drop onto the baking trays evenly spaced out. - Bake for 15 minutes or until golden and lightly browned. - Allow to cool so they set. - Recipe Information: - Dairy, gluten, wheat, grain and egg free, with nut-free substitution. Vegan and refined sugar-free. - Recipe and image courtesy of - Sharon Selby’s popular blog ‘Beat The Treats’ proves that life after ‘dairy and gluten’ is not only possible, but seriously delicious and easy. Specializing in allergy-friendly living, she runs classes and online courses teaching families how to cook nutritious, tasty meals while being on a restricted diet. Her passion came from healing her son’s multiple food allergies, intolerances and eczema by the time he was 18 months old. Sharon loves sharing that good health begins in the kitchen and with a nutritious diet families will thrive. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Baking **Tags:** Baking, Plant-Based, Vegan --- ### [Halloween Pretzel Broomsticks (Just 3 Ingredients!)](https://stayathomemum.com.au/recipes/snacks/halloween-pretzel-broomsticks-just-3-ingredients/) **Published:** October 27, 2018 **Author:** Clare Whitfield **Content:** *These dainty* ***Halloween Pretzel Broomsticks?**look more cute than* scary *to me!* Halloween is just around the corner!? And even though we don’t make too much of a huge full of it here in Australia, I still like the fun of making some of the scarier snacks – especially during the school holidays and getting the kids involved! This recipe for Halloween Pretzel Broomsticks is piss easy and pretty healthy too – a great way to enjoy cheese and crackers! Halloween Pretzel Broomsticks  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/snacks/halloween-pretzel-broomsticks-just-3-ingredients/&media=https://stayathomemum.com.au/wp-content/uploads/2018/10/WHITE-CHOCOLATE-PRETZEL-GHOSTS.webp&description=Spooky%20and%20fun%20Halloween%20treats%20made%20with%20just%20three%20ingredients.%20Pretzels,%20candy,%20and%20chocolate%20come%20together%20to%20create%20cute%20broomstick%20snacks—perfect%20for%20parties%20or%20kids’%20Halloween%20goodies. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Halloween Pretzel Broomsticks (Just 3 Ingredients!) Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Spooky and fun Halloween treats made with just three ingredients. Pretzels, candy, and chocolate come together to create cute broomstick snacks—perfect for parties or kids’ Halloween goodies. Course: Dips and StartersCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time5 minutes Calories120 kcal Total time15 minutes Cook ModeKeep the screen of your device on ### Ingredients - 12 Pretzel sticks - 6 Cheese sticks - 1 small bunch Chives [](https://www.kitchenwarehouse.com.au/) ### Directions - Method: - Cut the cheese sticks in half. - Carefully cut 3/4 of the end of the cheese sticks with a sharp knife, and carefully pull apart the outer cheese layers to fan out (so it looks like a broom). - Skewer the non-chopped cheese stick end with the pretzel sticks. - Wash and dry the chives. Find the really skinny chives and carefully tie the chives around the top of the cheese stick so they remain secure. - Serve and enjoy! - Tips and Hints: - Best made just before eating. - Not suitable for freezing [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Snacks **Tags:** Halloween, Party, Quick & Easy --- ### [Piña Colada Icies](https://stayathomemum.com.au/recipes/desserts/pina-colada-icies/) **Published:** January 7, 2022 **Author:** Clare Whitfield **Content:** ## These Piña Colada Icies are perfect on a sunny day! The kids go crazy for it every single time. [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2018/08/pineapple-icies.jpg?quality=89&ssl=1) It screams [summer](https://t.cfjump.com/10534/t/69853?Url=https%3a%2f%2fmusclenation.org%2fproducts%2fsummer-pack-summer-brights), don’t you think? But whether it’s summer or you just want an iceblock, this Piña Colada Icies recipe is a great option – and healthier, too! [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2018/08/Pina-Colada-Icies.jpg?quality=89&ssl=1) PS. if you want something for the adults you can take this recipe, add some booze and you’ve got one incredible way to beat the heat!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/desserts/pina-colada-icies/&media=https://stayathomemum.com.au/wp-content/uploads/2018/08/bigstock-Yellow-Pineapple-Ice-Lollies-G-245703415.jpg&description=Frozen%20tropical%20treats%20with%20pineapple,%20coconut,%20and%20a%20hint%20of%20sweetness.%20Creamy,%20icy,%20and%20refreshing—perfect%20for%20summer,%20parties,%20or%20a%20cool%20tropical%20snack. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Piña Colada Icies Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Frozen tropical treats with pineapple, coconut, and a hint of sweetness. Creamy, icy, and refreshing—perfect for summer, parties, or a cool tropical snack. Course: Kids PartiesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time0 minutes Calories150 kcal Total time10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 can Pineapple Pieces (440 grams) - 1/3 cup Honey - 1 Coconut milk (395 ml)-use lite for less fat [](https://www.kitchenwarehouse.com.au/) ### Directions - Combine the ingredients in a blender and mix until smooth. - Pour into ice block molds (or plastic coffee cups with a teaspoon for a handle). - Freeze overnight until solid. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Desserts **Tags:** Party, Summer, Vegetarian --- ### [Basic Pancakes from Scratch](https://stayathomemum.com.au/recipes/breakfast/basic-pancakes-from-scratch/) **Published:** September 22, 2017 **Author:** Clare Whitfield **Content:** Here’s a recipe for **[Basic Pancakes from scratch](https://stayathomemum.com.au/recipes/baking/basic-pancakes-from-scratch/ "Basic Pancakes from Scratch")**! It’s super easy to make and delicious to boot. Great recipe for the kids to have fun with, too!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/breakfast/basic-pancakes-from-scratch/&media=https://stayathomemum.com.au/wp-content/uploads/2017/09/image31-12.webp&description=Quick,%20fluffy,%20and%20crowd‑pleasing,%20these%20basic%20pancakes%20are%20ultra-easy%20to%20whip%20up%20with%20common%20kitchen%20staples.%20Perfect%20for%20lazy%20mornings%20or%20letting%20kids%20join%20in,%20they%20deliver%20golden,%20delicious%20stacks%20your%20family%20can%20enjoy%20from%20start%20to%20finish.%20 "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Basic Pancakes from Scratch Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Quick, fluffy, and crowd‑pleasing, these basic pancakes are ultra-easy to whip up with common kitchen staples. Perfect for lazy mornings or letting kids join in, they deliver golden, delicious stacks your family can enjoy from start to finish. [](https://stayathomemum.com.au/recipes/basic-pancakes-from-scratch/?utm_source=chatgpt.com) Course: BreakfastCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 cup Flour (Plain) - 1 tsp Baking Powder - 0.5 tsp Salt - 1 Egg - 1 tsp Butter-melted - 1.5 cups Milk [](https://www.kitchenwarehouse.com.au/) ### Directions - Sift the flour, baking powder and salt into a bowl. - Make a well in the centre and add the egg, milk and melted butter. - Using a wooden spoon, gradually draw in the flour. Beat well, cover and stand in the fridge for one hour. - Pour batter into a jug, heat the frypan and grease well with the canola oil spray. - Pour batter into frypan, try to get a saucer size pancake for easy flipping. - Cook until bubbles appear on top, flip and cook for a further minute. - Serve with syrup, or lemon and sugar, or bacon and maple syrup! [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - **Basic Pancakes from Scratch** can be frozen for up to two weeks. Allow to cool, then stack pancakes between sheets of baking paper and place in an airtight container.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Breakfast **Tags:** Budget Friendly, Egg, Vegetarian --- ### [Iron Infused Strawberry Boobie Smoothie](https://stayathomemum.com.au/recipes/drinks/iron-infused-strawberry-boobie-smoothie/) **Published:** January 24, 2018 **Author:** Clare Whitfield **Content:** ### Iron Infused Strawberry Boobie Smoothie > This Iron Infused Strawberry Boobie Smoothie contains baby spinach – which is an excellent source of iron and is very important for nursing Mums. By increasing your liquid intake and getting adequate nutrition, your ability to provide loads of breastmilk is enhanced! So enjoy this delicious and healthy boobie smoothie as often as you like and enjoy your new little person!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/drinks/iron-infused-strawberry-boobie-smoothie/&media=https://stayathomemum.com.au/wp-content/uploads/2018/01/Iron-Infused-Strawberry-Boobie-Smoothie.jpg&description=Nutritious%20strawberry%20smoothie%20enriched%20with%20iron,%20offering%20a%20refreshing%20and%20health-boosting%20drink. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Iron Infused Strawberry Boobie Smoothie Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Nutritious strawberry smoothie enriched with iron, offering a refreshing and health-boosting drink. Course: DrinksCuisine: americanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time5 minutes Cooking time0 minutes Calories180 kcal Total time5 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1/2 cups Strawberries (diced) - 1 Banana - 1 tbsp Peanut Butter - 1/2 cups Baby Spinach leaves - 1 tbsp Brewers yeast - 1 cup Milk [](https://www.kitchenwarehouse.com.au/) ### Directions - Place all the ingredients into a blender together with a cup of ice. - Blend until well combined. - Pour into one large or two medium glasses, and serve. - Recipe Hints and Tips: - Brewers yeast is available from Health Food Stores or the home brew section of Big W [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Drinks **Tags:** Dairy, High Protein, Vegetarian --- ### [Shortbread Lemon Cheesecake Dessert](https://stayathomemum.com.au/recipes/desserts/shortbread-lemon-cheesecake-dessert/) **Published:** December 12, 2017 **Author:** Clare Whitfield **Content:** > This very simple but very delicious dessert is perfect to use up left over shortbread from Christmas! The zesty lemon and the sweet shortbread go great together and then the freshness of the raspberries tops it off. Everyone will be coming back for more! > > For more great recipes from [The Fresh Life With Megan](https://www.facebook.com/thefreshlifewithmegan/), check out her [Facebook Page.](https://www.facebook.com/thefreshlifewithmegan/)  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/desserts/shortbread-lemon-cheesecake-dessert/&media=https://stayathomemum.com.au/wp-content/uploads/2017/12/cheesecake.jpg&description=Layers%20of%20buttery%20shortbread,%20lemon%20cheesecake%20filling,%20and%20cream.%20Tangy,%20sweet,%20and%20an%20elegant%20dessert%20for%20gatherings. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Shortbread Lemon Cheesecake Dessert Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Layers of buttery shortbread, lemon cheesecake filling, and cream. Tangy, sweet, and an elegant dessert for gatherings. Course: DessertsCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time20 minutes Cooking time40 minutes Calories320 kcal Total time1 hour Cook ModeKeep the screen of your device on ### Ingredients - 4 Shortbread biscuits, crushed - 1 cup Cottage Cheese - 2 tbsp Lemon Curd - 1/2 cups Frozen raspberries, thawed and crushed [](https://www.kitchenwarehouse.com.au/) ### Directions - Place the raspberries in a small bowl, use a fork to crush the raspberries and leave to the side to defrost. - Meanwhile, place approximately 1 inch of the crushed shortbread in a dessert glass. - In a mixing bowl add the lemon curd and cottage cheese together and mix well with a whisk until they are completely combined. - Add the cottage cheese mixture on top of the biscuit base. - Drizzle the dessert with the crushed raspberries and enjoy! [](https://www.robinskitchen.com.au/collections/kitchen-appliances) >   Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Desserts **Tags:** Dairy, Egg, Vegetarian --- ### [Lamb Kofta Meatballs](https://stayathomemum.com.au/recipes/dinner/lamb-kofta-meatballs/) **Published:** December 12, 2017 **Author:** Clare Whitfield **Content:** ### Lamb Kofta Meatballs Meatballs are so versatile and the kids LOVE them!!! These lamb meatballs are tasty but not over powering so the kids will eat them! Add to your favourite greek salad or my zucchini and haloumi salad. For more great recipes from [The Fresh Life With Megan](https://www.facebook.com/thefreshlifewithmegan/), check out her [Facebook Page.](https://www.facebook.com/thefreshlifewithmegan/)  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/lamb-kofta-meatballs/&media=https://stayathomemum.com.au/wp-content/uploads/2017/12/Lamb-Meatballs.jpg&description=Flavorful%20lamb%20kofta%20meatballs%20seasoned%20with%20aromatic%20spices,%20perfect%20as%20a%20main%20dish%20or%20appetizer%20with%20sauces%20or%20dips. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Lamb Kofta Meatballs Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Flavorful lamb kofta meatballs seasoned with aromatic spices, perfect as a main dish or appetizer with sauces or dips. Course: MeatsCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time15 minutes Cooking time25 minutes Calories250 kcal Total time40 minutes Cook ModeKeep the screen of your device on ### Ingredients - 500 grams Lamb Mince - 1 tbsp Minced garlic - 1 tsp Cumin ground - 2 tbsp Coriander Ground - 1/3 Mint leaves finely chopped - 1/3 cups Parsley, finely chopped - Salt and pepper [](https://www.kitchenwarehouse.com.au/) ### Directions - Add all of the ingredients into a mixing bowl and combine with your hands. - Roll them into your desired sized balls and pan fry until they are golden. - Be sure to turn them over often. - Serve and Enjoy! [](https://www.robinskitchen.com.au/collections/kitchen-appliances)   Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Dinner **Tags:** Lamb, Lunchbox Friendly, Winter --- ### [Prosciutto Egg Cups](https://stayathomemum.com.au/recipes/breakfast/prosciutto-egg-cups/) **Published:** December 12, 2017 **Author:** Clare Whitfield **Content:** Egg cups are a perfect breakfast meal! Super easy to make and eat, fun for the kids to grab and munch on as well. These work great for morning tea and lunch box food and they taste wonderful! For more great recipes from [The Fresh Life With Megan](https://www.facebook.com/thefreshlifewithmegan/), check out her [Facebook Page.](https://www.facebook.com/thefreshlifewithmegan/)  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/breakfast/prosciutto-egg-cups/&media=https://stayathomemum.com.au/wp-content/uploads/2017/12/egg-cup.jpg&description=Savory%20egg%20cups%20wrapped%20in%20prosciutto,%20baked%20to%20perfection,%20ideal%20for%20a%20quick%20breakfast,%20brunch,%20or%20elegant%20appetizer. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Prosciutto Egg Cups Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Savory egg cups wrapped in prosciutto, baked to perfection, ideal for a quick breakfast, brunch, or elegant appetizer. Course: VegetarianCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time20 minutes Calories150 kcal Total time30 minutes Cook ModeKeep the screen of your device on ### Ingredients - 6 Prosciutto slices - 6 Eggs - 1 cup Baby Spinach leaves - 6 Cherry tomatoes, cut into 4 - Salt and pepper-as desired [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat the oven to 180 degrees - Grease a muffin tin - Place each piece of the prosciutto into the muffin tin and form a cup in each hole. - In each ‘cup’ place 1 egg, 4 pieces of tomatoes and some spinach. Add salt and pepper. - Bake for approximately 30 minutes until the egg is cooked. - Serve and Enjoy! [](https://www.robinskitchen.com.au/collections/kitchen-appliances)   Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Breakfast **Tags:** Dairy Free, Egg, Pork --- ### [Spiced Chickpeas](https://stayathomemum.com.au/recipes/snacks/spiced-chickpeas/) **Published:** December 8, 2017 **Author:** Clare Whitfield **Content:** Wandering through a market recently and as per most markets there are loads of multicultural foods to choose from. I love trying new things and flavours. I came across these chickpeas so I set out to create my own. These spiced chickpeas are exploding with flavour! with mustard seeds and curry leaves try out this deliciously spicy dish. For more great recipes from [The Fresh Life With Megan](https://www.facebook.com/thefreshlifewithmegan/), check out her [Facebook Page.](https://www.facebook.com/thefreshlifewithmegan/)  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/snacks/spiced-chickpeas/&media=https://stayathomemum.com.au/wp-content/uploads/2017/12/Chickpeas.jpg&description=Roasted%20chickpeas%20tossed%20with%20aromatic%20spices.%20Crispy,%20protein-packed,%20and%20an%20addictive%20snack%20that’s%20healthy%20and%20satisfying. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Spiced Chickpeas Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Roasted chickpeas tossed with aromatic spices. Crispy, protein-packed, and an addictive snack that’s healthy and satisfying. Course: SaladsCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time5 minutes Cooking time25 minutes Calories160 kcal Total time30 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 Can Chickpeas, Drained and Rinsed - 1 tbsp Mustard seeds - 1 Brown Onion, thinly sliced - 10 Curry leaves - 1 Chilli Flakes - 2 tbsp Olive oil - Salt and pepper - 1 cup Baby Spinach leaves (optional) [](https://www.kitchenwarehouse.com.au/) ### Directions - In a fry pan on a medium heat and add oil - Stir Curry leaves and fry for one minute - Add the onion, mustard seeds, chilli and salt and pepper. - Add the chickpeas and cook them until warm. - Optional – add spinach at the end and stir until wilted. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)   Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Snacks **Tags:** Dairy Free, Gluten Free, Vegan --- ### [Tropical Oats](https://stayathomemum.com.au/recipes/breakfast/tropical-oats/) **Published:** December 8, 2017 **Author:** Clare Whitfield **Content:** I love Oats for breakfast – they are easy as well as quick and fill you up for the morning. These tropical oats have the right balance of flavour and no need for added sugar, as the fresh mango is more than enough sweetness. For more great recipes from [The Fresh Life With Megan](https://www.facebook.com/thefreshlifewithmegan/), check out her [Facebook Page](https://www.facebook.com/thefreshlifewithmegan/)  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/breakfast/tropical-oats/&media=https://stayathomemum.com.au/wp-content/uploads/2017/12/oats.jpg&description=Creamy%20oats%20combined%20with%20tropical%20fruits%20like%20mango%20and%20pineapple,%20perfect%20for%20a%20refreshing%20and%20nutritious%20breakfast. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Tropical Oats Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Creamy oats combined with tropical fruits like mango and pineapple, perfect for a refreshing and nutritious breakfast. Course: BreakfastCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time5 minutes Cooking time10 minutes Calories200 kcal Total time15 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1/2 cups Oats - 1 cup Coconut milk - 1/2 tsp Vanilla - 1/2 Mango, sliced - 1/4 cups Coconut Flakes [](https://www.kitchenwarehouse.com.au/) ### Directions - Place oats and coconut milk and vanilla into a saucepan on medium heat and simmer until oats are soft. 3-4 minutes. - Using a fry pan place the coconut in dry with no oil. - On a medium to high heat gently toast the coconut carefully not to burn it. - Once the oats are cooked place into a serving bowl and top with mango and toasted coconut. - Enjoy! [](https://www.robinskitchen.com.au/collections/kitchen-appliances)   Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Breakfast **Tags:** Dairy, Low Carb, Vegetarian --- ### [Zucchini and Haloumi Salad](https://stayathomemum.com.au/recipes/sides-salads/zucchini-and-haloumi-salad/) **Published:** December 8, 2017 **Author:** Clare Whitfield **Content:** In our household we love haloumi, it’s best served hot and goes perfectly with lamb meatballs and topped with dill yoghurt. This zucchini and Haloumi salad has a perfect blend of creamy cheese and tangy rocket, the baked zucchini pulls the salad together and it’s a great side dish to serve up with your family’s favourite main meals. It is also a lovely salad to enjoy on its own for a healthy and tasty snack! try it and enjoy! For more great recipes from [The Fresh Life With Megan](https://www.facebook.com/thefreshlifewithmegan/), check out her [Facebook Page.](https://www.facebook.com/thefreshlifewithmegan/)  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/sides-salads/zucchini-and-haloumi-salad/&media=https://stayathomemum.com.au/wp-content/uploads/2017/12/Zucchini-and-hal.jpg&description=Fresh%20zucchini%20and%20golden%20haloumi%20cheese%20tossed%20together%20with%20a%20light%20dressing,%20creating%20a%20flavorful%20and%20healthy%20salad. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Zucchini and Haloumi Salad Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Fresh zucchini and golden haloumi cheese tossed together with a light dressing, creating a flavorful and healthy salad. Course: VegetarianCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time10 minutes Calories180 kcal Total time20 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 packet Haloumi, sliced into 2cm thickness - 250 g Rocket - 3 Zucchini, cut into 3cm thickness pieces - 1 tbsp Olive oil - 1 gram Salt and pepper [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat the oven to 180 degrees. - Add the zucchini and oil and add salt and pepper to taste - Bake for approximately 30 minutes until the zucchini is soft and slightly golden. - Meanwhile, place the rocket into a salad bowl. - Add the cooked zucchini to the salad bowl. - In a Fry pan on a medium heat add a little olive oil and then add the sliced haloumi frying until golden then flip and repeat. - Add the haloumi to the salad bowl and toss well. Serve immediately. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)   Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Sides and Salads **Tags:** Low Carb, Low Fat, Vegetarian --- ### [Slow Cooker Chicken Meatloaf](https://stayathomemum.com.au/recipes/dinner/slow-cooker-chicken-meatloaf/) **Published:** November 28, 2017 **Author:** Clare Whitfield **Content:** ### ***Slow Cooker Chicken Meatloaf*** Chicken or Turkey mince can be used in this recipe. Don’t discount turkey mince, it is significantly leaner than chicken and you can’t tell the difference when it is cooked (well I can’t tell the difference anyway!). This recipe is simple and frugal. Just how we like it here at Stay at Home Mum. If you haven’t ever used chicken or turkey mince, you are in for a treat, as it readily absorbs the flavors cooked with it.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/slow-cooker-chicken-meatloaf/&media=https://stayathomemum.com.au/wp-content/uploads/2017/11/Slow-Cooker-Chicken-Meatloaf.jpg&description=Moist%20and%20flavorful%20chicken%20meatloaf%20cooked%20effortlessly%20in%20a%20slow%20cooker,%20perfect%20for%20a%20comforting%20and%20healthy%20family%20meal. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Slow Cooker Chicken Meatloaf Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Moist and flavorful chicken meatloaf cooked effortlessly in a slow cooker, perfect for a comforting and healthy family meal. Course: Chicken RecipesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time4 hours Calories300 kcal Total time4 hours 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 kg Chicken or Turkey mince - 1 packet Spring vegetable dry soup mix - 1 Brown onion, diced finely - 1 tsp Minced garlic - 200 grams Grated zucchini - 200 grams Grated carrots - 250 grams fresh spinach, chopped finely - 1/2 cups Breadcrumbs (dried) - 2 Eggs [](https://www.kitchenwarehouse.com.au/) ### Directions - Line your slow cooker with baking paper and pre-heat it to LOW. - In a bowl, mix together all the ingredients except for the breadcrumbs. - Form into a large ‘patty’. - Pour half the breadcrumbs into the bottom of the slow cooker, add the meatloaf, and sprinkle the remaining breadcrumbs on top. - Cook for 4 Hours on LOW. - Carefully use the baking paper to remove the meatloaf. Pour off any excess liquid. - If you wish, pop the meatloaf under the griller with a handful of cheese on top for 10 minutes to brown. - Serve with mashed potato and vegetables. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Dinner **Tags:** Chicken, One Pot, Slow Cooker --- ### [White Chocolate and Cranberry Biscuits](https://stayathomemum.com.au/recipes/baking/white-chocolate-and-cranberry-biscuits/) **Published:** November 23, 2017 **Author:** Clare Whitfield **Content:** Homemade biscuits are a delight and these white chocolate and cranberry biscuits are to die for! Try out these delicious little goodies this Christmas – fill your home with the aroma of homemade biscuits baking away in the oven. With soft and creamy white chocolate and sweet baked cranberries these biscuits are super yummy! Make a batch to last for afternoon teas or for an extra treat in the kids lunch box. For more great recipes from [The Fresh Life With Megan](https://www.facebook.com/thefreshlifewithmegan/), check out her [Facebook Page.](https://www.facebook.com/thefreshlifewithmegan/)  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/white-chocolate-and-cranberry-biscuits/&media=https://stayathomemum.com.au/wp-content/uploads/2017/11/XmasMeagan-9015_original.jpg&description=Buttery%20biscuits%20studded%20with%20tart%20cranberries%20and%20creamy%20white%20chocolate%20chunks.%20Festive,%20crisp,%20and%20perfect%20with%20tea,%20coffee,%20or%20holiday%20gift%20boxes. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## White Chocolate and Cranberry Biscuits Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Buttery biscuits studded with tart cranberries and creamy white chocolate chunks. Festive, crisp, and perfect with tea, coffee, or holiday gift boxes. Course: SnacksCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time15 minutes Calories150 kcal Total time25 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 Large eggs - 1/2 cups Unsalted butter - 1/2 cups Brown sugar - 1/2 cups Caster sugar - 1 tbsp Vanilla extract - 1 1/2 cups Plain flour, sifted - 1 1/2 tsp Baking powder - 1 cup Cranberries - 1 cup White choc chips [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat the oven to 160 degrees - Line the baking tray with baking paper - In a mixing bowl add the butter and sugar, using and electric mixer cream together. - Next add the vanilla, egg and mix until all combined - Sift together flour and baking powder - Gradually adding the wet mixture into the dry. Once combined, stir in cranberries and choc chips with a wooden spoon - Using a table spoon place a spoonful on the lined tray leaving space around each cookie - Bake for 12-15 minutes until golden - Allow to cool on a tray before transferring to a wire rack. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)   Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Baking **Tags:** Dairy, Egg, Vegetarian --- ### [Strawberry Custard Trifle](https://stayathomemum.com.au/recipes/desserts/strawberry-custard-trifle/) **Published:** October 26, 2019 **Author:** Clare Whitfield **Content:** ### Strawberry Custard Trifle This isn’t a traditional trifle but has all the yummy bits and none of the nasty bits (cough cough, Sherry). Plus we don’t use that rolly polly jam cake either, you can generally use any type of cake you like (in the picture, we used a yummy coconut cake and it was divine!). > This is a good one that you can just throw together on the morning you serve it!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/desserts/strawberry-custard-trifle/&media=https://stayathomemum.com.au/wp-content/uploads/2017/11/Strawberry-Custard-Trifle.jpg&description=Layers%20of%20fresh%20strawberries,%20creamy%20custard,%20and%20sponge%20cake%20create%20a%20delightful,%20refreshing%20trifle%20perfect%20for%20any%20occasion. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Strawberry Custard Trifle Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Layers of fresh strawberries, creamy custard, and sponge cake create a delightful, refreshing trifle perfect for any occasion. Course: Christmas RecipesCuisine: AmericanDifficulty: Medium Servings Adjust servings + – 4 servings Prep time15 minutes Cooking time10 minutes Calories250 kcal Total time25 minutes Cook ModeKeep the screen of your device on ### Ingredients - 3 cups Thick custard (shop bought is fine) - 1 cup Thickened cream - 500 grams Strawberries - 1 cup Blueberries - 4 Passionfruit - 4 cups Cake crumbs (any white cake and crumble it) [](https://www.kitchenwarehouse.com.au/) ### Directions - Grab a large trifle bowl. Cut up half the strawberries into slices. - Crumble a 22cm white sponge or similar into small pieces. - Start with a layer of cake crumbs, cover with the pulp of one of the passionfruits. - Add sliced strawberries, then a layer of custard. Repeat until the trifle bowl is full. - Top with the whipped cream, remaining strawberries and blueberries. - Serve immediately. - Recipe Hints and Tips: - Best made just before serving. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Desserts **Tags:** Dairy, Egg, Party --- ### [Apple and Herb Stuffing](https://stayathomemum.com.au/recipes/sides-salads/apple-and-herb-stuffing/) **Published:** November 17, 2017 **Author:** Clare Whitfield **Content:** ## Apple and Herb Stuffing Stuffing is a wonderful thing. I don’t just use it to stuff a dead bird, I make it into mini muffins, serve it with reheated vegetables the next day, or stuff it into mushrooms with a little cream and Worchestershire sauce for an entree… Stuffing is versatile stuff.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/sides-salads/apple-and-herb-stuffing/&media=https://stayathomemum.com.au/wp-content/uploads/2017/11/apple-and-herb-stuffing.jpg&description=Flavorful%20stuffing%20combining%20apples,%20fresh%20herbs,%20and%20breadcrumbs,%20perfect%20for%20roasted%20poultry%20or%20festive%20meals. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Apple and Herb Stuffing Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Flavorful stuffing combining apples, fresh herbs, and breadcrumbs, perfect for roasted poultry or festive meals. Course: SidesCuisine: ItalianDifficulty: Difficult Servings Adjust servings + – 4 servings Prep time15 minutes Cooking time30 minutes Calories200 kcal Total time45 minutes Cook ModeKeep the screen of your device on ### Ingredients - 6 slices white Bread - 2 tbsp Butter - 1 tsp Crushed garlic - 1/2 cups Parmesan Cheese (finely grated) - 1/2 cups Parsley (coarsely chopped) - 2 Granny smith apples (grated, skin on) - 1 tsp Rosemary (coarsely chopped) - 1 tsp Sage - 1 Large onion (grated) [](https://www.kitchenwarehouse.com.au/) ### Directions - In a frypan, melt the butter until bubbling. Add the onion, grated apple and garlic and cook for 3 – 4 minutes or until onion is soft. - Cut the bread into tiny cubes. Add the bread to the onion mix, and cook for a few minutes to absorb the butter mixture. - Remove from the heat and place in a bowl. - Add the remaining ingredients and mix well. - Season to taste with salt and pepper. - If mixture seems dry (ie it won’t bind together), add a tiny bit of water. - Push the stuffing into the turkey or chicken until full. Seal with a piece of crust and a skewer. - Cook the bird according to the instructions. - Recipe Hints and Tips: - Stuffing will last in refrigerated for up to three days. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Sides and Salads **Tags:** Christmas, Dairy, Vegetarian --- ### [Gluten Free Bread Machine Recipe](https://stayathomemum.com.au/recipes/baking/gluten-free-bread-machine-recipe/) **Published:** November 17, 2017 **Author:** Clare Whitfield **Content:** ## Gluten Free Bread Machine Recipe > This recipe was submitted by one of our fans, so thank you Samantha Butterfield for this recipe. Gluten Free bread from the supermarkets is notoriously expensive… this recipe uses a variety of flours that are avaialble from your local health food store. Although gluten free bread does not have a long life once made, you can freeze it and just take out what you need. It also toasts really nicely!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/gluten-free-bread-machine-recipe/&media=https://stayathomemum.com.au/wp-content/uploads/2017/11/gluten-free-bread-machine-recipe.jpg&description=Soft%20and%20fluffy%20gluten-free%20bread%20made%20effortlessly%20in%20a%20bread%20machine,%20perfect%20for%20sandwiches%20or%20toasting. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Gluten Free Bread Machine Recipe Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Soft and fluffy gluten-free bread made effortlessly in a bread machine, perfect for sandwiches or toasting. Course: BakingCuisine: MediterraneanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time3 hours Calories150 kcal Total time3 hours 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 tbsp Caster sugar - 1 cup Warm water - 1 tbsp Yeast (dried variety) - 3 Eggs - 1/2 cups Milk - 3 tbsp Butter - 1/2 cups Buckwheat flour - 1/2 cups Tapioca flour - 1/2 cups Potato Flour - 1 tbsp Guar gum - 1 tsp Salt - 1.5 cups Brown rice flour - Disable Nutrition Show as new format [](https://www.kitchenwarehouse.com.au/) ### Directions - In a small bowl, dissolve the sugar in the cup of warm water. - Sprinkle the dry yeast over the top of the sugar and water mixture. Set aside for five minutes to activate. - Add the dry ingredients to the bread machine (buckwheat flour, tapioca flour, brown rice flour, potato flour, guar gum and salt). - Mix the egg and milk together, and pour over the top of the dry ingredients. - Add the yeast mixture. - Set the bread machine to LARGE GLUTEN FREE or LIGHT CRUST - Cook according to the instructions. - Recipe Hints and Tips: - Gluten-free bread tends to go stale very very quickly. Eat the day of making, or freeze for up to two weeks. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Baking **Tags:** Budget Friendly, Gluten Free, Vegetarian --- ### [3 Ingredient Christmas Shortbread](https://stayathomemum.com.au/recipes/baking/3-ingredient-christmas-shortbread/) **Published:** December 7, 2020 **Author:** Clare Whitfield **Content:** I do love a good shortbread at Christmas time. And shortbread makes a really great food gift too for Grandparents and neighbours. This recipe only has three ingredients and is so simple, even the kids could make it.  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/3-ingredient-christmas-shortbread/&media=https://stayathomemum.com.au/wp-content/uploads/2017/11/3-ingredient-christmas-shortbread-cookies.jpg&description=Simple%20and%20buttery%20Christmas%20shortbread%20made%20with%20just%20three%20ingredients,%20perfect%20for%20festive%20baking%20and%20gifting. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## 3 Ingredient Christmas Shortbread Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Simple and buttery Christmas shortbread made with just three ingredients, perfect for festive baking and gifting. Course: Biscuits/SlicesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time20 minutes Calories150 kcal Total time30 minutes Cook ModeKeep the screen of your device on ### Ingredients - 6 cups Plain flour, sifted - 1 cup Caster sugar - 500 grams Butter [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat the oven to 160 degrees. - Add the butter and caster sugar to a mix master or similar and mix on high until creamed and light and fluffy. - Slowly add the plain flour, a little at a time to the mix. The mixture should resemble a thick dough. - Place the dough on a floured board and roll out to approximately 4mm thick. Use cookie cutters to cut out any shapes you desire. - Transfer the cookies to a cookie tray lined with baking paper. - Cook for 10 – 12 minutes. Remove from the tray and place the cookies on a rack to cool. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ### Notes - The dough can be frozen for up to two months. Once mixed, wrap in plastic wrap and freeze (with the use-by date).  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Baking **Tags:** Baking, Christmas, Vegetarian --- ### [Mini Caramelised Onion Tartlets](https://stayathomemum.com.au/recipes/baking/mini-caramelised-onion-tartlets/) **Published:** November 21, 2017 **Author:** Clare Whitfield **Content:** ### Mini Caramelised Onion Tartlets > Small and decadent little mouthfuls of deliciousness This recipe makes 12-muffin sized Caramelised Onion Tartlets, that only have a few ingredients. They make for a yummy entree or finger food for a Christmas Party.  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Baking **Tags:** Dairy, Egg, Vegetarian --- ### [French Onion Potato Bake](https://stayathomemum.com.au/recipes/sides-salads/french-onion-potato-bake/) **Published:** November 16, 2017 **Author:** Clare Whitfield **Content:** ## This yummy **French Onion Potato Bake** is to die for! This French Onion Potato Bake is a family favourite during special occasions. We’ve tried different versions of this recipe – we’ve tried this with cheese! We’ve also used sour cream and cream cheese when there’s no thick cream available and it still tastes heavenly! This recipe is a traditional way of making French Onion Potato Bake and it is an easy and frugal one. It’s flavorful and you aren’t going to use eggs. Hmmmm perhaps I should make one for Christmas lunch!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/sides-salads/french-onion-potato-bake/&media=https://stayathomemum.com.au/wp-content/uploads/2017/11/image11-6.webp&description=Layers%20of%20tender%20potatoes,%20caramelized%20onions,%20and%20melted%20cheese%20baked%20to%20golden%20perfection,%20offering%20a%20comforting%20and%20flavorful%20dish.%20 "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## French Onion Potato Bake Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Layers of tender potatoes, caramelized onions, and melted cheese baked to golden perfection, offering a comforting and flavorful dish. Course: SidesCuisine: MediterraneanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time15 minutes Cooking time45 minutes Calories250 kcal Total time1 hour Cook ModeKeep the screen of your device on ### Ingredients - 6 large Potatoes - 1 thickened Cream (300 millilitre) - 1 French Onion Soup Mix (25 grams) [](https://www.kitchenwarehouse.com.au/) ### Directions - Peel the potatoes. Slice into thin rounds and layer the potato slices in the bottom of a baking dish or tray. - Mix together the cream and the dry French Onion Soup mix. Pour over the top. - Cover with aluminium foil, and bake for 45 minutes at 180 degrees. - Remove the foil and bake a few minutes to crisp up the potatoes. - Serve hot! [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Sides and Salads **Tags:** Dairy, Vegetarian, Winter --- ### [Traditional Herb Gravy](https://stayathomemum.com.au/recipes/sides-salads/traditional-herb-gravy/) **Published:** November 22, 2017 **Author:** Clare Whitfield **Content:** Roast meat and Gravy are a match made in heaven! Gravy can seem daunting but is actually really simple to make and you can add in any herbs to give it extra flavour. For more great recipes from [The Fresh Life With Megan](https://www.facebook.com/thefreshlifewithmegan/), check out her [Facebook Page.](https://www.facebook.com/thefreshlifewithmegan/)  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/sides-salads/traditional-herb-gravy/&media=https://stayathomemum.com.au/wp-content/uploads/2017/11/XmasMeagan-9487_original.jpg&description=Rich%20and%20flavorful%20traditional%20herb%20gravy,%20perfect%20for%20enhancing%20roasted%20meats,%20vegetables,%20and%20festive%20meals. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Traditional Herb Gravy Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Rich and flavorful traditional herb gravy, perfect for enhancing roasted meats, vegetables, and festive meals. Course: SaucesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time5 minutes Cooking time15 minutes Calories50 kcal Total time20 minutes Cook ModeKeep the screen of your device on ### Ingredients - 2 tbsp Meat Juices - 3 -4 cups Stock - 2 -3 tbsp Plain Flour - Salt and pepper - 1/2 Fresh Herbs, Sage, Rosemary and Thyme, chopped [](https://www.kitchenwarehouse.com.au/) ### Directions - In a roasting pan, keep approximately 2 tablespoons of meat juices. - Add the herbs - Over a low heat sprinkle the flour over the meat juices and stir mixing together until it is slightly browned - Gradually add the stock stirring as you pour slowly as to not make lumps - Bring to the boil and simmer until desired consistency [](https://www.robinskitchen.com.au/collections/kitchen-appliances)   Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Sides and Salads **Tags:** Budget Friendly, Quick & Easy, Winter --- ### [Frozen Mars Mousse Bar](https://stayathomemum.com.au/recipes/desserts/frozen-mars-mousse-bar/) **Published:** October 27, 2020 **Author:** Clare Whitfield **Content:** ## *Creamy, fluffy, melt-in-your-mouth deliciousness!* This **[Frozen Mars Mousse Bar](https://www.simplecookingclub.com/frozen-mars-bar-mousse-video/)**[ ](https://www.simplecookingclub.com/frozen-mars-bar-mousse-video/)recipe by [simplecookingclub](https://www.simplecookingclub.com) is amazeballs! Mars bar alone will blow your mind but combined and made into this tasty treat makes it sooo better. It’s every chocolate lover’s dream come true!  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/desserts/frozen-mars-mousse-bar/&media=https://stayathomemum.com.au/wp-content/uploads/2018/04/maxresdefault.jpg&description=Indulgent%20and%20dreamy—this%20frozen%20dessert%20combines%20Mars%20bars%20with%20mousse%20layers%20and%20a%20crunchy%20base.%20Perfect%20for%20parties,%20celebrations,%20or%20anytime%20you%20crave%20a%20rich%20treat.%20 "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Frozen Mars Mousse Bar Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Indulgent and dreamy—this frozen dessert combines Mars bars with mousse layers and a crunchy base. Perfect for parties, celebrations, or anytime you crave a rich treat. Course: DessertsCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time20 minutes Cooking time0 minutes Calories300 kcal Total time20 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 Mars Bar Funsize Sharepack-crushed - 1 Thickened cream (600ml) - 3 Eggs-Separate egg whites and egg yolks - 50 grams Chocolate-melted [](https://www.kitchenwarehouse.com.au/) ### Directions - Before making the Frozen Mars Mousse Bar, prepare the ingredients. Separate the egg whites from the egg yolks and pour the thickened cream into two separate bowls with about 300ml each. - In a bowl, pour the contents of the Mars Bar Funsize Sharepack (leave some bits for the toppings). Add in 300ml of thickened cream then microwave for 30 seconds. - Take it out from the microwave and then stir the mars bars and thickened cream together until mixed well and it’s all melted. - Let it cool for 10 minutes and then pour in the remaining thickened cream. Stir. Add the egg yolks while continually stirring. - In a different bowl beat the egg whites until it’s fluffy. Mix it with the chocolate mixture and then fold together until everything is combined. - In a rectangle container/mould, pour in the mixture and freeze for 12-15 hours. - Top with mars bars and then drizzle with chocolate (optional) then serve. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Desserts **Tags:** Party, Vegetarian --- ### [Lemon Curd Stuffed Raspberries](https://stayathomemum.com.au/recipes/desserts/lemon-curd-stuffed-raspberries/) **Published:** November 21, 2017 **Author:** Clare Whitfield **Content:** Something small but oh so tasty!! So simple but look pretty! Give making these cute little treats a go! they are quite stylish and are definitely tasty, lemon curd has such a rich taste, blend it with some fresh and sweet raspberries, Yum! these treats will explode in your mouth with gooey goodness! Serve these out on a platter on any given day and everyone will be asking for more, it can be a simple as that! For more great recipes from [The Fresh Life With Megan](https://www.facebook.com/thefreshlifewithmegan/), check out her [Facebook Page.](https://www.facebook.com/thefreshlifewithmegan/)  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/desserts/lemon-curd-stuffed-raspberries/&media=https://stayathomemum.com.au/wp-content/uploads/2017/11/XmasMeagan-8778_original.jpg&description=Fresh%20raspberries%20filled%20with%20tangy%20lemon%20curd.%20Bright,%20bite-sized,%20and%20an%20elegant%20yet%20simple%20dessert%20or%20party%20treat. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Lemon Curd Stuffed Raspberries Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Fresh raspberries filled with tangy lemon curd. Bright, bite-sized, and an elegant yet simple dessert or party treat. Course: DessertsCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time15 minutes Cooking time10 minutes Calories250 kcal Total time25 minutes Cook ModeKeep the screen of your device on ### Ingredients - 2 Raspberries-2 punnets - 2 Egg, plus 2 egg yolks - 3/4 cups Caster sugar - 1/3 cups Butter, chilled and unsalted - 2 Lemons zest and juice [](https://www.kitchenwarehouse.com.au/) ### Directions - Whisk whole eggs, yolks and sugar in a saucepan until smooth - Place pan over a low heat - Add the butter, juice and zest and whisk continuously until thickened - Strain through a sieve allow to completely cool - Place curd into a sandwich bag and cut a little hold in one corner - Pipe curd into individual raspberries [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ####   Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Desserts **Tags:** Spring, Summer, Vegetarian --- ### [Lemon Curd and Berry Trifle](https://stayathomemum.com.au/recipes/desserts/lemon-curd-and-berry-trifle/) **Published:** November 22, 2017 **Author:** Clare Whitfield **Content:** Homemade lemon curd is sensational! I love how tangy yet sweet it is, and it goes with literally anything. A fruity berry trifle is perfect to serve out on a hot Christmas day for dessert. Try this super easy yet super fancy looking trifle for your guests on the big day – make one large portion or lots of small ones. Add crushed biscuits and cream and you’ve got yourself a tasty little treat that everyone can enjoy! For more great recipes from [The Fresh Life With Megan](https://www.facebook.com/thefreshlifewithmegan/), check out her [Facebook Page.](https://www.facebook.com/thefreshlifewithmegan/)  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/desserts/lemon-curd-and-berry-trifle/&media=https://stayathomemum.com.au/wp-content/uploads/2017/11/XmasMeagan-9229_original-1.jpg&description=Layers%20of%20lemon%20curd,%20sponge,%20cream,%20and%20berries%20in%20a%20trifle%20dish.%20Zesty,%20creamy,%20and%20a%20refreshing%20twist%20on%20a%20classic%20dessert. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Lemon Curd and Berry Trifle Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Layers of lemon curd, sponge, cream, and berries in a trifle dish. Zesty, creamy, and a refreshing twist on a classic dessert. Course: DessertsCuisine: ItalianDifficulty: Medium Servings Adjust servings + – 4 servings Prep time15 minutes Cooking time10 minutes Calories250 kcal Total time25 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 cup Lemon Curd, homemade or store bought - 300 ml Cream - 2 Punnets Blue Berries - 1 Packet Almond Biscotti, chopped roughly - Homemade Lemon Curd - 2 Eggs, plus 2 egg yolks - 3/4 cups Caster sugar - 1/3 Cup chilled unsalted Butter - 2 lemons zest and juice [](https://www.kitchenwarehouse.com.au/) ### Directions - Make curd or use store bought - Whip cream in a bowl - Gently fold lemon curd into cream - Layer individual glasses with curd cream, biscotti and blueberries - Garnish with lemon zest - Homemade Curd - Whisk whole eggs, yolks and sugar in a saucepan until smooth - Place pan over a low heat - Add the butter, juice and zest and whisk continuously until thickened - Strain through a sieve allow to completely [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ####   Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Desserts **Tags:** Dairy, Egg, Party --- ### [Healthy Chocolate Mousse](https://stayathomemum.com.au/recipes/desserts/healthy-chocolate-mousse/) **Published:** November 22, 2017 **Author:** Clare Whitfield **Content:** Dessert to me is the BEST part of a meal! But being Christmas, you probably have eaten way to much to start with. This chocolate mousse is perfect to fill the hole for dessert, but still leaves you feeling light! It’s easy to make for the kids as a tasty treat and you can also freeze it to be served throughout the week after dinner or for afternoon tea! Make a huge batch to last a few servings for everyone to enjoy. For more great recipes from [The Fresh Life With Megan](https://www.facebook.com/thefreshlifewithmegan/), check out her [Facebook Page.](https://www.facebook.com/thefreshlifewithmegan/)  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/desserts/healthy-chocolate-mousse/&media=https://stayathomemum.com.au/wp-content/uploads/2017/11/XmasMeagan-9244_original.jpg&description=Light,%20airy%20mousse%20made%20with%20wholesome%20ingredients%20for%20guilt-free%20indulgence.%20Rich%20in%20flavor,%20simple%20to%20prepare,%20and%20satisfyingly%20sweet. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Healthy Chocolate Mousse Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Light, airy mousse made with wholesome ingredients for guilt-free indulgence. Rich in flavor, simple to prepare, and satisfyingly sweet. Course: DessertsCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time0 minutes Calories150 kcal Total time10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 100 grams Chocolate, chopped - 1 Can Coconut milk, chilled in fridge upside down - 1/2 cups Cocoa powder - 1/3 cups Honey - 1 tbsp Vanilla essence - Pinch Salt [](https://www.kitchenwarehouse.com.au/) ### Directions - Carefully open can of coconut milk, draining water part, place the thick solid part into a bowl. - In a double boiler melt the chocolate, stirring continuously until melted and smooth - Using only the solid part of the coconut milk, place it into food processor and add honey, cocoa powder, vanilla, salt and melted chocolate. - Blend until individual glasses and set inf ridge for at least 4 hours. - Top with berries [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ####   Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Desserts **Tags:** Dairy Free, Egg Free, Vegetarian --- ### [Cherries Dipped in White Chocolate](https://stayathomemum.com.au/recipes/desserts/cherries-dipped-in-white-chocolate/) **Published:** November 22, 2017 **Author:** Clare Whitfield **Content:** Cherries and white chocolate – oh yum! This is the ultimate treat to serve to family and friends on Christmas Day. Creamy, sweet and a little tangy -everyone will love these little goodies. Simple to put together by dipping some fresh luscious cherries in some creamy white chocolate and you have a great little snack to nibble on throughout the day! Serve alongside platters with cheeses, crackers and dip. For more great recipes from [The Fresh Life With Megan](https://www.facebook.com/thefreshlifewithmegan/), check out her [Facebook Page.](https://www.facebook.com/thefreshlifewithmegan/)  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/desserts/cherries-dipped-in-white-chocolate/&media=https://stayathomemum.com.au/wp-content/uploads/2017/11/XmasMeagan-9573_original.jpg&description=Juicy%20fresh%20cherries%20dipped%20into%20smooth,%20melted%20white%20chocolate—simple,%20elegant,%20and%20irresistible.%20A%20quick%20treat%20that’s%20perfect%20for%20entertaining%20or%20as%20a%20festive,%20summery%20indulgence. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Cherries Dipped in White Chocolate Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Juicy fresh cherries dipped into smooth, melted white chocolate—simple, elegant, and irresistible. A quick treat that’s perfect for entertaining or as a festive, summery indulgence. Course: DessertsCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time10 minutes Calories120 kcal Total time20 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 Packet White Chocolate, Chopped - 24 Cherries with stalk still attached [](https://www.kitchenwarehouse.com.au/) ### Directions - Line baking tray with baking paper and set aside - Wash and thoroughly dry cherries - In double boiler place all chocolate in and stir until melted ensuring that no water or steam touches the chocolate - As soon as its melted remove from heat and start carefully dipping cherries halfway, holding on to them by the stalk. - Lift and let drip excess chocolate off, place on prepared tray. - Pop into fridge to set. [](https://www.robinskitchen.com.au/collections/kitchen-appliances) ####   Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Desserts **Tags:** Dairy, Party, Vegetarian --- ### [Apple Rose Tarts](https://stayathomemum.com.au/recipes/baking/apple-rose-tarts/) **Published:** November 17, 2017 **Author:** Clare Whitfield **Content:** These little treats are so delicious! and look really lovely, they are super simple to make and bake! Apple and cinnamon tastes amazing and these yummy little roses have such a sweet flavor, with lemon juice and vanilla bean too! Serve them with cream and Jam for morning tea or a late snack, your guests will sure to be impressed with these little beauties! simply roll them into roses and put in the oven, get the kids in to help make these gorgeous treats! For more great recipes from [The Fresh Life With Megan](https://www.facebook.com/thefreshlifewithmegan/), check out her [Facebook Page.](https://www.facebook.com/thefreshlifewithmegan/)  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/baking/apple-rose-tarts/&media=https://stayathomemum.com.au/wp-content/uploads/2017/11/XmasMeagan-9148_original.jpg&description=Elegant%20pastry%20tarts%20shaped%20like%20roses%20with%20thin%20apple%20slices%20and%20a%20sweet%20glaze.%20Beautiful,%20delicate,%20and%20perfect%20for%20impressing%20guests. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Apple Rose Tarts Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Elegant pastry tarts shaped like roses with thin apple slices and a sweet glaze. Beautiful, delicate, and perfect for impressing guests. Course: DessertsCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time25 minutes Cooking time35 minutes Calories220 kcal Total time1 hour Cook ModeKeep the screen of your device on ### Ingredients - 2 Red apples, thinly sliced leaving skin on - 1/2 tbsp Cinnamon - 1 tsp Vanilla bean paste - 1 tbsp Lemon juice - 1 tbsp Jam of choice - 2 Sheets Puff Pastry, thawed [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat the oven to 180 degrees - Grease the muffin tin and set aside - Place apple in a saucepan with vanilla and lemon juice, cover and cook for 3 minutes checking that apple isn’t getting too mushy, but you need to be able to bend them. - Once cooked drained apples - Place pastry onto a clean floured surface. Spread jam over and cut into 6 strips approximately 5 cm wide - Lay apple over one half of the pastry overlapping each other. Fold bottom part of pastry up so apple is half covered - Roll up pastry being careful to keep apple intact. Place into muffin tin. - Bake for 30-40 minutes until golden and crisp pastry. - Sprinkle with icing sugar and serve with ice cream [](https://www.robinskitchen.com.au/collections/kitchen-appliances)   Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Baking **Tags:** Dairy, Egg, Vegetarian --- ### [How to Make Healthy Apple Sauce](https://stayathomemum.com.au/recipes/snacks/healthy-apple-sauce/) **Published:** November 22, 2017 **Author:** Clare Whitfield **Content:** Apple sauce is so tasty – especially when it’s homemade. Add it to your favourite main meals – roast pork and apple sauce goes together like nothing else! Plus apple sauce or apple puree is a great substitute for sugar in baking! Try out this yummy healthy apple sauce recipe. For more great recipes from [The Fresh Life With Megan](https://www.facebook.com/thefreshlifewithmegan/), check out her [Facebook Page.](https://www.facebook.com/thefreshlifewithmegan/)  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/snacks/healthy-apple-sauce/&media=https://stayathomemum.com.au/wp-content/uploads/2017/11/XmasMeagan-9471_original.jpg&description=Homemade%20healthy%20apple%20sauce%20made%20from%20fresh%20apples,%20lightly%20sweetened,%20perfect%20as%20a%20snack,%20dessert,%20or%20natural%20sweetener. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## How to Make Healthy Apple Sauce Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Homemade healthy apple sauce made from fresh apples, lightly sweetened, perfect as a snack, dessert, or natural sweetener. Course: SaucesCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time5 minutes Cooking time20 minutes Calories50 kcal Total time25 minutes Cook ModeKeep the screen of your device on ### Ingredients - 4 Granny smith apples, peeled and chopped - 1 tbsp Lemon juice - 1/2 tsp Mixed spices - 1/2 cups Water [](https://www.kitchenwarehouse.com.au/) ### Directions - How to Make Healthy Apple Sauce - Add all of the ingredients into a saucepan and cover - Cook on a low heat for 20-25 minutes until they are soft and squishy - Blend or mash until you have a desired consistency - Allow to cool - Tip: You can add 1 tbsp of caster sugar if you prefer it to be sweeter [](https://www.robinskitchen.com.au/collections/kitchen-appliances)   Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Snacks **Tags:** Dairy Free, Gluten Free, Vegan --- ### [Tomato and Bocconcini Skewers](https://stayathomemum.com.au/recipes/sides-salads/tomato-and-bocconcini-skewers/) **Published:** November 22, 2017 **Author:** Clare Whitfield **Content:** ### Tomato and Bocconcini Skewers #### Skewers are the best for starter dishes! Tomato and Bocconcini go fantastic together and make for a really delicious start for any main meal! #### For more great recipes from [The Fresh Life With Megan](https://www.facebook.com/thefreshlifewithmegan/), check out her [Facebook Page.](https://www.facebook.com/thefreshlifewithmegan/)  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/sides-salads/tomato-and-bocconcini-skewers/&media=https://stayathomemum.com.au/wp-content/uploads/2017/11/XmasMeagan-9029_original.jpg&description=Cherry%20tomatoes%20and%20creamy%20bocconcini%20threaded%20onto%20skewers%20with%20basil.%20Fresh,%20colorful,%20and%20a%20simple%20appetizer%20for%20parties%20or%20barbecues. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Tomato and Bocconcini Skewers Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Cherry tomatoes and creamy bocconcini threaded onto skewers with basil. Fresh, colorful, and a simple appetizer for parties or barbecues. Course: AppetizersCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time30 minutes Cooking time40 minutes Calories300 kcal Total time1 hour 10 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 Punnet Mini Roma Tomatoes - 1 Tub Baby Bocconcini - 10 Basil leaves - 1 tbsp Balsamic Vinegar - 1 tbsp Olive oil - Salt [](https://www.kitchenwarehouse.com.au/) ### Directions - Using mini skewers, thread 1 tomato, 1 cheese and 1 basil leaf - Place onto a serving plate and continue until all used - Drizzle over all with balsamic and olive oil, sprinkle with salt [](https://www.robinskitchen.com.au/collections/kitchen-appliances)  Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Sides and Salads **Tags:** Dairy, Summer, Vegetarian --- ### [Homemade Hummus](https://stayathomemum.com.au/recipes/snacks/homemade-hummus/) **Published:** November 22, 2017 **Author:** Clare Whitfield **Content:** Hummus is such a simple and easy dip to quickly whip up and will go down well with all your guests. Serve with biscuits to nibble on and you have yourself a great starter dish! For more great recipes from [The Fresh Life With Megan](https://www.facebook.com/thefreshlifewithmegan/), check out her [Facebook Page.](https://www.facebook.com/thefreshlifewithmegan/)  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/snacks/homemade-hummus/&media=https://stayathomemum.com.au/wp-content/uploads/2017/11/image-1-1.webp&description=Classic%20creamy%20hummus%20made%20from%20chickpeas,%20tahini,%20lemon,%20and%20garlic,%20perfect%20as%20a%20dip%20or%20spread%20for%20any%20occasion. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Homemade Hummus Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Classic creamy hummus made from chickpeas, tahini, lemon, and garlic, perfect as a dip or spread for any occasion. Course: Dips and StartersCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time10 minutes Calories80 kcal Total time20 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 Can Chickpeas, drained and rinsed well - 1 Large Lemon, juiced - 1/4 cups Tahini - 1 tsp Minced Garlic - 2 tbsp Olive oil - 1/2 tsp Cumin Ground - Salt and pepper [](https://www.kitchenwarehouse.com.au/) ### Directions - In a food processor, add tahini and lemon juice, blitz until smooth and well combined. - Add the garlic, cumin, olive oil and pinch of salt, blitz until combines. - Slowly ass the chickpeas and combine until smooth - Serve drizzles with olive oil and sprinkle of cumin [](https://www.robinskitchen.com.au/collections/kitchen-appliances)   Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Snacks **Tags:** Dairy Free, Gluten Free, Vegan --- ### [Carrot and Cumin Dip](https://stayathomemum.com.au/recipes/snacks/carrot-and-cumin-dip/) **Published:** November 22, 2017 **Author:** Clare Whitfield **Content:** Carrot and Cumin dip is super tasty and is great to bring out for a starter to your guests – they will be double dipping with this one! For more great recipes from [The Fresh Life With Megan](https://www.facebook.com/thefreshlifewithmegan/), check out her [Facebook Page.](https://www.facebook.com/thefreshlifewithmegan/)  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/snacks/carrot-and-cumin-dip/&media=https://stayathomemum.com.au/wp-content/uploads/2017/11/XmasMeagan-8085_original.jpg&description=Smooth%20and%20flavorful%20carrot%20dip%20with%20a%20hint%20of%20cumin,%20ideal%20for%20dipping%20bread,%20crackers,%20or%20fresh%20vegetables. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Carrot and Cumin Dip Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Smooth and flavorful carrot dip with a hint of cumin, ideal for dipping bread, crackers, or fresh vegetables. Course: Dips and StartersCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time15 minutes Calories65 kcal Total time25 minutes Cook ModeKeep the screen of your device on ### Ingredients - 1 kg Carrots, chopped into 3 - 1 tsp Cumin, ground - 2 tsp Harissa - 3 Garlic cloves - 2 tbsp Red Wine Vinegar - 2/3 cups Olive oil - 1 tsp Ground ginger - Salt and pepper [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat the oven to 180 degrees - In a roasting pan, add the carrots, garlic and drizzle the olive oil. - Roast for approximately 30 minutes until golden - In a processor add all of the ingredients except the olive oil and blitz until smooth - Gradually add the olive oil on a low speed until well combined - Allow to completely cool [](https://www.robinskitchen.com.au/collections/kitchen-appliances)   Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Snacks **Tags:** Dairy, Party, Vegetarian --- ### [Beetroot Dip](https://stayathomemum.com.au/recipes/snacks/beetroot-dip-2/) **Published:** November 22, 2017 **Author:** Clare Whitfield **Content:** Beetroot Dip is a great dish for a starter or entree to serve with biscuits and other crunchy treats. When it’s homemade beetroot dip it’s even better! Whip up a tasty batch for your guests to enjoy this Christmas! For more great recipes from [The Fresh Life With Megan](https://www.facebook.com/thefreshlifewithmegan/), check out her [Facebook Page.](https://www.facebook.com/thefreshlifewithmegan/)  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/snacks/beetroot-dip-2/&media=https://stayathomemum.com.au/wp-content/uploads/2017/11/XmasMeagan-8072_original.jpg&description=A%20vibrant%20dip%20made%20with%20roasted%20beetroot%20and%20creamy%20yoghurt.%20Sweet,%20earthy,%20and%20perfect%20for%20platters,%20crackers,%20or%20veggie%20sticks. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Beetroot Dip Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes A vibrant dip made with roasted beetroot and creamy yoghurt. Sweet, earthy, and perfect for platters, crackers, or veggie sticks. Course: Dips and StartersCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time15 minutes Calories70 kcal Total time25 minutes Cook ModeKeep the screen of your device on ### Ingredients - 2 Large Beetroot Chopped - 2 Garlic cloves - 1/3 cups Greek yoghurt - 1/2 tsp Cumin - 1/2 tsp Paprika - 1/2 Lemon, juiced - 1 tbsp Olive oil - Salt and pepper [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat the oven 180 degrees - Add the Beetroot and Garlic - Roast for approximately 30 minutes until they are soft - Allow to cool slightly - In a processor add beetroot and garlic and blitz until the mix is smooth - Add all of the ingredients and blitz until combined [](https://www.robinskitchen.com.au/collections/kitchen-appliances)   Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Snacks **Tags:** Dairy, Party, Vegetarian --- ### [Baked Pears and Gorgonzola](https://stayathomemum.com.au/recipes/sides-salads/baked-pears-and-gorgonzola/) **Published:** November 17, 2017 **Author:** Clare Whitfield **Content:** Fruit and cheese, they go together so well. Christmas time is the perfect time to experiment with flavours, making a star dish! This is one of them. The creamy cheese goes perfectly with the sweetness of the fruit. A perfect start to your Christmas lunch. A alternative starter dish that everyone will love on Christmas day! the kids will love helping with this one too! making stuffing for any type of dish is always fun! try out this new family favourite. For more great recipes from [The Fresh Life With Megan](https://www.facebook.com/thefreshlifewithmegan/), check out her [Facebook Page.](https://www.facebook.com/thefreshlifewithmegan/)  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/sides-salads/baked-pears-and-gorgonzola/&media=https://stayathomemum.com.au/wp-content/uploads/2017/11/XmasMeagan-7753_original.jpg&description=Juicy%20pears%20baked%20with%20creamy%20gorgonzola%20cheese%20and%20walnuts.%20Sweet,%20savory,%20and%20a%20sophisticated%20starter%20or%20side%20dish. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Baked Pears and Gorgonzola Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Juicy pears baked with creamy gorgonzola cheese and walnuts. Sweet, savory, and a sophisticated starter or side dish. Course: BreakfastCuisine: AmericanDifficulty: Easy Servings Adjust servings + – 4 servings Prep time10 minutes Cooking time15 minutes Calories180 kcal Total time25 minutes Cook ModeKeep the screen of your device on ### Ingredients - 3 Pears, halved and pitted - 1 tsp Honey - 3 Thyme sprigs - 50 grams Gorgonzola - Crushed Walnuts [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat Oven to 200 degrees - Place Pears on baking tray and drizzle with honey and thyme - Bake for 10-15 then allow to cool - In a bowl add Gorgonzola and walnuts together - Once pear is cool, add cheese mix and top with extra thyme and a drizzle of honey. [](https://www.robinskitchen.com.au/collections/kitchen-appliances)   Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Sides and Salads **Tags:** Dairy, Quick & Easy, Vegetarian --- ### [Whole Thai Snapper](https://stayathomemum.com.au/recipes/dinner/whole-thai-snapper/) **Published:** November 21, 2017 **Author:** Clare Whitfield **Content:** I love snapper! Try out this Thai styled fish dish – it is seriously delicious! Seasoned with [ginger](https://stayathomemum.com.au/recipes/blender-apple-beetroot-ginger-juice/), garlic, spring onion and chilli, this dish is exploding with flavour. Serve with all of the juices and mixed with soy and sesame oil it is heaven! Try it with Thai styled salads or a zesty salsa. A perfect meal for family and friends for any event because it really is a bit spesh! For more great recipes from [The Fresh Life With Megan](https://www.facebook.com/thefreshlifewithmegan/), check out her [Facebook Page.](https://www.facebook.com/thefreshlifewithmegan/)  [ Pin ](https://www.pinterest.com/pin/create/button/?url=https://stayathomemum.com.au/recipes/dinner/whole-thai-snapper/&media=https://stayathomemum.com.au/wp-content/uploads/2017/11/image-1.webp&description=Elegant%20and%20fragrant,%20whole%20Thai%20snapper%20is%20a%20show-stopping%20dish%20that%20brings%20vibrant%20Thai%20flavours%20to%20your%20table.%20Garnished%20with%20fresh%20herbs%20and%20a%20zesty%20sauce,%20it’s%20sophisticated%20yet%20simple%20enough%20for%20special%20dinners. "Pin recipe on Pinterest") [ Print ](#wpzoom-premium-recipe-card "Print recipe") ## Whole Thai Snapper Recipe by Stay at Home Mum- - - - - 0.0 from 0 votes Elegant and fragrant, whole Thai snapper is a show-stopping dish that brings vibrant Thai flavours to your table. Garnished with fresh herbs and a zesty sauce, it’s sophisticated yet simple enough for special dinners. Course: DinnerCuisine: AmericanDifficulty: Medium Servings Adjust servings + – 4 servings Prep time15 minutes Cooking time30 minutes Calories350 kcal Total time45 minutes Cook ModeKeep the screen of your device on ### Ingredients - 2 kg Whole Snapper - 3 cm Cube Ginger, grated - 1 Bunch Spring onions, sliced - 1 Red chilli, sliced - 1 Lime sliced - 1 Bunch Coriander, chopped - Sauce - 1 tbsp Fish sauce - 2 tbsp Tamari/ Soy Sauce - 1 tbsp Sesame oil - 1 Lime, juiced - Salt and pepper [](https://www.kitchenwarehouse.com.au/) ### Directions - Preheat the oven to 180 degrees or the BBQ to medium – high heat. - In a bowl mix the ginger, spring onion, chilli and half coriander and sliced lime, stuff half the mix into the fish and half on top of the fish - In another bowl mix the fish sauce, lime, sesame oil, soy sauce and pepper together - Place the fish on aluminium foil and add sauce mixture - Wrap up the fish, ensuing it is sealed so the juice stay inside - Cook for approximately 40 minutes until the flesh becomes flaky [](https://www.robinskitchen.com.au/collections/kitchen-appliances)   Clare Whitfield Chief Editor Clare Whitfield is the Editor of Stay at Home Mum and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. [See Full Bio](https://stayathomemum.com.au/author/clare_whitfield/) [ ](https://stayathomemum.com.au/author/clare_whitfield/) **Categories:** Dinner **Tags:** Dairy Free, One Pot, Seafood --- ## Pages ### [Dirty Little Secrets](https://stayathomemum.com.au/dirty-little-secrets/) **Published:** March 7, 2024 **Author:** Clare Whitfield **Excerpt:** "Dirty Little Secrets" is a space for sharing anonymous parenting and home life stories. It features unfiltered confessions, mishaps, and heartfelt admissions. The community offers understanding and support for the challenges and joys of staying at home. **Content:** Welcome to Stay at Home Mum’s “Dirty Little Secrets”! This is the place to share and read anonymous confessions and personal stories that reveal the unfiltered side of parenting and home life. From hilarious mishaps to heartfelt admissions, you’ll find it all here. Join our community to uncover these secrets, share your own, and connect with others who understand the real challenges and joys of staying at home. Dive into the honesty and support that make this space unique! Community confessions Browse confessions shared by the SAHM community. ## Share a confession Create a Community account to share a confession. You can choose to post anonymously if you prefer. [Create an account](https://stayathomemum.com.au/dirty-little-secrets/?sahm_ugc_join=1) [Already a member? Sign in](https://stayathomemum.com.au/wp-login.php?redirect_to=https%3A%2F%2Fstayathomemum.com.au%2Fdirty-little-secrets%2F%3Fsahm_ugc_compose%3D1) ## Browse by topic - [ ☾ Confessions28,969 confessions ](https://stayathomemum.com.au/dirty-little-secrets/?category=confessions) Search confessions Search [Recent](https://stayathomemum.com.au/dirty-little-secrets/?filter=recent) [New](https://stayathomemum.com.au/dirty-little-secrets/?filter=new) [Popular](https://stayathomemum.com.au/dirty-little-secrets/?filter=popular) [Unanswered](https://stayathomemum.com.au/dirty-little-secrets/?filter=unanswered) 1. C 2026-09-16 04:11:58 ## [I slept with someone purely because their apartment had aircon.](https://stayathomemum.com.au/dirty-little-secrets/post/thread-98d1f4ae-db32-42aa-80d1-a04c8c7fee2d/i-slept-with-someone-purely-because-their-apartment-had-aircon/) slept with someone purely because their apartment had airccon. It was ridiculously hot, my place felt like an oven, and they casually mentioned their room was… 0 replies 2. C 2024-05-02 20:00:21 ## [On my 49th birthday I was under the influence of alcohol. I…](https://stayathomemum.com.au/dirty-little-secrets/post/764e3c81-8348-4868-82d3-e2eff68746de/on-my-49th-birthday-i-was-under-the-influence-of-alcohol-i/) On my 49th birthday I was under the influence of alcohol. I was at my apartment getting ready to celebrate with my friends. My son arrived,… 0 replies 3. C 2024-04-27 16:46:16 ## [I sometimes go days without showering even after going to the gym…](https://stayathomemum.com.au/dirty-little-secrets/post/ad29e93c-462b-4c81-864d-b53a1458d620/i-sometimes-go-days-without-showering-even-after-going-to-the-gym/) I sometimes go days without showering even after going to the gym because my husband loves licking my dirty, smelly vagina. 0 replies 4. C 2024-04-16 09:39:52 ## [I want to euthanise my mothers dog. I'm her carer. This chihuahua…](https://stayathomemum.com.au/dirty-little-secrets/post/8d8a0214-5c49-4826-b04c-1fec1debbce1/i-want-to-euthanise-my-mothers-dog-im-her-carer-this-chihuahua/) I want to euthanise my mothers dog. I'm her carer. This chihuahua is 22 years old and is in pain. It cries out loudly every time… 0 replies 5. C 2024-03-21 13:27:22 ## [I'm a very horny man I have a super hot cousin that…](https://stayathomemum.com.au/dirty-little-secrets/post/4a8a23ed-6764-474d-8e4d-a9ce19746ca1/im-a-very-horny-man-i-have-a-super-hot-cousin-that/) I'm a very horny man I have a super hot cousin that I have had a secret crush on since she was 14 and I was… 0 replies 6. C 2023-09-05 10:29:17 ## [Today, I cheated on my husband. It was a quick session, but…](https://stayathomemum.com.au/dirty-little-secrets/post/5b9d5582-6d0d-4aee-9001-e5dcc7e5b871/today-i-cheated-on-my-husband-it-was-a-quick-session-but/) Today, I cheated on my husband. It was a quick session, but damn I want to go back for round 2. 0 replies 7. C 2023-09-04 21:02:13 ## [For context, I skipped a few classes and am (by Irish standards…](https://stayathomemum.com.au/dirty-little-secrets/post/40cf445c-3a7c-4f47-8624-8ed1edfad9b5/for-context-i-skipped-a-few-classes-and-am-by-irish-standards/) For context, I skipped a few classes and am (by Irish standards converted to American standards) in sophomore year at 14 while the majority of my… 0 replies 8. C 2023-09-03 20:59:33 ## [My husband hasn't been able to satisfy me sexualy for a while…](https://stayathomemum.com.au/dirty-little-secrets/post/4297b24a-0444-4946-ad3e-c9b437431d00/my-husband-hasnt-been-able-to-satisfy-me-sexualy-for-a-while/) My husband hasn't been able to satisfy me sexualy for a while now. He is away for work and I had the opportunity to meet up… 0 replies 9. C 2023-08-29 22:46:09 ## [We are getting some reno work done around the house. One of…](https://stayathomemum.com.au/dirty-little-secrets/post/63f12133-80ab-4ed6-aef9-41c75589913d/we-are-getting-some-reno-work-done-around-the-house-one-of/) We are getting some reno work done around the house. One of the contractors in particular is very attractive - dark skin, lean, and amazing hair… 0 replies 10. C 2023-08-28 18:58:20 ## [My husband and I have just started 'dating' another couple to see…](https://stayathomemum.com.au/dirty-little-secrets/post/d0a4a0fb-42bf-46ef-98e6-021316aeccc7/my-husband-and-i-have-just-started-dating-another-couple-to-see/) My husband and I have just started 'dating' another couple to see if we're compatible for a long term more than friends/relationship. We're meeting regularly, getting… 0 replies 11. C 2023-08-28 01:52:49 ## [First threesome! We've been married for over 20yrs. Dating since first year…](https://stayathomemum.com.au/dirty-little-secrets/post/f58e7946-900b-4eab-99bd-b4738ddc9251/first-threesome-weve-been-married-for-over-20yrs-dating-since-first-year/) First threesome! We've been married for over 20yrs. Dating since first year uni. I've always teased my husband that because we where together I never got… 0 replies 12. C 2023-08-14 11:17:46 ## [I am so sick of my husband treating me like shit and…](https://stayathomemum.com.au/dirty-little-secrets/post/4d06f128-8b2f-4abf-b3e7-623c6ab7827a/i-am-so-sick-of-my-husband-treating-me-like-shit-and/) I am so sick of my husband treating me like shit and the fact that I have put up with it for 20 years. He is… 0 replies 13. C 2023-07-26 17:36:58 ## [I hate sex with my husband. I have always hated it. 16…](https://stayathomemum.com.au/dirty-little-secrets/post/e3a5f120-6fa6-4214-afde-2d852436fc19/i-hate-sex-with-my-husband-i-have-always-hated-it-16/) I hate sex with my husband. I have always hated it. 16 years of shit sex. 16 YEARS!!! He always leaves me unsatisfied and sexually frustrated… 0 replies 14. C 2023-07-22 10:20:57 ## [I have a very bad habit of pet naming any younger woman…](https://stayathomemum.com.au/dirty-little-secrets/post/c1486cff-0392-45c0-aa84-929e82fb2989/i-have-a-very-bad-habit-of-pet-naming-any-younger-woman/) I have a very bad habit of pet naming any younger woman I get with "baby girl". Not even in a sexual way!!! Well, that backfired… 0 replies 15. C 2023-07-18 13:07:16 ## [I've had a great working relationship with a colleague for the last…](https://stayathomemum.com.au/dirty-little-secrets/post/4261b2b4-576c-4769-a3a1-407989536c68/ive-had-a-great-working-relationship-with-a-colleague-for-the-last/) I've had a great working relationship with a colleague for the last 4 years, I was oblivious to it but I now realise I had really… 0 replies 16. C 2023-06-26 02:25:54 ## [I've been holding on to this and thinking about it every day…](https://stayathomemum.com.au/dirty-little-secrets/post/a846bdb1-1a90-4225-bbc9-14ff84bd8f20/ive-been-holding-on-to-this-and-thinking-about-it-every-day/) I've been holding on to this and thinking about it every day for 22years. Since they started dating, I've in love with the husband/then boyfriend of… 0 replies 17. C 2023-06-14 20:49:14 ## [I'm 57 wear thongs and some panties I love how they feel.…](https://stayathomemum.com.au/dirty-little-secrets/post/13a639fe-174a-47c2-8030-3c34dc1e3aca/im-57-wear-thongs-and-some-panties-i-love-how-they-feel/) I'm 57 wear thongs and some panties I love how they feel. And they make me feel sexy. That's part of my confession the other part… 0 replies 18. C 2023-06-09 09:08:38 ## [I am happily married, but have a massive crush on one of…](https://stayathomemum.com.au/dirty-little-secrets/post/0b13acfb-7a11-40dc-8747-3b8a62db682f/i-am-happily-married-but-have-a-massive-crush-on-one-of/) I am happily married, but have a massive crush on one of the dad's from my kids kinder. I can't stop thinking about him and I… 0 replies 19. C 2023-06-02 18:33:14 ## [I'm a 36 yo mom of twin boys who are 9 yo.…](https://stayathomemum.com.au/dirty-little-secrets/post/13d7125b-b01e-448f-8dd4-c0f23a0ddd36/im-a-36-yo-mom-of-twin-boys-who-are-9-yo/) I'm a 36 yo mom of twin boys who are 9 yo. When they were 7 They talked me into getting a dog. I was not… 0 replies 20. C 2023-05-31 09:43:58 ## [My wife's friend has been staying with us for 2 weeks because…](https://stayathomemum.com.au/dirty-little-secrets/post/a7395a25-eac4-4d93-801f-807ae0722f40/my-wifes-friend-has-been-staying-with-us-for-2-weeks-because/) My wife's friend has been staying with us for 2 weeks because her home caught on fire and there was a lot of smoke damage. Her… 0 replies ## Confessions navigation 1[2](https://stayathomemum.com.au/dirty-little-secrets/?sahm_forum_page=2&filter=recent&action=as_async_request_queue_runner&nonce=2fae52249c)[3](https://stayathomemum.com.au/dirty-little-secrets/?sahm_forum_page=3&filter=recent&action=as_async_request_queue_runner&nonce=2fae52249c)…[1,449](https://stayathomemum.com.au/dirty-little-secrets/?sahm_forum_page=1449&filter=recent&action=as_async_request_queue_runner&nonce=2fae52249c)[Next](https://stayathomemum.com.au/dirty-little-secrets/?sahm_forum_page=2&filter=recent&action=as_async_request_queue_runner&nonce=2fae52249c) --- ### [Upcoming Content & Partnership Opportunities | September–December 2026](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/) **Published:** July 27, 2026 **Author:** Lenz **Content:** Planning an upcoming campaign? Stay At Home Mum works with brands, agencies and affiliate partners across editorial, social media, newsletters, product integrations, contextual placements and seasonal campaigns. This page gives you an early look at the themes we are covering across **September to December 2026**, plus examples of the kinds of paid editorial placements brands have recently booked with SAHM. Whether you are planning a one-off placement, a seasonal activation or a wider multi-channel campaign, we can help identify where your brand fits naturally within the content our audience is already reading, searching for and engaging with. Our September calendar is already well developed, while October–December opportunities are an early forward view informed by current planning, SAHM’s seasonal direction and previous publishing patterns. If you are working to a specific campaign date, product launch, sale period or seasonal moment, we recommend getting in touch early. - [What Brands Have Been Booking With SAHM](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#what-brands-have-been-booking-with-sahm) - [Fashion & Lifestyle](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#fashion-lifestyle) - [Property, Money & Household Finances](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#property-money-household-finances) - [Small Business & Working From Home](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#small-business-working-from-home) - [Home & Household](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#home-household) - [Babies & New Parents](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#babies-new-parents) - [School & Education](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#school-education) - [Travel](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#travel) - [Beauty & Wellbeing](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#beauty-wellbeing) - [What These Placements Show](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#what-these-placements-show) - [September 2026 Opportunities](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#september-2026-opportunities) - [What Our Audience Will Be Thinking About](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#what-our-audience-will-be-thinking-about) - [Content Opportunities](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#content-opportunities) - [School Holidays & Family Budgets](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#school-holidays-family-budgets) - [Spring Home & Cleaning](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#spring-home-cleaning) - [Spring Food & Entertaining](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#spring-food-entertaining) - [Health, Beauty & Wellbeing](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#health-beauty-wellbeing) - [October 2026 Opportunities](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#october-2026-opportunities) - [Expected / Forecast Content Opportunities](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#expected-forecast-content-opportunities) - [What Our Audience Will Be Thinking About](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#what-our-audience-will-be-thinking-about) - [Expected Content Opportunities](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#expected-content-opportunities) - [Halloween](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#halloween) - [Spring Into Summer](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#spring-into-summer) - [Christmas Starts Early](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#christmas-starts-early) - [November 2026 Opportunities](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#november-2026-opportunities) - [What Our Audience Will Be Thinking About](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#what-our-audience-will-be-thinking-about) - [Expected Content Opportunities](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#expected-content-opportunities) - [Christmas Gifts & Shopping](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#christmas-gifts-shopping) - [Black Friday & Cyber Monday](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#black-friday-cyber-monday) - [Christmas Food & Entertaining](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#christmas-food-entertaining) - [Christmas Budgets](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#christmas-budgets) - [Summer Preparation](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#summer-preparation) - [December 2026 Opportunities](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#december-2026-opportunities) - [Early December](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#early-december) - [Christmas Week](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#christmas-week) - [Summer & School Holidays](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#summer-school-holidays) - [Boxing Day to Back to School 2027](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#boxing-day-to-back-to-school-2027) - [Expected Back to School Opportunities](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#expected-back-to-school-opportunities) - [Ways to Partner With SAHM](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#ways-to-partner-with-sahm) - [Sponsored & Partner Editorial](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#sponsored-partner-editorial) - [Existing Content Partnerships](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#existing-content-partnerships) - [Product Features](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#product-features) - [Contextual Link Placements](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#contextual-link-placements) - [Social Media](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#social-media) - [Newsletter & eDM](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#newsletter-edm) - [Affiliate & CPAi Campaigns](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#affiliate-cpai-campaigns) - [Multi-Channel Campaigns](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#multi-channel-campaigns) - [Planning a Q4 Campaign?](https://stayathomemum.com.au/upcoming-content-partnership-opportunities/#planning-a-q4-campaign) [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2026/08/laptop-planner-camera-and-stationery-on-a-table-surrounded-by-flowers.webp?quality=80&ssl=1)--- # What Brands Have Been Booking With SAHM Not sure what a commercial partnership with Stay At Home Mum could look like? Across July and August 2026, brands and agencies booked paid editorial placements across **fashion, finance, home, parenting, education, travel, wellness, professional services and small business**. These recent campaigns show how brands can be incorporated naturally into useful SAHM content rather than relying only on traditional display advertising. ## Fashion & Lifestyle ### 5 Fashion Fixes for Busy Mums: Easy Ways to Style a Graphic Tee [View the article](https://stayathomemum.com.au/lifestyle/fashion/5-fashion-fixes-for-mummy-misfortunes/) A refreshed evergreen fashion article built around practical styling advice, creating a natural environment for relevant apparel and lifestyle brands. --- ## Property, Money & Household Finances ### Can’t Afford a House in Australia? [View the article](https://stayathomemum.com.au/work-money/money/cant-afford-a-house/) Property and household-finance content provides opportunities for mortgage, finance, savings, comparison, property, legal and family-budgeting brands. ### How Much Board Should You Charge Your Adult Child? [View the article](https://stayathomemum.com.au/family/calculating-board-for-your-young-adult/) An evergreen family-finance topic covering the real costs of adult children living at home and household financial contributions. ### How to Handle Sudden Expenses [View the article](https://stayathomemum.com.au/work-money/money/how-to-handle-sudden-expenses/) A natural fit for financial services, insurance, household budgeting, lending, payments and emergency-expense solutions. --- ## Small Business & Working From Home ### How to Pick Hosting for Your Home Business [View the article](https://stayathomemum.com.au/work-money/how-to-pick-hosting-for-your-home-business/) A practical example of turning a technical service into accessible editorial for home-business owners and parents building income from home. --- ## Home & Household ### The Ultimate Spring Cleaning Checklist [View the article](https://stayathomemum.com.au/lifestyle/home/ultimate-spring-cleaning-checklist/) Ideal for cleaning products, appliances, storage, home organisation, household services and seasonal spring campaigns. ### How to Hire a Tradie [View the article](https://stayathomemum.com.au/lifestyle/home/how-to-hire-a-tradie/) A strong environment for home services, trades, renovation, household marketplaces and property-related brands. --- ## Babies & New Parents ### 39 Amazing Baby Nursery Rooms to Make You Clucky [View the article](https://stayathomemum.com.au/family/baby/39-amazing-baby-nursery-rooms-to-make-you-clucky/) An evergreen nursery and baby-content opportunity for furniture, décor, baby products and new-parent services. ### Newborn Photography Session Guide [View the article](https://stayathomemum.com.au/family/baby/newborn-photography-session-guide/) Relevant to newborn services, photography, keepsakes, baby brands and family-focused businesses. --- ## School & Education ### Book Week Costume Ideas [View the article](https://stayathomemum.com.au/family/school/book-week-costume-ideas/) Seasonal school content can support retailers, education brands, costumes, entertainment and family products. ### Choosing an Online Maths Tutor [View the article](https://stayathomemum.com.au/family/school/cuemath-top-math-tutors-online/) A useful education-focused placement for tutoring, learning platforms and family education services. --- ## Travel ### Common Australian Visa Mistakes [View the article](https://stayathomemum.com.au/lifestyle/travel/common-australian-visa-mistakes/) A practical environment for travel, migration, relocation, education and relevant professional services. --- ## Beauty & Wellbeing ### The Reason Your Collagen Isn’t Working Has Nothing to Do With Collagen [View the article](https://stayathomemum.com.au/lifestyle/wellness/calmerceuticals-collagen/) An example of taking a commercially relevant wellness topic and building a stronger editorial hook around it. --- ## What These Placements Show Brands do not need to wait for a perfectly matching article to already exist. Depending on the campaign, SAHM can work with advertisers through: - New editorial - Existing article refreshes - Product integrations - Buying guides - Seasonal content - Contextual link placements - Expert-led content - Social media - Newsletter and eDM activity - Affiliate and CPAi partnerships - Multi-channel campaigns The strongest partnerships are built around a genuine reader need first, then position the brand naturally within that conversation. --- # September 2026 Opportunities September is shaping up around **spring, school holidays, household budgeting, family food, outdoor entertaining and early Halloween preparation**. Notion planning already includes school-holiday budget content, picnic and BBQ refreshes, spring cleaning and the beginning of a Halloween runway. ## What Our Audience Will Be Thinking About - How to keep school holidays affordable - What to do with the kids - Spring cleaning and household resets - Getting outside more - Affordable family food - Picnics, BBQs and casual entertaining - Spring wellbeing - Early Halloween preparation ## Content Opportunities ### School Holidays & Family Budgets Planned themes include: - Affordable school holiday activities - A $50 school holiday week - Cheap school holiday meals and snacks - Low-cost family outings - Screen-free activities - Family budgeting during the break The September planning includes both **How to Plan a $50 School Holiday Week in Australia** and **Cheap School Holiday Food Ideas: Meals and Snacks on a Budget**. **Great fit for:** supermarkets, food brands, family attractions, entertainment, travel, streaming, games, budgeting services and value-focused retailers. ### Spring Home & Cleaning Planned content includes: - Spring cleaning - Affordable cleaning essentials - Quick decluttering - Home organisation - Garden preparation - Practical household resets SAHM already has spring-cleaning and decluttering content in the September pipeline. **Great fit for:** cleaning brands, appliances, household products, storage, homewares, pest control, garden and home services. ### Spring Food & Entertaining Planned themes include: - Picnic food - BBQ recipes - Outdoor entertaining - Family-friendly spring food The current calendar includes a picnic-food refresh and a BBQ article specifically tied to spring, school holidays and weekend entertaining. **Great fit for:** supermarkets, food and beverage, cookware, BBQ brands, outdoor furniture and entertaining products. ### Health, Beauty & Wellbeing September also includes women’s-health and wellbeing content, including menopause-related editorial aligned to Women’s Health Week. **Great fit for:** pharmacies, skincare, beauty, fitness, health services and wellbeing brands, subject to SAHM’s editorial and health-claims requirements. [](https://stayathomemum.com.au/family/occasions/halloween/)# October 2026 Opportunities ## Expected / Forecast Content Opportunities *October–December opportunities are an early preview based on SAHM’s current seasonal direction, internal planning and previous publishing patterns. Individual topics and dates may evolve as final editorial calendars are confirmed.* October is expected to move strongly into **Halloween, spring-to-summer lifestyle, family entertainment and early Christmas planning**. Notion already shows this transition beginning before October, with Halloween recipes, family movies and outdoor decorations being prepared at the end of September. ## What Our Audience Will Be Thinking About - Halloween costumes and activities - Kids’ entertainment - Halloween food - Warmer weather - Outdoor living - Spring home projects - Early Christmas budgeting - Gift planning - End-of-year family costs ## Expected Content Opportunities ### Halloween - Halloween recipes - Kids’ Halloween movies - Costumes - Party food - Decorations - Family activities - Outdoor Halloween decorating **Great fit for:** retailers, costumes, confectionery, supermarkets, streaming, toys, entertainment, décor and family brands. ### Spring Into Summer - Outdoor living - BBQs - Garden - Patio and entertaining - Cleaning - Summer home preparation - Cooling and household energy **Great fit for:** homewares, garden, outdoor furniture, BBQs, appliances, energy, cleaning and household brands. ### Christmas Starts Early Internal planning already identifies a mix of **Halloween, Christmas and New Year content from September onward**, so brands do not need to wait until November to discuss Christmas. Expected themes include: - Saving for Christmas - Early gift planning - Christmas budgets - Early gift guides - Decorations - Festive planning - Christmas food preparation **Great fit for:** retailers, finance, supermarkets, gift brands, homewares, toys, beauty, jewellery and experiences. --- # November 2026 Opportunities November is expected to become one of the strongest commercial periods of Q4. The editorial focus is likely to shift heavily toward **Christmas shopping, gifting, family budgets, festive food, Black Friday, Cyber Monday and summer preparation**. Commercial lifestyle, beauty, parenting, recipes and seasonal guides are also identified internally as some of SAHM’s strongest affiliate-growth categories. ## What Our Audience Will Be Thinking About - What to buy for Christmas - Where the best sales are - How much Christmas is going to cost - Black Friday purchases - Christmas food and entertaining - Summer plans - Family travel - School holidays ## Expected Content Opportunities ### Christmas Gifts & Shopping - Gifts for mums - Gifts for dads - Kids’ gifts - Gifts by price - Hard-to-buy-for people - Personalised gifts - Experiences - Gift cards - Shipping cut-offs ### Black Friday & Cyber Monday - Sale round-ups - Retail offers - Product recommendations - Appliances - Homewares - Fashion - Beauty - Technology - Toys - Family purchases ### Christmas Food & Entertaining - Baking - Desserts - Party food - Edible gifts - Christmas lunch - Christmas breakfast - Entertaining - Drinks ### Christmas Budgets - Saving strategies - Gift budgets - Secret Santa - Affordable entertaining - Grocery costs - Avoiding unnecessary Christmas debt ### Summer Preparation - Travel - Pools - Outdoor living - Cooling - Sunscreen - Beauty - Fashion - School holiday preparation **Great fit for:** retail, food, supermarkets, appliances, toys, technology, beauty, fashion, jewellery, finance, travel and affiliate partners. [](https://stayathomemum.com.au/family/occasions/christmas/)# December 2026 Opportunities December moves quickly from **Christmas preparation** into **school holidays, summer, Boxing Day and New Year planning**. The key commercial opportunity is that the month does not end with Christmas. From 26 December, the audience mindset starts shifting again. ## Early December Expected content includes: - Christmas gifts - Last delivery dates - Stocking fillers - Gift cards - Christmas food - Entertaining - Decorations - Travel - Summer preparation ## Christmas Week Expected content includes: - Last-minute gifts - Digital gifts - Experiences - Christmas lunch - Quick desserts - Party food - Entertaining - Leftovers - Boxing Day food ## Summer & School Holidays Expected content includes: - Family activities - Affordable school holiday ideas - Family travel - Road trips - Camping - Beach products - Pools - Outdoor entertaining - BBQs - Summer food - Sunscreen - Summer fashion --- # Boxing Day to Back to School 2027 Back to School does **not** begin on 1 January. Internal SAHM planning identifies **December and January as Australia’s Back to School season**, making the period after Christmas commercially important for school-related brands. The window from **26–31 December** gives advertisers an opportunity to start building awareness while parents are already shopping Boxing Day and post-Christmas sales. ## Expected Back to School Opportunities - School shoes - Uniforms - Backpacks - Lunchboxes - Drink bottles - Food storage - Lunch and snack preparation - Stationery - School supplies - Laptops and tablets - Kids’ technology - Labels and organisation - Back to School budgeting - School routines - Sleep routines - Starting school - Tutoring - Learning platforms - Before-and-after-school care - Family calendars For brands planning a larger January campaign, December can be used as the **awareness phase**, followed by stronger conversion-focused activity in January. **Great fit for:** footwear, uniforms, stationery, backpacks, lunch products, food, technology, education, tutoring, health, finance and family organisation. --- # Ways to Partner With SAHM Whether you are planning a one-off placement or a wider campaign, SAHM can build activity around your objective, timing and budget. ## Sponsored & Partner Editorial New editorial developed around a relevant reader problem, seasonal theme, campaign or area of expertise. ## Existing Content Partnerships Where appropriate, we can refresh established SAHM content and naturally integrate a relevant commercial partner. ## Product Features Products can be included in relevant: - Gift guides - Buying guides - Seasonal content - Family lifestyle articles - Food and entertaining content - Recommendation round-ups ## Contextual Link Placements Relevant links can be integrated into appropriate existing content, subject to editorial approval. ## Social Media Campaigns can include: - Facebook - Instagram - Stories - Reels - Pinterest ## Newsletter & eDM Selected campaigns can also include newsletter exposure or dedicated email opportunities. ## Affiliate & CPAi Campaigns Performance-based tracking can support selected paid campaigns where there is a strong commercial fit. ## Multi-Channel Campaigns For larger briefs, we can combine: **Editorial + product placement + existing-content integrations + social media + newsletter/eDM + affiliate or CPAi activity.** Have an approved budget? Send it through and we can recommend the strongest mix of channels and content rather than requiring you to build the package yourself. --- # Planning a Q4 Campaign? Whether you’re a brand planning your next seasonal campaign, a PR team looking for editorial opportunities or an agency managing multiple clients, we’d love to hear what you’re working on. From **Halloween and Christmas to Black Friday, summer, Boxing Day and Back to School**, we can help find the right content and channels for your brand, timing and budget. Our standard rates are $550 incl. GST for Article Insertions and $330 incl. GST for Link Insertions. > For brands and agencies planning multiple placements, we currently offer **3 Article Insertions or 5 Link Insertions for $1,500 incl. GST**, saving $150 on the usual $1,650 total. Ready to start planning? Email **** or ****, or [book a meeting](https://calendar.app.google/B2AgUKJ4wiZz16UT9) to discuss your campaign. You can also [view the Stay At Home Mum Media Kit](https://stayathomemum.com.au/media-kit/) for more advertising, editorial and partnership opportunities. --- ### [About SAHM](https://stayathomemum.com.au/about-sahm/) **Published:** December 7, 2025 **Author:** Clare Whitfield **Content:** Stay at Home Mum (SAHM) is a trusted, community-driven resource for Australian mums who want clear advice, practical solutions, and honest conversations about family life. The site covers household management, budgeting, recipes, parenting, wellbeing, and the everyday realities of raising a family. SAHM has grown into a place where mums share experience, learn from each other, and find support that feels real and usable. The content spans quick meal ideas, cost breakdowns for weekly living, cleaning methods that work in normal homes, and straightforward budgeting strategies. SAHM also publishes stories from mums who speak openly about parenting pressures, relationships, and personal challenges. The tone is direct, friendly, and grounded in lived experience. Readers come to SAHM because the advice is practical and the community mirrors their own day to day life. ## Founding and Origins Stay at Home Mum began in 2011. It was created by Jody Allen, a mum from Gympie, Queensland. After being made redundant during maternity leave in 2009, Jody needed to run her home on only fifty dollars a week for groceries. She shared her approach on Facebook. Other mums facing similar pressures connected with her tips. Her posts grew fast. This interest pushed her to launch SAHM as a dedicated website. The site started as a personal blog focused on saving money, stretching a budget, and creating systems to help families cope with tight financial conditions. Readers valued Jody’s candid and cheeky style. Advice that came from her own kitchen table soon reached a national audience. Over the next decade SAHM became one of Australia’s largest independent parenting and lifestyle platforms. It built a loyal following of mums who wanted real answers and a community that spoke plainly about the challenges of family life. ## A New Chapter In 2024, after more than a decade leading the site, Jody handed stewardship of SAHM to Clare Whitfield. Clare brings a strong background in home economics, recipe development, and household content. She aims to preserve the direct voice and practical focus that made SAHM influential while preparing the site for future growth. Under Clare’s guidance, SAHM continues to publish reliable, well tested advice that fits the needs of modern Australian households. SAHM remains committed to clarity, honesty, and community. The mission is simple. Give mums information they can use today. Provide support that feels genuine. Keep the content grounded in real homes and real families. ## About Clare [](https://i0.wp.com/stayathomemum.com.au/wp-content/uploads/2025/12/clare_whitfield_sahm.webp?quality=80&ssl=1)Clare Whitfield is the Editor of the SAHM Blog and a recognised voice in practical home management for Australian families. Based in the northern suburbs of Sydney, she balances editorial leadership with life as a stay at home mum to two school age children. Her background in home economics and more than a decade of experience in recipe development, family budgeting, and household systems inform her work. Clare oversees the full editorial direction of the SAHM Blog. She develops and tests recipes, reviews household products, and produces evidence based guides on cleaning, organisation, and family meal planning. She documents results, logs timings, and verifies each process to ensure accuracy and repeatability for readers. Her work places a strong emphasis on cost breakdowns, step by step clarity, and real world outcomes. Clare consults with nutrition educators, home economists, and consumer product specialists to ensure each article meets high standards of reliability. Her goal is to give you trusted, data informed advice that fits a modern Australian household. --- ### [Connect with Engaged Parents: Advertise on SAHM](https://stayathomemum.com.au/advertising-enquiries/) **Published:** July 12, 2012 **Author:** Clare Whitfield **Excerpt:** Stay at Home Mum (SAHM), a leading Australian parenting website with a vast audience and strong social media presence, offers tailored advertising solutions starting at $150. With guaranteed results and a focus on engaging content, SAHM has quickly become one of Australia's fastest-expanding websites in just three years. Reach out to explore advertising packages and elevate your brand's presence. **Content:** ## Who We Are Welcome to Stay at Home Mum (SAHM), one of Australia’s leading parenting websites and a thriving hub for mothers on Facebook. With a robust following and widespread engagement, we offer advertisers a prime spot to showcase their brands. **Our Impact by the Numbers:** - **900,000 Unique Monthly Users**: Connect with a vast audience of engaged parents. - **3 Million Page Views**: Maximize your visibility across our platform. - **Social Media Reach**: 520,000 Facebook Page followers and 150,000 Pinterest followers. ## Our Mission At SAHM, we are dedicated to providing parents with the latest, most relevant, and engaging content. Specializing in everything from frugal living and budgeting to parenting hacks and meal planning, we have rapidly grown from a simple blog into one of Australia’s fastest-expanding websites over just three years. ## Why Advertise With Us? **Reach Your Perfect Audience** - **Tailored Advertising Solutions**: From basic options starting at $150 to exclusive, high-visibility campaigns, we tailor our advertising packages to meet your specific needs. - **Popular Advertising Services**: Choose from Facebook shout-outs, sponsored posts, product reviews, banner ads, and more to capture and engage our audience. **Guaranteed Results** - Partnering with SAHM means more than just gaining exposure; it means achieving real, measurable outcomes. We guarantee effective results that will help elevate your brand’s presence in the parenting community. ## Get Started Today! To explore all our advertising packages or to request a custom solution crafted just for you, please fill out our contact form. A member of our sales team will respond promptly to discuss how we can best serve your advertising needs. ## Submit an Advertising Enquiry Fill out the details below and a member of our team will be in touch with you. [Submit a form.](https://stayathomemum.com.au/advertising-enquiries/) --- ### [Stay At Home Mum Media Kit](https://stayathomemum.com.au/media-kit/) **Published:** July 30, 2026 **Author:** Lenz **Content:** Welcome to the Stay at Home Mum (SAHM) Media Kit – Australia’s largest online community for parents who want practical advice, support, and inspiration for everyday life. With a loyal audience of over **530,000+ Facebook** followers, strong **Instagram engagement**, and **millions of annual readers across our website**, we provide brands with authentic access to Australian mums who trust us for advice and recommendations. Partnering with SAHM means reaching real families through trusted content that sparks conversations and drives conversions. Review our Advertising options below and let our team which option best suits your needs and budget. ## Explore Our Advertising & Partnership Options - [Article Insertion](https://stayathomemum.com.au/sahm-media-kit-3/#article-insertion) - [Link Insertion](https://stayathomemum.com.au/sahm-media-kit-3/#link-insertion) - [Product Review](https://stayathomemum.com.au/sahm-media-kit-3/#product-review) - [Social Media Packages](https://stayathomemum.com.au/sahm-media-kit-3/#social-media-packages) - [Facebook Post](https://stayathomemum.com.au/sahm-media-kit-3/#facebook-post) - [Facebook Story](https://stayathomemum.com.au/sahm-media-kit-3/#facebook-story) - [Facebook Post + Story Bundle](https://stayathomemum.com.au/sahm-media-kit-3/#facebook-post-story-bundle) - [Instagram Post](https://stayathomemum.com.au/sahm-media-kit-3/#instagram-post) - [Instagram Story](https://stayathomemum.com.au/sahm-media-kit-3/#instagram-story) - [Instagram Reel](https://stayathomemum.com.au/sahm-media-kit-3/#instagram-reel) - [Product Listicle](https://stayathomemum.com.au/sahm-media-kit-3/#product-listicle) - [Competition or Giveaway](https://stayathomemum.com.au/sahm-media-kit-3/#competition-or-giveaway) - [Bespoke Campaigns](https://stayathomemum.com.au/sahm-media-kit-3/#bespoke-campaigns) - [Upcoming Content & Partnership Opportunities](https://stayathomemum.com.au/upcoming-content-partnership-opportunities) - [Terms and Conditions](https://stayathomemum.com.au/sahm-media-kit-3/#terms-and-conditions) --- ## Article Insertion **$500 AUD (ex GST)** - Add your brand or product into a new or existing SAHM editorial article. - Includes keyword optimisation and evergreen exposure on our website. - Option to feature imagery, product links, and call-to-actions. ### Inclusions: - **600+ word article** - **Social Share** (Facebook, Instagram, BlueSky) ### Add-Ons & Amplifications: - **Jetpack Blaze Campaign + $80 AUD (ex GST)** Extend your article’s reach far beyond SAHM with Blaze, WordPress’ premium content promotion tool. - Places your content in front of millions of readers across the WordPress.com network and Tumblr. - Highly targeted – reaching the right audience for your brand. - Seamless, professional promotion that drives both traffic and conversions. - Perfect for brands who want exposure beyond SAHM while leveraging our trusted editorial voice. - **Facebook Boost + $100 AUD (ex GST)** Take advantage of our **530k+ Facebook audience** and push your article further with a tailored paid boost. - Guaranteed wider reach and more visibility. - Ability to target demographics (age, gender, location, interests). - Drives more clicks to your article and maximises ROI. - *Ideal for brands who want to amplify organic reach with paid precision.* - **Pinterest Boost + $150 AUD (ex GST)** Tap into SAHM’s **150k+ Pinterest followers** with a tailored, visually engaging campaign. - We’ll create a **custom-designed 1000x1500px pinnable image** optimised for Pinterest. - Includes an **SEO-friendly meta description, keyword-rich alt tags, and hashtags** to maximise discoverability. - Shared directly with our Pinterest audience for ongoing, evergreen visibility. - *Perfect for brands with visually appealing products or lifestyle content looking for long-term traffic growth.* --- ## Link Insertion **$300 AUD (ex GST)** - Place a backlink within an existing high-performing SAHM article. - Boost your SEO while tapping into an established audience. --- ## Product Review **$1800 AUD (ex GST)** Get your product in front of mums who matter most with an **in-depth, authentic review** crafted by our trusted SAHM team. We don’t just list features – we share real insights, practical applications, and relatable storytelling that resonates with our community. **Inclusions:** - A **dedicated review article** published on Stay at Home Mum, written in our signature approachable and trustworthy style. - High-quality **product photography and/or supplied brand imagery** included for maximum visual appeal. - Permanent placement on our website for ongoing discovery and SEO value. - Product review distributed to our social media channels. ### Add-Ons & Amplifications: - **Jetpack Blaze Campaign + $80 AUD (ex GST)** Extend your article’s reach far beyond SAHM with Blaze, WordPress’ premium content promotion tool. - Places your content in front of millions of readers across the WordPress.com network and Tumblr. - Highly targeted – reaching the right audience for your brand. - Seamless, professional promotion that drives both traffic and conversions. - Perfect for brands who want exposure beyond SAHM while leveraging our trusted editorial voice. - **Facebook Boost + $100 AUD (ex GST)** Take advantage of our **530k+ Facebook audience** and push your article further with a tailored paid boost. - Guaranteed wider reach and more visibility. - Ability to target demographics (age, gender, location, interests). - Drives more clicks to your article and maximises ROI. - *Ideal for brands who want to amplify organic reach with paid precision.* - **Pinterest Boost + $150 AUD (ex GST)** Tap into SAHM’s **150k+ Pinterest followers** with a tailored, visually engaging campaign. - We’ll create a **custom-designed 1000x1500px pinnable image** optimised for Pinterest. - Includes an **SEO-friendly meta description, keyword-rich alt tags, and hashtags** to maximise discoverability. - Shared directly with our Pinterest audience for ongoing, evergreen visibility. - *Perfect for brands with visually appealing products or lifestyle content looking for long-term traffic growth.* --- ## Social Media Packages ### Facebook Post **$600 AUD (ex GST)** One dedicated post to our engaged 530k+ audience. ### Facebook Story **$450 AUD (ex GST)** 1–3 story frames, designed for high visibility. ### Facebook Post + Story Bundle **$800 AUD (ex GST)** Maximise exposure with dual placement. ### Instagram Post **$400 AUD (ex GST)** 1x static post to our SAHM Instagram community. ### Instagram Story **$300 AUD (ex GST)** 1–3 story frames with swipe-up/links. **$300 AUD (ex GST)** 1–3 story frames with swipe-up/links. ### Instagram Reel **$700 AUD (ex GST)** Custom reel created to showcase your brand in an engaging format. --- ## Product Listicle $300 AUD (ex GST) - Be featured in one of SAHM’s hugely popular product listicles. - Choose an upcoming listicle or an existing listicle from our site - Includes supplied imagery, a short description, and direct link. - A proven traffic driver for product discovery. --- ## Competition or Giveaway **$1200 AUD (ex GST)** - Run a competition across Facebook + Instagram. - Includes post + stories on both platforms. - Excellent for driving engagement, followers, and leads. --- ## Bespoke Campaigns Looking for something tailored? Our team can create a **custom package** combining editorial, social, reviews, and listicles to meet your marketing goals. From awareness campaigns to sales-driven activations. We’re always interested in trying new things and working with you on a campaign that helps you achieve your goals. We’ll make it happen. --- ## **Terms and Conditions** Stay At Home Mum reserves the right to enhance, update, amend, or remove content as required, including correcting broken links, outdated information, or images to maintain content quality and accuracy. All articles are subject to editorial review prior to approval to ensure alignment with SAHM’s content standards, tone, and audience relevance. Where necessary, submitted content may be edited for clarity, structure, and overall quality. We do not accept content that includes the following: - Gambling or casino-related material - Content that is inappropriate, including sexist, racist, or body-shaming themes - MLM (multi-level marketing) or pyramid scheme-related content - Misleading, inaccurate, or deceptive information --- ### [Unsubscribed](https://stayathomemum.com.au/unsubscribe/) **Published:** June 9, 2026 **Author:** Zane **Content:** --- ### [Terms and Conditions](https://stayathomemum.com.au/legal/terms-and-conditions/) **Published:** January 23, 2025 **Author:** Zane **Content:** ### SAHM Group Pty Ltd Advertiser Terms and Conditions **By confirming and paying for your advertising booking with SAHM Group Pty Ltd, you agree to these Terms and Conditions.** **1. Definitions** 1.1 “Advertiser” refers to the party purchasing advertising services from SAHM Group Pty Ltd. 1.2 “SAHM” refers to SAHM Group Pty Ltd, trading as Stay at Home Mum, the operator of the website and its associated platforms. 1.3 “Content” means all materials submitted by the Advertiser for advertising purposes, including text, images, videos, links, and product information. 1.4 “Advertising Package” refers to the specific advertising options outlined in the SAHM Media Deck or agreed upon by the Advertiser and SAHM. 1.5 “Agreement” refers to these Terms and Conditions, which apply upon confirmation of any advertising booking. 1.6 “Business Day” means any day except a Saturday, Sunday, or public holiday in New South Wales, Australia. **2. Scope of Agreement** 2.1 These Terms and Conditions apply to all advertising services provided by SAHM, including, but not limited to, content publishing, social media promotions, and product placements as outlined in the SAHM Media Deck. 2.2 The Advertiser acknowledges that by confirming and paying for an advertising package, they agree to be bound by this Agreement. **3. General Terms** 3.1 SAHM reserves the right to accept or reject any advertising booking at its sole discretion. 3.2 Advertising work will not commence until payment is received in full, as outlined in Section 5. 3.3 SAHM reserves the right to modify, update, or remove advertising content after twelve (12) months to maintain relevance, address broken links, or update outdated materials. 3.4 SAHM reserves the right to terminate this Agreement immediately if the Advertiser engages in actions, business practices, or public communications that harm SAHM’s reputation or brand integrity. **4. Advertiser Obligations** 4.1 The Advertiser warrants that all content provided: a) Is accurate, lawful, and not misleading; b) Does not infringe upon the intellectual property rights of any third party; c) Complies with Australian Consumer Law, privacy laws, and other applicable regulations; d) Is free of malware, viruses, or harmful code. 4.2 The Advertiser must provide all necessary materials, including text, images, and links, no less than five (5) Business Days before the agreed publishing date unless otherwise agreed. 4.3 The Advertiser is responsible for obtaining all necessary permissions, licences, and consents for the content provided to SAHM. 4.4 SAHM reserves the right to audit or review advertiser-provided content at any time to confirm compliance with applicable laws, regulations, and SAHM’s internal guidelines. Any non-compliant content may be removed or edited at SAHM’s discretion. 4.5 If submitted content or assets do not meet SAHM’s quality standards, SAHM reserves the right to request the Advertiser to amend or resubmit the content to align with the required standards. Any delays caused by such amendments will not alter payment terms or publishing schedules. 4.6 The Advertiser warrants that all claims made in their submitted content are accurate, verifiable, and comply with applicable advertising laws. SAHM disclaims all liability for damages caused by reliance on inaccurate or misleading content provided by the Advertiser. **5. Payment Terms** 5.1 All invoices must be paid in full before any advertising work commences. 5.2 Payment can be made via credit card or other methods as outlined on the invoice. A credit card processing fee of 1.75% applies to all card payments. 5.3 Advertising bookings are non-refundable once confirmed. Refunds are not applicable for dissatisfaction with subjective performance metrics, such as clicks, views, or engagement rates, as these can vary based on external factors beyond SAHM’s control. 5.4 Late payments may incur an additional fee of 5% of the invoice total for every 14-day period overdue. Any invoice not paid within 30 days of the due date will incur interest at a rate of 2% per month (24% per annum) until paid in full. 5.5 The Advertiser acknowledges and agrees that payment for advertising services is final and non-refundable, as outlined in Section 5.3. 5.6 If the Advertiser initiates a chargeback or payment reversal after SAHM has fulfilled the agreed-upon advertising services, SAHM will: a) Treat such actions as a breach of this Agreement; b) Dispute the chargeback with the payment processor, providing evidence of the Advertiser’s acceptance of these terms and delivery of services; c) Take legal action to recover the disputed amount, including associated costs and fees. 5.7 The Advertiser acknowledges that initiating a chargeback for services delivered in accordance with this Agreement is considered fraudulent behaviour and may result in the following actions by SAHM: a) Immediate termination of any ongoing or future advertising services; b) Blacklisting the Advertiser from future advertising opportunities; c) Reporting the Advertiser’s details to relevant credit reporting services, which may impact their credit rating. 5.8 In the event of dissatisfaction with advertising performance, the Advertiser agrees to communicate their concerns directly with SAHM to seek resolution in good faith, rather than initiating a chargeback or payment reversal. 5.9 SAHM reserves the right to disclose the Advertiser’s breach of this Agreement to credit reporting bodies or other relevant authorities if payment disputes or chargebacks are found to be fraudulent. 5.10 Upon termination of this Agreement, SAHM reserves the right to remove any Advertiser content from its platforms at its sole discretion. The Advertiser will not be entitled to a refund for any removed content. **6. Prohibited Content** 6.1 SAHM does not allow the following types of content: a) Gambling or casino-related content; b) Content that is sexist, racist, discriminatory, or promotes fat-shaming; c) MLM-related or pyramid scheme content; d) Content that misleads, misinforms, or is deceptive in nature; e) Any material deemed inappropriate or harmful to SAHM’s reputation and audience. 6.2 The Advertiser is wholly responsible for ensuring that all content provided complies with relevant laws, regulations, and SAHM’s internal guidelines. The Advertiser indemnifies SAHM against any penalties, legal actions, or costs incurred as a result of non-compliant content, including costs associated with dispute resolution or defending legal claims. **7. Performance Disclaimer** 7.1 SAHM does not guarantee specific outcomes, such as traffic, leads, sales, or conversions, from any advertising package. 7.2 The Advertiser acknowledges that advertising performance may vary due to factors outside SAHM’s control, including changes to social media algorithms, audience behaviour, or technical issues. 7.3 Campaign performance data provided by SAHM will be derived from its internal systems. The Advertiser agrees that such data will be deemed accurate unless the Advertiser provides verifiable evidence of error within seven (7) days of receiving the data. **8. Intellectual Property** 8.1 The Advertiser retains ownership of the content they provide, but grants SAHM a royalty-free, worldwide, non-exclusive licence to use, publish, and distribute the content as part of the agreed advertising services. 8.2 Any content created or modified by SAHM (e.g., article edits or design enhancements) becomes the intellectual property of SAHM, and the Advertiser may not reproduce or repurpose such content without prior written consent. **9. Liability and Indemnity** 9.1 SAHM is not liable for any direct, indirect, or consequential losses resulting from errors, omissions, or delays in the publishing of content. 9.2 The Advertiser indemnifies SAHM against all claims, damages, or expenses arising from: a) The Advertiser’s breach of this Agreement; b) The publication of content provided by the Advertiser; c) Any infringement of third-party rights caused by the Advertiser’s content; d) Penalties or legal actions arising from non-compliant content provided by the Advertiser. **10. Confidentiality** 10.1 Both parties agree to keep all sensitive business, financial, and campaign-related information confidential and not disclose it to any third party without prior written consent, except as required by law. 10.2 The Advertiser agrees not to share, sell, or disclose any data provided by SAHM, including performance metrics, without prior written consent. Breach of this clause may result in immediate termination of the Agreement. **11. Force Majeure** 11.1 SAHM shall not be liable for any failure or delay in performance caused by circumstances beyond its reasonable control, including but not limited to acts of God, natural disasters, power outages, changes to social media algorithms, or technical disruptions. 11.2 In the event of force majeure, SAHM will notify the Advertiser as soon as practicable and make reasonable efforts to resume services. **12. Dispute Resolution** 12.1 If a dispute arises in relation to this Agreement, both parties agree to follow this process: a) **Notification**: The aggrieved party must notify the other in writing, clearly outlining the nature of the dispute and proposed resolution. b) **Good Faith Negotiation**: Both parties will meet (virtually or in person) within ten (10) Business Days of notification to resolve the issue in good faith. c) **Mediation**: If the dispute is unresolved within thirty (30) Business Days, either party may refer the matter to mediation through the Australian Commercial Disputes Centre (ACDC). Mediation costs will be shared equally between the parties. d) **Legal Proceedings**: If mediation fails, either party may commence legal proceedings. The parties agree that the courts of New South Wales will have exclusive jurisdiction. 12.2 Both parties agree to continue performing their obligations under this Agreement during the dispute resolution process, except where such performance is impossible due to the nature of the dispute. **13. Termination** 13.1 Either party may terminate this Agreement with immediate effect if the other party breaches a material term and fails to remedy it within seven (7) Business Days of written notice. 13.2 Upon termination, any content scheduled for publishing may be cancelled, and payments already made will not be refunded. **14. Currency and GST** 14.1 All prices stated in this Agreement, the SAHM Media Deck, or any associated invoices are in Australian Dollars (AUD). 14.2 Where applicable, prices are inclusive or exclusive of the Goods and Services Tax (GST) as clearly indicated. 14.3 The Advertiser agrees to pay any applicable GST in addition to the quoted fees unless otherwise specified. **15. Enforcement Costs** 15.1 The Advertiser agrees to reimburse SAHM for all reasonable costs incurred in enforcing this Agreement, including but not limited to legal fees, mediation costs, and fees associated with recovering unpaid amounts. **16. Miscellaneous** 16.1 Changes to this Agreement must be made in writing and agreed upon by both parties. 16.2 This Agreement constitutes the entire agreement between the parties and supersedes all prior discussions, understandings, or agreements. **17. Severability** 17.1 If any provision of this Agreement is found to be invalid, unenforceable, or illegal for any reason, the remaining provisions will continue in full force and effect. **18. Non-Exclusivity** 18.1 The Advertiser acknowledges that this Agreement does not grant them exclusivity over advertising on SAHM’s platforms. SAHM reserves the right to enter into agreements with other advertisers, including competitors. **19. Conflicts of Interest** 19.1 SAHM reserves the right to refuse advertising from competitors, entities, or individuals whose content, products, or services conflict with SAHM’s interests, brand values, or guidelines. **20. Compliance with Australian Consumer Law** 20.1 Both parties agree to comply with all applicable Australian laws, including but not limited to the Australian Consumer Law (Schedule 2 of the Competition and Consumer Act 2010 (Cth)). **By confirming and paying for your advertising booking with SAHM Group Pty Ltd, you agree to these Terms and Conditions.** --- ### [Contact Us](https://stayathomemum.com.au/contact/) **Published:** June 27, 2011 **Author:** Clare Whitfield **Content:** At Stay at Home Mum, we truly value your suggestions, recipe ideas, and all forms of feedback—after all, this site is for you! Feel free to drop us a line with your thoughts. If you’re looking to get your brand noticed by one of Australia’s biggest parenting networks, you’re almost in the right place! For advertising opportunities, please visit our [advertising enquiries](https://stayathomemum.com.au/advertising-enquiries/) page. For specific inquiries regarding promotions and partnerships, our Advertising Manager, would be delighted to assist. For general inquiries unrelated to advertising, please continue here. We love hearing from you! [Submit a form.](https://stayathomemum.com.au/contact/) --- ### [Cookies Policy](https://stayathomemum.com.au/legal/cookies-policy/) **Published:** May 7, 2021 **Author:** Clare Whitfield **Content:** **General Overview** When you visit, access, or use the website, mobile site, application, electronic newsletter, or widget that links to this Cookie Policy (collectively, “Site”), SAHM Group Pty Ltd (“SAHM”, “us”, or “we”) employs cookies and other tracking technologies to enhance and improve the Site, and to display relevant content, products, services, and advertising. This Cookie Policy explains these technologies, which include cookies, local storage, pixels, web beacons, and flash cookies (collectively, “Cookies”), and provides guidance on how you can manage them. Our aim is to help you understand our use of Cookies and enhance your experience on our Site. By using the Site, you consent to our use of Cookies as described in this Cookie Policy. We reserve the right to modify this Cookie Policy at any time. Changes will take effect once they are posted on the Site. Please review this policy periodically for updates. **1. What is a Cookie?** Cookies are small data files stored on your computer or mobile device by a website. They often include an anonymous unique identifier and are used to remember your actions and preferences over time. Cookies are essential for facilitating online experiences, helping websites remember your information and settings when you revisit them. **2. What Cookies Do We Use?** We utilize various types of Cookies on our Site, categorized based on their purpose: - **Essential Cookies:** Necessary for the basic operation of the Site, these Cookies enable core functions such as user log-ins and account management. - **Performance Cookies:** These Cookies collect data about how you interact with our Site, such as which pages you visit most often. They help us improve the functionality of the Site. - **Functionality Cookies:** Used to remember the choices you make (such as language preferences) and provide enhanced, more personal features. - **Advertising Cookies:** These Cookies are used to deliver advertisements more relevant to you and your interests. They are also used to limit the number of times you see an advertisement as well as help measure the effectiveness of advertising campaigns. - **Analytics Cookies:** Employed to gather information about your use of the Site and enable us to improve how it works. - **Social Media Cookies:** These Cookies are used to enable you to share pages and content that you find interesting on our Site through third-party social networking and other websites. **3. How Do Third Parties Use Cookies on the Site?** Third-party companies, such as analytics firms and ad networks, also use Cookies on our Site to collect information about your online activities over time and across different websites when you use our Site. We do not control these third-party Cookies, and their use is governed by the privacy policies of the third parties using them. **4. How Can You Opt Out?** You can control and manage Cookies in several ways. Most browsers automatically accept Cookies, but you can choose whether or not to accept Cookies through your browser controls, often found in your browser’s “Tools” or “Preferences” menu. For more information on how to modify your browser settings or how to block, manage, or filter Cookies can be found in your browser’s help file or through sites like [www.allaboutcookies.org](http://allaboutcookies.org/). Additionally, please visit the following sites for further information on managing advertising preferences: - Your Online Choices for EU users: [Your Online Choices](http://youronlinechoices.eu/) **5. Changes to the Cookie Policy** We may update this Cookie Policy to reflect changes to our information practices. If we make any material changes, we will notify you by email (sent to the e-mail address specified in your account) or by means of a notice on this Site prior to the change becoming effective. **Contact Us** If you have any questions or concerns about our use of Cookies, please contact us via our [Contact Us form](https://stayathomemum.com.au/contact/). --- ### [Ask SAHM](https://stayathomemum.com.au/ask-sahm/) **Published:** March 7, 2024 **Author:** Clare Whitfield **Content:** Welcome to Ask SAHM, your go-to hub where curiosity meets community wisdom! Ever found yourself puzzling over a parenting conundrum or scratching your head about how to remove that stubborn stain? Well, you’re definitely in the right place. Here at Ask SAHM, we invite you to throw every question, big or small, into the ring. It’s all about sharing knowledge, swapping stories, and supporting each other through the rollercoaster ride of home management and parenting. Community questions Browse questions and answers shared by the SAHM community. ## Ask the community Create a Community account to ask a question and join the conversation. [Create an account](https://stayathomemum.com.au/ask-sahm/?sahm_ugc_join=1) [Already a member? Sign in](https://stayathomemum.com.au/wp-login.php?redirect_to=https%3A%2F%2Fstayathomemum.com.au%2Fask-sahm%2F%3Fsahm_ugc_compose%3D1) ## Browse by topic - [ ★ Parenting1,106 questions ](https://stayathomemum.com.au/ask-sahm/?category=parenting) - [ $ Money167 questions ](https://stayathomemum.com.au/ask-sahm/?category=money) - [ ✦ General19,134 questions ](https://stayathomemum.com.au/ask-sahm/?category=general) - [ ◉ Current Affairs47 questions ](https://stayathomemum.com.au/ask-sahm/?category=current-affairs) - [ ◇ Centrelink259 questions ](https://stayathomemum.com.au/ask-sahm/?category=centrelink) - [ ◈ True Crime22 questions ](https://stayathomemum.com.au/ask-sahm/?category=true-crime) - [ ≡ Articles171 questions ](https://stayathomemum.com.au/ask-sahm/?category=articles) - [ ♥ Sex and Relationships1,310 questions ](https://stayathomemum.com.au/ask-sahm/?category=sex-and-relationships) Search questions Search [Recent](https://stayathomemum.com.au/ask-sahm/?filter=recent) [New](https://stayathomemum.com.au/ask-sahm/?filter=new) [Popular](https://stayathomemum.com.au/ask-sahm/?filter=popular) [Unanswered](https://stayathomemum.com.au/ask-sahm/?filter=unanswered) 1. Q 2024-05-20 23:55:40 ## [Sex and porn](https://stayathomemum.com.au/ask-sahm/question/f201b20b-e7a0-4f96-9d39-a62e31daff6e/sex-and-porn/) Husband has started to show less interest in real life sex but happily watches porn almost every morning (night when he gets the chance) privately. It… 1 answer 2. Q 2024-05-17 04:03:31 ## [DIL thinks it’s fine to co sleep with newborn](https://stayathomemum.com.au/ask-sahm/question/64587e67-84f2-480e-8c33-daed816f9d5b/dil-thinks-its-fine-to-co-sleep-with-newborn/) Hi guys, not sure how to go about this, my DIL is adamant she wants to bed share with her newborn baby, we get along quite… 0 answers 3. Q 2024-04-22 02:46:50 ## [The Claremont Serial Killer: Bradley Robert Edwards](https://stayathomemum.com.au/ask-sahm/question/8b109e88-159f-4733-92ed-717374c99d4b/the-claremont-serial-killer-bradley-robert-edwards/) Steven Ross was not an ex taxi driver he was still driving . He did not have a few old taxis on the property -just one… 0 answers 4. Q 2024-04-10 18:38:48 ## [Does the 180 stand for the calories in each shake, tea, cold or frozen drink??](https://stayathomemum.com.au/ask-sahm/question/86539125-d5c6-4f56-9cdf-6e175b016e2c/does-the-180-stand-for-the-calories-in-each-shake-tea-cold-or-frozen-drink/) Calorie count 0 answers 5. Q 2024-04-10 10:21:56 ## [How to Make Vegetable Stock In The Slow Cooker](https://stayathomemum.com.au/ask-sahm/question/8e87993b-6992-4c0d-a231-1ac61fbf84e3/how-to-make-vegetable-stock-in-the-slow-cooker/) 10 mins Prep 8 mins Cook BUT ' high for 2 hours' for onions to develop flavour and 'allow the slow cooker to bubble away a… 0 answers 6. Q 2024-04-09 12:03:50 ## [Thank You Teacher – A Free Printable](https://stayathomemum.com.au/ask-sahm/question/f8e6078f-71a2-41ee-81ca-59bbca7ed5dd/thank-you-teacher-a-free-printable/) Is there a printable that doesn’t have a double of “my favorite memory?” Because I’d love this for my sons class! 0 answers 7. Q 2024-04-07 21:45:43 ## [Shepherd’s Pie Cupcakes](https://stayathomemum.com.au/ask-sahm/question/f8ada6fe-5fb5-4e76-be08-d23974364192/shepherds-pie-cupcakes/) The amount of meat and potato put into the muffin tins seems very small. Are you using mini muffin pans? 0 answers 8. Q 2024-04-04 16:19:13 ## [The Pros And Cons Of Paying Your Kids To Do Chores](https://stayathomemum.com.au/ask-sahm/question/92fed1ab-1ca3-4120-a651-8ea7c1072c61/the-pros-and-cons-of-paying-your-kids-to-do-chores/) 0 answers 9. Q 2024-04-02 03:12:54 ## [Do you prefer your husband circumcised?](https://stayathomemum.com.au/ask-sahm/question/43acf85a-e6d0-4e53-809b-33185cb1bac9/do-you-prefer-your-husband-circumcised/) 13 answers 10. Q 2024-03-24 10:42:58 ## [Penis sleeve / extended](https://stayathomemum.com.au/ask-sahm/question/40aeb42b-3da8-4089-96c1-25941065161b/penis-sleeve-extended/) Just wanting to know if anyone of your hubbies used a penis sleeve or extended and how was the experience. My hubby suffers from ED and… 0 answers 11. Q 2024-03-21 10:58:39 ## [Old-Fashioned Jelly Cakes](https://stayathomemum.com.au/ask-sahm/question/fb7162aa-2507-4a7c-8e21-d97773bf1361/old-fashioned-jelly-cakes/) can i use jello instead of jelly crystals? I can't find jelly crystals anywhere 0 answers 12. Q 2023-08-29 21:44:19 ## [Sexy ads for womens clothes on FB Marketplace](https://stayathomemum.com.au/ask-sahm/question/7e2282c8-79fc-4b2c-a980-e2630c4bb93d/sexy-ads-for-womens-clothes-on-fb-marketplace/) Hi, I'm seeing lots of ads for 2nd hand clothes on Facebook Marketplace, where the women selling them are zooming right into there chests in low… 1 answer 13. Q 2023-08-27 02:19:03 ## [Pineapple Jelly Slice](https://stayathomemum.com.au/ask-sahm/question/a00d50e9-f56e-4ae5-b6bd-2264b8e624ac/pineapple-jelly-slice/) Hi, The list of ingredients are supplied but there is no method. Can you help with this as I'd like to make this recipe. Thank you. 0 answers 14. Q 2023-08-26 22:45:42 ## [Muddy clothing in the car?](https://stayathomemum.com.au/ask-sahm/question/80f2b92d-3476-46d9-ade0-3d443da15c6b/muddy-clothing-in-the-car/) Do you all make your boys take off dirty/muddy uniforms after practices or games before getting in the car? I prefer all dirty items get thrown… 1 answer 15. Q 2023-08-18 08:58:36 ## [Investment tips](https://stayathomemum.com.au/ask-sahm/question/356c7fe8-b4b4-468a-8099-ccd9df0a0307/investment-tips/) Hi I’m a casual employee and I have a 2yr old kid. I can save around $300-$400 per week. I want to know some investment plans… 0 answers 16. Q 2023-08-18 06:49:41 ## [Pineapple Jelly Slice](https://stayathomemum.com.au/ask-sahm/question/50465413-c74e-4e84-bb56-fb33efd27c95/pineapple-jelly-slice/) There is no method instructions 0 answers 17. Q 2023-08-18 02:06:12 ## [Condensed Milk Peanut Butter Cookies recipe](https://stayathomemum.com.au/ask-sahm/question/9b203745-0c97-41a0-8324-2de5cfd7626a/condensed-milk-peanut-butter-cookies-recipe/) I hope I won't be reported to the police..... but, I can't find the instructions on how to make the Condensed Milk Peanut Butter Cookies on… 0 answers 18. Q 2023-08-17 16:20:06 ## [Mother and Son Incest Affair – Genetic Sexual Attraction?](https://stayathomemum.com.au/ask-sahm/question/80460013-1d2a-4cdf-a844-03b06d11db4b/mother-and-son-incest-affair-genetic-sexual-attraction/) Is it unusual to have sexual feelings for family members? I would rather have sex with my family than anyone else. Growing up me and some… 2 answers 19. Q 2023-08-16 19:56:38 ## [My sons willy](https://stayathomemum.com.au/ask-sahm/question/10bab25d-79a1-4b95-9912-66e5cf9dbc7c/my-sons-willy/) My son 9 and is uncircumcised, he has explored himself enough to figure out his foreskin does retract which is good, but now he's been coming… 14 answers 20. Q 2023-08-11 15:42:57 ## [Do Your Teenage Boys Still Wear Matching Pajama Sets?](https://stayathomemum.com.au/ask-sahm/question/e1cdd34c-87d2-4738-9d9b-5c9ae5fdd090/do-your-teenage-boys-still-wear-matching-pajama-sets/) 14 answers ## Questions navigation 1[2](https://stayathomemum.com.au/ask-sahm/?sahm_forum_page=2&filter=recent&action=as_async_request_queue_runner&nonce=2fae52249c)[3](https://stayathomemum.com.au/ask-sahm/?sahm_forum_page=3&filter=recent&action=as_async_request_queue_runner&nonce=2fae52249c)…[1,111](https://stayathomemum.com.au/ask-sahm/?sahm_forum_page=1111&filter=recent&action=as_async_request_queue_runner&nonce=2fae52249c)[Next](https://stayathomemum.com.au/ask-sahm/?sahm_forum_page=2&filter=recent&action=as_async_request_queue_runner&nonce=2fae52249c) --- ### [Privacy Policy](https://stayathomemum.com.au/legal/privacy-policy/) **Published:** May 7, 2021 **Author:** Clare Whitfield **Content:** Updated 18/04/2024 ## 1. Introduction This Privacy Policy is provided by SAHM Group Pty Ltd (“Company”, “we”, “us”, or “our”). It outlines how we collect, use, and disclose information that personally identifies you or allows us to identify you (“Personal Information”) when you use our services. These services include subscriptions, advertising, websites, mobile sites, applications, widgets, competitions, and customer surveys (collectively, “Company Services”). This policy applies to all users of our services, including advertisers, subscribers, and both registered and unregistered users. ## 2. Information We Collect - **Personal Information**: We collect Personal Information to provide and optimize Company Services and conduct our business operations. If you choose not to provide requested information, we may be unable to offer you certain services. The types of Personal Information we collect include: - **Registration Information**: Information you provide when registering for a service, such as creating an account, subscribing, posting comments, entering competitions, and signing up for newsletters. This may include your name, address, email, gender, and birth date. - **Public Information and Posts**: Information you post to public areas of our services or social media, including comments, likes, and profile information. This information may become publicly available and could be seen or used by others, including after your account is closed. - **Information from Third-Party Social Media**: If you access our services through a social media service or link your profile on our site to social media, we may receive information like your username, profile picture, and publicly available information. - **Activity Information**: Through cookies and other technologies, we collect information about your use of our sites, such as IP addresses, browser types, and page visits. This information helps connect and improve our services. - **Information from Other Sources**: We may enhance the information we collect with information obtained from other sources, including publicly available sources and third-party data providers. ## 3. How We Use Your Information We use your Personal Information to: - Administer our services, including billing and account management. - Provide content and advertising tailored to your interests. - Improve and personalize our services. - Communicate with you, including for marketing and promotional purposes. - Facilitate social sharing functionality. We may also use your information for research, data analysis, and to assist service providers in delivering our services. ## 4. Disclosure of Your Information We may share your information: - With third-party service providers who assist in operating our services or conducting our business. - With social media services, if you connect your social media profile to our services. - For co-branded services with third parties, where you consent to sharing. - To comply with legal obligations, protect our rights, or respond to judicial processes or governmental requests. - In the event of a business transaction such as a merger, acquisition, or asset sale. ## 5. Your Choices and Rights You have the right to: - Access, update, or delete your Personal Information. - Opt out of certain uses and disclosures of your information. - Manage and block the use of cookies via your browser settings. ## 6. Data Security We implement reasonable security measures to protect your Personal Information from unauthorized access, alteration, or destruction. ## 7. Changes to This Policy We may update this Privacy Policy from time to time. Any changes will be posted on this page with an updated revision date. ### Contact Us If you have any questions about this Privacy Policy or our treatment of your Personal Information, please contact us at our [Contact Form](https://stayathomemum.com.au/contact/). ### Additional Legal Information - **Data Location**: Your information may be stored and processed in any country where we have facilities or service providers, and by using our services you consent to the transfer of information to countries outside of your country of residence. - **Complaints**: If you believe we have breached your privacy rights, you have the right to file a complaint with the relevant supervisory authority. This Privacy Policy was last updated on 18/04/2024 --- ### [Terms of Use](https://stayathomemum.com.au/legal/terms-of-use/) **Published:** July 1, 2011 **Author:** Clare Whitfield **Content:** 1. [Stay at Home Mum – Web Site Agreement](https://stayathomemum.com.au/legal/terms-of-use/#stay-at-home-mum-web-site-agreement) 1. [1. Copyright, Licenses and Idea Submissions](https://stayathomemum.com.au/legal/terms-of-use/#1-copyright-licenses-and-idea-submissions) 1. [Trademarks](https://stayathomemum.com.au/legal/terms-of-use/#trademarks) 2. [2. Use of the Site](https://stayathomemum.com.au/legal/terms-of-use/#2-use-of-the-site) 3. [3. Indemnification](https://stayathomemum.com.au/legal/terms-of-use/#3-indemnification) 4. [4. Third Party Rights](https://stayathomemum.com.au/legal/terms-of-use/#4-third-party-rights) 5. [5. Term and Termination](https://stayathomemum.com.au/legal/terms-of-use/#5-term-and-termination) 6. [6. Miscellaneous](https://stayathomemum.com.au/legal/terms-of-use/#6-miscellaneous) 2. [Compensation Disclosure](https://stayathomemum.com.au/legal/terms-of-use/#compensation-disclosure) 1. [1. Material Connection](https://stayathomemum.com.au/legal/terms-of-use/#1-material-connection) 2. [2. Good Faith Recommendations](https://stayathomemum.com.au/legal/terms-of-use/#2-good-faith-recommendations) 3. [3. Potential Bias and Due Diligence](https://stayathomemum.com.au/legal/terms-of-use/#3-potential-bias-and-due-diligence) 4. [4. Compensation/Remuneration](https://stayathomemum.com.au/legal/terms-of-use/#4-compensation-remuneration) 5. [5. Your Questions about Products and Services](https://stayathomemum.com.au/legal/terms-of-use/#5-your-questions-about-products-and-services) ## Stay at Home Mum – Web Site Agreement The StayatHomeMum.com.au Site (the “Site”) is an online information service provided by SAHM Group Pty Ltd, subject to your compliance with the terms and conditions set forth below. PLEASE READ THIS DOCUMENT CAREFULLY BEFORE ACCESSING OR USING THE SITE. BY ACCESSING OR USING THE SITE, YOU AGREE TO BE BOUND BY THE TERMS AND CONDITIONS SET FORTH BELOW. IF YOU DO NOT WISH TO BE BOUND BY THESE TERMS AND CONDITIONS, YOU MAY NOT ACCESS OR USE THE SITE. Stay at Home Mum MAY MODIFY THIS AGREEMENT AT ANY TIME, AND SUCH MODIFICATIONS SHALL BE EFFECTIVE IMMEDIATELY UPON POSTING OF THE MODIFIED AGREEMENT ON THE SITE. YOU AGREE TO REVIEW THE AGREEMENT PERIODICALLY TO BE AWARE OF SUCH MODIFICATIONS AND YOUR CONTINUED ACCESS OR USE OF THE SITE SHALL BE DEEMED YOUR CONCLUSIVE ACCEPTANCE OF THE MODIFIED AGREEMENT. ### 1. Copyright, Licenses and Idea Submissions The entire contents of the Site are protected by international copyright and trademark laws. The owner of the copyrights and trademarks are Stay at Home Mum, its affiliates or other third party licensors. The phrase “Stay at Home Mum” is a registered trademark of SAHM Group Pty Ltd. YOU MAY NOT MODIFY, COPY, REPRODUCE, REPUBLISH, UPLOAD, POST, TRANSMIT, OR DISTRIBUTE, IN ANY MANNER, THE MATERIAL ON THE SITE, INCLUDING TEXT, GRAPHICS, CODE AND/OR SOFTWARE. You may print and download portions of material from the different areas of the Site solely for your own non-commercial use provided that you agree not to change or delete any copyright or proprietary notices from the materials. You agree to grant to Stay at Home Mum a non-exclusive, royalty-free, worldwide, perpetual license, with the right to sub-license, to reproduce, distribute, transmit, create derivative works of, publicly display and publicly perform any materials and other information (including, without limitation, ideas contained therein for new or improved products and services) you submit to any public areas of the Site (such as bulletin boards, forums and newsgroups) or by e-mail to Stay at Home Mum by all means and in any media now known or hereafter developed. You also grant to Stay at Home Mum the right to use your name in connection with the submitted materials and other information as well as in connection with all advertising, marketing and promotional material related thereto. You agree that you shall have no recourse against Stay at Home Mum for any alleged or actual infringement or misappropriation of any proprietary right in your communications to Stay at Home Mum. #### Trademarks Publications, products, content or services referenced herein or on the Site are the exclusive trademarks or service marks of Stay at Home Mum. Other product and company names, logos and images presented in the Site are be the trademarks of their respective owners. ### 2. Use of the Site You understand that, except for information, products or services clearly identified as being supplied by Stay at Home Mum, Stay at Home Mum does not operate, control or endorse any information, products or services on the Internet in any way. Except for Stay at Home Mum identified information, products or services, all information, products and services offered through the Site or on the Internet generally are offered by third parties, that are not affiliated with Stay at Home Mum. You also understand that Stay at Home Mum cannot and does not guarantee or warrant that files available for downloading through the Site will be free of infection or viruses, worms, Trojan horses or other code that manifest contaminating or destructive properties. You are responsible for implementing sufficient procedures and checkpoints to satisfy your particular requirements for accuracy of data input and output, and for maintaining a means external to the Site for the reconstruction of any lost data.YOU ASSUME TOTAL RESPONSIBILITY AND RISK FOR YOUR USE OF THE SITE AND THE INTERNET. Stay at Home Mum PROVIDES THE SITE AND RELATED INFORMATION “AS IS” AND DOES NOT MAKE ANY EXPRESS OR IMPLIED WARRANTIES, REPRESENTATIONS OR ENDORSEMENTS WHATSOEVER (INCLUDING WITHOUT LIMITATION WARRANTIES OF TITLE OR NONINFRINGEMENT, OR THE IMPLIED WARRANTIES OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE) WITH REGARD TO THE SERVICE, ANY MERCHANDISE INFORMATION OR SERVICE PROVIDED THROUGH THE SERVICE OR ON THE INTERNET GENERALLY, AND Stay at Home Mum SHALL NOT BE LIABLE FOR ANY COST OR DAMAGE ARISING EITHER DIRECTLY OR INDIRECTLY FROM ANY SUCH TRANSACTION. IT IS SOLELY YOUR RESPONSIBILITY TO EVALUATE THE ACCURACY, COMPLETENESS AND USEFULNESS OF ALL OPINIONS, ADVICE, SERVICES, MERCHANDISE AND OTHER INFORMATION PROVIDED THROUGH THE SERVICE OR ON THE INTERNET GENERALLY. Stay at Home Mum DOES NOT WARRANT THAT THE SERVICE WILL BE UNINTERRUPTED OR ERROR-FREE OR THAT DEFECTS IN THE SERVICE WILL BE CORRECTED.YOU UNDERSTAND FURTHER THAT THE PURE NATURE OF THE INTERNET CONTAINS UNEDITED MATERIALS SOME OF WHICH ARE SEXUALLY EXPLICIT OR MAY BE OFFENSIVE TO YOU. YOUR ACCESS TO SUCH MATERIALS IS AT YOUR RISK. Stay at Home Mum HAS NO CONTROL OVER AND ACCEPTS NO RESPONSIBILITY WHATSOEVER FOR SUCH MATERIALS.LIMITATION OF LIABILITYIN NO EVENT WILL Stay at Home Mum BE LIABLE FOR (I) ANY INCIDENTAL, CONSEQUENTIAL, OR INDIRECT DAMAGES (INCLUDING, BUT NOT LIMITED TO, DAMAGES FOR LOSS OF PROFITS, BUSINESS INTERRUPTION, LOSS OF PROGRAMS OR INFORMATION, AND THE LIKE) ARISING OUT OF THE USE OF OR INABILITY TO USE THE SERVICE, OR ANY INFORMATION, OR TRANSACTIONS PROVIDED ON THE SERVICE, OR DOWNLOADED FROM THE SERVICE, OR ANY DELAY OF SUCH INFORMATION OR SERVICE. EVEN IF Stay at Home Mum OR ITS AUTHORIZED REPRESENTATIVES HAVE BEEN ADVISED OF THE POSSIBILITY OF SUCH DAMAGES, OR (II) ANY CLAIM ATTRIBUTABLE TO ERRORS, OMISSIONS, OR OTHER INACCURACIES IN THE SERVICE AND/OR MATERIALS OR INFORMATION DOWNLOADED THROUGH THE SERVICE. BECAUSE SOME STATES DO NOT ALLOW THE EXCLUSION OR LIMITATION OF LIABILITY FOR CONSEQUENTIAL OR INCIDENTAL DAMAGES, THE ABOVE LIMITATION MAY NOT APPLY TO YOU. IN SUCH STATES, Stay at Home Mum LIABILITY IS LIMITED TO THE GREATEST EXTENT PERMITTED BY LAW.Stay at Home Mum makes no representations whatsoever about any other web site which you may access through this one or which may link to this Site. When you access a non-Stay at Home Mum web site, please understand that it is independent from Stay at Home Mum, and that Stay at Home Mum has no control over the content on that web site. In addition, a link to a Stay at Home Mum web site does not mean that Stay at Home Mum endorses or accepts any responsibility for the content, or the use, of such web site. ### 3. Indemnification You agree to indemnify, defend and hold harmless Stay at Home Mum, its officers, directors, employees, agents, licensors, suppliers and any third party information providers to the Service from and against all losses, expenses, damages and costs, including reasonable attorneys’ fees, resulting from any violation of this Agreement (including negligent or wrongful conduct) by you or any other person accessing the Service. ### 4. Third Party Rights The provisions of paragraphs 2 (Use of the Service), and 3 (Indemnification) are for the benefit of Stay at Home Mum and its officers, directors, employees, agents, licensors, suppliers, and any third party information providers to the Service. Each of these individuals or entities shall have the right to assert and enforce those provisions directly against you on its own behalf. ### 5. Term and Termination This Agreement may be terminated by either party without notice at any time for any reason. The provisions of paragraphs 1 (Copyright, Licenses and Idea Submissions), 2 (Use of the Service), 3 (Indemnification), 4 (Third Party Rights) and 6 (Miscellaneous) shall survive any termination of this Agreement. ### 6. Miscellaneous This Agreement shall all be governed and construed in accordance with the laws of Australia applicable to agreements made and to be performed in Australia. You agree that any legal action or proceeding between Stay at Home Mum and you for any purpose concerning this Agreement or the parties’ obligations hereunder shall be brought exclusively in a federal or state court of competent jurisdiction sitting in Australia . Any cause of action or claim you may have with respect to the Service must be commenced within one (1) year after the claim or cause of action arises or such claim or cause of action is barred. Stay at Home Mum’s failure to insist upon or enforce strict performance of any provision of this Agreement shall not be construed as a waiver of any provision or right. Neither the course of conduct between the parties nor trade practice shall act to modify any provision of this Agreement. Stay at Home Mum may assign its rights and duties under this Agreement to any party at any time without notice to you. Any rights not expressly granted herein are reserved. ## Compensation Disclosure **YOU SHOULD ALWAYS CARRY OUT YOUR OWN INVESTIGATION BEFORE BUYING PRODUCTS OR SERVICES FROM ANYONE VIA THE INTERNET. THIS INCLUDES PRODUCTS AND SERVICES SOLD ON THIS WEBSITE AND ALL OTHER WEBSITES.** ### 1. Material Connection References to products and services on this website are made because Affiliate/Advertiser Relationships exist between the Stay at Home Mum and the providers of the mentioned products and services (“Advertisers”). ### 2. Good Faith Recommendations Stay at Home Mum recommends products and services on this website based in part on a good faith belief that the purchase of such products or services will be of some assistance to purchasers. Stay at Home Mum has this good faith belief because (a) We have tried the product or service mentioned prior to recommending it or (b) We have researched the reputation of the Advertiser and have made the decision to recommend the Advertisers products or services based on the available history of providing these or other products or services. The representations made by the Stay at Home Mum about products and services reflect our honest opinion based upon the facts known to the us at the time a product or service is mentioned on this website. ### 3. Potential Bias and Due Diligence Our opinion about a product or service may be partially formed (consciously or subconsciously) in part based on the fact that the we may receive compensation because of the our business agreements with the Advertisers.Because there is a material connection between us and the advertisers of these products or services mentioned on this website, you should always assume that the we may be biased because of the our relationship with an advertiser and/or because the we may receive something of value from an advertiser.You should carry out your own investigations before purchasing a product or service mentioned on this website (or any other website). ### 4. Compensation/Remuneration The type of compensation we receive may vary. In some instances, the we may receive complimentary products, services, or payments from an advertiser when publishing the advertisers products or services on this website.In other instances, we may receive a monetary commission or non-monetary compensation when you take action based on the content of this website. This includes, but is not limited to, when you purchase a product or service from an advertiser after clicking on an affiliate link on this website. ### 5. Your Questions about Products and Services Our objective is to make your experience using this website a pleasant one. If you have any questions about products or services mentioned on this website, please [Contact Us](https://stayathomemum.com.au/contact/) and have those questions answered prior to making a purchase of such products or services. --- ### [Legal](https://stayathomemum.com.au/legal/) **Published:** April 18, 2024 **Author:** Clare Whitfield **Content:** At Stay at Home Mum, we are committed to transparency and trust. This page serves as your central resource for understanding the legal parameters that guide our interactions with you. Here, you’ll find comprehensive details on our practices, rights, and obligations across a range of important areas including privacy, usage terms, copyright, data handling, and more. Whether you’re a valued customer, a partner, or a visitor, we understand how important it is for you to know how information is collected, used, and protected when you engage with our services. This hub is designed to provide you with easy access to our full suite of legal documents, including: - [Affiliate Agreement](https://stayathomemum.com.au/legal/affiliate-agreement/) - [Affiliate Disclosure](https://stayathomemum.com.au/legal/affiliate-disclosure/) - [Anti Spam Policy](https://stayathomemum.com.au/legal/anti-spam-policy/) - [Cookies Policy](https://stayathomemum.com.au/legal/cookies-policy/) - [Copyright Notice](https://stayathomemum.com.au/legal/copyright-notice/) - [Data Use Policy](https://stayathomemum.com.au/legal/data-use-policy/) - [DMCA Notice](https://stayathomemum.com.au/legal/dmca-notice/) - [Privacy Policy](https://stayathomemum.com.au/legal/privacy-policy/) - [Terms and Conditions](https://stayathomemum.com.au/legal/terms-and-conditions/) - [Terms of Use](https://stayathomemum.com.au/legal/terms-of-use/) We encourage you to review these documents to enhance your understanding of our legal commitments and your rights. If you have any questions or need further assistance, please do not hesitate to contact us from our [Contact Us](https://stayathomemum.com.au/contact/) form. Thank you for taking the time to familiarise yourself with our legal policies. Your trust is important to us, and we are committed to protecting your rights and providing clear and useful information about our legal practices. --- ### [DMCA Notice](https://stayathomemum.com.au/legal/dmca-notice/) **Published:** June 1, 2011 **Author:** Clare Whitfield **Content:** **Copyright Infringement** SAHM respects the intellectual property rights of others and we ask our users to do the same. Any content found within this site that infringes upon the copyrights of any entity outside of SAHM has not been done so intentionally and such content if proven to be infringing will be removed from the site. **Procedure for Alleging Copyright Infringement** If you believe that your copyright or the copyright of someone you represent has been violated by material available on [www.stayathomemum.com.au](http://stayathomemum.com.au/), you may file a notification to us. Please provide the following information in accordance with the Digital Millennium Copyright Act (DMCA): 1. A physical or electronic signature of a person authorized to act on behalf of the owner of an exclusive right that is allegedly infringed. 2. Identification of the copyrighted work claimed to have been infringed, or, if multiple copyrighted works at a single online site are covered by a single notification, a representative list of such works at that site. 3. Identification of the material that is claimed to be infringing or to be the subject of infringing activity and that is to be removed or access to which is to be disabled, and information reasonably sufficient to permit the service provider to locate the material. 4. Information reasonably sufficient to permit the service provider to contact the complaining party, such as an address, telephone number, and, if available, an electronic mail address at which the complaining party may be contacted. 5. A statement that the complaining party has a good faith belief that use of the material in the manner complained of is not authorized by the copyright owner, its agent, or the law. 6. A statement that the information in the notification is accurate, and under penalty of perjury, that the complaining party is authorized to act on behalf of the owner of an exclusive right that is allegedly infringed. **Monetary Demands and Legal Process** SAHM will not respond to any emails or other communications that involve monetary demands for alleged damages arising from copyright claims that have not first been presented through a formal cease and desist notification. We must be given an opportunity to review the alleged infringement and, if necessary, rectify the situation in accordance with applicable copyright laws. This process allows us to ensure that claims are substantiated and that any actions taken are justified and legal. Australian copyright law requires that a party alleging copyright infringement must provide a reasonable opportunity for the alleged infringer to cease the infringing activity before any legal claims for damages can be initiated. SAHM adheres strictly to this principle to ensure all parties’ rights are respected and to encourage amicable resolutions to disputes. Our approach is in line with the principles of natural justice and due process under Australian law. **Notifications should be sent to our designated agent at:** Copyright Infringement [Contact Us](https://stayathomemum.com.au/contact/) form. --- ### [Copyright Notice](https://stayathomemum.com.au/legal/copyright-notice/) **Published:** July 12, 2012 **Author:** Clare Whitfield **Content:** **Copyright Ownership** All content published and made available on our website, [www.stayathomemum.com.au](http://stayathomemum.com.au/), including texts, logos, graphics, images, sound recordings, and software (collectively, “Materials”) are the property of SAHM Group Pty Ltd (SAHM) and are protected under Australian Copyright Laws as well as international copyright treaties and conventions. The product logos and trademarks displayed on the site are owned by their respective owners and are used on this site solely for advertising purposes. **Use of Materials** The Materials on this site may not be copied, reproduced, republished, downloaded, posted, broadcast, transmitted, or otherwise used except for personal, non-commercial purposes. Specifically, you may not modify, alter, distribute, or create derivative works from any Materials without prior written consent from SAHM. Requests for permission to use the Materials for any purpose other than as permitted in this policy should be directed to our [Contact Us form](https://stayathomemum.com.au/contact/). **Copyright Infringement** SAHM respects the intellectual property rights of others and we ask our users to do the same. Any content found within this site that infringes upon the copyrights of any entity outside of SAHM has not been done so intentionally and such content if proven to be infringing will be removed from the site. **Procedure for Alleging Copyright Infringement** If you believe that your copyright or the copyright of someone you represent has been violated by material available on [www.stayathomemum.com.au](http://stayathomemum.com.au/), you may file a notification to us. Please provide the following information in accordance with the Digital Millennium Copyright Act (DMCA): 1. A physical or electronic signature of a person authorized to act on behalf of the owner of an exclusive right that is allegedly infringed. 2. Identification of the copyrighted work claimed to have been infringed, or, if multiple copyrighted works at a single online site are covered by a single notification, a representative list of such works at that site. 3. Identification of the material that is claimed to be infringing or to be the subject of infringing activity and that is to be removed or access to which is to be disabled, and information reasonably sufficient to permit the service provider to locate the material. 4. Information reasonably sufficient to permit the service provider to contact the complaining party, such as an address, telephone number, and, if available, an electronic mail address at which the complaining party may be contacted. 5. A statement that the complaining party has a good faith belief that use of the material in the manner complained of is not authorized by the copyright owner, its agent, or the law. 6. A statement that the information in the notification is accurate, and under penalty of perjury, that the complaining party is authorized to act on behalf of the owner of an exclusive right that is allegedly infringed. **Monetary Demands and Legal Process** SAHM will not respond to any emails or other communications that involve monetary demands for alleged damages arising from copyright claims that have not first been presented through a formal cease and desist notification. We must be given an opportunity to review the alleged infringement and, if necessary, rectify the situation in accordance with applicable copyright laws. This process allows us to ensure that claims are substantiated and that any actions taken are justified and legal. Australian copyright law requires that a party alleging copyright infringement must provide a reasonable opportunity for the alleged infringer to cease the infringing activity before any legal claims for damages can be initiated. SAHM adheres strictly to this principle to ensure all parties’ rights are respected and to encourage amicable resolutions to disputes. **Notifications should be sent to our designated agent at:** Contact Us: Please submit any infringement notices via our [Contact Us](https://stayathomemum.com.au/contact/) form. **Disclaimer** While SAHM endeavors to ensure that the information on this website is correct, SAHM does not warrant the accuracy and completeness of the Materials on this site. We may make changes to the Materials on this site at any time without notice. The Materials may be out of date, and SAHM makes no commitment to update such Materials. --- ### [Data Use Policy](https://stayathomemum.com.au/legal/data-use-policy/) **Published:** May 7, 2021 **Author:** Clare Whitfield **Content:** Updated 18/04/2024 **Overview** This Data Usage Policy explains how SAHM Group Pty Ltd (SAHM, “we”, “us”) uses technology to target both editorial and advertising content to enhance your experience across our digital properties. Understanding and transparency are the cornerstones of our data practices. If you have any queries, or wish to request the deletion of your personal data, please contact us at our [Contact Us](https://stayathomemum.com.au/contact/) form. **Consent and Changes** By engaging with our digital properties linked to this policy, you consent to the data practices described herein. We regularly review our Data Usage Policy and may update it from time to time. Please refer to the ‘Last Updated’ date at the top of this policy to see the most recent revision. Changes to this policy will become effective once posted on our website. **Data Collection and Use** We collect non-personally identifying information related to your interaction with our websites and mobile services. This data typically includes details like your IP address, browser type, referring websites, pages visited, clicks, and time spent on pages. While most of this data does not identify you personally, it can if you are logged in as a registered user. We use cookies, web beacons, and pixels to gather data about your activities on our network and beyond. These tools help us and our advertisers understand your preferences, making the content and ads you see more relevant to you. In certain instances, we may augment the collected data with information from other reputable sources to enhance service personalization. **Sharing of Information** The anonymous data collected (unless linked to a registered user) may be shared with third-party advertisers to deliver targeted advertising both within and outside our digital properties. We also use this information for data matching, campaign analysis, and development of consumer insights to better understand your interests and refine our services. **Opting Out** You have the right to opt-out of behavioral advertising based on the data we collect. To opt-out, please contact us via our [Contact Us](https://stayathomemum.com.au/contact/) form. Note, opting out will not cease all targeted advertising, as ads may still be delivered based on the content context or derived from third-party activities beyond our control. Opting out is facilitated through a cookie; deleting your cookies will necessitate a re-opting out to continue this setting. **Additional Uses of Data** Opting out of targeted advertising does not preclude us from using collected data for other purposes, such as improving your overall user experience and content personalization, which remain unaffected by your advertising preferences. **Your Rights and Responsibilities** You have the right to access, correct, or delete your personal information stored with us at any time. Our processes are designed to protect your rights and ensure the responsible handling of all data. If you delete your opt-out cookie, you will need to opt-out again to stop targeted advertising based on your browsing activities. **Contact Us** For any further questions or to exercise your rights, please reach out via our [Contact Us](https://stayathomemum.com.au/contact/) form. We are committed to addressing your queries and ensuring your rights are respected. --- ### [Anti Spam Policy](https://stayathomemum.com.au/legal/anti-spam-policy/) **Published:** June 1, 2011 **Author:** Clare Whitfield **Content:** **Applicability** This Anti-Spam Policy applies to the websites and services operated by Stay at Home Mum ([www.stayathomemum.com.au](http://stayathomemum.com.au/)) that display or link to this notice (“Services”). The use of all Services is subject to the terms outlined herein aimed at preventing unsolicited bulk email or commercial email (“Spam”). **Prohibited Activities** Users of the Services must not engage in the following activities: 1. Sending Spam or using the Services to facilitate the sending of Spam. 2. Utilizing invalid or forged headers or domain names. 3. Employing techniques that misrepresent, obscure, or hide the origin or transmission path of emails. 4. Using deceptive addressing methods. 5. Sending emails from a third party’s domain without permission, or relaying emails through a third party’s equipment without authorisation. 6. Including false or misleading information in the subject line or content of the email. 7. Failing to adhere to the technical standards set forth below. 8. Violating the applicable Terms of Use for the Services. **Collection and Use of Information** The harvesting, mining, or collection of e-mail addresses or other personal information from or through the Services is strictly prohibited. No part of the Services may be used to collect, compile, or obtain any information about Stay at Home Mum’s customers or subscribers, including but not limited to email addresses, without prior written consent from Stay at Home Mum. **Rights and Enforcement** Stay at Home Mum reserves the right to take any actions it deems necessary in its sole discretion to protect its Services from improper or unauthorized use, including but not limited to blocking messages from a specific internet domain, mail server, or IP address, and terminating accounts found to be involved in the transmission of Spam. **Disclaimer of Rights** Nothing in this policy grants any license or right to use the Services to send or transmit e-mail or other communications. Stay at Home Mum explicitly reserves all rights not granted in this policy. **Legal Compliance and Penalties** Use of the Services in violation of this policy may result in severe civil, criminal, or administrative penalties against the sender and those assisting the sender. Stay at Home Mum complies with all applicable laws including those regulating the sending of Spam, such as the Spam Act 2003 (Cth), and cooperates with law enforcement and regulatory authorities in enforcing these provisions. **Non-Waiver** Failure to enforce this policy in every instance does not constitute a waiver of Stay at Home Mum’s rights. **Acceptance of Terms** By using any of the Services, users acknowledge that they have read, understood, and agreed to abide by this Anti-Spam Policy. This policy forms part of the broader Terms of Use and Privacy Policy governing the use of Stay at Home Mum’s Services. This statement applies to websites and services that display or link to this notice (“Services”). prohibits the use of the Services in any manner associated with the transmission, distribution or delivery of any unsolicited bulk or unsolicited commercial e-mail (“Spam”). You may not use any Services to send Spam. You also may not deliver Spam or cause Spam to be delivered to any of Services or customers. In addition, e-mail sent, or caused to be sent, to or through the Services may not: 1\. Use or contain invalid or forged headers; 2\. Use or contain invalid or non-existent domain names; 3\. Employ any technique to otherwise misrepresent, hide or obscure any information in identifying the point of origin or the transmission path; 4\. Use other means of deceptive addressing; 5\. Use a third party’s internet domain name, or be relayed from or through a third party’s equipment, without permission of the third party; 6\. Contain false or misleading information in the subject line or otherwise contain false or misleading content; 7\. Fail to comply with additional technical standards described below; or 8\. Otherwise violate the applicable Terms of Use for the Services. does not authorise the harvesting, mining or collection of e-mail addresses or other information from or through the Services. does not permit or authorise others to use the Services to collect, compile or obtain any information about customers or subscribers, including but not limited to subscriber e-mail addresses, which are confidential and proprietary information. Use of the Services is also subject to the applicable Privacy Statement and Terms of Use. does not permit or authorise any attempt to use the Services in a manner that could damage, disable, overburden or impair any aspect of any of the Services, or that could interfere with any other party’s use and enjoyment of any Service. If believes that unauthorised or improper use is being made of any Service, it may, without notice, take such action as it, in its sole discretion, deems appropriate, including blocking messages from a particular internet domain, mail server or IP address. may immediately terminate any account on any Service which it determines, in its sole discretion, is transmitting or is otherwise connected with any e-mail that violates this policy. Nothing in this policy is intended to grant any right to transmit or send e-mail to, or through, the Services. Failure to enforce this policy in every instance does not amount to a waiver of rights. Unauthorised use of the Services in connection with the transmission of unsolicited e-mail, including the transmission of e-mail in violation of this policy, may result in civil, criminal, or administrative penalties against the sender and those assisting the sender. --- ### [Affiliate Agreement](https://stayathomemum.com.au/legal/affiliate-agreement/) **Published:** June 1, 2011 **Author:** Clare Whitfield **Content:** **COMPENSATION AND AFFILIATION AFFIDAVIT** **Preamble** Pursuant to the regulatory guidelines established by the Federal Trade Commission (FTC), specifically under 16 CFR Part 255 – Guides Concerning the Use of Endorsements and Testimonials in Advertising, this document is intended to disclose any affiliations and compensatory arrangements between Stay at Home Mum (www.stayathomemum.com.au) and any endorsers or testimonialists featured on our website. **Affiliation and Compensation Disclosure** Stay at Home Mum engages in various marketing and affiliate programs, which means that we collaborate with third-party individuals and organizations (hereafter referred to as “Endorsers”) who provide testimonials or endorsements of our services and products. It is possible that these Endorsers may receive compensation in the form of commission payments as a result of purchases made through referrals from them. Such financial relationships may include, but are not limited to, commissions on sales resulting directly from referrals or through affiliate links present in the Endorsers’ testimonials or endorsements. **Potential for Bias** Given the compensatory relationship between Stay at Home Mum and the Endorsers, there exists a potential that these testimonials and endorsements could be subject to a degree of bias. While we affirm that the testimonials and endorsements featured on our site represent the genuine opinions, findings, beliefs, or experiences of the respective Endorsers, readers are advised to consider the possible effect of any underlying commercial relationships that may influence the content of the endorsements. **Accuracy and Substantiation of Claims** Stay at Home Mum commits to accuracy and transparency in the presentation of testimonials and endorsements. To that end, all statements, claims, and representations made in the testimonials and endorsements on this site are believed to be factual and consistent with the experiences of the endorsers providing them. Furthermore, all claims or statements made within these testimonials can be substantiated upon request, and such requests for verification can be directed to info@stayathomemum.com.au. **Conclusion** This disclosure is provided to ensure that the relationships and compensatory arrangements between Stay at Home Mum and its Endorsers are fully transparent in accordance with the requirements set forth by the FTC and in alignment with best practice principles of fairness and integrity in advertising. --- ### [Affiliate Disclosure](https://stayathomemum.com.au/legal/affiliate-disclosure/) **Published:** April 6, 2020 **Author:** Clare Whitfield **Content:** At Stay At Home Mum (SAHM), we are committed to providing you with free, current, and accurate information to assist you in making informed decisions. Operating SAHM involves significant resources, including dedicated staff and sophisticated systems. To sustain and improve our services, we depend on the support from our readers and partners. As an online publishing business, SAHM generates affiliate revenue in several ways: 1. **Affiliate Links**: When you click on a link at SAHM that directs you to a third-party product or service, we may earn a commission. It is important to note that not every click results in compensation. In some cases, compensation is contingent upon your purchase or acquisition of a product or service. 2. **Advertising**: We receive revenue from partners who purchase advertising space on our site, in our email newsletters, and on our social media channels. Like many publishers, we engage in display advertising and paid inclusions to help subsidize our operational costs. 3. **Product and Service Listings**: While our partners may be featured more prominently in product or service listings on SAHM, these affiliate arrangements do not influence our content. Our recommendations, editorial content, and reviews are based on an objective analysis of the products and services. We adhere to strict editorial principles to ensure our information remains fair, accurate, and trustworthy. **Disclosure and Transparency**: In compliance with the Australian Consumer Law, we are transparent about our commercial relationships and the potential for receiving affiliate income. Our disclosures are designed to inform you, the reader, about our business model and the financial relationships that could influence the content you read on SAHM. By maintaining this transparency, we uphold our commitment to integrity and build trust with our audience. We encourage you to reach out with any questions or for further clarification regarding our affiliate and advertising practices at via our [Contact Form](https://stayathomemum.com.au/contact/). --- ## Categories ### [Recipes](https://stayathomemum.com.au/recipes/) **Description:** Stay at Home Mum’s Recipe Section is a huge collection of simple, frugal and easy recipes that the whole family can enjoy. We don’t have fancy ingredients, just good wholesome and basic food options. --- ### [Baking](https://stayathomemum.com.au/recipes/baking/) **Description:** Stay at Home Mum’s Baking Section is a selection of all of our cakes and breads – and we have a huge range of them. Strawberry Bread would have to be one of the more popular bread recipes whilst the best cake recipe would be the Sand Cake or Frugal Chocolate Mud Cake – yum. --- ### [Desserts](https://stayathomemum.com.au/recipes/desserts/) **Description:** Stay at Home Mum’s Dessert Section is a decadent collection of desserts for all tastes. From chocolate to fruit, pastries to ice cream – we have it all! Ohhhhh I can feel my butt getting bigger……. --- ### [Breakfast](https://stayathomemum.com.au/recipes/breakfast/) **Description:** Quick and tasty breakfast recipes to fuel busy mornings. Family friendly, fuss free and perfect for every appetite. --- ### [Baby & Toddler Food](https://stayathomemum.com.au/recipes/baby-toddler-food/) **Description:** Stay at Home Mum’s Baby and Toddler Food Section is a selection of easy recipes for those wanting to start their babies on solids or transition to more grown up food! We have purees, custards, easy finger food and home made rusks! --- ### [Drinks](https://stayathomemum.com.au/recipes/drinks/) **Description:** Stay at Home Mum’s Drinks Section is a fantastic collection of alcoholic and non-alcoholic drinks, punches, cordials and lemonades that are easily made at home. Hic! --- ### [Fertility](https://stayathomemum.com.au/wellbeing/fertility/) **Description:** Explore fertility insights, expert advice, and supportive stories to help mums understand their journey and feel empowered every step of the way. --- ### [Christmas](https://stayathomemum.com.au/family/occasions/christmas/) **Description:** Celebrate Christmas with festive ideas, gift guides, and recipes to help mums create magical memories with family and friends. --- ### [Occasions](https://stayathomemum.com.au/family/occasions/) **Description:** Celebrate life’s special moments with Stay at Home Mum’. Discover creative ideas and inspiring tips for Christmas, Birthdays, Mother’s Day, Father’s Day, Easter, Halloween, and more. Make every occasion memorable with our expert guides! --- ### [Mothers Day](https://stayathomemum.com.au/family/occasions/mothers-day/) **Description:** Find thoughtful Mother’s Day ideas, gifts, and inspiration to celebrate and spoil mums in the most special way. --- ### [Fathers Day](https://stayathomemum.com.au/family/occasions/fathers-day/) **Description:** Discover Father’s Day gifts, activities, and celebration ideas to make dad feel loved, appreciated, and celebrated. --- ### [Halloween](https://stayathomemum.com.au/family/occasions/halloween/) **Description:** Get Halloween costume ideas, party tips, and spooky fun inspiration for a frightfully good time with the kids. --- ### [Books](https://stayathomemum.com.au/entertainment/books/) **Description:** Find book reviews, reading lists, and inspiring stories that help mums escape, unwind, and discover their next great read. --- ### [Movies](https://stayathomemum.com.au/entertainment/movies/) **Description:** Discover movie reviews, must-watch picks, and family-friendly films that make mum’s next movie night unforgettable. --- ### [Easter](https://stayathomemum.com.au/family/occasions/easter/) **Description:** Enjoy Easter crafts, recipes, and family activities that make the holiday fun, meaningful, and full of joy. --- ### [True Crime](https://stayathomemum.com.au/news-opinion/true-crime/) **Description:** Explore gripping true crime stories, real cases, and mysteries that captivate and keep mums intrigued from start to finish. --- ### [Birthdays](https://stayathomemum.com.au/family/occasions/birthdays/) **Description:** Find birthday ideas, party tips, and creative inspiration to help mums plan unforgettable celebrations for every age and stage. --- ### [Lunch](https://stayathomemum.com.au/recipes/lunch/) **Description:** Easy lunch ideas that keep everyone happy. Kid approved, budget friendly and ready in minutes for school, work or home. --- ### [Dinner](https://stayathomemum.com.au/recipes/dinner/) **Description:** Family dinners made simple. Wholesome, affordable and delicious meals that even picky eaters will happily devour. --- ### [Snacks](https://stayathomemum.com.au/recipes/snacks/) **Description:** Snacks for every craving. Easy, affordable and guaranteed to keep kids and mums full and happy between meals. --- ### [Sides and Salads](https://stayathomemum.com.au/recipes/sides-salads/) **Description:** Turn any meal into a feast. Fresh salads and tasty sides that are easy, budget friendly and full of flavour. --- ### [Soups & Stews](https://stayathomemum.com.au/recipes/soups-stews/) **Description:** Stay at Home Mum’s Soup Section is a collection of soups for all seasons. We cover both vegetarian and meat varieties, traditional soups and modern soups with a twist. Best of all, most soup freezes well – so cook up a great bit batch and enjoy it all year around. --- ### [TV](https://stayathomemum.com.au/entertainment/tv/) **Description:** Stay tuned with the best TV shows, streaming hits, and binge-worthy series perfect for mums looking to relax and unwind. --- ### [Celebrity](https://stayathomemum.com.au/entertainment/celebrity/) **Description:** Catch up on celebrity news, mum-approved gossip, and inspiring star stories that entertain, uplift, and spark a smile. --- ### [Pop Culture](https://stayathomemum.com.au/entertainment/pop-culture/) **Description:** Dive into pop culture trends, viral moments, and must-know stories that keep mums entertained, informed, and part of the conversation. --- ### [Sexual Health](https://stayathomemum.com.au/wellbeing/sexual-health/) **Description:** Learn about sexual health, body confidence, and intimacy with expert tips that help mums embrace wellness, pleasure, and self-love at every stage. --- ### [Skin](https://stayathomemum.com.au/wellbeing/skin/) **Description:** Discover skincare tips, routines, and remedies to help mums achieve healthy, glowing skin and feel confident in their natural beauty every day. --- ### [Home](https://stayathomemum.com.au/lifestyle/home/) **Description:** Find home décor ideas, cleaning hacks, and organisation tips that make family life easier, calmer, and more beautiful. --- ### [Cooking Tips and Hacks](https://stayathomemum.com.au/recipes/cooking-tips-and-hacks/) **Description:** Stay at Home Mum’s Cooking Tips section is the ‘how to’ or ‘why’ of our website. Cake didn’t rise? How to fix a burnt saucepan? We have the answer here! --- ### [Body](https://stayathomemum.com.au/wellbeing/body/) **Description:** Discover baby care tips, sleep guides, and milestone advice to make the first year easier, calmer, and full of joy. --- ### [Beauty](https://stayathomemum.com.au/lifestyle/beauty/) **Description:** Discover beauty tips, trends, and product advice to help mums feel confident, radiant, and effortlessly themselves every day. --- ### [Sex and Relationships](https://stayathomemum.com.au/lifestyle/sex-and-relationships/) **Description:** Explore honest advice on love, intimacy, and connection to help mums nurture fulfilling relationships and self-confidence. --- ### [Fashion](https://stayathomemum.com.au/lifestyle/fashion/) **Description:** Explore style inspiration, outfit ideas, and fashion tips that help mums look and feel amazing, no matter the occasion. --- ### [Weddings](https://stayathomemum.com.au/lifestyle/weddings/) **Description:** Get wedding inspiration, planning tips, and heartwarming stories to make your special day beautiful, personal, and stress-free. --- ### [Family](https://stayathomemum.com.au/family/) **Description:** Find real mum stories, parenting advice, and relationship tips that support every stage of family life with love, laughter, and understandi --- ### [Before The Bump](https://stayathomemum.com.au/family/before-the-bump/) **Description:** Explore fertility, conception, and pre-pregnancy advice to help mums prepare their bodies, minds, and hearts for the journey ahead. --- ### [Teens](https://stayathomemum.com.au/family/teens/) **Description:** Navigate the teen years with advice, support, and real stories that help mums understand and connect through every change. --- ### [Kids](https://stayathomemum.com.au/family/kids/) **Description:** Get parenting tips, fun activities, and guidance to help your kids grow happy, healthy, and confident every day. --- ### [Mind and Mental Health](https://stayathomemum.com.au/wellbeing/mind-mental-health/) **Description:** Practical mental health advice, mindfulness tips, and emotional wellbeing support to help you feel balanced, calm, and confident every day. --- ### [Wellness](https://stayathomemum.com.au/lifestyle/wellness/) **Description:** Embrace balance and self-care with wellness tips, mindfulness ideas, and healthy habits to help mums feel their best inside and out. --- ### [School](https://stayathomemum.com.au/family/school/) **Description:** Find practical school tips, lunchbox ideas, and homework help to make school life smoother and stress-free for the whole family. --- ### [News & Opinion](https://stayathomemum.com.au/news-opinion/) **Description:** Stay informed with the latest news, mum opinions, and trending topics that spark conversation, inspire action, and keep you in the know. --- ### [Work & Money](https://stayathomemum.com.au/work-money/) **Description:** Find practical career advice, money tips, and side hustle ideas to help mums build confidence, boost income, and achieve financial freedom. --- ### [Money](https://stayathomemum.com.au/work-money/money/) **Description:** Discover smart budgeting tips, saving hacks, and real-life money advice to help mums manage finances with confidence and ease. --- ### [Explainers](https://stayathomemum.com.au/news-opinion/explainers/) **Description:** Get clear, easy-to-understand explainers on trending topics and issues that help mums stay informed and confident in any conversation. --- ### [Home Business](https://stayathomemum.com.au/work-money/home-business/) **Description:** Explore home business ideas, startup tips, and success stories to help mums earn income and follow their passions from home. --- ### [Opinion](https://stayathomemum.com.au/news-opinion/opinion/) **Description:** Read real mum opinions, heartfelt stories, and honest perspectives that spark conversation and connect women through shared experiences. --- ### [Travel](https://stayathomemum.com.au/lifestyle/travel/) **Description:** Find travel tips, destination guides, and family-friendly adventures to help mums plan memorable getaways with ease. --- ### [Food](https://stayathomemum.com.au/lifestyle/food/) **Description:** Enjoy delicious, easy recipes, meal ideas, and cooking hacks that make family meals simple, healthy, and satisfying. --- ### [General](https://stayathomemum.com.au/news-opinion/general/) **Description:** Get the latest news, stories, and opinions that matter to mums, from everyday issues to inspiring conversations shaping family life today. --- ### [Fitness](https://stayathomemum.com.au/lifestyle/fitness/) **Description:** Stay active and strong with fun fitness ideas, workout tips, and motivation designed to fit real mums’ busy lives. --- ### [Parenting](https://stayathomemum.com.au/family/parenting/) **Description:** Read honest parenting stories, expert advice, and mum opinions that inspire confidence and connection through real-life experiences. --- ### [Sport](https://stayathomemum.com.au/entertainment/sport/) **Description:** Catch up on sports news, inspiring mum athletes, and game highlights that celebrate strength, teamwork, and everyday wins. --- ### [Baby](https://stayathomemum.com.au/family/baby/) **Description:** Discover baby care tips, sleep guides, and milestone advice to make the first year easier, calmer, and full of joy. --- ### [Health Checks](https://stayathomemum.com.au/wellbeing/health-checks/) **Description:** Stay on top of your health with essential checkups, guides, and tips to help mums feel their best and care for their wellbeing with confidence. --- ### [Politics](https://stayathomemum.com.au/news-opinion/politics/) **Description:** Stay informed on political news and issues that affect families, with clear insights to help mums understand what matters most. --- ### [Pregnancy](https://stayathomemum.com.au/family/pregnancy/) **Description:** Find trusted pregnancy tips, week-by-week guides, and real mum advice to help you feel supported, informed, and confident. --- ### [Entertainment](https://stayathomemum.com.au/entertainment/) **Description:** Enjoy the latest in entertainment with celeb news, TV updates, movies, and fun reads that keep mums smiling, inspired, and in the loop. --- ### [Kids Parties](https://stayathomemum.com.au/family/occasions/kids-parties/) **Description:** Discover fun themes, budget tips, and creative ideas to help mums plan stress-free kids’ parties that are full of joy and laughter. --- ### [Special Events](https://stayathomemum.com.au/family/occasions/special-events/) **Description:** Explore creative ideas and inspiration for life’s special events, helping mums plan meaningful and memorable celebrations. --- ### [Lifestyle](https://stayathomemum.com.au/lifestyle/) **Description:** Find lifestyle tips, inspiration, and real mum stories to help you live well, stay balanced, and enjoy every moment of family life. --- ### [Wellbeing](https://stayathomemum.com.au/wellbeing/) **Description:** Find calm, energy, and balance with wellbeing tips for self-care, nutrition, and mental health for busy families. --- ### [Pelvic Health](https://stayathomemum.com.au/wellbeing/pelvic-health/) **Description:** Support your body after birth with expert pelvic care and recovery tips to regain strength and confidence. --- ### [Menopause and Beyond](https://stayathomemum.com.au/wellbeing/menopause-beyond/) **Description:** Discover empowering menopause advice, self-care tips, and wellbeing inspiration to help women thrive through every stage and beyond. --- ### [Sleep](https://stayathomemum.com.au/wellbeing/sleep/) **Description:** Rest easy with sleep tips, routines, and advice to help mums unwind, improve rest quality, and wake up feeling refreshed and ready for the day. --- ### [Career](https://stayathomemum.com.au/work-money/career/) **Description:** Get career advice, work-life balance tips, and inspiration to help mums grow professionally while thriving at home. --- ### [Finance](https://stayathomemum.com.au/work-money/finance/) **Description:** Learn practical finance tips, investment basics, and family budgeting advice to help mums make empowered financial decisions. --- ### [Home](https://stayathomemum.com.au/family/home-family/) --- ### [Shopping](https://stayathomemum.com.au/lifestyle/shopping/) **Description:** From everyday essentials to must-have treats, discover smart recommendations that make life easier, happier, and a little more fun. --- ## Tags ### [Dairy Free](https://stayathomemum.com.au/tag/dairy-free/) **Description:** Find dairy free recipes that are simple, delicious, and perfect for every lifestyle or dietary need. --- ### [Diabetic Friendly](https://stayathomemum.com.au/tag/diabetic-friendly/) **Description:** Find diabetic friendly recipes that are simple, delicious, and perfect for every lifestyle or dietary need. --- ### [Egg Free](https://stayathomemum.com.au/tag/egg-free/) **Description:** Find egg free recipes that are simple, delicious, and perfect for every lifestyle or dietary need. --- ### [Gluten Free](https://stayathomemum.com.au/tag/gluten-free/) **Description:** Find gluten free recipes that are simple, delicious, and perfect for every lifestyle or dietary need. --- ### [High Protein](https://stayathomemum.com.au/tag/high-protein/) **Description:** Find high protein recipes that are simple, delicious, and perfect for every lifestyle or dietary need. --- ### [Keto](https://stayathomemum.com.au/tag/keto/) **Description:** Find keto recipes that are simple, delicious, and perfect for every lifestyle or dietary need. --- ### [Low Carb](https://stayathomemum.com.au/tag/low-carb/) **Description:** Find low carb recipes that are simple, delicious, and perfect for every lifestyle or dietary need. --- ### [Low Fat](https://stayathomemum.com.au/tag/low-fat/) **Description:** Find low fat recipes that are simple, delicious, and perfect for every lifestyle or dietary need. --- ### [Low Sugar](https://stayathomemum.com.au/tag/low-sugar/) **Description:** Find low sugar recipes that are simple, delicious, and perfect for every lifestyle or dietary need. --- ### [No Added Sugar](https://stayathomemum.com.au/tag/no-added-sugar/) **Description:** Find no added sugar recipes that are simple, delicious, and perfect for every lifestyle or dietary need. --- ### [Nut Free](https://stayathomemum.com.au/tag/nut-free/) **Description:** Find nut free recipes that are simple, delicious, and perfect for every lifestyle or dietary need. --- ### [Paleo](https://stayathomemum.com.au/tag/paleo/) **Description:** Find paleo recipes that are simple, delicious, and perfect for every lifestyle or dietary need. --- ### [Peanut Free](https://stayathomemum.com.au/tag/peanut-free/) **Description:** Find peanut free recipes that are simple, delicious, and perfect for every lifestyle or dietary need. --- ### [Plant-Based](https://stayathomemum.com.au/tag/plant-based/) **Description:** Find plant-based recipes that are simple, delicious, and perfect for every lifestyle or dietary need. --- ### [Vegan](https://stayathomemum.com.au/tag/vegan/) **Description:** Find vegan recipes that are simple, delicious, and perfect for every lifestyle or dietary need. --- ### [Vegetarian](https://stayathomemum.com.au/tag/vegetarian/) **Description:** Find vegetarian recipes that are simple, delicious, and perfect for every lifestyle or dietary need. --- ### [4 Ingredients](https://stayathomemum.com.au/tag/4-ingredients/) **Description:** Discover 4 ingredients recipes that are practical, family-friendly, and made to save time in the kitchen. --- ### [Barbecue](https://stayathomemum.com.au/tag/barbecue/) **Description:** Discover barbecue recipes that are practical, family-friendly, and made to save time in the kitchen. --- ### [Budget Friendly](https://stayathomemum.com.au/tag/budget-friendly/) **Description:** Discover budget friendly recipes that are practical, family-friendly, and made to save time in the kitchen. --- ### [Lunchbox Friendly](https://stayathomemum.com.au/tag/lunchbox-friendly/) **Description:** Discover lunchbox friendly recipes that are practical, family-friendly, and made to save time in the kitchen. --- ### [One Pot](https://stayathomemum.com.au/tag/one-pot/) **Description:** Discover one pot recipes that are practical, family-friendly, and made to save time in the kitchen. --- ### [Party](https://stayathomemum.com.au/tag/party/) **Description:** Discover party recipes that are practical, family-friendly, and made to save time in the kitchen. --- ### [Pressure Cooker](https://stayathomemum.com.au/tag/pressure-cooker/) **Description:** Discover pressure cooker recipes that are practical, family-friendly, and made to save time in the kitchen. --- ### [Quick & Easy](https://stayathomemum.com.au/tag/quick-and-easy/) **Description:** Discover quick & easy recipes that are practical, family-friendly, and made to save time in the kitchen. --- ### [Slow Cooker](https://stayathomemum.com.au/tag/slow-cooker/) **Description:** Discover slow cooker recipes that are practical, family-friendly, and made to save time in the kitchen. --- ### [Under 30 Minutes](https://stayathomemum.com.au/tag/under-30-minutes/) **Description:** Discover under 30 minutes recipes that are practical, family-friendly, and made to save time in the kitchen. --- ### [Beef](https://stayathomemum.com.au/tag/beef/) **Description:** Delicious recipes made with beef, perfect for family meals and easy weeknight dinners. --- ### [Chicken](https://stayathomemum.com.au/tag/chicken/) **Description:** Delicious recipes made with chicken, perfect for family meals and easy weeknight dinners. --- ### [Dairy](https://stayathomemum.com.au/tag/dairy/) **Description:** Delicious recipes made with dairy, perfect for family meals and easy weeknight dinners. --- ### [Egg](https://stayathomemum.com.au/tag/egg/) **Description:** Delicious recipes made with egg, perfect for family meals and easy weeknight dinners. --- ### [Lamb](https://stayathomemum.com.au/tag/lamb/) **Description:** Delicious recipes made with lamb, perfect for family meals and easy weeknight dinners. --- ### [Pork](https://stayathomemum.com.au/tag/pork/) **Description:** Delicious recipes made with pork, perfect for family meals and easy weeknight dinners. --- ### [Seafood](https://stayathomemum.com.au/tag/seafood/) **Description:** Delicious recipes made with seafood, perfect for family meals and easy weeknight dinners. --- ### [Anzac Day](https://stayathomemum.com.au/tag/anzac-day/) **Description:** Celebrate Anzac Day with tasty recipes, ideas, and inspiration for your special occasion. --- ### [Australia Day](https://stayathomemum.com.au/tag/australia-day/) **Description:** Celebrate Australia Day with tasty recipes, ideas, and inspiration for your special occasion. --- ### [Autumn](https://stayathomemum.com.au/tag/autumn/) **Description:** Celebrate Autumn with tasty recipes, ideas, and inspiration for your special occasion. --- ### [Christmas](https://stayathomemum.com.au/tag/christmas/) **Description:** Celebrate Christmas with tasty recipes, ideas, and inspiration for your special occasion. --- ### [Easter](https://stayathomemum.com.au/tag/easter/) **Description:** Celebrate easter with tasty recipes, ideas, and inspiration for your special occasion. --- ### [Halloween](https://stayathomemum.com.au/tag/halloween/) **Description:** Celebrate Halloween with tasty recipes, ideas, and inspiration for your special occasion. --- ### [Spring](https://stayathomemum.com.au/tag/spring/) **Description:** Celebrate Spring with tasty recipes, ideas, and inspiration for your special occasion. --- ### [Summer](https://stayathomemum.com.au/tag/summer/) **Description:** Celebrate Summer with tasty recipes, ideas, and inspiration for your special occasion. --- ### [Valentine's Day](https://stayathomemum.com.au/tag/valentines-day/) **Description:** Celebrate Valentine’s Day with tasty recipes, ideas, and inspiration for your special occasion. --- ### [Winter](https://stayathomemum.com.au/tag/winter/) **Description:** Celebrate Winter with tasty recipes, ideas, and inspiration for your special occasion. --- ### [Air Fryer](https://stayathomemum.com.au/tag/air-fryer/) **Description:** Create amazing dishes using your air fryer, the most popular kitchen appliance since the microwave. --- ### [Baking](https://stayathomemum.com.au/tag/baking/) --- ### [Valentine’s Day](https://stayathomemum.com.au/tag/valentines-day-2/) --- ### [Sugar Free](https://stayathomemum.com.au/tag/sugar-free/) ---